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Pharmaceutical Microbiology 



EDITED BY 

W.B.HUGO 

BPharm PhD FRPharmS 

Formerly Reader in Pharmaceutical Microbiology 

University of Nottingham 

AND 

A.D.RUSSELL 

B ph arm DSc PhD FRPharmS FR C Path 
Professor of Pharmaceutical Microbiology 
University of Wales Cardiff 
Cardiff 



SIXTH EDITION 




Blackwell 
Science 



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First published 1977 
Second edition 1980 
Third edition 1983 
Reprinted 1986 
Fourth edition 1987 
Reprinted 1989, 1991 
Italian Edition 1991 
Fifth edition 1992 
Reprinted 1993, 1994, 1995 
Sixth edition 1998 

Set by Setrite Typesetters Ltd, 
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Printed and bound in Great Britain by 
MPG Books Ltd, Bodmin, Cornwall 



A catalogue record for this title 

is available from the British Library 

ISBN 0-632-04196X 



Library of Congress 
Cataloging-in-publication Data 
Pharmaceutical microbiology 
edited by W.B. Hugo and A.D. Russell. 
— 6th ed. 

p. cm. 

Includes bibliographical references and 
index. 
ISBN0-632-04196-X 

1. Pharmaceutical in microbiology. 

2. Anti-infective agents. 

I. Hugo, W.B. (William Barry) 

II. Russell, A.D. (Allan Denver), 
1936- 

QR46.5.P48 1998 

6 1 5'. 1' 01 579— dc21 
97-31976 
CIP 



The Blackwell Science logo is a 
trade mark of Blackwell Science Ltd, 
registered at the United Kingdom 
Trade Marks Registry 



Contents 



Contributors, vii 

Preface to the Sixth Edition, ix 

Preface to the First Edition, x 

Part 1 Biology of Microorganisms 

1 Bacteria, 3 
W. B. Hugo 

2 Yeasts and moulds, 35 
/. R. Dickinson 

3 Viruses, 53 

D. J. Stickler 

4 Principles of microbial pathogenicity and epidemiology, 75 
P. Gilbert 

Part 2 Antimicrobial Agents 

5 Types of antibiotics and synthetic antimicrobial agents, 91 
A. D. Russell 

6 Clinical uses of antimicrobial drugs, 130 
R. G. Finch 

7 Manufacture of antibiotics, 149 
S. A. Marian 

8 Mechanisms of action of antibiotics, 162 
P. A. Lambert 

9 Bacterial resistance to antibiotics, 181 

E. G. M. Power 

10 Chemical disinfectants, antiseptics and preservatives, 201 
E. M. Scott &S.P. Gorman 

1 1 Evaluation of non-antibiotic antimicrobial agents, 229 
W.B.Hugo & A. D.Russell 

12 Mode of action of non-antibiotic antibacterial agents, 256 
W. B. Hugo 



13 Resistance to non-antibiotic antimicrobial agents, 263 
A. D. Russell 

14 Fundamentals of immunology, 278 
J. R. Furr 

15 The manufacture and quality control of immunological products, 304 
F W. Sheffield 

16 Vaccination and immunization, 321 
P. Gilbert & D. G. Allison 

Part 3 Microbial Aspects of Pharmaceutical Processing 

17 Ecology of microorganisms as it affects the pharmaceutical industry, 339 
E. Underwood 

18 Microbial spoilage and preservation of pharmaceutical products, 355 
E. G. B eve ridge 

19 Contamination of non-sterile pharmaceuticals in hospital and community 
environments, 374 

R. M. Baird 

20 Principles and practice of sterilization, 385 
S. P. Denyer & N. A. Hodges 

21 Sterile pharmaceutical products, 410 
M. C. Allwood 

22 Factory and hospital hygiene and good manufacturing practice, 426 
S. P. Denyer 

23 Sterilization control and sterility assurance, 439 
S. P. Denyer & N. A. Hodges 

24 Production of therapeutically useful substances by recombinant DNA 
technology, 453 

S. B. Primrose 

25 Additional applications of microorganisms in the pharmaceutical 
sciences, 469 

A. D. Russell 

Index, 493 



Contributors 



D. G. ALLISON BSc, PhD, Lecturer in Pharmacy, School of Pharmacy and 
Pharmaceutical Sciences, University of Manchester, Manchester 

M. C. ALLWOOD BPharm, PhD, MRPharmS, Professor of Clinical Pharmaceutics, 
Pharmacy Academic Practice Unit, School of Health and Community Studies, University of 
Derby, Mickleover, Derby 

R.M.BAIRD BPharm, PhD, MRPharmS, Research Fellow of the Daphne Jackson 
Memorial Fellowships Trust, School of Pharmacy and Pharmacology, University of Bath, 
Bath 

E.G.BEVERIDGE BPharm, PhD, MRPharmS, MIBiol, CBiol, MIQA, Principal 
Lecturer in Pharmaceutical Microbiology, School of Health Sciences, University of 
Sunderland, Sunderland 

S.RDENYER BPharm, PhD, MRPharmS, Professor of Pharmaceutical and Applied 
Microbiology and Head, Department of Pharmacy, University of Brighton, Moulsecoomb, 
Brighton 

J. R. DICKINSON BSc, PhD, Senior Lecturer in Yeast Molecular Biology, School of 
Pure & Applied Biology, University of Wales Cardiff, Cardiff 

R. G. F I N C H MB, ChB, FRCP, FRCPath, FFPM, Consultant Physician in Microbial 
Diseases, City Hospital NHS Trust, Nottingham, and Professor of Infectious Diseases, 
Division of Microbiology and Infectious Diseases, Faculty of Medicine, Queen's Medical 
Centre, University of Nottingham, Nottingham 

J. R. F U R R MPharm, PhD, MRPharmS, Lecturer in Pharmaceutical Microbiology, Welsh 
School of Pharmacy, University of Wales Cardiff, Cardiff 

R G I L B E RT BSc, PhD, Senior Lecturer in Pharmacy, School of Pharmacy and 
Pharmaceutical Sciences, University of Manchester, Manchester 

S.R GORMAN BSc, PhD, MPSNI, Professor of Pharmaceutical Microbiology, School 
of Pharmacy, Medical Biology Centre, Queen's University of Belfast, Belfast 

N. A. H O D G E S BPharm, PhD, MRPharmS, Principal Lecturer in Pharmaceutical 
Microbiology, University of Brighton, Moulsecoomb, Brighton 

W. B.HUGO BPharm, PhD, FRPharmS, Formerly Reader in Pharmaceutical 

Contributors vii 



Microbiology, University of Nottingham. Present address: 618 Wollaton Road, 
Nottingham 

R A. LAMBERT BSc, PhD, DSc, Senior Lecturer in Microbiology, Department of 
Pharmaceutical Sciences, Aston University, Aston Triangle, Birmingham 

E. G. M. POWER BSc, PhD, Lecturer in Microbiology, Department of Microbiology, 
United Medical and Dental Schools, St. Thomas' Hospital, Lambeth Palace Road, London 

S.B. PRIMROSE BSc, PhD, Vice-President, European Operations, Azurr 
Environmental, Winnersh Triangle, Wokingham, Berks 

A.D.RUSSELL BPharm, DSc, PhD, FRPharmS, FRCPath, Professor of 

Pharmaceutical Microbiology, Welsh School of Pharmacy, University of Wales Cardiff, 
Cardiff 

E. M. S C O T T BSc, PhD, MPSNI, Senior Lecturer in Pharmaceutics, School of 
Pharmacy, Medical Biology Centre, Queen's University of Belfast, Belfast 

F.W.SHEFFIELD MB, ChB, The Limes, Wilcot, Pewsey, Wiltshire. Formerly Head 
of the Division of Bacterial Products, National Institute for Biological Standards & 
Control, South Mimms, Hertfordshire 

D.J. STICKLER BSc, MA, DPhil, Senior Lecturer in Microbiology, School of Pure & 
Applied Biology, University of Wales Cardiff, Cardiff 

E. UNDERWOOD BSc, PhD, Nutritional Product & Process Development Manager, 
SMA Nutrition, Taplow, Maidenhead 

S. A. VA R I A N BSc, PhD, Fermentation Extraction Operations Manager, Glaxo 
Wellcome Operations, Ulverston, Cumbria 



viii Contributors 



Preface to the Sixth Edition 



We were delighted to be asked to produce a sixth edition of Pharmaceutical 
Microbiology and we thank the publishers for their considerable input. With the willing 
cooperation of our co-authors, we have been able to update and modify our text. Several 
chapters are under new authorship in an attempt to produce a fresh approach. Some 
chapters have been streamlined but others expanded to take into account the rapid 
changes and progress being made in certain areas. A new chapter on vaccination and 
immunization has been introduced to act as a link with the updated chapters on the 
principles of immunity and the production of immunological products. The chapter on 
antibiotic assays has been deleted from this edition because it was considered not only 
that few developments had taken place in this field during the past few years but also 
that the topic had been comprehensively dealt with in the previous edition. 

We hope that this edition will satisfy the needs of pharmacy students, now that 
the pharmacy degree has been extended to 4 years, and that it will also be of value 
to pharmacy graduates in hospital, industry and general practice as well as to 
microbiologists working in the pharmaceutical industry. 

W.B.Hugo 
A. D. RusseU 



Preface to the Sixth Edition ix 



Preface to the First Edition 



When we were first approached by the publishers to write a textbook on pharmaceutical 
microbiology to appear in the spring of 1977, it was felt that such a task could not be 
accomplished satisfactorily in the time available. 

However, by a process of combined editorship and by invitation to experts to con- 
tribute to the various chapters this task has been accomplished thanks to the cooperation 
of our collaborators. 

Pharmaceutical microbiology may be defined as that part of microbiology which 
has a special bearing on pharmacy in all its aspects. This will range from the manufacture 
and quality control of pharmaceutical products to an understanding of the mode of 
action of antibiotics. The full extent of microbiology on the pharmaceutical area may 
be judged from the chapter contents. 

As this book is aimed at undergraduate pharmacy students (as well as microbiologists 
entering the pharmaceutical industry) we were under constraint to limit the length of 
the book to retain it in a defined price range. The result is to be found in the following 
pages. The editors must bear responsibility for any omissions, a point which has most 
concerned us. Length and depth of treatment were determined by the dictate of our 
publishers. It is hoped that the book will provide a concise reading for pharmacy students 
(who, at the moment, lack a textbook in this subject) and help to highlight those parts 
of a general microbiological training which impinge on the pharmaceutical industry. 

In conclusion, the editors thank most sincerely the contributors to this book, both 
for complying with our strictures as to the length of their contribution and for providing 
their material on time, and our publishers for their friendly courtesy and efficiency 
during the production of this book. We also wish to thank Dr H. J. Smith for his advice 
on various chemical aspects, Dr M. I. Barnett for useful comments on reverse osmosis, 
and Mr A. Keall who helped with the table on sterilization methods. 

W B.Hugo 

A.D.Russell 



Preface to First Edition 



Part 1 

Biology of Microorganisms 



Pharmaceutical microbiology is one of the many facets of applied microbiology, but 
very little understanding of its posed and potential problems will be achieved unless 
the basic properties of microorganisms are understood. 

This section considers, in three separate chapters, the anatomy and physiology of 
bacteria, fungi and yeasts, and viruses, together with a survey of the characters of 
individual members of these groups likely to be of importance to the applied field 
covered by this book. Additional information is provided about more rapid methods 
for detecting bacteria. The final chapter in this section (Chapter 4) considers the 
principles of microbial pathogenicity and epidemiology. 

The treatment is perforce brief, but it is hoped that the material will give an 
understanding of the essentials of each group which may be amplified as required from 
the bibliographic material listed at the end of each chapter. 



Bacteria 



1 


Introduction 


5.6.5 


Bioluminescence 


2 


Structure and form of the bacterial cell 


6 


Properties of selected bacterial species 


2.1 


Size and shape 


6.1 


Gram-positive cocci 


2.2 


Structure 


6.1.1 


Staphylococcus 


2.2.1 


Cell wall 


6.1.2 


Streptococcus 


2.2.2 


Cytoplasmic membrane 


6.1.3 


Diplococcus (now Streptococcus) 


2.2.3 


Cytoplasm 


6.2 


Gram-negative cocci 


2.2.4 


Appendages to the bacterial cell 


6.2.1 


Neisseria and Branhamella 


2.2.5 


Capsules and slime 


6.3 


Gram-positive rods 


2.2.6 


Pigments 


6.3.1 


Bacillus 


2.3 


The bacterial spore 


6.3.2 


Clostridium 


2.3.1 


The process of spore formation 


6.3.3 


Corynebacterium 


2.3.2 


Spore germination and outgrowth 


6.3.4 


Listeria 


2.3.3 


Parameters of heat resistance 


6.4 


Gram-negative rods 






6.4.1 


Pseudomonas 


3 


Toxins 


6.4.2 


Vibrio 






6.4.3 


Yersinia and Francisella 


4 


Reproduction 


6.4.4 


Bordetella 


4.1 


Binary fission 


6.4.5 


Brucella 


4.2 


Reproduction involving genetic 


6.4.6 


Haemophilus 




exchange 


6.4.7 


Escherichia 


4.2.1 


Transformation 


6.4.8 


Salmonella 


4.2.2 


Conjugation 


6.4.9 


Shigella 


4.2.3 


Transduction 


6.4.10 


Proteus (Morganella, Providencia) 






6.4.11 


Serratia marcescens 


5 


Bacterial growth 


6.4.12 


Klebsiella 


5.1 


The growth requirements of bacteria 


6.4.13 


Flavobacterium 


5.1.1 


Consumable determinants 


6.4.14 


Acinetobacter 


5.1.2 


Environmental determinants 


6.4.15 


Bacteroides 


5.1.3 


Culture media 


6.4.16 


Campylobacter 


5.2 


Energy provision 


6.4.17 


Helicobacter 


5.3 


Identification of bacteria 


6.4.18 


Chlamydia 


5.3.1 


Selective and diagnostic media 


6.4.19 


Rickettsia 


5.3.2 


Examples of additional biochemical 


6.4.20 


Legionella 




tests 


6.5 


Acid-fast organisms 


5.4 


Measurement of bacterial growth 


6.5.1 


Mycobacterium 


5.4.1 


Mean generation time 


6.6 


Spirochaetes 


5.5 


Growth curves 


6.6.1 


Borrelia 


5.6 


Quicker methods for detecting bacteria 


6.6.2 


Treponema 


5.6.1 


Microscopy 


6.6.3 


Leptospira 


5.6.2 


Flow cytometry 






5.6.3 


Microcalorimetry 


7 


Further reading 



5.6.4 Electrical conductivity 



Introduction 

Bacteria share with the blue-green algae a unique place in the world of living organisms. 
Formerly classified with the fungi, bacteria were considered as primitive members of 



Bacteria 



Table 1.1 The main features distinguishing prokaryotic and eukaryotic cells 



Feature 



Prokaryotes 



Eukaryotes 



Nucleus 
Cell wall 
Mitochondria 
Mesosomes 
Chloroplasts 



No enclosing membrane 

Peptidoglycan 

Absent 

Present 

Absent 



Enclosed by a membrane 

Cellulose 

Present 

Absent 

Present 



the plant kingdom, but they are now called prokaryotes, a name which means primitive 
nucleus. All other living organisms are called eukaryotes, a name implying a true or 
proper nucleus. This important division does not invalidate classification schemes within 
the world of bacterial, animal and plant life. 

This subdivision is not based on the more usual macroscopic criteria; it was made 
possible when techniques of subcellular biology became sufficiently refined for many 
more fundamental differences to become apparent. Some of the criteria differentiating 
eukaryotes and prokaryotes are given in Table 1.1. 

Recently, a third class must be added to the bacteria and blue-green algae. Organisms 
in this class have been named the Archaebacteria; they differ from bacteria and blue- 
green algae in their wall and membrane structure and pattern of metabolism. They are 
thought by many to be the first living organisms to have appeared on earth. 



Structure and form of the bacterial ce 



2.1 



Size and shape 

The majority of bacteria fall within the general dimensions of 0.15-4(Xm. They are 
unicellular structures which may occur as cylindrical (rod-shaped) or spherical (coccoid) 
forms. In one or two genera, the cylindrical form may be modified in that a single twist 
(vibrios) or many twists like a corkscrew (spirochaetes) may occur. 

Another feature of bacterial form is the tendency of coccoid cells to grow in 
aggregates. Thus, there exist assemblies (i) of pairs (called diplococci); (ii) of groups 
of four arranged in a cube (sarcinae); (iii) in a generally unorganized array like a 
bunch of grapes (staphylococci); and (iv) in a chain like a string of beads (streptococci). 
The aggregates are often so characteristic as to give rise to the generic name of a 
group, e.g. Diplococcus (now called Streptococcus) pneumoniae, a cause of pneumonia; 
Staphylococcus aureus, a cause of boils and food poisoning; and Streptococcus pyogenes, 
a cause of sore throat. 

Rod-shaped organisms occasionally occur in chains either joined end to end or 
branched. 



2.2 



Chapter 1 



Structure 

Three fundamental divisions of the bacterial cell occur in all species: cell wall, cell or 
cytoplasmic membrane, and cytoplasm. 



2.2.7 



Cell wall 



Extensive chemical studies have revealed a basic structure of alternating 7V- 
acetylglucosamine and A A -acetyl-3-0-l-carboxyethyl-glucosamine molecules, giving 
a polysaccharide backbone. This is then cross-linked by peptide chains, the nature of 
which varies from species to species. This structure (Fig. 1.1) possesses great mechanical 
strength and is the target for a group of antibiotics which, in different ways, inhibit the 
biosynthesis occurring during the cell growth and division (Chapter 8). 

This basic peptidoglycan (sometimes called murein or mucopeptide) also contains 
other chemical structures which differ in two types of bacteria, Gram-negative and 
Gram-positive. In 1884, Christian Gram discovered a staining method for bacteria which 
bears his name. It consists of treating a film of bacteria, dried on a microscope slide, 
with a solution of a basic dye, such as gentian violet, followed by application of a 
solution of iodine. The dye complex may be easily washed from some types of cells 
which, as a result, are called Gram-negative whereas others, termed Gram-positive, 
retain the dye despite alcohol washing. These marked differences in behaviour, 
discovered by chance, are now known to be a reflection of different wall structures in 
the two types of cell. These differences reside in the differing chemistry of material 
attached to the outside of the peptidoglycan (Fig. 1.2). 

In the walls of Gram-positive bacteria, molecules of a polyribitol or polyglycerol- 
phosphate are attached by covalent links to the oligosaccharide backbone; these entities 



Teichmc fluid 



Llpcpalysacchdftdft 



Lipoprotein 
Covitartt link 




FlagBlhum 



Fig. 1.1 Diagram of the bacterial cell- A, the lenertJized iuudune of Hie bacterial tell; B-, Grafli- 
positive SUUCtUKi C, Crf^ni- negative slructure. 

Bacteria 



L-ala 



ala 



L-ata 



B 




CH,OH 



— -0 




CH 2 0H 



NHCOCH 



,iV-BcetvigluMJ6#mine 




CH,CH 



CO L-ak D-alLJ. CAP r D-gle 

jV-acBtylmurernK add 
fMptidff 

Fig. 1.2 A, peptidoglycan of Escherichia coli. •, /V-acetylmuramic acid; •, Af-acetylglucosamine. B, 
repeating unit of peptidoglycan oiE. coli L-ala, L-alanine; D-glu, D-glutamine; DAP, diaminopimelic 
acid: D-aia, D-alanine. 



™2 



QOCH 



CHjO 



OH 
\ 



\ 



O 



r OH^C 

Ala- 






. 3-10 



B 



,0CH 




ch^q' 



- 3-10 



Fig. 1.3 A, glycerol teichoic 
acid; B, ribitol teichoic acid; G, 
glycosyl; Ala, D-alanyl. 



Lipopolysaccharide 




Phospholipid 



msssem 



Peptide^ yean 



Cytoplasmic membrane 



Fig. 1.4 Diagram showing detailed structure of the envelope of Gram-negative bacteria. 



are teichoic acids (Fig. 1.3 A, B). The glycerol teichoic acid may contain an alanine 
residue (Fig. 1.3A). Teichoic acids do not confer additional rigidity on the cell wall, 
but as they are acidic in nature they may function by sequestering essential metal cations 
from the media on which the cells are growing. This could be of value in situations 
where cation concentration in the environment is low. 

The Gram-negative cell envelope (Fig. 1.4) is even more complicated; essentially, 
it contains lipoprotein molecules attached covalently to the oligosaccharide backbone 
and in addition, on its outer side, a layer of lipopolysaccharide (LPS) and protein attached 
by hydrophobic interactions and divalent metal cations, Ca 2+ and Mg 2 + . On the inner 
side is a layer of phospholipid (PL). 

The LPS molecule consists of three regions, called lipid A, core polysaccharide 
and O-specific side chain (Fig. 1.5). The O-specific side chain comprises an array of 
sugars that are responsible for specific serological reactions of organisms, which are 
used in identification. The lipid A region is responsible for the toxic and pyrogenic 
(fever-producing) properties of this group (see Chapter 18). 

The complex outer layers beyond the peptidoglycan in the Gram-negative species, 
the outer membrane, protect the organism to a certain extent from the action of toxic 
chemicals (see Chapter 13). Thus, disinfectants are often effective only at concentrations 
higher than those affecting Gram-positive cells and these layers provide unique 
protection to the cells from the action of benzylpenicillin and lysozyme. 




Cor* polysaccharide^ 




Fig. 1.5 Lipopolysaccharide structure in Gram-negative bacteria. 



Bacteria 



1 



2.2.2 



Part of the LPS may be removed by treating the cells with ethylenediamine tetra- 
acetic acid (EDTA) or related chelating agents (Chapter 12). 

The proteins of the outer membrane, many of which traverse the whole structure, 
are currently the subject of active study. Some of the proteins consist of three subunits, 
and these units with a central space or pore running through them are known as porins. 
They are thought to act as a mechanism of selectivity for the ingress or exclusion of 
metabolites and antibacterial agents (see Chapter 8). 

Cytoplasmic membrane 

The chemistry and structure of this organelle have been the subject of more than a 
century of research, but it is only during the last 20 years that some degree of finality 
has been realized. 

Chemically, the membrane is known to consist of phospholipids and proteins, many 
of which have enzymic properties. The phospholipid molecules are arranged in a 
bimolecular layer with the polar groups directed outwards on both sides. The structures 
of some phospholipids found in bacteria are shown in Fig. 1.6. Earlier views held that 
the protein part of the membrane was spread as a continuous sheet on either side of the 



Rt 



Q 
H 2 C CI c R* 

— CH O 



h^C 0- — -P O* — H' 

0" 



Polar group 



H*- 



^H, 



■NHr 



h. 



CH 2 — CM— CH 2 OH 



OH 



R c — C O CH : 



«D 1 



a CH CH 2 < 

OH 



O— CH 



O -CH 2 



Fig. 1.6 The structure of some 
phospholipids found in E. coll. 

A, the structure of phosphatidic 
acid. H* of this structure is 
replaced by grouping B-D to 
give the following phospholipids: 

B, phosphatidylethanolamine; C, 
phosphatidylglycerol; D, 
diphosphatidylglycerol 
(cardiolipin). R A .COO and 

R B .COO are fatty acid residues. 



ChupKY 1 




phospholipid 



Protein 



Fig. 1.7 Membrane structure. 

phospholipid bilayer. The current view is that protein is distributed in local patches in 
the bilayer, the mosaic structure (Fig. 1.7). 

Unlike the wall, which has great mechanical strength, determines the characteristic 
shape of the cell and is metabolically inert, the membrane is structurally a very delicate 
organelle and is highly active metabolically. 

The membrane acts as a selective permeability barrier between the cytoplasm and 
the cell environment; the wall acts only as a sieve to exclude molecules larger than 
about 1 nm. Certain enzymes, and especially the electron transport chain, that are located 
in the membrane are responsible for an elaborate active transport system which utilizes 
the electrochemical potential of the proton to power it. 

An interesting experiment serves to illustrate the differing mechanical strengths of 
the wall and membrane. The wall of some Gram-positive bacteria may be partially 
dissolved by treatment of cells with lysozyme or in the case of Gram-negative cells 
with EDTA plus lysozyme. Upon doing this, cells so treated burst due to the fact that 
the cytoplasm contains a large number of solutes giving it an effective osmotic pressure 
of 608-2533 kPa (6-25 atm). Water enters the cell, now no longer protected by the 
peptidoglycan, causing the naked protoplast to swell and burst. If this experiment is 
conducted in a medium containing 0.33 M sucrose, a non-penetrating solute, the osmotic 
pressure inside and outside the protoplast is equalized, thus no bursting occurs, and 
forms free of cell wall (protoplasts) may be observed in the medium. 



2.2.3 Cytoplasm 



The cytoplasm is a viscous fluid and contains within it systems of paramount im- 
portance. These are the nucleus, responsible for the genetic make-up of the cell, and 
the ribosomes, which are the site of protein synthesis. In addition are found granules of 
reserve material such as polyhydroxybutyric acid, an energy reserve, and polyphosphate 
or volutin granules, the exact function of which has not yet been elucidated. The 
prokaryotic nucleus or bacterial chromosome exists in the cytoplasm in the form of a 
loop and is not surrounded by a nuclear membrane. Bacteria carry other chromosomal 
elements: episomes, which are portions of the main chromosome that have become 
isolated from it, and plasmids, which may be called miniature chromosomes. These are 
small annular pieces of DNA which carry a limited amount of genetic information, 

Bacteria 9 



often associated with the expression of resistance to antimicrobial agents (Chapters 9 
and 13). 

Despite the differences in nuclear structures between prokaryotes and eukaryotes, 
the genetic code, i.e. the combination of bases which does for a particular amino acid 
in the process of protein synthesis, is the same as it is in all living organisms. 



2.2.4 Appendages to the bacterial cell 



Three types of thread-like appendages may be found growing from bacterial cells: 
flagella, pili (fimbriae) and F-pili (sex strands). 

Flagella are threads of protein often \2fim . long which start as small basal organs 
just beneath the cytoplasmic membrane. They are responsible for the movement of 
motile bacteria. Their number and distribution varies. Some species bear a single 
flagellum, others are flagellate over their whole surface. 

Pili are responsible for haemagglutination in bacteria and also for intercellular 
adhesiveness giving rise to clumping. At present, a clear role for these structures has 
not been formulated. 

F-pili or sex strands are part of a primitive genetic exchange system in some bacterial 
species. Part of the genetic material may be passed from one cell to another through the 
hollow pilus, thus giving rise to a simple form of sexual reproduction. 



2.2.5 Capsules and slime 



Some bacterial species accumulate material as a coating of varying degrees of looseness. 
If the material is reasonably discrete it is called a capsule, if loosely bound to the 
surface it is called slime. 

Recently a phenomenon of resistance to biocide solutions has been recognized 
(see also Chapters 9 and 13) in which bacteria adhere to a container wall and cover 
themselves with a carbohydrate slime called a glycocalyx; thus, doubly protected (wall 
and glycocalyx), they have been found to resist biocide attack. 

Bacillus anthracis, the causative organism of anthrax, possesses a capsule composed 
of polyglutamic acid; the slime layers produced by other organisms are of a carbohydrate 
nature. 

An extreme example of slime production is found in Leuconostoc dextranicum 
and L. mesenteroides where so much carbohydrate, called dextran, may be produced 
that the whole medium in which these cells are growing becomes almost gel-like. This 
phenomenon has caused pipe blockage in sugar refineries and is deliberately encouraged 
for the production of dextran as a blood substitute (Chapter 25). 



2.2.6 Pigments 



Some bacterial species produce pigments during their growth which give the colonies 
a characteristic colour. 

Thus, Staphylococcus aureus produces a golden yellow pigment, Serratia marcescens 
a bright red pigment. There appears to be no valid function for these pigments but they 
may afford the cell some protection from the toxic effects of sunlight. 



10 Chapter 1 



Cortex 



Spore wal 



Exosporium 



h'ip KM Diagram of a transverse section of a "bflfileriti] 
spore. 




Cytoplasm or Spar* cofttE 
spore core 



2.3 



The bacterial spore 

In a few bacterial genera, notably Bacillus and Clostridium, a unique process takes 
place in which the vegetative cell undergoes a profound biochemical change to give 
rise to a structure called a spore or endospore (Fig. 1.8). This process is not part of 
a reproductive cycle, but the bacterial endospore is highly resistant to adverse 
environments such as lack of moisture or essential nutrients, toxic chemicals and 
radiations and high temperatures. Because of their heat resistance all sterilization 
processes have to be designed to destroy the bacterial spore. 



2.3.1 



The process of spore formation 

In general, an adverse environment, and in particular the absence or limited presence 
of one component, induces spore formation. Examples of such components are alanine, 
Zn 2+ , Fe 2 + , POj~ and, in the case of the aerobic (oxygen-requiring) Bacillus species, 
oxygen. Equally, certain substances, for instance Ca" + and Mn" + , have to be present for 
the process of spore formation to proceed to completion. 

If the conditions for spore formation are fulfilled the sequence of events shown 
in Fig. 1.9 occurs. 

The essential genetic material of the original vegetative bacterium is retained in the 
core or protoplast; around this lies the thick cortex which contains the murein or 
peptidoglycan already encountered as a cell wall component (see Fig. 1.2). The outer 
coats which are protein in composition are distinguished by their high cysteine content. 
In this respect they resemble keratin, the protein of hair and horn. 

Another feature of the spore is the presence of pyridine 2,6-dicarboxylic acid (DPA) 
(Fig. 1.10) occurring as a complex with calcium, which at one time was implicated 
in heat resistance. The isolation of heat-resistant spores containing no Ca-DPA has 
refuted this hypothesis. 

The reason for heat resistance is thought to lie in the fact that the core or spore 
cytoplasm becomes dehydrated during sporulation. The mechanism for this dehydration 



Bacteria 



11 











Growth 



Formation 
of septum 



Formation, 
of cortex 



Formation, 
of coats 



.Release 
of spore 



Onset of radiation 
resistance 



Synthesis of cysteine- 
rich structures 



Synthesis of 

spore-specific 

proteins 



Increased production of 
enzymes required for 
energy-yielding reactions 
and for synthesis of RNA 
and proteins 



Antibiotics 
synthesized 



Lytic enzymes 
excreted 



Maturation 
of the 

fully formed 
spore 



Onset of resistance 
to heat 



Synthesis of 
dipicolinic acid 



Incorporation 

of 

calcium 



Retractile spores 
visible in optical 
microscope 



Approximate time (hours) following commencement of sporulation 

Fig. 1.9 Changes occurring during spore formation. The position and length of the boxes represent 
the approximate time and duration of the various activities. 



OOOH 



COOH Fig. 1.10 Pyridine 2,6-dicarboxylic acid, dipicolinic acid (DPA). 



2.3.2 



is the mechanical expulsion of water by the expansion of the peptidoglycan network 
which comprises the cortex — the expanded cortex theory. 

Dehydration of the core by means of concentrated sucrose solution also results in 
heat resistance. 

The tough keratin-like spore coats probably help to protect the spore core or 
protoplast from the harmful effects of chemicals. Radiation resistance has not been 
fully explained. 

The same generally impervious properties make spores difficult to stain by simple 
stains. However, if a slide preparation of spores is warmed with a stain the spores are 
dyed so effectively that dilute acid will not wash out the colour. This is the basis of the 
acid-fast stain for spores. 

Spore germination and outgrowth 

In nature, spores can revert to the vegetative form by a process called either 'germination' 
or 'germination and outgrowth'. The process of germination may be triggered by specific 



12 Chapter 1 



Inhibitors: 





Germi nation 



Lobs of heat 

rgei Stance 



IncrgAfi* in 
sts inability 



OrmL Qf 

reepirgtiori 



Urwn**inB of 
onxyrws 



Fall in optical 
density and 
retractility 



Salt 





Swelling 



Outflfowrth 



If 



1st Cflll 

division 




2nd call 
drvi'MQn 



Net increase in DKA 



Pauifcui Jyiltf^w's 



RNA synthesis 







5 min 1 hour 3 hours 

Approximate time following initiation of germination 



Fig. 1.11 Spore germination, outgrowth and division of the outgrown cells. 



2.3.3 



germination stimulants, such as L-alanine or glucose, by the physical processes of 
shaking with small glass beads, or by sublethal heating (e.g. at 60°C for 1 hour). 
Outgrowth and subsequent growth depends on the presence of the necessary nutrients 
for the particular organism concerned. The stages of germination and outgrowth, and 
also the action of inhibitors of the process, are shown in Fig. 1.11. 

Parameters of heat resistance 

The existence and possible presence of bacterial spores determines the parameters, 
i.e. time and temperature relationships, of thermal sterilization processes which are 
used extensively by the food and pharmaceutical industry. These are defined below 
(see also Chapters 20 and 23). 

1 D-value (decimal reduction time, DRT) is the time in minutes required to destroy 
90% of a population of cells. The D-value has little relevance to the sterilization of 
medicines for injection, surgical instruments or dressings, where a process designed to 
kill all living spores must be developed. The D-value is used extensively in the food 
industry. 

2 The Fg-value is a process-describing unit expressed in terms of minutes at 121.1 °C 
(originally 250°F) or a corresponding time-temperature relationship to produce the 
same complete spore-killing effect. 

3 The z-value is the increase in temperature (°C) to reduce the D-value to 
one-tenth. 



Bacteria 



13 



Toxins 

Although bacteria are associated with the production of disease, only a few species 
are disease-producing or pathogenic. 

The mechanism whereby the bacteria produce the disease with its attendant symptoms 
is often due to the cells' ability to produce specific poisons, toxins or aggressins (Chapter 
14). Many of these are tissue-destroying enzymes which can damage the cellular 
structure of the body or destroy red blood cells. Others (neurotoxins) are highly specific 
poisons of the central nervous system, for example the toxin produced by Clostridium 
botulinum is, weight for weight, one of the most poisonous substances known. 

Reproduction 



4.1 Binary fission 



The majority of bacteria reproduce-by simple binary fission; the circular chromosome 
divides into two identical circles which segregate at opposite ends of the cell. At the 
same time, the cell wall is laid down in the middle of the cell, which finally grows to 
produce two new cells each with its own wall and nucleus. Each of the two new cells 
will be an exact copy of the original cell from which they arose and no new genetic 
material is received and none lost. 



4.2 Reproduction involving genetic exchange 

For many years, it was thought that binary fission was the only method of reproduction 
in bacteria, but it is now known that there are three methods of reproduction in which 
genetic exchange can occur between pairs of cells, and thus a form of sexual reproduction 
is exhibited. These processes are transformation, conjugation and transduction. Further 
details of these processes as they affect antibiotic resistance will be found in Chapter 9. 



4.2.1 Transformation 

In 1928, long before the role of DNA, the genetic code and the mechanics of genetics 
and gene expression were known, Griffith found that a culture of Streptococcus 
pneumoniae deficient in capsular material could be made to produce normal capsulated 
cells by the addition of the cell-free filtrate from a culture in which a normal capsulated 
strain had been growing. The state of knowledge at that time was insufficient for the 
great significance of this experiment to be realized and developed. It was not until 16 
years later that the material in the culture filtrate responsible for the re-establishment 
of capsulated cells was shown to be DNA. 

4.2.2 Conjugation 

Conjugation, discovered in 1946, is a natural process found in certain bacterial genera 
and involves the active passage of genetic material from one cell to another by means 
of the sex pili (p. 10). However, despite the resemblance of this process to the complete 

14 Chapter 1 



genetic exchange found in eukaryotes, it is not possible to designate male and female 
bacteria. Bacteria which are able to effect transfer contain in their genetic make-up a 
fertility factor and are designated F + strains. These are able to transfer part, and in some 
cases all, of their genetic material to F" strains. 

It should be realized that this is an extremely brief and incomplete account of 
conjugation. The importance of bacterial conjugation in antibiotic resistance will be 
considered later (Chapter 9). 



4.2.3 Transduction 

Viruses are discussed more fully elsewhere (Chapter 3). However, there are certain 
groups of viruses, called bacteriophages (phages), which can attack bacteria. This attack 
involves the injection of viral DNA into bacterial cells which then proceed to make 
new virus particles and destroy cells. Some viruses, known as temperate viruses, do 
not cause this catastrophic event when they infect their host, but can pass genetic material 
from one cell to another. 

In summary, then, conjugation is a natural process representing the early stages in a 
true sexually reproductive process. Transformation involving autolysis of the culture 
with loss of genetic material, and transduction arising out of an infective process, are 
secondary processes which are not known to occur in eukaryotes; nevertheless, they 
must have taken their part in microbial evolution. 

5 Bacterial growth 

The preceding account has been concerned with the single bacterial cell and the 
information has been obtained by various forms of microscopy and by chemical analysis. 
Further bacteriological information has been, and is being, obtained by observing 
bacteria in very large numbers either as a culture in liquid growth medium or as colonies 
on a solid growth medium. Under these circumstances bacteria can be seen but the 
behaviour of aggregates is really a statistical average behaviour of its individuals. A 
somewhat fanciful analogy is that whereas a molecule of a chemical substance is 
invisible, molecules in mass, i.e. a chemical specimen, are visible and macroscopic 
properties are determinable. 

5.1 The growth requirements of bacteria 

The determinants of microbial growth are described as consumable and environmental. 

5.7.7 Consumable determinants 

The consumables represent the essential food or nutritional requirements. Conventionally 
they include sugars, starches, proteins, vitamins, trace elements, oxygen, carbon dioxide 
and nitrogen; but bacteria are probably the most omnivorous of all living organisms 
and to the above list may be added plastic, rubber, kerosene, naphthalene, phenol and 
cement. One is left feeling that there is no substance which is immune to microbial 

Bacteria 1 5 



attack. It is easy, too, to overlook the importance of water; bacteria cannot grow without 
water and, besides a milieu in which to thrive, water also provides hydrogen as part of 
reaction sequences for the metabolism of the substrates. 

Some bacteria have very simple growth requirements, and the following medium 
(expressed as gl~) will support the growth of a wide range of species: glucose, 20; 
(NH 4 ) 2 HP04,0.05. On the other hand, some species may need the addition of some 20 
amino acids and perhaps 8-10 vitamins or growth factors (thiamine or vitamin Bj is an 
example of the latter) before growth will occur, and it follows that these requirements 
have to be present in natural environments also. Between the extremes of the nutritionally 
non-exacting and the nutritionally highly exacting, a whole range of intermediate 
requirements are found. 

The requirements of a microorganism for an amino acid or vitamin can be used to 
determine the amount of that substance in foods or pharmaceutical products by growing 
the organism in a medium containing all the essential requirements and measured doses 
of the substance to be determined. 

Mention has been made of gases as part of the bacterial consumables list. Some 
bacteria cannot grow unless oxygen is present in their immediate atmosphere; in practical 
terms this means that they grow in air. Such organisms are called obligate aerobes. 
Another group is actually inhibited in the presence of oxygen, this gas behaving almost 
as an intoxicant, and such bacteria are known as obligate anaerobes. A large number of 
species can grow both in the presence and absence of oxygen and these are termed 
facultative bacteria. These organisms, however, make much better use of foodstuffs, 
i.e. their consumables, when growing in air. A fourth group is named microaerophilic: 
these grow best in the presence of oxygen at slightly lower concentrations than that 
found in air. Special techniques are needed to grow anaerobic bacteria which, briefly, 
consist of cultivation in oxygen-free atmospheres or growth in culture media containing 
a reducing agent; sometimes a combination of both methods is used. 



5.1.2 Environmental determinants 



The main environmental determinants of microbial growth are pH and temperature. 
The availability of water may be lowered when certain solutes are present in high 
concentration; thus, concentrated salt and sugar solutions may either slow down or 
prevent growth. 

Most bacteria grow best at pH values of 7.4-7.6, on the alkaline side of neutrality, but 
some bacterial species are able to grow at pH 1-2 or 9-9.5, although they are exceptional. 

Bacteria also show a wide range of growth temperatures. Those organisms which 
cause disease in man and other mammals, and in consequence have been extensively 
studied, grow best at the temperature of the mammalian body, i.e. 37-39°C. However, 
viable microorganisms have been recovered from hot springs, the polar seas and 
submarine volcanic fissures (thermal vents), and there are bacteria which can grow in 
domestic refrigerators. Bacteria which grow best at 15-20°C are called psychrophiles, 
at 25 A 10°C mesophiles, and at 55-75°C thermophiles. 

The growth of bacteria, as with other living organisms, can be inhibited or prevented. 
Antiseptics, disinfectants, antibiotics and chemotherapeutic agents are the names given 
to special chemicals developed to combat infection. They are discussed in later chapters. 



16 Chapter 1 



Culture media 

Mention has already been made of the wide variety of consumable nutrients which 
may be required by bacteria, and also how some bacteria can grow in simple aqueous 
solution containing an energy source, such as glucose, and a few inorganic ions. 

For the routine cultivation of bacteria, a cheap source of all likely nutrients is 
desirable, and it should also be remembered that even bacteria whose minimum 
requirements are very simple grow far better on more highly nutritious media. 

The media usually employed are prepared from protein by acid or enzymic digestion. 
Typical sources are muscle tissue (meat), casein (milk protein) and blood fibrin. Their 
digestion provides a supply of the natural amino acids and, because of their origin as 
living tissue, they will also contain vitamins or growth factors and mineral traces. 
Solutions of these digests, with the addition of sodium chloride to optimize the tonicity, 
comprise the common liquid culture media of the bacteriological laboratory. If it is 
required to study the characteristic colony appearance of cultures, the above media 
may be solidified by a natural carbohydrate gelling agent, agar, which is derived from 
seaweed. 

In addition, a vast array of special culture media have been developed containing 
chemicals which by either their selective inhibitory properties or characteristic changes 
act as selective and diagnostic agents to pick out and identify bacterial species from 
specimens containing a mixture of microorganisms. The examination of faeces for 
pathogens is a good example. 

As stated in section 5.1.1, some bacteria will not grow in the presence of oxygen. 
These anaerobes may be grown by placing cultures in an oxygen free atmosphere, or 
adding a reducing agent such as cooked meat or sodium thiogly collate to the media. 

Energy provision 

The growth requirements outlined above express themselves in growth itself through 
the less tangible but fundamental necessity of energy which is provided by metabolism. 
Not all metabolic reactions, however, provide energy; esterase activity is an example 
of one that does not. 

The energy provision by carbohydrate metabolism has been extensively studied 
from the beginning of this century, chiefly in an attempt to understand the basic 
biochemistry of alcohol production from carbohydrate. However, many laboratory 
culture media contain only nitrogenous compounds and their metabolism is of 
importance as it clearly provides energy for growth and maintenance. 

In addition, living cells need a system of energy storage and this is provided by 
'bond energy', strictly the free energy of hydrolysis of a diphosphate bond in the 
compound adenosine triphosphate (ATP). 

Energy-yielding reactions and energy-storage systems form a common pattern found 
in all living systems and may be depicted thus: 

stored 

_ , 71 

Reactant — > products + energy 

utilized as produced. 

Bacteria 17 



A fundamental characteristic of the overall reaction is that it proceeds by a series 
of steps, each catalysed by a separate enzyme. This ensures gentle and not explosive 
release of energy and also provides a useful set of intermediates for the biosynthetic 
reactions which are concomitant to growth. 

It is the complexity of the array of enzymes, coenzymes and intermediates which at 
first sight provides a daunting barrier to those wishing to try to understand cellular 
energetics. 

As stated in section 5.1.1, some bacteria derive energy from food sources without 
the use of oxygen, whereas others are able to use this gas. The pathway of oxygen 
utilization itself is also a stepwise series of reactions and thus the overall picture emerges 
of cellular metabolism characterized by multistep reactions. 

Although bacteria (the prokaryotes) differ in many fundamental ways from all other 
living organisms (see Table 1.1), their metabolic pathways do not. The handling of 
carbohydrates by the Embden-Meyerhof pathway and the Krebs citric acid cycle and 
many of the reactions of the metabolism of nitrogen-containing compounds are common 
to both eukaryotes and prokaryotes. The enzymes and coenzymes for handling molecular 
oxygen are also strikingly similar in both classes. A full treatment of these pathways is 
given in the former editions of this book and in textbooks of biochemistry and microbial 
chemistry. 



5.3 Identification of bacteria 



The varying metabolic activities of bacteria and their response to immediate environ- 
mental factors have been exploited in the design of special diagnostic and selective 
media. Recipes for these run into many hundreds; such media are used in hospital and 
public health laboratories for identifying organisms found in samples believed to be 
contaminated by them, and as an aid to diagnosis and treatment. In addition they are 
used to detect contaminants in pharmaceutical products (British Pharmacopoeia 1993). 
A few examples will be given to illustrate the principle. 



5.3.1 Selective and diagnostic media 



MacConkey's medium. This was introduced in 1905 to isolate Enterobacteriaceae from 
water, urine, faeces, foods, etc. Essentially, it consists of a nutrient medium with bile 
salts, lactose and a suitable indicator. The bile salts function as a natural surface-active 
agent which, while not inhibiting the growth of the Enterobacteriaceae, inhibits the 
growth of Gram-positive bacteria which are likely to be present in the material to be 
examined. 

Escherichia coli and Klebsiella pneumoniae subsp, aerogenes produce acid from 
lactose on this medium, altering the colour of the indicator, and also adsorb some of the 
indicator which may be precipitated around the growing cells. The organisms causing 
typhoid and paratyphoid fever and bacillary dysentery do not ferment lactose, and 
colonies of these organisms appear transparent. 

Many modifications of MacConkey's medium exist; one employs a synthetic 
surface- active agent in place of bile salts. 



1 8 Chapter 1 



Bismuth sulphite agar. This medium was developed in the 1920s for the identification 
of Salmonella typhi in water, faeces, urine, foods and pharmaceutical products. It consists 
of a buffered nutrient agar containing bismuth sulphite, ferrous sulphate and brilliant 
green. 

Escherichia coli (which is also likely to be present in material to be examined) is 
inhibited by the concentration (0.0025%) of brilliant green used, while Sal. typhi will 
grow luxuriantly. Bismuth sulphite also exerts some inhibitory effect on E. coli. 

Salmonella typhi, in the presence of glucose, reduces bismuth sulphite to bismuth 
sulphide, a black compound; the organism can produce hydrogen sulphide from 
sulphur-containing amino acids in the medium and this will react with ferrous ions to 
give a black deposit of ferrous sulphide (Table 1.2). 

Selective media for staphylococci. It is often necessary to examine pathological 
specimens, food and pharmaceutical products for the presence of staphylococci, 
organisms which can cause food poisoning as well as systemic infections. 

In media selective for enterobacteria a surface-active agent is the main selector, 
whereas in staphylococcal medium sodium and lithium chlorides are the selectors; 
staphylococci are tolerant of 'salt' concentrations to around 7.5%. Mannitol salt, 
Baird-Parker (BP) and Vogel- Johnson (VJ) media are three examples of selective 
staphyloccocal media. Beside salt concentration the other principles are the use of a 
selective carbon source, mannitol or sodium pyruvate together with a buffer plus 
acid-base indicator for visualizing metabolic activity and, by inference, growth. BP 
medium also contains egg yolk; the lecithin (phospholipid) in this is hydrolysed by 
staphylococcal (esterase) activity so that organisms are surrounded by a cleared zone 
in the otherwise opaque medium. The United States Pharmacopeia (1990) includes a 
test for staphylococci in pharmaceutical products, whereas the British Pharmacopoeia 
(1993) does not. 

Selective media for pseudomonads. These media depend on the relative resistance of 
pseudomonads to the quaternary ammonium disinfectant cetrimide. In some recipes 
the antibiotic nalidixic acid (Chapter 5) is added, to which pseudomonads are also 
resistant. 



Table 1.2 Appearance of bacterial colonies on bismuth sulphite agar 
Organism Appearance 

Salmonella typhi i 

Salmonella enteritidis ' Black with blackened extracolonial zone 

Salmonella schotmulleri I 

Salmonella paratyphi 1 

Salmonella typhimurium Green 

Salmonella choleraesuis I 

Shigella flexneri \ Brown 

Shigella sonnei J 

Other shigellae s No growth 

Escherichia coli \ 



Bacteria 19 



Selective media for legionellas and listerias. Such have been devised. 

Media for fungi. Most fungi encountered as contaminants in pharmaceutical products 
will grow on media similar to that used to grow bacteria. Growth is favoured, however, 
if the proportion of carbohydrate is increased in relation to that of nitrogenous 
constituents. 

Thus, media for the cultivation of fungi often contain additional glucose, malt, 
sucrose or wort. The optimum pH for mould growth is usually on the acid side of 
neutrality and so the pH of culture media for moulds is usually 5-6. This, while entirely 
suitable for most common moulds, at the same time discourages bacterial growth and 
thus renders the medium selective. Examples of such media are Sabouraud maltose or 
dextrose agar, malt extract agar and soya tryptone agar. 

The optimum temperature varies widely from species to species but in general 
the common moulds will grow better at 22-25 °C than most human pathogenic and 
commensal bacteria. It is customary, therefore, to incubate mould cultures at lower 
temperatures than bacterial cultures. 

A comprehensive account of culture media may be found in the Oxoid manual (see 
references). 

5.3.2 Examples of additional biochemical tests 

The differing ability to ferment sugars, glycosides and polyhydric alcohols is widely 
used to differentiate the Enterobacteriaceae and in diagnostic bacteriology generally. 
The test is usually carried out by adding the reagent aseptically to sterilized peptone 
water and a suitable indicator, contained in a 5-ml bottle closed with a rubber-lined 
screw cap and containing a small inverted tube filled with the medium. Acid production 
is indicated by a change in colour of the indicator, and gas production by gas collecting 
in the inverted tube. 

It is possible to buy ingenious testing devices which consist of a plastic strip 
containing cavities in which dried reagents are placed. Such a strip may contain some 
50 different tests and is used by depositing in the cavity a culture medium containing a 
suspension of bacteria from the colony to be investigated. The strip is then incubated. 
This is the API system (API Laboratory Products, Basingstoke, Hants). Another useful 
device consists of a plastic tube with a number of compartments of about 12 cm , each 
containing agar medium. These are inoculated by means of a still wire run through 
their centre; this enables some 1 1 tests to be carried out. It is known as the Enterotube. 

5.4 Measurement of bacterial growth 

The quantification of the growth response to the total environment may be determined 
by counting the bacterial population to see if it changes with the passage of time. The 
most direct method is literally to count the bacterial cells placed on a calibrated 
microscope slide. This slide has a grid of 0.05-mm squares ruled on it and is so arranged 
that when a microscope slide is placed in position on two ledges raised by 0.02 mm, a 
known volume (0.00005 mm ) is spread over each square. From the counts per unit 
of known volume, the total count may be calculated. This method cannot distinguish 

20 Chapter 1 



between living and dead bacteria, however, and to determine the number of living 
bacteria in a culture it is necessary to perform what is known as a viable count. In this 
method, an aliquot of the culture, suitably diluted, is mixed with, or placed on the 
surface of, a suitable solid culture medium and the mixture incubated. Viable colonies 
appear in or on the medium and are counted. It will be realized here that a single 
bacterium in the original culture being plated is assumed to give rise to a single viable 
colony — this may not always be true, and aggregates of two or more cells may give 
rise to a single colony. Ideally, this situation should be avoided, but in order to present 
some notion of scientific correctness or semantic perfection, the viable count may 
be referred to as the number of colony-forming units (cfu) rather than as 'number of 
bacteria'. 

A third method of determining the changes in a viable population is to take advantage 
of the fact that bacteria in suspension scatter or absorb light. By shining a light beam 
through a bacterial suspension and calculating changes in light intensity by allowing 
the emergent beam to fall on a photoelectric cell connected to a galvanometer, 
the bacterial population observed as light-scattering or light-absorbing units may be 
determined. This method is rapid but it counts both living and dead bacteria and, for 
that matter, non-bacterial particles. A calibration curve relating bacterial numbers to 
galvanometer reading must be produced for each experimental circumstance. 

Great care, skill and understanding are required to determine the state of a bacterial 
population whether growing, stationary or dying. 

In addition to these time-honoured methods, newer techniques involving bio- 
luminescense, fluorescent dyes (epifluorescence) and physical methods such as 
impedance, calorimetry and flow cytometry have been developed. A feature being sought 
in these methods is rapidity: see section 5.6. 



5.4. 1 Mean generation time 



The time interval between one cell division and the next is called the generation time. 
When considering a growing culture containing many thousands of cells, a mean 
generation time is usually calculated. 

If a single cell reproduces by binary fission, then the number of bacteria n in any 
generation will be as follows: 

1st generation n = 1 x 2 =2' 

2nd generation n=lx2x2 =2 
3rd generation n = lx2x2x2 = 2 J 
yth generation n=\x2 y =2 y 

For an initial inoculum of n cells, as distinct from one cell, at the yth generation 
the cell population will be: 

n = rtox2 y 

This equation may be rewritten thus: 

log n = log n Q + y log 2 

whence 

Bacteria 2 1 



_ logn-log»o _ logn-logn< 



y 



log 2 



0.3010 



where y is the number of generations that have elapsed in the time interval between 
determining the viable count uq and the population reaching n. 

If this time interval is t, then the mean generation time G is given by the expression: 



t 

logn-logrci 

0.3010 



tx 0.3010 
logn - log n c 



Growth curves 

When a sample of living bacteria is inoculated into a medium adequate for 
growth, the change in viable population with time follows a characteristic pattern 
(Fig. 1.12). 

The first phase, A, is called the lag phase. It will be short if the culture medium is 
adequate, i.e. not necessarily minimal, and is at the optimum temperature for growth. It 
may be longer if the medium is minimal or has to warm up to the optimum growth 
temperature, and prolonged if toxic substances are present; other things being equal, 
there is a relationship between the duration of the lag phase and the amount of the toxic 
inhibitor. 

In phase B it is assumed that the inoculum has adapted itself to the new environment 
and growth then proceeds, each cell dividing into two. Cell division by binary fission 
may take place every 15-20 minutes and the increase in numbers is exponential or 
logarithmic, hence the name log phase. Phase C, the stationary phase, is thought to 
occur as a result of the exhaustion of essential nutrients and possibly the accumulation 




Time 



Fig. 1.12 Typical bacterial growth curve: A, lag phase; B, log phase; C, stationary phase; D, phase 
of decline. 



of bacteriostatic concentrations of wastes. Growth will recommence if fresh medium is 
added to provide a new supply of nutrients and to dilute out toxic accumulations. 

In phase D, the phase of decline, bacteria are actually dying due to the combined 
pressures of food exhaustion and toxic waste accumulation. 

Quicker methods for detecting bacteria 

The methods for determining bacterial contamination both quantitatively and quali- 
tatively which have been outlined in sections 5.3, 5.4 and 5.5 have the general 
disadvantage that they involve an incubation period of 15-72 hours before a reliable 
answer is obtained. 

In the case of pharmaceutical quality control, and in many other spheres, methods 
which give an answer in a shorter time are being investigated, evaluated and in some 
cases used. Some of these quicker or rapid methods will be referred to in this section. 

Microscopy 

It had been found that if bacteria are stained with acridine orange and examined under 
fluorescent microscopy, viable, as distinct from dead, cells fluoresce with an orange- 
red hue. This basic observation has been adapted to an ingenious method of determining 
bacterial content and may be completed within 1 hour. 

The method, known as the direct epifluorescent filtration technique (DEFT), consists 
of filtering the liquid to be tested through a membrane filter, staining the filter with the 
acridine orange and examining the filter under a fluorescent microscope. The organisms 
may be counted, thus rendering the technique quantitative. This method has been used 
to determine microbial contaminants in intravenous fluids and was able to detect 
organisms at a level of 25/ml. DEFT presents difficulties if the fluid to be examined 
is viscous, although this may be overcome by dilution. Water-soluble solids may be 
dissolved before difficulties with water-immiscible, viscous liquids and water-insoluble 
solids. 



Flow cytometry 

This technique together with the Coulter counting technique depends upon a simple 
but ingenious device. A potential difference is maintained in a circuit which includes a 
tube with a small orifice submerged in a conducting liquid (Fig. 1.13). 

If a liquid containing particulate matter, blood cells, bacteria or suspensions of 
inanimate matter is passed down the tube, when a particle passes through the orifice a 
change in resistance in the circuit occurs and the change may be recorded by the usual 
detection or print-out devices. Both the number of particles per unit of time and their 
size may be determined. 

There are certain points to be borne in mind, however, with this method: 

1 In the counting of bacteria, both dead and living cells will be counted and sized 
although prestaining with a dye and a sophistication of the instrumentation has been 
investigated. 

2 A further possible disadvantage is that the orifice may become blocked during use. 

Bacteria 23 



Suspension containing 
particles to be counted 



Recorder 



Electrodes- 



\l 



\ 



□ 



X 



Conducting 
fluid 



Orifice 




Egress 



Fig. 1.13 Principle of electronic 
particle counter: Coulter counter. 



5.6.3. 



3 If the bacterial content of an inanimate suspension, i.e. a medicine such as milk 
of magnesia, is being examined both bacteria and magnesium hydroxide particles will 
be detected, although here again methods of distinguishing the two types of particle 
have been developed. 

Micro calorimetry 

This method depends on the fact that bacteria like all living organisms produce heat 
when they metabolize. Because of the small amount of heat produced, especially 
sensitive calorimetric devices are required hence the name microcalorimetry. The 
specimen to be evaluated is diluted with a nutrient medium and, if microorganisms are 
present and can metabolize, heat is produced and can be measured. An interesting 
offshoot of this technique is the fact that differing organisms produce different heat 
outputs and this may provide a means of identification. Microcalorimetry may enable 
organisms to be detected and possibly identified in 3 hours. 



5.6.4 



Electrical conductivity 

When organisms grow in a liquid media their metabolic products can create a change 
in the conductivity of the media, a fact noted in 1898. Research has shown that colony 
numbers of about 10/ml are required to produce a measurable conductivity change. 
The actual changes in the media may be measured also by changes in impedance 
(resistance to an alternating current) or the change in its electrical capacity. As with all 
techniques it has certain limitations. If the level of initial contamination of a product is 
low, incubation of a sample in a suitable broth will be necessary to increase the organism 
content to nearer 10/ml. This will add to the time of the test. Another limitation lies in 



24 Chapter 1 



the detection of non-fermentative microorganisms whose metabolic activity produces 
little change in media conductivity. 



5.6.5 Bioluminescence 



It has long been known that certain insects (e.g. the beetles known as fire flies) and two 
or three genera of bacteria possess the ability to emit light; this property has been 
utilized in quality control and research. 

The use of the fire fly light -emitting system. Light generation depends on the oxidation 
of a substance known as luciferin. This is a fatty aldehyde such as dodecanal. An enzyme 
called luciferase, extracted from fire flies, catalyses the oxidation. The reaction also 
requires ATP. Thus, light emission measures ATP. 

The detection of bacteria by this method depends on the fact that they, like all 
living material, contain ATP but here arises a potential problem. 

When determining the bacterial content of, for example, foods, clinical material 
and even water, elaborate techniques are required to eliminate non-bacterial ATP. Also, 
the sample being tested has to undergo an extraction process to remove ATP from any 
bacteria present. The problem of non-microbial ATP is not likely to be met in the 
examination of pharmaceuticals and toilet goods, however. 

Comprehensive kits are available to analysts, bacteriologists and research workers 
to perform the determination of ATP. They include, or are backed by, special light- 
measuring equipment (luminometers) to estimate light emission and follow its extinction. 

The use of luminous bacteria. A naturally occurring light-emitting bacterium, 
Photobacteriumfischeri, was used as early as 1942 to assay antibiotics, the end-point 
being taken as the extinction of light as viewed visibly. 

With the advent of genetic engineering it has been possible to insert the light- 
emitting genes of a natural bioluminescent organism, the so-called lux cluster into 
organisms more relevant to medicine and public health, e.g. Escherichia coli, Salmonella 
typhimurium, Listeria spp. and Mycobacterium smegmatis amongst others. The ex- 
tinction of light in these organisms is used to mark the end-point in an estimation of 
biocide activity and thermal stress to quote two examples of the application of this 
method. 

Rapid methods have great appeal in microbial quality control and certain areas of 
research, but it should always be borne in mind, especially in quality control, that 
rigorous testing of the method should be carried out in comparison to accepted 
methods. 

Rapid and quicker methods have an extensive literature and mainly review-type 
publications are given at the end of the chapter. 



Properties of selected bacterial species 

In this section, no attempt will be made to follow the modern classification system; the 
reader is referred to the works of Bergey (Buchanan & Gibbons 1974), Cowan and 
Steel (Cowan 1993) and Logan (1994) for an overview of classification. 

Bacteria 25 



6.1 Gram-positive cocci 



6.1.1 Staphylococcus 



The spheres grow characteristically in aggregates which have been likened to a bunch 
of grapes. The organisms are non-motile and non-sporing; they can grow aerobically 
or anaerobically. Staphylococcus aureus produces a golden yellow pigment. It is a 
cause of skin lesions such as boils, and can affect bone tissue in the case of staphylococcal 
osteomyelitis. It produces a toxin which, if ingested with food in which the organism 
has been growing, can give rise to food poisoning. A common manifestation of 
its infection is the production of pus, i.e. the organism is pyogenic. Other com- 
mon conditions associated with staphylococcal infections are styes, impetigo and 
conjunctivitis. 



6.7.2 Streptococcus 



These also are non-sporing, spherical organisms which grow characteristically in chains 
like strings of beads, and can grow aerobically or anaerobically. 

Streptococcus pyogenes can be an extremely dangerous pathogen; it produces a 
series of toxins, including an erythrogenic toxin which induces a characteristic red 
rash, and a family of toxins which destroy the formed elements of blood. 

Typical diseases caused by Strep, pyogenes are scarlet fever and acute tonsillitis 
(sore throat), and the organism is a dangerous infective agent in wounds and in blood 
poisoning after childbirth (puerperal sepsis). Rheumatic fever and acute inflammation 
of the kidney are serious sequelae of streptococcal infection. Invasive streptococcal 
infection can cause necrosis of subcutaneous tissue (necrotizing fasciitis) together with 
other serious systemic pathologies. 



6.1.3 Diplococcus (now Streptococcus) 



As the name implies, these organisms grow in pairs, otherwise they are similar 
to streptococci and are now referred to as streptococci. Streptococcus pneumoniae is 
the causal agent of acute lobar pneumonia and also of meningitis, peritonitis and 
conjunctivitis. This organism can also initiate an invasive infection. 



6.2 Gram-negative cocci 



6.2.1 Neisseria and Branhamella 



The Gram-negative pathogenic cocci belong to the genus Neisseria. The cells are slightly 
curved rather than true spheres and have been likened to a kidney bean in shape. They 
often occur in pairs and embedded in pus cells. Neisseria gonorrhoeae is the causal 
organism of the venereal disease gonorrhoea. The organism can also affect the eyes, 
causing a purulent ophthalmia. Neisseria meningitidis is a cause of cerebrospinal fever 
or meningococcal meningitis. Branhamella catarrhalis (formerly N. catarrhalis) is a 
harmless member of the genus and is often isolated from sputum. 



26 Chapter 1 



6.3 Gram-positive rods 

The genera of importance in this group are Bacillus, Clostridium and Corynebacterium. 

6.3.1 Bacillus 

Members of this genus are widespread in air, soil and water, and in animal products 
such as hair, wool and carcasses. It occurs characteristically as a large rod with square 
ends; it is aerobic and spore-forming. The most dangerous member of the group, B. 
anthracis, is the causal organism of anthrax. Bacillus cereus has been implicated during 
recent years as a cause of food poisoning, B. polymyxa is the source of the antibiotic 
polymyxin, B. brevis of tyrothricin and B. subtilis and B. licheniformis of bacitracin. 

6.3.2 Clostridium 

Clostridia are anaerobic, spore-forming rods. The genus contains a number of dangerous 
pathogens. 

Clostridium septicum, CI. perfringens (welchii) and CI. novyi (oedematiens) cause 
serious damage to tissue if they are able to develop in wounds where the oxygen supply 
is limited. Tissue may be destroyed, and carbon dioxide produced from muscle glycogen 
gives rise to the condition known as gas gangrene. 

Clostridium botulinum secretes an extremely toxic nerve poison and ingestion of 
food in which this organism has grown is fatal. Cooking rapidly destroys the poison 
but cold meats, sausages and pates that contain the organism and that are eaten uncooked 
are possible sources of botulism. Clostridium tetani also produces a powerful central 
nervous system poison and gives rise to the condition known as lockjaw or tetanus. 
Clostridium sporogenes is a non-pathogenic member of the genus and is sometimes 
used as a control organism for anaerobic culture media in sterility testing (although the 
European Pharmacopoeia specifies CI. sphenoides: Chapter 23). 

Clostridium difficile, described in older texts as of little significance as a pathogen 
if present in the gut, may, after therapy with antibiotics such as clindamycin or ampicillin, 
remain uninhibited, grow and produce toxins which give rise to a serious condition 
known as pseudomembranous colitis. The organism will usually succumb to vancomycin. 

6.3.3 Corynebacterium 

Corynebacterium diphtheriae, which is non-sporing, is the causal organism of diphtheria, 
a disease which has largely been eradicated by immunization (Chapter 16). 

Gardnerella vaginalis (previously named C. vaginale or Haemophilus vaginalis), 
although often part of the normal flora of the vagina, can be a cause of vaginitis. It has 
been suggested that the condition is expressed in association with anaerobes. It responds 
to treatment with metronidazole (Chapter 5). 

6.3.4 Listeria 

Listeria monocytogenes has been known as a pathogen since the 1920s. It has achieved 

Bacteria 27 



prominence and some notoriety lately as a contaminant in dairy products. It occurs as 
a non-sporing Gram-positive coccobacillus or rod-shaped organism, and is able to 
survive and multiply at low temperatures. Thus, it is essential that freezer cabinets in 
retail outlets should be maintained at temperatures low enough to prevent growth of 
the organism. 

Ingestion of L. monocytogenes can cause abortion in humans and animals and in 
the case of listeriosis a prime characteristic is an increase in monocytes. 

Listeriosis may be treated with a combination of ampicillin and gentamicin. 



6.4 Gram-negative rods 



6. 4. 1 Pseudomonas 



Pseudomonas aeruginosa (pyocyanea) has, in recent years, assumed the role of a 
dangerous pathogen. It has long been a troublesome cause of secondary infection of 
wounds, especially burns, but is not necessarily pathogenic. With the advent of immuno- 
suppressive therapy following organ transplant, systemic infections including pneumonia 
have resulted from infection by this organism. It has also been implicated in eye 
infections resulting in the loss of sight. 

Pseudomonas aeruginosa is resistant to many antibacterial agents (Chapters 9,13) 
and is biochemically very versatile, being able to use many disinfectants as food sources. 



6.4.2 Vibrio 



Vibrio cholerae (comma) is often seen in the form of a curved rod (or a comma), hence 
its alternative specific name. It is the causal organism of Asiatic cholera. This disease 
is still endemic in India and Burma, and was in the UK until the nineteenth century, the 
last epidemic occurring in 1866. It is a water-borne organism and infection may be 
prevented in epidemics by boiling all water and consuming only well-cooked foodstuffs. 
Vibrio par ahaemolyticus occurs in sea water and has been implicated in food poisoning 
following consumption of raw fish. It accounts for more than half the cases of food 
poisoning in Japan, where raw fish, suchi, is an important dietary item. Food poisoning 
from this organism also occurs in the UK. 

6.4.3 Yersinia and Francisella 

Yersinia pestis (formerly Pasteurella pestis) is the causal organism of plague or the 
Black Death which ravaged the UK at various times, the Great Plague occurring in 
1348. It infects the lymphatic system to give bubonic plague, the more usual form, or 
the respiratory system, giving the rapidly fatal pneumonic plague. 

Francisella tularensis (formerly Pasteurella tularensis) causes tularaemia in humans, 
a disease endemic in the American Midwest and contracted from infected animals. 

6.4.4 Bordetella 

Bordetella pertussis is the causal organism of whooping-cough, a disease which 
28 Chapter 1 



has been largely eradicated by a successful immunization programme (Chapter 
16). 



6.4.5 Brucella 



This genus is found in many domesticated animals and in some wild species. 

Brucella abortus is a cause of spontaneous abortion in cattle. In humans it causes 
undulant fever, i.e. a fever in which temperature undulates with time. Brucella melitensis 
infects goats; it causes an undulant fever called Malta fever, which is common in people 
living in Mediterranean countries where large flocks of goats are kept. 

Brucella suis is found in pigs; it too manifests itself in humans as undulant fever 
and occurs frequently in North America. 



6.4.6 Haemophilus 



Haemophilus influenzae owes its specific name to the fact that it was thought to be the 
causal organism of influenza (now known to be a virus disease) as it was often isolated 
in cases of influenza. It is the main cause of infantile meningitis and conjunctivitis and 
is one of the most important causes of chronic bronchitis. 



6.4.7 Escherichia 



Escherichia coli and the organisms listed below (sections 6.4.8-6.4.12) are members 
of a group of microorganisms known as the enterobacteria, so called because they 
inhabit the intestines of humans and animals. Many selective and diagnostic media and 
differential biochemical reactions are available to isolate and distinguish members of 
this group, as they are of great significance in public health. 

Escherichia coli is a cause of enteritis in young infants and the young of farm 
animals, where it can cause diarrhoea and fatal dehydration. It is a common infectant 
of the urinary tract and bladder in humans, and is a cause of pyelitis, pyelonephritis and 
cystitis. 



6.4.8 Salmonella 



Salmonella typhi is the causal organism of typhoid fever, Sal. paratyphi causes 
paratyphoid fever, whilst Sal. typhimurium, Sal. enteritidis and very many other closely 
related organisms are a cause of bacterial food poisoning. 

6.4.9 Shigella 

Shigella shiga, Sh. flexneri, Sh. sonnei and Sh. boydii are the causes of bacillary 
dysentery. 

6.4.10 Proteus (Morganella, Providencia) 

Proteus vulgaris and Pr. morganii can infect the urinary tract of humans. They are avid 

Bacteria 29 



decomposers of urea, producing ammonia and carbon dioxide. These organisms 
occasionally cause wound infection. Some species have the generic name Morganella 
or Providencia. 



6.4.11 Serratia marcescens 



This very small organism, 0.5-1.0/zm long, has been used to test bacterial filters. It is 
not to be regarded as non-pathogenic, although infections arising from it are rare. 



6.4.12 Klebsiella 



Klebsiella pneumoniae subsp, aerogenes is found in the gut and respiratory tract of 
man and animals, and in soil and water. It may be distinguished from E. coli by a 
pattern of biochemical tests (Table 1.3). It can give rise to acute bronchopneumonia in 
humans but is not a common pathogen. 



6.4.13 Fla vobacterium 



Various species of this characteristically pigmented genus occur in water and soil and 
can contaminate pharmaceutical products. 



6.4.14 Acinetobacter 



This genus has the same distribution and the same opportunities for causing 
contamination as Flavobacterium. These organisms are not pigmented. 



6.4.15 Bacteroides 



The characteristic of this genus is that its members are anaerobes. They occur in the 
alimentary tract of humans and animals and have been associated with wound infections, 
especially after surgery. Bacteroides fragilis is a frequently encountered member of 
the genus. 



6.4.16 Campylobacter 



Campylobacters are thin, Gram-negative organisms which are in essence rod-shaped 
but often appear in culture with one or more spirals or as 'S' and 'W (gull- winged) 
shaped cells. They are microaerophilic or anaerobic and move by means of a single 
polar flagellum. They are unable to grow below 30°C. 

Table 1.3 Comparison of E. coli and K. pneumoniae subsp, aerogenes 

Indole MR VP Citrate 44^0 

E. coli + + - - 

K. pneumoniae subsp, aerogenes - - + + + 



Campylobacter jejuni has emerged during the last few years as a major cause of 
enteritis in humans and is mainly transmitted by contaminated food, in other words it is 
a food-poisoning microorganism. 



6.4.17 Helicobacter 



This genus, originally grouped with the Campylobacters (section 6.4.16), is now 
considered a separate genus. Helicobacter pylori is of interest as a cause of peptic 
ulcer. 



6.4.18 Chlamydia 



The diseases associated with chlamydias (e.g. psittacosis) were at one time thought to 
be due to what were regarded as large viruses. 

Chlamydias, however, are bacteria and have been shown to possess a cell wall 
containing muramic acid (section 2.2.1), to contain ribosomes of the bacterial 
(prokaryotic) type, to reproduce themselves by binary fission and to be inhibited by 
antibiotics active against bacteria. 

They are coccoid-shaped organisms and the feature which at one time consigned 
them to the virus class was the fact that they would only reproduce in living tissue. 

Chlamydia psittaci is the causal organism of psittacosis or ornithosis and occurs 
mainly in the parrot family (hence psittacosis), but it is now known to be found in other 
avian species (hence ornithosis). It is often found in persons who work in pet shops 
selling parrots and budgerigars, and can be fatal. 

Chlamydia trachomatis can cause a variety of diseases in humans, for example 
trachoma, conjunctivitis and non-gonococcal urethritis. It is sensitive to the rifampicins, 
the tetracyclines and erythromycin. 

6.4.19 Rickettsia 

This group of microorganisms shares with chlamydias the property of growing only 
in living tissue. Rickettsiae occur as small (0.3 x 0.25 /mi) rod-shaped or coccoid 
cells. They can be stained by special procedures. Division is by binary fission. They 
may be cultivated in the blood of laboratory animals or in the yolk sac of the embryo 
of the domestic fowl, and it is by this method that the organism is grown to produce 
vaccines. 

Infection with rickettsiae gives rise to a variety of typhus infections in humans, the 
intermediate carriers being lice, fleas, ticks or mites. Rickettsiae can occur without 
harm to these arthropod hosts. 

Amongst the diseases caused by rickettsiae are epidemic typhus, trench fever and 
murine typhus, caused by R. prowazeki, R. quintana andi?. typhi, respectively. Q-fever 
is caused by Coxiella burned. 

6.4.20 Legionella 

Few people can have failed to have heard of Legionnaires' disease or legionellosis. 

Bacteria 3 1 



The causal organism of this disease, which must have existed undetected from time 
immemorial, was isolated and verified in 1977 and called L. pneumophila. 

It causes an influenza- like fever which is accompanied by pneumonia in 90% of 
cases and which was usually diagnosed as atypical or viral pneumonia. 

Legionella pneumophila is a rod- shaped, Gram-negative organism which grows 
on a conventional laboratory medium provided the concentrations of cysteine and iron 
are optimal. The organism will grow on a medium of sterilized tap water. This is in 
keeping with its known habitat of water supplies, especially water maintained in storage 
tanks, and must rely on the correct nutrients being present in the water. 

The organism is sensitive to the antibiotic erythromycin (Chapter 5). 

In addition to L pneumophila, 16 other species of Legionella of proven pathogenicity 
have been described. 



6.5 Acid-fast organisms 



These comprise a group of organisms which, like the Gram-positive and Gram-negative 
groups, have been named after a staining reaction. 

Due to a waxy component in the cell wall these organisms are difficult to 
stain with ordinary stain solutions, the hydrophobic nature of the wall being stain 
repellent; however, if the bacterial smear on the slide is warmed with the stain, the 
cells are dyed so strongly that they are not decolorized by washing with dilute 
acid, hence the term acid- fast. Many bacterial spores exhibit the phenomenon of acid 
fastness. 



6. 5. 1 Mycobacterium 



Mycobacterium tuberculosis is the causal organism of tuberculosis in humans. Allied 
strains cause infections in animals, e.g. bovine tuberculosis and tuberculosis in rodents. 
Due to the waxy nature of the cell wall this organism will resist desiccation and will 
survive in sputum. Tuberculosis has been largely eliminated by immunization and 
chemotherapy. 

Mycobacterium leprae is the cause of leprosy. 



6.6 Spirochaetes 



Spirochaetes have a unique shape, structure and mode of locomotion. They are not 
stained easily by normal staining methods and thus cannot be designated either Gram- 
negative or Gram-positive. They are best observed by dark-ground illumination. They 
are slender rods in the form of spirals, like a corkscrew, and may be as long as 500 A m. 
Examples of spirochaete genera follow. 



6.6.1 Borrelia 



Borrelia recurrentis causes a relapsing fever in humans. Borrelia vincenti is the cause 
of Vincent's angina in humans, an ulcerative condition of the mouth and gums. Borrelia 
burgdorferi is the causal organism of the tick-borne Lyme disease. 



32 Chapter 1 



6. 6. 2 Treponema 



Treponema pallidum is the causal organism of syphilis. Treponema pertenue causes 
the tropical disease called yaws. 



6.6.3 Leptospira 



Leptospira icterohaemorrhagiae is the cause of a type of jaundice in humans called 
Weil's disease. The disease is carried by rats and is encountered in sewer workers. 
Other species of Leptospira, with hosts ranging from domestic animals such as the pig 
to wild animals such as opossums and jackals, give rise to a variety of fevers encountered 
locally or widely across the world. 

Note: All organisms are potential pathogens in ill or immunologically compromised 
patients. 



Further reading 



Buchanan R.E. & Gibbons N.E. (eds) (1974) Bergey 's Manual of Determinative Bacteriology, 8th edn. 

Baltimore: Williams & Wilkins. 
Collee J.G., Duguid J.P., Fraser A.G. & Marmion B.P. (1989) Mackie & McCartney's Practical 

Microbiology, 13th edn. Edinburgh: Churchill Livingstone. 
Cowan S .T. (1993) Cowan and Steel's Manual for the Identification of Medical Bacterial, 3rd edn. (eds 

G. Barrow & R.K.A. Feltham). Cambridge: Cambridge University Press. 
Davis B.D., Dulbecco R., Eisen H. & Ginsberg H.S. (1990) Microbiology, 4th edn. Philadelphia: J.B. 

Lippincott. 
Dawes I.W. & Sutherland I.W. (1991) Microbial Physiology, 2nd edn. Oxford: Blackwell Scientific 

Publications. 
Gould G.W. (1983) Mechanisms of resistance and dormancy. In: The Bacterial Spore (eds A. Hurst & 

G.W. Gould), vol. 2, pp. 173-209. London: Academic Press. 
Gould G.W. (1985) Modification of resistance and dormancy. In: Fundamental and Applied Aspects of 

Bacterial Spores (eds G.J. Dring, D.J. Ellar & G.W. Gould), pp. 371-382. London: Academic Press. 
Hugo W.B. (1972) An Introduction to Microbiology, 2nd edn. London: Heinemann Medical Books. 
Logan N.A. (1994) Bacterial Systematic s. Oxford: Blackwell Science. 
Olds R.J. (1975) A Colour Atlas of Microbiology. London: Wolfe Publishing. 
Oxoid Manual (1990) Compiled by Bridson, E.Y. 6th edn. Alton: Alphaprint. 
Parker M.T. & Collier L.H. (eds) (1990) Topley and Wilson's Principles of Bacteriology, Virology and 

Immunity, 8th edn., vols 1-5. London: Edward Arnold. 
RoseA.H. (1976) Chemical Microbiology, 3rd edn. London: Butterworths. 
Russell A.D. (1982) The Destruction of Bacterial Spores. London: Academic Press. 
Skerman V.B.D., McGowan V. & Sneath PH. A. (1980) Approved list of bacterial names. Int J Syst 

Bacteriol, 30, 225-240. 
Stokes E.J. & Ridgway G.L. (1993) Clinical Microbiology, 7th edn. London: Edward Arnold. 
Stryer L. (1995) Biochemistry, 5th edn. San Francisco: W.H. Freeman & Co. 

The following references are included because, although of an advanced nature, they concern the 
interaction of drugs and bacteria. 

Chopra I. (1988) Efflux of antibacterial agents from bacteria. FEMS Symposium No. 44: Homeostatic 
Mechanisms of Microorganisms, pp. 146-58. Bath: Bath University Press. 

Costerton J.W, Cheng K.-J., Geesey G.G., Ladd T.I., Nickel S.C, Dasgupta M. & Marrie T.J. (1987) 
Bacterial biofilms in nature and disease. Annu Rev Microbiol, 41, 435-464. 

Bacteria 33 



Hammond S.M., Lambert P.A. & Rycroft A.N. (1984) The Bacterial Cell Surface. London: Croom Helm. 

Hinkle P.C. & McCarty R.E. (1976) How cells make ATP. SciAm, 238, 104-123. 

Nikaido H. & Vaara T. (1986) Molecular basis of bacterial outer membrane permeability. Microbiol 

Rev, 49, 1-32. 
Russell A.D. & Chopra I. (1996) Understanding Antibacterial Action and Resistance, 2nd edn. 

Chichester: Ellis Horwood. 

The references below refer to the subject matter in 5.6. 

Microscopy, DEFT 

Pettipher G.J., Mansell R., McKinnon C.H. & Cousins, CM. (1980) Rapid membrane filtration — 

epifluorescent technique for direct inumeration of bacteria in raw milk. Appl Environ Microbiol, 

39,423-429. 
Denyer S.P. & Ward K.H. (1983) A rapid method for the detection of bacterial contaminants in 

intravenous fluids using membrane filtration and epifluorescent microscopy. J Parental Sci Technol, 

37, 156-158. 

Flow cytometry 

Shapiro H.M. (1990) Flow cytometry in laboratory microbiology: new directions. Am Soc Microbiol 
News, 56, 584-586. 

Microcalorimetry 

Beezer A.E. (1980) Biological Microcalorimetry. London: Academic Press. 

Impedance 

Silley P. & Forsythe S. (1996) Impedance microbiology — a rapid change for microbiologists. J Bacterial 
80,233-243. 

Bioluminescence 

Stanley P.E., McCarthy B.J. & Smither R. (eds) (1989) ATP Luminescence: Rapid Methods in 
Microbiology. Society of Applied Bacteriology Technical Series No. 26. Oxford: Blackwell Scientific 
Publications. 

Stewart G.S.A.B., Loessner M.J. & Scherer S. (1996) The bacterial lux gene bioluminescent biosensor 
revisited. Am Soc Microbiol News, 62, 297-301. 

General reference 

Stannard C.J., Petit S.B. & Skinner F.A. (1989) Rapid Microbiological Methods for Foods, Beverages 
and Pharmaceuticals. Society of Applied Bacteriology Technical Series No. 25. Oxford: Blackwell 
Scientific Publications. 




Yeasts and moulds 



1 Introduction 4 Cryptococcus neoformans 

2 Saccharomyces cerevisiae 5 Neurospora crassa 

2.1 The life cycle 

2.2 Metabolism and physiology 6 Penicillium and Aspergillus 

2.3 Cell wall 

7 Epidermophyton, Microsporum and 

3 Candida albicans Trichophyton 

3.1 Pharmaceutical and clinical significance 

3.2 Alternative morphologies 8 References 



Introduction 

Yeasts and moulds are members of the fungi. Yeasts are characterized as being essentially 
unicellular, whereas moulds are composed of filaments which en masse frequently 
appear fuzzy or powdery. The familar budding yeast Saccharomyces cerevisiae, also 
known as Baker's or Brewer's yeast, is usually thought of as the typical yeast. The 
green mould Penicillium digitatum, a frequent spoiler of fruits such as apples or oranges, 
and the bread mould Neurospora crassa will also be well-known to many. These latter 
two organisms are properly considered as typical moulds. As is usually the case, however, 
life is not completely straightforward for there are a considerable number of so-called 
'dimorphic fungi' which can alternate between yeast-like and filamentous forms. One 
such organisms is Candida albicans. To make matters more complicated, it has been 
rediscovered that the would-be typical yeast S. cerevisiae can also form filaments 
under a variety of different conditions (Gimeno et al. 1992). All of these fungi have 
pharmaceutical and medical significance. The precise nature of this significance is 
different in each case. For example, S. cerevisiae is generally regarded as a totally safe 
organism suitable for use in human food and drink; the reason for its importance is 
because it is by far the best understood eukaryotic organism on the planet. In contrast, 
Cryptococcus neoformans has a variety of ways by which it can evade defence 
mechanisms of the immune system, but is relatively little studied. In between these 
two extremes are many yeasts and moulds, which are omnipresent in the environment, 
in or on our foods, or a part of the normal flora of humans, but all of which can 
opportunistically contaminate pharmaceutical preparations or cause post-operative 
disease. All fungi pose a threat to immunocompromised individuals. This knowledge 
should be weighed against a background of a general lack of suitable antifungal agents 
(see Chapter 5). The approach of this chapter will be to first describe S. cerevisiae in 
considerable detail because so much is known about it. Then, other yeasts and moulds 
will be considered in turn, pointing out (where appropriate) significant differences 
from S. cerevisiae or from each other. 



Yeasts and moulds 35 



Saccharomyces cerevisiae 

Saccharomyces cerevisiae has a predominant place in the realms of cell biology and 
molecular biology where it has become accepted as the universal model eukaryote. 
The main reason for this is its genetic tractability . Traditionally, for reasons associated 
with its importance to the food and drink industry, a great deal was known about the 
biochemistry and physiology of this yeast. Later, with the advent of yeast genetics, a 
vast range of well-characterized mutants became available. In turn, because S. cerevisiae 
can be transformed and is readily amenable to genetic manipulation, this permitted 
the isolation and characterization of many yeast genes. Ultimately, in mid 1996 
the nucleotide sequence of the entire genome of the organism was reported. This 
achievement is still only a far-off dream for molecular biologists studying most other 
eukaryotic organisms. Nevertheless, it is possible to identify genes from other organisms 
by means of genetic complementation in S. cerevisiae. Explained briefly, only one 
piece of DNA from another organism will be able to substitute for a mutation in a 
known gene in S. cerevisiae — this is a segment of DNA which carries the homologous 
gene (i.e. codes for the same function) in the other organism. The availability of well- 
defined mutants in S. cerevisiae combined with the facility of genetic manipulation 
and this yeast's short generation time, make this a very rapid way to identify heterologous 
(i.e. belonging to another organism) genes. Many of the latest concepts in cell and 
molecular biology (e.g. concerning control of the cell cycle) have been developed and 
tested in this organism. Naturally then, since it is the prime model eukaryote, it is also 
the best understood fungus. 



The life cycle 

The life cycle of S. cerevisiae is shown in Fig. 2. 1 . It can exist both as a haploid (one 
copy of each chromosome per cell) or as a diploid (two copies of each chromosome per 
cell). Haploids exists as one of two sexes referred to as mating type a and mating type 
a. When two haploid cells come close together they cause each other to arrest in the 
Gl phase of the cell cycle. Each subsequently produces a special protuberance enabling 
growth towards the mating partner. These somewhat abnormal looking cells are termed 
'schmoos'. A haploid will only mate with another haploid of the opposite mating type. 
This is achieved by the expression of specific oligopeptide mating pheromones 
(hormones with brings about behavioual change in cells of the opposite sex) and the 
possession of surface receptors only for the opposite pheromone (hence, mating type a 
strains produce only a-factor and have receptors for a-factor, whilst mating type a 
strains produce only cu-factor and have receptors for a-factor). The resulting diploid, 
like the haploids from which it arose, is capable of repeated rounds of vegetative 
reproduction. 

The vegetative cell cycle of S. cerevisiae has received extensive attention. There 
are many justifications for this. Firstly, the cell cycle in this organism has many 
convenient landmarks' (Hartwell 1974, 1978; Pringle 1978) which make it very easy 
to identify the exact point in the cell cycle at which a cell happens to be. Examples of 
these landmark events include bud emergence, the size of the bud, mitosis (nuclear 
division takes place through the neck between the 'mother' cell and the bud), and cell 




PeeudaliyphaJ cell 



Sporulation 



Schmaos 

<7^ 




uZD Ascjs 

" (four haptoid spores) 



Invasive \ *_ HAPLOID 

fjlamant \ ^^/ 
cell 



Fig. 2.1 The life cycle of Saccharomyces cerevisiae. 



separation. Other markers of cell cycle progress are also apparent to the more experienced 
observer (Fig. 2.2). The reader will notice from Fig. 2.2 that the 'daughter' which is 
formed is smaller than the mother cell from which it arose. There is a size control 
which operates over initiation of anew cell cycle (Pringle & Hartwell 1981), and since 
the mother is larger than the minimum size necessary to pass this control, but the daughter 
is not, the consequence is that the mother cell can immediately start a new cell cycle, 
whereas the daughter must first grow for a period until it is large enough. Hence, mother 
and daughter do not proceed through the next cell cycle synchronously. The significant 
extent of morphological change throughout the cell cycle provides another reason for 
studying this yeast as the construction of defined morphology. 

A third justification for studying the cell cycle of this yeast is that it affords 
a convenient system in which to study cell polarity. Together with asymmetric cell 
division (inherent in the S. cerevisiae cell cycle with the unequal sized mothers and 
daughters), the development of polarity is crucial in many aspects of development and 
differentiation. Furthermore, as explained in more detail later in this chapter, the correct 



Yeasts and moulds 



37 



Dauq 



Cell 
separatio 



Unbudded eel 




Nuclear 
division 



Chitin 

ring 



Bud 
emergence 



Bud 
enlargement 



Fig. 2.2 'Landmark' events in 
the cell cycle of Saccharomyces 
cerevisiae. Gl, S, G2 and M are 
the classical phases of the 
eukaryotic cell cycle. 



development of polarity is an essential aspect in the life of most fungi. The development 
of polarity and the resulting asymmetric division can be considered as five constituent 
processes (Lew & Reed 1995) shown schematically in Fig. 2.3. These are: 

1 the F-actin cytoskeleton; 

2 the polarity of growth achieved by the way new cell wall material is arranged; 

3 the location of 10-nm neck filaments; 

4 formation of the cell 'cap'; 

5 the distribution of DNA and microtubules. 

The construction of a yeast cell requires isotropic growth. Bud emergence is signalled 
by the accumulation of secretory vesicles, the rho protein Cdc42p and a cap of 
membrane-localized actin patches. Once the cap is established, subsequent bud 
emergence is accomplished entirely by polarized growth. Following bud emergence, 
the rings of 10-nm filaments remain at the mother/bud neck, whereas the proteins in 
the cap concentrate at the tip of the bud where secretion takes place. Later, there is a 
critical switch back to isotropic growth which brings about swelling of the bud. Most 
of the proteins of the cap appear to disperse simultaneously with the apical/isotropic 
switch. At cytokinesis, secretion is redirected to the neck and the proteins of the cap 
redistribute to this region. Mutants have been isolated which distinguish between the 
separate components and processes. In turn, the genes which the mutations have 
identified have all been characterized. 

The pattern of budding in haploids differs from that in diploids (Frief elder 1960). 
Haploids grown in rich medium bud in an axial pattern, i.e. each new bud site is placed 
adjacent to the previous one. In the same rich nutrient conditions diploids exhibit bipolar 
budding, in this case choosing new bud sites at either end of the cell (Fig. 2.4). Under 
a variety of other conditions, all presumably involving some form of nutrient limitation, 
diploids will form pseudohyphae and haploids will form invasive filaments. As alluded 
to earlier in this chapter, this represents a 'rediscovery' in the case of S. cerevisiae 
because it had been known for a long time and forms part of the basic taxonomy. Its 
significance had been ignored. This situation arose because the ability to form these 
structures had been crossed-out of the genetic background of many academic strains 



(8) 








Bud 



Apical 

isotropic 

swilch 





fbi 



®- 








(c) 



<<n 



(el 



0-0O- 

o -0 -0- 



® 

















Fig. 2.3 The development of polarity and asymmetric division in Saccharomyces cerevisiae. The 
diagram is reproduced in a slightly simplified form from the work of Lew & Reed (1995) with the 
permission of Current Opinion in Genetics and Development, (a) The F-actin cytoskeleton: strands = 
actin cables; (•) cortical actin patches, (b) The polarity of growth is indicated by the direction of the 
arrows; (arrows in many directions signifies isotropic growth), (c) 10-nm filaments which are 
assembled to form a ring at the neck between mother and bud. (d) Construction of the 'cap' at the 
pre-bud site. Notice that the proteins of the cap become dispersed at the apical/isotropic switch, first 
over the whole surface of the bud, then more widely. Finally, secretion becomes refocussed at the neck 
in time for cytokinesis, (e) The status and distribution of the nucleus and microtubules of the spindle. 
Notice how the spindle pole body (•) plays an important part in orientation of the mitotic spindle. 



Haploid 





Fig. 2.4 The budding pattern in 
haploid and diploid 
Saccharomyces cerevisiae. The 
original cell which formed a bud 
is the mother (M). The daughter 
cell (D) is shown remaining 
attached as might be the case in 
colonies growing on the surface 
of agar. 



around the world. Pseudohyphae are chains of regular-shaped, elongated cells in which 
unipolar budding predominates. The analogous situation in colonies of haploids growing 
on solid media is the formation of invasive filaments which are capable of penetrating 



Yeasts and moulds 



39 



the agar. The generally accepted view is that starvation of nitrogen is the signal for the 
switch from the yeast to a filamentous form (Kron et al. 1994), although it has also 
been shown that pseudohyphal growth is strictly oxygen-dependent (Wright et al. 1993) 
and that limitation of oxygen during continuous cultivation can result in the formation 
of pseudohyphae (Kuriyama & Slaughter 1995). In 1996 Dickinson showed that, 
dependent upon the concentration used, 'fusel' alcohols, i.e. n-amyl, isoamyl alcohol, 
etc., caused the formation of hyphal-like extensions or pseudohyphae in a wide number 
of different yeast species which were being cultured in rich liquid media where the 
cells would normally proliferate as yeasts rather than in any other form (Dickinson 
1996). It seems reasonable to conclude that since fusel alcohols are produced when the 
yeasts are under various conditions of nutrient stress, the many situations which have 
been reported to induce pseudohyphal formation are triggered by fusel alcohols. As we 
have already noted, yeast-form proliferation is asymmetric and asynchronous; in 
contrast, as others have already observed (Kron & Gow 1995), pseudohyphal growth 
is symmetric and synchronous and, as will become apparent later in this chapter, hyphal 
growth is symmetric and asynchronous (Fig. 2.5). 

The diplophase and haplophase are equally stable. Hence, in the presence of adequate 
nutrients, both are capable of repeated rounds of vegetative growth and mitosis. 
However, in the presence of a poorly utilized carbon source such as acetate, and usually 
in the absence of a nitrogen source, diploid strains switch to the alternative developmental 
pathway of meiosis and spore formation. This process of sporulation gives rise to 
structures termed 'asci'. Each single ascus contains four haploid ascospores (usually 
referred to simply as 'spores'). Sporulation in diploid strains of S. cerevisiae has been 
studied as a simple unicellular model of differentiation because it involves the co- 
ordination of a complex sequence of genetic, biochemical and morphological events 
(Fig. 2.6). The developmental switch occurs only in the Gl phase of the cell cycle, in 
normal (a/a) diploids which are respiratorily complete. Hence, it requires the co- 
ordination of signals about the environment, about the physiological and metabolic 



YeasMorm growth 

asymmetric, 
asynchronous 

Start (•> 

"t 

Start 
S 





f ^Q 



<•> 



Start 



Pseudohyphal growth 

symmetric, 

synchronous 



Slfiftr 

s 



G2 ( 



Gl M 



\ 



} 



3D 



st^ t~gr~g> 



G1 



Hyphal growth 

ayrnmB&ic r 

asynchronous 



I 



] 



: 



io»o io m 



•hT 



Start 

Is 



!< 



G2 



i 



M 



Fig. 2.5 Cell cycles resulting in yeast-form cells, pseudohyphae and hyphae. In many respects the 
cell cycle of pseudohyphal cells is similar to that of yeast-form cells, except that in pseudohyphae 
G2 is prolonged, thus larger daughter cells are produced which are identical in size to the mother 
cell. Hence, mother and daughter are both sufficiently large to start the next cell cycle and so bud 
synchronously. In hyphae the apical cell becomes progressively longer. The diagram is reproduced 
from the review of Kron & Gow (1995) with the permission of Current Opinion in Cell Biology. 



40 



Chapter 2 




w 




(d) 




<5> 




» 




(e> 




1 



ft) 




(I) 




u> 



',-: 




osc 



Fig. 2.6 The morphological events of sporulation in Saccharomyces cerevisiae. (a) starved cell: V, 
vacuole; LG, lipid granule; ER, endoplasmic reticulum; CW, cell wall; M, mitochondrion; S, spindle 
pole; SM, spindle microtubules; N, nucleus; NO, nucleolus, (b) Synaptonemal complex (SX) and 
development ofpolycomplex body (PB) along with division of spindle pole body in (c). (d) First 
meiotic division which is completed in (e). (f) Prepararation for meiosis II. (g) Enlargement of 
prospore wall, culminating in enclosure of separate haploid nuclei (h). (i) Spore coat (SC) materials 
produced and deposited, giving rise to the distinct outer spore coat (OSC) seen in the completed 
spores of the mature ascus (j). Reproduced from the review by Dickinson (1988) with permission 
from Blackwell Science Ltd. 



status of the cell along with a way of monitoring the cell's ploidy and position in 
the cell cycle. It is attractive for study because it involves meiosis, a relatively rare 
event that occurs only in cells of specialized tissues in higher eukaryotes, and because 
it allows the study of developmentally regulated gene expression. Transfer to the 
sporulation pathway also involves a number of distinct metabolic switches (Dickinson 
1988; Dickinson & Hewlins 1991). The whole process can be completed within 24 
hours. The products of sporulation (haploid ascospores) have far greater resistance to 
heat, solvents, dehydration, etc. than vegetative cells. If returned to good nutrient 
conditions the spores will germinate and commence proliferation as free-living haploids. 
This whole sequence of events forms the basis of conventional genetics and laboratory 
strain construction in this yeast. Two haploids of opposite mating type each carrying 
particular mutations are placed in close proximity to each other on the surface of an 
agar medium. After mating and subsequent formation of the diploid, the cells can be 
replica plated to a different medium to allow selection for the diploid and against the 
parental haploids. ('Replica plating' involves making a replica of a group of cells which 



Yeasts and moulds 



41 



are growing on one type of medium onto one, or more, different media. This is done by 
pressing the agar surface of a Petri dish carrying cells onto a sheet of sterile velvet. 
Subsequently, other, uninoculated, Petri dishes can receive doses of these cells by being 
pressed onto the surface of the velvet). This is most simply arranged by ensuring that 
each parental haploid has different auxotrophic requirements, hence the resultant diploid 
will be able to grow on a minimal medium (due to complementation) whereas neither 
of the parents can. After 1-3 days growth, the diploid will then be replica plated again 
onto a sporulation medium. When the asci have formed, the individual spore progeny 
can be separately grown as individual clones (a clone is a group of cells which are 
genetically identical). This final step is accomplished by enzymatic digestion of the 
ascus wall followed by micromanipulation of the individual spores (a process known 
as 'dissection'). Due to the fact that meiotic recombination took place during sporulation, 
the spores will have different combinations of mutations to those present in the original 
parents. The precise combination of mutations in each spore can be determined by 
analysing the phenotypes. 

Metabolism and physiology 

Sac char omyces cerevisiae is normally described as a faculative anaerobe which means 
that it is able to proliferate under either anaerobic or aerobic conditions. It is able to 
utilize a wide range of mono-, di- and oligosaccharides, ethanol, acetate, glycerol, 
pyruvate and lactate. The favourite carbon source is glucose and the preferred mode of 
metabolism is fermentative using the Embden-Meyerhof pathway (EMP) resulting in 
the formation of ethanol. Many aspects of metabolism and physiology in this organism 
(not merely carbon metabolism) are subject to catabolite repression which in most 
cases means glucose repression. In the presence of glucose, synthesis of the enzymes 
necessary for disaccharide (sucrose and maltose) or galactose utilization and for growth 
on non-fermentable carbon sources (ethanol, acetate, glycerol, pyruvate and lactate) as 
well as mitochondrial development are repressed. As the repressing substrate (glucose) 
is consumed its concentration falls and the cells are said to become 'derepressed'; this 
occurs typically at glucose concentrations below 0.2%. In other words, induction of 
respiratory enzymes and components of the mitochondrial electron transport chain 
occurs. This metabolic switch takes place late in the exponential phase of a batch 
culture. As the cells pass through the deceleration phase and enter the stationary 
phase they will be fully derepressed and will start to consume the ethanol that was 
produced earlier. This requires the full participation of the tricarboxylic acid (TCA) 
and glyoxylate cycles for the complete oxidation of ethanol to carbon dioxide and 
water. Cells utilizing any of the non-fermentable carbon sources are also carrying out 
gluconeogenesis. The glucose-6-phosphate produced as a result of this gluconeogenesis 
is used both for the production of storage carbohydrate (trehalose) and for 'shuttling' 
around the hexose monophosphate pathway (HMP) for synthesis of ribose which is 
required for nucleotide (and hence ultimately nucleic acid) biosynthesis. The importance 
of the glycolytic pathway to S. cerevisiae cannot be overstated. This is underlined by 
the frequently quoted figure that the enzymes of glycolysis represent 30-65% (depending 
upon physiological conditions) of soluble protein (Fraenkel 1982). The storage material 
trehalose is produced in large quantities during sporulation (Dickinson et al. 1983). It 



confers to the spore the ability to withstand dehydration. A wide range of organisms 
in low water environments utilize trehalose for the same purpose including most 
insects and the remarkable drought-resisting resurrection plant Selaginella lepidophylla 
which can survive protracted desiccation until rains return (Leopold 1986). Trehalose 
does this by preventing phase transitions within membranes (Crowe etal. 1984). The 
compound is now added to a considerable number of laboratory products in order to 
extend their shelf -life and its use in pharmaceutical and medical materials including 
plasma, blood-based products, whole cells and tissues is under active investigation for 
the same reason. 

Notwithstanding the foregoing, an important constraint on this otherwise meta- 
bolically flexible organism is the fact that proliferation under truly anaerobic conditions 
(something that is very difficult to achieve in the laboratory) is not possible without the 
provision of unsaturated fatty acid and sterol (Andreasen & Stier 1953, 1954). These 
are required for the assembly of membranes. Naturally, mutants defective in fatty acid 
or sterol biosynthesis have such requirements, but so do mutants with defects in 
porphoryin biosynthesis due to the involvement of haematin in the synthesis of both 
groups of compounds. Wild-type S. cerevisiae do not take up sterol under aerobic 
conditions. It is possible to supply a limited range of alternative sterols instead of 
the yeast's usual ergosterol. The ability of such an alternative sterol to support growth 
of anaerobic S. cerevisiae is a way of assessing the structural specificity of sterol 
requirement (Henry 1982). Some yeast sterol mutants were isolated as auxotrophs 
requiring ergosterol whilst others were obtained on the basis of resistance to the polyene 
antibiotic nystatin. Polyene antibiotics alter membrane permeability by interaction 
with specific membrane sterols (Cass etal. 1970; Norman etal. 1972; see Chapter 8) 
and seem not to inhibit lipid synthesis. Hence, mutants resistant to polyene antibiotics 
have been useful in identifying the effects of altered sterol composition on different 
membranes within the cell. This can be reflected in, for example, altered permeability 
to a specific molecule or ion. 



2.3 Cell wall 



The cell wall of S. cerevisiae, like that of other fungi, is very strong. Despite its great 
strength, one should remember that the cell wall is a dynamic structure (unlike a brick 
wall). There are three major components: 

1 an internal glucan layer, 

2 the external layer of mannoproteins; 

3 chitin which occupies various specialized locations. 

Cell wall composition varies according to physiological conditions and developmental 
status. For example, the wall of cells from stationary phase is much more resistant to 
degradation by /3-glucanase than that from exponential phase cells (Necas 1971). The 
glucan of S. cerevisiae is mainly j8(l-3)-linked glucoses with branching via /?(l-6)- 
linked glucose units (Manners et al. 1973a, b). Most of the mannoproteins can only be 
released after enzymatic degradation of the glucan layer. There are long «(l-6)- 
mannose chains with a{\-2) and cu(l-3) side chains iV-linked to asparagine. There are 
also short mannose chains O-linked to serine or threonine (Van Rinsum et al. 1991). 
The carbohydrate chains of the mannoprotein layer are the main antigenic determinants 

Yeasts and moulds 43 



when S. cerevisiae is injected into laboratory mammals. Chitin is a /3(l-4-)-linked 
polymer of jV-acetylglucosamine. It confers enormous mechanical strength. In S. 
cerevisiae a ring of chitin is formed at the mother-bud junction (see Fig. 2.2). This ring 
persists after cell separation and is referred to as the 'bud scar'. Chitin is readily stained 
with the optical brightener Calcofluor White, and all of the bud scars on a cell can 
easily be visualized. Thus, it is possible to determine both the 'age' of a cell (by counting 
the number of bud scars) and the ploidy of the cell (by observing the pattern of bud 
scars, because, as explained earlier, haploids and diploids have different patterns of 
bud formation). Indeed, ageing research is also possible in this organism (Kennedy & 
Guarente 1996). In spore walls, the outermost layers contain a special polymer which 
is based upon dityrosine (Briza et al. 1990). 

Candida albicans 

Pharmaceutical and clinical significance 

Candida albicans is a dimorphic organism which is part of the normal body flora of 
humans. For the majority of normal healthy individuals it will never cause any problems. 
However, in a number of settings it can cause severe disruption to lifestyle or even 
death. In the USA it is now the third most frequent cause of nosocomial (hospital 
acquired) infections. Post-operative infection arises typically where a patient has been 
in intensive care for weeks and has undergone several cycles of bacterial infections 
and high dose antibacterial therapy. In excess of 50% of deep-seated Candida infections 
are lethal. Persons suffering from AIDS, transplant patients and other immuno- 
compromised individuals are at even greater risk. The azole family of antifungal 
compounds (see Chapter 5) is frequently deployed but several of these block the 
metabolism of cyclosporins (which are administered for chronic immunosuppressive 
therapy) and thereby increase immunosupressivity. A possible alternative antifungal 
drug is amphotericin B, but this interacts with cyclosporins to give increased nephro- 
toxicity. Catheterized patients can become infected with C. parapsilosis which causes 
problems by virtue of its ability to form biofilm. In many apparently normal women, 
C. albicans causes vaginal thrush which can be so extreme as to incapacitate. Some 
denture-wearers and malnourished children can develop thrush in the mouth; in the 
case of the latter this can extend to large portions of the face. 

It would be reasonable to imagine that the cell wall would be a focus for attacking 
this organism. In reality, whilst there have been studies of the biosynthesis of cell wall 
materials, the precise molecular organization within the cell walls is largely unknown. 
jS-glucans and chitin form a skeleton for the mannoproteins which are found both at the 
outer surface and throughout the entire cell wall. By using wheat germ agglutinin it has 
been shown that chitin is concentrated in the cross-walls between mother and daughter 
cells, but is also distributed throughout the whole of the cell wall. It has not been 
possible to examine the distribution of glucans using plant lectins because there is no 
known lectin which reacts specifically with glucans. However, the use of a monoclonal 
antibody that reacts with (l,6)-/5-glucan has enabled the linkages which connect (1,6)- 
/3-glucan to mannoproteins and the distribution of (l,6)-/?-glucan in the cell walls to be 
studied (Sanjuan et al. 1995). In S. cerevisiae, the synthesis of (l,6)-/3-glucan begins 



early in the secretory pathway whereas in C. albicans it is apparently incorporated at a 
later stage. In both yeasts, (l,6)-/3-glucan is located within an inner layer of the cell 
wall which can be rendered accessible with tunicamycin. 

In the yeast form, C. albicans could be confused with S. cerevisiae upon simple 
microscopic inspection. However, major differences exist which would soon become 
apparent even to one not familiar with yeast taxonomy. Candida albicans is diploid 
and has no sexual cycle. This means that classical genetic methods like those described 
for S. cerevisiae are not possible with this organism. Attempts to isolate mutants by the 
use of mutagenic agents are almost bound to fail because of the improbability of 
producing mutations in both copies of a given gene and nowhere else in the genome. 
Naturally occurring mutants do, of course, exist. The more recent developments of 
molecular genetics are now being applied to Candida, but the reader should not conclude 
that this organism is understood to anything like the extent of S. cerevisiae. The isolation 
of C. albicans genes homologous to those in S. cerevisiae by means of complementation 
of S. cerevisiae mutants has been particularly useful as have techniques such as 'Ura 
blasting' in which first one copy of a given Candida gene is disrupted with the coding 
sequence of the URA 3 gene and then the second copy is treated likewise. This process 
can be applied sequentially to produce a strain with defined mutations in known genes 
(Gowetal. 1993). 



3.2 Alternative morphologies 



One spectacular difference between S. cerevisiae and C. albicans is the ability of the 
latter to switch to a hyphal pattern of proliferation (Gow 1994). A variety of different 
factors and conditions have been described which can elicit this switch. These include 
serum, neutral pH, certain temperature profiles, the addition of yV-acetylglucosamine 
and many more (Odds 1988). In germ tube formation, a protuberance develops from 
the cell and thereafter growth remains highly polarized (Fig. 2.7). The cell which 
forms the tip of the developing germ tube remains polarized throughout the cell cycle. 
It must be emphasized that this is hyphal growth where cell division is symmetric, 
but in contrast to pseudohyphal development (where the next cell cycle is started 
synchronously), in this case growth is asynchronous with the result that the apical cell 
becomes progressively longer (see Fig. 2.5). It has not been shown that the virulence or 
pathogenicity of C. albicans are uniquely due to either the yeast or hyphal form. 
Nonetheless, the ability to be able to interconvert between the distinct morphologies 
must surely be to its advantage. The hyphal form is considered to be specialized for 
foraging (Kron & Gow 1995). Even if this is not the correct conclusion, it certainly 
conveys the ability to penetrate tissue, whilst the yeast form would seem to be more 
effective for dispersal, e.g. through the blood system. One of the justifications for 
studying morphological switching in C. albicans is that this may reveal a unique target 
for therapy or prophylaxis. 

Another form of switching is well-known in C. albicans. This is the phenomenon 
of 'phenotypic switching' (Soil 1992) whereby colony morphologies vary dramatically 
(e.g. white, opaque, fuzzy, wrinkled.) These may seem trivial to the pharmacist or 
physician, but the variability extends far beyond the mere appearance of the colonies. 
It can encompass a vast array of biochemical alterations, antigenicities and drug 

Yeasts and moulds 45 



,0 








D 



6 




i * > 





} 



i*i*: * 



Fig. 2.7 Germ tube formation by 
Candida albicans. For simplicity 
the diagram merely illustrates the 
nuclear content of the parental 
yeast cell and the developing 
germ tube. In real life there is a 
complex rearrangement of 
cytoplasmic constituents which 
results in all parts except the 
apex becoming highly 
vacuolated. 



sensitivities. Furthermore, it is documented that patients who have suffered from repeated 
vaginal candidosis have yielded the same strain which has presented an alternative 
phenotype on each occasion (Soil et al. 1989). Thus, this phenomenon seems to represent 
a mechanism which has evolved to enable C. albicans to escape destruction by the 
immune system. Phenotypic switching is so-called because it has been assumed that a 
mutational event could not be responsible due to the high frequencies (up to 10%) 



.0. 







M 



0° 



















Fig. 2.8 Mating type switching in Saccharomyces cerevisiae. The founder cell (F) is a virgin (i.e. has 
not formed a bud previously), carries the HO gene and is mating type a. After the first cell cycle there 
will be the mother cell (M) and the daughter (D), both of which are mating type a. Mother cells which 
carry HO are able to switch mating type whilst in the Gl phase of the cell cycle. Assuming that M 
switches to mating type a, the progeny which result from M (a mother and a daughter) will thus both 
be mating type a. Daughters cannot switch mating type, hence D will produce two cells of mating 
type a. Note that two of the cells present at the four cell stage are mothers and hence capable of 
switching mating type before entering the next budding cycle. 



46 Chapter 2 



observed. However, there clearly has to be a genetic basis to such variation. In S. 
cerevisiae, mating type switching can occur (Herskowitz et al 1992) due to the presence 
of the HO gene. This gene confers on a haploid strain of either mating type the ability 
to switch to the opposite mating type. The opportunity to switch is only available to 
mother cells which are in the Gl phase of the cell cycle. Thus, it is quite easy to calculate 
that a single cell that was (say) mating type a could give rise after two complete cell 
cycles to a colony that comprised two cells of mating type a and two of mating type a 
(Fig. 2.8.) Hence, one could say that mating type switching in S. cerevisiae has a 
frequency of approximately 50% in appropriate strains, i.e. even higher than the 
frequency of phenotypic switching in C. albicans. The molecular basis of phenopic 
switching remains unclear at the time of writing. 

Cryptococcus neoformans 

Cryptococcus neoformans is an encapsulated yeast which causes cryptococcosis, a 
subacute or chronic infection of the central nervous system. In extreme cases, tissue 
damage can also occur in the skin, bones and internal organs. Cryptococcal meningitis 
is very frequent in AIDS patients. Despite this, it is not a newly discovered organism 
and its pathogenic capabilities have been known for many years. For example, in 1955 
it was known that Cr. neoformans was the causative agent in 10% of all fatal human 
mycoses in the USA (Emmons 1955). It does not form a pseudomycelium, neither does 
it develop hyphae. Surely this yeast provides adequate proof that neither is necessary 
to be pathogenic to any warm-blooded animal! The yeast cells are almost spherical and 
in conditions of high osmolality they produce a much reduced capsule, such that the 
overall size is less than 5fm\ in diameter. This renders them small enough to remain as 
dust in the atmosphere and be inhaled. This is reckoned to be the route of all infections. 
The yeast is inhaled and carried to the alveoli of the lungs. When in the warm, moist 
alveoli, the yeast cells regenerate their thick capsules with the consequent release of 
polysaccharides and glycoproteins into the host's bloodstream, both of which serve as 
virulence factors (Murphy 1996). The capsule products cause neutrophils to lose their 
surface L-selectin, which is required for leukocytes to attach to endothelial cells before 
moving from the blood system to the tissues. Since the leukocytes are not sent to the 
site of infection in the tissue, the yeast escapes. The immune system is further confused 
by yeast cell products in the bloodstream due to the induction of suppressor T 
lymphocytes which attenuate immune responses. It is believed that the release of melanin 
from the yeast also helps it to evade the immune system. Melanin is thought to act as an 
antioxidant which thereby protects cryptococci from oxidative killing. With such an 
armoury of virulence, the reader will appreciate why rapid identification of this organism 
is so important. 



Neurospora crassa 

Neurospora crassa is a filamentous pink mould. It became famous to scientists due to 
the work of Beadle and Tatum in the 1940s when they developed the 'one gene — one 
enzyme' hypothesis. Its life cycle is shown in Fig. 2.9. Unfortunately, the full force of 
fungal nomenclature comes into play when considering this organism. Aerial hyphae 

Yeasts and moulds 47 



Macrotonidlum 



Ascus 



O 




Diploid 



Perlthecijrn 



Myc&llum 




Pratoperilliaelum 




Trichogyne 




Dlfcaryotic cell 



Ascog&nojs 

hyp ha. 



Mslosis 




Karyogamy 



Fig. 2.9 The life cycle of Neurospora crassa. The figure illustrates both the asexual cycle via 
macroconidia and the sexual cycle. In the case of the latter, the diagram represents the 
interaction between a male of mating type A and a female of mating type a. The trichogyne 
grows towards the male. There is fusion, one male nucleus enters and pairs with a female nucleus. 
Rounds of synchronous nuclear divisions result in dikaryotic (i.e. containing two nuclei) 
cells. Karyogamy produces a true diploid which immediately undergoes meiosis and 
ascosporogenesis. The cycle is completed by germination of the individual ascospores to found fresh 
mycelia. 



from the heterokaryotic (i.e. containing many separate nuclei) vegetative mycelium 
produce either macroconidia or microconidia. The macroconidia contain several nuclei 
and re-establish vegetative mycelium when they germinate. Each microconidium is 
uninucleate; their role in the life cycle is to fuse with the trichogyne (a specialized 
hypha of opposite mating type.) The trichogyne is carried on the protoperithecium, 
which, as its name suggests, is the precursor to the perithecium (fruiting body). Inside 
the perithecium, nuclear fusion takes place, followed by meiosis and further differen- 
tiation to produce an ascus containing eight ascospores. When the ascospores germinate, 
they produce haploid mycelia which can form heterokaryons by means of hyphal fusions 
with mycelia of the opposite mating type. 

It is instructive to consider the similarities and differences in the life cycle of 
S. cerevisiae and N. crassa. Disregarding the obvious difference that the former is a 
yeast whilst the latter is a mould, it should be noted that both fungi have a vegetative 
haplophase. The diplophase of S. cerevisiae can proliferate, whereas mN. crassa the 
diploid rapidly undergoes meiosis and ascospore formation. Both organisms can exist 
in one of two mating types, each of which is controlled by a single genetic locus. 
Neurospora crassa has truly male and female thalli (singular, thallus, is the vegetative 



body of a fungus) which are morphologically distinct. Neurospora crassa is an obligate 
aerobe, hence, elimination of oxygen will prevent its growth. 

Pen ici Ilium and Aspergillus 

The scientifically informed layperson is aware that Penicillium species are associated 
with a number of beneficial products. These include the important antibiotic penicillin 
(originally from P. notatum, but which soon came to be prepared from P. chrysogenum 
because this species produces more: see Chapters 5 and 7), and the ripening of Stilton, 
Roquefort and Camembert cheeses with strains of P. roquefortii (blue vein cheeses) 
and P. camembertii (surface-ripened cheeses). However, many more would be surprised 
to learn that today's commercial penicillin-producing strains all derive from an organism 
which was originally isolated from a rotting Canteloupe melon. This fact emphasizes 
the real ecological place of such moulds where, of course, decomposition of fruits and 
vegetables is an essential part of the recycling of materials in the biosphere. Life could 
not continue on our planet in the absence of decomposer organisms. 

A less desirable characteristic of many moulds is the production of mycotoxins. 
One group of mycotoxins, the aflatoxins, which are derived from decaketides, are a 
particular cause for concern. Aflatoxin Bj is carcinogenic in animals and mammalian 
cell lines in tissue culture. It has been linked to specific mutations in the human 
tumour suppressor gene p5 3 thus causing primary hepatocellular carcinoma. Hence, 
contamination by aflatoxins of food, feed, and medical, veterinary, pharmaceutical and 
laboratory preparations has serious health and economic consequences. Aspergillus 
parasiticus mdA.flavus are notorious as producers of aflatoxins. As with other species 
of Aspergillus, they are very widespread in the environment and, aided by their rapid 
growth on a variety of substrates, they are commonly found as contaminants of all 
sorts of materials. Members of the genus can give rise to a group of diseases known 
collectively as aspergilloses. These includes allergies, toxicoses, tissue invasion and 
local colonization. Aspergillus fumigatus is the most common cause of aspergillosis. 
Not all members of the genus are wholly bad. Aspergillus oryzae has been used for 
centuries in the production of soy sauce. Although this is of little consequence in the 
West, the underlying technology became the foundation of the Japanese amino acid 
and nucleotide business which have worldwide economic importance. 

It appears that the various strains of Penicillium used in cheese production do not 
produce any such toxins. Presumably this is an example of selection acting on the early 
human cheese-makers: the folk who produced cheese which contained mycotoxins ate 
their own cheese and died. Hence, they did not hand on their skills and strains of mould 
to subsequent generations! Microbiological contamination by wild moulds always carries 
the possibility of chemical contamination with their toxins, so we should not think of 
Penicillium species as being of universal benefit to humankind. Indeed, direct infections 
by Penicillium species have been reported to various parts of the human body including 
the cornea, ear, respiratory tract, urinary tract and heart (following the surgical insertion 
of artificial valves: Kwon-Chung & Bennett 1992). 

Penicillium has no sexual cycle. The organisms merely produce conidia (asexually 
produced spores) which are readily dispersed by slight draughts (Fig. 2. 10). New growth 
can commence after landing on a suitable substrate. The brush-like appearance is typical 

Yeasts and moulds 49 




Conidla 



Fig. 2.10 A typical Penicillium. 



(Fig. 2.10). The organism Penicillium marneffei is said to be thermally dimorphic: at 
25-30°C it produces colonies like any other of the genus. At 35-37°C it is yeast-like 
(Larone 1995). It is endemic in South-East Asia and is reported as causing deep-seated 
infections in both immunocompromised and normal individuals who have visited those 
parts. The wider significance of this to fungal biology and especially to the taxonomy 
of Penicillium species remains to be established, but the importance to human health is 
already clear. 



Epidermophy ton, Microsporum and Trichophyton 

All three of these are dermatophytes, i.e. filamentous fungi which can utilize keratin 
for their nutrition. Keratin is the chief protein in skin, hair and nail. Hence, all of these 
organisms are responsible for superficial mycoses in mammals. It is often stated that 
dermatophytes are the only fungi to have evolved which rely upon infection for their 
own survival. This mistaken belief results from a view which is too human-centred and 
neglects, for example, the presence of symbiotic fungi in the stomachs of ruminants. 

The genus Microsporum contains several interesting species including M. audouinii, 
which, in years gone by, caused epidemics of 'ringworm' in children, but rarely in 
adults: M.ferrugineum appears to fulfil this role today; M. canis which infects children, 
cats and dogs, but not adults — it is said that the children acquire the infection from 
the animals; M. gypseum affects mainly lower animals; M. gallinae infects poultry and 
humans; M. nanum can be common in pigs, but is rare in humans. The appearance of a 
tinea ('ringworm') is the host's reaction to the proteolytic (protein degrading) enzymes 
secreted by the fungus. In highly sensitized or hyper-allergic individuals this can be 
very pronounced. 

Epidermophyton floccosum infects the skin and nails but not the hair, whereas 
different species of the genus Trichophyton display both geographical and anatomical 
variations. For example, T. rub rum is currently the most common dermatophyte of 



humans: it infects skin and nails but almost never hairy parts of the body; T. 
mentagrophytes, which is frequently the cause of athlete's foot, can infect all parts of 
the human body; the aptly-named T. tonsurans is the major causative agent of scalp 
ringworm in the USA whereas T. megninii is hardly ever found in the Western world. 
These varied distributions presumably reflect a complex matrix of variables including 
climate, nutrition, age, physiological status, the proximity of animals and other aspects 
of human lifestyle. 

Certain identification of each individual dermatophyte requires great skill especially 
in the case of Micros porum where there is considerable morphological similarity between 
the species: hyphae are septate with numerous macroconidia which are thick- walled 
and rough in most cases. Microconidia are usually present. Epidermophyton is broadly 
similar except that microconidia are not formed. Distinguishing individual species 
of Trichophyton from each other is less problematical, although an unwary observer 
might confuse T. mentagrophytes with T. rubrum. Generally, in Trichophyton species, 
macroconidia are rare, thin-walled and smooth; there are numerous microconidia. 
Clearly, although these organisms only cause superficial infections, a rapid, genetic- 
based identification system would be a boon. 



8 References 



Andreasen A.A. & Stier J.B. (1953) Anaerobic nutrition of Saccharomyces cerevisiae. I. Ergosterol 

requirement for growth in a defined medium. / Cell Comp Physiol, 41, 23-36. 
Andreasen A. A. & Stier J.B. (1954) Anaerobic nutrition of Saccharomyces cerevisiae. II. Unsaturated 

fatty acid requirement for growth in a defined medium. J Cell Comp Physiol, 43, 271-281. 
Briza P., Ellinger A., Winkler G. & Breitenbach M. (1990) Characterization of a D, L-dityrosine-containing 

macromolecule from yeast ascospore walls. J Biol Chem, 265, 151 18-15123. 
Cass A., Finklestein A. & Krespi V. (1970) The ion permeability induced in thin lipid membranes by 

the polyene antibiotics nystatin and amphotericin B. J Gen Physiol, 56, 100-124. 
Crowe J.H., Crowe L.M. & Chapman D. (1984) Preservation of membranes in anydrobiotic organisms: 

the role of trehalose. Science, 223, 701-703. 
Dickinson J.R. (1988) The metabolism of sporulation in yeast. Microbiol Sci, 5, 121-123. 
Dickinson J.R. (1996) 'Fusel' alcohols induce hyphal-like extensions and pseudohyphal formation in 

yeasts. Microbiology, 142, 1391-1 397 . 
Dickinson J.R. & Hewlins M.J.E. (1991) C NMR analysis of a developmental pathway mutation in 

Saccharomyces cerevisiae reveals a cell derepressed for succinate dehydrogenase. J Gen Microbiol, 

137, 1033-1037. 
Dickinson J.R., Dawes I.W., Boyd A.S.F. & Baxter R.L. (1983) l3 C NMR studies of acetate metabolism 

during sporulation of Saccharomyces cerevisiae. P roc Nat Acad Sci USA, 80, 5847-5851. 
Emmons C.W. (1955) Saprophytic sources of Cryptococcus neoformans associated with the pigeon. 

Am J Hygiene, 62, 227-232. 
Fraenkel D.G. (1982) Carbohydrate metabolism. In: The Molecular Biology of the Yeast Saccharomyces, 

vol. 2. Metabolism and Biosynthesis (eds J.N. Strathern, E.W. Jones & J.R. Broach), pp. 1-37. Cold 

Spring Harbor, NY: Cold Spring Harbor Laboratory. 
Friefelder D.M. (1960) Bud formation in Saccharomyces cerevisiae. J Bacteriol, 80, 567-568. 
Gimeno C.J., Ljungdahl P.O., Styles C.A. & Fink G.R. (1992) Unipolar cell divisions in the yeast 

S. cerevisiae lead to filamentous growth: regulation by starvation and RAS. Cell, 68, 1077-1090. 
Gow N.A.R. (1994) Growth and guidance of the fungal hypha. Microbiology, 140, 3139-3205. 
Gow N.A.R., Swoboda R.K., Bertram G., Gooday G.W. & Brown A.J.P. (1993) Key genes in the 

regulation of dimorphism of Candida albicans. In: Dimorphic Fungi (eds H. Vanden Bossche, F.C. 

Odds & D. Kerridge), pp. 61-71. New York: Plenum Press. 
Hartwell L.H. (1974) Saccharomyces cerevisiae cell cycle. Bacteriol Rev, 38, 164-198. 
Hartwell L.H. (1978) Cell division from a genetic perspective. J Cell Biol, 77, 627-637. 

Yeasts and moulds 5 1 



Henry S.A. (1982) Membrane lipids of yeast: biochemical and genetic studies. In: The Molecular 

Biology of the Yeast Saccharomyces, vol. 2. Metabolism and Biosynthesis (eds J.N. Strathern, E.W. 

Jones & J.R. Broach), pp. 101-158. Cold Spring Harbor, NY: Cold Spring Harbor Laboratory. 
Herskowitz I., Rine J. & Strathern J.N. (1992) Mating-type determination and mating-type inter- 
conversion in Saccharomyces cerevisiae. In: The Molecular and Cellular Biology of the Yeast 

Saccharomyces cerevisiae. vol. 2, Gene Expression (eds E.W. Jones, J.R. Pringle & J.R. Broach), 

pp. 583-656. Cold Spring Harbor, NY: Cold Spring Harbor Laboratory. 
Kennedy B.K. & Guarente L. (1996) Genetic analysis of aging in Saccharomyces cerevisiae. Trends 

Genet, 12, 355-359. 
Kron S.J. & Gow N.A.R. (1995) Budding yeast morphogenesis: signalling, cytoskeleton and cell cycle. 

CurrOpin Cell Biol, 7, 845-855. 
Kron S.J., Styles C.A. & Fink G.R. (1994) Symmetric cell division in pseudohyphae of the yeast 

Saccharomyces cerevisiae. MolBiol Cell, 5, 1003-1022. 
Kuriyama H. & Slaughter J.C. (1995) Control of cell morphology of the yeast Saccharomyces cerevisiae 

by nutrient limitation in continuous culture. LettAppl Microbiol, 20, 37-40. 
Kwon-Chung K.J. & Bennett J.E. (1992) Medical Mycology. Philadelphia: Lea & Febiger. 
Larone D.H. (1995) Medically Important Fungi: A Guide to Identification, 3rd edn. Washington: 

American Society for Microbiology. 
Lew D.J. & Reed S.l. (1995) Cell cycle control of morphogenesis in budding yeast. Curr Opin Genet 

Dev, 5, 17-23. 
Leopold A. C. (1986) Membranes, Metabolism and Dry Organisms. Ithaca: Cornell University Press. 
Manners D.J., Masson A.J. & Patterson J.C. (1973a) The structure of a j8-(l-3)-D-glucan from yeast cell 

walls. BiochemJ, 135, 19-30. 
Manners D.J., Masson A.J., Patterson J.C, Bjorndal H. & Lindberg B. (1973b) The structure of a /J-(l- 

6)-D-glucan from yeast cell walls. Biochem J, 135, 31-36. 
Murphy J.W. (1996) Slick ways Cryptococcus neoformans foils host defences. Am Soc Microbiol News, 

62, 77-80. 
Necas O. (1971) Cell wall synthesis in yeast protoplasts. Bacteriol Rev, 35, 149-170. 
Norman A.W, Demel R.A., DeKruyff B., Geurts Van Kessel W.S.M. & Van Deenen L.L.M. (1972) 

Studies on the biological properties of polyene antibiotics: comparison of the other polyenes with 

filipin in their ability to interact specifically with sterol. Biochim Biophys Acta, 290, 1-14. 
Odds EC. (1988) Candida and Candidos is. London: Balliere Tindall. 
Pringle J.R. (1978) The use of conditional lethal cell cycle mutants for temporal and functional sequence 

mapping of cell cycle events. J Cell Physiol, 95, 393-406. 
Pringle J.R. & Hartwell L.H. (1981) The Saccharomyces cerevisiae cell cycle. In: The Molecular Biology 

of the Yeast Saccharomyces, vol. 1. Life Cycle and Inheritance (eds J.N. Strathern, E.W. Jones & 

J.R. Broach), pp. 97-142. Cold Spring Harbor, NY: Cold Spring Harbor Laboratory. 
Soil D.R. (1992) High frequency switching in Candida albicans. Clin Microbiol Rev, 5, 183-203. 
Sanjuan R., Zueco J., Stock R., Font de Mora J. & Sentandreu R. (1995) Identification of glucan- 

mannoprotein complexes in the cell wall of Candida albicans using a monoclonal antibody that 

reacts with a (l,6)-/3-glucan epitope. Microbiology, 141, 1545-1551. 
Soil D.R., Galask R., Isley S. etal. (1989) Switching of Candida albicans during recurrent episodes of 

recurrent vaginitis. J Clin Microbiol, 27, 681-690. 
Van Rinsum J., Klis EM. & van den Ende H. (1991) Cell wall glucomannoproteins of Saccharomyces 

cerevisiae mnn9. Yeast, 7, 717-726. 
Wright R.M., Repine T. & Repine J.E. (1993) Reversible pseudohyphal growth in haploid Saccharomyces 

cerevisiae is an aerobic process. Curr Genet, 23, 388-391. 




Viruses 



1 


Introduction 


2 


General properties of viruses 


2.1 


Size 


2.2 


Nucleic acid content 


2.3 


Metabolic capabilities 


3 


Structure of viruses 


3.1 


Helical symmetry 


3.2 


Icosahedral symmetry 


4 


The effect of chemical and physical 




agents on viruses 



5 Virus-host-cell interactions 

6 Bacteriophages 

6.1 The lytic growth cycle 

6.2 Lysogeny 

6.3 Epidemiological uses 

7 Human viruses 

7.1 Cultivation of human viruses 



7.1.1 Cell culture 

7.1.2 The chick embryo 

7.1.3 Animal inoculation 

8 Multiplication of human viruses 

8.1 Attachment 

8.2 Penetration and uncoating 

8.3 Production of viral proteins and 
replication of viral nucleic acid 

8.4 Assembly and release of progeny 



The problems of viral chemotherapy 



9.1 Interferon 



10 Tumour viruses 



11 The human immunodeficiency virus 



12 Prions 



13 Further reading 



Introduction 

Following the demonstration by Koch and his colleagues that anthrax, tuberculosis 
and diphtheria were caused by bacteria, it was thought that similar organisms 
would, in time, be shown to be responsible for all infectious diseases. It gradually 
became obvious, however, that for a number of important diseases no such bacterial 
cause could be established. Infectious material from a case of rabies, for example, 
could be passed through special filters which held back all particles of bacterial 
size, and the resulting bacteria-free filtrate still proved to be capable of inducing 
rabies when inoculated into a susceptible animal. The term virus had, up until 
this time, been used quite indiscriminately to describe any agent capable of 
producing disease, so these filter-passing agents were originally called filterable viruses. 
With the passage of time the description 'filterable' has been dropped and the name 
virus has come to refer specifically to what are now known to be a distinctive 
group of microorganisms different in structure and method of replication from 
all others. 



General properties of viruses 

All forms of life — animal, plant and even bacterial — are susceptible to infection by 



Viruses 53 



viruses. Three main properties distinguish viruses from their various host cells: size, 
nucleic acid content and metabolic capabilities. 

Size 

Whereas abacterial cell like a staphylococcus might be lOOOnm in diameter, the largest 
of the human pathogenic viruses, the poxviruses, measure only 250 nm along their 
longest axis, and the smallest, the poliovirus, is only 28 nm in diameter. They are mostly, 
therefore, beyond the limit of resolution of the light microscope and have to be visualized 
with the electron microscope. 

Nucleic acid content 

Viruses contain only a single type of nucleic acid, either DNA or RNA. 

Metabolic capabilities 

Virus particles have no metabolic machinery of their own. They cannot synthesize 
their own protein and nucleic acid from inanimate laboratory media and thus fail to 
grow on even nutritious media. They are obligatory intracellular parasites, only growing 
within other living cells whose energy and protein-producing systems they redirect for 
the purpose of manufacturing new viral components. The production of new virus 
particles generally results in death of the host cell and as the particles spread from cell 
to cell (e.g. within a tissue), disease can become apparent in the host. 

Structure of viruses 

In essence, virus particles are composed of a core of genetic material, either DNA or 
RNA, surrounded by a coat of protein. The function of the coat is to protect the viral 
genes from inactivation by adverse environmental factors, such as tissue nuclease 
enzymes which would otherwise digest a naked viral chromosome during its passage 
from cell to cell within a host. In a number of viruses the coat also plays an important 
part in the attachment of the virus to receptors on susceptible cells, and in many bacterial 
viruses the coat is further modified to facilitate the insertion of the viral genome through 
the tough structural barrier of the bacterial cell wall. The morphology of a variety of 
viruses is illustrated in Fig. 3.1. 

The viral protein coat, or capsid, is composed of a large number of subunits, the 
capsomeres. This subunit structure is a fundamental property and is important from a 
number of aspects. 

1 It leads to considerable economy of genetic information. This can be illustrated by 
considering some of the smaller viruses, which might, for example, have as a genome 
a single strand of RNA composed of about 3000 nucleotides and a protein coat with an 
overall composition of some 20000 amino acid units. Assuming that one amino acid is 
coded for by a triplet of nucleotides, such a coat in the form of a single large protein 
would require a gene some 60000 nucleotides in length. If, however, the viral coat 
comprised repeating units each composed of about 100 amino acids, only a section of 




-f 1 |xrn • 

Fig. 3.1 The morphology of a variety of virus particles. The large circle indicates the relative size of 
a staphylococcus cell. 



about 300 nucleotides long would be required to specify the capsid protein, leaving 
genetic capacity for other essential functions. 

2 Such a subunit structure permits the construction of the virus particles by a process 
in which the subunits self-assemble into structures held together by non-covalent 
intermolecular forces as occurs in the process of crystallization. This eliminates the 
need for a sequence of enzyme-catalysed reactions for coat synthesis. It also provides 
an automatic quality-control system, as subunits which may have major structural defects 
fail to become incorporated into complete particles. 

3 The subunit composition is such that the intracellular release of the viral genome 
from its coat involves only the dissociation of non-covalently bonded subunits, rather 
than the degradation of an integral protein sheath. 

In addition to the protein coat, many animal virus particles are surrounded by a 
lipoprotein envelope which has generally been derived from the cytoplasmic membrane 
of their last host cell. 



Viruses 



55 




An icosahedral virus 
particle composed of 
252 capsomeres 
240 being hexons and 
12 being pentons 




A helical virus partially 
disrupted to show the 
helical coil of viral 
nucleic acid embedded 
in the capsomeres 



Fig. 3.2 Icosahedral and helical 
symmetry in viruses. 



The geometry of the capsomeres results in their assembly into particles exhibiting 
one of two different architectural styles — helical or icosahedral symmetry (Fig. 3.2). 

There is a third structural group comprising the poxviruses and many bacterial 
viruses, in which a number of major structural components can be identified and the 
overall geometry of the particles is complex. 



Helical symmetry 

Some virus particles have their protein subunits symmetrically packed in a helical 
array, forming hollow cylinders. The tobacco mosaic virus (TMV) is the classic 
example. X-ray diffraction data and electron micrographs have revealed that 16 subunits 
per turn of the helix project from a central axial hole that runs the length of the 
particle. The nucleic acid does not lie in this hole, but is embedded into ridges on the 
inside of each subunit and describes its own helix from one end of the particle to the 
other. 

Helical symmetry was thought at one time to exist only in plant viruses. It is now 
known, however, to occur in a number of animal virus particles. The influenza and 
mumps viruses, for example, which were first seen in early electron micrographs as 
roughly spherical particles, have now been observed as enveloped particles; within the 
envelope, the capsids themselves are helically symmetrical and appear similar to the 
rods of TMV, except that they are more flexible and are wound like coils of rope in the 
centre of the particle. 



Icosahedral symmetry 

The viruses in this architectural group have their capsomeres arranged in the form of 
regular icosahedra, i.e. polygons having 12 vertices, 20 faces and 30 sides. At each of 
the 12 vertices or corners of these icosahedral particles is a capsomere, called apenton, 
which is surrounded by five neighbouring units. Each of the 20 triangular faces contains 
an identical number of capsomeres which are surrounded by six neighbours and called 
hexons. In plant and bacterial viruses exhibiting this type of symmetry, the hexons 
and pentons are composed of the same polypeptide chains; in animal viruses, however, 
they may be distinct proteins. The number of hexons per capsid varies considerably 
in different viruses. Adenovirus, for example, is constructed from 240 hexons and 12 
pentons, while the much smaller poliovirus is composed of 20 hexons and 12 pentons. 

The effect of chemical and physical agents on viruses 

Heat is the most reliable method of virus disinfection. Most human pathogenic viruses 
are inactivated following exposure at 60°C for 30 minutes. The virus of serum hepatitis 
can, however, survive this temperature for up to 4 hours. Viruses are stable at low tem- 
peratures and are routinely stored at -40 to -70 °C. Some viruses are rapidly inactivated 
by drying, others survive well in a desiccated state. Ultraviolet light inactivates viruses 
by damaging their nucleic acid and has been used to prepare viral vaccines. These facts 
must be taken into account in the storage and preparation of viral vaccines (Chapter 15). 
Viruses that contain lipid are inactivated by organic solvents such as chloroform 
and ether. Those without lipid are resistant to these agents. This distinction has been 
used to classify viruses. Many of the chemical disinfectants used against bacteria, e.g. 
phenols, alcohols and quaternary ammonium compounds (Chapter 10), have minimal 
virucidal activity. The most generally active agents are chlorine, the hypochlorites, 
iodine, aldehydes and ethylene oxide. 

Virus-host-cell interactions 

The precise sequence of events resulting from the infection of a cell by a virus will 
vary with different virus-host systems, but they will be variations of four basic themes. 

1 Multiplication of the virus and destruction of the host cell. 

2 Elimination of the virus from the cell and the infection aborted without a recognizable 
effect on the cells occurring. 

3 Survival of the infected cell unchanged, except that it now carries the virus in a 
latent state. 

4 Survival of the infected cell in a dramatically altered or transformed state, e.g. 
transformation of a normal cell to one having the properties of a cancerous cell. 

Bacteriophages 

Bacteriophages, or as they are more simply termed, phages, are viruses that have bacteria 
as their host cells. The name was first given by D'Herelle to an agent which he found 
could produce lysis of the dysentery bacillus Shigella shiga. D'Herelle was convinced 

Viruses 57 



that he had stumbled across an agent with tremendous medical potential. His phage 
could destroy Sh. shiga in broth culture so why not in the dysenteric gut of humans? 
Similar agents were found before long which were active against the bacteria of many 
other diseases, including anthrax, scarlet fever, cholera and diphtheria, and attempts 
were made to use them to treat these diseases. It was a great disappointment, however, 
that phages so virulent in their antibacterial activity in vitro proved impotent in vivo. A 
possible exception was cholera, where some success seems to have been achieved, and 
cholera phages were apparently used by the medical corps of the German and Japanese 
armies during the Second World War to treat this disease. Since the development of 
antibiotics, however, phage therapy has been abandoned. 

Interest in bacterial viruses did not cease with the demise of phage therapy. They 
proved to be very much easier to handle in the laboratory than other viruses and had 
conveniently rapid multiplication cycles. They have, therefore, been used extensively 
as the experimental models for elucidating the biochemical mechanisms of viral 
replication. A vast amount of information has been collected about them and many 
of the important advances in molecular biology, such as the discovery of messenger 
RNA (mRNA), the understanding of the genetic code and the way in which genes are 
controlled, have come from work on phage-bacterium systems. 

It is probable that all species of bacteria are susceptible to phages. Any particular 
phage will exhibit a marked specificity in selecting host cells, attacking only organisms 
belonging to a single species. A Staphylococcus aureus phage, for example, will not 
infect Staph, epidermidis cells. In most cases, phages are in fact strain-specific, only 
being active on certain characteristic strains of a given species. 

Most phages are tadpole-shaped structures with heads which function as containers 
for the nucleic acid and tails which are used to attach the virus to its host cell. There 
are, however, some simple icosahedral phages and others that are helically symmetrical 
cylinders. The dimensions of the phage heads vary from the large T-even group (Fig. 
3.3) of Escherichia coli phages (60 x 90 nm) to the much smaller ones (30 x 30nm) of 
certain Bacillus phages. The tails vary in length from 15 to 200 nm and can be quite 



Haad 

containing 
DMA 




100 nm 



Extended'; r 



Empty haad 



tai-l 

sheath C^l 





Cantr*c-t*d 



Tail 
spikas 



i 



EapqEed tail Bftra 



DNA 



Before 



After 



Fig. 3.3 T-even phage structure before and after tail contraction. 



complex structures (Fig. 3.3). While the majority of phages have double- stranded DNA 
as their genetic material, some of the very small icosahedral and the helical phages 
have single-stranded DNA or RNA. 

On the basis of the response they produce in their host cells, phages can be classified 
as virulent or temperate. Infection of a sensitive bacterium with a virulent phage results 
in the replication of the virus, lysis of the cell and release of new infectious progeny 
phage particles. Temperate phages can produce this lytic response, but they are also 
capable of a symbiotic response in which the invading viral genome does not take over 
the direction of cellular activity, the cell survives the infection and the viral nucleic 
acid becomes incorporated into the bacterial chromosome, where it is termed prophage. 
Cells carrying viral genes in this way are referred to as ly so genie. 



6.1 The lytic growth cycle 



The replication of virulent phage was initially studied using the T-even-numbered 
(T 2 , T 4 and T 6 ) phages of E. coll These phages adsorb, by their long tail fibres, on 
to specific receptors on the surface of the bacterial cell wall. The base plate of the 
tail sheath and its pins then lock the phage into position on the outside of the cell. At 
this stage, the tail sheath contracts towards the head, while the base plate remains in 
contact with the cell wall and, as a result, the hollow tail core is exposed and driven 
through to the cytoplasmic membrane (Fig. 3.3). Simultaneously, the DNA passes from 
the head, through the hollow tail core and is deposited on the outer surface of the 
cytoplasmic membrane, from where it finds its own way into the cytoplasm. The 
phage protein coat remains on the outside of the cell and plays no further part in the 
replication cycle. 

Within the first few minutes after infection, transcription of part of the viral genome 
produces 'early' mRNA molecules, which are translated into a set of 'early' proteins. 
These serve to switch off host-cell macromolecular synthesis, degrade the host DNA 
and start to make components for viral DNA. Many of the early proteins duplicate 
enzymes already present in the host, concerned in the manufacture of nucleotides for 
cell DNA. However, the requirement for the production of 5-hydroxymethylcytosine- 
containing nucleotides, which replace the normal cytosine derivatives in T-even phage 
DNA, means that some of the early enzymes are entirely new to the cell. With the 
build-up of its components, the viral DNA replicates and also starts to produce a batch 
of 'late' mRNA molecules, transcribed from genes which specify the proteins of the 
phage coat. These late messages are translated into the subunits of the capsid structures, 
which condense to form phage heads, tails and tail fibres, and then together with viral 
DNA are assembled into complete infectious particles. The enzyme digesting the cell 
wall, lysozyme, is also produced in the cell at this stage and it eventually brings about the 
lysis of the cell and liberation of about 100 progeny viruses, some 25 minutes after infection. 

As other phage systems have been studied, it has become clear that the T-even 
model of virulent phage replication is atypical in a number of respects. The large T- 
even genomes, with their coding capacity for about 200 proteins, give these phages a 
relatively high degree of independence from their hosts. Although relying on the host 
energy and protein-synthesizing systems they are capable of specifying a battery of 
their own enzymes. Most other phages have considerably smaller genomes. They tend 

Viruses 59 




Fig. 3.4 Plaques formed by a phage on a plate seeded with Bacillus subtilis. 



to disturb the host-cell metabolism to a much lesser extent than the T-even viruses, and 
also rely to a greater degree on pre-existing cell enzymes to produce components for 
their nucleic acid. 

The lytic activity of the virulent phages can be demonstrated by mixing phage 
with about 10 7 sensitive indicator bacteria in 5 ml of molten nutrient agar. The 
mixture is then poured over the surface of a solid nutrient agar plate. On incubation, 
the phage particles will infect bacteria in their immediate neighbourhood, lysing 
them and producing a burst of progeny viruses. These particles then infect bacteria 
in the vicinity, producing a second generation of progeny and this sequence is 
repeated many times. In the meantime the uninfected bacteria produce a thick 
carpet or lawn of growth over the agar. As the lawn develops, clear holes or 'plaques' 
become obvious in it at each site of virus multiplication (Fig. 3.4). As each of 
these plaques is initiated by a single phage particle, they provide a means for titrating 
phage preparations. 



Lysogeny 

When a temperate phage is mixed with sensitive indicator bacteria and plated as 
described above, the reaction at each focus of infection is generally a combination of 
lytic and lysogenic responses. Some bacteria will be lysed and produce phage, others 
will survive as lysogenic cells, and the plaque becomes visible as a partial area of 
clearing in the bacterial lawn. It is possible to pick off cells from the central areas of 
these plaques and demonstrate that they carry prophage. 

The phage lambda (X) ofE. coli is the temperate phage that has been most extensively 
studied. When any particular strain of E. coli, say K12, is infected with A, the cells 
surviving the infection are designated E. coli K 12(A) to indicate that they are carrying 
the /1-prophage. 



hk*t celt 
DMA 




Empty phage 

wet Ural DMA 

-^ Host cell 



F^plicatigri of 
viral DMA 



Production of 

coat proteins 

and assembly 

Of Complete 

partidBs 

Lyfifi of hcst 
cell with 
release of 
progeny 




Lytic 
response- 



response 



At any time ane* 
tyeogeniSation exposure 

gf these cells to agents 
such afi UV light hydrogen 
peroxide or rrfcJtO*TiyPii C # wi 
cause INDUCTION of the prophage 
and viral replication 




Viral DMA. 

mCflFpQTHted 

inlo host 

cell ohromoscma 




& 




— — - ^, . 



The prophage « jmhk] on to the daughter cells on celJ division. 
TTipse E^BEtervdant lysogenic cells are immuns to infection Ijy ttie 
phage carried as prophage 



Fig, 3^5 Scheme. [& iLfeusirale the lytic and tysogenic responses of bacceri op hag.es. 



The essential features of lysogenic cells and the phenomenon of lysogeny are listed 
below and summarized in Fig. 3.5. 

1 Integration of the prophage into the bacterial chromosome ensures that, on cell 
division, each daughter cell will acquire the set of viral genes. 

2 In a normally growing culture of lysogenic bacteria, the majority of bacteria manage 
to keep their prophages in a dormant state. In a very small minority of cells, however, 
the prophage genes express themselves. This results in the multiplication of the virus, 
lysis of the cells and liberation of infectious particles into the medium. 

3 Exposure of lysogenic cultures to certain chemical and physical agents, e.g. hydrogen 
peroxide, mitomycin C and ultraviolet light, results in mass lysis and the production of 
high titres of phage. This process is called induction. 

4 When a lysogenic cell is infected by the same type of phage as it carries as prophage, 
the infection is aborted, the activity of the invading viral genes being repressed by the 
same mechanism that normally keeps the prophage in a dormant state. 

5 Lysogeny is generally a very stable state, but occasionally a cell will lose its prophage 
and these 'cured' cells are once more susceptible to infection by that particular phage 
type. 

Lysogeny is an extremely common phenomenon and it seems that most natural 
isolates of bacteria carry one or more prophages; some strains of Staph, aureus have 
been shown to carry four or five different prophages. 

The induction of a lysogenic culture to produce infectious phages, followed by 
lysogenization of a second strain of the bacterial species by these phages, results in the 



Viruses 



61 



transmission of a prophage from the chromosome of one type of cell to that of another. 
On this migration, temperate bacteriophages can occasionally act as vectors for the 
transfer of bacterial genes between cells. This process is called transduction and it can 
be responsible for the transfer of such genetic factors as those that determine resistance 
to antibiotics (Chapter 9). In addition, certain phages have the innate ability to 
change the properties of their host cell. The classic example is the case of the /3-phage 
of Cory ne bacterium diphtheriae. The acquisition of the j8-prophage by non-toxin- 
producing strains of this species results in their conversion to diphtheria-toxin producers. 

Epidemiological uses 

Different strains of a number of bacterial species can be distinguished by their sensitivity 
to a collection of phages. Bacteria which can be typed in this way include Staph, aureus 
and Salmonella typhi. The particular strain of, say, Staph, aureus responsible for an 
outbreak of infection is characterized by the pattern of its sensitivity to a standard set 
of phages and then possible sources of infection are examined for the presence of that 
same phage type of Staph, aureus. 

More recently, the fact that many of the chemical agents which cause the induction 
of prophage are carcinogenic has led to the use of lysogenic bacteria in screening tests 
for detecting potential carcinogens. 

Human viruses 

Viruses are, of course, important and common causes of disease in humans, particularly 
in children. Fortunately, most infections are not serious and, like the rhinovirus infections 
responsible for the common cold syndrome, are followed by the complete recovery of 
the patient. Many viral infections are in fact so mild that they are termed 'silent', to 
indicate that the virus replicates in the body without producing symptoms of disease. 
Occasionally, however, some of the viruses that are normally responsible for mild 
infections can produce serious disease. This pattern of pathogenicity is exemplified by 
the enterovirus group. Most enterovirus infections merely result in the symptomless 
replication of the virus in the cells lining the alimentary tract. Only in a small percentage 
of infections does the virus spread from this site via the bloodstream and the lymphatic 
system to other organs, producing a fever and possibly a skin rash in the host. On rare 
occasions enteroviruses like polio virus can progress to the central nervous system where 
they may produce an aseptic meningitis or paralysis. There are a few virus diseases, 
such as rabies, which are invariably severe and have very high mortality rates. 

Human viruses will cause disease in other animals. Some are capable of infecting 
only a few closely related primate species, others will infect a wide range of mammals. 
Under the conditions of natural infection viruses generally exhibit a considerable degree 
of tissue specificity. The influenza virus, for example, replicates only in the cells lining 
the upper respiratory tract. 

Table 3.1 presents a summary of the properties of some of the more important 
human viruses. 



Table 3.1 Important: human viruses and their properties 



Group 



Virus 



Characteristics 



Clinical importance 



DNA viruses 
Poxviruses 



Variola 
Vaccinia 



Adenoviruses 



Adenovirus 



Herpesviruses 



Herpes simplex 
virus (HSV1 and 
HSV2) 



Cytomegalovirus 
(CMV) 



Epstein-Barr 
virus (EBV) 



Hepatitis viruses Hepatitis B virus 

(HBV) 



Large particles 200 x 
250nm: complex 
symmetry 



Icosahedral particles 
80nm in diameter 



Enveloped, 
icosahedral particles 
150nm in diameter 



% 



Enveloped, 
icosahedral particles 
150nm in diameter 



Enveloped, 
icosahedral particles 
150nm in diameter 



Spherical enveloped 
particle 42 nm in 
diameter enclosing an 
inner icosahedral 
27-nm nucleocapsid 



Variola is the smallpox virus. It 
produces a systemic infection with a 
characteristic vesicular rash affecting 
the face, arms and legs, and has 
a high mortality rate. Vaccinia has 
been derived from the cowpox 
virus and is used to immunize against 
smallpox 

Commonly cause upper respiratory tract 
infections; tend to produce latent 
infections in tonsils and adenoids; will 
produce tumours on injection into 
hamsters, rats or mice 

HSV1 infects oral membranes in 
children, >80% are infected by 
adolescence. Following the primary 
infection the individual retains the 
HSV1 DNA in the trigeminal nerve 
ganglion for life and has a 50% chance 
of developing 'cold sores'. HSV2 
is responsible for recurrent genital 
herpes 

CMV is generally acquired in 
childhood as a subclinical infection. 
About 50% of adults carry the virus in 
a dormant state in white blood cells. 
The virus can cause severe 
disease (pneumonia, hepatitis, 
encephalitis) in immunocompromised 
patients. Primary infections during 
pregnancy can induce serious 
congenital abnormalities in the fetus 

Infections occur by salivary exchange. 
In young children they are commonly 
asymptomatic but the virus persists in a 
latent form in lymphocytes. Infection 
delayed until adolescence often 
results in glandular fever. In tropical 
Africa, a severe EBV infection 
early in life predisposes the child 
to malignant facial tumours 
(Burkitt's lymphoma) 

In areas such as South-East Asia and 
Africa, most children are infected by 
perinatal transmission. In the Western 
world the virus is spread through 
contact with contaminated blood or by 
sexual intercourse. There is strong 
evidence that chronic infections with 
HBV can progress to liver cancer 



continued on p. 64 



Viruses 



63 



Table 3.1 Continued 



Group 



Virus 



Characteristics 



Clinical importance 



Papovavi ruses 



Papilloma virus 



Naked icosahedra 
50nm in diameter 



RNA viruses 
Myxovi ruses 



Influenza virus 



Paramyxoviruses Mumps virus 



Measles virus 



Rhabdoviruses 



Rabies virus 



Reoviruses 



Rotavirus 



Picomaviruses 



Poliovirus 



Enveloped particles, 
100 nm in diameter with 
a helically symmetric 
capsid; haemagglutinin 
and neuraminidase 
spikes project from the 
envelope 



Enveloped particles 
variable in size, 110-170nm 
in diameter, 
with helical capsids 

Enveloped particles 
variable in size, 120-250nm 
in diameter, helical 
capsids 

Bullet-shaped particles, 
75-180 nm, enveloped, 
helical capsids 



An inner core is 
surrounded by two 
concentric icosahedral 
shells producing 
particles 70nm in 
diameter 



Naked icosahedral 
particles 28 nm in 
diameter 



Multiply only in epithelial cells of skin 
and mucous membranes causing warts. 
There is evidence that some types are 
associated with cervical carcinoma 



These viruses are capable of extensive 
antigenic variation, producing new types 
against which the human population does 
not have effective immunity. These new 
antigenic types can cause pandemics of 
influenza. In natural infections the virus 
only multiplies in the cells lining the 
upper respiratory tract. The 
constitutional symptoms of influenza are 
probably brought about by absorption of 
toxic breakdown products from the dying 
cells on the respiratory epithelium 

Infection in children produces 
characteristic swelling of parotid and 
submaxillary salivary glands. The disease 
can have neurological complications, e.g. 
meningitis, especially in adults 

Very common childhood fever, immunity 
is life-long and second attacks are very 
rare 



The virus has a very wide host range, 
infecting all mammals so far tested; dogs, 
cats and cattle are particularly 
susceptible. The incubation period of 
rabies is extremely varied, ranging from 
6 days up to 1 year. The virus remains 
localized at the wound side of entry for a 
while before passing along nerve fibres to 
central nervous system, where it 
invariably produces a fatal encephalitis 

A very common cause of 
gastroenteritis in infants. It is spread 
through poor water supplies and 
when standards of general hygiene 
are low. In developing countries it is 
responsible for about a million 
deaths each year 

One of a group of enteroviruses 
common in the gut of humans. The 
primary site of multiplication is the 
lymphoid tissue ofthe alimentary 
tract. Only rarely do they cause 
systemic infections or serious 
neurological conditions like 
encephalitis or poliomyelitis 



continued 



Table 3.1 Continued 



Group 



Virus 



Characteristics 



Clinical importance 



Rhinoviruses 



Naked icosahedra 30 nm 
in diameter 



Hepatitis A virus 
(HAV) 



Togaviruses 



Rubella 



Flaviviruses 



Yellow fever virus 



Hepatitis C virus 
(HCV) 



Filoviruses 



Ebola virus 



Retroviruses 



Human T-cell 
leukaemia virus 
(HTLV-1) 



Human 

immunodeficiency 
virus (HIV) 



Naked icosahedra 
27 nm in diameter 



Spherical particles 70 nm 
in diameter, a 
tightly adherent 
envelope surrounds an 
icosahedral capsid 



Spherical particles 40 nm 
in diameter with 
an inner core 
surrounded by an 
adherent lipid 
envelope 

Spherical particles 40 nm 
in diameter 
consisting of an inner 
core surrounded by an 
adherent lipid 
envelope 

Long filamentous rods 
composed of a lipid 
envelope surrounding a 
helical nucleocapsid 
1000nm long, 80nm 
in diameter 

Spherical enveloped 
virus 100nm in 
diameter, icosahedral 
cores contain two 
copies of linear RNA 
molecules and reverse 
transcriptase 

Differs from other 
retroviruses in that the 
core is cone-shaped 
rather than icosahedral 



The common cold viruses; there are 
over 100 antigenically distinct types, 
hence the difficulty in preparing 
effective vaccines. The virus is shed 
copiously in watery nasal secretions 

Responsible for 'infectious 
hepatitis' spread by the oro-faecal 
route especially in children. Also 
associated with sewage 
contamination of food or water 
supplies 

Causes German measles in children. 
An infection contracted in the early 
stages of pregnancy can induce 
severe multiple congenital 
abnormalities, e.g. deafness, 
blindness, heart disease and mental 
retardation 

The virus is spread to humans by 
mosquito bites; the liver is the main 
target; necrosis of hepatocytes leads 
to jaundice and fever 



The virus is spread through blood 
transfusions and blood products. Induces 
a hepatitis which is usually milder 
than that caused by HBV 



The virus is widespread amongst 
populations of monkeys. It can be 
spread to humans by contact with 
body fluids from the primates. The 
resulting haemorragic fever has a 
90% case fatality rate 

HTLV is spread inside infected 
lymphocytes in blood, semen or 
breast milk. Most infections 
remain asymptomatic but after an 
incubation period of 10-40 years in 
about 2% of cases, adult T-cell 
leukaemia can result 

HIV is transmitted from person to 
person via blood or genital secretions. 
The principal target for the virus is the 
CD4+ T-lymphocyte cells. Depletion 
of these cells induces 
immunodeficiency 



7.1 Cultivation of human viruses 



The cultivation of viruses from material taken from lesions is an important step in the 
diagnosis of many viral diseases. Studies of the basic biology and multiplication 
processes of human viruses also require that they are grown in the laboratory under 
experimental conditions. Human pathogenic viruses can be propagated in three types 
of cell systems. 



7.1.1 Cell culture 



Cells from human or other primate sources are obtained from an intact tissue, e.g. 
human embryo kidney or monkey kidney. The cells are dispersed by digestion with 
trypsin and the resulting suspension of single cells is generally allowed to settle in a 
vessel containing a nutrient medium. The cells will metabolize and grow and after a 
few days of incubation at 37°C will form a continuous film or monolayer one cell 
thick. These cells are then capable of supporting viral replication. Cell cultures may be 
divided into three types according to their history. 

1 Primary cell cultures, which are prepared directly from tissues. 

2 Secondary cell cultures, which can be prepared by taking cells from some types of 
primary culture, usually those derived from embryonic tissue, dispersing them by 
treatment with trypsin and inoculating some into a fresh batch of medium. A limited 
number of subcultures can be performed with these sorts of cells, up to a maximum of 
about 50 before the cells degenerate. 

3 There are now available a number of lines of cells, mainly originating from malignant 
tissue, which can be serially subcultured apparently indefinitely. These established cell 
lines are particularly convenient as they eliminate the requirement for fresh animal 
tissue for such sets or series of cultures. An example of these continuous cell lines are 
the famous HeLa cells, which were originally isolated from a cervical carcinoma of a 
woman called Henrietta Lacks, long since dead but whose cells have been used in 
laboratories all over the world to grow viruses. 

Inoculation of cell cultures with virus-containing material produces characteristic 
changes in the cells. The replication of many types of viruses produces the cytopathic 
effect (CPE) in which cells degenerate. This effect is seen as the shrinkage or sometimes 
ballooning of cells and the disruption of the monolayer by death and detachment of the 
cells (Fig. 3.6). The replicating virus can then be identified by inoculating a series of 
cell cultures with mixtures of the virus and different known viral antisera. If the virus 
is the same as one of the types used to prepare the various antisera, then its activity will 
be neutralized by that particular antiserum and CPE will not be apparent in that tube. 
Alternatively viral antisera labelled with a fluorescent dye can be used to identify the 
virus in the cell culture. 



7.1.2 The chick embryo 



Fertile chicken eggs, 10-12 days old, have been used as a convenient cell system in 
which to grow a number of human pathogenic viruses. Figure 3.7 shows that viruses 
generally have preferences for particular tissues within the embryo. Influenza viruses, 



66 Chapter 3 



Gantidl mQngEeyer 
of ceJls 




with viruB 

i 




Nutrient 

medium 



| f 



Tubes incubated 

and oKBmirtfld 

microscopically 

some day£ later 





MiCrOfiCDple dppMrancti 

of normal control 
rail layer 



Layer has degenerated, 
cell debris visible 
(cylopainic effect! 



Fijj. 3.6 The cyiopuihic cAccLof a vIiuk dci a tissue cQlturc <x3] monolayer. 



Smallpox, herpes 
sjmplra 



Chorioallantoic 
membrane 



AJbumen 




Influenza. 

mumps 



Fig, 3i«.7 A chick emhtyn shjnwinjj the ihq filiation mutes fnrvLriLS CLdtivaiinn. 



for example, can be grown in the cells of the membrane bounding the amniotic cavity, 
while smallpox virus will grow in the chorioallantoic membrane. The growth of smallpox 
virus in the embryo is recognized by the formation of characteristic pock marks on the 
membrane. Influenza virus replication is detected by exploiting the ability of these 
particles to cause erythrocytes to clump together. Fluid from the amniotic cavity of the 
infected embryo is titrated for its haemagglutinating activity. 



Viruses 



67 



7.1.3 



Animal inoculation 

Experimental animals such as mice and ferrets have to be used for the cultivation of 
some viruses. Growth of the virus is indicated by signs of disease or death of the 
inoculated animal. 



8 



Multiplication of human viruses 

The long incubation times of many human virus diseases indicate that they replicate 
slowly in host cells. In tissue culture systems it has been shown that most human viruses 
take from 4 to 24 hours to complete a single replication cycle, contrasting with the 30 
or so minutes for many bacterial viruses. 

In general terms, four main stages can be recognized in the multiplication of 
human viruses, (i) attachment; (ii) penetration and uncoating (iii) production of viral 
proteins and replication of viral nucleic acid, (iv) assembly and release of progeny 
viruses. 



8.1 



Attachment 

Specific proteins on the surface of virus particles, e.g. the haemagglutinins of influenza 
viruses (Fig. 3.8), mediate their adherence to glycoprotein receptors in the plasma 
membrane of host cells. Viruses make use of a variety of membrane glycoproteins as 



START 



FlMlSH 



influana 
virufr 



Priori* 
viru&OT 




Fig. 3.8 Diagrammatic representation of the production and release of influenza virus particles fiom 
an infected cell. 



68 Chapter 3 



their receptors. The primary functions of the cellular receptor molecules are not related 
to their role as viral attachment sites, some being membrane permeases or hormone 
receptors. Different viruses may use different receptors, e.g. different serotypes of human 
rhinoviruses use different receptors, in other cases unrelated viruses may share common 
receptors. 

Penetration and uncoating 

Viruses penetrate their host cells either by endocytosis or by fusion with the cell 
membrane. Macromolecules can be taken up into animal cells by attachment to 
membrane receptors and subsequent endocytosis. Many viruses use this essential cell 
function of receptor-mediated endocytosis to gain entry to their host cells. The virus- 
containing cytoplasmic vacuole fuses with endo somes and the resulting acidification 
generates conformational changes in the virus coat which can release the virus 
nucleocapsid into the cytosol. The membranes of some enveloped viruses fuse with the 
plasma membranes of their host cells and this releases the nucleocapsid directly into 
the cytoplasm. Some viruses then require only partial uncoating before transcription of 
their nucleic acid can begin, but in most cases the viral capsid completely disintegrates 
before viral functions start to be expressed. In some cases the nucleocapsid passes to 
the cell nucleus before uncoating occurs. 

Production of viral proteins and replication of viral nucleic acid 

During this phase most human viruses seem to bring host-cell macromolecular synthesis 
to a stop: the cell DNA, however, is generally not degraded. With the DNA-containing 
viruses, like adenovirus, the nucleic acid passes to the nucleus, where a host-cell RNA 
polymerase enzyme is used to transcribe part of the viral genome. These first messages 
are analogous to the 'early' messages of the T-even phages and are concerned in the 
production of enzymes for viral DNA synthesis. Viral DNA replication is then followed 
by formation of 'late' mRNA specifying capsid protein. The mRNA molecules are of 
course translated on the cytoplasmic ribosomes. The proteins produced are rapidly 
transported back to the nucleus, where capsid assembly takes place. An exception to 
this pattern of DNA virus replication is provided by the poxvirus, vaccinia. Within 
their complex structure these particles contain a DNA-dependent RNA polymerase 
enzyme, which is released during uncoating and proceeds to make mRNA molecules 
from the viral DNA. The whole of the replication of vaccinia takes place in the cell 
cytoplasm. 

With some RNA viruses, e.g. poliovirus, the RNA strand from the particle can act 
directly as mRNA and is translated into viral proteins on the host-cell ribosomes. 
In many other RNA viruses, however (e.g. the influenza viruses), the RNA strands 
are negative-sense RNAs (antimessages) that have first to be transcribed to the 
complementary sequence by RNA-dependent RNA polymerases before they can 
function in protein synthesis. Since eukaryotic cells do not have these enzymes, the 
negative-sense RNA viruses must carry them in the virion. 

Unlike eukaryotic cells which normally produce monocistronic mRNA, many 
viruses produce polycistronic messages. DNA viruses, which usually replicate in 

Viruses 69 



the cell nuclei, use nuclear RNA processing and splicing enzymes to cleave their 
polycistronic messages. Some RNA viruses such as human immunodeficiency virus 
(HIV) produce polycistronic messages which are translated into polyproteins. These 
then have to be cleaved by protease enzymes to produce functional proteins. Other RNA 
viruses (e.g. influenza) have segmented genomes in which each RNA molecule is a 
separate gene in its own nucleocapsid. 

Assembly and release of progeny viruses 

The non-enveloped human viruses all have icosahedral capsids. The structural proteins 
undergo a self-assembly process to form capsids into which the viral nucleic acid is 
packaged. Most non-enveloped viruses accumulate within the cytoplasm or nucleus 
and are only released when the cell lyses. 

All enveloped human viruses acquire their phospholipid coating by budding through 
cellular membranes. The maturation and release of enveloped influenza particles is 
illustrated in Fig. 3.8. The capsid protein subunits are transported from the ribosomes 
to the nucleus, where they combine with new viral RNA molecules and are assembled 
into the helical capsids. The haemagglutinin and neuraminidase proteins that project 
from the envelope of the normal particles migrate to the cytoplasmic membrane where 
they displace the normal cell membrane proteins. The assembled nucleocapsids finally 
pass out from the nucleus, and as they impinge on the altered cytoplasmic membrane 
they cause it to bulge and bud off completed enveloped particles from the cell. Virus 
particles are released in this way over a period of hours before the cell eventually dies. 

The problems of viral chemotherapy 

Bacteria are vulnerable to the selective attack of chemo therapeutic agents because 
of the many metabolic and molecular differences between them and animal cells. The 
biology of virus replication, with its considerable dependence on host-cell energy- 
producing, protein-synthesizing and biosynthetic enzyme systems, severely limits the 
opportunities for selective attack. Another problem is that many virus diseases only 
become apparent after extensive viral multiplication and tissue damage has been done. 

Recently, however, there have been a number of encouraging developments in the 
field of antiviral therapy. For example, acycloguanosine (acyclovir: see Chapter 5) has 
been shown to be non-toxic to host cells while specifically inhibiting the replication of 
herpes viruses. Successful clinical trials have led to the introduction of this drug for the 
treatment of a variety of herpetic conditions. 

The control over human viral diseases is exercised by active immunization (Chapters 
14 and 16) of the population, together with general hygiene and physical and chemical 
disinfection procedures. 

Interferon 

Although it is difficult to obtain drugs capable of interrupting viral replication, it had 
been known for many years that infection of a host with one virus could sometimes 
prevent infections with a second, quite unrelated virus. This phenomenon was called 



interference and in many cases it proved to be due to the production of a substance 
called interferon, 

Interferons are low molecular weight proteins produced by virus-infected cells. 
They have no direct antiviral activity. They bind to the cell membranes and induce 
the synthesis of secondary proteins. If interferon-treated cells are then infected 
with a virus, although adsorption, penetration and uncoating can take place, the 
interferon-induced proteins inhibit viral nucleic acid and protein synthesis and the 
infection is aborted. Interferons have major roles to play in protecting the host 
against natural virus infections. They are produced more rapidly than antibodies and 
the outcome of many natural viral infections is probably determined by the relative 
early titres of interferon and virus, protection being most effective when the infecting 
dose of virus is low. 

Potentially, interferon is an ideal antiviral agent in that it acts on many different 
viruses and is not toxic to host cells. However, the exploitation of this agent in the 
treatment of viral infections has been delayed by a number of factors. For example, it 
has proved to be species-specific and interferons raised in animal sources offered little 
protection to human cells. Human interferon is thus needed for the treatment of human 
infections and the production and purification of human interferon on a large scale has 
proved difficult The insertion of human genes for interferon into E. coli has resolved 
the production problems (Chapter 24). Clinical trials have demonstrated that interferon 
prevents rhinovirus infection and has a beneficial effect in herpes, cytomegalovirus 
and hepatitis B virus infections. 

Interferon does not only inhibit virus replication, it also has multiple effects on cell 
metabolism and slows down the growth and multiplication of treated cells. This is 
probably responsible for its widely reported antitumour effect. Encouraging results 
have been reported from clinical trials of interferon against several human tumours 
such as osteogenic sarcoma, myeloma, lymphoma and breast cancer. 



10 Tumour viruses 



Many viruses, both DNA and RNA containing, will cause cancer in animals. This so- 
called oncogenic activity of a virus can be demonstrated by the observation of tumour 
formation in inoculated experimental animals and by the ability of the virus to transform 
normal tissue culture cells into cells with malignant characteristics. These transformed 
cells are easily recognizable as they exhibit such properties as rapid growth and frequent 
mitosis, or loss of normal cell contact inhibition, so that they pile up on top of each 
other instead of remaining in a well-organized layer. 

Studies on the transformation of tissue cultures with DNA-containing viruses 
have shown that, although complete virus particles cannot be found in the infected, 
transformed cells, viral DNA is present and is bound to the transformed cell DNA as 
provirus, analogous to the prophage of lysogenic bacteria. 

RNA oncogenic viruses have an unusual enzyme, reverse transcriptase, which is 
capable of making DNA copies from an RNA template. Cells transformed by these 
retroviruses have been shown to possess DNA transcripts of the viral RNA. It appears 
that the transformation from normal to malignant is associated with the acquisition by 
the cell of viral DNA. 

Viruses 7 1 



While human viruses like the adenoviruses can induce cancer in hamsters, rats and 
mice, the search for viruses causing human cancer is of course difficult because of the 
unacceptability of testing for oncogenic activity by infecting humans. In the last 10 
years, however, it has been realized that viruses are a major cause of the disease in 
humans, being involved in the genesis of some 20% of human cancers worldwide. The 
characteristic features of the association between viruses and human cancers are that 
the incubation time between virus infection and development of the disease can be 
considerable, that less than 1 % of infected individuals will develop the disease and that 
genetic and environmental cofactors are crucial for the progression to cancer. The 
Epstein-Barr virus (EBV), for example, is involved in the aetiology of Burkitt's 
lymphoma a malignant tumour of the jaw, found in African children. In fact this virus 
has a widespread distribution in the human population, being responsible for the 
condition of glandular fever which is common in young adults in Europe and America. 
The characteristic occurrence of Burkitt's lymphoma in hot humid areas of Africa where 
mosquitoes flourish has led to the hypothesis that infection with EBV has to be followed 
by malaria, which then induces immunosuppression and acts as the cofactor necessary 
for tumour formation. 

The list of viruses involved in other human cancers includes hepatitis B, which is 
associated with hepatocellular carcinoma; human papilloma viruses with cervical, penile 
and some anal carcinomas; human T-cell lymphotropic virus type 1 associated with 
adult T-cell leukaemia/lymphoma syndrome; and HIV with Kaposi's sarcoma. 

The human immunodeficiency virus 

HIV is an enveloped particle with a cone-shaped nucleocapsid containing two copies 
of a positive sense single stranded RNA and the enzyme reverse transcriptase. The 
virus is transmitted from person to person by genital secretions and blood. From the 
original site of infection the virus is transported to lymph nodes where it replicates 
extensively in its target host cells, the CD4+ lymphocytes. After infection, most patients 
experience a brief glandular fever-like illness which is associated with a decline in the 
CD4+ cells and high titres of virus in the blood. The levels of virus in the blood then 
decline as the cellular and humoral immune responses are mounted. A long period of 
latency then follows which may last from 1 to perhaps 15 years or longer before any 
further clinical symptoms become apparent. In infected CD4+ cells the viral reverse 
transcriptase makes double stranded DNA copies of the HIV RNA and some of these 
become integrated into cellular chromosomes. These integrated proviruses may remain 
latent indefinitely. During this long asymptomatic phase only a small minority of CD4+- 
cells produce virus and only very low titres of HTV can be detected in the blood. As 
time goes by, however, there is a steady decline in the numbers of CD4+ cells in the 
blood and when the count falls below 200^-00^0 the immune system becomes severely 
compromised. The consequent activation of other latent infections with organisms such 
cytomegalovirus or Mycobacterium tuberculosis and secondary infections with a variety 
of opportunistic pathogens such as Pneumocystis carinii will inevitably kill the AIDS 
patient. 

Despite enormous research efforts, effective vaccines or chemotherapeutic agents 
against HTV have yet to be produced. There is no prospect that drugs will be able to 



eliminate the virus from the population of lymphocytes, the only hope is that compounds 
will be found that will achieve long-term suppression of viral replication and thus 
preserve the stock of CD4+ cells in infected individuals. It was hoped that inhibitors of 
reverse transcriptase such as azidothymidine (AZT) or dideoxyinosine (ddl) would act 
in this way; however, it is becoming increasing clear that these drugs do not consistently 
arrest the progress of the disease even when treatment is started in the asymptomatic 
phase. 

In parts of the world (sub-Sahran African and southern and South-East Asia) the 
ADDS pandemic is out of control, with no effective chemotherapeutic agents and little 
prospect of a vaccine; the prognoses are bleak for the millions of HIV-infected 
individuals. Sexual intercourse is now the main mode of infection and if the pandemic 
is to be contained, sexually active individuals have to be persuaded to reduce the numbers 
of their sex partners and to practise safe sex using condoms. 



Prions 

The causative agents of the neurodegerative diseases of scrapie in sheep, bovine 
spongiform encephalopathy (BSE) and Creutzfeldt- Jakob disease (CJD) in humans 
used to be referred to as slow viruses. It is now clear, however, that they are caused by 
a distinct class of infectious agents termed prions (a word standing for 'proteinaceous 
infectious particle') that have unique and disturbing properties. These particles can be 
recovered from the brains of infected individuals as minute rod-like structures composed 
of oligomers of a 30-kDa polypeptide. They are devoid of nucleic acid and extremely 
resistant to heating and to ultraviolet irradiation. They also fail to produce an immune 
response in the host. Just how such proteins can replicate and be infectious has only 
recently become understood. It seems that a protein with the same amino acid sequence 
as the prion, but with a different conformation, is present in the membranes of normal 
neurones of the host. The evidence suggests that the prion form of the protein combines 
with the normal host cell form and alters its configuration to that of the prion. The 
newly formed prion can then in turn modify the folding of other normal protein 
molecules. In this way the prion protein is capable of autocatalytic replication. As the 
prions slowly accumulate in the brain, the neurones progressively vacuolate, holes 
eventually develop in the grey matter and the brain takes on a sponge-like appearance. 
The clinical symptoms take a long time to develop — up to 20 years in humans — but 
the disease has an inevitable progression to paralysis and death. 

There has been great concern over the large-scale outbreak of BSE that occurred in 
the UK from 1988 as a result of feeding cattle with supplements prepared from sheep 
and cattle offal. Brain extracts from BSE cattle have transmitted the disease to mice, 
sheep, cattle, pigs and monkeys. Studies of 12 recent cases of atypical CJD in the 
UK have provided evidence that the bovine prions have infected humans through the 
consumption of contaminated beef. 



Further reading 

Dalgleish A.G. (1991) Viruses and cancer. Br Med Bull, 47, 21 A 16. 

Grady C. & Kelly G. (1996) HIV vaccine development. Nursing Clin North Am, 31, 25-39. 

Viruses 73 



Levie A.J. (1991) Viruses. Oxford: W.H. Freeman. 

Norkin L.C. (1995) Virus receptors — implications for pathogenesis and the design of antiviral agents. 

Clin Microbiol Rev, 8,293-315. 
Oxford J.S. (1995) Quo-vadis antiviral agents for herpes, influenza and HIV. J Med Microbiol, 43, 

1-3. 
Pantaleo G. & Fauci A.S. (1996) Immunopathogenesis of HIV infection. Ann Rev Microbiol, 50, 825- 

854. 
Pauza CD. & Streblow D.N. (1995) Therapeutic approaches to HIV infection based on virus structure 

and host-pathogen interaction. Curr Topics Microbiol Immunol, 202, 117-132. 
Prusiner S.B. (1996) Molecular biology and pathogenesis of prion disease. Trends Biochem Sci, 21, 

482-487. 
White D.O. & Fenner F.J. (1994) Medical Virology, 4th edn. San Diego: Academic Press. 
Whitley R.G. (1996) The past as a prelude to the future — history, status and future of antiviral drugs. 

Ann Pharmac other, 30, 967-971. 




Principles of microbial 
pathogenicity and epidemiology 



1 


Introduction 


2 


Portals of entry 


2.1 


Respiratory tract 


2.2 


Intestinal tract 


2.3 


Urinogenital tract 


2.4 


Conjunctiva 


3 


Consolidation 


3.1 


Resistance to host's defences 


3.1.1 


Modulation of the inflammatory 




response 


3.1.2 


Avoidance of phagocytosis 


3.1.3 


Survival following phagocytosis 


3.1.4 


Killing of phagocytes 



4 Manifestation of disease 

4.1 Non-invasive pathogens 



4.2 Partially invasive pathogens 

4.3 Invasive pathogens 

4.3.1 Active spread 

4.3.2 Passive spread 

5 Damage to tissues 

5.1 Direct damage 

5.1.1 Specific effects 

5.1.2 Non-specific effects 

5.2 Indirect damage 

6 Recovery from infection: exit of 
microorganisms 

7 Epidemiology of infectious disease 



8 



Further reading 



Introduction 

The majority of microorganisms are free living and cferive their nutrition from inert 
organic and inorganic materials. The association of such microorganisms with humans 
is generally harmonious, as the majority of those encountered are benign and, indeed, 
are often vital to balanced ecosystems. In spite of the ubiquity of microorganisms the 
tissues of healthy animals and plants are essentially microbe-free. This is achieved 
through provision of a number of non-specific defences to those tissues, and specific 
defences such as antibodies (see Chapters 14, 15) acquired after exposure to particular 
agents. Breach of these defences by microorganisms through the expression of virulence 
factors and adaptation to a pathogenic mode of life or following disease, accidental 
trauma, catheterization or implantation of medical devices may lead to the establishment 
of microbial infections. 

The ability of bacteria and fungi to establish infections varies considerably. Some 
are rarely, if ever, isolated from infected tissues, whilst opportunist pathogens (e.g. 
Pseudomonas aeruginosa) can establish themselves only in compromised tissues. Only 
a few species of bacteria may be regarded as obligate pathogens, for which animals, 
plants or humans are the only reservoirs for their existence (e.g. Neisseria gonorrhoeae). 
Viruses (Chapter 3) on the other hand must parasitize host cells in order to replicate 
and are therefore inevitably associated with disease. Even amongst the viruses and 
obligate bacterial pathogens the degree of virulence varies, in that some are able to 
coexist with the host without causing the disease state (e.g. staphylococci), whilst others 
will always manifest disease. Organisms such as these invariably produce their effects, 
directly or indirectly, by actively growing on or in the host tissues. 



Microbial pathogenicity and epidemiology 75 



Other groups of organisms may cause disease through ingestion by the victim of 
substances (toxins) produced during microbial growth on foods (e.g. Clostridium 
botulinum, botulism; Bacillus cereus, vomiting). The organisms themselves do not 
have to survive and grow in the victim in order for the effects of the toxin to be felt. 
Whether such organisms should be regarded as pathogenic is debatable, but they must 
be considered in any account of microbial pathogenicity. 

The course of infection can be considered as a sequence of separate events (Fig. 
4.1). In order for an infection to develop, pathogenic microorganisms must increase 
their number within the host more rapidly than the host can eliminate or kill them. 
Greater numbers of cells in the initial challenge to the host will increase the chances of 
successful colonization. The successful pathogen must therefore arrive at its 'portal of 
entry' to the body, or directly at the target tissue, in sufficient numbers as to allow 
establishment. The minimum number of infective organisms required to cause disease 
is called the 'minimum infective number' (MIN). MIN varies markedly between 
the various pathogens and is also affected by the general health and immune status 
of the individual host organisms, between individual hosts, and with the general state 
of health of the host. Growth and consolidation of the microorganisms at the portal of 



Fgud r 
water 



o 

* 



E 



J. 



Latency 



Swimming 
cye-drap& 



r 



Aii 



Conjunctiva 



Blood 



Insets, 
Trauma 




Upper respiratory tract 



I 



D 



Lower respiratory tract 



Soil, contact 

~r~ 



Skm 




Viscera 

CNS 
Feus 



I 



C-r Lists. 

scabs, 

ekiri-fitalM 



Urinary genital 
tract 



SeKual contact 



Fig. 4.1 Routes of infection and spread of transmission of disease. CNS, central nervous system. 



entry commonly involves the formation of a microcolony (biofilm). Biofilms and 
microcolonies are collections of microorganisms that are attached to surfaces and 
enveloped within exopolymer matrices (glycocalyx) composed of polysaccharides, 
glycoproteins and/or proteins. Growth within the matrix not only protects the pathogens 
against phagocytosis and opsonization within the host but also modulates their micro- 
environment and reduces the effectiveness of some antibiotics. The high bacterial 
densities present within the biofilm communities also initiate the production of 
extracellular virulence factors such as toxins, proteases and siderophores (low molecular 
weight ligands responsible for the solubilization and transport of iron (IE) in microbial 
cells) and may promote their acquisition of nutrients. Viruses are incapable of growing 
extracellularly and must therefore rapidly gain entry to the epithelial cells at their site 
of entry. Once internalized they are to a large extent, in the non-immune host, protected 
against the non-specific host defences. Following these initial consolidation events, 
the organisms may expand into surrounding tissues, and/or disperse via the circulatory 
systems to distant tissues to establish secondary sites of infection and consolidate further. 
Finally, the organism must exit the body, survive and/or immediately re-enter another 
susceptible host. 

Portals of entry 

The part of the body most widely exposed to microorganisms is the skin. Intact 
skin is usually impervious to microorganisms. Its surface contains relatively few 
nutrients and is of acid pH, which is unfavourable for microbial growth. The vast 
majority of organisms falling onto the skin surface will die, the remainder must compete 
for nutrients with the commensal microflora in order to grow. These commensals are 
highly adapted to growth on the skin and will normally prevent the establishment of 
adventitious contaminants. Infections of the skin itself, such as ringworm {Trichophyton 
mentagrophytes) rarely, if ever, involve penetration of the epidermis. Infections can, 
however, occur through the skin following trauma such as burns, cuts and abrasions 
and, in some instances, through insect or animal bites or the injection of contaminated 
medicines. In recent years extensive use of intravascular and extravascular medical 
devices and implants has led to an increase in the occurrence of hospital-acquired 
infection. Commonly these infections involve growth of skin commensals such as 
Staphylococcus epidermidis when associated with devices which penetrate the skin 
barrier. The organism grows as an adhesive biofilm upon the surfaces of the device, 
where infection arises either from contamination of the device during its implantation 
or by growth of the organism along it from the skin. In such instances the biofilm sheds 
bacterial cells to the body and gives rise to bacteraemias (the presence of bacteria in 
the blood). These readily respond to antibiotic treatment but the biofilm which is 
relatively recalcitrant towards even agressive antibiotic therapy, remains and acts as a 
continued focus of infection. In practice, such infected devices must be removed, and 
can be replaced only after successful chemotherapy of the bacteraemia. 

The weak spots, or Achilles heels, of the body occur where the skin ends and mucous 
epithelial tissues begin (mouth, anus, eyes, ears, nose and urinogenital tract). These 
mucous membranes present a much more favourable environment for microbial growth 
than the skin, in that they are warm, moist and rich in nutrients. Such membranes, 

Microb ial pathogen ic ity and ep idem io logy 1 1 



nevertheless, possess certain characteristics that allow them to resist infection. The 
majority, for example, possess their own highly adapted commensal microflora which 
must be displaced by any invading organisms. These resident flora vary greatly between 
different sites of the body but are usually common to particular host species. Each site 
can be additionally protected by physico-chemical barriers such as extreme acid pH in 
the stomach, the presence of freely circulating non-specific antibodies and/or opsonins, 
and/or by macrophages and phagocytes (see Chapter 14). All infections start from contact 
between these tissues and the potential pathogen. Contact may be direct, from an infected 
individual to a healthy one; or indirect, and involve inanimate vectors such as soil, 
food, drink, air and airborne particles being ingested, inhaled or entering wounds, or 
via infected bed-linen and clothing. Indirect contact may also involve animal vectors 
(carriers). 

Respiratory tract 

Air contains a large amount of suspended organic matter and, in enclosed occupied 
spaces, may hold up to 1000 microorganisms m" . Almost all of these airborne organisms 
are non-pathogenic bacteria and fungi of which the average person would inhale 
approximately 10000 per day. The respiratory tract is protected against this assault by 
a mucociliary blanket which envelops the lower respiratory tract and nasal cavity. 
Particles becoming entrapped in this blanket of mucus are carried by ciliary action to 
the back of the throat and swallowed. The alveolar regions are, in addition, protected 
by a lining of macrophages. To be successful, a pathogen must avoid being trapped in 
the mucus and swallowed, and if deposited in the alveolar sacs must avoid engulfment 
by macrophages or resist subsequent digestion by them. The possession of surface 
adhesins, specific for epithelial receptors, aids attachment of the invading microorganism 
and avoidance of removal by the mucociliary blanket. 

Intestinal tract 

The intestinal tract must contend with whatever it is given in terms of food and drink. 
The lower gut is highly populated by commensal microorganisms (10 n g _1 gut tissue). 
These organisms are often associated with the intestinal wall, either embedded in layers 
of protective mucus or attached directly to the epithelial cells. The pathogenicity of 
incoming bacteria and viruses depends upon their ability to survive passage through 
the stomach and duodenum and upon their capacity for attachment to, or penetration 
of, the gut wall in competition with the commensal flora, and in spite of the presence of 
secretory antibodies (Chapter 14). 

Urinogenital tract 

In healthy individuals, the bladder, ureters and urethra are sterile and sterile urine 
constantly flushes the urinary tract. Organisms invading the urinary tract must avoid 
being detached from the epithelial surfaces and washed out during urination. In the 
male, since the urethra is long ica. 20 cm), bacteria must be introduced directly into 
the bladder, possibly through catheterization. In the female, the urethra is much shorter 



(ca. 5 cm) and is more readily traversed by microorganisms normally resident within 
the vaginal vault. Bladder infections are therefore much more common in the female. 
Spread of the infection from the bladder to the kidneys can easily occur through the 
reflux of urine into the ureter. As for the implantation of devices across the skin barrier 
(above), long-term catheterization of the bladder will promote the occurrence of 
bacterurias (the presence of bacteria in the urine) with all of the associated complications. 
Lactic acid in the vagina gives it an acidic pH (5.0) which together with other 
products of metabolism inhibits colonization by most bacteria, except some lactobacilli, 
which constitute the commensal flora. Other types of bacteria are unable to establish 
themselves in the vagina unless they have become extremely specialized. These species 
of microorganism tend to be associated with venereal infections. 

Conjunctiva 

The conjunctiva is usually free of microorganisms and protected by the continuous 
flow of secretions from lachrymal and other glands, and by frequent mechanical 
cleansing of its surface by the eyelid periphery during blinking. Damage to the 
conjunctiva, caused through mechanical abrasion or reduction in tear flow, will 
increase microbial adhesion and allow colonization by opportunist pathogens. The 
likelihood of infection is thus promoted by the use of soft and hard contact lenses, 
physical damage, exposure to chemicals, or damage and infection of the eyelid border 
(blepharitis). 

Consolidation 

To be successful, a pathogen must be able to survive at its initial portal of entry, frequently 
in competition with the commensal flora and subject to the attention of macrophages 
and wandering white blood cells. Such survival invariably requires the organism to 
attach itself firmly to the epithelial surface. This attachment must be highly specific in 
order to displace the commensal microflora and subsequently governs the course of 
an infection. Attachment can be mediated through provision, on the bacterial surface, 
of adhesive substances, such as mucopeptide and mucopolysaccharide slime layers, 
fimbriae (Chapter 1), pili (Chapter 1) and agglutinins (Chapter 14). These are often 
highly specific in their binding characteristics, differentiating, for example, between 
the tips and bases of villi and the epithelial cells of the upper, mid and lower gut. 
Secretory antibodies which are directed against such adhesins block the initial attachment 
of the organism and confer resistance to infection. 

The outcome of the encounter between the tissues and potential pathogens is 
governed by the ability of the microorganisms to multiply at a faster rate than they are 
removed from those tissues. Factors which influence this are the organisms's rate of 
growth, the initial number of organisms arriving at the site and their ability to resist the 
efforts of the host tissues at killing it. The definition of virulence for pathogenic 
microorganisms must therefore relate to the minimum number of cells required to 
initiate an infection. This will vary between individuals, but will invariably be lower in 
compromised hosts such as diabetics, cystic fibrotics and those suffering trauma such 
as malnutrition, chronic infection or physical damage. 

Microbial pathogenicity and epidemiology 79 



3.1 Resistance to host's defences 



Most bacterial infections confine themselves to the surface of epithelial tissue (e.g. 
Bordetella pertussis, Corynebacterium diphtheriae, Vibrio cholerae). This is, to a large 
extent, a reflection of their inability to combat that host's deeper defences. Survival at 
these sites is largely due to firm attachment to the epithelial cells. Such organisms 
manifest disease through the production and release of toxins (see below). 

Other groups of organisms regularly establish systemic infections (e.g. Brucella 
abortus, Salmonella typhi, Streptococcus pyogenes) after traversing the epithelial 
surfaces. This property is associated with their ability either to gain entry into susceptible 
cells and thereby enjoy protection from the body's defences, or to be phagocytosed by 
macrophages or polymorphs yet resist their lethal action and multiply within them. 
Other organisms are able to multiply and grow freely in the body's extracellular fluids. 
Microorganisms have evolved a number of different strategies which allow them to 
suppress the host's normal defences and thereby survive in the tissues. These are 
considered later. 



3.1.1 Modulation of the inflammatory response 

Growth of microorganisms releases cellular products into their surrounding medium, 
many of which cause non-specific inflammation associated with dilatation of blood 
vessels. This increases capillary flow and access of phagocytes to the infected site. 
Increased lymphatic flow from the inflamed tissues carries the organisms to lymph 
nodes where further antimicrobial and immune forces come into play (Chapter 
14). Many of the substances released by microorganisms are chemotactic towards 
polymorphs which tend therefore to become concentrated at the site of infection. 
This is in addition to inflammation and white blood cell chemotaxis associated 
with antibody binding and complement fixation (Chapter 14). Many organisms have 
adapted mechanisms which allow them to overcome these initial defences. Thus, virulent 
strains of Staphylococcus aureus produce a mucopeptide (peptidoglycan), which 
suppresses early inflammatory oedema, and a related factor which suppresses the 
chemotaxis of polymorphs. 



3.1.2 Avoidance of phagocytosis 

Resistance to phagocytosis is sometimes associated with specific components of the 
cell wall and/or with the presence of capsules surrounding the cell wall. Classic examples 
of these are the M-proteins of the streptococci and the polysaccharide capsules of 
pneumococci. The acidic polysaccharide K-antigens of Escherichia coli and Sal. typhi 
behave similarly, in that (i) they can mediate attachment to the intestinal epithelial 
cells, and (ii) they render phagocytosis more difficult. Generally, possession of an 
extracellular capsule will reduce the likelihood of phagocytosis. 

Microorganisms are more readily phagocytosed when coated with antibody 
(opsonized). This is due to the presence on the white blood cells of receptors for the Fc 
fragment oflgM and IgG (discussed in Chapter 14). Avoidance of opsonization will 
clearly enhance the chances of survival of a particular pathogen. A substance called 

80 Chapter 4 



protein A is released from actively growing strains of Staph, aureus. This acts by non- 
specific binding to IgG, at the Fc region (see also Chapter 14), at sites both close to and 
remote from the bacterial surface. This blocks the Fc region of bound antibody masking 
it from phagocytes. Protein A-IgG complexes will also bind complement, depleting it 
from the plasma and negating the associated chemotactic responses. 

Survival following phagocytosis 

Death following phagocytosis can be avoided if the microorganisms are not exposed to 
the intracellular processes (killing and digestion) within the phagocyte. This is possible 
if fusion of the lysosomes with phagocytic vacuoles can be prevented. Such a strategy 
is employed by virulent Mycobacterium tuberculosis, although the precise mechanism is 
unknown. Other bacteria seem able to grow within the vacuoles despite lysosomal fusion 
(Listeria monocytogenes, Sal. typhi). This can be attributed to cell wall components which 
prevent access of the lysosomal substances to the bacterial membranes (e.g. Brucella 
abortus, mycobacteria) or to the production of extracellular catalase which neutralizes 
the hydrogen peroxide liberated in the vacuole (e.g. staphylococci, streptococci). 

If microorganisms are able to survive and grow within phagocytes then they will 
escape many of the other body defences and be distributed around the body. 

Killing of phagocytes 

An alternative strategy is for the microorganism to kill the phagocyte. This can be 
achieved by the production of leucocidins (e.g. staphylococci, streptococci) which 
promote the discharge of lysosomal substances into the cytoplasm of the phagocyte 
rather than into the vacuole, thus directing the phagocyte's lethal activity towards itself. 

Manifestation of disease 

Once established, the course of a bacterial infection can proceed in a number of ways. 
These can be related to the relative ability of the organism to penetrate and invade 
surrounding tissues and organs. The vast majority of pathogens, being unable to combat 
the defences of the deeper tissues, consolidate further on the epithelial surface. Others, 
which include a majority of viruses, penetrate the epithelial layers, but no further, and 
can be regarded as partially invasive. A small group of pathogens are fully invasive. 
These permeate the subepithelial tissues and are circulated around the body to initiate 
secondary sites of infection remote from the initial portal of entry. 

Other groups of organisms may cause disease through ingestion by the victim of 
substances produced during microbial growth on foods. Such diseases may be regarded 
as intoxications rather than as infections and are considered further in section 5.1.1. 
Treatment in these cases is usually an alleviation of the harmful effects of the toxin 
rather than elimination of the pathogen from the body. 

Non-invasive pathogens 

Bordetella pertussis (the aetiological agent of whooping-cough) is probably the best 

Microbial pathogenicity and epidemiology 81 



described of these pathogens. This organism is inhaled and rapidly localizes on the 
mucociliary blanket of the lower respiratory tract. This localization is very selective 
and thought to involve agglutinins on the organisms' surface. Toxins, produced by the 
organism, inhibit ciliary movement of the epithelial surface and thereby prevent removal 
of the bacterial cells to the gut. A high molecular weight exotoxin is also produced 
during the growth of the organism which, being of limited diffusibility, pervades the 
subepithelial tissues to produce inflammation and necrosis. C. diphtheriae (the causal 
organism of diphtheria) behaves similarly, attaching itself to the epithelial cells of the 
respiratory tract. This organism produces a low molecular weight, diffusible toxin which 
enters the blood circulation and brings about a generalized toxaemia. 

In the gut, many pathogens adhere to the gut wall and produce their toxic effect via 
toxins which pervade the surrounding gut wall or enter the systemic circulation. Vibrio 
cholerae and some enteropathic E. coli strains localize on the gut wall and produce 
toxins which increase vascular permeability. The end result is a hypersecretion of 
isotonic fluids into the gut lumen, acute diarrhoea and consequent dehydration which 
may be fatal in juveniles and the elderly. In all these instances, binding to epithelial 
cells is not essential but increases permeation of the toxin and prolongs the presence of 
the pathogen. 

Partially invasive pathogens 

Some bacteria and the majority of viruses are able to attach to the mucosal epithelia 
and then penetrate rapidly into the epithelial cells. These organisms multiply within 
the protective environment of the host cell, eventually killing it and inducing disease 
through erosion and ulceration of the mucosal epithelium. Typically, members of the 
genera Shigella and Salmonella utilize such mechanisms. These bacteria attach to the 
epithelial cells of the large and small intestines, respectively, and, following their entry 
into these cells by induced pinocytosis, multiply rapidly and penetrate laterally into 
adjacent epithelial cells. The mechanisms for such attachment and movement are 
unknown. Some species of salmonellae produce, in addition, exotoxins which induce 
diarrhoea (section 4.1). There are innumerable species and serotypes of Salmonella. 
These are primarily parasites of animals, but are important to humans in that they 
colonize farm animals such as pigs and poultry and ultimately infect such food. 
Salmonella food poisoning (salmonellosis), therefore, is commonly associated with 
inadequately cooked meats, eggs and also with cold meat products which have been 
incorrectly stored following contact with the uncooked product. Dependent upon the 
severity of the lesions induced in the gut wall by these pathogens, red blood cells and 
phagocytes pass into the gut lumen, along with plasma, and cause the classic 'bloody 
flux' ofbacillary dysentery. Similar erosive lesions are produced by some enteropathic 
strains of E. coli. 

Virus infections such as influenza and the 'common cold' (in reality 300-400 
different strains of rhinovirus) infect epithelial cells of the respiratory tract and naso- 
pharynx, respectively. Release of the virus, after lysis of the host cells, is to the void 
rather than to subepithelial tissues. The epithelia is further infected resulting in general 
degeneration of the tracts. Such damage predisposes the respiratory tract to infection 
with opportunistic pathogens such as Neisseria meningitidis and Haemophilus influenzae. 



4.3 Invasive pathogens 



Invasive pathogens either aggressively invade the tissues surrounding the primary 
site of infection or are passively transported around the body in the blood, lymph, 
cerebrospinal fluid or pleural fluids. Some, especially aggressive organisms, do both, 
setting up a number of expansive secondary sites of infection in various organs. 



4.3.1 Active spread 



Active spread of microorganisms through normal subepithelial tissues is difficult 
in that the gel-like nature of the intracellular materials physically inhibits bacterial 
movement. Induced death and lysis of the tissue cells, in addition, produces a highly 
viscous fluid, partly due to undenatured DNA. Physical damage, such as wounds, rapidly 
seal with fibrin clots, thus reducing the effective routes of spread for opportunist 
pathogens. Organisms such as Str. pyogenes, CI. perfringens, and to some extent the 
staphylococci, are able to establish themselves in tissues by virtue of their ability to 
produce a wide range of extracellular enzyme toxins. These are associated with killing 
of tissue cells, degradation of intracellular materials and mobilization of nutrients, and 
will be considered briefly. 

1 Haemolysins are produced by most of the pathogenic staphylococci and streptococci. 
They have a lytic effect on red blood cells, releasing iron-containing nutrients. 

2 Fibrinolysins are produced by both staphylococci (staphylokinase) and streptococci 
(streptokinase). These toxins dissolve fibrin clots, formed by the host around wounds 
and lesions to seal them, by indirect activation of plasminogen, thereby increasing the 
likelihood of organism spread. Streptokinase may be employed clinically in conjunction 
with streptodornase (Chapter 25) in the treatment of thrombosis. 

3 Collagenases and hyaluronidases are produced by most of the aggressive invaders. 
These are able to dissolve collagen fibres and hyaluronic acids which function as 
intracellular cements. Their loss causes the tissues to break up and produce oedematous 
lesions. 

4 Phospholipases are produced by organisms such as CI. perfringens (cc-toxin). These 
kill tissue cells by hydrolysing phospholipids present in cell membranes. 

5 Amylases, peptidases and deoxyribonuclease mobilize many nutrients that are 
released from lysed cells. They also decrease the viscosity of fluids present at the lesion 
by depolymerization of their biopolymer substrates. 

Organisms possessing the above toxins, particularly those also possessing leuco- 
cidins, are likely to cause expanding oedematous lesions at the primary site of 
infection. In the case of CI. perfringens, a soil microorganism which has become 
adapted to a saprophytic mode of life, when it causes infection due to accidental 
contamination of deep wounds there ensues a process similar to that seen during 
the decomposition of a carcass. This organism is most likely to spread through 
tissues when blood circulation, and therefore oxygen tension, in the affected areas is 
minimal. 

Abscesses formed by streptococci and staphylococci can be deep seated in soft 
tissues or associated with infected wounds or skin lesions. These become localized 
through the deposition of fibrin capsules around the infective site. Fibrin deposition is 

Microbial pathogenicity and epidemiology 83 



partly a response of the host tissues and partly a function of enzyme toxins such as 
coagulase. Phagocytic white blood cells can migrate into these abscesses in large 
numbers to produce significant quantities of pus; this might be digested by other 
phagocytes in the latter stages of the infection or discharged to the exterior or to the 
capillary and lymphatic network. In the latter case, blocked capillaries might serve as 
sites for secondary lesions. Toxins liberated from the microorganisms during their growth 
in such abscesses can freely diffuse to the rest of the body to set up a generalized 
toxaemia. 

Particular strains of salmonellae (section 4.2) such as Sal. typhi, Sal. paratyphi and 
Sal. typhimurium are able not only to penetrate into intestinal epithelial cells and produce 
exotoxins but also to penetrate beyond into subepithelial tissues. These organisms 
therefore produce, in addition to the usual symptoms of salmonellosis, a characteristic 
systemic disease (typhoid and enteric fever). Following recovery from such infection 
the organism is commonly found associated with the gall bladder. In this state, the 
recovered person will excrete the organism and form a reservoir for the infection of 
others. 



4. 3. 2 Passive spread 

When invading microorganisms have crossed the epithelial barriers they will almost 
certainly be taken up, with lymph, in the lymphatic ducts and be delivered to the filtration 
and immune systems of the local lymph nodes. Sometimes this serves to spread infections 
further around the body. Eventually, spread may occur from local to regional lymph 
nodes and thence to the bloodstream. Direct entry to the bloodstream from the primary 
portal of entry is rare and will only occur when the organism damages the blood vessels 
or if it is injected directly into them. This might be the case following an insect bite or 
surgery. Bacteraemia such as this will often lead to secondary infections remote from 
the original portal of entry. 

5 Damage to tissues 

Damage caused to the host organism through infection can be direct and relate to the 
destructive presence, or to the production, of toxins by microorganisms in particular 
target organs; or it can be indirect and relate to interactions of the antigenic components 
of the pathogen with the host's immune system. Effects can therefore be closely related 
to, or remote from, the target organ. 

Symptoms of the infection can in some instances be highly specific, relating to a 
single, precise pharmacological response to a particular toxin; or they might be non- 
specific and relate to the usual response of the body to particular types of trauma. 
Damage induced by infection will therefore be considered in these categories. 

5.1 Direct damage 

5.1.1 Specific effects 

The consequences of infection to the host depend to a large extent upon the tissue or 

84 Chapter 4 



organ involved. Soft tissue infections of skeletal muscle are likely to be less damaging 
than, for instance, infections of the heart muscle and central nervous system. Infections 
of the epithelial cells of small blood vessels can produce anoxia or necrosis in the 
tissues they supply. Cell and tissue damage is generally the result of direct local action 
by the microorganisms, usually concerning action at cell membranes. The target cells 
are usually phagocytic cells and are generally killed (e.g. by Brucella, Listeria, 
Mycobacterium). Interference with membrane function, through the action of enzymes 
such as phospholipase, cause the affected cells to leak. When lysosomal membranes 
are affected, then lysosomal enzymes disperse into the cells and tissues causing them, 
in turn, to autolyse. This is mediated through the vast battery of enzyme toxins available 
to these organisms (section 4). If enough of these toxins are produced to enter the 
circulation then a generalized toxaemia might result. During their growth, other 
pathogens liberate toxins with precise pharmacological actions. Diseases mediated in 
this manner include diphtheria, tetanus and scarlet fever. 

In diphtheria, the organism C. diphtheriae confines itself to epithelial surfaces of 
the nose and throat and produces a powerful toxin which affects the elongation factor 
involved in protein biosynthesis. The heart and peripheral nerves are particularly affected 
resulting in myocarditis (inflammation of the myocardium) and neuritis (inflammation 
of a nerve). Little damage is produced at the infective site. 

Tetanus occurs when CI. tetani, ubiquitous in the soil and faeces, contaminates 
wounds, especially deep puncture-type lesions. These might be minor traumas such as 
a splinter, or major ones such as battle injury. At these sites, tissue necrosis and possibly 
microbial growth reduce the oxygen tension to allow this anaerobe to multiply. Its 
growth is accompanied by the production of a highly potent toxin which passes up 
peripheral nerves and diffuses locally within the central nervous system. It acts like 
strychnine by affecting normal function at the synapses. Since the motor nerves of the 
brain stem are the shortest, the cranial nerves are the first affected, with twitches of the 
eyes and spasms of the jaw (lockjaw). 

A related organism, CI. botulinum, produces a similar toxin which may contaminate 
food if the organism has grown in it and conditions are favourable for anaerobic growth. 
Meat pastes and pates are likely sources. This toxin interferes with acetylcholine release 
at cholinergic synapses and also acts at neuromuscular junctions. Death from this toxin 
eventually results from respiratory failure. 

Many other organisms are capable of producing intoxication following their growth 
on foods. Most common amongst these are the staphylococci and particular strains of 
Bacillus such as B. cereus. Staphylococci such as Staph, aureus produce an enterotoxin 
which acts upon the vomiting centres of the brain. Nausea and vomiting therefore 
follow ingestion of contaminated foods, the delay between eating and vomiting varying 
between 1 and 6 hours, depending on the amount of toxin ingested. Bacillus cereus 
also produces an emetic toxin but its actions are delayed and vomiting can follow up to 
20 hours after ingestion. The latter organism is often associated with rice products and 
will propagate when the rice is cooked (spore activation) and subsequently reheated 
after a period of storage. 

Scarlet fever is produced following infection with certain strains of Strep, pyogenes. 
These produce a potent toxin which causes an erythrogenic skin rash which accompanies 
the more usual effects of a streptococcal infection. 

Microbial pathogenicity and epidemiology 85 



5. 7 .2 Non-specific effects 



If the infective agent damages an organ and affects its functioning, this can manifest 
itself as a series of secondary disease features. Thus, diabetes may result from an infection 
of the islets of Langerhans, paralysis or coma from infections of the central nervous 
system, and kidney malfunction from loss of tissue fluids and its associated hyper- 
glycaemia. In this respect virus infections almost inevitably result in the death and 
lysis of the host cells. This will result in some loss of function by the target organ. 
Similarly, exotoxins and endotoxins can also be implicated in non-specific symptoms, 
even when they have fairly well-defined pharmacological actions. Thus, a number 
of intestinal pathogens (e.g. V. cholerae, E. coli) produce potent exotoxins which 
affect vascular permeability. These generally act through adenyl cyclase, raising the 
intracellular levels of cyclic AMP (adenosine monophosphate). As a result of this 
the cells lose water and electrolytes to the surrounding medium, the gut lumen. A 
common consequence of these related, yet distinct, toxins is acute diarrhoea and 
haemoconcentration. Kidney malfunction might well follow and in severe cases lead 
to death. Symptomologically there is little difference between these conditions and 
food poisoning induced by ingestion of staphylococcal enterotoxin. The latter toxin is 
formed by the organisms during their growth on infected food substances and is absorbed 
actively from the gut. It acts, not at the epithelial cells of the gut, but at the vomiting 
centre of the central nervous system causing nausea, vomiting and diarrhoea within 
6 hours. 

Endotoxins form part of the cell envelopes of some bacterial species (see Chapter 
1). They are shed into the surrounding medium during growth and following autolysis 
of the infecting organism. Endotoxins tend to be less toxic than exotoxins and less 
precise in their action. Classic endotoxins are the lipopolysaccharide/protein components 
of Gram-negative cells, i.e. E. coli and the salmonellae. Various toxic effects have been 
attributed to these endotoxins but their role in the establishment of the infection, if any, 
remains unclear. The most notable effect is their pyrogenicity (Chapters 1 and 18). 
This relates to release by the endotoxin of endogenous pyrogen from macrophages and 
phagocytes. Elevation of body temperature follows within 1-2 hours. 



5.2 Indirect damage 



Inflammatory materials are released from necrotic cells and directly from the infective 
agent. It is not always clear to what extent these can be related to actions by the host or 
by the pathogen. Inflammation causes swelling, pain and reddening of the tissues, and 
sometimes loss of function of the organs affected. These reactions may sometimes be 
the major sign and symptom of the disease. 

Many microorganisms minimize the effects of the host's defence system against 
them by mimicking the antigenic structure of the host tissue. The eventual immunological 
response of the host to infection then leads to the autoimmune destruction of itself. 
Thus, infections with Mycoplasma pneumoniae can lead to production of antibody 
against normal Group O erythrocytes with concomitant haemolytic anaemia. 

If antigen, released from the infective agent, is soluble then antigen-antibody 
complexes are produced. When antibody is present at a concentration equal to or greater 



86 Chapter 4 



than the antigen, such as in the case of an immune host, then these complexes precipitate 
and are removed by macrophages present in the lymph nodes. When antigen is present 
in excess the complexes, being small, continue to circulate in the blood and are eventually 
filtered off by the kidneys, becoming lodged in kidney glomeruli. A localized 
inflammatory response in the kidneys might then be initiated by the complement system 
(Chapter 14). Eventually the filtering function of the kidneys becomes impaired, 
producing symptoms of chronic glomerulonephritis. 

Recovery from infection: exit of microorganisms 

The primary requirement for recovery is that multiplication of the infective agent is 
brought under control, that it ceases to spread around the body and that the damaging 
consequences of its presence are arrested and repaired. Such control and recovery 
are brought about by the combined functioning of the phagocytic, immune and 
complement systems. A successful pathogen will not seriously debilitate its host; rather, 
the continued existence of the host must be ensured in order to maximize the 
dissemination of the pathogen within the host population. Ideally, the organism must 
persist within the host for the remainder of its lifespan and be constantly released to the 
environment. Whilst this is the case for a number of virus infections and for some 
bacterial ones, it is not common. Generally, recovery from infection is accompanied by 
complete destruction of the organism and restoration of a sterile tissue. Alternatively, 
the organism might return to a commensal relationship with the host on the epithelial 
and skin surface. 

Where the infective agent is an obligate pathogen, a means must exist for it to 
infect other individuals before its eradication from the host organism. The route of exit 
is commonly related to the original portal of entry. Thus, pathogens of the intestinal 
tract are liberated in the faeces and might easily contaminate food and drinking water. 
Infective agents of the respiratory tract might be inhaled during coughing, sneezing or 
talking, survive in the associated water droplets and infect nearby individuals. Infective 
agents transmitted by insect and animal vectors may be spread through the same vectors, 
the insects/animals having been infected by the diseased host. For some 'fragile' 
organisms (e.g. N. gonorrhoeae, Treponema pallidum), direct contact transmission is 
the only means of transmission. In these cases, intimate contact between epithelial 
membranes, such as occurs during sexual contact, is required for transfer to occur. For 
opportunist pathogens, such as those associated with wound infections, transfer is less 
important because the pathogenic role is minor. Rather, the natural habitat of the 
organism serves as a constant reservoir for infection. 



Epidemiology of infectious disease 

Spread of a microbial disease through a population of individuals can be considered as 
vertical (transferred from one generation to another) or horizontal (transfer occurring 
within genetically unrelated groups). The latter can be divided into common- source 
outbreaks, relating to infection of a number of susceptible individuals from a single 
reservoir of the infective agent (i.e. infected foods), or propagated-source outbreaks, 
where each individual provides a new source for the infection of others. 

Microbial pathogenicity and epidemiology 87 



Common-source outbreaks are characterized by a sharp onset of reported cases 
over the course of a single incubation period and relate to a common experience of the 
infected individuals. The number of cases will persist until the source of the infection 
is removed. If the source of the infection remains (i.e. a reservoir of insect vectors) 
then the disease becomes endemic to the exposed population with a constant rate of 
infection. Propagated-source outbreaks, on the other hand, show a gradual increase in 
reported cases over a number of incubation periods and eventually decline when the 
majority of susceptibles in the population have been affected. Factors contributing to 
propagated outbreaks of infectious disease are the infectivity of the agent (I), the 
population density (P) and the numbers of susceptible individuals in it (F). The likelihood 
of an epidemic is given by the product of these three factors (i.e. FIP). Changes in any 
one of them might initiate an outbreak of the disease in epidemic proportions. Thus, 
reported cases of particular diseases show periodicity, with outbreaks of epidemic 
proportion occurring only when FIP exceeds certain critical threshold values, related 
to the infectivity of the agent. Outbreaks of measles and chickenpox therefore tend to 
occur annually in the late summer amongst children attending school for the first time. 
This has the effect of concentrating all susceptible individuals in one, often confined, 
space at the same time. The proportion of susceptibles can be reduced through rigorous 
vaccination programmes (Chapter 16). Provided that the susceptible population does 
not exceed the threshold FIP value, then herd immunity against epidemic spread of the 
disease will be maintained. 

Certain types of infectious agent (e.g. influenza virus) are able to combat herd 
immunity such as this through undergoing major antigenic changes. These render the 
majority of the population susceptible, and their occurrence is often accompanied by 
spread of the disease across the entire globe (pandemics). 

Further reading 

Bisno A.L. & Waidvogel F. A. (1994) Infections Associated with Indwelling Medical Devices, 2nd edn. 

Washington: American Society for Microbiology. 
Minis C.A. (1991) The Pathogenesis of Infectious Disease, 4th edn. London: Academic Press. 
Salyers A. A. & Drew D.D. (1994) Bacterial Pathogenesis; a Molecular Approach. Washington: 

American Society for Microbiology Press. 
Smith H. (1990) Pathogenicity and the microbe in vivo. J Gen Microbiol, 136, 377-393. 



Part 2 
Antimicrobial Agents 



The theme of this section is antimicrobial agents; these are considered in three categories: 
first, antibiotics and de novo chemically synthesized chemotherapeutic agents; second, 
non-antibiotic antimicrobial compounds (disinfectants, antiseptics and preservatives); 
and third, immunological products. The subjects covered comprise the manufacture, 
evaluation and properties of antibiotics; the evaluation and properties of disinfectants, 
antiseptics and preservatives; the fundamentals of immunology; and the manufacture, 
quality control and clinical uses of immunological products. The mechanisms of action 
of antibiotics and non-antibiotic agents are also considered, together with an account 
of the ever-present problem of natural and acquired resistance. The principles involved 
in the clinical uses of antimicrobial drugs are discussed in Chapter 6. 

Problems of recent years involving listeriosis, salmonellosis, giardiasis and 
Legionnaire's disease have received attention, as have the re-emergence of tuberculosis 
and the importance of methicillin-resistant Staphylococcus aureus (MRS A) and 
vancomycin-resistant enterococci (VRE). 

Appropriate suggestions for additional reading are provided. 




Types of antibiotics and synthetic 
antimicrobial agents 



1 


Antibiotics 


8.1 


Vancomycin 


1.1 


Definition 


8.2 


Teicoplanin 


1.2 


Sources 










9 


Miscellaneous antibacterial antibiotics 


2 


/3-lactam antibiotics 


9.1 


Chloramphenicol 


2.1 


Penicillins and mecillinams 


9.2 


Fusidic acid 


2.2 


Cephalosporins 


9.3 


Lincomycins 


2.2.1 


Structure-activity relationships 


9.4 


Mupirocin (pseudomonic acid A) 


2.2.2 


Pharmacokinetic properties 






2.3 


Clavams 


10 


Antifungal antibiotics 


2.4 


1-oxacephems 


10.1 


Griseofulvin 


2.5 


1-carbapenems 


10.2 


Polyenes 


2.5.1 


Olivanic acids 






2.5.2 


Thienamycin and imipenem 


11 


Synthetic antimicrobial agents 


2.6 


1-carbacephems 


11.1 


Sulphonamides 


2.7 


Nocardicins 


11.2 


Diaminopyrimidine derivatives 


2.8 


Monobactams 


11.3 


Co-trimoxazole 


2.9 


Penicillanic acid derivatives 


11.4 


Dapsone 


2.10 


Hypersensitivity 


11.5 


Antitubercular drugs 






11.6 


Nitrofuran compounds 


3 


Tetracycline group 


11.7 


4-quinolone antibacterials 


3.1 


Tetracyclines 


11.8 


Imidazole derivatives 


3.2 


Glycylcyclines 


11.9 


Flucytosine 






11.10 


Synthetic allylamines 


4 


Rifamycins 


11.11 


Synthetic thiocarbamates 



5 Aminoglycoside-aminocyclitol 
antibiotics 

6 Macrolides 

6.1 Older members 

6.2 Newer members 

7 Polypeptide antibiotics 



12 


Antiviral drugs 


12.1 


Amantadines 


12.2 


Methisazone 


12.3 


Nucleoside analogues 


12.4 


Non-nucleoside compounds 


12.5 


Interferons 



8 



Glycopeptide antibiotics 



13 Drug combinations 



14 Further reading 



Antibiotics 



Definition 

An antibiotic was originally defined as a substance, produced by one microorganism, 
which inhibited the growth of other microorganisms. The advent of synthetic methods 
has, however, resulted in a modification of this definition and an antibiotic now refers 
to a substance produced by a microorganism, or to a similar substance (produced wholly 
or partly by chemical synthesis), which in low concentrations inhibits the growth of 
other microorganisms. Chloramphenicol was an early example. Antimicrobial agents 

Types of antibiotics 91 



such as sulphonamides (section 11.1) and the 4-quinolones (section 11.7), produced 
solely by synthetic means, are often referred to as antibiotics. 

Sources 

There are three major sources from which antibiotics are obtained. 

1 Microorganisms. For example, bacitracin and polymyxin are obtained from some 
Bacillus species; streptomycin, tetracyclines, etc. from Streptomyces species; gentamicin 
from Micromonospora purpurea; griseofulvin and some penicillins and cephalosporins 
from certain genera (Penicillium, Acremonium) of the family Aspergillaceae; and mono- 
bactams from Pseudomonas acidophila and Gluconobacter species. Most antibiotics 
in current use have been produced from Streptomyces spp. 

2 Synthesis. Chloramphenicol is now usually produced by a synthetic process. 

3 Semisynthesis. This means that part of the molecule is produced by a fermentation 
process using the appropriate microorganism and the product is then further modified 
by a chemical process. Many penicillins and cephalosporins (section 2) are produced 
in this way. 

/Mactam antibiotics 

There are several different types of /3-lactam antibiotics that are valuable, or potentially 
important, antibacterial compounds. These will be considered briefly. 



Penicillins and mecillinams 

The penicillins (general structure, Fig. 5. 1 A) may be considered as being of the following 
types. 

1 Naturally occurring. For example, those produced by fermentation of moulds such 
as Penicillium notatum and P. chrysogenum. The most important examples are 
benzylpenicillin (penicillin G) and phenoxymethylpenicillin (penicillin V). 

2 Semisynthetic. In 1959, scientists at Beecham Research Laboratories succeeded in 
isolating the penicillin 'nucleus', 6-aminopenicillanic acid (6-APA; Fig. 5.1 A: R 
represents H). During the commercial production of benzylpenicillin, phenylacetic 
(phenylethanoic) acid (C6H 5 .CH 2 .COOH) is added to the medium in which the 
Penicillium mould is growing (see Chapter 7). This substance is a precursor of the side 




G ft H 6 CH s CO« r NK 



8 



HO'H S^ .CH 




! 3 



coo" i 1 ^J+w ' — coo 



y^*&- 



OH,'h 



Fig. 5.1 A, General structure of penicillins; B, removal of side chain from benzylpenicillin; C, site 
of action of /3-lactamases. 



chain (R; see Fig. 5.2) in benzylpenicillin. Growth of the organism in the absence of 
phenylacetic acid led to the isolation of 6-APA; this has a different R F value from 
benzylpenicillin which allowed it to be detected chromatographically. 

A second method of producing 6-APA came with the discovery that certain 
microorganisms produce enzymes, penicillin amidases (acylases), which catalyse the 
removal of the side chain from benzylpenicillin (Fig. 5. IB). 

Acylation of 6-APA with appropriate substances results in new penicillins being 
produced which differ only in the nature of the side chain (Table 5.1; Fig. 5.2). Some of 
these penicillins have considerable activity against Gram-negative as well as Gram- 
positive bacteria, and are thus broad-spectrum antibiotics. Pharmacokinetic properties 
may also be altered. 

The sodium and potassium salts are very soluble in water but they are hydrolysed 
in solution, at a temperature-dependent rate, to the corresponding penicilloic acid (Fig. 
5.3A; see also Fig. 9.3), which is not antibacterial. Penicilloic acid is produced at alkaline 
pH or (via penicillenic acid; Fig. 5.3B) at neutral pH, but at acid pH a molecular 
rearrangement occurs, giving penillic acid (Fig. 5.3C). Instability in acid medium 
logically precludes oral administration, since the antibiotic may be destroyed in the 
stomach; for example at pH 1.3 and 35 °C methicillin has a half-life of only 2-3 minutes 
and is therefore not administered orally, whereas ampicillin, with a half -life of 600 
minutes, is obviously suitable for oral use. 

Benzylpenicillin is rapidly absorbed and rapidly excreted. However, certain sparingly 
soluble salts of benzylpenicillin (benzathine, benethamine and procaine) slowly release 
penicillin into the circulation over a period of time, thus giving a continuous high 
concentration in the blood. Simultaneous administration of benzylpenicillin (see 
Fortified Procaine Penicillin, BP) may be given initially. 

Pro-drugs (e.g. carbenicillin esters, ampicillin esters; Fig. 5.2, Table 5.1) are 
hydrolysed by enzyme action after absorption from the gut mucosa to produce high 
blood levels of the active antibiotic, carbenicillin and ampicillin, respectively. 

Several bacteria produce an enzyme, / A -lactamase (penicillinase; see Chapter 9) 
which may inactivate a penicillin by opening the /3-lactam ring, as in Fig. 5.1C. However, 
some penicillins (Table 5.1) are considerably more resistant to this enzyme than are 
others, and consequently may be extremely valuable in the treatment of infections 
caused by /Mactamase-producing bacteria. In general, the penicillins are active against 
Gram-positive bacteria; some members (e.g. ampicillin) are also effective against 
Gram-negative bacteria though not Pseudomonas aeruginosa, whereas others (e.g. 
carbenicillin) are active against this organism also. In particular, substituted ampicillins 
(piperacillin and the ureidopenicillins, azlocillin and mezlocillin) appear to combine 
the properties of ampicillin and carbenicillin. Temocillin is the first penicillin to be 
completely stable to hydrolysis by ^lactamases produced by Gram-negative bacteria. 

The 6-j3-amidinopenicillanic acids, mecillinam and its ester pivmecillinam, have 
unusual antibacterial properties, since they are active against Gram-negative but not 
Gram-positive organisms. 

2.2 Cephalosporins 

In the 1950s, a species of Cephalosporium (now known as Acremonium: see Chapter 7) 

Types of antibiotics 93 



Drvg 



CjH*CH a CO 



4 f y — c — c — oc^— 



VAcH, 



Drvg 



C B H E OCH a CQ — 



-™C0 



7 / 



/ \ CH.CO 



nh, 



10 



CROO 



r jl L4-IAA/ 

^S^ COON* 



13 



CH-CO — 




1$ 




CH.CO 



At 3: COOCHaCH^aCOOCsH* 
C&DCHjCH^O.COO^Hp 



TS 




CH.CO — 



MH 
CO 

— H- SQi.CHa 




e 



CH.CO- 




11 



CHLCO 



5^ COONa 



14 




CH.CO — 



NHn 

At 3: 0O0CHiO.CC[CH5} a 
O 



17 



// ^ 



CH.CO — 

NH 
CO 

o 



N-S 



| )n.cm- 

CH 7 — CH^ — 6ij 



V 



Drug 




OCHr 



OCHr 



CI 



e 




;it 



V V 



CO 



* /™^CH.OO- 

COONs 



12 



■CH.OO- 



DO 




15 



f \ 



-Ckco- 



NHj 



At 3: 000 CH — 



^x 



Jl 





1S 




— CH.CO — 



NH 
CO 
N -NH 



21 CH, CH» — 



Cclj Grlj" 



)u.CH = 
H 2 



At ?■ CO0CHiO.C fc C(CH a J 3 



Table 5.1 The penicillins and mecillinams 









Stability 


to 
















^lactamases 












Ore 


lly 


from 




Activity versus 








Staph. 


Gram 


Gram 


Ps. 


Hydrolysed 

after 


Penicillin 


effective 


aureus 


-ve 


-ve* 


aeruginosa 


Ester ; 


absorption 


1 Benzylpenicillin 






- 












2 Phenoxymethylpenicillin 


+ 




- 


- 










3 Methicillin 


. 




+ 


+ 










4 Oxacillin 


+ 




+ 


+ 










5 Cloxacillin 


+ 




+ 


+ 










6 Flucloxacillin 


+ 




+ 


+ 










7 Ampicillin 


+ 




- 


- 


+ 








8 Amoxycillin 


+ 




- 


- 


+ 








9 Carbenicillin 


- 




- 


+ 


+ 


f 






10 Ticarcillin 


- 




- 


+ 


+ + 






11 Temocillin 


+ 




+ 


+ 


+ + 






12 Carfecillin 1 „ . , , 

, . . .. .,,.. .1 Carbenicillin 

13 Indanyl carbenicillin f 


+ 
+ 






+ 
+ 


+ + + + 
+ + + + 


{carmaaclHfn) v J 


















14 Pivampicillin 1 A 

„ -r _. .. ..... t Ampicillin 

15 Talampicillin T 

©SteTS 

16 Bacampicillin J 


+ 
+ 
+ 




- 


- 


+ 
+ 

+ 




f 


f 

f 
f 


17 Piperacillin 1 „ , 

•4-bA A ., 'u \ Substituted 

18 Azlocillm f ... ..,,, 

,,,. , K „. .... . .ampiciflms 

19 Mezlocillin J 


- 




- 


- 


+ + 
+ + 
+ + 






20 Mecillinam I 6-/3-amidino- 


- 




NR 


V 


+ 








21 Pivmecillinam J penicillins 


+ 




NR 


V 


+ 




f + 



* Except Ps. aeruginosa. All penicillins show some degree of activity against Gram-negative cocci. 

+, applicable. -, inapplicable. NR, not relevant: mecillinam and pivmecillinam have no effect on Gram-positive bacteria; 

V, variable. 

Note: 1 Esters give high urinary levels. 2 Hydrolysis of these esters by enzyme action after absorption from the gut 

mucosa gives rapid and high blood levels. 3 For additional information on resistance to /3-lactamase inactivation, see 

Chapter 9. 4 In general, all penicillins are active against Gram-positive bacteria, although this may depend on the 

resistance of the drug to /^lactamase (see column 3); thus, benzylpenicillin is highly active against strains of 

Staphylococcus aureus which do not produce /3-lactamase, but is destroyed by /?-lactamase-producing strains. 5 Temocillin 

(number 11) is less active against Gram-positive bacteria than ampicillin or the ureidopenicillins (substituted ampicillins). 



isolated near a sewage outfall off the Sardinian coast was studied at Oxford and found 
to produce the following antibiotics. 

1 An acidic antibiotic, cephalosporin P (subsequently found to have a steroid-like 
structure). 

2 Another acidic antibiotic, cephalosporin N (later shown to be a penicillin, since its 
structure was based on 6-APA). 



Fig. 5.2 (Opposite) Examples of the side chain R in various penicillins (the numbers 1-19 
correspond to those in Table 5.1). Numbers 20 (mecillinam) and 21 (pivmecillinam) are 6-/3- 
amidinopenicillanic acids (mecillinams). Number 11 (temocillin) has a methoxy ( — OCH 3 ) group at 
position 6a: this confers high /3-lactamase stability on the molecule. 



Types of antibiotics 95 




COQH 




COOH 




H 3 



CH 3 

C 6 H B CH 2 C N CH COOH 



Fig. 5.3 Degradation products of benzylpenicillin in solution: A, penicilloic acid; B, penicillenic 
acid; C, penillic acid. 



3 Cephalosporin C, obtained during the purification of cephalosporin N; this is a true 
cephalosporin, and from it has been obtained 7-aminocephalosporanic acid (7-ACA; 
Fig. 5.4), the starting point for new cephalosporins. 

Cephalosporins consist of a six-membered dihydrothiazine ring fused to a /3-lactam 
ring. Thus, the cephalosporins (A -cephalosporins) are structurally related to the 
penicillins (section 2.1). The position of the double bond in A -cephalosporins is 
important, since A" -cephalosporins (double bond between 2 and 3) are not antibacterial 
irrespective of the composition of the side-chains. 



2.2.7 Structure-activity relationships 



The activity of cephalosporins (and other /3-lactams) against Gram-positive bacteria 
depends on antibiotic affinity for penicillin-sensitive enzymes (PSEs) detected in 
practice as penicillin-binding proteins (PBPs). Resistance results from altered PBPs or, 
more commonly, from / A -lactamases. Activity against Gram-negative bacteria depends 
upon penetration of j6-lactams through the outer membrane, resistance to A -lactamases 
found in the periplasmic space and binding to PBPs. (For further information on 
mechanisms of action and bacterial resistance, see Chapters 8 and 9.) Modifications of 
the cephem nucleus (Fig. 5.4) at la, i.e. R 3 , by addition of methoxy groups increase 
/^lactamase stability but decrease activity against Gram-positive bacteria because 
of reduced affinity for PBPs. Side-chains containing a 2-aminothiazolyl group at 
R , e.g. cefotaxime, ceftizoxime, ceftriaxone and ceftazidime, yield cephalosporins 
with enhanced affinity for PBPs of Gram-negative bacteria and streptococci. An 
iminomethoxy group ( — C=N.OCH3) in, for example, cefuroxime provides A -lactamase 
stability against common plasmid-mediated A -lactamases. A propylcarboxy group 
((CH3)2 — C — COOH) in, for example, ceftazidime increases / A -lactamase resistance 
and also provides activity against Ps. aeruginosa, whilst at the same time reducing j8- 
lactamase induction capabilities. 

Further examples of the interplay of factors in antibacterial activity are demonstrated 
by the following findings. 



96 Chapter 5 



1 7cc-methoxy substitution of cefuroxine, cefamandole and cephapirin produces 
reduced activity against E. coli because of a lower affinity for PBPs; 

2 similar substitution of cefoxitin produces enhanced activity against E. coli because 
of greater penetration through the outer membrane of the organism. 

In cephalosporins susceptible to /?-lactamases, opening of the y8-lactam ring occurs 

2 2 

with concomitant loss of the substituent at R (except in cephalexin, where R" represents 
H; see Fig. 5.4). This is followed by fragmentation of the molecule. Provided that they 
are not inactivated by A -lactamases, the cephalosporins generally have a broad spectrum 
of activity, although there may be a wide variation. Haemophilus influenzae, for example, 
is particularly susceptible to cefuroxime; see also Table 5.2. 

Pharmacokinetic properties 

Pharmacokinetic properties of the cephalosporins depend to a considerable extent on 
their chemical nature, e.g. the substituent R\ The 3-acetoxymethyl compounds such 
as cephalothin, cephapirin and cephacetrile are converted in vivo by esterases to the 
antibacterially less active 3-hydroxymethyl derivatives and are excreted partly as such. 
The rapid excretion means that such cephalosporins have a short half-life in the body. 
Replacement of the 3-acetoxymethyl group by a variety of groups has rendered other 
cephalosporins much less prone to esterase attack. For example, cephaloridine has an 
internally compensated betaine group at position 3 (R~) and is metabolically stable. 

Cephalosporins such as the 3-acetoxymethyl derivatives described above, 
cephaloridine and cefazolin are inactive when given orally. For good oral absorption, 
the 7-acyl group (R 1 ) must be based on phenylglycine and the amino group must remain 
unsubstituted. The R" substituent must be small, non-polar and stable; a methyl group 
is considered desirable but might decrease antibacterial activity. Earlier examples of 
oral cephalosporins are provided by cephalexin, cefaclor and cephradine (Table 5.2). 
Newer oral cephalosporins such as cefixime, cefpodoxime and ceftibuten show increased 
stability to / A -lactamases produced by Gram-negative bacteria. 

Like cefuroxime atexil (also given orally), cefpodoxime is an absorbable ester. 
During absorption, esterases remove the ester side-chain, liberating the active substance 
into the blood. Cefixime and ceftibuten are non-ester drugs characterized by activity 
against Gram-positive and Gram-negative bacteria, although Ps. aeruginosa is resistant. 

Parenterally administered cephalosporins that are metabolically stable and that are 
resistant to many types of jS -lactamases include cefuroxime, cefamandole, cefotaxime 
and cefoxitin, which has a 7a-methoxy group at R". Injectable cephalosporins with 
anti-pseudomonal activity include cefsulodin and cefoperazone. 

Side-chains of the various cephalosporins, including those most recently developed, 
are presented in Fig. 5.4 and a summary of the properties of these antibiotics in Table 
5.2. 



Clavams 

The clavams differ from penicillins (based on the penam structure) in two respects, 
namely the replacement of S in the penicillin thiazolidine ring (Fig. 5.1) with oxygen 
in the clavam oxazolidine ring (Fig. 5.5 A) and the absence of the side-chain at position 

Types of antibiotics 97 



6. Clavulanic acid, a naturally occurring clavam isolated from Streptomyces clavuligerus, 
has poor antibacterial activity but is a potent inhibitor of staphylococcal jft-lactamase 
and of most types of /^lactamases produced by Gram-negative bacteria, especially 
those with a 'penicillinase' rather than a 'cephalosporinase' type of action. 

A significant development in chemotherapy has been the introduction into clinical 
practice of a combination of clavulanic acid with a broad-spectrum, but jS-lactamase- 



■"ti-* :LL -CH s .-R J 







COO- 



Cflitflfllfuparin- 



7-ACA 



H-- 



— O.C0.<:H 3 



C«E*fl«trik N=CjCH z .CC? — O.-CO.CH] 

■cri 2 oo — \ / 



■Dsphalcirrtllne 



C*pi[ihal*!4iri 



CeffuTD»i ma- 



Co Fault in 



Cfffflfil&r 



CaphalnEhin 



Ccfaulndin 




CH.CD — H 



c » 



NU, 



CJCO — 

II 

N.Q.CH:, 



— D.-caNHj 




CH-.CO — — O.CO-NH- 



CH.CO— —CI 



CH bCO — 



OCOCHj 



Cephaplrtn h|' ^—s.CHpCO— — OCOCH,, 




S0 3 Nfl 



Cti- 




Gafwortn 



Daphrpdi-nB 



Ce-farnundeil* 



N = 



\ 



fv-cHjCa — 



N- 



o 




ch.cq 

j 

*jh 2 



CH.CO— 



N N 



— H 



N N 

II 1I 

Isl- 

^ 



Fig. 5.4 (Above and opposite) General structure of cephalosporins and examples of side-chains R 
and R 2 . (R 3 is — OCH 3 in cefoxitin and cefotetan and — H in other members.) Cephalosporins 
containing an ester group at position 3 are liable to attack by esterases in vivo. 



CGphaloipcwin 



R 1 



taphilgsporin C CHJCH^JCO 

1/ 



— o.co.cn, 



HN 1 



Carol juxime 



N- -r-C 



c.co— — a.co.cH 3 



H ] N H *^S^ *>OCH, 



Cehi 



zaximfl- 



K^-^S 



N— -i— C-CO 

U 



Ceftriaxone 



H,N 






■c_co- 

ll 






H |ir*fltaadirf 

— CH 7 — H J J 






Ceftazidime 



N- 1— C 



I 
COONa 




Cerwecan H 3 NOC 



HOQC 



y 



C CH- 



N — N 

I 
Ch 3 



Cetopenszon* 



HQ 




CH — 



O 1 



h — N 



II ■■ 



N J 



CHj 



N 



C>?fik'rYifr 



H..N 



X 



CCO 

II 
N 



— CM, 



h . .. « — r-c.co — 



CfiftUHHBn 



H 2 N & 



N r 

Hj.N S 



C.CO 
II 

cw 



— O^Ch t |A| j- CO 

1 I 



I 
h,c-cui 



CH 2 
COOH 



N r 

icTpirDrnt 11 



C.CO 




— N -)— WH 



"ri 2 N S N 



CnEfpimti 



N r 

H.N 5 ^ 



c.co — 



H a C 



\ ./s 



iv 



OCtt: 



\^ 



Fit ^-^ Cwirintftt/- 



T^fpes flfansibiotics 99 



Table 5.2 The cephalosporins' 



'Properties 



Group 



Examples 



CO 

CO 



CD i° " 
CO «ii. CO 



B 4-< CO = § 

LU LU «b. ^ 



01 



Comment 



Oral cephalosporins 


Cephalexin, 
cephradine, 
cefaclor, 
cefadroxil 


++ 


++ 


+ 


V 


V 


+ 


(+) 


R 






Cefixime, 


+ 


++ 


++ 


V 


V 


++ 


++ 


R 


Newer oral 




ceftibuten 


















cephalosporins 




Cefuroxime atexil 


++ 


++ 


++ 


V 


V 


++ 


++ 


R 


Absorbable ester 




Cefpodoxime 


++ 


++ 


++ 


V 


V 


++ 


++ 


R 


Absorbable ester 


Injectable 


Cephaloridine, 


++ 


+ 


+ 


V 


V 


+ 


(+) 


R 




cephalosporins 


cephalothin, 




















(/3-lactamase- 


cephacetrile, 




















susceptible) 


cefazolin 




















Injectable 


Cefuroxime, 


++ 


++ 


++ 


++ 


++ 


++ 


++ 


R 


Cefoxitin shows 


cephalosporins 


cefoxitin, 


















activity 


(improved 


cefamandole 


















against 


/3-lactamase 




















Bacteroides 


stability) 




















fragilis 


Injectable 


Cefotaxime, 


++ 


++ 


+++ 


+++ 


+++ 


+++ 


+++ 


R (ceftazidime) 


Latamoxef has 


cephalosporins 


ceftazidime, 
















+++) 


high activity 


(still higher 


ceftizoxime, 


















against B. 


A -lactamase 


ceftriaxone (also 


















fragilis 


stability) 


the oxacephem, 
latamoxef, 
section 2.4) 




















Injectable 


Cefoperazone 


++ 


++ 


+ 


V 


V 


++ 


++ 


++ 




cephalosporins 


Cefsulodin 


(+) 


++ 


(+) 








R 


+++ 




(anti-pseudomonal 






















activity) 






















Injectable 


Cefotetan 


(+) 






+++ 


+++ 






R 


Inhibits 


cephalosporins 




















B. fragilis 


(other) 























* Early cephalosporins were spelt with 'ph', more recently with T. 

t Methicillin-resistant Staph, aureus (MRSA) strains are resistant to cephalosporins. 

t Enterococci are resistant to cephalosporins. 

+++, excellent; ++, good; +, fair; (+), poor; R, resistant; V, variable. 



susceptible, penicillin, amoxycillin. The spectrum of activity has been extended to 
include Ps. aeruginosa by combining clavulanic acid with the /3-lactamase-susceptible 
penicillin, ticarcillin. 



2.4 



1-oxacephems 

In the 1-oxacephems, for example latamoxef (moxalactam, Fig. 5.5B), the sulphur 



100 Chapter 5 




CH 3 OH 



f/ #COOH 





D 



CH 3 



N 4 0. 




C0 2 Na 




NH 2 (-N-CHNHi 
inimipenamf 



COOH 




H 



— tf 



COO 




COOH 



/\\_CH-CT— NH 



— L 




COOH 



Fig. 5.5 A, clavulanic acid; B, latamoxef; C, 1-carbapenems; D, olivanic acid (general structure); E, 
thienamycin; F, meropenem; G, 1-carbacephems; H, loracarbef. 



2.5 



atom in the dihydrothiazine cephalosporin ring system is replaced by oxygen. This 
would tend to make the molecule chemically less stable and more susceptible to 
inactivation by lactamases. The introduction of the 7-a-methoxy group (as in cefoxitin, 
Fig. 5.4), however, stabilizes the molecule. Latamoxef is a broad-spectrum antibiotic 
with a high degree of stability to most types of /^lactamases, and is highly active 
against the anaerobe, B. frag His. 

1-carbapenems 

The 1-carbapenems (Fig. 5.5C) comprise a new family of fused /3-lactam antibiotics. 
They are analogues of penicillins or clavams, the sulphur (penicillins) or oxygen 
(calvams) atom being replaced by carbon. Examples are the olivanic acids (section 
2.5.1) and thienamycin and imipenem (section 2.5.2). 



Types of antibiotics 101 



2.5.1 Olivanic acids 



The olivanic acids (general structure, Fig. 5.5D) are naturally-occurring /3-lactam 
antibiotics which have, with some difficulty, been isolated from culture fluids of Strep, 
olivaceus. They are broad- spectrum antibiotics and are potent inhibitors of various 
types of /3-lactamases. 



2.5.2 Thienamycin and imipenem 



Thienamycin (Fig. 5.5E) is a broad- spectrum /3-lactam antibiotic with high /3-lactamase 
resistance. Unfortunately, it is chemically unstable, although the TV-formimidoyl 
derivative, imipenem, overcomes this defect. Imipenem (Fig. 5.5E) is stable to most/3- 
lactamases but it readily hydrolysed by kidney dehydropeptidase and is administered 
with a dehydropeptidase inhibitor, cilastatin. Meropenem, which has yet to be marketed, 
is more stable than imipenem to this enzyme and may thus be administered without 
cilastatin. Its chemical structure is depicted in Fig. 5.5F. 



2.6 1-carbacephems 



In the 1-carbacephems (Fig. 5.5G), the sulphur in the six-membered dihydrothiazine 
ring of the cephalosporins (based on the cephem structure, see Fig. 5.4) is replaced by 
carbon. Loracarbef (Fig. 5.5H) is anew oral carbacephem which is highly active against 
Gram-positive bacteria, including staphylococci. 



2.7 Nocardicins 



The nocardicins (A to G) have been isolated from a strain of Nocardia and comprise a 
novel group of /3-lactam antibiotics (Fig. 5.6A). Nocardicin A is the most active member, 
and possesses significant activity against Gram-negative but not Gram-positive bacteria. 

2.8 Monobactams 

The monobactams are monocyclic /3-lactam antibiotics produced by various strains 
of bacteria. A novel nucleus, 3-aminomonobactamic acid (3-AMA, Fig. 5.6B), has 
been produced from naturally-occurring monobactams and from 6-APA. Several 
monobactams have been tested and one (aztreonam, Fig. 5.6C) has been shown to 
be highly active against most Gram-negative bacteria and to be stable to most types of 
/3-lactamases. It is not destroyed by staphylococcal /3-lactamases but is inactive against 
all strains of Staph, aureus tested. Bacteroides fragilis, a Gram-negative anaerobe, is 
resistant to aztreonam, probably by virtue of the /3-lactamase it produces, and this 
conclusion is supported by the finding that a combination of the monobactam with 
clavulanic acid (section 2.3) is ineffective against this organism. 

2.9 Penicillanic acid derivatives 

Penicillanic acid derivatives are synthetically produced /3-lactamase inhibitors. 
102 Chapter 5 



ooc 



H,N 



Vh.ch 2 .ch 2 o— ■ & ^ 



N.OH 



H H 



B 






OH H 3 N 



*^ N 



so; 



H,N 




OOF^h 



H^C 




COOH 




CDOCH 3 C.CO.C(CH 3 ^ 






Fig. 5.6 A, Nocardicin A; B, 3-aminomonobactamic acid (3-AMA); C, aztreonam; D, penicillanic 
acid sulphone (sodium salt); E, /?-bromopenicillanic acid (sodium salt); F, tazobactam; G, sulbactam. 



2.10 



Penicillanic acid sulphone (Fig. 5.6D) protects ampicillin from hydrolysis by 
staphylococcal / A -lactamase and some, but not all, of the A -lactamases produced by 
Gram-negative bacteria, but is less potent than clavulanic acid. /3-bromopenicillanic 
acid (Fig. 5.6E) inhibits some types of ^-lactamases. 

Tazobactam (Fig. 5.6F) is a penicillanic acid sulphone derivative marketed as a 
combination with piperacillin. Alone it has poor intrinsic antibacterial activity but is 
comparable to clavulanic acid in inhibiting /J-lactamase activity. 

Sulbactam (Fig. 5.6G) is a semisynthetic 6-desaminopenicillin sulphone structurally 
related to tazobactam. Not only is it an effective inhibitor of many ^-lactamases but it 
is also active alone against certain Gram-negative bacteria. It is used in combination 
with ampicillin for clinical use. 

Hypersensitivity 

Some types of allergic reaction, for example immediate or delayed-type skin allergies, 
serum-sickness-like reactions and anaphylactic reactions, may occur in a proportion of 
patients given penicillin treatment. There is some, but not complete, cross-allergy with 
cephalosporins. 

Contaminants of high molecular weight (considered to have arisen from mycelial 
residues from the fermentation process) may be responsible for the induction of allergy 
to penicillins; their removal leads to a marked reduction in the antigenicity of the 



Types of antibiotics 103 



penicillin. It has also been found, however, that varying amounts of a non-protein 
polymer (of unknown source) may also be present in penicillin and that this also may 
be antigenic. 

The interaction of a non-enzymatic degradation product, D-benzylpenicillenic 
acid (formed by cleavage of the thiazolidine ring of benzylpenicillin in solution; 
see Fig. 5.3B), with sulphydryl or amino groups in tissue proteins, to form hapten- 
protein conjugates, is also of importance. In particular, the reaction between D- 
benzylpenicillenic acid and the e-amino group of lysine (a,£-diamino-rc-caproic acid, 
NH 2 (CH 2 )4.CH(NH2).COOH) residues is to be noted, because these D-benzylpenicilloyl 
derivatives of tissue proteins function as complete penicillin antigens. 

Tetracycline group 



3.1 



Tetracyclines 

There are several clinically important tetracyclines, characterized by four cyclic rings 
(Fig. 5.7). They consist of a group of antibiotics obtained as by-products from the 
metabolism of various species of Streptomyces, although some members may now be 
thought of as being semisynthetic. Thus, tetracycline (by catalytic hydrogenation) and 



H,C CH- 




CONH 2 



Drug 


R 1 


R 2 


R 3 


Drug 


R 1 


R 2 


R 3 


1 


H 


OH CHo 

V 


OH 


2 


CI 


OH CH 3 

V 


H 


3 


H 


OH CH, 

V 


H 


4 


CI 


OH H 

V 


H 


5 


H 


CH 3 


OH 


6 


H 


CH 9 
II 


OH 


7 


CI 


OH CH ? 

V 


H 


8 


CHo CHp 

\3/ r H 2 

N 


H 




(At 2: 


CONHCH 2 


OH) 


9 


H 


^^— 


H 



Fig. 5.7 Tetracycline antibiotics: 1, oxytetracycline; 2, chlortetracycline; 3, tetracycline; 4, 
demethylchlortetracycline; 5, doxycycline; 6, methacycline; 7, clomocycline; 8, minocycline; 9, 
thiacycline (a thiatetracycline with a sulphur atom at 6). 



104 Chapter 5 



3.2 



clomocycline are obtained from chlortetracycline, which is itself produced from 
Strep, aureofaciens. Methacycline is obtained from oxytetracycline (produced from 
Strep, rimosus) and hydrogenation of methacycline gives doxycycline. Demethyl- 
chlortetracycline is produced by a mutant strain of Strep, aureofaciens. Minocycline is 
a derivative of tetracycline. 

The tetracyclines are broad-spectrum antibiotics, i.e. they have a wide range of 
activity against Gram-positive and Gram-negative bacteria. Ps. aeruginosa is less 
sensitive, but is generally susceptible to tetracycline concentrations obtainable in the 
bladder. Resistance to the tetracyclines (see also Chapter 9) develops relatively slowly, 
but there is cross-resistance, i.e. an organism resistant to one member is usually resistant 
to all other members of this group. However, tetracycline-resistant Staph, aureus strains 
may still be sensitive to minocycline. Suprainfection ('overgrowth') with naturally 
tetracycline-resistant organisms, for example Candida albicans and other yeasts, and 
filamentous fungi, affecting the mouth, upper respiratory tract or gastrointestinal tract, 
may occur as a result of the suppression of tetracycline-susceptible microorganisms. 

Thiatetracyclines contain a sulphur atom at position 6 in the molecule. One 
derivative, thiacycline, is more active than minocycline against tetracycline-resistant 
bacteria. Despite toxicity problems affecting its possible clinical use, thiacycline could 
be the starting point in the development of a new range of important tetracycline-type 
antibiotics. 

The tetracyclines are no longer used clinically to the same extent as they were in 
the past because of the increase in bacterial resistance. 

Glycylcyclines 

The glycylcyclines (Fig. 5.8) represent a new group of tetracycline analogues. They 
are novel tetracyclines substituted at the C-9 position with a dimethylglycylamido side- 



N(CH 3 ); 



(CH 3 ) 2 N 




CONH ; 



(CH 3 ) 2 N 



(CH 3 ) 2 N 



N(CH 3 ); 




CONH, 



Fig. 5.8 Structures of two tetracycline analogues, which are members of the new glycylcycline 
group of antibiotics: A, yV,A A -dimethylglycylamido-6-demethyl-6-deoxytetracycline; B, N,N- 
dimethylglycylamidominocycline. 



Types of antibiotics 105 



chain. They possess activity against bacteria that express resistance to the older 
tetracyclines by an efflux mechanism (Chapter 9). 

Rifamycins 

The rifamycins comprise a comparatively new antibiotic group and consist of rifamycins 
A to E. From rifamycin B are produced rif amide (rifamycin B diethylamide) and 
rifamycin SV, which is one of the most useful and least toxic of the rifamycins. 

Rifampicin (Fig. 5.9), a bactericidal antibiotic, is active against Gram-positive 
bacteria (including Mycobacterium tuberculosis) and some Gram-negative bacteria (but 
not Enterobacteriaceae or pseudomonads). It has been found to have a greater bactericidal 
effect against M. tuberculosis than other antituberculosis drugs, is active orally, 
penetrates well into cerebrospinal fluid and is thus of use in the treatment of tuberculous 
meningitis (see also section 11.5). 

Rifampicin possesses significant bactericidal activity at very low concentrations 
against staphylococci. Unfortunately, resistant mutants may arise very rapidly, both in 
vitro and in vivo. It has thus been recommended that rifampicin should be combined 
with another antibiotic, e.g. vancomycin, in the treatment of staphylococcal infections. 

A newly introduced rifamycin is rifabutin. This may be used in the prophylaxis of 
M. avium complex infections in immunocompromised patients and in the treatment, 
with other drugs, of non-tuberculous mycobacterial infections. 

Aminoglycoside-aminocyclitol antibiotics 

Aminoglycoside antibiotics contain amino sugars in their structure. Deoxystreptamine- 
containing members are neomycin, framycetin, gentamicin, kanamycin, tobramycin, 
amikacin, netilmicin and sisomicin. Both streptomycin and dihydrostreptomycin contain 
streptidine, whereas the aminocyclitol spectinomycin has no amino sugar. Examples 
of chemical structures are provided in Fig. 5.10. 



CH 3 CH a H 




Fig. 5.9 Rifampicin. 



106 Chapter 5 



s 







H<K\ L 


*~^ 


^CH 2 AH 




i* 


^-OH 






H a N 






R 1 


ft 3 




Kanamveln A 


NH 2 


OH 




K-anamycn B 


NK 2 


NH 2 




KenamycLn C 


OH 


NH ? 






D 



CH 3 NH 



R 1 



GfifiLamiciri C^ 
Gentarnicin C, 

Gentflinwin C a 



H 



HH, 



LrTljji NPTu-rnjj 



CHi 



NH.. 



CH 2 .NH 2 




MH 2 
/^NH.OO CHJCH 2 .CH 2 .NH 2 

OH 



CH 2 OH 

H 2 N 



Fig. 5.10 Some aminoglycoside antibiotics: A, streptomycin; B, kanamycins; C, gentamicins; 
D, amikacin. 



Streptomycin was isolated by Waksman in 1944, and its activity against 
M. tuberculosis ensured its use as a primary drug in the treatment of tuberculosis. 
Unfortunately, its ototoxicity and the rapid development of resistance have tended 
to modify its usefulness, and although it still remains a front-line drug against 
tuberculosis it is usually used in combination with isoniazid and p(4) -aminosalicylic 
acid (section 11.5). Streptomycin also shows activity against other types of bacteria, 



Types of antibiotics 107 



for example against various Gram-negative bacteria and some strains of staphylococci. 
Dihydrostreptomycin has a similar antibacterial action but is more toxic. 

Gentamicin (a mixture of three components, C, . Q a and C2; Fig. 5. IOC) is active 
against many strains of Gram-positive and Gram-negative bacteria, including some 
strains of Ps. aeruginosa. Its activity is greatly increased at pH values of about 8. 
It is often administered in conjunction with carbenicillin to delay the development 
of resistance. Gentamicin is the most important aminoglycoside antibiotic, is the 
aminoglycoside of choice in the UK and is widely used for treating serious infections. 
As with other members of this group, side-effects are dose related, dosage must be 
given with care, plasma levels should be monitored and treatment should not normally 
exceed 7 days. 

Kanamycin (a complex of three antibiotics, A, B and C) is active in low con- 
centrations against various Gram-positive (including penicillin-resistant staphylococci) 
and Gram-negative bacteria. It is a recognized second-line drug in the treatment of 
tuberculosis. 

Paromomycin finds special use in the treatment of intestinal amoebiasis (it is 
amoebicidal against Entamoeba histolytica) and of acute bacillary dysentery. 

Neomycin is poorly absorbed from the alimentary tract when given orally, and is 
usually used in the form of lotions and ointments for topical application against skin 
and eye infections. Framycetin consists of neomycin B with a small amount of neomycin 
C, and is usually employed locally. 

A desirable property of newer aminoglycoside antibiotics is increased antibacterial 
activity against resistant strains, especially improved stability to aminoglycoside- 
modifying enzymes (Chapter 9). Alteration in the 3' position of kanamycin B (Fig. 
5.1 OB) to give 3'-deoxy kanamycin B (tobramycin) changes the activity spectrum. 
Amikacin (Fig. 5.10D) has a substituted aminobutyryl in the amino group at position 1 
in the 2-deoxystreptamine ring and this enhances its resistance to some, but not all, 
types of aminoglycoside-modifying enzymes, as it has fewer sites of modification. 
Netilmicin (Af-ethylsisomicin) is a semisynthetic derivative of sisomicin but is less 
susceptible than sisomicin to some types of bacterial enzymes. 

The most important of these antibiotics are amikacin, tobramycin, netilmicin and 
especially gentamicin. 

Macrolides 



6.1 Older members 



The macrolide antibiotics are characterized by possessing molecular structures that 
contain large (12-16-membered) lactone rings linked through glycosidic bonds with 
amino sugars. 

The most important members of this group are erythromycin (Fig. 5.11), 
oleandomycin, triacetyloleandomycin and spiramycin. Erythromycin is active against 
most Gram-positive bacteria, Neisseria, H. influenzae and Legionella pneumophila, 
but not against the Enterobacteriaceae; its activity is pH-dependent, increasing with 
pH up to about 8.5. Erythromycin estolate is more stable than the free base to the acid 
of gastric juice and is thus employed for oral use. The estolate produces higher and 



108 Chapters 




Erythromycin 


R 


fl 1 


A 


OH 


Me 


B 


H 


Me 


C 


OH 


H 



Fig. 5.11 Erythromycins: erythromycin is a mixture of macrolide antibiotics consisting largely of 
erythromycin A. 



6.2 



more prolonged blood levels and distributes into some tissues more efficiently than 
other dosage forms. In vivo, it hydrolyses to give the free base. 

Staphylococcus aureus is less sensitive to erythromycin than are pneumococci or 
haemolytic streptococci, and there may be a rapid development of resistance, especially 
of staphylococci, in vitro. However, in vivo with successful short courses of treatment, 
resistance is not usually a serious clinical problem. On the other hand, resistance is 
likely to develop when the antibiotic is used for long periods. 

Oleandomycin, its ester (triacetyloleandomycin) and spiramycin have a similar range 
of activity as erythromycin but are less active. Resistance develops only slowly in 
clinical practice. However, cross-resistance may occur between all four members of 
this group. 

Newer members 

The new macrolides are semisynthetic molecules that differ from the original com- 
pounds in the substitution pattern of the lactone ring system (Table 5.3, Figs 5.12 
and 5.13). 



Table 5.3 New macrolide derivatives of erythromycin 



Lactone ring 
structure 



Example 



Derivative of erythromycin 



14-membered 



15-membered 



Erythromycin 
Roxithromycin 
Clarithromycin 
Dirithromycin 

Azithromycin 



Methoxy-ethoxy-methyloxine 

Methyl 

Oxazine 

Deoxo-aza-methyl-homo 



Types of antibiotics 109 



CHgOCHjCHjOCHjO 



B 



CHs-S 







-Vt 



CH 



3 




O 




ch 3 ch; 



CH 3 

J53 



Chi 



CH^ 




Fifir 5.12 Examples of n*u**r 14- 
raernthensl macrolides: A, 

clariihroirtjti-ft. 



CH- 




CHgCH 



Ffc3»U Sirwrnjreof 
azithromycin (L5-mcmbcrist 

nuicrcikLdcl. 



Roxithromycin has similar in vitro activity to erythromycin but enters leucocytes 
and macrophages more rapidly with higher concentrations in the lysosomal component 
of the phagocytic cells. It is likely to become an important drug against Legionella 
pneumophila. Clarithromycin is also of potential value. 



Polypeptide antibiotics 

The polypeptide antibiotics comprise a rather diverse group. They include: 

1 bacitracin, with activity against Gram-positive but not Gram-negative bacteria 
(except Gram-negative cocci); 

2 the polymyxins, which are active against many types of Gram-negative bacteria 
(including Ps. aeruginosa but excluding cocci, Serratia marcescens and Proteus spp.) 
but not Gram-positive organisms; and 

3 the two antitubercular antibiotics, capreomycin and viomycin. 

Because of its highly toxic nature when administered parenterally, bacitracin is 
normally restricted to external usage. 

The antibacterial activity of five members (A to E) of the polymyxin group is 
of a similar nature. However, they are all nephrotoxic although this effect is much 
reduced with polymyxins B and E (colistin). Colistin sulphomethate sodium is the 
form of colistin used for parenteral administration. Sulphomyxin sodium, a mixture of 
sulphomethylated polymyxin B and sodium bisulphite, has the action and uses of 
polymyxin B sulphate, but is less toxic. 

Capreomycin and viomycin show activity against M. tuberculosis and may be 
regarded as being second-line antituberculosis drugs. 

Glycopeptide antibiotics 

Two important glycopeptide antibiotics are vancomycin and teicoplanin. 

Vancomycin 

Vancomycin is an antibiotic isolated from Strep, orientalis and has an empirical formula 
of C 66 H7 5C1 2 N9 4 (mol. wt 1448); it has a complex tricyclic glycopeptide structure. 
Modern chromatographically purified vancomycin gives rise to fewer side-effects than 
the antibiotic produced in the 1950s. 

Vancomycin is active against most Gram-positive bacteria, including methicillin- 
resistant strains of Staph, aureus and Staph, epidermidis, Enterococcus faecalis, 
Clostridium difficile and Gram-negative cocci. Gram-negative bacilli, mycobacteria 
and fungi are not susceptible. Vancomycin-resistant enterococci are now posing a clinical 
problem in hospitals, however. 

Vancomycin is bactericidal to most susceptible bacteria at concentrations near its 
minimum inhibitory concentration (MIC) and is an inhibitor of bacterial cell wall 
peptidoglycan synthesis, although at a site different from that of j3-lactam antibiotics 
(Chapter 9). 

Employed as the hydrochloride and administered by dilute intravenous injection, 
vancomycin is indicated in potentially life-threatening infections that cannot be 
treated with other effective, less toxic, antibiotics. Oral vancomycin is the drug 
of choice in the treatment of antibiotic-induced pseudomembranous colitis asso- 
ciated with the administration of antibiotics such as clindamycin and lincomycin 
(section 9.3). 

Types of antibiotics 111 



82 Teicoplanin 



Teicoplanin is a naturally occurring complex of five closely related tetracyclic molecules. 
Its mode of action and spectrum of activity are essentially similar to vancomycin, 
although it might be less active against some strains of coagulase-negative staphylococci. 
Teicoplanin can be administered by intramuscular injection. 

Miscellaneous antibacterial antibiotics 

Antibiotics described here (Fig. 5.14) are those which cannot logically be considered 
in any of the other groups above. 



9.1 Chloramphenicol 



Chloramphenicol (Fig. 5. 14A) has a broad spectrum of activity, but exerts a bacteriostatic 
effect. It has antirickettsial activity and is inhibitory to the larger viruses. Unfortunately, 
aplastic anaemia, which is dose-related, may result from treatment in a proportion of 
patients. It should thus not be given for minor infections and its usage should be restricted 
to cases where no effective alternative exists, e.g. typhoid fever (see Chapter 6). Some 
bacteria (see Chapter 9) can produce an enzyme, chloramphenicol acetyltransferase, 
that acetylates the hydroxyl groups in the side-chain of the antibiotic to produce, initially, 
3-acetoxychloramphenicol and, finally, 1,3-diacetoxychloramphenicol, which lacks 
antibacterial activity. The design of fluorinated derivatives of chloramphenicol that are 
not acetylated by this enzyme could be a significant finding. 

The antibiotic is administered orally as the palmitate, which is tasteless; this is 
hydrolysed to chloramphenicol in the gastrointestinal tract. The highly water-soluble 
chloramphenicol sodium succinate is used in the parenteral formulation, and thus acts 
as a pro-drug. 



9.2 Fusidic acid 



Employed as a sodium salt, fusidic acid (Fig. 5.14B) is active against many types of 
Gram-positive bacteria, especially staphylococci, although streptococci are relatively 
resistant. It is employed in the treatment of staphylococcal infections, including strains 
resistant to other antibiotics. However, bacterial resistance may occur in vitro and in vivo. 

9.3 Lincomycins 

Lincomycin and clindamycin (Fig. 5. 14C, D) are active against Gram-positive cocci, except 
Enterococcus faecalis. Gram-negative cocci tend to be less sensitive and enterobacteria 
are resistant. Cross-resistance of staphylococci may occur between lincomycins and 
erythromycin, but some erythromycin-resistant organisms may be sensitive to lincomycins. 

9.4 Mupirocin (pseudomonic acid A) 

Mupirocin (Fig. 5. 14E) is the main fermentation product obtained from Ps.fluorescens. 

112 ChapterS 



CUN 




CHOI. 



CJ-^OH 





H OH 



D 




CH 3 

r 



NK — i 

"k 

K OH 



Ah&mQtive 






C0 2 — [CH 2 ) a 

J 
COOH 



Fig. 5.14 Miscellaneous antibiotics: A, chloramphenicol; B, fusidic acid; C, lincomycin; D, 
clindamycin; E, mupirocin (pseudomonic acid A). 



Other pseudomonic acids (B, C, D) are also produced. Mupirocin is active predominantly 
against staphylococci and most streptococci, but Enterococcus faecalis and Gram- 
negative bacilli are resistant. There is also evidence of plasmid-mediated mupirocin 
resistance in some clinical isolates of Staph, aureus. 

Mupirocin is employed topically in eradicating nasal and skin carriage of staphy- 
lococci, including methicillin-resistant Staph, aureus colonization. 



Types of antibiotics 113 



10 Antifungal antibiotics 



In contrast to the wide range of antibacterial antibiotics, there are very few antifungal 
antibiotics that can be used systemically. Lack of toxicity is, as always, of paramount 
importance, but the differences in structure of, and some biosynthetic processes in, 
fungal cells (Chapter 2) mean that antibacterial antibiotics are usually inactive against 
fungi. 

Fungal infections are normally less virulent in nature than are bacterial or viral 
ones but may, nevertheless, pose a problem in individuals with a depressed immune 
system, e.g. AIDS sufferers. 



10.1 Griseofulvin 



This is a metabolic by-product of Penicillium griseofulvum. Griseofulvin (Fig. 5.15A) 
was first isolated in 1939, but it was not until 1958 that its antifungal activity was 
discovered. It is active against the dermatophytic fungi, i.e. those such as Trichophyton 
causing ringworm. It is ineffective against Candida albicans, the causative agent of 
oral thrush and intestinal candidasis, and against bacteria, and there is thus no disturbance 
of the normal bacterial flora of the gut. 

Griseofulvin is administered orally in the form of tablets. It is not totally absorbed 
when given orally, and one method of increasing absorption is to reduce the particle 
size of the drug. Griseofulvin is deposited in the deeper layers of the skin and in hair 
keratin, and is therefore employed in chemotherapy of fungal infections of these areas 
caused by susceptible organisms. 



10.2 Polyenes 



Polyene antibiotics are characterized by possessing a large ring containing a lactone 
group and a hydrophobic region consisting of a sequence of four to seven conjugated 
double bonds. The most important polyenes are nystatin and amphotericin B (Fig. 5.15B 
and C, respectively). 

Nystatin has a specific action on C. albicans and is of no value in the treatment of 
any other type of infection. It is poorly absorbed from the gastrointestinal tract; even 
after very large doses, the blood level is insignificant. It is administered orally in the 
treatment of oral thrush and intestinal candidiasis infections. 

Amphotericin B is particularly effective against systemic infections caused by 
C. albicans and Cryptococcus neoformans. It is poorly absorbed from the gastro- 
intestinal tract and is thus usually administered by intravenous injection under strict 
medical supervision. Amphotericin B methyl ester (Fig. 5.15C) is water-soluble, unlike 
amphotericin B itself, and can be administered intravenously as a solution. The two 
forms have equal antifungal activity but higher peak serum levels are obtained with the 
ester. Although the ester is claimed to be less toxic, neurological effects have been 
observed. An ascorbate salt has recently been described which is water-soluble, of 
similar activity and less toxic. 



1 14 Chapter 5 




CH.,0 




TUC 




Fig. 5.15 Antifungal antibiotics: A, griseofulvin; B, nystatin; C, amphotericin (R = H) and its 
methyl ester (R = CH 3 ). 



11 



Synthetic antimicrobial agents 



11.1 



Sulphonamides 

Sulphonamides were introduced by Domagk in 1935. It had been shown that a red azo 
dye, prontosil (Fig. 5.16B), had a curative effect on mice infected with /3-haemolytic 
streptococci; it was subsequently found that in vivo, prontosil was converted into 
sulphanilamide. Chemical modifications of the nucleus of sulphanilamide (see Fig. 
5. 16 A) gave compounds with higher antibacterial activity, although this was often 
accompanied by greater toxicity. In general, it may be stated that the sulphonamides 

Types of antibiotics 1 1 5 



H FaNH 



& \ 



-SG 2 HH- 




K=n-JT\ 



SQaNH- 



Su?phMf?*f7iidg 



H H 



Siffphadittine 




SutphadirtlftinB 




D 



H 5 CO 



HiCO 




HjQQ 



CH. 3 — C— CHj— CH a — O 





H 3 CO 



Fig. 5.16 A, some sulphonamides; B, prontosil rubrum; C, unsubstituted diaminobenzylpyrimidines; 
D, trimethoprim; E, tetroxoprim; F, dapsone. 



have a broadly similar antibacterial activity but differ widely in pharmacological 
actions. 

Bacteria which are almost always sensitive to the sulphonamides include Strep, 
pneumoniae, /3-haemolytic streptococci, Escherichia coli and Proteus mirabilis; those 
almost always resistant include Enterococcus faecalis, Ps. aeruginosa, indole-positive 
Proteus and Klebsiella; whereas bacteria showing a marked variation in response include 
Staph, aureus, gonococci, H. influenzae and hospital strains of E. coli and Pr. mirabilis. 

The sulphonamides show a considerable variation in the extent of their absorption 
into the bloodstream. Sulphadimidine and sulphadiazine are examples of rapidly 
absorbed ones, whereas succinylsulphathiazone andphthalylsulphathiazole are poorly 
absorbed and are excreted unchanged in the faeces. 

From a clinical point of view, the sulphonamides are extremely useful for the 
treatment of uncomplicated urinary tract infection caused by E. coli in domiciliary 
practice. They have also been employed in treating meningococcal meningitis (a current 



116 Chapter 5 



problem is the number of sulphonamide-resistant meningococcal strains) and superficial 
eye infections. 



11.2 Diaminopyrimidine derivatives 



Small-molecule diaminopyrimidine derivatives were shown in 1948 to have an antifolate 
action. Subsequently, compounds were developed that were highly active against human 
cells (e.g. the use of methotrexate as an anticancer agent), protozoa (e.g. the use of 
pyrimethamine in malaria) or bacteria (e.g. trimethoprim: Fig. 5.16D). Unsubstituted 
diaminobenzylpyrimidines (Fig. 5.16C) bind poorly to bacterial dihydrofolate reductase 
(DHFR). The introduction of one, two or especially three methoxy groups (as in 
trimethoprim) produces a highly selective antibacterial agent. A recent antibacterial 
addition is tetroxoprim (2,4-diamino-5-(3',5'-dimethoxy-4'-methoxyethoxybenzyl) 
pyrimidine; Fig. 5.16E) which retains methoxy groups at R 1 and R 3 and has a 
methoxy ethoxy group at R" . Trimethoprim and tetroxoprim have a broad spectrum of 
activity but resistance can arise from a non-susceptible target site, i.e. an altered DHFR 
(see Chapter 9). 



11.3 Co-trimoxazole 



Co-trimoxazole is a mixture of sulphamethoxazole (five parts) and trimethoprim 
(one part). The reason for using this combination is based upon the in vitro finding 
that there is a 'sequential blockade' of folic acid synthesis, in which the sulphonamide 
is a competitive inhibitor of dihydropteroate synthetase and trimethoprim inhibits DHFR 
(see Chapter 8, especially Fig. 8.5). The optimum ratio of the two components may not 
be achieved in vivo and arguments continue as to the clinical value of co-trimoxazole, 
with many advocating the use of trimethoprim alone. Co-trimoxazole is the agent of 
choice in treating pneumonias caused by Pneumocystis carinii, a yeast (although it had 
been classified as protozoa). Pneumocystis carinii is a common cause of pneumonia in 
patients receiving immunosuppressive therapy and in those suffering from AIDS. 



11.4 Dapsone 



Dapsone (diaminodiphenylsulphone; Fig. 5.16F) is used specifically in the treatment 
of leprosy. However, because resistance to dapsone is unfortunately now well known, 
it is recommended that dapsone be used in conjunction with rifampicin and clofazimine. 



11.5 Antitubercular drugs 



The three standard drugs used in the treatment of tuberculosis were streptomycin 
(considered above), ^aminosalicylic acid (PAS) and isoniazid (isonicotinylhydrazide, 
INH; synonym, isonicotinic acid hydrazine, INAH). The tubercle bacillus rapidly 
becomes resistant to streptomycin, and the role of PAS was mainly that of preventing 
this development of resistance. The current approach is to treat tuberculosis in two 
phases: an initial phase where a combination of three drugs is used to reduce the bacterial 
level as rapidly as possible, and a continuation phase in which a combination of 

Types of antibiotics 117 



two drags is employed. Front-line drags are isoniazid, rifampicin, streptomycin 
and ethambutol. Pyrazinamide, which has good meningeal penetration, and is thus 
particularly useful in tubercular meningitis, may be used in the initial phase to produce 
a highly bactericidal response. 

Isoniazid has no significant effect against organisms other than mycobacteria. It is 
given orally. Cross-resistance between it, streptomycin and rifampicin has not been 
found to occur. 

When bacterial resistance to these primary agents exists or develops, treatment 
with the secondary antitubercular drugs has to be considered. The latter group comprises 
capreomycin, cycloserine, some of the newer macrolides (azithromycin, clarithromycin), 
4-quinolones (e.g. ciprofloxacin, ofloxacin) and prothionamide (no longer marketed in 
the UK). Prothionamide, pyrazinamide and ethionamide are, like isoniazid, derivatives 
of isonicotinic acid. The British National Formulary no longer lists ethionamide 
as being a suitable antitubercular drug. Chemical structures of the above, and of 
thiacetazone (not nowadays used because of its side-effects) are presented in Fig. 5. 17. 

There has, unfortunately, been a global resurgence of tuberculosis in recent years. 
Multiple drug-resistant M. tuberculosis (MDRTB) strains have been isolated in which 
resistance has been acquired to many drugs used in the treatment of this disease. 



H- 



«-~f ^ 



COOH 



m 



CO.NH.NH, 





& 




NHj 



I 



C.NH 




CH^CO,NH 




rn.lilH_C5.hlH 



CHjCHjCmH (CH 2 ) 2 UrlCHCH 2 CH;> 

CH 9 OH 



CH.OH 



.2na 



Fig. 5.17 Antitubercular compounds (see text also for details of antibiotics): A, PAS; B, isoniazid; 
C, ethionamide; D, pyrazinamide; E, prothionamide; F, thiacetazone; G, ethambutol. 



11.6 



Nitrofuran compounds 



The nitrofuran group of drugs (Fig. 5.18) is based on the finding over 40 years ago that 
a nitro group in the 5 position of 2-substituted furans endowed these compounds with 
antibacterial activity. Many hundreds of such compounds have been synthesized, but 
only a few are in current therapeutic use. In the most important nitrofurans, an 
azomethine group, — CH=N — , is attached at C-2 and a nitro group at C-5. Less 
"important nitrofurans have a vinyl group, — CH=CH — , at C-2. 
Biological activity is lost if: 

1 the nitro ring is reduced; 

2 the — CH=N — linkage undergoes hydrolytic decomposition; or 

3 the — CH=CH — linkage is oxidized. 

The nitrofurans show antibacterial activity against a wide spectrum of micro- 
organisms, but furaltadone has now been withdrawn from use because of its toxicity. 
Furazolidone has a very high activity against most members of the Enterobacteriaceae, 
and has been used in the treatment of diarrhoea and gastrointestinal disturbances of 
bacterial origin. Nitrofurantoin is used in the treatment of urinary tract infections; anti- 
bacterial levels are not reached in the blood and the drug is concentrated in the urine. It 
is most active at acid pH. Nitrofurazone is used mainly as a topical agent in the treatment 
of burns and wounds and also in certain types of ear infections. The nitrofurans are 
believed to be mutagenic. 



6 




CHO NO s 




CH=N-NH.caNHj 




CH = N- 



N 



H»C' 



\ 



CH^^N 



HjC- 



»-/ 



CH 




CH=N 



N 



H a C 



i 



■CH, 



--* 



Fig. 5.18 A, furan; B, 5-nitrofurfural; C-F, nitrofuran drugs: respectively C, nitrofurazone, D, 
nitrofurantoin, E, furazolidone and F, furaltadone. 



Types of antibiotics 119 



11.7 4-quinolone antibacterials 



Over 10000 quinolone antibacterial agents have now been synthesized. Nalidixic 
acid is regarded as the progenitor of the new quinolones. It has been used for 
several years as a clinically important drug in the treatment of urinary tract infections. 
Since its clinical introduction, other 4-quinolone antibacterials have been synthesized, 
some of which show considerably greater antibacterial potency. Furthermore, this 
means that many types of bacteria not susceptible to nalidixic acid therapy may be 
sensitive to the newer derivatives. The most important development was the introduction 
of a fluorine substituent at C-6, which led to a considerable increase in potency and 
spectrum of activity compared with nalidixic acid. These second-generation quinolones 
are known as fluoroquinolones, examples of which are ciprofloxacin and norfloxacin 
(Fig. 5.19). 

Nalidixic acid is unusual in that it is active against several different types of Gram- 
negative bacteria, whereas Gram-positive organisms are resistant. However, the newer 
fluoroquinolone derivatives show superior activity against Enterobacteriacease and 
Ps. aeruginosa, and their spectrum also includes staphylococci but not streptococci. 
Extensive studies with norfloxacin have demonstrated that its broad spectrum, high 
urine concentration and oral administration make it a useful drug in the treatment of 
urinary infections. Ciprofloxacin may be used in the treatment of organisms resistant 
to other antibiotics; it can also be used in conjunction with a/3-lactam or aminoglycoside 
antibiotic, e.g. when severe neutropenia is present. 

The third and most recently developed generation of quinolones has maintained many 
of the properties of the second generation; examples are lomefloxacin, sparfloxacin (both 
difluorinated derivatives) and temafloxacin (a trifluorinated derivative). Lomefloxacin 
has a sufficiently long half-life to allow once-daily dosing, but adverse photosensitivity 
reactions are now being recognized. Sparfloxacin retains high activity against Gram- 
negative bacteria but has enhanced activity against Gram-positive cocci and anaerobes. 
Temafloxacin has, unfortunately, been withdrawn from clinical use because of unex- 
pected severe haemolytic and nephrotoxic reactions. 



11.8 Imidazole derivatives 



The imidazoles comprise a large and diverse group of compounds with properties 
encompassing antibacterial (metronidazole), antiprotozoal (metronidazole), antifungal 
(clotrimazole, miconazole, ketoconazole, econazole) and anti-anthelmintic (mebendazole) 
activity: see Table 5.4. Metronidazole (Fig. 5. 20 A) inhibits the growth of pathogenic 
protozoa, very low concentrations being effective against the protozoa Trichomonas 
vaginalis, Entamoeba histolytica and Giardia lamblia. It is also used to treat bacterial 
vaginosis caused by Gardnerella vaginalis. Given orally, it cures 90-100% of sexually 
transmitted urogenital infections caused by T. vaginalis. It has also been found that 
metronidazole is effective against anaerobic bacteria, for example B.fragilis, and against 
facultative anaerobes grown under anaerobic, but not aerobic, conditions. Metronidazole 
is administered orally or in the form of suppositories. 

Other imidazole derivatives include clotrimazole (Fig. 5.20B), miconazole (Fig. 
5.20C) and econazole (Fig. 5.20D), all of which possess a broad antimycotic spectrum 



120 Chapter 5 



GuFnelin* 




4-qiiinolona 




Exompte: 

NorflQxaeJn 



F n* s: \ir C0OH 

f J CH a CHj 

Qtfwr exampJ 1 ** 

Ciprofloxacin 

EnoxAthn 

LtiiYiftflaxJtirt* 

Ofloxacin 
Pefloxacin 
Sptrnoxacini* 
To&ufloxaeirk 



B-dza-4-qulnolone 




Example* 

Nalidixic acid 



CH 



X6 



COOH 



L^Ht-tCHb. 



2-aza-4-quinolone 





Example 

Cinoxacin 




COOH 



6 H Q-dia£0-4-qii i nolone 



CO 

H 



Examples: Pi pain i die and 
pjramidlc seids 



COOH 




H{PlpsmJdie):f J. 



r N -i 

R(PiramidicH J 



Ftg. 5,19 QuinoloaiJC and antihacAcriiiJ 4-<|u]iioLanjcs. Nu4e thm ihe newer fluoroqutLie deivatLvcs (e.g. norfloxacin, ciprofloxacin, ofloxacin} 
htu« a 6-fluoncj and a 7-pipcrazino -subsiiuiciii. Diugs maikcd wiih an aslerisk Ate diflunriiuicdqwrailoiieSh willi a second fluDrinjc atom aj 
C-8, 



Table 5.4 Antimicrobial imidazoles 

Antimicrobial 

or other activity Examples 

Antibacterial Metronidazole, tinidazole: anaerobic bacteria only 

Antiprotozoal Metronidazole, tinidazole 

Anthelmintic Mebendazole 

Antifungal Clotrimazole, miconazole, econazole, ketoconazole 

Newer imidazoles: fluconazole, itraconazole 



with some antibacterial activity and are used topically. Miconazole is used topically 
but can also be administered by intravenous or intrathecal injection in the treatment of 
severe systemic or meningeal fungal infections. Newer imidazoles are (a) ketoconazole 
(Fig. 5.20E) which is used orally for the treatment of systemic fungal infections (but 
not when there is central nervous system involvement or where the infection is life- 
threatening), (b) fluconazole (Fig. 5.20F), which is given orally or by intravenous 
infusion in the treatment of candidiasis and cryptococcal meningitis. Itraconazole is 
well absorbed when given orally after food. 



11.9 Flucytosine 



Flucytosine (5-fluorocytosine; Fig. 5.20G) is a narrow-spectrum antifungal agent 
with greatest activity against yeasts such as Candida, Cryptococcus and Torulopsis. 
Evidence has been presented which shows that, once inside the fungal cell, flucytosine 
is deaminated ot 5-fluorouracil (Fig. 5.20H). This is converted by the enzyme 
pyrophosphorylase to 5-fluorouridine monophosphate (FUMP), diphosphate (FUDP) 
and triphosphate (FUTP), which inhibits RNA synthesis; 5-fluorouracil itself has 
poor penetration into fungi. Candida albicans is known to convert FUMP to 5- 
fluorodeoxyuridine monophosphate (FdUMP), which inhibits DNA synthesis by virtue 
of its effect on thymidylate synthetase. Resistance can occur in vivo by reduced uptake 
into fungal cells of flucytosine or by decreased accumulation of FUTP and FdUMP. 



11.10 Synthetic allylamines 



Terbinafine (Fig. 5.171), a member of the allylamine class of antimycotics, is an inhibitor 
of the enzyme squalene epoxidase in fungal ergosterol biosynthesis. Terbinafine is 
orally active, is fungicidal and is effective against a broad range of dermatophytes and 
yeasts. It can also be used topically as a cream. 



11.11 Synthetic thiocarbamates 



The synthetic thiocarbamates, of which tolnaftate (Fig. 5.20J) is an example, also inhibit 
squalene epoxidase. Tolnaftate inhibits this enzyme from C. albicans, but is inactive 
against whole cells, presumably because of its inability to penetrate the cell wall. 
Tolnaftate is used topically in the treatment or prophylaxis of tinea. 



122 Chapter 5 



B 



HC— N. 



\ 



2 N 



:-/ 



C CH: 



CH 2 .CH 2 0H 




G mh. 



,F 



N 



O 




N 
H 



S 





CI HNO a 



-CI HNQ 3 




OH 



N 



<f X N— CH ? — C— CH a — N^ ^ 




N 



=/ 



H OH 




F 



W I 



C CH 



3 




H 




Fig. 5.20 Imidazoles (A-F): A, metronidazole; B, clotrimazole; C, miconazole; D, econazole; 
E, ketoconazole; F, fluconazole; G, flucytosine; H, 5-fluorouracil; I, terbinafine; J, tolnaftate. 



Types of antibiotics 123 



12 



Antiviral drugs 

Several compounds are known that are inhibitory to mammalian viruses in tissue 
culture, but only a few can be used in the treatment of human viral infections. The main 
problem in designing and developing antiviral agents is the lack of selective toxicity 
that is normally possessed by most compounds. Viruses literally 'take over' the 
machinery of an infected human cell and thus an antiviral drug must be remarkably 
selectively toxic if it is to inhibit the viral particle without adversely affecting the human 
cell. Consequently, in comparison with antibacterial agents, very few inhibitors can be 
considered as being safe antiviral drugs, although the situation is improving. Possible 
sites of attack by antiviral agents include prevention of adsorption of a viral particle to 
the host cell, prevention of the intracellular penetration of the adsorbed virus, and 
inhibition of protein or nucleic synthesis. 

Genetic information for viral reproduction resides in its nucleic acid (DNA or RNA: 
see Chapter 3). The viral particle (virion) does not possess enzymes necessary for its 
own replication; after entry into the host cell, the virus uses the enzymes already present 
or induces the formation of new ones. Viruses replicate by synthesis of their separate 
components followed by assembly. 

Antiviral drugs are considered below with a summary in Table 5.5. 



12.1 



Amantadines 



Amantadine hydrochloride (Fig. 5.21 A) does not prevent adsorption but inhibits 
viral penetration. It has a very narrow spectrum and is used prophylactically against 
infection with influenza A virus; it has no prophylactic value with other types of influenza 
virus. 



Table 5.5 Antiviral drugs and their clinical uses 4 





Antiviral 




Group 


drug 


Clinical uses 


Nucleoside 


Idoxuridine 


Skin including herpes labialis 


analogues 


Ribavirin (tribavirin) 


Severe respiratory syncytial virus 
bronchiolitis in infants and 
children 




Zidovudine 


AIDS treatment 




Didanosine (DDI) 


AIDS treatment 




Zalcitabine (DDC) 


AIDS treatment 




Acyclovir (aciclovir) 
Famciclovir 


r Herpes simplex and varicella zoster 




Ganciclovir 


Cytomegalovirus infections in 
immunocompromised patients only 


Non-nucleoside 


Fascornet 


Cytomegalovirus retinitis in patients 


analogues 




with AIDS 




Amantadines 


Prophylaxis: influenza A outbreak 



For further information, see the current issue of the British National Formulary. 



1 24 Chapter 5 




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12.2 



Methisazone 

Methisazone (Fig. 5.2IB) inhibits DNA viruses (particularly vaccinia and variola) but 
not RNA viruses, and has been used in the prophylaxis of smallpox. It is now little 
used, especially as, according to the World Health Organization, smallpox has now 
been eradicated. 



12.3 



Nucleoside analogues 

Various nucleoside analogues have been developed that inhibit nucleic acid synthesis. 
Idoxuridine (2'-deoxy-5-iodouridine; IUdR; Fig. 5.22C) is a thymidine analogue 
which inhibits the utilization of thymidine (Fig. 5.22A) in the rapid synthesis of DNA 
that normally occurs in herpes-infected cells. Unfortunately, because of its toxicity, 
idoxuridine is unsuitable for systemic use and it is restricted to topical treatment of 
herpes-infected eyes. Other nucleoside analogues include the following: cytarabine 
(cytosine arabinoside; Ara-C; Fig. 5.22D) which has antineoplastic and antiviral 
properties and which has been employed topically to treat herpes keratitis resistant 
to idoxuridine; adenosine arabinoside (Ara-A; vidarabine); and ribavirin (1-/3-D- 
ribofuranosyl-l,2,4-triazole-3, carboxamide; Fig. 5.22E) which has a broad spectrum 
of activity, inhibiting both RNA and DNA viruses. Vidarabine, in particular, has a high 
degree of selectivity against viral DNA replication and is primarily active against 
herpesviruses and some poxviruses. It may be used systemically or topically. It is related 
structurally to guanosine (Fig. 5.22B). 

Human immunodeficiency virus (HIV) is a retrovirus, i.e. its RNA is converted in 
human cells by the enzyme reverse transcriptase to DNA which is incorporated into the 
human genome and is responsible for producing new HIV particles. Zidovudine 
(azidothymidine, AZT; Fig. 5.22F) is a structural analogue of thymidine (Fig. 5.22A) 
and is used to treat ADDS patients. Zidovudine is converted in both infected and 
uninfected cells to the mono-, di- and eventually triphosphate derivatives. Zidovudine 
triphosphate, the active form, is a potent inhibitor of HIV replication, being mis- 
taken for thymidine by reverse transcriptase. Premature chain termination of viral 
DNA ensues. However, AZT is relatively toxic because, as pointed out above, it 
is converted to the triphosphate by cellular enzymes and is thus also activated in 
uninfected cells. 

2'3'-Dideoxycytidine (DDC, zalcitabine), a nucleoside analogue that also inhibits 
reverse transcriptase, is more active than zidovudine in vitro, and (unlike zidovudine) 
does not suppress erythropoiesis. DDC is not without toxicity, however, and a 
severe peripheral neurotoxicity, which is dose-related, has been reported. The chemical 



Types of antibiotics 125 







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Fig. 5.22 Thymidine (A), guanosine (B) and some nucleoside analogues (C-J). C, idoxuridine; 
D, cytarabine; E, ribavirin; F, zidovudine (AZT); G, dideoxycytidine (DDC); H, dideoxyinosine 
(DDI); I, acyclovir; J, ganciclovir. 



structures of DDC and of another analogue with similar properties, 2'3'-dideoxyinosine 
(DDI, didanosine), are presented in Fig. 5.22 (G, H, respectively). 

Acyclovir (acycloguanosine, Fig. 5.221) is a novel type of nucleoside analogue 
which becomes activated only in herpes-infected host cells by a herpes-specific 
enzyme, thymidine kinase. This enzyme initiates conversion of acyclovir initially to a 
monophosphate and then to the antiviral triphosphate which inhibits viral DNA 
polymerase. The host cell polymerase is not inhibited to the same extent, and the antiviral 
triphosphate is not produced in uninfected cells. Ganciclovir (Fig. 5.22J) is up to 100 



126 Chapters 



times more active than acyclovir against human cytomegalovirus (CMV) but is also 
much more toxic; it is reserved for the treatment of severe CMV in immunocompromised 
patients. Famciclovir is similar, and valociclovir is a pro-drug ester of acyclovir. 



12.4 Non-nucleoside compounds 



Apart from the amantadines (section 12.1) and methisazone (section 12.2), various 
non-nucleoside drugs have shown antiviral activity. Two simple molecules with potent 
activity are phosphonoacetic acid (Fig. 5. 23 A) and sodium phosphonoformate (foscarnet, 
Fig. 5.23B). Phosphonoacetic acid has a high specificity for herpes simplex DNA 
synthesis, and has been shown to be non-mutagenic in experimental animals, but is 
highly toxic. Foscarnet inhibits herpes DNA polymerase and is non-toxic when applied 
to the skin and is a potentially useful agent in treating herpes simplex labialis (cold 
sores). It is used for cytomegalovirus retinitis in patients with AIDS in whom ganciclovir 
is inappropriate. Tetrahydroimidazobenzodiazepinone (TIBO) compounds have shown 
excellent activity in vitro against HIV reverse transcriptase in HIV type 1 (HIV-1) but 
not HIV-2 or other retroviruses. 

Reverse transcriptase inhibitors prevent DNA from being produced in newly infected 
cells. They do not, however, prevent the reactivation of HIV from previously infected 
cells, the reason being that the enzyme is not involved in this process. Thus, agents that 
act at a later point in the replication cycle, possibly preventing reactivation, would be a 
major advance in the treatment of AIDs sufferers. The HIV protease inhibitors, which 
are currently receiving considerable attention, are believed to act in the manner depicted 
in Fig. 5.24. 



A B 

HO— P— CH 2 COOH -o P C 3Na 4 

I \ 

OH O- 0" 

Fig. 5.23 A, phosphonoacetic acid; B, sodium phosphonoformate (foscarnet). 



Reverse 

HIV RNA • HIV DNA 

transcriptase 



Incorporated into 

host DNA (LATENT) 

Protease inhibitors? 

Reactivated 
Fig. 5.24 Postulated mechanism of action of HIV protease inhibitors. 

Types of antibiotics 127 



12.5 Interferons 



Interferon is a low molecular weight protein, produced by virus-infected cells, that 
itself induces the formation of a second protein inhibiting the transcription of viral 
mRNA. Interferon is produced by the host cell in response to the virus particle, the 
viral nucleic and non- viral agents, including synthetic polynucleides such as polyinosinic 
acid: polycytidylic acid (poly I: C). There are two types of interferon. 
Type I interferons. These are acid-stable and comprise two major classes, leucocyte 

interferon (Le-IFN, IFN-a) released by stimulated leucocytes, and fibroblast 

interferon (F-IFN, IFN-/3) released by stimulated fibroblasts. 
Type II interferons. These are acid-labile and are also known as 'immune' (IFN-y) 

interferons because they are produced by T-lymphocytes (see Chapter 14) in the 

cellular immune system in response to specific antigens. 
Type I interferons induce a virus-resistant state in human cells, whereas Type II are 
more active in inhibiting growth of tumour cells. 

Disappointingly low yields of F-IFN and Le-IFN are achieved from eukaryotic 
cells. Recently, however, recombinant DNA technology has been employed to produce 
interferon in prokaryotic cells (bacteria). This aspect is considered in more detail in 
Chapter 24. 



13 Drug combinations 



A combination of two antibacterial agents may produce the following responses. 

1 Synergism, where the joint effect is greater than the sum of the effects of each drug 
acting alone. 

2 Additive effect, in which the combined effect is equal to the arithmetic sum of the 
effects of the two individual agents. 

3 Antagonism (interference), in which there is a lesser effect of the mixture than that 
of the more potent drug action alone. 

There are four possible justifications as to the use of antibacterial agents in 
combination. 

1 The concept of clinical synergism, which may be extremely difficult to demonstrate 
convincingly. Even with trimethoprim plus sulphamethoxazole, where true synergism 
occurs in vitro, the optimum ratio of the two components may not always be present in 
vivo, i.e. at the site of infection in a particular tissue. 

2 A wider spectrum of cover may be obtained, which may be (a) desirable as an 
emergency measure in life-threatening situations; or (b) of use in treating mixed 
infections. 

3 The emergence of resistant organisms may be prevented. A classical example here 
occurs in combined antitubercular therapy (see earlier). 

4 A possible reduction in dosage of a toxic drug may be achieved. 

Indications for combined therapy are now considered to be much fewer than 
originally thought. There is also the problem of a chemical or physical incompatibility 
between two drugs. Examples where combinations have an important role to play in 
antibacterial chemotherapy were provided earlier (sections 2.3 and 2.9) in which a fi- 
lactamase inhibitor and an appropriate j3-lactamase-labile penicillin form a single 



128 Chapter 5 



pharmaceutical product. It must also be noted that a combination of two /3-lactams 
does not necessarily produce a synergistic effect. Some antibiotics are excellent inducers 
of /3 -lactamase, and consequently a reduced response (antagonism) may be produced. 



14 Further reading 



Bean B. (1992) Antiviral therapy: current concepts and practices. Clin Microbiol Rev, 5, 146-182. 
Bowden K., Harris N.V. & Watson C.A. (1993) Structure-activity relationships of dihydrofolate reductase 

inhibitors. / Chemother, 5, 377-388. 
Bugg C.E., Carson W.M. & Montgomery J.A. (1993) Drugs by design. SciAm, 269, 92-98. 
British National Formulary. London: British Medical Association & The Pharmaceutical Press. (The 

chapter on drugs used in the treatment of infections is a particularly useful section. New editions of 

the BNF appear at regular intervals.) 
Brown A.G. (1981) New naturally occurring /J-lactam antibiotics and related compounds. J Antimicrob 

Chemother, 7, 15-48. 
Chopra I., Hawkey P.M. & Hinton M. (1992) Tetracyclines, molecular and clinical aspects. J Antimicrob 

Chemother, 29, 245-277. 
Greenwood D. (ed.) (1989) Antimicrobial Chemotherapy, 2nd end. London: Bailliere Tindall. 
Hamilton-Miller J.M.T. (1991) From foreign pharmacopoeias: 'new' antibiotics from old? J Antimicrob 

Chemother, 27, 702-705. 
Hooper D.C. & Wolfson J.S. (eds) (1993) Quinolone Antimicrobial Agents, 2nd edn. Washington: 

American Society for Microbiology. 
Hunter PA., Darby G.K. & Russell N.J. (eds) (1995) Fifty Years of Antimicrobials: Past Perspectives 

and Future Trends. 53rd Symposium of the Society for General Microbiology. Cambridge: 

Cambridge University Press. 
Kuntz I.D. (1992) Structure-based strategies for drug design and discovery. Science, 257, 1079-1082. 
Lambert H.P, O'Grady F., Greenwood D. & Finch R.G. (1992) Antibiotic and Chemotherapy, 7th edn. 

London & Edinburgh: Churchill Livingstone. 
Neu H.C. (1985) Relation of structural properties of/ A -lactam antibiotics to antibacterial activity. Am J 

Med, 79 (Suppl. 2A), 2-13. 
Power E.G. M. & Russell A.D. (1998) Design of antimicrobial chemotherapeutic agents. In: Introduction 

to Principles of Drug Design (ed. H.J. Smith), 3rd edn, Bristol: Wright. 
Reeves D.S. & Howard A.J. (eds) (1991) New macrolides — the respiratory antibiotics for the 1990s. J 

Hosp Infect, 19 (Suppl. A). 
Russell A.D. & Chopra I. (1996) Understanding Ant ibacteral Action and Resistance, 2nd edn. Chichester: 

Ellis Horwood. 
Sammes PG. (Ed.) Topics in Antibiotic Chemistry, vols 1-5. Chichester: Ellis Horwood. 
Shanson D.C. (1989) Microbiology in Clinical Practice, 2nd edn. London: Wright. 
Wolinski E. (1992) Antimycobacterial drugs. In: Infections Diseases (eds A. Gorbach, J.G. Bartlett & 

N.R. Blacklow), pp. 319-319. Philadelphia: W.B. Saunders. 
Wood M.J. (1991) More macrolides. Br Med J, 303, 594-595. 



Types of antibiotics 129 




Clinical uses of antimicrobial drugs 



1 


Introduction 




3.1.2 
3.2 


Lower respiratory tract infections 
Urinary tract infections 


2 


Principles of use of antimicrobial 


drugs 


3.2.1 


Pathogenesis 


2.1 


Susceptibility of infecting organisms 


3.2.2 


Drug therapy 


2.2 


Host factors 




3.3 


Gastrointestinal infections 


2.3 


Pharmacological factors 




3.4 


Skin and soft tissue infections 


2.4 


Drug resistance 




3.5 


Central nervous system infections 


2.4.1 


Multi-drug resistance 








2.5 


Drug combinations 




4 


Antibiotic policies 


2.6 


Adverse reactions 




4.1 


Rationale 


2.7 


Superinfection 




4.2 


Types of antibiotic policies 


2.8 


Chemoprophylaxis 




4.2.1 
4.2.2 


Free prescribing policy 
Restricted reporting 


3 


Clinical use 




4.2.3 


Restricted dispensing 


3.1 


Respiratory tract infections 








3.1.1 


Upper respiratory tract infections 




5 


Further reading 



Introduction 



The worldwide use of antimicrobial drugs continues to rise; in 1995 these agents 
accounted for an expenditure of approximately £17000 billion. In the UK antibiotic 
prescribing continues to rise. General practice use accounts for approximately 90% of 
all antibiotic prescribing and largely involves oral and topical agents. Hospital use 
accounts for the remaining 10% of antibiotic prescribing with a much heavier use of 
injectable agents. Although this chapter is concerned with the clinical use of 
antimicrobial drugs, it should be remembered that these agents are also extensively 
used in veterinary practice as well as in animal husbandry as growth promoters. In 
humans the therapeutic use of anti-infectives has revolutionized the management of 
most bacterial infections, many parasitic and fungal diseases and, with the availability 
of acyclovir and zidovudine (azido thymidine, AZT) (see Chapter 3 and 5), selected 
herpesvirus infections and human immunodeficiency virus (HIV) infection, respectively. 
Although originally used for the treatment of established bacterial infections, antibiotics 
have proved useful in the prevention of infection in various high-risk circumstances; 
this applies especially to patients undergoing various surgical procedures where peri- 
operative antibiotics have significantly reduced postoperative infectious complications. 
The advantages of effective antimicrobial chemotherapy are self-evident, but this 
has led to a significant problem in ensuring that they are always appropriately used. 
Surveys of antibiotic use have demonstrated that more than 50% of antibiotic prescribing 
can be inappropriate; this may reflect prescribing in situations where antibiotics are 
either ineffective, such as viral infections, or that the selected agent, its dose, route of 
administration or duration of use are inappropriate. Of particular concern is the prolonged 
use of antibiotics for surgical prophylaxis. Apart from being wasteful of health resources, 



prolonged use encourages superinfection by drug-resistant organisms and unnecessarily 
increases the risk of adverse drug reactions. Thus, it is essential that the clinical use of 
these agents be based on a clear understanding of the principles that have evolved to 
ensure safe, yet effective, prescribing. 

Further information about the properties of antimicrobial agents described in this 
chapter can be found in Chapter 5. 

Principles of use of antimicrobial drugs 

Susceptibility of infecting organisms 

Drug selection should be based on knowledge of its activity against infecting 
microorganisms. Selected organisms may be predictably susceptible to a particular 
agent, and laboratory testing is therefore rarely performed. For example, Streptococcus 
pyogenes is uniformly sensitive to penicillin. In contrast, the susceptibility of many 
Gram-negative enteric bacteria is less predictable and laboratory guidance is essential 
for safe prescribing. The susceptibility of common bacterial pathogens and widely 
prescribed antibiotics is summarized in Table 6.1. It can be seen that, although certain 
bacteria are susceptible in vitro to a particular agent, use of that drug may be 
inappropriate, either on pharmacological grounds or because other less toxic agents 
are preferred. 

Host factors 

In vitro susceptibility testing does not always predict clinical outcome. Host factors 
play an important part in determining outcome and this applies particularly to circulating 
and tissue phagocytic activity. Infections can progress rapidly in patients suffering 
from either an absolute or functional deficiency of phagocytic cells. This applies 
particularly to those suffering from various haematological malignancies, such as the 
acute leukaemias, where phagocyte function is impaired both by the disease and also 
by the use of potent cytotoxic drugs which destroy healthy, as well as malignant, white 
cells. Under these circumstances it is essential to select agents which are bactericidal, 
since bacteristatic drugs, such as the tetracyclines or sulphonamides, rely on host 
phagocytic activity to clear bacteria. Widely used bactericidal agents include the 
aminoglycosides, broad-spectrum penicillins, the cephalosporins and quinolones (see 
Chapter 5). 

In some infections the pathogenic organisms are located intracellularly within 
phagocytic cells and, therefore, remain relatively protected from drugs which penetrate 
cells poorly, such as the penicillins and cephalosporins. In contrast, erythromycin, 
rifampicin and chloramphenicol readily penetrate phagocytic cells. Legionnaires' disease 
is an example of an intracellular infection and is treated with rifampicin and/or 
erythromycin. 

Pharmacological factors 

Clinical efficacy is also dependent on achieving satisfactory drug concentrations at the 

Clinical uses of antimicrobial drugs 131 



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site of the infection; this is influenced by the standard pharmacological factors of 
absorption, distribution, metabolism and excretion. If an oral agent is selected, 
gastrointestinal absorption should be satisfactory. However, it may be impaired by 
factors such as the presence of food, drug interactions (including chelation), or impaired 
gastrointestinal function either as a result of surgical resection or malabsorptive states. 
Although effective, oral absorption may be inappropriate in patients who are vomiting 
or have undergone recent surgery; under these circumstances a parenteral agent will be 
required and has the advantage of providing rapidly effective drag concentrations. 

Antibiotic selection also varies according to the anatomical site of infection. Lipid 
solubility is of importance in relation to drug distribution. For example, the amino- 
glycosides are poorly lipid-soluble and although achieving therapeutic concentrations 
within the extracellular fluid compartment, penetrate the cerebrospinal fluid (CSF) 
poorly. Likewise the presence of inflammation may affect drug penetration into the 
tissues. In the presence of meningeal inflammation, /3-lactam agents achieve satisfactory 
concentrations within the CSF, but as the inflammatory response subsides drug 
concentrations fall. Hence it is essential to maintain sufficient dosaging throughout the 
treatment of bacterial meningitis. Other agents such as chloramphenicol are little affected 
by the presence or absence of meningeal inflammation. 

Therapeutic drug concentrations within the bile duct and gall bladder are dependent 
upon biliary excretion. In the presence of biliary disease, such as gallstones or chronic 
inflammation, the drug concentration may fail to reach therapeutic levels. In contrast, 
drugs which are excreted primarily via the liver or kidneys may require reduced dosaging 
in the presence of impaired renal or hepatic function. The malfunction of excretory 
organs may not only risk toxicity from drug accumulation, but will also reduce urinary 
concentration of drags excreted primarily by glomerular filtration. This applies to the 
aminoglycosides and the urinary antiseptics, nalidixic acid and nitrofurantoin, where 
therapeutic failure of urinary tract infections may complicate severe renal failure. 



2.4 Drug resistance 



Drag resistance may be a natural or an acquired characteristic of a microorganism. 
This may result from impaired cell wall or cell envelope penetration, enzymatic 
inactivation or altered binding sites. Acquired drug resistance may result from mutation, 
adaptation or gene transfer. Spontaneous mutations occur at low frequency, as in the 
case of Mycobacterium tuberculosis where a minority population of organisms is 
resistant to isoniazid. In this situation the use of isoniazid alone will eventually result 
in overgrowth by this subpopulation of resistant organisms. 

A more recently recognized mechanism of drug resistance is that of efflux in which 
the antibiotic is rapidly extruded from the cell by an energy-dependent mechanism. 
This affects antibiotics such as the tetracyclines and macrolides. 

Genetic resistance may be chromosomally or plasmid-mediated. Plasmid-mediated 
resistance has been increasingly recognized among Gram-negative enteric pathogens. 
By the process of conjugation (Chapter 9), resistance plasmids may be transferred 
between bacteria of the same and different species and also different genera. Such 
resistance can code for multiple antibiotic resistance. For example, the penicillins, 
cephalosporins, chloramphenicol and the aminoglycosides are all subject to enzymatic 

Clinical uses of antimicrobial drugs 133 



inactivation which may be plasmid-mediated. Knowledge of the local epidemiology of 
resistant pathogens within a hospital, and especially within high-dependency areas 
such as intensive care units, is invaluable in guiding appropriate drug selection. 



2.4.1 Multi-drug resistance 



In recent years multi-drug resistance has increased among certain pathogens. These 
include Staph, aureus, enterococci and M. tuberculosis. Staphylococcus aureus resistant 
to methicillin is known as methicillin-resistant Staph, aureus (MRS A). These strains 
are resistant to many antibiotics and have been responsible for major epidemics 
worldwide, usually in hospitals where they affect patients in high-dependency units 
such as intensive care units, burns units and cardiothoracic units. MRS A have the ability 
to colonize staff and patients and to spread readily among them. Several epidemic 
strains are currently circulating in the UK. The glycopeptides, vancomycin orteicoplanin, 
are the currently recommended agents for treating patients infected with these organisms. 

Another serious resistance problem is that of drug-resistant enterococci. These include 
Enterococcus faecalis and, in particular, E. faecium. Resistance to the glycopeptides 
has again been a problem among patients in high-dependency units. Four different 
phenotypes are recognized (Van A, B, C and D). The Van A phenotype is resistant to 
both glycopeptides, while the others are sensitive to teicoplanin but demonstrate high 
(Van B) or intermediate (Van C) resistance to vancomycin; Van D resistance has only 
recently been described. Those fully resistant to the glycopeptides are increasing in 
frequency and causing great concern since they are essentially resistant to almost all 
antibiotics. 

Tuberculosis is on the increase after decades in which the incidence has been steadily 
falling. Drug-resistant strains have emerged largely among inadequately treated or 
non-compliant patients. These include the homeless, alcoholic, intravenous drug abusing 
and immigrant populations. Resistance patterns vary but increasingly includes rifampicin 
and isoniazid. Furthermore, outbreaks of multi-drug-resistant tuberculosis have been 
increasingly reported from a number of hospital centres in the USA and more recently 
Europe, including the UK. These infections have occasionally spread to health care 
workers and is giving rise to considerable concern. 

The underlying mechanisms of resistance are considered in Chapter 9. 



2.5 Drug combinations 



Antibiotics are generally used alone, but may on occasion be prescribed in combination. 
Combining two antibiotics may result in synergism, indifference or antagonism. In the 
case of synergism, microbial inhibition is achieved at concentrations below that for 
each agent alone and may prove advantageous in treating relatively insusceptible 
infections such as enterococcal endocarditis, where a combination of penicillin and 
gentamicin is synergistically active. Another advantage of synergistic combinations is 
that it may enable the use of toxic agents where dose reductions are possible. For 
example, meningitis caused by the fungus Cryptococcus neoformans responds to an 
abbreviated course of amphotericin B when it is combined with 5-flucytosine, thereby 
reducing the risk of toxicity from amphotericin B. 



134 Chapter 6 



Combined drug use is occasionally recommended to prevent resistance emerging 
during treatment. For example, treatment may fail when fusidic acid is used alone to 
treat Staph, aureus infections, because resistant strains develop rapidly; this is prevented 
by combining fusidic acid with flucloxacillin. Likewise, tuberculosis is treated with a 
minimum of two agents, such as rifampicin and isoniazid; again drug resistance is 
prevented which may result if either agent is used alone. 

The most common reason for using combined therapy is in the treatment of 
confirmed or suspected mixed infections where a single agent alone will fail to cover 
all pathogenic organisms. This is the case in serious abdominal sepsis where mixed 
aerobic and anaerobic infections are common and the use of metronidazole in 
combination with either an aminoglycoside or a broad-spectrum cephalosporin is 
essential. Finally, drugs are used in combination in patients who are seriously ill and in 
whom uncertainty exists concerning the microbiological nature of their infection. This 
initial 'blind therapy' frequently includes a broad-spectrum penicillin or cephalosporin 
in combination with an aminoglycoside. The regimen should be modified in the light 
of subsequent microbiological information. 



2.6 Adverse reactions 



Regrettably, all chemotherapeutic agents have the potential to produce adverse 
reactions with varying degrees of frequency and severity, and these include hypersen- 
sitivity reactions and toxic effects. These may be dose-related and predictable in a 
patient with a history of hypersensitivity or a previous toxic reaction to a drug or its 
chemical analogues. However, many adverse events are idiosyncratic and therefore 
unpredictable. 

Hypersensitivity reactions range in severity from fatal anaphylaxis, in which there 
is widespread tissue oedema, airway obstruction and cardiovascular collapse, to minor 
and reversible hypersensitivity reactions such as skin eruptions and drug fever. Such 
reactions are more likely in those with a history of hypersensitivity to the drug, and are 
more frequent in patients with previous allergic diseases such as childhood eczema or 
asthma. It is important to question patients closely concerning hypersensitivity reactions 
before prescribing, since it precludes the use of all compounds within a class, such as 
the sulphonamides or tetracyclines, while cephalosporins should be used with caution 
in patients allergic to penicillin since these agents are structurally related. They should 
be avoided entirely in those who have had a previous severe hypersensitivity reaction 
to penicillin. 

Drug toxicity is often dose-related and may affect a variety of organs or tissues. 
For example, the aminoglycosides are both nephrotoxic and ototoxic to varying degrees; 
therefore, dosaging should be individualized and the serum assayed, especially where 
renal function is abnormal, to avoid toxic effects and non-therapeutic drug concen- 
trations. An example of dose-related toxicity is chloramphenicol-induced bone marrow 
suppression. Chloramphenicol interferes with the normal maturation of bone marrow 
stem cells and high concentrations may result in a steady fall in circulating red and 
white cells and also platelets. This effect is generally reversible with dose reduction 
or drug withdrawal. This dose-related toxic reaction of chloramphenicol should be 
contrasted with idiosyncratic bone marrow toxicity which is unrelated to dose and occurs 

Clinical uses of antimicrobial drugs 135 



at a much lower frequency of approximately 1 :40 000 and is frequently irreversible, 
ending fatally. Toxic effects may also be genetically determined. For example, peripheral 
neuropathy may occur in those who are slow acetylators of isoniazid, while haemolysis 
occurs in those deficient in the red cell enzyme glucose-6-phosphate dehydrogenase, 
when treated with sulphonamides or primaquine. 

Superinfection 

Anti-infective drugs not only affect the invading organism undergoing treatment but 
also have an impact on the normal bacterial flora, especially of the skin and mucous 
membranes. This may result in microbial overgrowth of resistant organisms with 
subsequent superinfection. One example is the common occurrence of oral or vaginal 
candidiasis in patients treated with broad-spectrum agents such as ampicilhn or 
tetracycline. A more serious example is the development of pseudo-membranous colitis 
from the overgrowth of toxin-producing strains of Clostridium difficile present in the 
bowel flora following the use of clindamycin and other broad-spectrum antibiotics. 
This condition is managed by drug withdrawal and oral vancomycin. Rarely, colectomy 
(excision of part or whole of the colon) may be necessary for severe cases. 

Chemoprophylaxis 

An increasingly important use of antimicrobial agents is that of infection prevention, 
especially in relationship to surgery. Infection remains one of the most important 
complications of many surgical procedures, and the recognition that peri-operative 
antibiotics are effective and safe in preventing this complication has proved a major 
advance in surgery. The principles that underly the chemoprophylactic use of anti- 
bacterials relate to the predictability of infection for a particular surgical procedure, 
both in terms of its occurrence, microbial aetiology and susceptibility to antibiotics. 
Therapeutic drug concentrations present at the operative site at the time of surgery 
rapidly reduce the number of potentially infectious organisms and prevents would sepsis. 
If prophylaxis is delayed to the post-operative period then efficacy is markedly impaired. 
It is important that chemoprophylaxis be limited to the peri-operative period, the first 
dose being administered approximately 1 hour before surgery for injectable agents and 
repeated for two to three repeat doses postoperatively. Prolonging chemoprophylaxis 
beyond this period is not cost-effective and increases the risk of adverse drug reactions 
and superinfection. One of the best examples of the efficacy of surgical prophylaxis is 
in the area of large-bowel surgery. Before the widespread use of chemoprophylaxis, 
postoperative infection rates for colectomy were often 30% or higher; these have now 
been reduced to around 5%. 

Chemoprophylaxis has been extended to other surgical procedures where the risk 
of infection may be low but its occurrence has serious consequences. This is especially 
true for the implantation of prosthetic joint or heart valves. These are major surgical 
procedures and although infection may be infrequent its consequences are serious and 
on balance the use of chemoprophylaxis is cost-effective. 

Examples of chemoprophylaxis in the non-surgical arena include the prevention of 
endocarditis with amoxycillin in patients with valvular heart disease undergoing dental 



surgery, and the prevention of secondary cases of meningococcal meningitis with 
rifampicin among household contacts of an index case. 



Clinical use 

The choice of antimicrobial chemotherapy is initially dependent upon the clinical 
diagnosis. Under some circumstances the clinical diagnosis implies a microbiological 
diagnosis which may dictate specific therapy. For example, typhoid fever is caused by 
Salmonella typhi which is generally sensitive to chloramphenicol, co-trimoxazole and 
ciproflaxin. However, for many infections, establishing a clinical diagnosis implies a 
range of possible microbiological causes and requires laboratory confirmation from 
samples collected, preferably before antibiotic therapy is begun. Laboratory isolation 
and susceptibility testing of the causative agent establish the diagnosis with certainty 
and make drug selection more rational. However, in many circumstances, especially 
in general practice, microbiological documentation of an infection is not possible. 
Hence knowledge of the usual microbiological cause of a particular infection and its 
susceptibility to antimicrobial agents is essential for effective drug prescribing. The 
following section explores a selection of the problems associated with antimicrobial 
drag prescribing for a range of clinical problems. 



3.1 Respiratory tract infections 



Infections of the respiratory tract are among the commonest of infections, and account 
for much consultation in general practice and a high percentage of acute hospital 
admissions. They are divided into infections of the upper respiratory tract, involving 
the ears, throat, nasal sinuses and the trachea, and the lower respiratory tract (LRT), 
where they affect the airways, lungs and pleura. 



3.1.1 Upper respiratory tract infections 



Acute pharyngitis presents a diagnostic and therapeutic dilemma. The majority of sore 
throats are caused by a variety of viruses; fewer than 20% are bacterial and hence 
potentially responsive to antibiotic therapy. However, antibiotics are widely prescribed 
and this reflects the difficulty in discriminating streptococcal from non-streptococcal 
infections clinically in the absence of microbiological documentation. Nonetheless, 
Strep, pyogenes is the most important bacterial pathogen and this responds to oral 
penicillin. However, up to 10 days' treatment is required for its eradication from 
the throat. This requirement causes problems with compliance since symptomatic 
improvement generally occurs within 2-3 days. 

Although viral infections are important causes of both otitis media and sinusitis, 
they are generally self-limiting. Bacterial infections may complicate viral illnesses, 
and are also primary causes of ear and sinus infections. Streptococcus pneumoniae and 
Haemophilus influenzae are the commonest bacterial pathogens. Amoxycillin is widely 
prescribed for these infections since it is microbiologically active, penetrates the middle 
ear, and sinuses, is well tolerated and has proved effective. 

Clinical uses of antimicrobial drugs 137 



3.1.2 Lower respiratory tract infections 



Infections of the LRT include pneumonia, lung abscess, bronchitis, bronchiectasis 
and infective complications of cystic fibrosis. Each presents a specific diagnostic and 
therapeutic challenge which reflects the variety of pathogens involved and the frequent 
difficulties in establishing an accurate microbial diagnosis. The laboratory diagnosis 
of LRT infections is largely dependent upon culturing sputum. Unfortunately this may 
be contaminated with the normal bacterial flora of the upper respiratory tract during 
expectoration. In hospitalized patients, the empirical use of antibiotics before admission 
substantially diminishes the value of sputum culture and may result in overgrowth by 
non-pathogenic microbes, thus causing difficulty with the interpretation of sputum 
culture results. Alternative diagnostic samples include needle aspiration of sputum 
directly from the trachea or of fluid within the pleural cavity. Blood may also be cultured 
and serum examined for antibody responses or microbial antigens. In the community, 
few patients will have their LRT infection diagnosed microbiologically and the choice 
of antibiotic is based on clinical diagnosis. 

Pneumonia. The range of pathogens causing acute pneumonia includes viruses, bacteria 
and, in the immunocompromised host, parasites and fungi. Table 6.2 summarizes these 
pathogens and indicates drugs appropriate for their treatment. Clinical assessment 
includes details of the evolution of the infection, any evidence of a recent viral infection, 
the age of the patient and risk factors such as corticosteroid therapy or pre-existing 
lung disease. The extent of the pneumonia, as assessed clinically or by X-ray, is also 
important. 

Streptococcus pneumoniae remains the commonest cause of pneumonia and responds 
well to penicillin. In addition, a number of atypical infections may cause pneumonia 
and include Mycoplasma pneumoniae, Legionella pneumophila, psittacosis and oc- 
casionally Q fever. With psittacosis there may be a history of contact with parrots or 
budgerigars; while Legionnaires' disease has often been acquired during hotel holidays 



Table 6.2 Microorganisms responsible for pneumonia and the therapeutic agent of choice 

Pathogen Drug(s) of choice 

Streptococcus pneumoniae Penicillin 

Staphylococcus aureus Flucloxacillin ± fusidic acid 

Haemophilus influenzae Amoxycillin or cefuroxime 

Klebsiella pneumoniae Cefotaxime ± gentamicin 

Pseudomonas aeruginosa Gentamicin ± azlocillin 

Mycoplasma pneumoniae Erythromycin or tetracycline 

Legionella pneumophila Erythromycin ± rifampicin 

Chlamydia psittaci Tetracycline 

Mycobacterium tuberculosis Rifampicin + isoniazid + ethambutol + 

pyrazinamide* 

Herpes simplex, varicella/zoster Acyclovir 

Candida or Aspergillus spp. Amphotericin B 

Anaerobic bacteria Penicillin or metronidazole 

* Reduce to two drugs after 6-8 weeks. 



138 Chapter 6 



in the Mediterranean area. The atypical pneumonias, unlike pneumococcal pneumonia, 
do not respond to penicillin. Legionnaires' disease is treated with erythromycin and, in 
the presence of severe pneumonia, rifampicin is added to the regimen. Mycoplasma 
infections are best treated with either erythromycin or tetracycline, while the latter 
drug is indicated for both psittacosis and Q fever. 

Lung abscess. Destruction of lung tissue may lead to abscess formation and is a 
feature of aerobic Gram-negative bacillary and Staph, aureus infections. In addition, 
aspiration of oropharyngeal secretion can lead to chronic low-grade sepsis with abscess 
formation and the expectoration of foul-smelling sputum which characterizes anaerobic 
sepsis. The latter condition responds to high-dose penicillin, which is active against 
most of the normal oropharyngeal flora, while metronidazole may be appropriate for 
strictly anaerobic infections. In the case of aerobic Gram-negative bacillary sepsis, 
aminoglycosides, with or without a broad-spectrum cephalosporin, are the agents of 
choice. Acute staphylococcal pneumonia is an extremely serious infection and requires 
treatment with high-dose flucloxacillin alone or in combination with fusidic acid. 

Cystic fibrosis. Cystic fibrosis is a multi-system, congenital abnormality which often 
affects the lungs and results in recurrent infections, initially with Staph, aureus, 
subsequently with H. influenzae and eventually leads on to recurrent Ps. aeruginosa 
infection. The latter organism is associated with copious quantities of purulent sputum 
which is extremely difficult to expectorate. Pseudomonas aeruginosa is a cof actor in 
the progressive lung damage which is eventually fatal in these patients. Repeated courses 
of antibiotics are prescribed and although they have improved the quality and longevity 
of life, infections caused by Ps. aeruginosa are difficult to treat and require repeated 
hospitalization and administration of parenteral antibiotics such as an aminoglycoside, 
either alone or in combination with an antipseudomonal penicillin. The dose of 
aminoglycosides tolerated by these patients is often higher than in normal individuals 
and is associated with larger volumes of distribution for these and other agents. Some 
benefit may also be obtained from inhaled aerosolized antibiotics. Unfortunately drug 
resistance may emerge and makes drug selection more dependent upon laboratory 
guidance. 



3.2 Urinary tract infections 

Urinary tract infection is a common problem in both community and hospital practice. 
Although occurring throughout life, infections are more common in pre-school girls 
and women during their childbearing years, although in the elderly the sex distribution 
is similar. Infection is predisposed by factors which impair urine flow. These include 
congenital abnormalities, reflux of urine from the bladder into the ureters, kidney stones 
and tumours and, in males, enlargement of the prostate gland. Bladder catheterization 
is an important cause of urinary tract infection in hospitalized patients. 

3.2.1 Pathogenesis 

In those with structural or drainage problems the risk exists of ascending infection 

Clinical uses of antimicrobial drugs 139 



to involve the kidney and occasionally the bloodstream. Although structural abnor- 
malities may be absent in women of childbearing years, infection can become recurrent, 
symptomatic and extremely distressing. Of greater concern is the occurrence of 
infection in the pre-school child since normal maturation of the kidney may be 
impaired and result in progressive damage which presents as renal failure in later 
life. 

From a therapeutic point of view, it is essential to confirm the presence of bacteriuria 
(a condition in which there are bacteria in the urine) since symptoms alone are not a 
reliable method of documenting infection. This applies particularly to bladder infection 
where the symptoms of burning micturition (dysuria) and frequency can be associated 
with a variety of non-bacteriuric conditions. Patients with symptomatic bacteriuria 
should always be treated. However, the necessity to treat asymptomatic bacteriuric 
patients varies with age and the presence or absence of underlying urinary tract 
abnormalities. In the pre-school child it is essential to treat all urinary tract infections 
and maintain the urine in a sterile state so that normal kidney maturation can proceed. 
Likewise in pregnancy there is a risk of infection ascending from the bladder to involve 
the kidney. This is a serious complication and may result in premature labour. Other 
indications for treating asymptomatic bacteriuria include the presence of underlying 
renal abnormalities such as stones which may be associated with repeated infections 
caused by Proteus spp. 



3.2.2 Drug therapy 



The antimicrobial treatment of urinary tract infection presents a number of interesting 
challenges. Drugs must be selected for their ability to achieve high urinary concentrations 
and, if the kidney is involved, adequate tissue concentrations. Safety in childhood or 
pregnancy is important since repeated or prolonged medication may be necessary. The 
choice of agent will be dictated by the microbial aetiology and susceptibility findings, 
since the latter can vary widely among Gram-negative enteric bacilli, especially in 
patients who are hospitalized. Table 6.3 shows the distribution of bacteria causing urinary 
tract infection in the community and in hospitalized patients. The greater tendency 
towards infections caused by Klebsiella spp. and Ps. aeruginosa should be noted since 
antibiotic sensitivity is more variable for these pathogens. Drug resistance has increased 
substantially in recent years and has reduced the value of formerly widely prescribed 
agents such as the sulphonamides and ampicillin. 

Table 6.3 Urinary tract infection — distribution of pathogenic bacteria in the community and 
hospitalized patients 







Com mur 


lity 


Hospital 


Organism 




m 




m 


Escherichia coli 




75 




55 


Proteus mirabilis 




10 




13 


Kelbsiella or Enterobacter spp. 


4 




18 


Enterococci 




6 




5 


Staphylococcus 


epidermidis 


5 




4 


Pseudomonas aeruginosa 


- 




5 



140 Chapter 6 



Uncomplicated community -acquired urinary tract infection presents few problems 
with management. Drugs such as trimethoprim, co-trimoxazole, ciprofloxacin and 
ampicillin are widely used. Cure rates are high for ciprofloxacin and the trimethoprim- 
containing regimens, although drug resistance to ampicillin has increased. Treatment 
for 3 days is generally satisfactory and is usually accompanied by prompt control of 
symptoms, Single-dose therapy with amoxycillin 3g or co-trimoxazole 1920mg (4 
tablets) has also been shown to be effective in selected individuals. Alternative agents 
include nitrofurantoin and nalidixic acid, although these are not as well tolerated. 

It is important to demonstrate the cure of bacteriuria with a repeat urine sample 
collected 4-6 weeks after treatment, or sooner should symptoms fail to subside. 
Recurrent urinary tract infection is an indication for further investigation of the urinary 
tract to detect underlying pathology which may be surgically correctable. Under these 
circumstances it also is important to maintain the urine in a sterile state. This can be 
achieved with repeated courses of antibiotics, guided by laboratory sensitivity data. 
Alternatively, long-term chemoprophylaxis for periods of 6-12 months to control 
infection by either prevention or suppressions is widely used. Trimethoprim is the most 
commonly prescribed chemoprophylactic agent and is given as a single nightly dose. 
This achieves high urinary concentrations throughout the night and generally ensures a 
sterile urine. Nitrofurantoin is an alternative agent. 

Infection of the kidney demands the use of agents which achieve adequate tissue 
as well as urinary concentrations. Since bacteraemia (a condition in which there are 
bacteria circulating in the blood) may complicate infection of the kidney, it is generally 
recommended that antibiotics be administered parenterally. Although ampicillin was 
formerly widely used, drug resistance is now common and agents such as cefotaxime 
or ciprofloxacin are often preferred, since the aminoglycosides, although highly effective 
and preferentially concentrated within the renal cortex, carry the risk of nephrotoxicity. 

Infections of the prostate tend to be persistent, recurrent and difficult to treat. This 
is in part due to the more acid environment of the prostate gland which inhibits drug 
penetration by many of the antibiotics used to treat urinary tract infection. Agents which 
are basic in nature, such as erythromycin, achieve therapeutic concentrations within 
the gland but unfortunately are not active against the pathogens responsible for bacterial 
prostatitis. Trimethoprim, however, is a useful agent since it is preferentially concentrated 
within the prostate and active against many of the causative pathogens. It is important 
that treatment be prolonged for several weeks, since relapse is common. 



3.3 Gastrointestinal infections 



The gut is vulnerable to infection by viruses, bacteria, parasites and occasionally fungi. 
Virus infections are the most prevalent but are not susceptible to chemotherapeutic 
intervention. Bacterial infections are more readily recognized and raise questions 
concerning the role of antibiotic management. Parasitic infections of the gut are beyond 
the scope of this chapter. 

Bacteria cause disease of the gut as a result of either mucosal invasion or toxin 
production or a combination of the two mechanisms as summarized in Table 6.4. 
Treatment is largely directed at replacing and maintaining an adequate intake of fluid 
and electrolytes. Antibiotics are generally not recommended for infective gastroenteritis, 

Clinical uses of antimicrobial drugs 141 



Table 6.4 Bacterial gut infections — pathogenic mechanisms 



Origin 


Site of infection 




Mechanism 


Campylobacter jejuni 


Small and large 


bowel 


Invasion 


Salmonella spp. 


Small and large 


bowel 


Invasion 


Shigella spp. 


Large bowel 




Invasion ± toxin 


Escherichia coli 








enteroinvasive 


Large bowel 




Invasion 


enterotoxigenic 


Small bowel 




Toxin 


Clostridium difficile 


Large bowel 




Toxin 


Staphylococcus aureus 


Small bowel 




Toxin 


Vibrio cholerae 


Small bowel 




Toxin 


Clostridium perfringens 


Small bowel 




Toxin 


Yersinia spp. 


Small and large 


bowel 


Invasion 


Bacillus cereus 


Small bowel 




Invasion! toxin 


Vibrio parahaemolyticus 


Small bowel 




Invasion ± toxin 



but deserve consideration where they have been demonstrated to abbreviate the acute 
disease or to prevent complications including prolonged gastrointestinal excretion of 
the pathogen where this poses a public health hazard. 

It should be emphasized that most gut infections are self-limiting. However, attacks 
can be severe and may result in hospitalization. Antibiotics are used to treat severe 
Campylobacter and Shigella infections; erythromycin and co-trimoxazole, respectively, 
are the preferred agents. Such treatment abbreviates the disease and eliminates gut 
excretion in Shigella infection. However, in severe Campylobacter infection the data 
are currently equivocal, although the clinical impression favours the use of erythromycin 
for severe infections. The role of antibiotics for Campylobacter and Shigella infections 
should be contrasted with gastrointestinal salmonellosis, for which antibiotics are 
contraindicated since they do not abbreviate symptoms and are associated with more 
prolonged gut excretion and introduce the risk of adverse drug reactions. However, in 
severe salmonellosis, especially at extremes of age, systemic toxaemia and bloodstream 
infection can occur and under these circumstances treatment with either chloramphenicol 
or co-trimoxazole is appropriate. 

Typhoid and paratyphoid fevers (known as enteric fevers), although acquired by 
ingestion of salmonellae, Sal. typhi and Sal. paratyphi, respectively, are largely systemic 
infections and antibiotic therapy is mandatory; ciprofloxacin is now the drug of choice 
although co-trimoxazole or chloramphenicol are satisfactory alternatives. Prolonged 
gut excretion of Sal. typhi is a well-known complication of typhoid fever and is a major 
public health hazard in developing countries. Treatment with ciprofloxacin or high- 
dose ampicillin can eliminate the gall-bladder excretion which is the major site of 
persistent infection in carriers. However, the presence of gallstones reduces the chance 
of cure. 

Cholera is a serious infection causing epidemics throughout Asia. Although a toxin- 
mediated disease, largely controlled with replacement of fluid and electrolyte losses, 
tetracycline has proved effective in eliminating the causative vibrio from the bowel, 
thereby abbreviating the course of the illness and reducing the total fluid and electrolyte 
losses. 



Traveller's diarrhoea may be caused by one of many gastrointestinal pathogens 
(Table 6.4). However, enterotoxigenic Escherichia coli is the most common pathogen. 
Whilst it is generally short-lived, traveller's diarrhoea can seriously mar a brief period 
abroad, be it for holiday or business purposes. Although not universally accepted, the 
use of short-course co-trimoxazole or quinolone such as norfloxacin can abbreviate an 
attack in patients with severe disease. 



3.4 Skin and soft tissue infections 



Infections of the skin and soft tissue commonly follow traumatic injury to the epithelium 
but occasionally may be blood-borne. Interruption of the integrity of the skin allows 
ingress of microorganisms to produce superficial, localized infections which on occasion 
may become more deep-seated and spread rapidly through tissues. Skin trauma 
complicates surgical incisions and accidents, including burns. Similarly, prolonged 
immobilization can result in pressure damage to skin from impaired blood flow. It is 
most commonly seen in patients who are unconscious. 

Microbes responsible for skin infection often arise from the normal skin flora which 
includes Staph, aureus. In addition Strep, pyogenes, Ps. aeruginosa and anaerobic 
bacteria are other recognized pathogens. Viruses also affect the skin and mucosal 
surfaces, either as a result of generalized infection or localized disease as in the case of 
herpes simplex. The latter is amenable to antiviral therapy in selected patients, although 
for the majority of patients, virus infections of the skin are self -limiting. 

Streptococcus pyogenes is responsible for a range of skin infections: impetigo is a 
superficial infection of the epidermis which is common in childhood and is highly 
contagious; cellulitis is a more deep-seated infection which spreads rapidly through 
the tissues to involve the lymphatics and occasionally the bloodstream; erysipelas is a 
rapidly spreading cellulitis commonly involving the face, which characteristically has 
a raised leading edge due to lymphatic involvement. Necrotizing fasciitis is a more 
serious, rapidly progressive infection of the skin and subcutaneous structures including 
the fascia and musculature. Despite early diagnosis and high-dose intravenous antibiotics, 
this condition is often life-threatening and may require extensive surgical debridement 
of devitalized tissue and even limb amputation to ensure survival. A fatal outcome is 
usually the result of profound toxaemia and bloodstream spread. Penicillin is the drug 
of choice for all these infections although in severe instances parenteral administration 
is appropriate. The use of topical agents, such as tetracycline, to treat impetigo may fail 
since drug resistance is now recognized. 

Staphylococcus aureus is responsible for a variety of skin infections which require 
therapeutic approaches different from those of streptococcal infections. Staphylococcal 
cellulitis is indistinguishable clinically from streptococcal cellulitis and responds 
to cloxacillin or flucloxacillin, but generally fails to respond to penicillin owing 
to penicillinase (/3-lactamase) production. Staphylococcus aureus is an important 
cause of superficial, localized skin sepsis which varies from small pustules to boils 
and occasionally to a more deeply invasive, suppurative skin abscess known as a 
carbuncle. Antibiotics are generally not indicated for these conditions. Pustules and 
boils settle with antiseptic soaps or creams and often discharge spontaneously, whereas 
carbuncles frequently require surgical drainage. Staphylococcus aureus may also cause 

Clinical uses of antimicrobial drugs 143 



postoperative wound infections, sometimes associated with retained suture material, 
and settles once the stitch is removed. Antibiotics are only appropriate in this situation 
if there is extensive accompanying soft tissue invasion. 

Anaerobic bacteria are characteristically associated with foul-smelling wounds. 
They are found in association with surgical incisions following intra-abdominal 
procedures and pressure sores which are usually located over the buttocks and hips 
where they become infected with faecal flora. These infections are frequently mixed 
and include Gram-negative enteric bacilli which may mask the presence of underlying 
anaerobic bacteria. The principles of treating anaerobic soft tissue infection again 
emphasize the need for removal of all foreign and devitalized material. Antibiotics 
such as metronidazole or clindamycin should be considered where tissue invasion has 
occurred. 

The treatment of infected burn wounds presents a number of peculiar facets. Burns 
are initially sterile, especially when they involve all layers of the skin. However, they 
rapidly become colonized with bacteria whose growth is supported by the protein-rich 
exudate. Staphylococci, Strep, pyogenes and, particularly, Ps. aeruginosa frequently 
colonize burns and may jeopardize survival of skin grafts and occasionally, and more 
seriously, result in bloodstream invasion. Treatment of invasive Ps. aeruginosa infections 
requires combined therapy with an aminoglycoside, such as gentamicin or tobramycin, 
and an antipseudomonal agent, such as azlocillin, ticarcillin or ceftazidime. This 
produces high therapeutic concentrations which generally act in a synergistic manner. 
The use of aminoglycosides in patients with serious burns requires careful monitoring 
of serum concentrations to ensure that they are therapeutic yet non-toxic, since renal 
function is often impaired in the days immediately following a serious burn. Excessive 
sodium loading may complicate the use of large doses of antipseudomonal penicillins 
such as carbenicillin and to a lesser extent ticarcillin. 



3.5 Central nervous system infections 



The brain, its surrounding covering of meninges and the spinal cord are subject to 
infection, which is generally blood-borne but may also complicate neurosurgery, pen- 
etrating injuries or direct spread from infection in the middle ear or nasal sinuses. Viral 
meningitis is the most common infection but is generally self-limiting. Occasionally 
destructive forms of encephalitis occur; an example is herpes simplex encephalitis. 
Bacterial infections include meningitis and brain abscess and carry a high risk of 
mortality, while, in those who recover, residual neurological damage or impairment 
of intellectual function may follow. This occurs despite the availability of antibiotics 
active against the responsible bacterial pathogens. Fungal infections of the brain, 
although rare, are increasing in frequency, particularly among immunocompromised 
patients who either have underlying malignant conditions or are on potent cytotoxic 
drugs. 

The treatment of bacterial infections of the central nervous system highlights a 
number of important therapeutic considerations. Bacterial meningitis is caused by a 
variety of bacteria although their incidence varies with age. In the neonate, E. coli 
and group B streptococci account for the majority of infections, while in the pre- 
school child H. influenzae is the commonest pathogen. Neisseria meningitidis has a 



144 Chapter 6 



peak incidence between 5 and 15 years of age, while pneumococcal meningitis is 
predominantly a disease of adults. 

Penicillin is the drug of choice for the treatment of group B streptococcal, meningo- 
coccal and pneumococcal infections but, as discussed earlier, CSF concentrations of 
penicillin are significantly influenced by the intensity of the inflammatory response. 
To achieve therapeutic concentrations within the CSF, high dosages are required, and 
in the case of pneumococcal meningitis should be continued for 10-14 days. 

Resistance ofH. influenzae to ampicillin has increased in the past decade and varies 
geographically. Thus, it can no longer be prescribed with confidence as initial therapy, 
and cetotaxime or ceftriaxone are the preferred alternatives. However, once laboratory 
evidence for /3-lactamase activity is excluded, ampicillin can be safely substituted. 

Escherichia coli meningitis carries a mortality of greater than 40% and reflects 
both the virulence of this organism and the pharmacokinetic problems of achieving 
adequate CSF antibiotic levels.The broad-spectrum cephalosporins such as cefotaxime, 
ceftriaxone or ceftazidime have been shown to achieve satisfactory therapeutic levels 
and are the agents of choice to treat Gram-negative bacillary meningitis. Treatment 
again must be prolonged for periods ranging from 2 to 4 weeks. 

Brain abscess presents a different therapeutic challenge. An abscess is locally 
destructive to the brain and causes further damage by increasing intracranial pressure. 
The infecting organisms are varied but those arising from middle ear or nasal sinus 
infection are often polymicrobial and include anaerobic bacteria, microaerophilic species 
and Gram-negative enteric bacilli. Less commonly, a pure Staph, aureus abscess may 
complicate blood-borne spread. Brain abscess is a neurosurgical emergency and requires 
drainage. However, antibiotics are an important adjunct to treatment. The polymicrobial 
nature of many infections demands prompt and careful laboratory examination to 
determine optimum therapy. Drugs are selected not only on their ability to penetrate 
the blood-brain barrier and enter the CSF but also on their ability to penetrate the brain 
substance. Metronidazole has proved a valuable alternative agent in such infections, 
although it is not active against microaerophilic streptococci which must be treated with 
high-dose benzylpenicillin. The two are often used in combination. Chloramphenicol 
is an alternative agent. 

Antibiotic policies 

Rationale 

The plethora of available antimicrobial agents presents both an increasing problem of 
selection to the prescriber and difficulties to the diagnostic laboratory as to which agents 
should be tested for susceptibility. Differences in antimicrobial activity among related 
compounds are often of minor importance but can occasionally be of greater significance 
and may be a source of confusion to the non-specialist. This applies particularly to 
large classes of drugs, such as the penicillins and cephalosporins, where there has been 
an explosion in the availability of new agents in recent years. Guidance, in the form of 
an antibiotic policy, has a major role to play in providing the prescriber with a range of 
agents appropriate to his/her needs and should be supported by laboratory evidence of 
susceptibility to these agents. 

Clinical uses of antimicrobial drugs 145 



In recent years, increased awareness of the cost of medical care has led to a major 
review of various aspects of health costs. The pharmacy budget has often attracted 
attention since, unlike many other hospital expenses, it is readily identifiable in terms 
of cost and prescriber. Thus, an antibiotic policy is also seen as a means whereby the 
economic burden of drug prescribing can be reduced or contained. There can be little 
argument with the recommendation that the cheaper of two compounds should be 
selected where agents are similar in terms of efficacy and adverse reactions. Likewise, 
generic substitution is also desirable provided there is bioequivalence. It has become 
increasingly impractical for pharmacists to stock all the formulations of every antibiotic 
currently available, and here again an antibiotic policy can produce significant savings 
by limiting the amount of stock held. A policy based on a restricted number of agents 
also enables price reduction on purchasing costs through competitive tendering. The 
above activities have had a major influence on containing or reducing drug costs, 
although these savings have often been lost as new and often expensive preparations 
become available, particularly in the field of biological and anticancer therapy. 

Another argument in favour of an antibiotic policy is the occurrence of drug-resistant 
bacteria within an institution. The presence of sick patients and the opportunities for 
the spread of microorganisms can produce outbreaks of hospital infection. The excessive 
use of selected agents has been associated with the emergence of drug-resistant bacteria 
which have often caused serious problems within high-dependency areas, such as 
intensive care units or burns units where antibiotic use is often high. One oft-quoted 
example is the occurrence of a multiple-antibiotic resistant K. aerogenes within a 
neurosurgical intensive care unit in which the organism became resistant to all currently 
available antibiotics and was associated with the widespread use of ampicillin. By 
prohibiting the use of all antibiotics, and in particular ampicillin, the resistant organism 
rapidly disappeared and the problem was resolved. 

In formulating an antibiotic policy, it is important that the susceptibility of 
microorganisms be monitored and reviewed at regular intervals. This applies not 
only to the hospital as a whole, but to specific high-dependency units in particular. 
Likewise general practitioner samples should also be monitored. This will provide 
accurate information on drag susceptibility to guide the prescriber as to the most effective 
agent. 

4.2 Types of antibiotic policies 

There are a number of different approaches to the organization of an antibiotic policy. 
These range from a deliberate absence of any restriction on prescribing to a strict policy 
whereby all anti-infective agents must have expert approval before they are administered. 
Restrictive policies vary according to whether they are mainly laboratory controlled, 
by employing restrictive reporting, or whether they are mainly pharmacy controlled, 
by restrictive dispensing. In many institutions it is common practice to combine the 
two approaches. 

4.2.1 Free prescribing policy 

The advocates of a free prescribing policy argue that strict antibiotic policies are both 
146 Chapter 6 



impractical and limit clinical freedom to prescribe. It is also argued that the greater the 
number of agents in use the less likely it is that drug resistance will emerge to any one 
agent or class of agents. However, few would support such an approach, which is 
generally an argument for mayhem. 



4.2.2 Restricted reporting 



Another approach that is widely practised in the UK is that of restricted reporting. The 
laboratory, largely for practical reasons, tests only a limited range of agents against 
bacterial isolates. The agents may be selected primarily by microbiological staff or 
following consultation with their clinical colleagues. The antibiotics tested will vary 
according to the site of infection, since drugs used to treat urinary tract infections often 
differ from those used to treat systemic disease. 

There are specific problems regarding the testing of certain agents such as the 
cephalosporins where the many different preparations have varying activity against 
bacteria. The practice of testing a single agent to represent first generation, second 
generation or third generation compounds is questionable, and with the new compounds 
susceptibility should be tested specifically to that agent. By selecting a limited range of 
compounds for use, sensitivity testing becomes a practical consideration and allows 
the clinician to use such agents with greater confidence. 



4.2.3 Restricted dispensing 



As mentioned above, the most Draconian of all antibiotic policies is the absolute 
restriction of drug dispensing pending expert approval. The expert opinion may be 
provided by either a microbiologist or infectious disease specialist. Such a system can 
only be effective in large institutions where staff are available 24 hours a day. This 
approach is often cumbersome, generates hostility and does not necessarily create the 
best educational forum for learning effective antibiotic prescribing. 

A more widely used approach is to divide agents into those approved for unrestricted 
use and those for restricted use. Agents on the unrestricted list are appropriate for 
the majority of common clinical situations. The restricted list may include agents 
where microbiological sensitivity information is essential, such as for vancomycin 
and certain aminoglycosides. In addition, agents which are used infrequently but for 
specific indications, such as parenteral amphotericin B, are also restricted in use. Other 
compounds which may be expensive and used for specific indications, such as broad- 
spectrum /Mactams in the treatment of Ps. aeruginosa infections, may also be justifiably 
included on the restricted list. Items omitted from the restricted or unrestricted list are 
generally not stocked, although they can be obtained at short notice as necessary. 

Such a policy should have a mechanism whereby desirable new agents are added 
as they become available and is most appropriately decided at a therapeutics com- 
mittee. Policing such a policy is best effected as a joint arrangement between senior 
pharmacists and microbiologists. This combined approach of both restricted reporting 
and restricted prescribing is extremely effective and provides a powerful educational 
tool for medical staff and students faced with learning the complexities of modern 
antibiotic prescribing. 

Clinical uses of antimicrobial drugs 147 



Further reading 

Finch R.G. (1996) Antibacterial chemotherapy: principles of use. Medicine, 24, 24-26. 
Greenwood D. (1995) Antimicrobial Chemotherapy, 3rd edn. Oxford: Oxford University Press. 
Lambert H.P., O'Grady F., Greenwood D. & Finch R.G. (1996) Antibiotic and Chemotherapy, 7th edn. 

Edinburgh: Churchill Livingstone. 
Mandell G.L., Douglas R.G. & Bennett J.E. (eds) (1995) Principles and Practice of Infectious Diseases, 

4th edn. New York: John Wiley. 



148 Chapter 6 




Manufacture of antibiotics 



1 Introduction 

2 Choice of examples 

3 The production of benzylpenicillin 

3.1 The organism 

3.2 Inoculum preparation 

3.3 Thefermenter 

3.3.1 Oxygen supply 

3.3.2 Temperature control 

3.3.3 Defoaming agents and instrumentation 

3.3.4 Media additions 

3.3.5 Transfer and sampling systems 

3.4 Control of the fermentation 



3.4.1 Batched medium 

3.4.2 Fed nutrients 

3.4.3 Stimulation by PAA 

3.4.4 Termination 
3.5 Extraction 

3.5.1 Removal of cells 

3.5.2 Isolation of benzylpenicillin 

3.5.3 Treatment of crude extract 

4 The production of penicillin V 

5 The production of cephalosporin C 

6 Further reading 



Introduction 

Industrial scale manufacture of the majority of antibiotics is fermentation-based. 
Strictly speaking, fermentations are biological processes occurring in the absence of 
air (oxygen). However, the term is now commonly applied to any large-scale cultivation 
of microorganisms, whether aerobic (with oxygen) or anaerobic (without oxygen). 

Despite the ever-increasing use of complex instrumentation, the application of 
feedback control techniques and the use of computers, the science of antibiotic 
fermentation is still imperfectly developed. This technology is involved with a living 
cell population which is changing both quantitatively and qualitively throughout the 
production cycle: optimization is difficult, because no two ostensibly 'identical' batches 
are ever wholly alike. Dealing with the challenge of this variation is one of the attractions 
for those who practise in this field. 

Choice of examples 

The manufacture of benzylpenicillin (penicillin G, originally just 'penicillin') is chosen 
as a model for the antibiotic production process. It is the most renowned of antibiotics 
and is the first to have been manufactured in bulk. It is still universally prescribed and 
is also in demand as input material for semisynthetic antibiotics (Chapter 5). 
Developments associated with the penicillin fermentation process have been a significant 
factor in the development of modern biotechnology. It was a further 30 years, i.e. not 
until the 1970s, before there were significant new advances in industrial fermentations. 
No single product can exemplify all the important features of antibiotic manufacture. 
Benzylpenicillin is a /Mactam. Brief accounts are given of the manufacture of two 
other /3-lactams, penicillin V (phenoxymethylpenicillin) and cephalosporin C, to 
illustrate further key points. 



Manufacture of antibiotics 149 



However, important as the /3-lactams are, they are but one of many families of 
antibiotics (Chapter 5). Furthermore, most industrial microorganisms used to make j8- 
lactams are fungi; this is atypical of antibiotics as a whole where bacteria, particularly 
Streptomyces spp., predominate. Chapter 5 and some of the further reading at the end 
of this chapter provide the broad perspective, including information on those antibiotics 
made by total or partial chemical synthesis, against which this present account with its 
necessarily selective subject matter should be read. 

All the examples are of 'batched' fermentations, i.e. of processes where sterile 
medium in a vessel is inoculated, the broth fermented for a defined period (usually 
hours or days), the tank emptied and the proceeds extracted ('downstream processing') 
to yield the antibiotic. During the fermentation, nutrients, antifoam agents and air 
are supplied, the pH is controlled and exhaust gases removed. After emptying the 
tank is turned around, that is cleaned and prepared for a new batch. In 'continuous' 
fermentations, sterile medium is added to the fermentation with a balancing withdrawal 
of broth for product extraction. This has a number of advantages providing the system 
can be run clean, i.e. without contamination. One is long fermentation runs of many 
weeks, hence greater productivity per vessel due to fewer turnrounds. In continuous 
culture the growth rate can be held at an optimum value for product fermentation. It is 
therefore suitable for products whose synthesis is proportional to cell density, but is 
not generally an economical process for antibiotic production where synthesis is not 
associated with growth and there are additional concerns about strain degeneration. 

In this chapter there is little discussion of downstream processing operations after 
the fermentation stage, i.e. the recovery, purification, quality testing and sterile packaging 
of the products, even though these usually account for most of the total manufacturing 
costs. The limited discussion is because, beyond the basic principles, there is no simple 
model that can be used to illustrate downstream processing, no two processes are 
alike and different manufacturers are likely to employ different methods for the same 
product. The quality of the fermented material can markedly affect the efficiency of 
all the succeeding operations, for at the end of a typical fermentation, the antibiotic 
concentration will rarely exceed 20gH and may be as low as 0.5 gH. 

Details of the manufacture of streptomycin and griseofulvin are to be found in 
previous editions of this book. 

The production of benzylpenicillin 



3.1 The organism 



The original organism for the production of penicillin, Penicillium notatum, was isolated 
by Fleming in 1926 as a chance contaminant. In 1940, Florey and Chain produced 
purified penicillin and its tremendous curative potential became apparent. However, 
the liquid surface culture techniques necessary for the cultivation of this obligate aerobe 
were lengthy, labour-intensive and prone to contamination. The isolation of a higher- 
yielding organism, P. chrysogenum, from an infected Cantaloupe melon obtained in a 
market in Peoria, Illinois, USA, was the key advance. This organism could be grown in 
deep fermentations in sealed tanks under stirred and aerated conditions, in vessels as 
large as 250 m . 



150 Chapter 7 



From this one ancestral fungus each penicillin manufacturer has evolved a particular 
production strain by a series of mutagenic treatments, each followed by the selection 
of improved variants. These selected variants have proved capable of producing amounts 
of penicillin far greater than those produced by the 'wild' strain, especially when 
fermented on media under particular control conditions developed in parallel with the 
strains. These strain selection procedures have become a fundamental feature of 
industrial biotechnology. 

Production strains are stored in a dormant form by any of the standard culture 
preservation techniques. Thus, a spore suspension may be mixed with a sterile, finely 
divided, inert support and desiccated. Alternatively, spore suspensions in appropriate 
media can be lyophilized or stored in a liquid culture biostat. 

All laboratory operations are carried out in laminar flow cabinets in rooms in 
which filtered air is maintained at a slight positive pressure relative to their outer 
environment. Operators wear sterilized clothing and work aseptically. Antibiotic 
fermentations are, of strict necessity, pure culture aseptic processes, without con- 
taminating organisms. 



3.2 Inoculum preparation 



The aim is to develop for the production stage fermenter a pure inoculum in sufficient 
volume and in the fast-growing (logarithmic) phase so that a high population density is 
soon obtained. Figure 7.1 shows a typical route by which the inoculum is produced. 
The time taken for each seed stage is measured in days and decreases as the sequence 
progresses. The final inoculum to the production stage is generally 1-10% of the total 
volume of the fementer. If the fermenter is under-inoculated there may be an extended 
lag before growth starts and the fermentation period will be prolonged. This is both 
uneconomic and may result in degenerative growth which affects performance, quality 
and hence also cost. 

The inoculum stage media are designed to provide the organism with all the 
nutrients that it requires. Adequate oxygen is provided in the form of sterile air and the 
temperature is controlled at the desired level. Principal criteria for transfer to the next 
stage in the progression are freedom from contamination and growth to a pre-determined 
cell density. 

Typical of fungi, the organism grows as branching filaments (hyphae) and by the 
time that the culture has progressed to the production stage it has a soup-like consistency. 



Dpnnenr. *- Laboratory growth - — -** Liquid growth stages 

spares stages on solid medie in Broken il-eskfi 



C 




0.5- 1.0m* +- 10 -50m 3 *- 125- 250m 3 

seed stags seed stage production stage 

s v ' 

Plant seed stages 

Flgi 7.1 Slijfc.cS io [he preparation rif inoculum far 4hc bcnzylpcnicilJin fcrmentajlJOTi. 

Manufacture qf antibiotics 1 5 1 



3.3 



The fermenter 



A typical fermenter is a closed, vertical, cylindrical, stainless steel vessel with convexly 
dished ends and of 25-250 m capacity. Its height is usually two to three times its 
diameter. Figure 7.2 shows such a vessel diagramatically, and Fig. 7.3 gives a view 
inside an actual vessel. 



3.3.1 



Oxygen supply 

The penicillin fermentation needs oxygen, which is supplied as filter-sterilized air from 
a compressor. Oxygen is critical to aerobic processes and its supply is a crucial aspect 
of fementer design and batch control. As oxygen is poorly soluble in water, steps are 
taken to assist its passage into the liquid phase and from aqueous solution into the 
microorganism. In a conventional fermentation, air is introduced into the bottom of the 
vessel via a ring 'sparger' with multiple small holes rather than through a single large 
orifice. This breaks the air flow into smaller bubbles which have a greater surface area 
to volume ratio and hence greater oxygen transfer. These bubbles lose oxygen as they 
rise up the tank and, at the same time, carbon dioxide diffuses into them. The vessel is 
kept under a positive head pressure which promotes the dissolution of oxygen and in 



'Harvest' line to product recovery plant 



Antifaam and 
nutrient Addition* 



Sample- Fin-e 




Power 
unit 



Bank* pf cgglirig coHs 

through which chilled 

w-atsr circuJates 



i f 



iTlMuCunl fram 
5«d stage 



Exhaust gaaeB via filter" 



fin 





Air Irom 

com pressor 



Agitator shaft carrying ana 
or morfl imp*llerj arterinfl 
veS&al via sterile saal 



Air sparger, annular shaped, 
at end of air line; 



Fjgr 7.2 Diagram of a typical fea member. 



152 Chapter 7 




Fig. 7.3 View looking down into a 125 nr stainless steel fermenter. (Courtesy of Glaxo Wellcome 
Operations.) 



3.3.2 



addition reduces the chances of contamination. The transfer of oxygen is further assisted 
by impellers mounted on a rotating vertical shaft driven by a powerful electric motor. 
Baffles are also included to achieve the correct blend of shear and of bulk circulation 
from the power supplied, and generally to promote intimate contact of cells and nutrients. 
Aeration is a major expense as very large amounts of energy are consumed. The design, 
size and number of impellers relative to the fermenter design and type of microorganism 
form a science in their own right. There has been considerable research into novel, 
energetically more efficient methods of aeration, and the next generation of fermenters 
may include some that are radically different in design. 

Temperature control 

The production of benzylpenicillin is very sensitive to temperature. A lot of metabolic 
heat is generated and the fermentation temperature has to be reduced by controlled 
cooling. This heat transfer is achieved by circulating chilled water through banks of 
pipes inside the vessel (which also serve as baffles) or through external 'limpet' coils 
on the jacket of the vessel. These coils consist of continuous lengths of pipe welded in 
a shallow spiral round the vessel. This cooling water system is also used to cool batched 
medium sterilized in the vessel prior to its inoculation. 



3.3.3 



Defoaming agents and instrumentation 

Microbial cultures may foam when they are subjected to vigorous mechanical stirring 
and aeration. If this foaming is not controlled, culture is lost by entrainment in the 
exhaust gases and so there are systems, often automatic, for detecting incipient foaming, 

Manufacture of antibiotics 153 



for temporarily applying backpressure to contain the culture within the vessel and for 
the aseptic addition of defoaming agents. 

Instrumentation is also fitted to provide a continuous display of important variables 
such as temperature and pH, the power used by the electric motor, airflow, dissolved 
oxygen and exhaust gas analysis. Manual or computer feedback control can be based 
either directly on the signals provided by the probes and sensors or on derived data 
calculated from those signals, such as the respiratory coefficient or the rate of change 
of pH. Mass spectronomical analysis of exhaust gases can provide valuable physiological 
information. 



3.3.4 Media additions 



Not all the nutrients required during fermentation are initially provided in the culture 
medium. Some are sterilized separately by batch or continuous sterilization and then 
added whilst the fermentation is in progress, usually via automatic systems that allow 
a preset programme of continuous or discrete aseptic additions. 



3.3.5 Transfer and sampling systems 



Aseptic systems are provided to transfer the inoculum to the vessel, to allow the taking 
of routine samples during fermentation, for early harvesting of aliquots when the vessel 
becomes full as a consequence of the media additions and to transfer the final contents 
to the extraction plant when fermentation is complete. Asepsis is assured by engineering 
design and by steam, which must reach all parts of the vessels and associated pipework. 
Any pockets of air or rough surfaces that steam does not penetrate could act as reservoirs 
for contaminating microorganisms. 

Sampling is essential to monitor the amount of growth, the running levels of key 
nutrients and the penicillin concentration. It is necessary also to check that there has 
been no contamination by unwanted microorganisms. 

3.4 Control of the fermentation 

Should oxygen availability fall below a critical level, benzylpenicillin biosynthesis is 
greatly reduced although culture growth continues. Thus, if growth in the fermenter 
proceeds unchecked at the rate prevailing in the seed stages, the culture would become 
very dense and the available aeration would no longer be sufficient to maintain penicillin 
production. Accordingly, conditions are so adjusted that fast growth is achieved only 
until the cell population has reached the maximum density that the vessel can support. 
Further net growth is constrained by deliberately limiting the supply of a key nutrient 
(in practice, a sugar). The cells can then be stimulated to an 'overproduction' of 
benzylpenicillin while restricting the amount of growth and a stable, highly productive 
cell population can be sustained. 

3.4.1 Batched medium 

The medium initially placed in the fermenter is a complete one but designed only to 
154 Chapter 7 



support the desired amount of early growth. The principal nitrogen source is corn steep 
liquor (CSL), a by-product of the maize starch-producing industry. This material was 
originally found to be specifically useful for the penicillin fermentation, but it is 
recognized as valuable in many fungal antibiotic media. Apart from its primary purpose 
in supplying cheap and readily available nitrogen, CSL also contains a useful range of 
carbon compounds, such as acids and sugars, inorganic ions and growth factors — in 
short, it is virtually a complete growth medium in itself. However, like some of the fed 
nutrients, CSL is a complex nutrient, not chemically defined, derived from natural 
products and with significant batch-to-batch variation. It is therefore a source of variation 
and one of the reasons why no two fermentations are ever absolutely identical. 

The medium contains subsidiary nitrogen sources and additional essential nutrients 
such as calcium (added in the form of chalk to counter the natural acidity of the CSL), 
magnesium, sulphate, phosphate, potassium and trace metals. The medium is sterilized 
with steam at 120°C either in the fermenter itself or in ancilliary plant, which may be 
worked continuously. 



3.4.2 Fed nutrients 



The sterile medium is stirred and aerated and its pH and temperature are set to the 
correct values on the process control monitors. It is then inoculated and the growth 
phase begins. The initial carbon source is sufficient in quantity to maintain early growth 
but not sufficient to provide the energy that penicillin production and maintenance 
of the cell population need during the rest of the fermentation. Carbon for these 
subsequent stages is 'fed' continuously in such a way as to limit net growth. Either 
sucrose or glucose is used, possibly as cheaper, impure forms, such as molasses or 
starch hydrolysate. As the concentration of residual sugar in the broth is too low to 
measure, the rate of feeding has to be learnt by experience and modified on the basis 
of systematic observation. An alternative way of attaining carbon limitation without 
the complication of a carefully monitored carbon feed rate is to supply all the 
carbohydrate at the outset as lactose. The rate-limiting hydrolysis of lactose to hexose 
is then relied upon to give a steady, slow feed of assimilable carbohydrate. Originally, 
all benzylpenicillin was manufactured using lactose in this way and some manufacturers 
still prefer this technique. 

Calcium, magnesium, phosphate and trace metals added initially are usually 
sufficient to last throughout the fermentation, but the microorganisms need further 
supplies of nitrogen and sulphur to balance the carbon feed. Nitrogen is often supplied 
as ammonia gas. The word 'balance' is used quite deliberately; the whole system is a 
balanced one. Thus, the carbon and nitrogen feeds not only satisfy the organisms' 
requirements for these elements in the correct molar ratio, they also maintain an adequate 
reserve of ammonium ion and contribute to pH control, the carbon metabolism being 
acidogenic and balanced by the alkalinity of the ammonia. Sulphate is usually supplied 
in common with the sugar feed and, by obtaining the correct ratio, there is a balanced 
presentation of sulphate with an adequate pool of intermediates. 

All feeds are sterilized before they are metered into the fermenter. Contaminants 
resistant to the antibiotic rarely find their way into the fermenter, but when they do, 
their effects are so damaging that prevention is of paramount importance. A resistant, 

Manufacture of antibiotics 155 



/3-lactamase-producing, fast-growing bacterial contaminant can destroy the penicillin 
already made, as well as consuming nutrients intended for the fungus, causing loss of 
pH control and interfering with the subsequent extraction process. 

The growth phase passes rapidly into the antibiotic-production phase. The optimum 
pH and temperature for growth are not those for penicillin production and there may 
be changes in the control of these parameters. The only other event that marks the 
onset of the production phase is the addition of phenylacetic acid (PAA) by continuous 
feed. 



3.4.3 Stimulation by PAA 



Phenylacetic acid (PAA) supplies the side-chain of benzylpenicillin (see also Chapter 
5); without PAA, the organisms synthesize only small quantities of this penicillin. Indeed, 
it was the chance presence of phenylacetyl compounds in CSL (formed from phenylalanine 
in the grain by the natural bacterial flora during processing) that caused it to be 
established in early experiments as the best of the cheap complex nitrogen sources and 
led to the use of PAA. Not only does PAA stimulate benzylpenicillin biosynthesis but it 
also suppresses the formation of other (unwanted) penicillins. High levels of PAA are, 
however, toxic to the organism and so it cannot be added indiscriminately. PAA is 
expensive. The feed provides an adequate standing level of PAA without approaching 
the toxic limit; the feed is reduced just before the end of the process so that the amount 
of unused (irrecoverable) precursor in the final culture is not excessive. 

The building blocks for the biosynthesis of benzylpenicillin are three amino acids, 
a-aminoadipic acid, cysteine and valine, and PAA. The amino acids condense to a 
tripeptide, ring closure of which gives the penicillin ring structure with an cu-aminoadipyl 
side-chain, isopenicillin N. The side-chain is then displayed by a phenylacetyl group 
from PAA to give benzylpenicillin. 

u-Aminoadipic acid + Cysteine + Valine 

a 

Tdpeptide 

j. 

Isuptnicillin N 
PAA -> 1 -> fl-Acninofldlpat acid 
Heciy.ylpejiidlHn 

There comes a time when sequential improvements in penicillin productivity 
obtained by standard strain improvement techniques (physical and chemical mutagenesis 
in conjunction with a variety of selection techniques that apply pressure for high-yielding 
variants) become subject to rate-limiting returns. At first, it is easy to double the 'titre' 
with each campaign; later in the genealogy even a 5% improvement would be regarded 
as excellent. 

Recent developments by academic and industrial geneticists may well prove to 
have transformed this situation. Tremendous progress has been made since the mid- 
1980s both in the isolation and manipulation of the biosynthetic genes in this pathway 
and in the related routes to the cephalosporins (via the cephalosporin C-producing 



156 Chapter 7 



fungus Acremonium chrysogenum) and the cephamycins (via the cephamycin C- 
producing bacterium Streptomyces clavuligerus). Antibiotic manufacturers can now 
apply recombinant DNA technology to the industrial strains of filamentous micro- 
organisms used to produce jS-lactams and there are exciting prospects of making genetic 
changes that will very significantly increase productivity. These are discussed further, 
later in this chapter. There is plenty of scope for improvement, because the best current 
industrial strains and processes convert little more than 10% of all elemental carbon 
into penicillin. 



3.4.4 Termination 



When to stop a fermentation is a very complex decision and several factors have to be 
taken into account. Quite often a manufacturer will find it appropriate to harvest shortly 
after the first signs of a faltering in the efficiency of conversion of the most costly raw 
material (the carbon source, e.g. glucose) into penicillin. 



3.5 Extraction 



3.5.1 Removal of cells 



At harvest, the benzylpenicilhn is in solution extracellularly, together with a range of 
other metabolites and medium constituents. The first step in downstream processing 
is to remove the cells by filtration or centrifugation. This stage is carried out under 
conditions that avoid contamination with (3-lactamase-producing microorganisms which 
could lead to serious or total loss of product. 



3.5.2 Isolation of benzylpenicillin 



The next stage is to isolate the benzylpenicillin. Solvent extraction is the generally 
accepted process although other methods are available including ion-exchange 
chromatography and precipitation. In aqueous solution at pH 2-2.5 there is a high 
partition coefficient in favour of certain organic solvents such as amyl acetate, butyl 
acetate and methyl isobutyl ketone. The extraction has to be carried out quickly, as 
benzylpenicillin is very unstable at these low pH values. The penicillin is then extracted 
back into an aqueous buffer at pH 7.5, the partition coefficient now being strongly in 
favour of the aqueous phase. The solvent is recovered by distillation for re-use. 



3.5.3 Treatment of crude extract 



Benzylpenicillin is produced as various salts according to its intended use, whether as 
an input to semisynthetic /3-lactam antibiotics manufacture or for clinical use in its 
own right. 

The treatment of the crude penicillin extract varies according to the objective but 
involves formation of an appropriate salt, probably followed by treatment to remove 
pyrogens, and by sterilization. This last is usually achieved by filtration but pure metal 
salts of benzylpenicillin can be safely sterilized by dry heat if desired. 

Manufacture of antibiotics 157 



For parenteral use, the antibiotic is packed in sterile vials as a powder (reconstituted 
before use) or suspension. For oral use it is prepared in any of the standard presen- 
tations, such as film-coated tablets. Searching tests are carried out on an appreciable 
number of random samples of the finished product to ensure that it satisfies the 
stringent quality control requirements for potency, purity, freedom from pyrogens and 
sterility. 

All stages of antibiotic manufacture from fermentation through to finished product 
are governed by the code of good manufacturing practice (GMP), of which quality 
control is one aspect. GMP requires that 'there should be a comprehensive system, so 
designed, documented, implemented and controlled, and so furnished with personnel, 
equipment and other resources as to provide assurance that products will consistently 
be of a quality appropriate to their intended use'. 

The production of penicillin V 

By the addition of different acyl donors to the medium, different penicillins can be 
biologically synthesized. For example, penicillin V is made by a similar process to 
benzylpenicillin, but with phenoxy acetic acid as the precursor instead of PAA. In the 
biosynthetic pathway, the a-aminoadipyl side-chain of isopeniciUin N is replaced by a 
phenoxyacetyl group. 

The microorganism is again P. chrysogenum. A manufacturer may use the 
same mutant strain to make both products or may have different mutants for the two 
penicillins. Parallel situations of a single organism producing more than one natural 
product occur with other types of antibiotics, for example strains of Streptomyces 
aureofaciens are used for both chlortetracycline and demethylchlortetracycline 
fermentations. 

Like benzylpenicillin, penicillin V is still widely used in its own right but can also 
be used as a starting material for the manufacture of the semisynthetic penicillins, 
none of which can be made by direct fermentation. 

The production of cephalosporin C 

It is possible to convert penicillin V or benzylpenicillin to a cephalosporin by chemical 
ring expansion. The first-generation cephalosporin cephalexin, for example, can be 
made in this way. Most cephalosporins used in clinical practice, however, are semi- 
synthetics produced from the fermentation product cephalosporin C. 

The ancestral strain of Acremonium chrysogenum (at that time called 
Cephalosporium acremonium) was isolated on the Sardinian coast in 1945 following 
an observation that the local sewage outlet into the sea cleared at a quite remarkable 
rate. Advances were slow because the activity was associated with a number of different 
types of compound. Cephalosporin C was first isolated in 1952, but it was a further 
decade before clinically useful semisynthetic cephalosporins became available. 

The biosynthetic route to cephalosporin C is identical to that of the penicillins as 
far as isopeniciUin N (section 3.4.3). The further route to cephalosporin C is shown on 
p. 160. Note the branch into a third series of /3-lactam drugs, the cephamycins (see 
Chapter 5). 



158 Chapter 7 




Sterile fH<T*[loi i 



rid<i«p<vt to hetiandaw rii-B^iirAihiMnfl iKlllly 

fen (ambulation Into prpdixia 



l>tmJ slcnta 



SuUOi 



Mr. 7.4 T% piiMl producttim mate For itfphukwpnriiu, 



Isopenicillin N 

• 

I 

Penicillin N 

I 

Desacetoxycephalosporin C 

I 

Desacetylcephalosporin C — > Cephamycin C (in certain Streptomyces) 

• 

I 

Cephalosporin C 

The similarities in the routes to the three classes of antibiotics have facilitated 
progress in the understanding of the underlying molecular genetics. Most of the 
genes coding for the relevant enzymes have been isolated. Modern DNA techniques 
are being targeted at rate-limiting biosynthetic steps. Amplification of gene copy 
numbers, improving gene expression efficiencies, transferring genes to bacterial host 
organisms and manipulation of pathways of antibiotic synthesis all have potential in 
strain development. However, in the production of antibiotics, economic benefits from 
the application of recombinant DNA technology have thus far been limited. 

Manufacturing processes for cephalosporin C and benzylpenicillin are broadly 
similar. In common with many other antibiotic fermentations, no specific precursor 
feed is necessary for cephalosporin C. There is sufficient acetyl group substrate for the 
terminal acetyltransferase reaction available from the organism's metabolic pool. 

The product is extracted from the culture fluid by adsorption onto carbon or resins 
rather than by solvent. This illustrates an important general point that antibiotic 
manufacturing processes differ from one another much more in their product recovery 
stages than in their fermentation stages. Figure 7.4 illustrates a typical production route 
from inoculum to bulk antibiotic. 



Further reading 

Bu'Lock J.D., Nisbet L.J. & Winstanley D.J. (eds) (1983) Bioactive Microbial Products, vol. II, 

Development and Production. London: Academic Press. 
Calam C.T. (1987) Process Development in Antibiotic Fermentations, Cambridge Studies in 

Biotechnology, 4 (eds Sir James Baddiley, N.H. Carey, J.F. Davidson, I.J. Higgins & W.G. Potter). 

Cambridge: Cambridge University Press. 
Hugo W.B. & Mol H. (1972) Antibiotics and chemotherapeutic agents. In Materials and Technology 

(eds L.W. Codd, K. Dijkoff, J.H. Fearon, C.J. van Oss, H.G. Roeberson & E.G. Stanford). London: 

Longman & de Bussy. 
Peberdy J.F. (ed.) (1987) Penicillin and Acremonium, Biotechnology Handbooks, 1 (Series eds 

T. Atkinson & R.F. Sherwood). New York: Plenum Press. (See, in particular, Chapters 2 and 

5.) 
Office for Official Publications of the European Community (1992) The Rules Governing Medicinal 

Products in the European Community, vol. IV, Guide to Good Manufacturing Practice for the 

Manufacture of Medicinal Products. 
Queener S.W. (1990) Molecular biology of penicillin and cephalosporin biosynthesis. Antimicrob Agents 

Chemother, 34, 943-948. 
Rohm H.-J., Reed G., Piihler A. & StadlerP. (eds) (1993) Biotechnology, vol. Ill, Bioprocessing. New 

York: VCH. 
Smith J.E. (1985) Biotechnology Principles. Aspects of Microbiology Series No. 11. Wokinham: Van 

Nostrand Reinhold. 



160 Chapter 7 



Stowell J.D., Bailey P.J. & Winstanley D.J. (eds) (1986) Bioactive Microbial Products, vol. Ill, 

Downstream Processing. London: Academic Press. 
Van Damme E.J. (1984) Biotechnology of Industrial Antibiotics. New York: Marcel Dekker. 
Verrall M.S. (Ed) (1985) Discovery and Isolation of Microbial Products. Society of Chemical Industry 

Series in Biological Chemistry and Biotechnology. Chichester: Ellis Horwood. 

A good source of articles on individual antibiotics, groups of antibiotics, fermentation plant and related 
topics is the series Progress in Industrial Microbiology edited originally by D.J.D. Hockenhull and 
published by Heywood Books, London. These articles normally carry extensive references to the original 
literature. 



Manufacture of antibiotics 161 




Mechanisms of action of antibiotics 



1 


Introduction 


4.1 


The basis for selective inhibition 
of chromosome replication and 


2 


The bacterial cell wall 




function 


2.1 


Peptidoglycan biosynthesis and its 


4.1.1 


Synthesis of precursors 




inhibition 


4.1.2 


Unwinding of the chromosome 


2.1.1 


D-Cycloserine 


4.1.3 


Replication of DNA strands 


2.1.2 


Glycopeptides — vancomycin and 


4.1.4 


Transcription 




teicoplanin 


4.2 


Quinolones 


2.1.3 


/3-Lactam antibiotics — penicillins, 


4.3 


Nitroimidazoles (metronidazole) and 




cephalosporins, carbapenems and 




nitrofurans (nitrofurantoin) 




monobactams 


4.4 


Rifampicin 


2.2 


Mycolic acid and arabinogalactan 
synthesis in mycobacteria 


4.5 


5-Fluorocytosine 


2.2.1 


Isoniazid 


5 


Folate antagonists 


2.2.2 


Ethambutol 


5.1 


Folate metabolism in microbial and 
mammalian cells 


3 


Protein synthesis 


5.2 


Sulphonamides 


3.1 


Protein synthesis and selective 

inhibition 


5.3 


DHFR inhibitors 


3.2 


Aminoglycoside-aminocyclitol 


6 


The cytoplasmic membrane 




antibiotics 


6.1 


Composition and susceptibility 


3.3 


Tetracyclines 




of membranes to selective 


3.4 


Chloramphenicol 




disruption 


3.5 


Macrolides and azalides 


6.2 


Polymyxins 


3.6 


Lincomycin and clindamycin 


6.3 


Polyenes 


3.7 


Fusidic acid 


6.4 


Imidazoles and triazoles 


3.8 


Mupirocin 


6.5 


Naftidine 


4 


Chromosome function and replication 


7 


Further reading 



Introduction 



The antibiotics described in Chapter 5 are used to treat microbial infections caused by 
bacteria, fungi or protozoa. Most exert a highly selective toxic action upon their target 
microbial cells but have little or no toxicity towards mammalian cells. They can therefore 
be administered at concentrations sufficient to kill infecting organisms (or at least inhibit 
their growth) without damaging mammalian cells. By comparison, the disinfectants, 
antiseptics and preservatives described in Chapter 10 are too toxic for systemic treatment 
of infections. Study of the mechanism of action of the antibiotics reveals the basis of 
their selective toxicity. Table 8.1 lists the five broad target areas of action (cell wall, 
ribosome, chromosome, folate metabolism, cell membrane) with the major antibiotics 
which act upon them and a summary of the basis of selective action. Note that the 
majority of the antibiotics are used for treatment of bacterial infections; comparatively 
few agents are available for fungal or protozoal infections. 



Table 8.1 Target sites for antimicrobial action 



Target 



Antibioticst 



Mechanism of action 



Basis of selective toxicity 



Bacterial cell wal 



j3-l_actams 

Glycopeptides 

Cycloserine 

Isoniazid* 

Ethambutol* 



Inhibit peptidoglycan synthesis 
inhibit peptidoglycan synthesis 
Inhibits peptidoglycan synthesis 
Inhibits mycolic acid synthesis 
Inhibits arabinogalactan synthesis 



None in mammalian cells 
None in mammalian cells 
None in mammalian cells 
None in mammalian cells 
None in mammalian cells 



Bacterial ribosome 
function 



Aminoglycosides 
Tetracyclines 
Chloramphenicol 
Macrolides, azalides 
Fusidic acid 
Mupirocin 



Distort 30S ribosomal subunit 
Block 30S ribosomal subunit 
Inhibits peptidyl transferase 
Block translocation 
Inhibits elongation factor 
Inhibits isoleucyl-tRNA synthesis 



No action on 40S subunit 

Excluded by mammalian cells 

No action on mammalian equivalent 

No action on mammalian equivalent 

Excluded by mammalian cells 

No action on mammalian equivalent 



Chromosome function 



Quinolones 

Metronidazole (also**) 
Nitrofurantoin 
Rifampicin (also*) 
5-Fluorocytosine*** 



Inhibit DNA gyrase 
DNA strand breakage 
DNA strand breakage 
Inhibits RNA polymerase 
Inhibits DNA synthesis 



No action on mammalian equivalent 
Requires anaerobic conditions not 

present in mammalian cells 
No action on mammalian equivalent 
Converted to active form in fungi 



Folate metabolism 



Sulphonamides (also**) 
Trimethoprim 
Pyrimethamine** 
Trimetrexate**/*** 



Inhibit folate synthesis 
Inhibits dihydrofolate reductase 
Inhibits dihydrofolate reductase 
Inhibits dihydrofolate reductase 



Not present in mammalian cells 
Mammalian enzyme not inhibited 
Mammalian enzyme not inhibited 
Toxicity overcome with leucovorin 



Cytoplasmic 
membrane 



Polymyxins 

Polyenes*** 

Imidazoles and triazoles' 

Naftidine*** 



Disrupt bacterial membranes 
Disrupt fungal membranes 
Inhibit ergosterol synthesis 
Inhibits ergosterol synthesis 



Bind to LPS and phospholipids 
Bind preferentially to ergosterol 
Pathway not in mammalian cells 
Pathway not in mammalian cells 



t All antibacterial except: *antimycobacterial agent; ** antiprotozoal agent; ***antifungal agent. 
LPS, lipopoly saccharide. 



2 
2.1 



The bacterial cell wall 

Peptidoglycan biosynthesis and its inhibition 

Peptidoglycan is a vital component of virtually all bacterial cell walls. It accounts for 
approximately 50% of the weight of Gram-positive bacterial walls, around 30% of 
mycobacterial cell walls and between 10 and 20% of the Gram-negative envelope. It is 
a macromolecule composed of sugar (glycan) chains which are crosslinked by short 
peptide bridges (Fig. 8.1). 

One characteristic feature of peptidoglycan is the occurrence of D-amino acids, 
particularly D-alanine and D-glutamic acid. These D-stereoisomers of amino acids are 
not found in proteins. The precise nature of the peptide crosslinks varies among 
organisms but the essential structure is the same. The peptidoglycan polymer is 
responsible for both the shape of bacterial cells and their mechanical strength and 
integrity. If the synthesis of peptidoglycan is blocked selectively by antibiotic action 



p-lactams 




Cytoplasm 



cycloserine 



Fig. 8.1 Biosynthesis of peptidoglycan. The large circles represent A A -acetylglucosamine or N- 
acetylmuramic acid; to the latter is linked initially a pentapeptide chain comprising L-alanine, D- 
glutamic acid and meso-diaminopiraelic acid (small circles) terminating in two D-alanine residues 
(small, darker circles). The lipid molecule is undecaprenyl phosphate. In the initial (cytoplasm) stage 
where inhibition by the antibiotic D-cycloserine is shown, two molecules of L-alanine (small circles) 
are converted by an isomerase to the D-forms (small, darker circles), after which a ligase joins the 
two D-alanines together to produce a D-alanyl-D- alanine dipeptide. 



164 Chapter 8 



the bacteria undergo a number of changes in shape and ultimately die following 
disruption (lysis) of the cells. Mammalian cells do not possess a cell wall and contain 
no other macromolecular structures resembling peptidoglycan. Consequently, antibiotics 
which interfere with peptidoglycan synthesis generally have excellent selective toxicity 
since the target is vital to the bacteria but absent from mammalian cells. 



2.1.1 D -Cycloserine 



There are three stages of peptidoglycan biosynthesis (Fig. 8.1). The first occurs in the 
cytoplasm where the precursors are synthesized. The formation and assembly of a 
D-alanyl-D-alanine dipeptide is the site of action of D-cycloserine. Two molecules of 
L-alanine are converted to the D-forms by an isomerase in the bacterial cytoplasm. A 
ligase then joins the two D-alanines together. Both of these enzymes are inhibited by 
binding cycloserine, which bears some structural similarities to D-alanine. Cycloserine 
binds covalently to the pyridoxal phosphate cofactor of the enzymes, effectively 
preventing them from forming D-alanyl-D-alanine. The D-alanyl-D-alanine dipeptide is 
then coupled to three other amino acids (in Escherichia coli these are L-alanine, D- 
glutamic acid and meso-diaminopimelic acid) which have been added sequentially to 
the sugar nucleotide, uridine diphosphate (UDP)-TV-acetylmuramic acid. The sugar 
pentapeptide produced (A A -acetylmuramylpentapeptide) is then transferred from the 
nucleotide to a hydrophobic lipid carrier molecule (undecaprenyl phosphate) which is 
located exclusively in the cytoplasmic membrane. The nucleotide uridine monophosphate 
(UMP) remains in the cytoplasm. Another sugar nucleotide precursor, UDP-Af- 
acetylglucosamine is also produced in the cytoplasm and donates a molecule of N- 
acetylglucosamine to be coupled to the lipid carrier in the membrane forming a lipid 
pyrophosphate-linked disaccharide pentapeptide. This is the second stage of the 
biosynthetic pathway in which the disaccharide pentapeptide is transported across the 
membrane on the lipid carrier to be inserted into the cell wall at a growing point. The 
lipid carrier does not leave the cell membrane and is eventually recycled. It loses a 
single phosphate group whilst returning to the cytoplasmic face of the membrane to 
collect another disaccharide pentapeptide from the cytoplasm. 



2.7.2 Glycopeptides — vancomycin and teicoplanin 

It is in the third and final stage of the pathway that the glycopeptide antibiotics act. 
Here the disaccharide pentapeptide is first incorporated into the expanding cell wall 
linked to its lipid carrier. The growing glycan-peptide chain is transferred in turn to 
each molecule of lipid carrier as it brings its disaccharide pentapeptide precursor 
across the membrane. Each lipid carrier molecule thus acts in turn to hold the growing 
linear glycan strand before returning through the membrane to the cytoplasmic face. 
Incorporation of each disaccharide pentapeptide is catalysed by a transglycosylase and 
this step is effectively blocked by the glycopeptides. These antibiotics bind very tightly 
by hydrogen bonding to the terminal D-alanyl-D-alanine on each pentapeptide inhibiting 
extension of the linear glycan peptide in the cell wall. Vancomycin is thought to bind 
to the pentapeptides outside the cytoplasmic membrane. Possibly two vancomycin 
molecules form a back-to-back dimer which bridges between pentapeptides preventing 

Mechanisms of action of antibiotics 165 



2.1.3 



further peptidoglycan assembly. Teicoplanin is a lipoglycopeptide which may act slightly 
differently by locating itself in the outer face of the cytoplasmic membrane and binding 
the pentapeptide as the precursors are transferred through the membrane. 



fi-Lactam 



antibiotics — penicillins, cephalosporins, carbapenems and monobactams 



The / A -lactam antibiotics block the final crosslinking stage of the pathway which occurs 
in the cell wall. Here the linear glycan strands are crosslinked via their peptide chains 
to the mature peptidoglycan in the cell wall. The crosslinking is catalysed by a group of 
enzymes called transpeptidases. These enzymes are located on the outer face of the 
cytoplasmic membrane. They first remove the terminal D-alanine residue from each 
pentapeptide on the linear glycan. This reaction involves breakage of the peptide between 
the two D-alanine residues on the linear glycan. The energy released is thought to be 
used in the formation of a new peptide bond between the remaining D-alanine on the 
glycan chain and an acceptor amino group on existing crosslinked peptidoglycan. In 
Escherichia coli this acceptor is the free amino group on raeso-diaminopimelic acid 
(the third amino acid on each ./V-acetylmuramic acid). In other organisms, for example 
Staphylococcus aureus, it is the free amino group on lysine (replacing diaminopimelic 
acid) which acts as the acceptor. It should be noted that although there is considerable 
variation in the composition of the peptide crosslink among different species of bacteria, 
the essential transpeptidase mechanism is the same. Therefore virtually all bacteria can 
be inhibited by interference with this group of enzymes. The /Mactam antibiotics 
effectively inhibit the transpeptidases by acting as alternative substrates. They mimic 
the D-alanyl-D-alanine residues and react with the transpeptidases (Fig. 8.2). 

The /3-lactam bond is broken (instead of the equivalent peptide bond joining the 
alanine residues) but the remaining ring system in the /3-lactam (a thiazolidine in 
penicillins) is not released (Fig. 8.3). Instead, the transpeptidase remains linked to 
the hydrolysed antibiotic with a half life of 10-15 minutes. Whilst bound to the 
/ A -lactam, the transpeptidase cannot participate in further rounds of peptidoglycan 



-acy»-H;ONH 



■aeyl— CONH 



Enz 



^ 



- Acyl -D-a lanyl -D-fllan \ne 



COON 






0^ Eiu 

Active enzyirtfr-Eubstraie 

int^rm^iitfi 



Cross-link 
+ f amotion 



NH: 



D-d Ian in? 



COOH 



R— CON 




Pftn-ieiHin 



Enz 



COO hi 



R— CON 




^ 



COOH 



Inactive peniciHoy I- anzyme complex 



Fig. 8.2 Interaction of transpeptidase (Enz) with its natural substrate, acyl-D-alanyl-D-alanine in the 
first stage of the transpeptidation reaction to form an acyl-enzyme intermediate. A similar reaction 
with a penicillin results in the formation of an inactive penicilloyl-enyme complex. 



166 Chapter 8 





Fig. 8.3 A, comparison of the 
structure of the nucleus of the 
penicillin molecule with B, the 
D-alanyl-D-alanine end group of 
the precursor of bacterial 
peptidoglycan. The broken lines 
show the correspondence in 
position between the labile bond 
of penicillin and the bond broken 
during the transpeptidation 
reaction associated with the 
crosslinking in peptidoglycan. 



crosslinking by reaction with its true substrate. All /J-lactam antibiotics (penicillins, 
cephalosporins, carbapenems and monobactams) are thought to act in a similar way 
through interaction of their /Mactam ring with transpeptidases. However, there is 
considerable variation in the morphological effects of different /3-lactams upon bacterial 
cells which is due to the existence of several types of transpeptidases. The transpeptidase 
enzymes are usually referred to as penicillin-binding proteins (PBPs) because they can 
be separated and studied after reaction with 14 C-labelled penicillin. This step is necessary 
because there are very few copies of each enzyme present in a cell. They are usually 
separated according to their size by electrophoresis and are numbered PBP1, PBP2, 
etc. starting from the highest molecular weight species. In Gram-negative bacteria 
the high molecular weight transpeptidases appear also to possess transglycosylase 
activity, i.e. they have a dual function in the final stages of peptidoglycan synthesis. 
Furthermore, the different transpeptidases have specialized functions in the cell; all 
crosslink peptidoglycan but some are involved with maintenance of cell integrity, some 
regulate cell shape and others produce new cross wall between elongating cells securing 
chromosome segregation prior to cell division. 

Recognition of the existence of multiple transpeptidase targets and their relative 
sensitivity towards different /3-lactams helps to explain the different morphological 
effects observed on treated bacteria. For example, benzylpenicillin (penicillin G), 
ampicillin and cephaloridine are particularly effective in causing rapid lysis of Gram- 
negative bacteria such as E. coli. These antibiotics act primarily upon PBP1B, the 
major transpeptidase of the organism. Other /^-lactams have little activity against this 
PBP, for example mecillinam binds preferentially to PBP2 and it produces a pronounced 
change in the cells from a rod shape to an oval form. Many of the cephalosporins, for 
example cephalexin, cefotaxime and ceftazidime bind to PBP3 resulting in the formation 
of elongated, filamentous cells. The lower molecular weight PBPs, 4, 5 and 6, do not 
possess transpeptidase activity. These are carboxypeptidases which remove the terminal 
D-alanine from the pentapeptides on the linear glycans in the cell wall but do not catalyse 
the crosslinkage. Their role in the cells is to regulate the degree of crosslinking by 
denying the D-alanyl-D-alanine substrate to the transpeptidases but they are not essential 
for cell growth. Up to 90% of the amount of antibiotic reacting with the cells may be 
consumed in inhibiting the carboxypeptidases, with no lethal consequences to the cells. 

Mechanisms of action of antibiotics 167 



Gram-positive bacteria also have multiple transpeptidases, but fewer than Gram- 
negatives. Shape changes are less evident than with Gram-negative rod-shaped 
organisms. Cell death follows lysis of the cells mediated by the action of endogenous 
autolytic enzymes (autolysins) present in the cell wall which are activated following 
/3-lactam action. Autolytic enzymes able to hydrolyse peptidoglycan are present in 
most bacterial walls, they are needed to reshape the wall during growth and to aid cell 
separation during division. Their activity is regulated by binding to wall components 
such as the wall and membrane teichoic acids. When peptidoglycan assembly is disrupted 
through /3-lactam action, some of the teichoic acids are released from the cells which 
are then susceptible to attack by their own autolysins. 

2.2 Mycolic acid and arabinogalactan synthesis in mycobacteria 

The cell walls of mycobacteria contain three structures: peptidoglycan, an arabino- 
galactan polysaccharide and long chain hydroxy fatty acids (mycolic acids) which are 
all covalently linked. Additional non-covalently attached lipid components found in 
the wall include glycolipids, various phospholipids and waxes. The lipid-rich nature of 
the mycobacterial wall is responsible for the characteristic acid-fastness on staining 
and serves as a penetration barrier to many antibiotics. Isoniazid and ethambutol have 
long been known as specific antimycobacterial agents but their mechanisms of action 
have only recently become more clearly understood. 

2.2.7 Isoniazid 

Mycolic acids are produced by a diversion of the normal fatty acid biosynthetic pathway 
in which short chain (16 carbon) and long chain (24 carbon) fatty acids are produced 
by addition of 7 or 11 malonate extension units from malonyl coenzyme A to acetyl 
coenzyme A. The long chain fatty acids are further extended and condensed to produce 
the 60-70 carbon /3-hydroxymycolic acids. Isoniazid is thought to inhibit a desaturase 
(dehydrogenase) enzyme which inserts a double bond into the fatty acid chain at the 
24 carbon stage of mycolic chain extension. Isoniazid itself is a prodrug which is 
activated inside mycobacteria by a catalase-peroxidase enzyme system called KatG. 
Unidentified reactive radicals then attack sensitive targets such as the C 2 4-desaturase 
involved in mycolic acid synthesis. Mycobacterium tuberculosis becomes resistant 
to isoniazid through loss of the activating KatG enzyme. Other targets involving 
metabolism of the nucleotide nicotinamide adenine dinucleotide (NAD) and DNA 
damage may also be involved in the killing mechanism. 

2.2.2 Ethambutol 

The antimicrobial action of ethambutol, like that of isoniazid, is specific for myco- 
bacteria, suggesting a target in the unique components of the mycobacterial cell wall. 
Cells treated with ethambutol accumulate an isoprenoid intermediate, decaprenyl- 
arabinose which is the source of arabinose in the arabinogalactan polymer. This suggests 
that ethambutol blocks assembly of the arabinogalactan through inhibition of an 
arabinosyl transferase enzyme. 

168 Chapter 8 



3.1 



Protein synthesis 

Protein synthesis and selective inhibition 

Figure 8.4 outlines the process of protein synthesis involving the ribosome, mRNA, a 
series of aminoacyl transfer RNA (tRNA) molecules (at least one for each amino acid) 



8 



N-fonnyl methi o nine 
tRNA 



INITIATION 




Q 




30S 



ELONGATION 







TRANSLOCATION 






TERMINATION 



Fig. 8.4 Outline of the main events in protein synthesis; initiation, elongation, translocation and 
termination. AUG is an initiation codon on the mRNA; it codes for Af-formylmethionine and initiates 
the formation of the 70S ribosome. UAG is a termination codon; it does not code for any amino acid 
and brings about termination of protein synthesis. 



Mechanisms of action of antibiotics 169 



and accessory protein factors involved in initiation, elongation and termination. As the 
process is essentially the same in prokaryotic (bacterial) and eukaryotic cells (i.e. higher 
organisms and mammalian cells) it is surprising that there are so many selective agents 
which act in this area (see Table 8.1). 

Bacterial ribosomes are smaller than their mammalian counterparts. They consist 
of one 3 OS and one 50S subunit (the S suffix denotes the size which is derived from the 
rate of sedimentation in an ultracentrifuge). The 30S subunit comprises a single strand 
of 16S rRNA and over 20 different proteins which are bound to it. The larger 50S 
subunit contains two single strands of rRNA (23S and 5S) together with over 30 different 
proteins. The subunits pack together to form an intact 70S ribosome. The equivalent 
subunits for mammalian ribosomes are 40S and 60S making an 80S ribosome. Some 
agents exploit subtle differences in structure between the bacterial and mammalian 
ribosomes. The macrolides, azalides and chloramphenicol act upon the 50S subunits in 
bacteria but not the 60S subunits of mammalian cells. By contrast, the tetracyclines 
derive their selective action through active uptake by microbial cells and exclusion 
from mammalian cells. They are equally active against both kinds of ribosomes by 
binding to the respective 30S and 40S subunits. 

3.2 Aminoglycoside-aminocyclitol antibiotics 

Most of the information on the mechanisms of action of aminoglycoside-aminocyclitol 
(AG AC) antibiotics comes from studies with streptomycin. One effect of the AGACs 
is to interfere with the initiation and assembly of the bacterial ribosome (Fig. 8.4). 
During assembly of the initiation complex, Af-formylmethionyl-tRNA (fmet-tRNA) 
binds initially to the ribosome binding site on the untranslated 5' end of the mRNA 
together with the 30S ribosomal subunit. Three protein initiation factors (designated 
IFj_3) and a molecule of guanosine triphosphate (GTP) are involved in positioning the 
fmet-tRNA on the AUG start codon of mRNA. IFj and IF 3 are then released from the 
complex, GTP is hydrolysed to guanosine diphosphate (GDP) and released with IF 2 as 
the 50S subunit joins the 30S subunit and mRNA to form a functional ribosome. The 
fmet-tRNA occupies the peptidyl site (P site) leaving a vacant acceptor site (A site) to 
receive the next aminoacyl-tRNA specified by the next codon on the mRNA. 
Streptomycin binds tightly to one of the protein components of the 30S subunit. Binding 
of the antibiotic to the protein, which is the receptor for IF3, prevents initiation and 
assembly of the ribosome. 

Streptomycin binding to the 30S subunit also distorts the shape of the A site on 
the ribosome and interferes with the positioning and the aminoacyl-tRNA molecules 
during peptide chain elongation. Streptomycin therefore exerts two effects: inhibition 
of protein synthesis by freezing the initiation complex, and misreading of the codons 
through distortion of the 30S subunit. Simple blockage of protein synthesis would 
be bacteriostatic rather than bacteriocidal. Since streptomycin and the other AGACs 
exert a potent lethal action it seems that the formation of toxic, non-functional proteins 
through misreading of the codons on mRNA is a more likely mechanism of action. 
This can be demonstrated with cell-free translation systems in which isolated bacterial 
ribosomes are supplied with an artificial mRNA template such as polyU or polyC 
and all the other factors, including aminoacyl-tRNAs needed for protein synthesis. 

170 Chapter 8 



In the absence of an AGAC the ribosomes will produce the artificial polypeptides, 
polyphenylalanine (as specified by the codon UUU) or polyproline (as specified by the 
codon CCC). However, when streptomycin is added, the ribosomes produce a mixture 
of polythreonine (codon ACU) and poly serine (codon UCU). The misreading of the 
codons does not appear to be random: U is read as A or C and C is read as A or U. If 
such misreading occurs in whole cells the accumulation of non-functional or toxic 
proteins would eventually prove fatal to the cells. There is some evidence that the 
bacterial cell membrane is damaged when the cells attempt to excrete the faulty proteins. 
The effectiveness of the AGACs is enhanced by their active uptake by bacteria 
which proceeds in three phases. First, a rapid uptake occurs within a few seconds of 
contact which represents binding of the positively charged AGAC molecules to the 
negatively charged surface of the bacteria. This phase is referred to as the energy- 
independent phase (EIP) of uptake. In the case of Gram-negative bacteria the AGACs 
damage the outer membrane causing release of some lipopolysaccharide, phospholipid 
and proteins but this is not directly lethal to the cells. Second, there follows an energy- 
dependent phase of uptake (EDP I) lasting about 10 minutes, in which the AGAC is 
actively transported across the cytoplasmic membrane. A second energy-dependent 
phase (EDP II) which leads to further intracellular accumulation follows after some 
AGAC has bound to the ribosomes in the cytoplasm. Although the precise details of 
uptake by EDP I and EDP II are not clear, both require organisms to be growing 
aerobically . Anaerobes do not take up AGACs by EDP I or EDP II and are consequently 
resistant to their action. 



Tetracyclines 

This group of antibiotics is actively transported into bacterial cells, possibly as the 
magnesium complex, achieving a 50-fold concentration inside the cells. Mammalian 
cells do not take up the tetracyclines and it is this difference in uptake that determines 
the selective toxicity. Resistance to the tetracyclines is usually associated with failure 
of the active uptake system or with an active efflux pump which removes the drug 
from the cells before it can interfere with ribosome function. Protein synthesis by both 
bacterial and mammalian ribosomes is inhibited by the tetracyclines in cell-free systems. 
The action is upon the smaller subunit. Binding of just one molecule of tetracycline 
to the bacterial 30S subunit occurs at a site involving the 3' end of the 16S rRNA, a 
number of associated ribosomal proteins and magnesium ions. The effect is to block 
the binding of aminoacyl-tRNA to the A site of the ribosome and halt protein synthesis. 
Tetracyclines are bacteriostatic rather than bacteriocidal, consequently they should not 
be used in combination with j8-lactams, which require cells to be growing and dividing 
to exert their lethal action. 



Chloramphenicol 

Of the four possible optical isomers of chloramphenicol, only the o-threo form is active. 
This antibiotic selectively inhibits protein synthesis in bacterial ribosomes by binding 
to the 50S subunit in the region of the A site involving the 23S rRNA. The normal 
binding of the aminoacyl-tRNA in the A site is affected by chloramphenicol in such a 

Mechanisms of action of antibiotics 171 



way that the peptidyl transferase cannot form a new peptide bond with the growing 
peptide chain on the tRNA in the P site. Studies with aminoacyl-tRNA fragments 
containing truncated tRNA chains suggest that the shape of the region of tRNA closest 
to the amino acid is distorted by chloramphenicol. The altered orientation of this region 
of the aminoacyl-tRNA in the A site is sufficient to prevent peptide bond formation. 
Chloramphenicol has a broad spectrum of activity which covers Gram-positive and 
Gram-negative bacteria, mycoplasmas, rickettsia and chlamydia. It has the valuable 
property of penetrating into mammalian cells and is therefore the drug of choice for 
treatment of intracellular pathogens, including Salmonella typhi, the causative organism 
of typhoid. Although it does not inhibit 80S ribosomes, the 70S ribosomes of mammalian 
mitochondria are sensitive and therefore some inhibition occurs in rapidly growing 
mammalian cells with high mitochondrial activity. 



3.5 Macrolides and azalides 



Erythromycin is a member of the macrolide group of antibiotics; it selectively inhibits 
protein synthesis in a broad range of bacteria by binding to the 50S subunit. The site at 
which it binds is close to that of chloramphenicol and involves the 23S rRNA. Resistance 
to chloramphenicol and erythromycin can occur by methylation of different bases within 
the same region of the 23 S rRNA. The sites are therefore not identical but binding of 
one antibiotic prevents binding of the other. Unlike chloramphenicol, erythromycin 
blocks translocation. This is the process by which the ribosome moves along the mRNA 
by one codon after the peptidyl transferase reaction has joined the peptide chain to 
the aminoacyl-tRNA in the A site. The peptidyl-tRNA is moved (translocated) to the P 
site, vacating the A site for the next aminoacyl-tRNA. Energy is derived by hydrolysis 
of GTP to GDP by an associated protein elongation factor, EF-G. By blocking the 
translocation process, erythromycin causes release of incomplete polypeptides from 
the ribosome. It is assumed that the azalides, such as azithromycin (Chapter 5), have a 
similar action to the macrolides. The azalides have improved intracellular penetration 
over the macrolides and are resistant to the metabolic conversion which reduces the 
serum half life of erythromycin. 



3.6 Lincomycin and clindamycin 



These agents bind selectively to a region of the 50S ribosomal subunit close to that of 
chloramphenicol and erythromycin. They block elongation of the peptide chain by 
inhibition of peptidyl transferase. 



3.7 Fusidic acid 



This steroidal antibiotic does not act upon the ribosome itself, but upon one of the 
associated elongation factors, EF-G. This factor supplies energy for translocation by 
hydrolysis of GTP to GDP. Another elongation factor, EF-Tu promotes binding of 
aminoacyl-tRNA molecules to the A site through binding and hydrolysis of GTP. Both 
EF-G and EF-Tu have overlapping binding sites on the ribosome. Fusidic acid binds the 
EF-G: GDP complex to the ribosome after one round of translocation has taken place. 



172 Chapter 8 



This prevents further incorporation of aminoacyl-tRNA by blocking the binding of 
EF-Tu:GTP. Like the tetracyclines, fusidic acid owes its selective antimicrobial action 
to active uptake by bacteria and exclusion from mammalian cells. The equivalent elonga- 
tion factor in mammalian cells, EF-2 is susceptible to fusidic acid in cell-free systems. 

Mupirocin 

The target of mupirocin is one of a group of enzymes which couple amino acids to 
their respective tRNAs for delivery to the ribosome and incorporation into protein. The 
particular enzyme inhibited by mupirocin is involved in producing isoleucyl-tRNA. 
The basis for the inhibition is a structural similarity between one end of the mupirocin 
molecule and isoleucine. Protein synthesis is halted when the ribosome encounters the 
isoleucine codon through depletion of the pool of isoleucyl-tRNA. 

Chromosome function and replication 

The basis for selective inhibition of chromosome replication and function 

As with protein synthesis, the mechanisms of chromosome replication and function 
are essentially the same in prokaryotes and eukaryotes. There are, however, important 
differences in the detailed functioning and properties of the enzymes involved and 
these differences are exploited by a number of agents as the basis of selective inhibition. 
The microbial chromosome is large in comparison with the cell that contains it 
(approximately 1000 times the length of E. coli). During replication the circular double 
helix must be unwound to allow the DNA polymerase enzymes to synthesize new 
complementary strands. The shape of the chromosome is manipulated by the cell 
by the formation of regions of supercoiling. Positive supercoiling (coiling in the 
same sense as the turns of the double helix) makes the chromosome more compact. 
Negative supercoiling (generated by twisting the chromosome in the opposite sense to 
the helix) produces localized strand separation which is required both for replication 
and transcription. In a bacterium such as E. coli, four different topoisomerase enzymes 
are responsible for maintaining the shape of DNA during cell division. They act by 
cutting one or both of the DNA strands, they remove or generate supercoiling, then 
reseal the strands. Their activity is essential for the microbial cell to relieve the complex 
tangling of the chromosome (both knotting and chain link formation) which results 
from progression of the replication fork around the circular chromosome. Type I 
topoisomerases cut one strand of DNA and pass the other strand through the gap before 
resealing. Type II enzymes cut both strands and pass another double helical section of 
the DNA through the gap before resealing. In E. coli topoisomerase I and EI are both 
type I enzymes whilst topoisomerases II and IV are type II enzymes. Topoisomerase II 
is also known as DNA gyrase and is the site of action of the quinolones. 

The basic sequence of events for microbial chromosome replication is as follows. 

Synthesis of precursors 

Purines, pyrimidines and their nucleosides and nucleoside triphosphates are synthesized 

Mechanisms of action of antibiotics 173 



in the cytoplasm. At this stage the antifolate drugs (sulphonamides and dihydrofolate 
reductase inhibitors) act by blocking the production of thymine. The antifungal agent 
5-fluorocytosine interferes with these early stages of DNA synthesis. Through con- 
version to 5-fluorouracil then to 5-fluorodeoxyuridylic acid (5-F-dUMP) it blocks 
thymidylic acid production through inhibition of the enzyme thymidylate synthetase. 
The antiviral nucleosides acycloguanosine (acyclovir) and iododeoxyuridine (idoxuridine) 
are converted to their respective nucleoside triphosphates in the cytoplasm of infected 
cells. They proceed to inhibit viral DNA replication either by inhibition of the DNA 
polymerase or by incorporation into DNA with subsequent termination of chain 
extension. Finally the anti-human immunodeficiency virus (HIV) drug azidothymidine 
(AZT) acts in an analogous manner, being converted to the corresponding triphosphate 
and inhibiting viral RNA synthesis by the HIV reverse transcriptase. 



4.1.2 Unwinding of the chromosome 



As described in section 4.1, the DNA double helix must unwind to allow access of the 
polymerase enzymes to produce two new strands of DNA. This is facilitated by DNA 
gyrase, the target of the quinolones. Some agents interfere with the unwinding of the 
chromosome by physical obstruction. These include the acridine dyes, of which the 
topical antiseptic proflavine is the most familiar, and the antimalarial acridine, mepacrine. 
They prevent strand separation by insertion (intercalation) between base pairs from 
each strand, but exhibit very poor selective toxicity. 



4.1.3 Replication of DNA strands 



The unwound DNA strands are kept unfolded during replication by binding a protein 
called Albert's protein. A series of enzymes produce new strands of DNA using each of 
the separated strands as templates. An RNA polymerase forms short primer strands of 
RNA on each template strand at specific initiator sites. DNA polymerase III then 
synthesizes and joins short DNA strands on to the RNA primers. These DNA strands 
are called Okasaki fragments. DNA polymerase I (which possesses nucleotidase activity) 
removes the RNA primers and replaces them with DNA strands. Finally a DNA ligase 
joins together the DNA strands producing two daughter chromosomes. The entire process 
is carefully regulated with proofreading stages to check that each nucleotide is correctly 
incorporated as specified by the template sequence. There are no therapeutic agents yet 
known which interfere directly with the DNA polymerases. 



4.1.4 Transcription 



The process of transcription, the copying of a single strand of mRNA sequence using 
one strand of the chromosome as a template, is carried out by RNA polymerase. This is 
a complex of four proteins (two a, one /3 and one /3'subunits) which make up the core 
enzyme. Another small protein, the cfactor, joins the core enzyme, which binds to the 
promoter region of the DNA preceding the gene which is to be transcribed. The correct 
positioning and orientation of the polymerase is obtained by recognition of specific 
marker sites on the DNA at positions - 10 and -35 nucleotide bases before the initiation 



174 Chapter 8 



site for transcription. The a factor is responsible for recognition of the initiation signal 
for transcription and the core enzyme possesses the activity to join the nucleotides in 
the sequence specified by the gene. Mammalian genes possess an analogous RNA 
polymerase but there are sufficient differences in structure to permit selective inhibition 
of the microbial enzyme by the semisynthetic rifamycin antibiotic, rifampicin. 

Quinolones 

The quinolones selectively inhibit DNA gyrase (topoisomerase II), which is not found 
in mammalian cells. The gyrase, a tetramer comprising two A and two B subunits, is a 
highly versatile enzyme which is capable of catalysing a variety of changes in DNA 
topology. These include introduction of negative supercoiling and removal of positive 
supercoiling (relaxation), unknotting, and removal of linked structures (decatenation). 
Such activities ensure that the daughter chromosomes produced during replication can 
segregate in the cytoplasm prior to cell division. The gyrase binds to the chromosome 
at a point where two separate double stranded regions cross (this can be at a supercoiled 
region, a knotted or a linked (catenane) region). The A subunits cut both DNA strands 
on one chain with a 4 base pair stagger, the other chain is passed through the break 
which is then resealed. The B subunits derive energy for the reaction by hydrolysis 
of adenosine triphosphate (ATP). The precise details of the interaction are not clear 
but it appears that the quinolones bind to the A subunits at exposed single strand ends 
of the cut DNA chain. The gyrase is unable to reseal the DNA with the result that 
the chromosome in treated cells becomes fragmented. The number of fragments 
(approximately 100 per cell) is comparable to the number of supercoils in the 
chromosome. The action of the quinolones probably triggers secondary responses in 
the cells which are responsible for death. One notable morphological effect of quinolone 
treatment of Gram-negative rod-shaped organisms is the formation of filaments. Some 
of the quinolones may also act upon topoisomerase IV, which appears to be more 
important for chromosome segregation in staphylococci. 



Nitroimidazoles (metronidazole) and nitrofurans (nitrofurantoin) 

These agents also cause DNA strand breakage but by a direct chemical action rather 
than by inhibition of a topoisomerase. Metronidazole is active only against anaerobic 
organisms. The nitro group of metronidazole is converted to a nitronate radical by the 
low redox potential within cells. The activated metronidazole then attacks the DNA 
producing strand breakage. Nitrofurantoin is thought to act in a similar manner. 



Rifampicin 

The action of rifampicin is upon the /3 subunit of RNA polymerase. Binding of just one 
molecule of rifampicin inhibits the initiation stage of transcription in which the first 
nucleotide is incorporated in the RNA chain. Once started, transcription itself is not 
inhibited. It has been suggested that the structure of rifampicin resembles that of two 
adenosine nucleotides in RNA; this may form the basis of the binding of the antibiotic 
to they:? subunit. One problem is the rapid development of resistance in organisms due 

Mechanisms of action of antibiotics 175 



to alterations in the amino acids comprising one particular region of the /3 subunit. 
These changes do not affect the activity of the polymerase but render it insensitive to 
rifampicin. The action of rifampicin is specific for the microbial RNA polymerase, the 
mammalian version being unaffected. 



45 5-Fluorocytosine 

This antifungal agent inhibits DNA synthesis at the early stages involving production 
of the nucleotide, thymidylic acid (dTMP). 5-Fluorocytosine (5-FC) is converted by a 
deaminase inside fungi to 5-fluorouracil then to the corresponding nucleoside phosphate, 
5-fluorodeoxyuridylic acid (5-F-dUMP). This compound then acts as an inhibitor of 
thymidylate synthetase which normally produces dTMP from uridine monophosphate 
(dUMP) by addition of a methyl group (supplied by a folate cofactor, section 5.1) 
to the 5 position of the uracil ring. As this position is blocked by the fluoro group 
5-F-dUMP acts as an inhibitor of the enzyme. 5-FC can be considered as a pro-drug, it 
has the value of being taken up by fungi as the pyrimidine base, whereas the active 
metabolite produced inside the cells would not be taken up because of its negative 
charge. Although 5-FC is an important antifungal agent in treatment of life-threatening 
infections, resistance can occur due to active efflux of the drug from the cells before it 
can inhibit DNA synthesis. 

5 Folate antagonists 

5.1 Folate metabolism in microbial and mammalian cells 

Folic acid is an important cofactor in all living cells. In the reduced form, tetrahydrofolate 
(THF), it functions as a carrier of single carbon fragments which are used in the synthesis 
of adenine, guanine, thymine and methionine. One important folate-dependent enzyme 
is thymidylate synthetase, which produces dTMP by transfer of the methyl group from 
THF to dUMP. In this and other folate-dependent reactions THF is converted to 
dihydrofolic acid (DHF), which must be reduced back to THF before it can participate 
again as a carbon fragment carrier. The enzyme responsible for the reduction of DHF 
to THF is dihydrofolate reductase (DHFR; Fig. 8.5) which uses the nucleotide NADPH 2 
as a cofactor. Bacteria, protozoa and mammalian cells all possess DHFR but there 
are sufficient differences in the enzyme structure for inhibitors such as trimethoprim 
and pyrimethamine to inhibit the bacterial and protozoal enzymes selectively without 
damaging the mammalian form. In the case of protozoa such as the Plasmodium 
species responsible for malaria, the DHFR is a double enzyme which also contains the 
thymidylate synthetase activity. 

There is another fundamental difference between folate utilization in microbial 
and mammalian cells. Bacteria and protozoa are unable to take up exogenous folate 
and must synthesize it themselves. This is carried out in a series of reactions involving 
first the synthesis of dihydropteroic acid from one molecule each of pteridine and p- 
aminobenzoic acid (PABA). Glutamic acid is then added to form DHF which is reduced 
by DHFR to THF. Mammalian cells do not make their own DHF, instead they take it up 
from dietary nutrients and convert it to THF using DHFR. 

176 Chapter 8 




o 



o 



HiN? \>C0O" 



h^ — a — p — o — p — o 



.p-amdrmbanziMtB (PA£AJ 



H.N 




o o 

Svuthatase 



I 



IT "CH a NH- 



^ ^ 




H a M — CH — COO 



(CHi>, 



Grutam^tB 



COCr 



H 3 H N 



Dihyriroptcnoic 
acid 




CH a NH 




DlhydrofolfttO 




coo- 



CH,MH 



Titrjbyd'"of&J*i* 



r% 



OOHHCH — COO 



(CHjl; 



Qtbydrofaiate 



coc- 
Flg, SJS FirtaJ sisps in the biosynthesis of letrahydrofolAt* by bacteria. 

Sulphonamides 

Sulphonamides are structural analogues of PABA. They competitively inhibit the 
incorporation of PABA into dihydropteroic acid and there is some evidence for their 
incorporation into false folate analogues which inhibit subsequent metabolism. The 
presence of excess PABA will reverse the inhibitory action of sulphonamides, as will 
thymine, adenine, guanine and methionine. However, these nutrients are not normally 
available at the site of infections for which the sulphonamides are used. 



DHFR inhibitors 

Trimethoprim is a selective inhibitor of bacterial DHFR. The bacterial enzyme is several 
thousand times more sensitive than the mammalian enzyme. Pyrimethamine, likewise, 
is a selective inhibitor of plasmodial DHFR. Both are structural analogues of the 
dihydropteroic acid portion of the DHF substrate. Crystal structures of the bacterial, 
plasmodial and mammalian DHFRs, each containing either bound substrate or the 
inhibitors have been determined by X-ray diffraction studies. These show how inhibitors 
fit tightly into the active site normally occupied by the DHF substrate, forming a pattern 
of strong hydrogen bonds with amino acid residues and water molecules lining the 
site. Another DHFR inhibitor is proguanil, a guanidine-containing pro-drug which is 



Mechanisms of action of antibiotics 111 



metabolized in the liver to cycloguanil, an active selective inhibitor of plasmodial DHFR. 
Methotrexate is a potent DHFR inhibitor which has an analogous structure to the whole 
DHF molecule, including the glutamate residue. It has no selectivity towards microbial 
DHFR and cannot therefore be used to treat infections; however, it is widely used as 
an anticancer agent. A derivative of methotrexate which is used for treatment of 
Pneumocystis carinii infections in acquired immunodeficiency syndrome (AIDS) 
patients is trimetrexate. Although it is very toxic to mammalian cells, simultaneous 
administration of leucovorin (formyl-THF or folinic acid) as an alternative source of 
folate which cannot be taken up by the organism protects host tissues. DHFR inhibitors 
can be used in combination with a sulphonamide to achieve a double interference with 
folate metabolism. Suitable combinations with matching pharmacokinetic properties 
are sulphamethoxazole and trimethoprim (the antibacterial, cotrimoxazole) and sul- 
phadoxine and pyrimethamine (the antimalarial, fansidar). 

6 The cytoplasmic membrane 

6.1 Composition and susceptibility of membranes to selective disruption 

The integrity of the cytoplasmic membrane is vital for the normal functioning of all 
cells. Bacterial membranes do not contain sterols and, in this respect differ from 
membranes of fungi and mammalian cells. Fungal membranes contain predominantly 
ergosterol as the sterol component whereas mammalian cells contain cholesterol. Gram- 
negative bacteria contain an additional outer membrane structure which provides 
a protective penetration barrier to potentially harmful substances, including many 
antibiotics. The outer membrane has an unusual asymmetric structure in which 
phospholipids occupy the inner face and the lipopolysaccharide (LPS) occupies the 
outer face. The outer membrane is attached to the peptidoglycan by proteins and 
lipoproteins. The stability of all membranes is maintained by a combination of non- 
covalent interactions between the constituents involving ionic, hydrophobic and 
hydrogen bonding. The balance of these interactions can be disturbed by the intrusion 
of molecules (membrane-active agents) which destroy the integrity of the membrane, 
thereby causing leakage of cytoplasmic contents or impairment of metabolic functions 
associated with the membrane. Most membrane-active agents which function in this 
way, e.g. the alcohols, quaternary ammonium compounds and bisbiguanides (considered 
in Chapter 10), have very poor selectivity. They cannot be used systemically because 
of their damaging effects upon mammalian cells; instead they are used as skin anti- 
septics, disinfectants and preservatives. A few agents can be used therapeutically: the 
polymyxins, which act principally upon the outer membrane of Gram-negative bacteria, 
and the antifungal polyenes, imidazoles naftidine. 

6.2 Polymyxins 

Polymyxin B and polymyxin E (colistin) are used in the treatment of serious Gram- 
negative bacterial infections, particularly those caused by Pseudomonas aeruginosa. 
They comprise a cyclic peptide containing positively charged groups linked by a 
tripeptide to a hydrophobic branched chain fatty acid. They bind tightly to negatively 

178 Chapter 8 



charged phosphate groups on LPS in the outer membrane of Gram-negative bacteria. 
The outer leaflet of the membrane structure is distorted, segments of which are released 
and the permeability barrier destroyed. The polymyxins can then penetrate to the 
cytoplasmic membrane where they disrupt membrane integrity, causing leakage of 
cytoplasmic components. Their detergent-like properties are a key feature of this 
membrane-damaging action which is similar to that of quaternary ammonium 
compounds. The high affinity of polymyxins for LPS is an advantage in treatment of 
P. aeruginosa lung infections where neutralization of the endotoxic action of LPS 
released from the organisms reduces inflammation. 

Polyenes 

Amphotericin B and nystatin are the most commonly used members of this group of 
antifungal agents. They derive their action from their strong affinity towards sterols, 
particularly ergosterol. The hydrophobic polyene region binds to the hydrophobic sterol 
ring system within fungal membranes. In so doing, the hydroxylated portion of the 
polyene is pulled into the membrane interior, destabilizing the structure and causing 
leakage of cytoplasmic constituents. It is possible that polyene molecules associate 
together in the membrane to form aqueous channels. The pattern of leakage is 
progressive, with small metal ions such as K + leaking first, followed by larger amino 
acids and nucleotides. The internal pH of the cells falls as K + ions are released, 
macromolecules are degraded and the cells are killed. The selective antifungal activity 
of the polyenes is poor, depending on the higher affinity for ergosterol than cholesterol. 
Kidney damage is a major problem when polyenes are used systemically to treat severe 
fungal infections. The problem can be reduced but not eliminated by administration of 
amphotericin as a lipid complex or liposome. 

Imidazoles and triazoles 

The azole antifungal drugs act by inhibiting the synthesis of the sterol components 
of the fungal membrane. They are inhibitors of one step in the complex pathway 
of ergosterol synthesis involving the removal of a methyl group from lanosterol. 
The 14a-demethylase enzyme responsible is dependent upon cytochrome P 450 . The 
imidazoles and triazoles cause rapid defects in fungal membrane integrity due to reduced 
levels of ergosterol, with loss of cytoplasmic constituents leading to similar effects 
to the polyenes. The azoles are not entirely specific for fungal ergosterol synthesis 
and have some action upon mammalian steroid metabolism, for example they reduce 
testosterone synthesis. 

Naftidine 

This synthetic allylamine derivative inhibits the enzyme squalene epoxidase at an early 
stage in fungal sterol biosynthesis. Acting as a structural analogue of squalene, naftidine 
causes the accumulation of this unsaturated hydrocarbon, and a decrease in ergosterol 
in the fungal cell membrane. 

Mechanisms of action of antibiotics 179 



Further reading 

Arthur M., Reynolds P. & Courvalin P. (1996) Glycopeptide resistance in enterococci. Trends Microbiol, 

4,401-407. 
Barry C.E. & Mdluli K. (1996) Drug sensitivity and environmental adaptation of mycobacterial cell 

wall components. Trends Microbiol, 4, 275-281. 
Bentley P.H. & Ponsford R. (1993) Recent Advances in the Chemistry of Antiinfective Agents. London: 

Royal Society of Chemistry. 
Brajtburg J., Powderly W.G., Kobayashi G.S. &Medoff G. (1990) Amphotericin B: current understanding 

of mechanism of action. Antimicrob Agents Chemother, 34, 183-188. 
Coulson C.J. (1994) Molecular Mechanisms of Drug Action. London: Taylor & Francis. 
Franklin J.J. & Snow G.A. (1989) Biochemistry of Antimicrobial Action, 4th edn. London: Chapman & 

Hall. 
Greenwood D. (1995) Antimicrobial Chemotherapy, 3rd edn. Oxford: Oxford University Press. 
Hooper D.C. & Wolfson J.S. (1993) Quinolone Antimicrobial Agents. Washington: American Society 

for Microbiology. 
Lancini G., Parenti F. & Hall G.G. (1995) Antibiotics: a Multidisciplinary Approach. New York: Plenum 

Press. 
Nagarajan R. (1991) Antibacterial activities and modes of action of vancomycin and related 

glycopeptides. Antimicrob Agents Chemother, 35, 605-609. 
Russell A.D. & Chopra I. (1996) Understanding Antibacterial Action and Resistance, 2nd edn. New 

York: Ellis Horwood. 
Sutcliffe J. A. & Georgopapadakou N.H. (1992) Emerging Targets in Antibacterial and Antifungal 

Chemotherapy. New York: Chapman & Hall. 
Tipper D.J. (1988) Antibiotic Inhibitors of Bacterial Cell Wall Biosynthesis, 2nd edn. Oxford: 

Pergamon Press. 
Williams R.A.D., Lambert P.A. & Singleton P. (1996) Antimicrobial Drug Action. Oxford: Bios. 



180 Chapter 8 




Bacterial resistance to antibiotics 



1 


Introduction 


3.2.5 


Fusidic acid 






3.2.6 


Mupirocin 


2 


Intrinsic and acquired resistance 


3.3 


Inhibitors of peptidoglycan synthesis 


2.1 


Genetic basis of acquired resistance 


3.3.1 


/3-Lactams 


2.1.1 


Chromosomal mutations 


3.3.2 


Glycopeptides 


2.1.2 


Plasmids 


3.3.3 


Fosfomycin 


2.1.3 


Transposons 


3.4 


Membrane-active antibiotics 






3.4.1 


Polymyxins 


3 


Biochemical mechanisms of resistance 


3.5 


Multidrug resistance pumps 


3.1 


Inhibitors of nucleic acid synthesis 


3.6 


Antibiotics with other resistance 


3.1.1 


Sulphonamides 




mechanisms 


3.1.2 


Trimethoprim 


3.6.1 


Bacitracin 


3.1.3 


Quinolones 


3.6.2 


Antimycobacterial drugs 


3.1.4 


Rifampicin 






3.2 


Inhibitors of protein synthesis 


4 


The problem of antibiotic resistance 


3.2.1 


Aminoglycoside-aminocyclitol group 






3.2.2 


Tetracyclines 


5 


Conclusions and comments 


3.2.3 


Chloramphenicol 






3.2.4 


Macrolide, lincosamide and 
streptogramin (MLS) antibiotics 


6 


References 



Introduction 

Bacterial resistance to antibiotics has been recognized since the first drugs were intro- 
duced for clinical use. The sulphonamides were introduced in 1935 and approximately 
10 years later 20% of clinical isolates of Neisseria gonorrhoeae had become resistant. 
Similar increases in sulphonamide resistance were found in streptococci, coliforms 
and other bacteria. Penicillin was first used in 1941, when less than 1 % of Staphylococcus 
aureus strains were resistant to its action. By 1947,38% of hospital strains had acquired 
resistance and currently over 90% of Staph, aureus isolates are resistant to penicillin. 
Increasing resistance to antibiotics is a consequence of selective pressure, but the 
actual incidence of resistance varies between different bacterial species. For example, 
ampicillin resistance in Escherichia coli, presumably under similar selective pressure 
as Staph, aureus with penicillin, has remained at a level of 30-40% for many years 
with a slow rate of increase. Streptococcus pyogenes, another major pathogen, has 
remained susceptible to penicillin since its introduction, with no reports of resistance 
in the scientific literature. Equally, it is well recognized that certain bacteria are 
unaffected by specific antibiotics. In other words, these bacteria have always been 
antibiotic-resistant. 



Intrinsic and acquired resistance 

Antibiotic resistance is classified into two broad types: intrinsic and acquired. 

1 Intrinsic resistance. This suggests that inherent properties of the bacterium are 



Bacterial resistance to antibiotics 181 



Table 9.1 Spectrum of activity of some antibacterial antibiotics' 



Antibiotic 



Gram-positive bacteria 



Gram-negative bacteria 



Penicillin 



Fusidic acid 
Erythromycin 

Vancomycin 

Aminoglycosides 
Nalidixic acidt 
Polymixins 
Metronidazole 



Streptococci, staphylococci, 

corynebacteria, Clostridia, 

Listeria 
Staph, aureus 
Streptococci, staphylococci, 

corynebacteria 
Streptococci, staphylococci, 

Clostridia 
Staph, aureus (gentamicin) 



Anaerobes only 



Anaerobes 



Legionella, Campylobacter 



Coliforms, pseudomonads 

Coliforms 

Coliforms, pseudomonads 

Anaerobes only 



* See also Chapters 5 and 6. 

t Newer quinolones have a broad spectrum of activity against Gram-positive and Gram-negative 

bacteria. In general, Gram-negative bacteria tend to be more susceptible. 



2.1 



responsible for preventing antibiotic action (Godfrey & Bryan 1984). This type of 
resistance is also termed innate. There are many antibiotics active against Gram-positive 
bacteria which have no effect on Gram-negative bacteria and vice versa (Table 9.1). 
This intrinsic resistance is thought to be associated with the outer cell layers, such as 
the outer membrane, which are absent in Gram-positive cells. The Gram-negative cell 
envelope is effectively impermeable, preventing certain antibiotics from reaching their 
intracellular targets. 

2 Acquired resistance. This occurs when bacteria which were previously susceptible 
become resistant, usually, but not always, after exposure to the antibiotic concerned. 
Intrinsic resistance is always chromosomally mediated, whereas acquired resistance 
may occur by mutations in the chromosome or by the acquisition of genes coding 
for resistance from an external source normally via a plasmid or transposon. Both 
types are clinically important and can result in treatment failure, although acquired 
resistance is more of a threat in the spread of antibiotic resistance (Russell & Chopra 
1996). 

Genetic basis of acquired resistance 

Three genetic elements are responsible for acquired resistance: chromosomes, plasmids 
and transposons (Lewis 1989). Each of these will be considered in turn. 



2.7.7 



Chromosomal mutations 

Resistance to certain antibiotics can arise as a consequence of mutations to chromosomal 
genes because of changes in the DNA sequence. Mutations can occur due to single 
base pair changes. Transitions involve the substitution of one purine (A or G) for another 
and therefore one pyrimidine (C or T) for another. Transversions involve a change 
from a pyrimidine to a purine and vice versa. Frameshift mutations occur when one or 



182 Chapter 9 



two bases are inserted into the DNA sequence, resulting in an altered reading frame 
and therefore an altered gene product. 

More extensive changes in the DNA sequence (often referred to as macrolesions) 
can also occur. Deletions result in the loss of part of the DNA sequence. Insertions add 
extra base pairs to a gene. Transversions occur when a segment of the DNA is reversed 
and duplications occur when a segment of the DNA is repeated. Some of these changes 
also result in frameshifts. 

The molecular basis of acquired chromosomal resistance for specific antibiotics is 
discussed later in this chapter. 



2.7.2 Plasmids 



The bacterial chromosome contains all the genes necessary for the growth and replication 
of cells. Many, if not most, bacteria also possess additional circular elements of DNA 
which are capable of replicating and transferring independently of the chromosome. 
These extrachromosomal genetic elements are known as plasmids and can code for a 
number of properties including antibiotic resistance. In a bacterial population under 
normal circumstances, it is not necessary for all cells within that population to harbour 
plasmids. This has the effect of avoiding the production of unnecessary gene products 
unless essential for the survival of the population. Assuming that a subset of the 
bacterial population maintains such plasmids, selective pressure following exposure to 
an antibiotic will ensure that plasmid-containing, and therefore resistant, cells and their 
progeny will survive the antibiotic challenge. 

Plasmids have the ability to transfer within and between species and can therefore 
be acquired from other bacteria as well as a consequence of cell division. This property 
makes plasmid-acquired resistance much more threatening in terms of the spread of 
antibiotic resistance than resistance acquired due to chromosomal mutation. Plasmids 
also harbour transposons (section 2.1.3), which enhances their ability to transfer 
antibiotic resistance genes. 

Plasmid transfer normally occurs by conjugation or transduction in vivo. Conjugation 
requires cell-to-cell contact and involves the transfer of DNA from a donor cell to a 
recipient cell. Plasmids which can mediate their own transfer are termed conjugative 
plasmids. Some plasmids which do not possess this property can nevertheless be 
transferred if they coexist with a conjugative plasmid. These are known as mobilizable 
plasmids. Both Gram-negative and Gram-positive bacteria have the ability to conjugate. 
Transduction is a process whereby DNA is transferred by bacteriophages, and plays an 
important role in the transfer of antibiotic resistance in Gram-positive bacteria such as 
Staph, aureus, Strep, pyogenes and the enterococci. Transduction is generally limited 
to organisms of the same species and therefore its role in the transfer of antibiotic 
resistance is less significant than conjugation. 

A third mechanism of plasmid transfer is by transformation, which is the ability of 
certain microorganisms to acquire naked DNA from the environment. This is limited 
to certain bacteria, notably Neisseria gonorrhoeae, which is naturally competent to 
acquire DNA in this manner. Neisseria gonorrhoeae strains have the ability to recognize 
DNA from their own species, and are thus selective in their acquisition of naked DNA 
from the environment. 

Bacterial resistance to antibiotics 183 



2.1.3 



Transduction and transformation are generally limited to the same or related species 
and are therefore not effective as a means of antibiotic resistance transfer across species 
boundaries. However, our knowledge of transformation in nature is limited, and the 
significance of this mechanism of gene transfer is unknown. 

Transposons 

Transposons are mobile genetic elements capable of transferring or transposing 
independently from one DNA molecule to another. The DNA molecules may be 
chromosomes or plasmids. Transposons are normally flanked by short regions of almost 
identical DNA sequence known as repeats. These are termed direct repeats if they lie in 
the same direction relative to each other, or inverted repeats if they face in opposite 
directions. These repeats are thought to function as recognition sequences for enzymes 
involved in transposition (the ability of transposons to transfer and integrate into the 
recipient DNA molecule). The central region of the transposon often codes for antibiotic 
resistance genes. The ability of transposons to mobilize from one DNA molecule to 
another has led to them being referred to as jumping genes. Transposons do not require 
homologous regions of DNA in order to integrate into a DNA molecule unlike the 
normal recombination process in bacterial cells and are therefore a major cause of the 
transfer and spread of antibiotic resistance genes among different bacterial species. 
Furthermore, it is possible for bacteria to acquire a series of transposons coding for 
different antibiotic resistances by insertion in existing plasmids or the chromosome. 
Conjugative transposons which can mediate their own transfer have been described in 
the last 10 years. These make the transfer and spread of resistance genes more likely 
since they do not depend on insertion into conjugative plasmids for their mobilization. 
Known mechanisms of acquired resistance determined by chromosomes, plasmids or 
transposons are summarized in Table 9.2. 

Biochemical mechanisms of resistance 

Many different biochemical mechanisms of antibiotic resistance have been described, 

Table 9.2 Genetic determinants of resistance 



Chromosomally mediated 
resistance only 



Plasmid-mediated 
resistance* 



Transposonst 



Methicillin 

Quinolones 

Rifampicin 



Aminoglycoside- 
aminocyclitols 
/ A -I_actams 
Tetracyclines 
Sulphonamides 
Trimethoprim 
Chloramphenicol 
Erythromycin 
Fusidic acid 



Single, e.g. ampicillin, 

chloramphenicol, tetracycline 
Multiple, e.g. 

ampicillin + streptomycin + 

sulphonamide 



* Resistance may also be chromosomally mediated. 

t Multiple resistance genes may be carried on a transposon. 



184 Chapter 9 



though it is worth noting that more than one mechanism may be present at any one 
time in a resistant microorganism. This is particularly relevant in terms of the clinical 
efficacy of antibiotics. The acquisition of a single resistance mechanism may render a 
bacterium microbiologically resistant but therapeutically achievable levels of a drug 
may be sufficient to overcome such resistance. The acquisition of a second resistance 
mechanism may be necessary to achieve clinical resistance, i.e. the amount of antibiotic 
necessary to overcome the resistance mechanism is greater than can be achieved 
therapeutically. 

Before considering specific mechanisms of resistance for particular classes of 
antibiotic it is worth considering potential mechanisms of resistance in bacterial cells. 
These are summarized in Fig. 9.1 and specific examples are listed in Table 9.3. 

Gram-negative bacteria possess an outer membrane which can act as a barrier 
to the penetration of antibiotics. The main route of entry of hydrophilic molecules is 
via the porins, which form pores in the outer membrane. Qualitative or quantitative 
alterations in these porins can result in the decreased accumulation of antibiotic. 

The cytoplasmic (cell) membrane of Gram-positive and Gram-negative bacteria 
can also act as an exclusion barrier. Alterations in membrane structure can reduce 
penetration or the presence of proteins functioning as efflux pumps can actively 
remove antibiotic molecules from the cytoplasm. Bacteria may produce enzymes 
which inactivate antibiotics, rendering them ineffective. These may destroy or alter 
the antibiotic molecule. Extracellular enzymes will be most effective in inactivating 
antibiotics since they will be kept away from their target sites. Gram-negative bacteria 
can also produce periplasmic enzymes which will act outside the cytoplasmic membrane. 

These mechanisms of resistance rely on reducing or preventing access of antibiotic 
to their target sites, but other mechanisms of resistance involving the target sites 
themselves can be considered. Alterations in the target site which reduce the binding of 



Gram-niwjrilive 



Gr?Ett-p4$jjLive 



Extracellular 



Outer membrane 

Periplasms sfwce 
P'jptidofllycan 

Cell membrane 





Cytoplasm 



■^bw^^ 



Peptidoalycai 
Cell membrane 



^^w^yy 



Cytoplasm 



intracellular 



Fig. 9.1 Schematic representation of possible mechanisms of resistance in Gram-negative and 
Gram-positive bacteria. 1, antibiotic-inactivating enzymes; 2, antibiotic efflux proteins; 3, alteration 
or duplication of intracellular targets; 4, alteration of the cell membrane reducing antibiotic uptake; 
5, alterations in porins or lipopolysaccharide reducing antibiotic uptake or binding. 



Bacterial resistance to antibiotics 185 



Table 9.3 Mechanisms of antibiotic resistance 



Expression of resistance 



Example(s) 



Comments 



Enzymatic inactivation 



Enzymatic trapping 
Enzymatic modification 



Bacterial impermeability' 



Antibiotic efflux 

Decreased affinity of target 
enzymes 



Alteration in binding site 



Some A -lactam antibiotics 

Chloramphenicol 

Some /3-lactam antibiotics 
Some aminoglycoside 
antibiotics 

Some /3-lactam antibiotics 
Aminoglycoside antibiotics 

Tetracyclines, 
chloramphenicol, fusidic acid 

Hydrophobic antibiotics: 
novobiocin, actinomycin D, 
erythromycin, rifampicin 

Tetracyclines 

/ A -Lactam antibiotics 
Trimethoprim 

Sulphonamides 

Streptomycin 



Erythromycin 



Glycopeptides 



Hydrolysis of the /3-lactam 

ring 
Conversion to an inactive 

compound 
Penicillin-binding proteins 
Alteration ofthe molecule by 

phosphorylation, 

adenylylation or acetylation 
Mutational loss of porins 
Reduced ability of cells to 

take up drugs 
Plasmid-mediated decreased 

drug accumulation 
Difficulty in entering 

Gram-negative cells 

Energy-dependent efflux of 
accumulated drugs 

Altered PBPst 

Altered dihydroflolate 
reductase 

Altered dihydropteroate 
synthetase 

Protein S12 component of 
30S ribosomal subunit 
determines sensitivity or 
resistance 

Ribosomes from resistant cells 
have lower affinity, resulting 
from enzymatic methylation 
of adenine in 23S rRNA 

Acquired ligase produces 
altered peptidoglycan 
precursors with lower affinity 



* Depends on chemical nature of drug and on type of organism, 
t Penicillin-binding proteins. 



antibiotics, but allow the target to retain its normal function, are well known. An 
alternative is to bypass the antibiotic-sensitive step by duplicating the target site with 
an antibiotic-resistant version. A third related mechanism is to overproduce the target 
so that higher antibiotic concentrations are required to exert significant antibacterial 
action. In certain species, an enzyme or metabolic pathway may be absent, rendering 
the microorganism resistant to antibiotics effective against other bacterial species. 

The following sections describe the biochemical mechanisms of resistance to 
different classes of antibiotics, with the antibiotics grouped according to their mechanism 
of action. 



3.1 



Inhibitors of nucleic acid synthesis 

Antibiotics considered here can be divided into two mechanisms of action: those which 



186 Chapter 9 



inhibit nucleotide metabolism and those which inhibit enzymes involved in nucleic 
acid synthesis. 



3.1.1 Sulphonamides 



Chromosomal and plasmid-mediated resistance to the sulphonamides has been described 
(Huovinen et al. 1995). 

Two mechanisms of chromosomal resistance have been identified. A mutation of 
dihydropteroate synthetase (DHPS) in Strep, pneumoniae produces an altered enzyme 
with reduced affinity for sulphonamides. Hyperproduction of p-aminobenzoic acid 
(PABA) overcomes the block imposed by inhibition of DHPS. The specific cause of 
PABA hyperproduction is unknown, though chromosomal mutation is the probable cause. 

Duplication of DHPS, with the second version of the enzyme being resistant to the 
sulphonamides, is the cause of plasmid-acquired resistance. Two different enzymes 
have been identified, both with lowered affinity for the antibiotic. 



3.1.2 Trimethoprim 



Trimethoprim is a 2,4-diaminopyrimidine and all three genetic bases of resistance have 
been described (Huovinen et al. 1995). 

Chromosomal mutations in E. coli result in overproduction of dihydro folate reductase 
(DHFR). Higher concentrations of trimethoprim, which may not be therapeutically 
achievable, are therefore required to inhibit nucleotide metabolism. Other mutations 
lower the affinity of DHFR for trimethoprim. These two mechanisms of resistance 
may coexist in a single strain, effectively increasing the level of resistance to the 
antibiotic. 

Plasmid- and transposon-mediated resistance is akin to that described for the 
sulphonamides, where the sensitive step is bypassed by duplication of the target with a 
resistant version. Many different resistant enzymes have been identified thus far. 



3.1.3 Quinolones 



The quinolones exert their action by binding to DNA gyrase (bacterial topoisomerase 
II) and inhibiting its functions. Acquired resistance to the quinolones arises due to 
chromosomal mutations in the genes coding for DNA gyrase (Hooper & Wolf son 1993). 
The most common mutations arise in the gyrA gene where a single base-pair change 
can be sufficient to cause resistance. Levels of resistance can be increased by the presence 
of multiple mutations with a region of the gyrA gene known as the quinolone resistance- 
determining region. The exact mechanism of resistance is unknown but is thought to 
involve a subtle conformational change in DNA gyrase which reduces binding of 
quinolones. Mutations in the gyrB gene have also been identified but these lead to 
lower levels of resistance. With certain gyrB mutations, bacteria become resistant to 
older quinolone analogues such as nalidixic acid, but become hypersusceptible to newer 
quinolones such as ciprofloxacin. Mutations in other bacterial topoisomerases have 
been identified in Staph, aureus. These are thought to be as important as DNA gyrase 
mutations in quinolone resistance in this microorganism. 

Bacterial resistance to antibiotics 187 



Other chromosomal mutations resulting in quinolone resistance have been found 
to decrease permeability of the antimicrobial agent. norB mutants show a decrease in 
ompF porin. This is one of the major porins in Gram-negative bacteria. norC mutants 
have altered ompF and lipopolysaccharide, though the mutations are not in the ompF 
gene itself but appear to occur in a gene or genes whose products regulate OmpF. norC 
mutants are less susceptible to some quinolones such as ciprofloxacin but more 
susceptible to others. 

Resistance to quinolones by efflux has been described in Staph, aureus and Proteus 
mirabilis. This gene has been designated nor A in Staph, aureus and is homologous to 
membrane transport proteins coupled to the electromotive force. These proteins have 
the ability to remove small amounts of quinolone from cells normally and nor A may 
have arisen as a result of mutations under selective pressure from quinolone use, resulting 
in a transport protein with increased affinity for these agents. 



3.1.4 Rifamp icin 



Rifampicin is the semisynthetic derivative used widely in the UK. Resistance to 
rifampicin is primarily due to chromosomal mutations resulting in an altered RNA 
polymerase which is less well inhibited by the drug. The mutations tend to be clustered 
within short conserved regions of the j3 subunit gene of RNA polymerase. Similar 
mutations have been found in all bacterial species studied thus far. 

3.2 Inhibitors of protein synthesis 

Inhibition of protein synthesis is the antibacterial mechanism shared by most groups of 
antibiotics, though the exact action differs. 

3.2.1 Amino glycoside- amino cyclitol group 

Three mechanisms of resistance to the aminoglycoside-aminocyclitol (AGAC) group 
of antibiotics are recognized (Shaw et al. 1993). 

Alteration of the antibiotic molecule is plasmid- or transposon-encoded. Three 
classes of enzyme can alter the AGAC molecule. Aminoglycoside adenylyltransferases 
(AADs) use adenosine triphosphate (ATP) as a cofactor in modifying certain hydroxyl 
groups in the antibiotic molecule by adenylylating them (Fig. 9.2). Aminoglycoside 
phosphotransferases (APH) also use ATP to modify certain hydroxyl groups by 
phosphorylating them (Fig. 9.2). Aminoglycoside acetyltransferases (AACs) use acetyl 
CoA as a cofactor and acetylate susceptible amino groups on the molecule (Fig. 9.2). 
These three classes of enzyme have been further subdivided according to which site 
on the AGAC molecule is modified. For example, APH(6) phosphorylates the 6-hydroxyl 
group on the aminohexose group of streptomycin. Most AGAC antibiotics are susceptible 
to more than one modification reaction. Relatively small amounts of the antibiotic are 
modified, implying that resistance is determined by the relative rates of drug uptake 
and modification. A less efficient modifying enzyme will permit unmodified antibiotic 
to reach its ribosomal quantity. A more efficient enzyme, or greater quantities of the 
enzyme, will result in resistance. 

188 Chapter 9 



B-- — 



[6') 



.--A 



/ OH 



NH, -• 




ij> NH. 



Kanamycln 



8(C OH^J^L^ 



NHi 



B — — *■ 






-A 




/ NH.CO.CH.CH ? .CH,NH z 
OH 



Amikacin 



Ntt a 



Fig. 9.2 Modification of AGACs (e.g. kanamycin and amikacin) by resistance enzymes. 
A, acetylation (AAC); B, adenylylation (AAD); C, phosphorylation (APH). 



AGAC-modifying enzymes are active outside the cytoplasmic membrane, in the 
periplasmic space in Gram-negative bacteria and extracellularly in Gram-positives. 
Table 9.4 summarizes some of the enzymes involved in AGAC resistance and their 
spectrum of activity. 

A second mechanism of resistance to the AGACs involves an alteration of the 
ribosomal target site. Mutations in the gene coding forribosomal protein S12 (rpsL in 
E. coli) prevent the antibiotics from binding to their target. In mycobacteria, which 
possess only one ribosomal RNA operon, mutations in rpoB, coding for 16S rRNA, 
also inhibit binding of the drugs. 

Acquired resistance due to decreased permeability by mutations affecting membrane 
transport have also been reported in other bacteria. 



Bacterial resistance to antibiotics 189 



Table 9.4 Examples of aminoglycoside-aminocyclitol susceptibility to modifying enzymes 

Aminoglycoside Inactivation by 



Streptomycin APH(3"), APH(6), AAD(6), 

AAD{3")(9) 

Spectinomycin AAD(3")(9), AAD(9) 

Gentamicin APH{2"), AAD(2"), AAC(3), 

AAC(2') 

Kanamycin APH(3'), APH(2"), AAD<2"), 

AAD(4')(4"), AAC(6') 

Tobramycin APH(2"), AAD(4')(4"), 

AAD(2"), AAC(3), AAC(2'), 
AAC(6') 

Neomycin APH(3'), AAD(4')(4"), 

AAC(3), AAC(2'), AAC(6') 

Amikacin AAD(4')(4"), AAC(6') 



3.2.2 Tetracyclines 



Three types of resistance mechanism have also been identified with this class of antibiotic 
(Chopra et al. 1992). 

Plasmid- or transposon-encoded tetracycline efflux proteins have been described 
in a number of bacteria. These efflux proteins are thought to span the cytoplasmic 
membrane and are dependent on the proton-motive force for their action. It is thought 
that the efflux proteins bind tetracyclines and initiate proton transfer, although no 
functional domains have been identified. Eight distinct tetracycline efflux proteins have 
been identified thus far. 

Plasmid- or transposon-encoded ribosomal protection factors are a second mechan- 
ism of resistance to the tetracyclines. These proteins are believed to alter the tetracycline 
binding site on the 30S ribosomal subunit, lowering the affinity for the drugs. 

OmpF mutations in Gram-negative bacteria such as E. coli (see above) can result 
in low level resistance to the tetracyclines by reducing their uptake. 



3.2.3 Chloramphenicol 



Plasmid- or transposon-encoded chloramphenicol acetyltransferases (CATs) are respon- 
sible for resistance by inactivating the antibiotic. CATs convert chloramphenicol to an 
acetoxy derivative which fails to bind to the ribosomal target. Several CATs have been 
characterized and found to differ in properties such as electrophoretic mobility and 
catalytic activity. 

Three other mechanisms of chloramphenicol resistance have been described. First, 
a transposon-encoded chloramphenicol efflux protein has been identified in E. coli. 
Second, some bacterial strains have been found to possess drug-resistant ribosomes, 
and third, low level resistance can arise by chromosomal mutations which reduce the 
amount of porins and therefore impair uptake. This last mechanism is essentially that 
described for the AG AC antibiotics. 



190 Chapter 9 



3.2.4 Macrolide, lincosamide and streptogramin (MLS) antibiotics 

These three classes of antibiotics are often grouped together because of their similar 
mode of action. They share a common mechanism of resistance, but there are some 
mechanisms specific to each group (Leclerq & Courvalin 1991). 

Plasmid- or transposon-mediated resistance common to the MLS group is due to 
RNA methylase genes (ermA, ermB and ermC) which code for the methylation of an 
adenine residue in 23 S rRNA. Methylation prevents the drugs from binding to the 50S 
ribosomal subunit and confers resistance to all MLS antibiotics. 

A gene designated msrA has been identified in Staph, aureus which confers resistance 
to macrolides and streptogramins but not to lincosamides. Its function is unknown but 
the DNA sequence is homologous to genes coding for known efflux proteins. 

Chromosomal mutations in E. coli have been identified as causing macrolide 
resistance. eryA alters protein L4 with a concomitant loss of binding to ribosomes. 
eryB alters protein L22 with a loss of macrolide binding, though the mutation is not in 
the structural gene for L22. eryC mutants are thought to alter the processing of rRNA 
and a 30S ribosomal subunit protein, though the precise mechanism of resistance is 
unclear. Macrolide resistance in mycobacteria is associated with point mutations in 
23 S rRNA. Plasmid-mediated inactivation of erythromycin (a 14-membered macrolide) 
is common in Gram-negative bacteria and has also been described in some Gram- 
positives. The lactone ring is hydrolysed by esterase in Gram-negatives, although 
no similar enzymes have been identified in Gram-positives. Erythromycin can also 
be phosphorylated, the altered molecule being rendered inactive. Plasmid-mediated 
resistance to the lincosamides is common in staphylococci. An enzyme nucleotidylates 
the antibiotics at a specific position rendering them inactive. Staphylococcal resistance 
to streptogramins is due to inactivation of the antibiotics by plasmid-encoded enzymes. 
Streptogramin A is inactivated by an acetyltransferase and streptogramin B by a 
hydrolase. 



3.2.5 Fusidic acid 



Gram-negative bacteria are intrinsically resistant to low levels of fusidic acid (a 
steroid) due to exclusion by the outer membrane. Nevertheless, acquired resistance 
does occur which has the effect of increasing the level of resistance to the antibiotic. 
Acquired resistance also occurs in Gram-positive bacteria normally susceptible to fusidic 
acid. 

Plasmid-mediated resistance in Gram-positive bacteria is thought to involve 
decreased uptake of the drug, although the precise mechanism is unknown. Resistance 
to fusidic acid in Gram-negative bacteria is also poorly understood. A CAT-type 
enzyme has been identified in resistant strains but no modification or inactivation of 
the antibiotic has been observed. It is believed that the CAT forms a tight stoichiometric 
complex with the antibiotic, sequestering it and thus rendering it inactive (Davies 
1994). 

Chromosomal mutations have also been described which produce a modified 
translocation factor protein with lowered affinity for fusidic acid. 

Bacterial resistance to antibiotics 191 



3.2.6 



Mupirocin 



Mupirocin is a topical antibiotic that inhibits isoleucyl tRNA synthetase with the 
subsequent inhibition of protein synthesis. Mupirocin has become a mainstay in the 
treatment of Staph, aureus infection and colonization during hospital outbreaks, and it 
is in this organism that acquired resistance has arisen (Gilbart et al. 1993). 

High level mupirocin resistance, where strains can be up to 1000 times more resistant 
than susceptible strains, is due to the presence of an additional isoleucyl tRNA synthetase 
which is resistant to the antibiotic. Resistance is plasmid-encoded, but the resistant 
gene differs significantly from the normal susceptible version. The origins of high 
level mupirocin resistance are unclear but the low homology with existing genes would 
suggest that resistance is acquired from microorganisms other than Staph, aureus. High 
level mupirocin resistance is an example of duplication of the target site, the new version 
being resistant to the antibiotic. Low level mupirocin resistance results in strains 
approximately 50 times more resistant to the antibiotic than susceptible strains. No 
extra copies of the isoleucyl tRNA synthetase gene are found, indicating that resistance 
has been acquired by mutations in the normal chromosomal gene. Presumably, mupirocin 
has less affinity for the altered isoleucyl tRNA synthetase. 



3.3 



Inhibitors of peptidoglycan synthesis 



3.3.1 



^-Lactams 



Acquired resistance to /Mactam antibiotics can occur by three different mechanisms: 
inactivation of the antibiotic, alteration of the target site and reduced permeability 
(Sanders 1992; Georgopapadakou 1993). 

j8-Lactams are inactivated by enzymes called / A -lactamases which hydrolyse the 
cyclic amide bond in the antibiotic molecule (Fig. 9.3). Penicillins are converted to 
penicilloic acid which is unable to bind to penicillin-binding proteins (PBPs: see Chapter 
8). A similar reaction occurs with cephalosporins, except that the cephalosporoic acid 
derivative is unstable and tends to break up. A wide variety of/ A - lactamases with different 
structures and substrate profiles has been identified in recent years and classified 
according to the scheme in Table 9.5. Many /3-lactamases are plasmid- or transposon- 




Penicllllfi 



(^Lactamase 



N 



Penicilloic acid 




Cephalosporin 



p-Lactamase 

— -» ^ 




Ceph&lDspgrcHC ecid 



Fig. 9.3 Hydrolysis of 
/Mactams. Cephalosporoic acid 
is unstable (see also Fig. 5.1 
and sections 2.1 and 2.2 in 
Chapter 5). 



192 Chapter 9 



Table 9.5 Examples of b-lactamases 



Inhibited by: 



Group of 


Preferred 


enzyme* 


substrate 


1 


Cephalosporin 


2a 


Penicillins 


2b 


Penicillins, 




cephalosporins 


2be 


Penicillins, 




cephalosporins 




monobactams 


2br 


Penicillins 


2c 


Penicillins, 




carbenicillin 


2d 


Penicillins, 




cloxacillin 


2e 


Cephalosporin 


2f 


Penicillins, 




cephalosporins 




carbapenems 


3 


Most /3-lactams 




including 




carbapenems 


4 


Penicillins 



Clavulanic acid 



EDTA 



Representative 
enzymes 



+ 
+ 



AmpCfrom Gram-negatives 
Penicillinases from Gram-positives 

TEM-1t,TEM-2, SHV-1 
from Gram negatives 

TEM-3 to TEM-26 



+/- 

+ 

+/- 



TEM-30 to TEM-36 
PSE-1.PSE-3, PSE-4 

OXA-1 to OX A-11 

Inducible cephalosporinases 
from Proteus vulgaris 

N M C - A f r o m Enterobacter 
cloacae, Sme-I from Serratia 
marcescens 

L1 from Xanthomonas 
maltophilia, CcrA from 
Bacteroides fragilis 

Penicillinase from 
Pseudomonas cepacia 



* Based on Bush etal (1995). 

t Plasmid-encoded /3-lactamases (TEM, PSE, OXA, SHV). 



encoded but the Group 1 enzymes are mainly chromosomal. The origin of these is 
unclear but they may have diverged from existing PBPs. Transfer of these chromosomal 
enzymes by conjugation may be possible, but no evidence for this exists. Nevertheless, 
some reports indicate that these Group 1 genes may be mobilized into plasmids and 
then transferred to other bacteria. Some Group 1 enzymes are constitutive and expressed 
at low levels, but in other species these enzymes are inducible by /Mactams themselves. 
Mutations in regulatory genes can lead to constitutive high levels of expression. Such 
mutations are of clinical significance since they have led to the development of resistance 
to newer /3-lactams previously thought to be resistant to ^lactamases. 

It is worth noting that in Gram-negative organisms, /3-lactamases are found in the 
periplasmic space where they inactivate /Mactams before the antibiotics can bind to 
their PBP targets on the cytoplasmic membrane. In Gram-positive organisms, however, 
^lactamases are excreted extracellularly and therefore resistance is very much a 
characteristic of the population rather than individual /3-lactamase-producing cells. If 
enough enzyme is synthesized, levels of pMactam may be reduced sufficiently to permit 
growth of non-pMactamase-producing strains. 



Bacterial resistance to antibiotics 193 



3.3.2 



A second mechanism of resistance involves alterations in PBPs which affect 
binding of /3-lactams. These changes have been found to occur by multiple substitutions 
through recombination rather than point mutations. Acquired penicillin resistance in 
Strep, pneumoniae is because of such gene mosaics which code for an altered yet 
functional PBP with reduced affinity for penicillin. Sections of the susceptible PBP 
gene have been replaced by other DNA sequences, presumably via transformation. 

Clinically, one of the most important examples of /3-lactam resistance is that found 
in methicillin-resistant Staph, aureus (MRS A) strains. These are causing increasing 
concern in hospitals, especially because methicillin resistance is often accompanied by 
multiple resistance to unrelated antibiotics. Methicillin is resistant to / A -lactamases and 
is a mainstay in the treatment of Staph, aureus since over 90% of hospital strains produce 
/3-lactamase. Methicillin resistance is due to a novel PBP with low affinity for /3-lactams. 
It is capable of functioning when all other PBPs have been inhibited and is sufficient to 
catalyse all the reactions necessary for cell growth. Resistance is mediated by the mec 
gene, whose origin is unknown. This is an example of resistance by duplication of an 
antibiotic target, the new version being resistant to the antibiotic. 

A third resistance mechanism is akin to that described for the AGAC antibiotics 
and chloramphenicol, whereby changes in the outer membrane porins of Gram-negative 
bacteria reduce the penetration of /3-lactams resulting in low levels of resistance. 

Glycopeptides 

Glycopeptide antibiotics interfere with peptidoglycan synthesis by binding to the D- 
alanyl-D-alanine terminus of peptidoglycan precursors. Resistance to glycopeptides 
was thought unlikely because the changes in integral structures and functions of the 
cell wall and the enzymes involved in its synthesis would render bacteria non- viable. 
As is often the case, bacteria have a nasty habit of surprising us! 

Acquired resistance to the glycopeptides is transposon-mediated and has so far 
been largely confined to the enterococci. This has been a problem clinically because 
many of these strains have been resistant to all other antibiotics and were thus effectively 
unbeatable. Fortunately, the enterococci are not particularly pathogenic and infections 
have been confined largely to seriously ill, long-term hospital patients. Two types of 
acquired glycopeptide resistance have been described (Woodford et al. 1995). The 
VanA phenotype is resistant to vancomycin and teicoplanin, whereas VanB is resistant 



ORF1 



ORF2 vanR vanS vanH vanA vanX 



vanY vanZ 




IR 



IR 



Transposase 



Response Dehydrogenase Dipeptidase unknown 

regulator ,i rw ,. TcR? 

Resolvase HPK Ligase D, D-carboxy- 

peptidase 



I 



Transposition 



I 

Regulation 



I 

Required for 

glycopeptide 

resistance 



I 

Accessory 
proteins 



Fig. 9.4 Organization of glycopeptide-resistance genes in transposon Tnl546. IR, invested repeats; 
HPK, histidine protein kinase; TcR, low level teicoplanin resistance. 



194 Chapter 9 



to vancomycin only. The VanA phenotype is conferred by a transposon which harbours 
nine genes coding for resistance (Fig. 9.4). The transposon is transferred by conjugative 
plasmids. VanA and VanH are essential for the expression or resistance, which is due to 
a modification of the peptidoglycan pathway to produce precursors with reduced affinity 
for glycopeptides. VanA is a ligase which catalyzes the synthesis of D-alanyl-D-lactate 
depsipeptide instead of D-alanyl-D-alanine. VanH is a dehydrogenase which catalyses 
the synthesis of D-lactate as the substrate for VanA. The glycopeptides have much 
reduced affinity for the depsipeptide. VanR and VanS are regulatory proteins which 
allow expression of the other resistance genes in the presence of glycopeptides. The 
VanX and VanY enzymes are responsible for removing D-alanyl-D-alanine dipeptides 
from precursors and peptidoglycan to increase levels of resistance. It should be noted 
that VanX is essential for resistance. The open reading frames (ORF1 and ORF2) code 
for transposition functions. The function of VanZ is unclear but is thought to have a 
role in the expression of high level teicoplanin resistance. 

VanB-type has been less well-characterized but essentially operates in a similar 
manner to VanA. Both inducible and constitutive forms of resistance have been 
described, but the reasons for susceptibility to teicoplanin are unclear. 

The origins of the glycopeptide-resistance genes are unknown and share little 
homology with genes found in intrinsically glycopeptide-resistant organisms. 



3.3.3 Fosfomycin 



Fosfomycin inhibits pyruvil transferase, which is an enzyme involved in peptidoglycan 
synthesis. Two mechanisms of acquired resistance have been described for fosfomycin 
(Davies 1994). 

Plasmid- or transposon-mediated resistance occurs by inactivation of the antibiotic. 
Fosfomycin is combined with glutathione intracellularly to produce a compound lacking 
in antibacterial activity. The gene encoding the enzyme catalysing this reaction has 
been designated/or-r. 

A second mechanism of acquired resistance to fosfomycin involves chromosomal 
mutations in sugar phosphate uptake pathways which are responsible for transporting 
fosfomycin into the cell. The alterations decrease accumulation of the antibiotic to 
levels below those required for inhibition. 



3.4 Membrane-active antibiotics 



3.4.1 Polymyxins 



Polymyxins are a group of antibiotics which disrupt bacterial cell membranes. Two 
mechanisms of acquired resistance to the polymyxins have been identified (Russell & 
Chopra 1996). 

Acquired resistance to polymyxins in E. coli occurs because of chromosomal 
mutations which cause incorporation of aminoethanol and aminocarabinose in lipo- 
polysaccharide (LPS) in place of phosphate groups. The altered LPS has a decreased 
ionic charge which results in lowered binding of polymyxin and thus an increase in 
resistance to this group of antibiotics. 

Bacterial resistance to antibiotics 195 



The mechanism of acquired resistance in Pseudomonas aeruginosa is different. 
Chromosomal mutations result in the increase of a specific outer membrane protein 
with a concomitant reduction in divalent cations. Polymyxins bind to the outer membrane 
at sites normally occupied by divalent cations, and therefore it is thought that a reduction 
in these sites will lead to decreased binding of the antibiotic with a consequent decreased 
susceptibility of the cell. 



3.5 Multidrug resistance pumps 



Some of the previous sections have described the acquisition of low-level resistance to 
various antibiotics by alterations in the cell membrane causing decreased uptake of the 
drugs. These have normally have characterized as changes in components such as porins 
which result in a decrease of penetration by antibiotics. 

Acquired low-level resistance to many unrelated antibiotics by efflux has also 
increased in prominence in recent years (Cohtnetal. 1993, George 1996). For example, 
MAR (multiple antibiotic resistance) mutants were first described in the early 1990s in 
E. coli and were resistant to low levels of chloramphenicol, tetracyclines, rifampicin, 
penicillins and quinolones, due to impaired uptake of the antibiotics. Increased active 
efflux of the drugs has been shown to be important in this type of resistance. These 
efflux pumps are normally regulated and inducible in response to external stimuli, and 
often mutations causing constitutive expression are responsible for the resistance 
phenotype. A number of multidrug resistance pumps (MDRs) have been identified and 
are widespread among bacteria. For example, seven distinct MDRs have been described 
in E. coli alone. The most common type belongs to a group of proteins involved in 
membrane translocation. This type of MDR is closely related to specific efflux proteins 
such as that responsible for tetracycline resistance. The origins of MDRs are unknown 
but a number of factors suggest that they may have arisen by mutations in specific drug 
efflux pumps causing a loss of specificity. These factors include the similarity of some 
MDRs to specific drug efflux pumps such as tetracycline, and the high incidence of 
apparently independent evolution of MDRs. 



3.6 Antibiotics with other resistance mechanisms 



3.6.1 Bacitracin 



Acquired resistance to bacitracin has been observed in laboratory strains of Staph, 
aureus, but resistance has been unstable and no resistant mutants have yet been isolated 
in vivo. Gram-negative bacteria are intrinsically resistant to bacitracin, which inhibits 
the transfer of pentapeptide units to petidoglycan. 



3.6.2 Antimycobacterial drugs 



The advent of multidrug resistant strains of Mycobacterium tuberculosis (MDR-TB) 
has led to increased fears of untreatable infections by serious pathogens. Rifampicin, 
streptomycin and, occasionally, the quinolones are drugs used in the treatment of 
mycobacterial infections and resistance to those agents is as described previously. There 



196 Chapter 9 



are some drugs, important in the antimicrobial treatment of tuberculosis, where resistance 
has arisen in MDR-TB strains, but where the mechanisms are unclear. These drugs 
include isoniazid, pyrazinamide and ethambutol (Musser 1995). 

There are two mechanisms of acquired resistance to isoniazid which have been 
proposed. The first suggests that mutations in the katG gene inhibit the metabolism of 
isoniazid into an active form which inhibits an essential protein, InhA, in mycobacteria. 
The mechanism of action of isoniazid remains theoretical and therefore the mechanism 
of resistance also must remain so. Nevertheless, genetic studies with laboratory strains 
would tend to support the above. Mutations in the gene inhA can also confer isoniazid 
resistance (and to the related drug ethionamide), presumably by reducing affinity of 
isoniazid metabolic by-products for InhA. However, clinical strains of M. tuberculosis 
resistant to isoniazid but with unknown mechanisms unrelated to katG or inhA have 
been isolated. 

Pyrazinamide is a structural analogue of isoniazid and is converted to the active 
acid derivative intracellularly by a nicotinamidase. Pyrazinamide resistance has been 
linked to reduced levels of nicotinamidase but the genetic determinants of resistance 
have not been fully elucidated. 

Mutations resulting in ethambutol resistance can arise spontaneously. The exact 
changes are unknown but may involve enzymes in carbohydrate synthesis pathways. 

The problem of antibiotic resistance 

Antibiotic resistance is becoming a cause for increasing concern and is the most common 
cause of treatment failure in bacterial infectious diseases (Tenover & Hughes 1996; 
Tenover & McGowan 1996). Furthermore, infections with antibiotic-resistant bacteria 
inevitably lead to the use of more expensive and often more toxic drugs, increased 
length of infection and subsequent hospital stay, and, of course, increased costs. It 
must be pointed out that at this time, the majority of infections, and particularly those 
caused by serious pathogenes, remain susceptible to standard antibiotic treatment. 
However, this should not be taken as a signal to relax and ignore the increasing problems 
encountered in antimicrobial chemotherapy. The advent of MRS A must serve as a 
warning to be heeded. The ability of this important pathogen to spread within, and 
between, healthcare institutions is unparalleled, and the consequences to patients in 
terms of morbidity and mortality can be severe. The emergence of vancomycin-resistant 
enterococci (VRE) has caused great concern in the medical profession. Vancomycin 
(or teicoplanin) is often the only antibiotic effective against some MRS A strains. 
Acquisition of vancomycin resistance by MRS A would leave, for the first time since 
the introduction of antibiotics, a serious pathogen untreatable with any existing antibiotic. 
Transfer of vancomycin resistance from VRE to MRS A has already been demonstrated 
in the laboratory and it is possible the emergence of clinical strains of vancomycin- 
resistant MRS A will be encountered in the not-too-distant future. Some VRE strains 
are already resistant to all available antibiotics, but the relatively low virulence of the 
organism has meant that infections have been confined to seriously ill patients requiring 
lengthy hospitalization. Other multiply antibiotic-resistant bacteria also cause serious 
problems in hospitals. These tend to be Gram-negative bacteria, such as E. coli or 
Klebsiella spp., but the appearance of these microorganisms tends to be cyclical. 

Bacterial resistance to antibiotics 197 



For example, gentamicin-resistant Klebsiella spp. caused problems in numerous UK 
hospitals during the 1980s, but their frequency has decreased in the 1990s, with resistance 
becoming more problematic in Gram-positive bacteria such as those mentioned above. 

The problem is not confined to nosocomial bacteria. Certain community-acquired 
pathogens have become resistant to key antibiotics in the 1990s. MDR-TB has already 
been mentioned and the prospect of a resurgence of tuberculosis, especially in a drug- 
resistant form, is truly frightening. The severity of the infection is particularly acute in 
immunocompromised patients, such as those with human immunodeficiency virus 
(HIV). MDR-TB made headline news in the US and affluent European countries but 
the scale of the problem is several orders of magnitude greater in the developing world. 
The ease of long-distance travel means that these problems have to be considered 
globally and not in isolation. 

Penicillin resistance in Strep, pneumoniae has also emerged in the 1990s. This 
microorganism is a community-acquired pathogen causing serious diseases such as 
pneumonia and meningitis. Penicillin is a mainstay in the treatment of infections caused 
by this bacterium and is often used empirically for urgent treatment when such cases 
are suspected. The delay in effective antimicrobial chemotherapy caused by infection 
with a penicillin-resistant strain can often be fatal. The resistance rate in the UK is 
relatively low, at around 6%, but this represents a significant increase since the 1980s. 
In some European countries, resistance rates are as much as 40%. 

The ability of bacteria to disseminate and acquire antibiotic resistance genes is 
obviously a major cause of the spread of antibiotic resistance, but the factors involved 
in the maintenance and evolution of resistance genes must be considered. The single 
most important cause is selective pressure from the continuing use of antibiotics. Overuse 
and misuse undoubtedly exacerbate the problem. For example, resistance rates in the 
UK, which has relatively tight restrictions on the use of antibiotics, are considerably 
lower than those in countries with more lenient approaches. The preponderance of 
resistant organisms in healthcare institutions must be due to an environment where 
exposure to antibiotics is continuous, and therefore hospital-acquired strains would 
tend to be more resistant than community-acquired strains. The use of antibiotics in 
hospitals is difficult to control since a medical practitioner confronted with an infection 
will obviously treat the patient with the best tools at his or her disposal. Nevertheless, 
certain measures can be implemented to reduce the unnecessary or misguided use of 
antibiotics. These may include local antibiotic treatment policies, consultation with 
experts in antimicrobial chemotherapy such as microbiologists or infectious disease 
physicians, a local formulary with antibiotics restricted to those considered appropriate 
for the local situation, and effective infection control policies. Measures in the 
community might include restrictions of antibiotics to prescription-only status, which 
is the case in the UK, but often not enforced or regulated as tightly in other countries, 
and rational antibiotic prescribing by general practitioners. It is surprising how often 
antibiotics are prescribed inappropriately for viral infections such as the common cold 
or influenza. 

The above addresses only part of the problem. The use of antibiotics is rife in areas 
such as animal husbandry, agriculture, aquaculture and even in the oil industry to prevent 
spoilage by contaminating microorganisms. A particularly pertinent example is the use 
of avoparcin in animal feed for many years. Avoparcin is related to the glycopeptides 



vancomycin and teicoplanin used for the treatment of infections in humans. There is 
mounting evidence to suggest that enterococci, which are commensals in the gut, have 
acquired resistance to avoparcin, and therefore cross-resistance to vancomycin and 
teicoplanin, in animals first due to constant exposure to the antibiotic. Transfer of 
resistance to human strains has resulted in the emergence of VRE. It seems that the 
similarities between avoparcin and the other two glycopeptides was not recognized 
initially because of their application in apparently unconnected areas. The prospect of 
legislating to avoid such occurrences appears daunting, but attempts must be made 
because the consequences may be disastrous. 

Conclusions and comments 

Bacterial resistance to antibiotics is often achieved by the constitutive possession or 
inducibility of drug -inactivating or -modifying enzymes. This problem can, at least to 
some extent, be overcome by designing new drugs that: 

1 are unsusceptible to this enzyme attack; or 

2 will inactivate the enzyme concerned thereby protecting susceptible antibiotics that, 
in the absence of the enzyme, would be highly active antibacterially. 

Some degree of success has been achieved in both aspects, but the development of new 
antibiotics has concentrated on modifications to existing classes of drug rather than 
using completely novel compounds. The ability of bacteria to evolve mechanisms to 
surmount these derivatives should surprise us no longer, as the emergence of resistance 
to all known antibiotics has proved. The variety of resistance mechanisms and their 
ease of transfer is likely to overwhelm current attempts at producing 'new' antibiotics 
effective against resistant microorganisms. Rational design of novel antibiotics would 
require the elucidation of three-dimensional structures of essential bacterial enzymes 
with clues as to the important functional domains for potential targets. 

Another problem concerns the lack of penetration of many drugs into Gram-negative 
bacteria. On the basis of current knowledge, it would seem logical that any design of 
new agents should at least consider the need for compounds that can penetrate 
the outer membrane of these cells even when there is a decrease in porins. In 
this context, the development of peptides with antibacterial activity is worthy of 
consideration. These are transported into cells via relatively non-specific permeases. 
One such example is alaphosphin which is rapidly accumulated by, and concentrated 
within, bacteria, where it is converted to L- 1 -aminoethylphosphonic acid which acts as 
an inhibitor of peptidoglycan synthesis. Alaphosphin belongs to a group of compounds, 
the phosphonopeptides, which are peptide mimics with C-terminal residues that simulate 
natural amino acids. Their mechanism of action results from transport into the bacterial 
cell followed by release of the alanine mimetic. These agents were considered as 
being an important concept in designing new antibacterially active compounds, but 
unfortunately these findings do not appear to have been followed by the development 
of any significant new drugs. There is, however, growing interest in other antibacterial 
peptides, many of which occur naturally in a wide range of eukaryotic organisms, but 
their full potential has yet to be established. Despite extensive research, the design of 
clinically effective antimetabolites seems to have been restricted largely to viruses, 
with little, if any, research into possible applications to bacteria. 

Bacterial resistance to antibiotics 199 



At the present time we are faced with the real and frightening threat of a post- 
antibiotic era in years to come, where our existing antibiotic arsenal will become largely 
ineffective against bacterial infections. 

References 

Bush K., Jacoby G.A. & Medeiros A. (1995) A functional classification scheme for /3-lactamases and 

its correlation with molecular structure. Antimicrob Agents Chemother, 39, 1211-1233. 
Chopra I., Hawkey P.M. & Hinton M. (1992) Tetracyclines, molecular and clinical aspects. J Antimicrob 

Chemother, 29, 245-277. 
Cohen S.P., Yan W. & Levy S.B. (1993) A multidrug resistance regulatory locus is widespread among 

enteric bacteria. J Infect D is, 168, 484-488. 
Davies J. (1994) Inactivation of antibiotics and the dissemination of resistance genes. Science, 264, 

375-382. 
George A.M. (1996) Multidrug resistance in enteric and other Gram-negative bacteria. FEMS Microbiol 

Lett, 139, 1-10. 
Georgopapadakou N.H. (1993) Penicillin-binding proteins and bacterial resistance to /Mactams. 

Antimicrob Agents Chemother, 37, 2045-2053. 
Gilbart J., Perry CR. & Slocombe B. (1993) High-level mupirocin resistance in Staphylococcus aureus: 

evidence for two distinct isoleucyl-tRNA synthetases. Antimicrob Agents Chemother, 37, 32-38. 
Godfrey A.J. & Bryan L.E. (1984) Intrinsic resistance and whole cell factors contributing to antibiotic 

resistance. In: Antimicrobial Drug Resistance (ed. L.E. Bryan), pp. 1 13-145. New York: Academic 

Press. 
Hooper D.C. & Wolfson J.S. (eds) (1993) Quinolone Antimicrobial Agents. Washington: American 

Society for Microbiology. 
Huovinen P., Sundstrom L., Swedberg G. & Skold O. (1995) Trimethoprim and sulphonamide resistance. 

Antimicrob Agents Chemother, 39, 279-289. 
Leclerq R. & Courvalin P. (1991) Bacterial resistance to macrolide, lincosamide and streptogramin 

antibiotics by target modification. Antimicrob Agents Chemother, 35, 1267-1272. 
Lewis M.J. (1989) The genetics of resistance. In: Antimicrobial Chemotherapy (ed. D. Greenwood), 

2nd edn, pp. 146-152. Oxford: Oxford University Press. 
Musser J.M. (1995) Antimicrobial agent resistance in mycobacteria: molecular genetic insights. Clin 

Microbiol Rev, 8, 496-514. 
Power E.G.M. & Russell A.D. (1998) Design of antimicrobial chemotherapeutic agents. In Introduction 

to Principles of Drug Design (ed. H.J. Smith), 3rd edn, London: Gordon & Breach. 
Russell A.D. & Chopra I. (eds) (1996) Understanding Antibacterial Action and Resistance. London: 

Ellis Horwood. 
Sanders C.C. (1992) /^lactamases of Gram-negative bacteria: new challenges for new drugs. Clin 

InfectDis, 14, 1089-1099. 
Shaw K.J., Rather P.N., Hare R.S. & Miller G.H. (1993) Molecular genetics of aminoglycoside 

resistance genes and familial relationships of the aminoglycoside-modifying enzymes. Microbiol 

Rev, 57, 138-163. 
Tenover EC. & Hughes J.M. (1996) The challenges of emerging infectious diseases. Development and 

spread of multiplty resistant bacterial pathogens. J Am Med Assoc, 275, 300-304. 
Tenover EC. & McGowan J.E., Jr. (1996) Reasons for the emergence of antibiotic resistance. Am J 

MedSd, 311, 9-16. 
Woodford N., Johnson A.P., Morrison D. & Speller D.C. (1995) Current perspectives on glycopeptide 

resistance. Clin Microbiol Rev, 8, 585-615. 



200 Chapter 9 




Chemical disinfectants, antiseptics and 
preservatives 



1 


Introduction 




3.3.3 
3.4 


Formaldehyde-releasing agents 
Biguanides 


2 


Factors affecting choice of 




3.4.1 


Chlorhexidine and alexidine 




antimicrobial agent 




3.4.2 


Polyhexamethylene biguanides 


2.1 


Properties of the chemical 


agent 


3.5 


Halogens 


2.2 


Microbiological challenge 




3.5.1 


Chlorine 


2.2.1 


Vegetative bacteria 




3.5.2 


Hypochlorites 


2.2.2 


Mycobacterium tuberculosis 




3.5.3 


Organic chlorine compounds 


2.2.3 


Bacterial spores 




3.5.4 


Chloroform 


2.2.4 


Fungi 




3.5.5 


Iodine 


2.2.5 


Viruses 




3.5.6 


lodophors 


2.2.6 


Protozoa 




3.6 


Heavy metals 


2.2.7 


Prions 




3.6.1 


Mercurials 


2.3 


Intended application 




3.7 


Hydrogen peroxide and peroxygen 


2.4 


Environmental factors 






compounds 


2.5 


Toxicity of the agent 




3.8 
3.8.1 


Phenols 

Phenol (carbolic acid) 


3 


Types of compound 




3.8.2 


Tar acids 


3.1 


Acids and esters 




3.8.3 


Non-coal tar phenols (chloroxylenol 


3.1.1 


Benzoic acid 






and chlorocresol) 


3.1.2 


Sorbicacid 




3.8.4 


Bisphenols 


3.1.3 


Sulphur dioxide, sulphites 


and 


3.9 


Surface-active agents 




metabisulphites 




3.9.1 


Cationic surface-active agents 


3.1.4 


Esters of p-hydroxybenzoic 


acid 


3.10 


Other antimicrobials 




(parabens) 




3.10.1 


Diamidines 


3.2 


Alcohols 




3.10.2 


Dyes 


3.2.1 


Alcohols used for disinfecti 


on and 


3.10.3 


Quinoline derivatives 




antisepsis 




3.11 


Antimicrobial combinations 


3.2.2 


Alcohols as preservatives 








3.3 


Aldehydes 




4 


Disinfection policies 


3.3.1 


Glutaraldehyde 








3.3.2 


Formaldehyde 




5 


Further reading 



Introduction 

Disinfectants, antiseptics and preservatives are chemicals which have the ability to 
destroy or inhibit the growth of microorganisms and which are used for this purpose. 



Disinfectants. Disinfection is the process of removing microorganisms, including 
potentially pathogenic ones, from the surfaces of inanimate objects. The British Standards 
Institution further defines disinfection as not necessarily killing all microorganisms, 
but reducing them to a level acceptable for a defined purpose, for example a level 
which is harmful neither to health nor to the quality of perishable goods. Chemical 
disinfectants are capable of different levels of action. The term high level disinfection 
indicates destruction of all microorganisms but not necessarily bacterial spores; 
intermediate level disinfection indicates destruction of all vegetative bacteria including 

Chemical disinfectants, antiseptics and preservatives 201 



Mycobacterium tuberculosis but may exclude some viruses and fungi and have little 
or no sporicidal activity; low level disinfection can destroy most vegetative bacteria, 
fungi and viruses, but this will not include spores and some of the more resistant 
microorganisms. Some high level disinfectants have good sporicidal activity and have 
been ascribed the name 'liquid chemical sterilant' or 'chemosterilant' to indicate that 
they can effect a complete kill of all microorganisms, as in sterilization. 

Antiseptics. Antisepsis is defined as destruction or inhibition of microorganisms on 
living tissues having the effect of limiting or preventing the harmful results of infection. 
It is not sl synomym for disinfection (British Standards Institution). The chemicals 
used are applied to skin and mucous membranes, therefore as well as having adequate 
antimicrobial activity, they must not be toxic or irritating for skin. Antiseptics are mostly 
used to reduce the microbial population on the skin prior to surgery or on the hands to 
help prevent spread of infection by this route. Antiseptics are often lower concentrations 
of the agents used for disinfection. 

Preservatives. These are included in pharmaceutical preparations to prevent microbial 
spoilage of the product and to minimize the risk of the consumer acquiring an infection 
when the preparation is administered. Preservatives must be able to limit proliferation 
of microorganisms that may be introduced unavoidably during manufacture and use of 
non-sterile products such as oral and topical medications. In sterile products such as 
eye drops and multidose injections, preservatives should kill any microbial contaminants 
introduced inadvertently during use. It is essential that a preservative is not toxic 
in relation to the intended route of administration of the preserved preparation. 
Preservatives therefore tend to be employed at low concentrations and consequently 
levels of antimicrobial action also tend to be of a lower order than for disinfectants or 
antiseptics. This is illustrated by the requirements of the British Pharmacopoeia (1993) 
for preservative efficacy where a degree of bactericidal activity is necessary, although 
this should be obtained within a few hours or over several days of microbial challenge 
depending on the type of product to be preserved. 

Other terms are considered in Chapter 11 (see section 1.1 and Fig. 11.1). 

There are around 250 chemical entities that have been identified as active 
components of microbiocidal products in the European Union. The aim of this chapter 
is to introduce the range of chemicals in common use and to indicate their activities 
and applications. 

Factors affecting choice of antimicrobial agent 

Choice of the most appropriate antimicrobial compound for a particular purpose depends 
on: 

1 properties of the chemical agent; 

2 microbiological challenge; 

3 intended application; 

4 environmental factors; 

5 toxicity of the agent. 



202 Chapter 10 



Properties of the chemical agent 

The process of killing or inhibiting the growth of microorganisms using an antimicrobial 
agent is basically that of a chemical reaction, and the rate and extent of this reaction 
will be influenced by the factors of concentration of chemical, temperature, pH and 
formulation. The influence of these factors on activity is discussed fully in Chapter 11 
and is referred to in discussing the individual agents. Tissue toxicity influences whether 
a chemical can be used as an antiseptic or preservative and this unfortunately limits the 
range of chemicals for these applications or necessitates the use of lower concentrations 
of the chemical. 



Microbiological challenge 

The types of microorganism present and the levels of microbial contamination (the 
bioburden) both have a significant effect on the outcome of chemical treatment. If the 
bioburden is high, long exposure times or higher concentrations of antimicrobial may 
be required. Microorganisms vary in their sensitivity to the action of chemical agents. 
Some organisms, either because of their resistance to disinfection (for further discussion 
see Chapter 13) or because of their significance in cross-infection or nosocomial (hospital 
acquired) infections, merit attention. 

The efficacy of an antimicrobial agent must be investigated by appropriate capacity, 
challenge and in-use tests to ensure that a standard is obtained which is appropriate to 
the intended use (Chapter 11). In practice, it is not usually possible to know which 
organisms are present on the articles being treated. Thus, it is necessary to categorize 
chemicals according to their antimicrobial capabilities and for the user to have an 
awareness of what level of antimicrobial action is required in a particular situation 
(Table 10.1). 



Table 10.1 Levels of disinfection attainable 



Disinfection level 



Low 



Intermediate 



High 



Microorganisms 

killed 



Microorganisms 
surviving 



Most vegetative 

bacteria 
Some viruses 
Some fungi 



M. tuberculosis 
Bacterial spores 
HBV and prions 
as in Creutzfeldt- 
Jakob disease 



Most vegetative 
bacteria including 
M. tuberculosis 

Most viruses 
including hepatitis 
B virus (HBV) 

Most fungi 

Bacterial spores 
Prions 



All microorganisms 
unless extreme 
challenge or 
resistance exhibited 



Extreme challenge 
of resistant bacterial 
spores 

Prions? 
(insufficient data) 



Chemical disinfectants, antiseptics and preservatives 203 



2.2.1 Vegetative bacteria 



At in-use concentrations, chemicals used for disinfection should be capable of 
killing most vegetative bacteria within a reasonable contact period. This includes 
'problem' organisms such as Listeria, Campylobacter, Legionella and methicillin- 
resistant Staphylococcus aureus (MRS A). Antiseptics and preservatives are also expected 
to have a broad spectrum of antimicrobial activity but at the in-use concentrations, 
after exerting an initial biocidal effect, their main function may be biostatic. Gram- 
negative bacilli, which are the main causes of nosocomial infections, are often more 
resistant than Gram-positive species. Pseudomonas aeruginosa, an opportunistic 
pathogen (i.e. is pathogenic if the opportunity arises; see also Chapter 1), has gained a 
reputation as the most resistant of the Gram-negative organisms. However, problems 
mainly arise when a number of additional factors such as heavily soiled articles or 
diluted or degraded solutions are involved. 



2.2.2 Mycobacterium tuberculosis 



Mycobacterium tuberculosis (the tubercle bacillus) and other mycobacteria are resistant 
to many bactericides. Resistance is either (a) intrinsic, mainly due to reduced cellular 
permeability or (b) acquired, due to mutation or possibly the acquisition of plasmids, 
although this has yet to be shown: see also Chapter 13. Tuberculosis remains an important 
public health hazard, and indeed the annual number of tuberculosis cases is rising 
in many countries. The greatest risk of acquiring infection is from the undiagnosed 
patient. Equipment used for respiratory investigations can become contaminated with 
mycobacteria if the patient is a carrier of this organism. It is important to be able to 
disinfect the equipment to a safe level to prevent transmission of infection to other 
patients (Table 10.2). A synergistic mixture of alkyl polyguanides and alkyl quaternaries 
has recently been shown to be more effective than glutaraldehyde against M. tuberculosis 
and M. avium- intracellular (see also section 3.11). 



2.2.3 Bacterial spores 



Bacterial spores are the most resistant of all microbial forms to chemical treatment. 
The majority of antimicrobial agents have no useful sporicidal action, with the exception 
of the aldehydes, halogens and peroxygen compounds. Such chemicals are sometimes 
used as an alternative to physical methods for sterilization of heat sensitive equipment. 
In these circumstances, correct usage of the agent is of paramount importance 
since safety margins are lower in comparison with physical methods of sterilization 
(Chapter 20). 

The antibacterial activity of disinfectants and antiseptics is summarized in Table 
10.2. 



2.2.4 Fungi 



The vegetative fungal form is often as sensitive as vegetative bacteria to antimicrobial 
agents. Fungal spores (conidia and chlamydospores; see Chapter 2) may be more 



204 Chapter 10 



Table 10.2 Antibacterial activity of commonly used disinfectants and antiseptics 





Activity against: 






Bacterial 


General level* 


Class of compound 


Mycobacteria spores 


of antibacterial activity 


Alcohols 






Ethanol/isopropyl 


+ 


Intermediate 


Aldehydes 






Glutaraldehyde 


+ + 


High 


Formaldehyde 


+ + 


High 


Biguanides 






Chlorhexidine 


- 


Intermediate 


Halogens 






Hypochlorite/ 


+ + 


High 


chloramines 






lodine/iodophor 


+ + 


Intermediate, problems 
with Ps. aeruginosa 


Peroxygens 






Peracetic acid 


+ + 


High 


Hydrogen peroxide 


+ 


Intermediate 


Phenolics 






Clear soluble fluids 


+ 


High 


Chloroxylenol 


- 


Low 


Bisphenols 




Low, poor against 
Ps. aeruginosa 


Quaternary ammonium 






compounds 






Benzalkonium 


_ 


Intermediate 


Cetrimide 


- 


Intermediate 



* Activity will depend on concentration, time of contact, temperature, etc. (see Chapter 11) but these 
are activities expected if in-use concentrations were being employed. 



resistant but this resistance is of much lesser magnitude than for bacterial spores. 
The ability to rapidly destroy pathogenic fungi such as the opportunistic yeast, 
Candida albicans, and filamentous fungi such as Trichophyton mentagrophytes, and 
spores of common spoilage moulds such as Aspergillus niger, is put to advantage in 
many applications of use. Many disinfectants have good activity against these fungi 
(Table 10.3). 



2.2.5 



Viruses 

Susceptibility of viruses to antimicrobial agents can depend on whether the viruses 
possess a lipid envelope. Non-lipid viruses are frequently more resistant to disinfectants 
and it is also likely that such viruses cannot be readily categorized with respect to their 
sensitivities to antimicrobial agents. These viruses are responsible for many nosocomial 
infections, e.g. rotaviruses, picornaviruses and adenoviruses (see Chapter 3), and it 
may be necessary to select an antiseptic or disinfectant to suit specific circumstances. 
Certain viruses, such as Ebola and Marburg which cause haemorrhagic fevers, are 
highly infectious and their safe destruction by disinfectants is of paramount importance. 

Chemical disinfectants, antiseptics and preservatives 205 



Table 10.3 Antifungal activity of disinfectants and antiseptics (adapted from Scott et al. 1986) 





Time (imin) to give >99.99% kill* 


of 






Aspergillus 


Trichophyton 




Candida 


Antimicrobial agent 


niger 


mentagrophytes 


albicans 


Phenolic (0.36%) 


<2 


<2 




<2 


Chlorhexidine gluconate (0.02%, 


<2 


<2 




<2 


alcoholic) 










Iodine (1 %, alcoholic) 


<2 


<2 




<2 


Povidone-iodine (10%, alcoholic and 


10 


<2 




<2 


aqueous) 










Hypochlorite (0.2%) 


10 


<2 




5 


Cetrimide (1%) 


<2 


20 




<2 


Chlorhexidine gluconate (0.05%) + 


20 


>20 




>2 


cetrimide (0.5%) 










Chlorhexidine gluconate (0.5%, aqueous) 


20 


>20 




>2 



* Initial viable counts were ca. 1x10. 



There is much concern for the safety of personnel handling articles contaminated 
with pathogenic viruses such as hepatitis B virus (HBV) and human immunodeficiency 
virus (HIV) which causes acquired immune deficiency syndrome (AIDS). Some 
agents have been recommended for disinfection of HBV and HIV depending on the 
circumstances and level of contamination; these are listed in Table 10.4. Disinfectants 
must be able to treat rapidly and reliably accidental spills of blood, body fluids or 
secretions from HIV infected patients. Such spills may contain levels of HIV as high as 
10 4 infectious units/ml. Recent evidence from the Medical Devices Agency evaluation 
of disinfectants against HIV indicated that few chemicals could destroy the virus in a 



Table 10.4 Chemical disinfection of human immunodeficiency virus (HIV) and hepatitis B virus (HBV). Adapted from 
ACDP (1990) and Anon (1991) 



Disinfecting agent 



Application 



Comment 



Chlorine-releasing preparations, 
e.g. hypochlorite lOOOOppm av. Cl 2 , 
at least 30min at room temperature 

Hypochlorite 1000ppm av. Cl 2 

Aldehydes, e.g. glutaraldehyde 
2% (w/v), 30m in at room 
temperature 

Alcohol 70% ethanol, at least 2min 
for HIV but evaporation a 
problem 



Spillage of HIV contaminated 
blood and body fluid 



Minor contamination of 
inanimate surfaces 

Reserved for non-corrosive 
treatment of delicate items 



Limited application 



Use fresh solution 
Deteriorates on storage and 

may be adversely affected 

by organic matter 

Corrosive to metals 
Bleaches fabrics 

Must be freshly activated 
Not recommended for surface 
decontamination due to 
vapour toxicity (see Table 10.5) 

Use alternative if possible as 
activity in presence of protein 
questionable 



206 Chapter 10 



short time in the presence of high serum levels; only two of 13 products (glutaraldehyde 
and dichloroisocyanurate) were effective under the most stringent test conditions. 

The virucidal activity of chemicals is difficult to determine in the laboratory. Tissue 
culture techniques are the most common methods for growing and estimating viruses; 
however, antimicrobial agents may also adversely affect the tissue culture: see also 
Chapter 11. 



2.2.6 Protozoa 



Acanthamoeba spp. can cause acanthamoeba keratitis with associated corneal scarring 
and loss of vision in soft contact lens wearers. The cysts of this protozoan, in particular, 
present a problem in respect of lens disinfection. The chlorine-generating systems in 
use are generally inadequate. Although polyhexamethylene biguanide shows promise 
as an acanthamoebacide, only hydrogen peroxide-based disinfection is considered 
completely reliable and consistent in producing an acanthomoebacidal effect. 



2.2.7 Prions 



Prions (small proteinaceous infectious particles, also known as unconventional slow 
viruses) are a unique class of infectious agent associated with causing spongiform 
encephalopathies such as bovine spongiform encephalopathy (BSE) in cattle and 
Creutzfeldt Jakob disease (CJD) in humans. There is considerable concern about the 
transmission of these agents from infected animals or patients. Risk of infectivity is 
highest in brain and spinal cord tissues. There are still many unknown factors regarding 
destruction of prions. It appears that they are resistant to most disinfectant procedures 
and that autoclaving or exposure to IN sodium hydroxide is required for decontamination. 
However, current advice is to destroy surgical instruments where procedures involve 
brain, spinal cord or eye in patients with confirmed or suspected CJD. 



2.3 Intended application 



The intended application of an antimicrobial agent, whether for preservation, antisepsis 
or disinfection, will influence its selection and also affect its performance. For example, 
in medicinal preparations the ingredients in the formulation may antagonize preservative 
activity. The risk to the patient will depend on whether the antimicrobial is in close 
contact with a break in the skin or mucous membranes or is introduced into a sterile 
area of the body. 

In disinfection of instruments, the chemicals used must not adversely affect the 
instruments, e.g. cause corrosion of metals, affect clarity or integrity of lenses, or change 
texture of synthetic polymers. Many materials such as fabrics, rubber, plastics are capable 
of adsorbing certain disinfectants, e.g. quaternary ammonium compounds (QACs), are 
adsorbed by fabrics, while phenolics are adsorbed by rubber, the consequence of this 
being a reduction in concentration of active compound. A disinfectant can only exert 
its effect if it is in contact with the item being treated. Therefore access to all parts of an 
instrument or piece of equipment is essential. For small items, total immersion in the 
disinfectant must also be ensured. 

Chemical disinfectants, antiseptics and preservatives 207 



2.4 Environmental factors 



Organic matter can have a drastic effect on antimicrobial activity either by adsorption 
or chemical inactivation, thus reducing the concentration of active agent in solution or 
by acting as a barrier to the penetration of the disinfectant. Blood, body fluids, pus, 
milk, food residues or colloidal proteins, even present in small amounts, all reduce the 
effectiveness of antimicrobial agents to varying degrees and some are seriously affected. 
In their normal habitats, microorganisms have a tendency to adhere to surfaces and 
are thus less accessible to the chemical agent. Some organisms are specific to certain 
environments and their destruction will be of paramount importance in the selection 
of a suitable agent, e.g. Legionella in cooling towers and non-potable water supply 
systems, Listeria in the dairy and food industry and hepatitis in blood-contaminated 
articles. 

Dried organic deposits may inhibit penetration of the chemical agent. Where 
possible, objects to be disinfected should be thoroughly cleaned. The presence of ions 
in water can also affect activity of antimicrobial agents, thus water for testing biocidal 
activity can be made artificially 'hard' by addition of ions. 

These factors can have very significant effects on activity and are summarized in 
Table 10.5. 



2.5 Toxicity of the agent 



In choosing an antimicrobial agent for a particular application some consideration must 
be given to its toxicity. Increasing concern for health and safety is reflected in the 
Control of Substances Hazardous to Health (COSHH) Regulations which specify the 
precautions required in handling toxic or potentially toxic agents. In respect of 
disinfectant use these regulations affect, particularly, the use of phenolics, formaldehyde 
and glutaraldehyde. Toxic volatile substances, in general, should be kept in covered 
containers to reduce the level of exposure to irritant vapour and they should be used 
with an extractor facility. Limits governing the exposure of individuals to such substances 
are now listed, e.g. 0.7mg/m (0.2 ppm) glutaraldehyde for both short- and long-term 
exposure. The aldehydes, glutaraldehyde less so than formaldehyde, may affect the 
eyes and skin (causing contact dermatitis), and may induce respiratory distress. Face 
protection and impermeable nitrile rubber gloves should be worn when using these 
agents. Table 10.5 lists the toxicity of many of the disinfectants in use and other concerns 
of toxicity are described for individual agents below. 

Where the atmosphere of a workplace is likely to be contaminated, sampling and 
analysis of the atmosphere may need to be carried out on a periodic basis with a frequency 
determined by conditions. 

Types of compound 

The following section presents in alphabetical order by chemical grouping the agents 
most often employed for disinfection, antisepsis and preservation. This information is 
summarized in Table 10.6. 



208 Chapter 10 



Table 10.5 Properties of commonly used disinfectants and antiseptics 





Effect of 






Class of 


organic 




Toxicity and 


compound 


matter 


pH optimum 


OES* 


Alcohols 


Slight 




Avoid broken 


Ethanol 






skin, eyes 
OES: 1000ppm/1900 
mgrrr 3 , 8h only 



Other factors 



Aldehydes 

Glutaraldehyde 



Biguanides 
Chlorhexidine 



Chlorine 
compounds 
Hypochlorite 



Iodine 

preparations 
lodophors 

Phenolics 
Clear soluble 

fluids 
Black/white 

fluids 
Chloroxylenol 



QACs 
Cetrimide and 
benzalkonium 

Chloride 



Slight 



Severe 



Severe 



Severe 



Slight 

Moderate/ 

severe 

Severe 



Severe 



pH8 



pH7-8 



Acid/neutral 
pH 



Acid pH 



Acid pH 



Alkaline pH 



Respiratory complaints and 
contact dermatitis reported 

Eyes, sensitivity 

OES: 0.2 ppm/0.7 mg rrr 3 , 
1 Omin only 

Avoid contact with eyes and 

mucous membranes 
Sensitivity may develop 



Irritation of skin, eyes and 

lungs 
OES: 1 ppm/3mgirr 3 , 

10min; 0.5ppm/1 ,5mgm" 3 , 

8h 

Eye irritation 
OES:0.1ppm/1mg 
m~ 3 , 10min only 

Protect skin and eyes 
Very irritant 

Sensitivity. May 

irritate skin 
OES: 10ppm/38 mgrrr 3 , 

10min; 5ppm/1 9mgnrr 3 , 8h 

Avoid contact with eyes 



Poor penetration, 
good cleansing 
properties 

Non-corrosive, 
useful for heat 
sensitive 
instruments 

Incompatible with 

soap and anionic 

detergents 
Inactivated by hard 

water, some 

materials and plastic 

Corrosive to metals 



May corrode 
metals 



Adsorbed by 
rubber/plastic 

Greatly reduced by 

dilution 
Adsorbed by 

rubber/plastic 

Incompatible with 
soap and anionic 
detergents 

Adsorbed by fabrics 



* From the Control of Substances Hazardous to Health (COSHH) Regulations (1988). 
OES, occupational exposure standard; QAC, quaternary ammonium compound. 



Chemical disinfectants, antiseptics and preservatives 209 



Table 10.6 Examples of the main antimicrobial groups as antiseptics, disinfectants and preservatives 



Antiseptic activity 



Disinfectant Activity 



Preservative activity 



Antimicrobial agent 



Concentration 



Typical formulation/ 
application 



Concentration 



Typical formulation/ 
application 



Concentration 



Typical formulation/ 
application 



Acids and esters. 
e.g. benzoic acid, 
parabens 

Alcohols, 
e.g. ethyl or isopropyl 

Aldehydes, 
e.g. glutaraldehyde 

Biguanides, 
e.g. chlorhexidinef 
(gluconate, acetate etc) 



Chlorine, 
e.g. hypoclorite 

Hydrogen peroxide 



50-90% 
in water 

10% 



Skin prep. 



Gel for warts 



50-90% 
in water 

2.0% 



0.02% 




Bladder irrigation 


0.05% 


0.2% 




Mouthwash 




0.5% (in 


70% 


Skin prep. 




alcohol) 




0.5% (in 70% 


1 .0% 




Dusting powder, 
cream dental gel 


alcohol) 


4.0% 




Pre-op. scrub in 
surfactant 




<0.5% 




Solution for skin and 


1 -1 0% 


avCI 2 




wounds 




1 .5% 




Stabilized cream 


3.0% 


3-6% 




Solution for wounds 





Clean surface prep., 
thermometers 

Solution for instruments 



Storage of instruments, 
clean instrument 
disinfection (30min) 

Emergency instrument 
disinfection (2min) 



Solution for surfaces and 
instruments 

Disinfection of soft contact 
lenses 



0.05-0.1% 
0.25% 



0.0025% 
0.01% 



For oral and topical 
formulations 



Solution for hard 
contact lenses 
Eye-drops 



and ulcers, mouthwash 



Iodine compounds, 
e.g. free iodine, 
povidone-iodine 



Phenolics, 
e.g. tar acids (clear 
soluble phenolics), 
non-coal tar 
(chloroxylenol), 
bisphenol (triclosan) 

QACs, 
e.g. cetyltrimethyl 
ammonium 
bromide (cetrimide) 



1 .0% 


Aqueous or alcoholic 




(70%) solution 


1 .0% 


Mouthwash 


2.5% 


Dry powder spray 


7.5% 


Scalp and skin 




cleanser 


10% 


Pre-op. scrub, fabric 




dressing 


0.5% 


Dusting powder 


1 .3% 


Solution 


2.0% 


Skin cleanser 



10.0% 



Aqueous or ale. solution 



1 -2% 



0.1% 


Solution for wounds 
and burns 


0.1% 


0.5% 


Cream 


1 .0% 


1 .0% 


Skin solution 





Solution 



Storage or sterile 

instruments 
Instruments (1 h) 



0.01% 



Eye-drops 



* Also used in combination with other agents e.g. chlorhexidine, iodine, 
t Several forms available having x% chlorhexidine and 10x% cetrimide. 
QAC, quaternary ammonium compound. 



3.1 Acids and esters 



Antimicrobial activity, within a pharmaceutical context, is generally found only in the 
organic acids. These are weak acids and will therefore dissociate incompletely to give 
the three entities HA, H + and A" in solution. As the undissociated form, HA, is the 
active antimicrobial agent, the ionization constant, K a , is important and the pK a of the 
acid must be considered especially in formulation of the agent. 



3.1.1 Benzoic acid 



This is an organic acid, C6H5COOH, which is included, alone or in combination with 
other preservatives, in many pharmaceuticals. Although the compound is often used as 
the sodium salt, the non-ionized acid is the active substance. A limitation on its use is 
imposed by the pH of the final product as the pK a of benzoic acid is 4.2 at which pH 
50% of the acid is ionized. It is advisable to limit use of the acid to preservation of 
pharmaceuticals having a maximum final pH of 5.0 and if possible less than 4.0. 
Concentrations of 0.05-0.1 % are suitable for oral preparations. A disadvantage of the 
compound is the development of resistance by some organisms, involving in some 
cases metabolism of the acid resulting in complete loss of activity. Benzoic acid also 
has some use in combination with other agents, salicylic acid among others, in the 
treatment of superficial fungal infections. 



3.1.2 Sorbic acid 

This compound is a widely used preservative as the acid or its potassium salt. The pK a 
is 4.8 and, as with benzoic acid, activity decreases with increasing pH and ionization. 
It is most effective at pH 4 or below. Pharmaceutical products such as gums, mucilages 
and syrups are usefully preserved with this agent. 

3.1.3 Sulphur dioxide, sulphites and metabisulphites 

Sulphur dioxide has extensive use as a preservative in the food and beverage industries. 
In a pharmaceutical context, sodium sulphite and metabisulphite or bisulphite have a 
dual role acting as preservatives and antioxidants. 

3.1.4 Esters of p -hydroxy benzoic acid (parabens) 

A series of alkyl esters (Fig. 10.1) of/?(4)-hydroxybenzoic acid was originally prepared 
to overcome the marked pH-dependence on activity of the acids. 

These parabens, the methyl, ethyl, propyl and butyl esters, are less readily ionized 
having pK a values in the range 8-8.5 and exhibit good preservative activity even at pH 




COQ A pig 10.I p-Hydroxybenzoates (R is methyl, ethyl, propyl, butyl 

or benzyl). 



212 Chapter 10 



levels of 7-8, although optimum activity is again displayed in acidic solutions. This 
broader pH range allows extensive and successful use of the parabens as pharmaceutical 
preservatives. The agents are active against a wide range of fungi but are less active 
against bacteria, especially the pseudomonads which may utilize the parabens as a 
carbon source. They are frequently used as preservatives of emulsions, creams and 
lotions where two phases exist. Combinations of esters are most successful for this 
type of product in that the more water-soluble methyl ester (0.25%) protects the aqueous 
phase whereas the propyl or butyl esters (0.02%) give protection to the oil phase. Such 
combinations are also considered to extend the range of activity. As inactivation of 
parabens occurs with non-ionic surfactants, due care should be taken in formulation 
of these. 



3.2 Alcohols 

3.2.1 Alcohols used for disinfection and antisepsis 

The aliphatic alcohols, notably ethanol and isopropanol, which are used for disinfection 
and antisepsis, are bactericidal against vegetative forms, including Mycobacterium spp., 
but are not sporicidal. Alcohols have poor penetration of organic matter and their use is 
therefore restricted to clean conditions. They possess properties such as a cleansing 
action and volatility, are able to achieve a rapid and large reduction in skin flora and 
have been widely used for skin preparation prior to injection or other surgical procedures. 
However, the contact time of an alcohol-soaked swab with the skin prior to venepuncture 
is so brief that it is thought to be of doubtful value. 

Ethanol (CH3CH2OH) is widely used as a disinfectant and antiseptic. The presence 
of water is essential for activity, hence 100% ethanol is ineffective. Concentrations 
between 60 and 95% are bactericidal but a 70% solution is usually employed for the 
disinfection of skin, clean instruments or surfaces. At higher concentrations, e.g. 90%, 
ethanol is also active against most viruses, including HIV. Ethanol is also a popular 
choice in pharmaceutical preparations and cosmetic products as a solvent and 
preservative. 

Isopropyl alcohol (isopropanol, CH3CHOH.CH3) has slightly greater bactericidal 
activity than that of ethanol but is also about twice as toxic. It is less active against 
viruses, particularly non-enveloped viruses, and should be considered a limited-spectrum 
virucide. Used at concentrations of 60-70%, it is an acceptable alternative to ethanol 
for preoperative skin treatment and is also employed as a preservative for cosmetics. 

3.2.2 Alcohols as preservatives 

The aralkyl alcohols and more highly substituted aliphatic alcohols (Fig. 10.2) are 
used mostly as preservatives. These include: 

1 Benzyl alcohol (C6H5CH2OH). This has antibacterial and weak local anaesthetic 
properties and is used as an antimicrobial preservative at a concentration of 2%, although 
its use in cosmetics is restricted. 

2 Chlorbutol (trichlorobutanol; trichloro-r-butanol; trichlorobutanol). Typical in-use 
concentration: 0.5%. It has been used as a preservative in injections and eyedrops. It is 

Chemical disinfectants, antiseptics and preservatives 213 




B 

CH z .CH 2 0H // y— O.CH z .CH 3 0H 

C D 

CI CH a Br 

I I I 

Cr— C— C— OH.^HjO HOHjC— C— CH 2 0H 
J t I 

CI CHj NO a 

Fig. 10.2 Structural formulae of alcohols used in preserving and disinfection: A, 2-phenylethanol; 
B, 2-phenoxyethanol; C, chlorbutol (trichlonw-butanol); D, Bronopol (2-bromo-2-nitropropan-l,3- 
diol). 

unstable, decomposition occurring at acid pH during autoclaving, while alkaline 
solutions are unstable at room temperature. 

3 Phenylethanol (phenylethy 1 alcohol; 2-phenylethanol). Typical in-use concentration: 
0.25-0.5%. It is reported to have greater activity against Gram-negative organisms and 
is usually employed in conjunction with another agent. 

4 Phenoxyethanol (2-phenoxyethanol). Typical in-use concentration: 1%. It is more 
active against Ps. aeruginosa than against other bacteria and is usually combined 
with other preservatives such as the hydroxybenzoates to broaden the spectrum of 
antimicrobial activity. 

5 Bronopol (2-bromo-2-nitropropano-l,3-diol). Typical in-use concentration: 0.01- 
0.1%. It has a broad spectrum of antibacterial activity, including activity against 
Pseudomonas spp. The main limitation on the use of bronopol is that when exposed to 
light at alkaline pH, especially if accompanied by an increase in temperature, solutions 
decompose, turning yellow or brown. A number of decomposition products including 
formaldehyde are produced. In addition, nitrite ions may be produced and react with 
any secondary and tertiary amines present forming nitrosamines, which are potentially 
carcinogenic. 



Aldehydes 

A number of aldehydes possess antimicrobial properties, including sporicidal activity; 
however, only two, formaldehyde and glutaraldehyde, are used for disinfection. Both 
these aldehydes are highly effective biocides and their use as 'chemosterilants' reflect 
this. 



Glutaraldehyde 

Glutaraldehyde (CHO(CH2)3CHO) has abroad spectrum of antimicrobial activity and 
rapid rate of kill, most vegetative bacteria being killed within a minute of exposure, 
although bacterial spores may require 3 hours or more. The latter depends on the 
intrinsic resistance of spores which may vary widely. It has the further advantage 
of not being affected significantly by organic matter. The glutaraldehyde molecule 



214 Chapter 10 



possesses two aldehyde groupings which are highly reactive and their presence is an 
important component of biocidal activity. The monomelic molecule is in equilibrium 
with polymeric forms, and the physical conditions of temperature and pH have a 
significant effect on this equilibrium. At a pH of 8, biocidal activity is greatest but 
stability is poor due to polymerization. By contrast, acid solutions are stable but 
considerably less active, although as temperature is increased, there is a breakdown in 
the polymeric forms which exist in acid solutions and a concomitant increase in free 
active dialdehyde, resulting in better activity. In practice, glutaraldehyde is generally 
supplied as an acidic 2% aqueous solution, which is stable on prolonged storage. This 
is then 'activated' prior to use by addition of a suitable alkylating agent to bring the pH 
of the solution to its optimum for activity. The activated solution will have a limited 
shelf-life, in the order of 2 weeks, although more stable formulations are available. 
Glutaraldehyde is employed mainly for the cold, liquid chemical sterilization of medical 
and surgical materials that cannot be sterilized by other methods. Endoscopes, including 
for example, arthroscopes, laparoscopes, cystoscopes and bronchoscopes may be 
decontaminated by glutaraldehyde treatment. Contact times employed in practice for 
high level disinfection are often considerably less than the many hours recommended 
by manufacturers to achieve sterilization. The British Association of Urological Surgeons 
recommends that cystoscopes be routinely immersed for at least 10 minutes but that 
this should be increased to 1 hour if mycobacterial infection is known or suspected. 
Similarly, the British Thoracic Society recommends immersion of bronchoscopes for 
20 minutes between immunocompetent patients one hour with immunocompromised 
patients to avoid opportunistic mycobacteria. Whilst M. tuberculosis is successfully 
eliminated from instruments after 1 hour with 2% glutaraldehyde, M. avium-intracellulare 
strains take much longer to inactivate as they are as much as 12 times more resistant to 
glutaraldehyde than M. tuberculosis. Gastroscopes from HIV-positive patients are 
required by the British Society of Gastroenterology to be immersed in 2% glutaraldehyde 
for 1 hour. 



3.3.2 Formaldehyde 



Formaldehyde (HCHO) can be used in either the liquid or gaseous state for disinfection 
purposes. In the vapour phase it has been used for decontamination of safety cabinets 
and rooms; however, recent trends have been to combine formaldehyde vapour with 
low temperature steam (LTSF) for the sterilization of heat-sensitive items (Chapter 
20). Formaldehyde vapour is highly toxic and potentially carcinogenic if inhaled, 
thus its use must be carefully controlled. It is not very active at temperatures below 
20°C and requires a relative humidity of at least 70%. The agent is not supplied as a 
gas but as either a solid polymer, paraformaldehyde, or a liquid, formalin, which is a 
34-38% aqueous solution. The gas is liberated by heating or mixing the solid or 
liquid with potassium permanganate and water. Formalin, diluted 1:10 to give 4% 
formaldehyde, may be used for disinfecting surfaces. In general, however, solutions of 
either aqueous or alcoholic formaldehyde are too irritant for routine application to 
skin, while poor penetration and a tendency to polymerize on surfaces limit its use as a 
disinfectant. 



Chemical disinfectants, antiseptics and preservatives 215 



3.3.3 Formaldehyde-releasing agents 



Various formaldehyde condensates have been developed to reduce the irritancy 
associated with formaldehyde while maintaining activity and these are described as 
formaldehyde-releasing agents or masked-formaldehyde compounds. 

Of these, noxythiolin (N-hydroxy-Af-methylthiourea) has the greatest pharmaceutical 
use as an antimicrobial agent. The compound is supplied as a dry powder and on aqueous 
reconstitution slowly releases formaldehyde and iV-mefhylthiourea. Antimicrobial 
activity is considered to be due to both the noxythiolin molecule and the released 
formaldehyde. Noxythiolin is used both topically and in accessible body cavities as an 
irrigation solution and in the treatment of peritonitis. The compound has extensive 
antibacterial and antifungal properties. 

Polynoxylin (poly[methylenedi(hydroxymethyl)urea]) is a similar compound 
available in gel and lozenge formulations. 

Taurolidine (bis-[l,l-dioxoperhydro-l,2,4-thiadiazinyl-4] methane) is a condensate 
of two molecules of the amino acid taurine and three molecules of formaldehyde. It is 
more stable than noxythiolin in solution and has similar uses. The activity of taurolidine 
is stated to be greater than that of formaldehyde. 



3.4 Biguanides 



3.4.1 Chlorhexidine and alexidine 



Chlorhexidine is an antimicrobial agent first synthesized at Imperial Chemical 
Industries in 1954 in a research program to produce compounds related to the biguanide 
antimalarial, proguanil. Compounds containing the biguanide structure could be 
expected to have good antibacterial effect; thus, the major part of the proguanil structure 
is found in chlorhexidine. The chlorhexidine molecule, a bisbiguanide, is symmetric. A 
hexamethylene chain links two biguanide groups to each of which a p-chlorophenyl 
radical is bound (Fig. 10.3). A related compound is the bisbiguanide alexidine which 
has use as an oral antiseptic and antiplaque agent. Alexidine (Fig. 10.3 A) differs from 
chlorhexidine (Fig. 10.3B) in that it possesses ethylhexyl end- groups. 

H H H H H H 

1 I I 



R — N — C — N — C — N — (CHjL — N — C — N — C — N — R 

II II II | 

NH WH NH NH 



r\ 



R = CHj — CH — tCH^ — CH a H - 

Fig. 10.3 Bisbiguanides: A, alexidine; B, chlorhexidine. 



216 Chapter 10 



Chlorhexidine base is not readily soluble in water therefore the freely soluble salts, 
acetate, gluconate and hydrochloride, are used in formulation. Chlorhexidine exhibits 
the greatest antibacterial activity at pH 7-8 where it exists exclusively as a di-cation. 
The cationic nature of the compound results in activity being reduced by anionic 
compounds including soap and many anions due to the formation of insoluble salts. 
Anions to be wary of include bicarbonate, borate, carbonate, chloride, citrate and 
phosphate with due attention being paid to the presence of hard water. Deionized or 
distilled water should preferably be used for dilution purposes. Reduction in activity 
will also occur in the presence of blood, pus and other organic matter. 

Chlorhexidine has widespread use, in particular as an antiseptic. It has significant 
antibacterial activity though Gram-negative bacteria are less sensitive than Gram- 
positive. A concentration of 1:2000000 prevents growth of, for example, Staph, aureus 
whereas a 1:50000 dilution prevents growth of Ps. aeruginosa. Reports of pseudomonad 
contamination of aqueous chlorhexidine solutions have prompted the inclusion of small 
amounts of ethanol or isopropanol. Chlorhexidine is ineffective at ambient temperatures 
against bacterial spores and M. tuberculosis. A limited antifungal activity has been 
demonstrated which unfortunately restricts its use as a general preservative. Skin 
sensitivity has occasionally been reported, although, in general, chlorhexidine is well 
tolerated and non-toxic when applied to skin or mucous membranes and is an important 
preoperative antiseptic. 



3.4.2 Polyhexamethylene biguanides 



The antimicrobial activity of chlorhexidine, a bisbiguanide, exceeds that ofmonomeric 
biguanides. This has stimulated the development of polymeric biguanides containing 
repeating biguanide groups linked by hexamethylene chains. One such compound is a 
commercially available heterodisperse mixture of polyhexamethylene biguanides 
(PHMB, polyhexanide) having the general formula shown in Fig. 10.4, where n varies 
with a mean value of 5.5. The compound has a broad spectrum of activity against 
Gram-positive and Gram-negative bacteria and has low toxicity. PHMB is employed 
as an antimicrobial agent in various ophthalmic products. 



— (OVu — NH— C — NH — C — NH — |CHj) 3 

NH NKHCI 

Fir. 10.4 PcLyticiairuechyleite biguanide (PHMB J. 



_ n 



3.5 Halogens 



Chlorine and iodine have been used extensively since their introduction as disinfecting 
agents in the early 19th century. Preparations containing these halogens such as Dakin's 
solution and tincture of iodine were early inclusions in many pharmacopoeiae and 
national formularies. More recent formulations of these elemens have improved activity, 
stability and ease of use. 

Chemical disinfectants, antiseptics and preservatives 217 



3.5.1 Chlorine 



A large number of antimicrobially active chlorine compounds are commercially 
available, one of the most important being liquid chlorine. This is supplied as an amber 
liquid by compressing and cooling gaseous chlorine. The terms liquid and gaseous 
chlorine refer to elemental chlorine whereas the word 'chlorine' is normally used to 
signify a mixture of OC1-, CI2, HOC1 and other active chlorine compounds in aqueous 
solution. The potency of chlorine disinfectants is usually expressed in terms of parts 
per million (ppm) or percentage of available chlorine (avCl). 



3.5.2 Hypochlorites 



Hypochlorites are the oldest and remain the most useful of the chlorine disinfectants 
being readily available and inexpensive. They exhibit a rapid kill against a wide spectrum 
of microorganisms including fungi and viruses. High levels of available chlorine will 
enable eradication of acid-fast bacilli and bacterial spores. The compounds are 
compatible with most anionic and cationic surface-active agents and are relatively 
inexpensive to use. To their disadvantage they are corrosive, suffer inactivation by 
organic matter and can become unstable. Hypochlorites are available as powders or 
liquids, most frequently as the sodium or potassium salts of hypochlorous acid (HOC1). 
Sodium hypochlorite exists in solution as follows: 

NaOCl + H 2 A HOC1 + NaOH 

Undissociated hypochlorous acid is a strong oxidizing agent and its potent 
antimicrobial activity is dependent on pH as shown: 

HOCl A H + + OC1- 

At low pH the existence of HOC 1 is favoured over OC1" (hypochlorite ion). The 
relative microbiocidal effectiveness of these forms is of the order of 100: 1 . By lowering 
the pH of hypochlorite solutions the antimicrobial activity increases to an optimum at 
about pH 5; however, this is concurrent with a decrease in stability of the solutions. 
This problem may be alleviated by addition of NaOH (see above equation) in order to 
maintain a high pH during storage for stability. The absence of buffer allows the pH to 
be lowered sufficiently for activity on dilution to use- strength. It is preferable to prepare 
use-dilutions of hypochlorite on a daily basis. 



3.5.3 Organic chlorine compounds 



A number of organic chlorine, or chloramine, compounds are now available for 
disinfection and antisepsis. These are the N-chloro (=N-C1) derivatives of, for example, 
sulphonamides giving compounds such as chloramine-T and dichloramine-T and 
halazone (Fig. 10.5), which may be used for the disinfection of contaminated drinking 
water. 

A second group of compounds, formed by N-chloro derivatization of heterocyclic 
compounds containing a nitrogen in the ring, includes the sodium and potassium salts 
of dichloroisocyanuric acid (e.g. NaDCC). These are available in granule or tablet 



218 Chapter 10 



HOOC ( \ />— SO*. N CI: 



^ *■* Fit IUlS Haluumc. 



form and, in contrast to hypochlorite, are very stable on storage, if protected from 
moisture. In water they will give a known chlorine concentration. The antimicrobial 
activity of the compounds is similar to that of the hypochlorites when acidic conditions 
of use are maintained. It is, however, important to note that where inadequate ventilation 
exists, care must be taken not to apply the compound to acidic fluids or large spills of 
urine in view of the toxic effects of chlorine production. The Health and Safety Executive 
(HSE) has set the occupational exposure standard (OES) short-term exposure limit at 
1 ppm (see section 2.5 also). 



3.5.4 Chloroform 



Chloroform (CHC1 3 ) has a narrow spectrum of activity. It has been used extensively as 
a preservative in pharmaceuticals since the last century though recently has had 
limitations placed on its use. Marked reductions in concentration may occur through 
volatilization from products resulting in the possibility of microbial growth. 



3.5.5 Iodine 



Iodine has a wide spectrum of antimicrobial activity. Gram-negative and Gram-positive 
organisms, bacterial spores (on extended exposure), mycobacteria, fungi and viruses 
are all susceptible. The active agent is the elemental iodine molecule, I2. As elemental 
iodine is only slightly soluble in water, iodide ions are required for aqueous solutions 
such as aqueous iodine solution, BP 1988 (Lugol's Solution) containing 5% iodine in 
10% potassium iodide solution. Iodine (2.5%) may also be dissolved in ethanol (90%) 
and potassium iodide (2.5%) solution to give weak iodine solution, BP 1988 (Iodine 
Tincture). 

The antimicrobial activity of iodine is less dependent than chlorine on temperature 
and pH, though alkaline pH should be avoided. Iodine is also less susceptible to 
inactivation by organic matter. Disadvantages in the use of iodine in skin antisepsis are 
staining of skin and fabrics coupled with possible sensitizing of skin and mucous 
membranes. 



3.5.6 Iodophors 



In the 1950s iodophors (iodo meaning iodine and phor meaning carrier) were developed 
to eliminate the side-effects of iodine while retaining its antimicrobial activity. These 
allowed slow release of iodine on demand from the complex formed. Essentially, four 
generic compounds may be used as the carrier molecule or complexing agent. These 
give polyoxymer iodophors (i.e. with propylene or ethyene oxide polymers), cationic 
(quaternary ammonium) surfactant iodophors, non-ionic (ethoxylated) surfactant 
iodophors and polyvinylpyrrolidone iodophors (PVP-I or povidone-iodine). The 

Chemical disinfectants, antiseptics and preservatives 219 



non-ionic or cationic surface-active agents act as solubilizers and carriers, combining 
detergency with antimicrobial activity. The former type of surfactant especially, produces 
a stable, efficient formulation the activity of which is further enhanced by the addition 
of phosphoric or citric acid to give a pH below 5 on use-dilution. The iodine is present 
in the form of micellar aggregates which disperse on dilution, especially below the 
critical micelle concentration (cmc) of the surfactant, to liberate free iodine. 

When iodine and povidone are combined, a chemical reaction takes place forming 
a complex between the two entities. Some of the iodine becomes organically linked to 
povidone though the major portion of the complexed iodine is in the form of tri-iodide. 
Dilution of this iodophor results in a weakening of the iodine linkage to the carrier 
polymer with concomitant increases in elemental iodine in solution and antimicrobial 
activity. 

The amount of free iodine the solution can generate is termed the 'available iodine'. 
This acts as a reservoir for active iodine releasing it when required and therefore largely 
avoiding the harmful side-effects of high iodine concentration. Consequently, when 
used for antisepsis, iodophors should be allowed to remain on the skin for 2 minutes to 
obtain full advantage of the sustained-release iodine. 

Cadexomer-I 2 is an iodophor similar to povidone-iodine. It is a 2-hydroxymethylene 
crosslinked (1-4) a-D-glucan carboxymethyl ether containing iodine. The compound 
is used especially for its absorbent and antiseptic properties in the management of leg 
ulcers and pressure sores where it is applied in the form of microbeads containing 
0.9% iodine. 



3.6 Heavy metals 



Mercury and silver have long been known to have antibacterial properties and 
preparations of these metals were among the earliest used antiseptics, but have been 
replaced by less toxic compounds. Other metals such as zinc, copper, aluminium and 
tin have weak antibacterial properties but are used in medicine for other functions, e.g. 
aluminium acetate and zinc sulphate are employed as astringents. 



3.6.1 Mercurials 



The organomercurial derivatives which are still in use in pharmacy are thiomersal and 
phenlymercuric nitrate or acetate (PMN or PMA) (Fig. 10.6). 

Thiomersal is employed as a preservative for eye-drops and in lower concentration, 
0.001-0.004%, as a preservative for contact lens solutions. The phenylmercuric salts 
(0.002%) are also used for preservation of eye-drops but long-term use has led to 




B 



COQNe ^^. >lgGOCCH 3 




Fig. 10.6 Some- ijiganomCTDuriaJs: 

A, rtiiome»a] (sodium 

^^ JJ ethyl iiwcunftiOMliLyUujeh fl, 

S Kg Cy H & phenyl mercuric aceuji. 



220 Chapter 10 



keratopathy and they are not recommended for prolonged use. Use of both mercurials 
has declined considerably due to risk of hypersensitivity and local irritation. They are 
absorbed from solution by rubber closures and plastic containers to a significant extent. 

Hydrogen peroxide and peroxygen compounds 

The germicidal properties of hydrogen peroxide (H 2 2 ) have been known for more 
than a century, but use of low concentrations of unstable solutions did little for its 
reputation. However, stabilized solutions are now available and due to its unusual 
properties and antimicrobial activity, hydrogen peroxide has a valuable role for specific 
applications. It is used as an antiseptic for open wounds and ulcers where it provides 
additional cleansing due to its oxidation of organic debris. Its activity against the 
protozoa, Acanthamoeba, which can cause keratitis in contact lens wearers, has made 
it popular for disinfection of soft contact lenses. Concentrations of 3-6% are effective 
for general disinfection purposes. At high concentrations (up to 30%) and increased 
temperature hydrogen peroxide is sporicidal. Use has been made of this in vapour- 
phase hydrogen peroxide decontamination of laboratory equipment and enclosed spaces. 

Peracetic acid (CH3COOOH) is the peroxide of acetic acid and is a more potent 
biocide than hydrogen peroxide, with excellent rapid biocidal activity against bacteria, 
including mycobacteria, fungi, viruses and spores. It can be used in both the liquid and 
vapour phases and is active in the presence of organic matter. It is finding increasing 
use at concentrations of 0.2-0.35% as a chemosterilant of medical equipment. Its 
disadvantages are that it is corrosive to some metals. It is also highly irritant and must 
be used in an enclosed system. 

Of the other peroxygen compounds with antimicrobial activity, potassium 
monoperoxysulphate is the main product marketed for disinfectant use. It is used for 
body fluid spillages and equipment contaminated with body fluids, but its activity against 
mycobacteria and some viruses is limited. 

Phenols 

Phenols (Fig. 10.7) are widely used as disinfectants and preservatives. The phenolics 
for disinfectant use have good antimicrobial activity and are rapidly bactericidal but 
generally are not sporicidal. Their activity is markedly diminished by dilution and is 
also reduced by organic matter. They are more active at acid pH. The main disadvantages 
of phenols are their caustic effect on skin and tissues and their systemic toxicity. The 
more highly substituted phenols are less toxic and can be used as preservatives and 
antiseptics; however, they are also less active than the simple phenolics, especially 
against Gram-negative organisms. 

Phenol (carbolic acid) 

Phenol no longer plays any significant role as an antibacterial agent. It is of historical 
interest, since it was introduced by Lister in 1867 as an antiseptic and has been used as 
a standard for comparison with other disinfectants, which are then given a phenol 
coefficient in tests such as the Rideal-Walker test. 

Chemical disinfectants, antiseptics and preservatives 221 



Phenol 







Xylftnpl-g 



Ethylphienpla 



B 




Butvlphenols 



Ri.a.a.-q Propyl phenols 



Diethyl phenols 




C 2 H 5 
2-methvl r 3-etnyl pheno I 



fl 1 R a R 3 R* 

■p2H 6 CjHfc 



rw Trlmerthylphgnplfr CH3 CH 3 CHj 



Tetremgtliylph^riols CH 3 CH 3 CH 3 CH 3 






INapfithols 



Methyl r wo rci no Is Methyl i nda n ols 



D 





OH 



HO 



CI 



CH 3 H 3 C 



CI 

Chloiocreaol Chloroxylenol 

[4-qhlorD-3-nieth y I ph &no I \ [4-chln ro-3, 5- 

dlinathylphftnol) 



^iy-c„,^Q 



CI 



Haxachlorophane 
1di-(3 r 5, 6-Trichloro-2- 

liydr&Ky phenol} m&thane) 



Fig. 10.7 Structural formulae of phenolic disinfectants: A, clear soluble fluids; B, black and white 
fluids; C, chlorinated phenols; D, bisphenols. 



3.8.2 Tar acids 



Many of the phenols which are used in household and other commercial disinfectant 
products are produced from the tar obtained by distillation of coal or more recently 
petroleum. They are known as the tar acids. These phenols are separated by fractional 
distillation according to their boiling point range into phenol, cresols, xylenols and 
high boiling point tar acids. As the boiling point increases the properties of the products 
alter as shown: 

Phenols Boiling point increases 

Cresols Bactericidal activity increases 

Xylenols Inactivation by organic matter increases 

High boiling point Water solubility decreases 

Tar acids Tissue toxicity decreases 

The phenols from the higher boiling point fractions have greater antimicrobial activity 
but must be formulated so as to overcome their poor solubility. A range of solubilized 
and emulsified phenolic disinfectants are available including the clear soluble fluids, 
black fluids and white fluids. 

Clear soluble fluids. Cresol is a mixture of o-, m- and p-methyl phenol (Fig. 
10.7 A). Because of its poor solubility, it is solubilized with a soap prepared from 
linseed oil and potassium hydroxide. It forms a clear solution on dilution. This 
preparation, known as Lysol (Cresol and Soap Solution BP 1968) has been widely 
used as a general purpose disinfectant but has largely been superseded by less irritant 
phenolics. 

By using a higher boiling point fraction than cresols, consisting of xylenols and 
ethylphenols (Fig. 10.7 A), a more active, less corrosive product which retains activity 
in the presence of organic matter, is obtained. It is also solubilized with a soap to 
give a clear soluble fluid. A variety of proprietary products for general disinfection 
purposes are available with these phenols as active ingredients. They possess rapid 
bactericidal activity, including mycobacteria, providing a major use for the terminal 
disinfection of rooms occupied by patients with open tuberculosis. Similarly, further 
use is made of these compounds for spills of faeces containing pathogens such as 
salmonellae and shigellae and for controlling outbreaks of methicillin-resistant Staph, 
aureus (MRSA). 

Black fluids and white fluids. Black fluids and white fluids are prepared by solubilizing 
the high boiling point tar acids (Fig. 10.7B). Black fluids are homogenous solutions, 
which form an emulsion on dilution with water. White fluids are finely dispersed 
emulsions of tar acids, which on dilution with water produce more stable emulsions 
than do black fluids. Both types of fluid have good bactericidal activity. Preparations 
are very irritant and corrosive to the skin and are strong smelling; however, they are 
relatively inexpensive and are useful for household and general disinfection purposes. 
They must be used in adequate concentrations as activity is reduced by organic matter 
and is markedly affected by dilution. 

Chemical disinfectants, antiseptics and preservatives 223 



3.8.3 Non-coal tar phenols (chloroxylenol and chlorocresol) 

Many derivatives of phenol are now made by a synthetic process. Homologous series 
of substituted derivatives have been prepared and tested for antimicrobial activity. A 
combination of alkyl substitution and halogenation has produced useful derivatives 
including clorinated phenols which are constituents of a number of proprietary 
disinfectants. Two of the most widely used derivatives are/?-chloro-m-cresol (4-chloro- 
3-methylphenol, chlorocresol, Fig. 10. 7C) which is mostly employed as a preservative 
at a concentration of 0.1%, and /?-chloro-m-xylenol (4-chloro-3,5-dimethylphenol, 
chloroxylenol, Fig. 10. 7C) which is used for skin disinfection, although less than 
formerly. Chloroxylenol is sparingly soluble in water and must be solubihzed, for 
example in a suitable soap solution in conjunction with terpineol or pine oil. Its 
antimicrobial capacity is weak and is reduced by the presence of organic matter. 



3.8.4 Bisphenols 

Bisphenols are composed of two phenolic groups connected by various linkages. 
Hydroxy halogenated derivatives, such as hexachlorophane (Fig. 10. 7D) and triclosan, 
are the most active microbiologically, but are bacteriostatic at use-concentrations and 
have little antipseudomonal activity. The use of hexachlorophane is also limited by its 
serious toxicity. Both hexachlorophane and trichlosan have limited application in 
medicated soaps and washing creams. 

3.9 Surface-active agents 

Surface-active agents or surfactants are classified as anionic, cationic, non-ionic or 
ampholytic according to the ionization of the hydrophilic group in the molecule. A 
hydrophobic, water-repellent group is also present. Within the various classes a range 
of detergent and disinfectant activity is found. The anionic and non-ionic surface- active 
agents, for example, have strong detergent properties but exhibit little or no antimicrobial 
activity. They can, however, render certain bacterial species more sensitive to some 
antimicrobial agents, possibly by altering the permeability of the outer envelope. 
Ampholytic or amphoteric agents can ionize to give anionic, cationic and zwiterionic 
(positively and negatively charged ions in the same molecule) activity. Consequently, 
they display both the detergent properties of the anionic surface-active agents and the 
antimicrobial activity of the cationic agents. They are used quite extensively in Europe 
for pre-surgical hand scrubbing, medical instrument disinfection and floor disinfection 
in hospitals. 

Of the four classes of surface-active agents, however, the cationic compounds 
arguably play the most important role in an antimicrobial context. 

3.9.1 Cationic surface-active agents 

The cationic agents used for their antimicrobial activity all fall within the group known 
as the quaternary ammonium compounds which are variously described as QACs, quats 
or onium ions. These are organically substituted ammonium compounds as shown in 

224 Chapter 10 



5 



-li- 



ft- 1 - 



R 1 
l!l-H 2 




CH 3 
N^C n Hj n+1 CI 



CH, 



CH 3 
CH 3 -N + -C n H 2fl ^ Br 
CH a 




-HCHsJis — CH a Cl H a 



Fig. 10.8 Quaternary ammonium compounds (QACs): A, general structure of QACs; B, 
benzalkonium chloride (n - 8 - 18); C, cetrimide (n - 12 - 14 or 16); D, cetylpyridinium chloride. 



3.10 



Fig. 10.8 A where the R substituents are alkyl or heterocyclic radicals to give compounds 
such as cetyltrunethylammonium bromide (cetrimide), cetylpyridinium chloride and 
benzalkonium chloride. Inspection of the structures of these compounds (Fig. 10. 8B) 
indicates the requirement for good antimicrobial activity of having a chain length in 
the range Cg to Q 8 in at least one of the R substituents. In the pyridinium compounds 
(Fig. 10. 8C) three of the four covalent links may be satisfied by the nitrogen in a 
pyridine ring. Polymeric quaternary ammonium salts such as polyquaternium 1 are 
finding increasing use as preservatives. 

The QACs are most effective against microorganisms at neutral or slightly alkaline 
pH and become virtually inactive below pH 3.5. Not surprisingly, anionic agents greatly 
reduce the activity of these cationic agents. Incompatibilities have also been recorded 
with non-ionic agents, possibly due to the formation of micelles. The presence of organic 
matter such as serum, faeces and milk will also seriously affect activity. 

QACs exhibit greatest activity against Gram-positive bacteria with a lethal effect 
observed using concentrations as low as 1:200000. Gram-negative bacteria are more 
resistant requiring a level of 1:30000 or higher still if Ps. aeruginosa is present. 
Bacteriostasis is obtained at higher dilutions. A limited antifungal activity, more in the 
form of a static than a cidal effect, is exhibited. The QACs have not been shown to 
possess any useful sporicidal activity. This narrow spectrum of activity therefore limits 
the usefulness of the compounds. Since they are generally well tolerated and non-toxic 
when applied to skin and mucous membranes the compounds have considerable use in 
treatment of wounds and abrasions and they are used as preservatives in certain 
preparations. Benzalkonium chloride and cetrimide are employed extensively in surgery, 
urology and gynaecology as aqueous and alcoholic solutions and as creams. In many 
instances they are used in conjunction with a biguanide disinfectant such as 
chlorhexidine. The detergent properties of the QACs are also useful, especially in 
hospitals, for general environmental sanitation. 

Other antimicrobials 

The range of chemicals which can be shown to have antimicrobial properties is beyond 



Chemical disinfectants, antiseptics and preservatives 225 



the scope of this chapter. The agents included in this section have limited use or are of 
historic interest. 



3.10.1 Diamidines 



The activity of diamidines is reduced by acid pH and in the presence of blood and 
serum. Microorganisms may acquire resistance by serial subculture in the presence of 
increasing doses of the compounds. Propamidine and dibromopropamidine, as the 
isethionate salts, are the major diamidine derivatives employed as antimicrobial 
agents; propamidine in the form of eye-drops (0.1%) for amoebic infection and 
dibromopropamidine for topical treatment of minor infections. 



3.10.2 Dyes 



Crystal violet (Gentian violet), brilliant green and malachite green are triphenyl- 
methane dyes widely used to stain bacteria for microscopic examination. They 
also have bacteriostatic and fungistatic activity and have been applied topically 
for the treatment of infections. Staining of skin and clothes is a disadvantage of 
these agents. Due to concern about possible carcinogenicity, they are now rarely 
used. 

The acridine dyes, including proflavine, acriflavine and aminacrine, have also been 
employed for skin disinfection and treatment of infected wounds or burns. They are 
slow-acting and mainly bacteriostatic in effect, with no useful fungicidal or sporicidal 
activity. 



3.10.3 Quinoline derivatives 



The quinoline derivatives of pharmaceutical interest are little used now. The 
antimicrobial activity of the derivatives is generally good against the Gram-positive 
bacteria though less so against Gram-negative species. The compound most frequently 
used in a pharmaceutical context is dequalinium chloride, a bisquaternary ammonium 
derivative of 4-aminoquinaldinium. As it is a cationic surface-active agent it is 
incompatible with anionic agents. It is formulated as a lozenge for the treatment of 
oropharyngeal infections. 



3.11 Antimicrobial combinations 



As is apparent from the above information, there is no ideal disinfectant, antiseptic or 
preservative. All chemical agents have their limitations either in terms of their 
antimicrobial activity, resistance to organic matter, stability, incompatibility, irritancy, 
toxicity or corrosivity. To overcome the limitations of an individual agent, formulations 
consisting of combinations of agents are available. For example, ethanol has been 
combined with chlorhexidine and iodine to produce more active preparations. The 
combination of chlorhexidine and cetrimide is also considered to improve activity. 
QACs and phenols have been combined with glutaraldehyde so that the same effect 
can be achieved with lower, less irritant concentrations of glutaraldehyde. Some 



226 Chapter 10 



combinations are considered to be synergistic, e.g. hydrogen peroxide and peroxygen 
compounds. 

Disinfection policies 

The aim of a disinfection policy is to control the use of chemicals for disinfection and 
antisepsis and give guidelines on their use. The preceeding descriptions within this 
chapter of the activities, advantages and disadvantages of the many disinfectants 
available allow considerable scope for choice and inclusion of agents in a policy to be 
applied to such areas as industrial plant, walls, ceilings, floors, air, cleaning equipment 
and laundries and to the extensive range of equipment in contact with hospital patients. 
The control of microorganisms is of prime importance in hospital and industrial 
environments. Where pharmaceutical products (either sterile or non-sterile) are 
manufactured, contamination of the product may lead to its deterioration and to infection 
in the user. In hospital there is the additional consideration of patient care, therefore 
protection from nosocomial (hospital-acquired) infection and prevention of cross- 
infection must also be covered. Hospitals generally have a disinfection policy, though 
the degree of adherence to, and implementation of, the policy content can vary. A 
specialized Infection Control Committee comprising the pharmacist, the consultant 
medical microbiologist and senior nurse responsible for infection control should 
formulate a suitable policy. This core team may usefully be expanded to include, for 
example, a physician, a surgeon, nurse teachers and nurses from several clinical 
areas, the sterile services manager and the domestic superintendent. Purchasing may 
also be represented. This expanded committee will meet regularly to help with the 
implementation of the policy and reassess its efficiency. Reference to Tables 10.2-10.4 
indicates the susceptibility of various microorganisms to the range of agents available. 
Table 10.6 presents examples of the range of formulations and uses of the agents 
available. 

Although scope exists for choice of disinfectant in many of the areas covered by 
a policy, in certain instances specific recommendations are made as to the type, 
concentration and usage of disinfectant in particular circumstances. For example, the 
Working Party of the British Society of Gastroenterology recommended aldehyde 
preparations as the first line antibacterial and antiviral disinfectant with a 4 minute 
soak of endoscopes sufficient for inactivation of hepatitis B virus and HIV. Similarly, 
the area of use of hypochlorite solutions will dictate the strength of solution (avCl) 
required. Where blood and body fluid spill occurs, a 1% avCl (lOOOOppm) solution is 
required. Lower strengths, 0.1% and 0.125% avCl, are recommended for disinfection 
of general working surfaces and baby feeding bottles, respectively. 

Categories of risk (to patients) may be assigned to equipment coming into contact 
with a patient, dictating the level of decontamination required and degree of concern. 
High-risk items have close contact with broken skin or mucous membrane or are those 
introduced into a sterile area of the body and should therefore be sterile. These include 
sterile instruments, gloves, catheters, syringes and needles. Liquid chemical disinfectants 
should only be used if heat or other methods of sterilization are unsuitable. Intermediate- 
risk items are in close contact with skin or mucous membranes and disinfection will 
normally be applied. Endoscopes, respiratory and anaesthetic equipment, wash bowls, 

Chemical disinfectants, antiseptics and preservatives 227 



bed-pans and similar items are included in this category. Low -risk items or areas include 
those detailed earlier such as walls, floors, etc., which are not in close contact with the 
patient. Cleaning is obviously important with disinfection being required, for example, 
in the event of contaminated spillage. 

Further reading 

Advisory Committee on Dangerous Pathogens (ACDP) (1990) HIV — The Causative Agent of AIDS 

and Related Conditions. Second revision of guidelines. London: Health and Safety Executive. 
Anon (1991) Decontamination of Equipment, Linen or other Surfaces Contaminated with Hepatitis B 

and/or Human Immunodeficiency Viruses. Department of Health HC 33. 
Anon (1988) Cleaning and disinfection of equipment for gastrointestinal flexible endoscopy: 

interim recommendations of a Working Party of the British Society of Gastroenterology. Gut, 29, 

1134-1151. 
Ayliffe G.A.J. , Coates D. & Hoffman P.N. (1993) Chemical Disinfection in Hospitals. London: PHLS. 
British Medical Association (1989) A Code of Practice for Sterilization of Instruments and Control of 

Cross Infection. London: BMA (Board of Science and Education). 
British Standards Institution (1986) Terms Relating to Disinfectants. BS 5283: 1986 Glossary. London: 

British Standards Institution. 
Block S.S. (Ed) (199 1) Disinfection, Sterilization and Preservation, 4th edn. Philadelphia: Lea & Febiger. 
Coates D. & Hutchinson D.N. (1994) How to produce a hospital disinfection policy. JHosp Infect, 26, 

57-68. 
Control of Substances Hazardous to Health (COSHH) Regulations (1988). Statutary Instrument No. 

1657. 
Eggers H.J. (1990) Experiments on antiviral activity of hand disinfectants. Some theoretical and practical 

considerations. Zentralblatt Bakt, 273, 36-51. 
Health and Safety Executive (1991) Occupational Exposure Limits EH40/91. London: Health and 

Safety Executive. 
Holton J., Nye P. & McDonald V. (1994) Efficacy of selected disinfectants against Mycobacteria and 

Cryptosporidia. / Hosp Infect, 27, 105-115. 
Russell A.D. (1990) Bacterial spores and chemical sporicidal agents. Clin Microbiol Rev, 3, 99-119. 
Russell A.D. (1996) Activity ofbiocides against mycobacteria. JAppl Bacteriol Symp Suppl, 81, 87S- 

101S. 
Russell A.D. & Chopra I. (1996) Understanding Antibacterial Action and Resistance, 2nd edn. 

Chichester: Ellis Horwood. 
Russell A.D., Hugo W.B. & Ayliffe G.A.J, (ed.) (1998) Principles and Practice of Disinfection, 

Preservation and Sterilization, 3rd edn. Oxford: Blackwell Science. 
Scott E.M., Gorman S.P. & McGrath S.J. (1986) An assessment of the fungicidal activity of antimicrobial 

agents used for hard- surface and skin disinfection. / Clin Hosp Pharm, 11, 199-205. 
Sterilization, Disinfection and Cleaning of Medical Equipment: Microbiology Advisory Committee 

(1993) Guidance on Decontamination from the Microbiology Advisory Committee to Department 

of Health Medical Devices Directorate. Part 1 Principles. London: HMSO. 
van Bueren J., Salman H. & Cookson B.D. (1995) The Efficacy of Thirteen Chemical Disinfectants 

against Human Immunodeficiency Virus (HIV). Medical Devices Agency Evaluation Report. 



228 Chapter 10 




Evaluation of non-antibiotic 
antimicrobial agents 



1 


Introduction 


3.7.1 


1.1 


Definition of terms 


3.7.2 


1.2 


Dynamics of disinfection 


3.7.3 
3.8 


2 


Factors affecting the disinfection 


3.8.1 




process 


3.8.2 


2.1 


Effect of temperature 


3.8.3 


2.1.1 


Practical meaning of the temperature 
coefficient 


3.8.4 


2.2 


Effect of dilution 




2.2.1 


Practical meaning of the concentration 


3.8.5 




exponent 


3.8.6 


2.3 


Effect of pH 


3.8.7 


2.3.1 


Rate of growth of the inoculum 


3.8.8 


2.3.2 


Potency of the antibacterial agent 




2.3.3 


Effect on the cell surface 


4 


2.4 


Effect of surface activity 


4.1 


2.5 


Presence of interfering substances 


4.2 


2.6 


Effect of inoculum size 


4.3 
4.4 


3 


Evaluation of liquid disinfectants 




3.1 


Suspension tests 


5 


3.1.1 


Phenol coefficient tests 




3.1.2 


Capacity use-dilution test 


6 


3.2 


Quantitative suspension tests 


6.1 


3.3 


Mycobactericidal activity 




3.4 


Sporicidal activity 


6.2 


3.5 


In vivo tests 




3.5.1 


Skin tests 


7 


3.5.2 


Other in vivo tests 


7.1 


3.5.3 


Toxicity tests 


7.2 


3.6 


Estimation of bacteriostasis 


7.2.1 


3.6.1 


Serial dilution 


7.2.2 


3.6.2 


Ditch-plate technique 


7.2.3 


3.6.3 


Cup-plate technique 




3.6.4 


Solid dilution method 


8 


3.6.5 


Gradient-plate technique 




3.7 


Tests for antifungal activity 


9 



Fungicidal activity 

Fungistatic activity 

Choice of test organism 

Virucidal activity 

Tissue culture or egg inoculation 

Plaque assays 

'Acceptable'animal model 

Duck hepatitis B virus: a possible 

model of infectivity of human hepatitis 

B virus 

Immune reaction 

Virus morphology 

Endogenous reverse transcriptase 

Bacteriophage 

Semi-solid antibacterial preparations 

Tests for bacteriostatic activity 
Tests for bactericidal activity 
Tests on skin 
General conclusions 

Solid disinfectants 

Evaluation of air disinfectants 

Determination of viable airborne 
microorganisms 
Experimental evaluation 

Preservatives 

Evaluation of preservatives 
Preservative combinations 
Synergy in preservative combinations 
Evaluation of synergy 
Rapid methods 

Appendix: British Standards 

Further reading 



Introduction 



Definition of terms 



• Bactericide. An agency which kills bacteria. 

• Sporicide. An agency which kills spores. 

• Bacteriostat. An agency which prevents the reproduction and multiplication of 
bacteria. 



Evaluation of non-antibiotic antimicrobial agents 229 



• Virucide (viricide). An agency which kills viruses. 

• Fungicide. An agency which kills fungi. 

• Fungistat. An agency which prevents fungal proliferation. 

The foregoing terms are unequivocal and are the terms of choice in scientific writing; 
however, other terms are also in common use. 

Disinfectant. This term implies a substance with bactericidal action. Clearly, if an 
environment is to be made free from the ability to reinfect, its bacterial population 
must be destroyed. A detailed description of the meaning of the terms'disinfectant' and 
'disinfection' is provided in Chapter 10. 

Sanitizer. This term, sometimes used in the public health context, refers to an agent 
that reduces the number of bacterial contaminants to a safe level. 

Antiseptic. This term means 'against sepsis' which in general means wound infection. 
A bacteriostatic agent may prevent sepsis developing in the body especially if the normal 
body defences against sepsis are operative. For further details, see Chapter 10. 

Another common usage of the terms disinfectant and antiseptic is to use the former 
for preparations to be applied to inert surfaces and the latter to preparations for 
application to living tissues. 

Many of the standard works include only the word 'disinfection' in their title yet 
deal with all classes of compounds and with a wide range of application. It is unrewarding 
to be too dogmatic about these terms; many substances can function in both capacities 
depending upon their concentration and time of contact. A more general term, biocide, 
is now widely used to denote a chemical agent that, literally, kills microorganisms. 

It is doubtful if there is a difference other than degree between bacteriostatic 
and bactericidal action. The three situations, growth, bacteriostasis and killing, are 
represented graphically in Fig. 11.1. The question posed by this notion, to which often 
there is no precise answer, is: How long will a culture of bacteria remain viable when 
prevented from reproducing? 



12 Dynamics of disinfection 



Changes in the population of viable bacteria in an environment are determined by 
means of a viable count, and a plot of this count against time gives a dynamic picture of 
any pattern of change (see Fig. 11.1, curve A). The typical growth curve of a bacterial 
culture is constructed from data obtained in this way. The pattern of bacterial death in 
a lethal environment may be obtained by the same technique, when a death or mortality 
curve is obtained (Fig. 11.1, curve C). 

Inspection of the death curves obtained from viable count data had early elicited 
the idea that because there was usually an approximate, and under some circumstances 
a quite excellent, linear relationship between the logarithm of the number of survivors 
and time, then the disinfection process was comparable to a unimolecular reaction. 
This implied that the rate of killing was a function of the amount of one of the participants 
in the reaction only, i.e. in the case of the disinfection process the number of viable 
cells. From this observation there followed the notion that the principles of first-order 



230 Chapter 11 



2 

-Q 

E 







Time- 
Fig. 11.1 The fate of a bacterial population when inoculated into: A, nutrient medium, normal 
growth curve. B, bacteriostatic environment. No change in viable population; after a prolonged time- 
interval the viable population will probably begin to fall. C, bactericidal environment. A sigmoid 
death curve is shown. 



kinetics could be applied to the disinfection process and that a rate or velocity constant 
in an equation of the type shown below could be used as a measure of the efficiency of 
a disinfectant: 






(11.1) 



where K is the rate or velocity constant, N Q is the initial number of organisms, Af is the 
final number of organisms, and t is the time for the viable count to fall from No to N. 

This may be understood more fully by reference to Fig. 11.2. Curve A shows the 
type of response which would be obtained if the lethal process followed precisely the 
pattern of a first- order reaction. Some experimental curves do, in fact, follow this pattern 
quite closely, hence the genesis of the original theory. 

The more usual pattern found experimentally is that shown by B, which is called a 
sigmoid curve. Here the graph is indicative of a slow initial rate of kill, followed by a 
faster, approximately linear rate of kill where there is some adherence to first-order 
reaction kinetics; this is followed again by a slower rate of kill. This behaviour is 
compatible with the idea of a population of bacteria which contains a portion of 
susceptible members which die quite rapidly, an aliquot of average resistance, and a 
residue of more resistant members which die at a slower rate. When high concentrations 
of disinfectant are used, i.e. when the rate of death is rapid, a curve of the type shown 
by C is obtained; here the bacteria are dying more quickly than predicted by first-order 
kinetics and the rate 'constant' diminishes in value continuously during the disinfection 
process. 



Evaluation of non-antibiotic antimicrobial agents 231 



■a 

EL 

i5 

"5 

4Ji 



> 

2 




Time 



Fig. 11.2 Survivor/time curves 
for the disinfection process. 
A, obtained if the disinfection 
process obeyed the first-order 
kinetic law. B, sigmoid curve. 
This shows a slow initial rate of 
kill, a steady rate and finally a 
slower rate of kill. This is the 
form of curve most usually 
encountered. C, obtained if 
bacteria are dying more quickly 
than first-order kinetics would 
predict. The 'constant', K, 
diminishes in value continuously 
during the process. 



The reason for this varied behaviour is not difficult to find. A population of bacteria 
does not possess the uniformity of properties inherent in pure chemical substances. 
This fact, together with the varied manner in which bactericides exert their effect and 
the complex nature of the bacterial cell, should provide adequate and satisfying reasons 
why the precise theories of reaction kinetics should have failed to explain the disinfection 
process. 

The application of kinetic data is now being increasingly used in the evaluation of 
biocidal activity. As pointed out later (section 3.2), for example, data derived from 
viable counting procedures form the basis of modern suspension test methods. 

The effects of temperature, pH and dilution on biocidal activity are of considerable 
significance and are dealt with in section 2. 

Factors affecting the disinfection process 

Apart from the obvious effect of concentration there are other important factors which 
affect the action of disinfectants. 



2.1 



Effect of temperature 

In 1880, the bacteriologist Robert Koch had noted that anthrax spores were more rapidly 
killed by the same concentrations of phenol if the temperature was elevated. A former 
pharmacopoeial sterilization process 'heating with a bactericide' used an elevated tem- 
perature, 80-100°C, maintained for 30 minutes, to ensure that quite low concentrations 
of bactericides would sterilize parenteral injections and eye-drops. 

The idea that disinfection could be treated as a first-order chemical reaction led to 
ideas equating the effect of heat on the process to the effect of heat on chemical reactions, 



232 Chapter 11 



invoking the Arrhenius equation. For reasons already given, attempts to fit equations 
derived from chemical reactions to the disinfection process are unrewarding, although 
as a generalization it is true that as the temperature is increased in arithmetical 
progression, the rate of disinfection (rate of kill) increases geometrically. 

The effect of temperature on bactericidal activity may be expressed quantitatively 
by means of a temperature coefficient, either the temperature coefficient per degree 
rise in temperature, denoted by 6, or the coefficient per 10° rise, the Q w value. 

may be calculated from the equation 

<r rt, = A. ( i L2) 

where t x is the extinction time at T A C, and h the extinction time at 7? °C (i.e. T x + 1 °C). 
<2 10 values may be calculated easily by determining the extinction time at two 
temperatures differing exactly by 10°C. Then 

_ ___1 1 imcto_k[ll_M(r e 
10 " Time to kill &t(T-H0) a (U3) 

An overall picture of the whole process may be obtained by plotting rate of kill against 
temperature. 

The value for Qi Q of chemical and enzyme-catalysed reactions lies between 2 and 
3. The Q w values of disinfectants vary widely; thus, for phenol it is 4, for butanol 28, 
for ethanol 45, and for ethylene glycol monoethyl ether, nearly 300. These figures 
alone should suggest that pushing the analogy of disinfection and chemical reaction 
kinetics too far is unwarranted. 



Practical meaning of the temperature coefficient 

The value of Q lQ for phenol is 4, which means that over the 10°C range used to determine 
the <2 10 (actually 20-30°C) the activity will be increased by a factor of 4. 



Effect of dilution 

The effects of concentration or dilution of the active ingredient on the activity of a 
disinfectant are of paramount importance. Failure to be aware of these changes in activity 
is responsible for many misleading claims concerning the properties of a disinfectant. 
It was realized at the end of the nineteenth century that there was an exponential 
relationship between potency and concentration. Thus, if the log,o of a death time, that 
is the time to kill a standard inoculum, is plotted against the log ]0 of the concentration, 
a straight line is usually obtained, the slope of which is the concentration exponent (77) 

{Viler 1 1 "XI TH*vr\Tv*oci3rl oc on pnnotinn 

_ {Log death time at concentration C 2 ) - (lot death time at concentration C L ) (1 1 41 

Thus, 77 may be obtained from experimental data either graphically or by substitutioi 
in the above equation. Some numerical values of 77 are given in Table 11.1. 

Evaluation of non-antibiotic antimicrobial agents 233 



KB 



s 



Log concentration 



Fig. 11.3 Graphical determination of the 
concentration exponent, 77, of a disinfectant. 



Table 11.1 Concentration exponents, 77, for some disinfectant substances 



2.2.1 



Antimicrobial 


agent 


r\ 


Antimicrobial agent 


n 


Hydrogen peroxide 


0.5 


Parabens 


2.5 


Silver nitrate 




0.9-1.0 


Sorbic acid 


2.6-3.2 


Mercurials 




0.03-3.0 


Potassium laurate 


2.3 


Iodine 




0.9 


Benzyl alcohol 


2.6-4.6 


Crystal violet 




0.9 


Aliphatic alcohols 


6.0-12.7 


Chlorhexidine 




2 


Glycolmonophenyl ethers 


5.8-6.4 


Formaldehyde 




1 


Glycolmonoalkyl ethers 


6.4-15.9 


QACs 




0.8-2.5 


Phenolic agents 


4-9.9 


Acridines 




0.7-1.9 






Formaldehyde 


donors 


0.8-0.9 






Bronopol 




0.7 






Polymeric biguanides 


1.5-1.6 







QAC, quaternary ammonium compound. 

Practical meaning of the concentration exponent 

Mercuric chloride has a concentration exponent of 1; thus, the activity will be reduced 
by the power of 1 on dilution, and a threefold dilution means the disinfectant activity 
will be reduced by the value 3\ or 3, that is to a third. Put another way the disinfection 
time will be three times as long. In the case of phenol, however, with a concentration 
exponent of 6, a threefold dilution will mean a decrease in activity of 3 6 = 729, a figure 
243 times the value for mercuric chloride. This explains why phenols may be rapidly 
inactivated by dilution and should sound a warning bell regarding claims for diluted 
phenol solutions based on data obtained at high concentrations. 



2.3 



Effect of pH 

During the disinfection process a change of pH can, at one and the same time, affect: 
1 the rate of growth of the inoculum; 



234 Chapter 11 



2.3.1 



2.3.2 



2 the potency of the antibacterial agent itself; 

3 the ability of the drug to combine with sites on the cell surface. 

Rate of growth of the inoculum 

In general, bacterial growth is optimal in the pH range 6-8; on either side of this bracket 
the rate of growth declines. 

Potency of the antibacterial agent 

If the agent is an acid or a base its degree of ionization will depend on the pH. If its acid 
dissociation constant, pK& is known, the degree of ionization at any pH may be calculated 
or determined by reference to published tables. 

It has been shown that in some compounds the active species is the non-ionized 
molecule while the ion is inactive (benzoic acid, phenols, nitrophenols, salicylic acid, 
acetic acid). Thus, conditions of pH which favour the formation of the ions of these 
compounds will also reduce their activity. The effect of pH on the ability of acetic acid 
and phenol to inhibit the growth of a mould is shown in Fig. 11.4. 

In other cases the activity of the drug is due to the ionized molecule. For example, 
with the antibacterial acridine dyestuffs it is the cation which is the active agent and 
factors favouring ionization, all other things being equal, enhance their antibacterial 
activity (see Chapter 12). 

Thus, at pH 7.3, 9-aminoacridine, which exists at this pH entirely as the cation, 
will inhibit the growth of Streptococcus pyogenes at a dilution of 1:160000; the 



0-12 



o 



008 



c 

V 
■LP 

o 

« 
o 



cm 




Ph^rtQl 



pH 



Fig. 11.4 The effect of pH on the 
concentration of phenol (pK a 10) and 
of acetic acid (pJf a 4.7) to inhibit 
mould growth. 



Evaluation of non-antibiotic antimicrobial agents 235 



corresponding figure for 5-aminoacridine-3-carboxylic acid, which does not form cations 
atpH7.3,is 1:5000. 

Usually the antibacterial activity of cationic detergents such as cetrimide and the 
acridines increases with increase of pH (section 2.3.3). 



2.3.3 Effect on the cell surface 



Before an antibacterial agent can exert its effect on a cell it must combine with 
that cell. This process often follows the pattern of an adsorption isotherm. Clearly, 
factors which affect the state of the cell surface, as the pH of the cell's environment 
must do, must affect, to some extent, the adsorption process. An increase in the external 
pH renders the cell surface more negatively charged. Biocidal agents that are cationic 
in nature thus bind more strongly to the cell surface with a consequent increase in 
activity. 

In most situations of practical disinfection, pH may not be a significant variable 
but it has long been recognized that phenols are less active in alkaline solution, an 
effect readily explained by the foregoing account. 



2.4 Effect of surface activity 



The possession of surface activity per se may be an important factor in the 
antibacterial action of a group of drugs, for example the cationic detergents. The 
addition of low concentrations of surface-active compounds may potentiate the 
biological effect of an antibacterial agent. Thus, phenols are often more active in the 
presence of soaps. 



2.5 Presence of interfering substances 



It has already been stated (section 2.3) that in most instances, before an antibacterial 
agent can act on a cell, it must first combine with it. It is not difficult to envisage the 
fact that the presence of other material, often referred to as organic matter, may reduce 
the effect of such an agent by adsorbing or inactivating it and thus reducing the amount 
available for combining with the cells it is desired to kill. Extraneous matter may be 
able to form a protective coat around the cell, thereby preventing the penetration of the 
active agent to its site of action. The possible influence, therefore, of other matter in the 
environment should not be overlooked. 



2.6 Effect of inoculum size 



This variable is often the one least controlled in the performance of tests upon 
disinfectants. Clearly, if it is postulated that disinfectant substances are first adsorbed 
on to a cell and thereafter kill it, the number of cells added to a given quantity of 
disinfectant may well be of significance. This is illustrated in Table 11.2. 

In all experiments the inoculum size should be controlled and clearly stated in any 
account of the experiment. 



236 Chapter 11 



Table 11.2 Effect of inoculum size on the minimum inhibitory concentration (MIC) of three 
antiseptics against Staphylococcus aureus 







MIC (ug ml" 1 ) 










vs. inoculum size 






Antiseptic 


1 x10 6 


4x10 9 


Increase^,) 


Chlorocresol 




225 


350 


55 


Phenylethanol 




3250 


4750 


65 


Phenylmercuric 


acetate 


3.5 


5 


70 



Evaluation of liquid disinfectants 

This evaluation may conveniently be classified into suspension tests (section 3.1) and 
counting methods, although the latter themselves use suspensions of microorganisms 
and hence are referred to here as quantitative suspension tests (section 3.2). 



3.1 



Suspension tests 

These are essentially tests for sterility (Chapter 23) upon bacterial suspensions performed 
after treatment with the antibacterial agent for a prescribed time and under controlled 
conditions. They differ in the manner in which the experimental findings are calculated 
as well as in the details of experimental procedure. 

They may be subdivided into phenol coefficient-type tests, of which there are many, 
quantitative suspension tests (which measure the rate at which test organisms are killed) 
and tests carried out at use-dilutions. 



3.1.1 



Phenol coefficient tests 

The Rideal- Walker (RW) and Chick-Martin (CM) tests, long quoted, often in 
inappropriate circumstances, as standards for all disinfectants, were introduced at a 
time when typhoid fever was endemic. The tests were an attempt to standardize phenolic 
disinfectant claims or to kill the causal organism (Salmonella typhi) of typhoid fever. 
In the case of the CM test, account was taken of the presence of organic matter. During 
the first decade of the twentieth century, when the RW and CM tests were first described, 
it is true to say that these were valid tests. Phenols were the disinfectants almost 
invariably used, typhoid fever was still a present, although declining, menace to public 
health and it was utensils, rooms and surfaces at room temperature which were to be 
disinfected. The greatest single abuse of this type of test has been in the extrapolation 
of data to other situations and to disinfectants very different from phenol. Thus, it was 
not uncommon to find a preparation recommended for the treatment of wounds and 
declared able to kill staphylococci on the skin (at 37°C) in the presence of serum 
(organic matter), claimed as being six times as effective as pure phenol as judged by 
the RW test. If it is reiterated that the latter gives information about Sal. typhi at 
17-18°C in an aqueous environment in the absence of organic matter, the extravagance 
of the extrapolation is plain. To use a phenol coefficient to evaluate non-phenolic 

Evaluation of non-antibiotic antimicrobial agents 237 



disinfectants also contravened the fundamental concept of a biological assay, that is, 
that the standard and unknown should be of like mode of action. Not surprisingly, 
therefore, the RW and CM tests are falling into disuse, but full accounts will be found 
in the appropriate British Standards (BS 541: 1985 and BS 808: 1986). Both tests were 
fully described in the fourth edition (pp. 261-264) of the present book. 



3.1.2 Capacity use-dilution test 



The Kelsey-Sykes (KS) test. Having regard to the many disadvantages alleged against 
the RW and CM tests, attempts were made and published in the early 1960s to find 
improved test methods. The foundations for the new test were laid by Kelsey et al. in 
1965, and with the collaboration of the late G. Sykes and of Isobel M. Maurer, the 
Kelsey-Sykes test was evolved. This test embodied several principles. Firstly, it was a 
capacity test. Here a bacterial inoculum was added to the disinfectant in three successive 
lots at 0, 1 and 5 minutes. This is the principle of a capacity test where the capacity or 
lack of capacity of the disinfectant to destroy successive additions of abacterial culture 
is tested. 

The total test is performed in separate repeats using four test organisms: 
Staphylococcus aureus, Escherichia coli, Pseudomonas aeruginosa and Proteus 
vulgaris. These were considered a more realistic choice than Sal. typhi, employed as 
the sole test organism in the RW and CM tests. The organisms, furthermore, are grown 
on a synthetic medium and survival is tested in a broth containing the non-ionic surface- 
active agent sorbitan mono-oleate (Tween 80). The disinfectant reaction is at 20°C and 
recovery of organisms at 32°C. Calibrated and dropping pipettes rather than loops are 
used for inoculation and other liquid manipulations, and disinfectants diluted at 
approximately the dilutions recommended for use are made in hard water. The test 
outlined above is carried out under clean and dirty conditions (compare RW, clean, and 
CM, dirty), the latter being simulated by dried yeast as in the CM test. 

The disinfectant is assessed on its overall performance, namely its ability to kill 
microorganisms, as judged by subculture recovery or lack of it and not by comparison 
with phenol, i.e. a disinfectant would pass or fail according to its performance. A use- 
dilution concentration of a disinfectant must pass the test at three replications. 

In summary, therefore, the KS suspension test differs from the RW and CM tests in 
that it is a capacity test, it reports the data as a pass or fail and not as a numerical cipher, 
i.e. not as a coefficient, and it uses a range of microorganisms. It combines an individual 
feature of the RW and CM tests in that it can report on disinfectant activity under both 
clean and dirty conditions. 

This account highlights the main features of the test. It is described in detail by 
Kelsey and Maurer (1974). 

Criticisms of the KS test. An extensive collaborative trial was carried out on the KS 
test and the conclusion (Cowen, 1978) was that the test was suitable for white and 
clear, soluble disinfectants providing due care was taken in interpreting the pass 
concentration. Further modification of the test is necessary before it can be applied to 
other disinfectants. 



238 Chapter 11 



3.2 Quantitative suspension tests 



There is no doubt that the maximum information concerning the fate of a bacterial 
population is obtained by performing viable counts at selected time intervals. 
Alternatively, the number of survivors expressed as the percentage remaining viable at 
the end of a given period of time may be determined by viable counts and this parameter 
is often used in assessing bactericidal activity. 

Viable counting is a technique used in all branches of pure and applied bacteriology. 
Essentially, the method consists of dispersing the sample in a solid nutrient which is 
then incubated. Any developing colonies are counted and if the assumption is made 
that each countable colony arises from a single viable cell in the original sample and 
that each viable cell is capable of, eventually, producing a colony, the viable bacterial 
content of that sample is thus determined. Viable numbers are usually expressed as 
colony-forming units (cfti) per millilitre. 

This type of test may be used to investigate bactericidal, sporicidal or fungicidal 
activity. 

It will be recalled (section 1) that research on the time course of the disinfection 
process was carried out making extensive use of viable counts, and notions concerning 
the dynamics of the disinfection process were gathered by these means. 

A far more useful parameter for practical disinfectant evaluation is to perform a 
viable count at the end of a chosen period and to determine the concentration of 
disinfectant to achieve a 99, 99.9, 99.99 or 99.999% kill. The use of a percentage kill 
calculated to three places of decimals may sound pedantic but these become significant 
when dealing with large populations. Thus, if 99.999% of a population of bacteria 
originally containing 1000000 cells are killed in a given time there are still 10 survivors. 
Expressed in another way, 90, 99, 99.9, 99.99 and 99.999% kills represent logio 
reductions of 1, 2, 3, 4 and 5 respectively. This aspect provides the basis of a new 
European suspension test, currently being designed and still debated. The principle of 
this method is that a test bacterial suspension is exposed to a test disinfectant; after a 
specified time the numbers of cells remaining viable are compared with control 
(untreated) cells. A hypothetical example is provided in Table 11.3 together with an 
explanation of the calculation involved. 

Tests should also be done in the presence of organic matter (e.g. albumin) and 
in hard water. It is important to remember when performing viable counts that care 
must be taken to ensure that, at the moment of sampling, the disinfection process 
is immediately arrested by the use of a suitable neutralizer or ensuring inactivation 
by dilution (Table 11.4). Membrane filtration is an alternative procedure, the principle 
of which is that treated cells are retained on the filter whilst the disinfectant forms 
the filtrate. After washing in situ, the membrane is transferred to the surface of a 
solid (agar) recovery medium and the colonies that develop on the membrane are 
counted. 

A major source of error in performing viable counts results from clumping of the 
organism so that one colony on the final plate may arise, not from one organism, but 
perhaps from numbers which may be of the order of 100. Unfortunately, many 
antibacterial agents, by affecting the surface charge on the bacterial cell, actually promote 
clumping and steps must be taken to overcome this. 

Evaluation of non-antibiotic antimicrobial agents 239 



Table 11.3 Hypothetical example of a quantitative suspension test procedure (disinfectant used for 5 
minutes at 20 °C) 



Subculture 
dilution 



Control series (C) 



cfu 



cfu ml" 1 



Disinfectant series (D) 



cfu 



cfu ml" 1 



o 
o 
o 
o 
o 
o 



TNTC 

TNTC 

TNTC 

TNTC 

110 

11 



1.1 x10 7 
1.1 x10 7 



88 

8 




8.8 



x10' 

8x10 2 



* TKrC r tao numerous. In cuunt. 
Microbicidal effect (M F } = tog iV c - tog # t 

' =log WxHf ..bog 8.8 x I0 1 

= 7.04 - T.94 

= 4. 10 (a far 5 mimics) 
where .V c and W D represent the numher of cfu ml J in the control arid tiisinfeizcarn scries,, respectively. 



Table 11.4 Neutralizing agents for some antimicrobial agents" 



Antimicrobial agent 

Benzoic acid and esters of 

p-hydroxybenzoic acid 
Bronopol 
Chlorhexidine 
Formaldehyde 
Glutaraldehyde 
Halogens 
Hexachlorophane 
Mercurials 

Phenolic disinfectants 
QACs 
Sulphonamides 



Neutralizing agent 

Dilution o/Tween 80 

Cysteine hydrochloride 

Lubrol W and egg lecithin orTween 80 and lecithin 

Ammonium ions 

Glycine 

Sodium thiosulphate 

Tween 80 

Thioglycollic acid 

Dilution orTween 80 

Lubrol W and lecithin orTween 80 and lecithin 

p-Aminobenzoic acid 



QAC, quaternary ammonium compound. 

* This table should be read in conjunction with Table 23.3 in Chapter 23. 



Quaternary ammonium compounds (QACs; Chapter 10) such as cetrimide, and 
also the bisbiguanide, chlorhexidine, are notoriously prone to promote clumping. A 
non-ionic surface-active agent of the type formed by condensing ethylene oxide with a 
long -chain fatty acid such as Cirrasol ALN-WF (ICI Ltd), formerly known as Lubrol 
W, together with lecithin, added to the diluting fluid has been used to overcome this 
effect. 

A British Standard (BS 3286: 1960) dealt specifically with the laboratory evaluation 
of the biocidal activity of QACs. This has now been revised (BS 6471: 1984) and a 
specification (BS 6424: 1984) for QAC-based aromatic disinfectants introduced. 

In certain instances it will be necessary to subject data obtained from viable counts 
to statistical analysis or, more sensibly, experiments should be designed so as to render 
them amenable to statistical treatment. 



3.3 Mycobactericidal activity 



Because of their hydrophobic nature, it is often difficult to prepare homogeneous 
suspensions of mycobacteria. Moreover, some, e.g. Mycobacterium tuberculosis, are 
slow-growing strains. It has been suggested that the non-pathogenic M. terrae can be 
used as an indicator organism for M. tuberculosis. Generally, the principle of testing 
methods is the same as for other non-sporing bacteria. 



3.4 Sporicidal activity 



Sporicidal activity can be determined against spores in liquid suspension or against 
spores dried on carriers. In principle, techniques are similar to those described for 
bactericidal tests. However, it should be realized that spores must germinate and outgrow 
before colony formation is observed. For this reason, incubation of recovery media 
should be continued for several days. 



3.5 In vivo tests 



Tests considered above have all been conducted in artificial or laboratory conditions. 
This may be satisfactory when disinfectants are required to act in non-living 
environments. However, many antibacterials are used on living tissue and on the skin, 
and so tests to evaluate them in these situations are called for. 



3.5.1 Skin tests 



The test organism may be placed on the skin, e.g. on the back of the hand, and the 
preparation to be evaluated placed on the same area. After a given time interval the 
area is swabbed with sterile cotton wool and the swab incubated in a suitable medium 
or washed in a suitable fluid, and viable counts are subsequently made. 

One type of test measures the inhibition of respiration of bacterial cells on pieces 
of pig skin by the substance under test. Here, the factor of correlation between cell 
death and cessation of respiration should be borne in mind. 

Hygienic hand disinfection. Hygienic hand disinfection is a term used to denote the 
killing and removal of transient microorganisms on the skin, i.e. those germs that literally 
'come and go' and which do not therefore form part of the resident skin population. 
Essentially, hygienic hand disinfection is a measure to prevent the transmission of 
these organisms. It can be achieved in two ways. 

1 Use of a hygienic hand rub, in which a suitable disinfectant or disinfectant-detergent 
is rubbed into dry hands for not more than 30 seconds. A suitable test method is to 
compare a product with a standard (70% ethanol or 60% isopropanol): the product 
must not be less effective than the standard. 

2 Use of a hygienic hand wash, in which a suitable disinfectant or disinfectant- 
detergent is rubbed into wet or dry hands for not more than 30 seconds and then washing 
the hands in water. A suitable test method is to compare a product with a standard (soap 
and water): the product must be significantly more effective than the control. 

Evaluation of non-antibiotic antimicrobial agents 241 



Surgical hand disinfection. This term refers to the pre-operative disinfection of surgeons' 
hands, with the aim of preventing surgical wound infection. The most important criteria 
associated with surgical hand disinfection are: 

1 a reduction of the resident skin flora to low levels; 

2 a prolonged effect (lasting several hours); 

3 minimal irritation to the skin. 

The principle of tests evaluating the efficacy of surgical hand disinfectants is to 
sample the resident flora of the hands before and after surgical hand disinfection. 



3.5.2 Other in vivo tests 



Tests have been published for determining toxicity towards leucocytes. Evaluation on 
the infected chorioallantoic membrane of hens' eggs was suggested as being a useful 
method of testing potential wound disinfectants. 



3.5.3 Toxicity tests 



It is prudent to make an assessment of the systematic toxicity of a preparation to be 
used on wounds to guard against the possibility of general poisoning which may follow 
absorption of the medicament. 



3.6 Estimation of bacteriostasis 



Tests considered to date have, without exception, measured unequivocally the 
bactericidal effect. In some instances it is useful to know the minimum concentration 
which inhibits growth (reproduction) rather than those concentrations which achieve a 
rapid kill. The implications of the terms 'bactericide' and 'bacteriostat' were discussed 
earlier (see section 1.1, Fig. 11.1). 

Methods which measure only growth inhibition (bacteriostasis) are given below. 

3.6.1 Se rial dilution 

Graded doses of the test substance are incorporated into broth dispensed in McCartney 
boules and the bottles inoculated with the test organism and incubated. The point at 
which no growth occurs is taken as the bacteriostatic concentration (minimum inhibitory 
concentration, MIC). It is essential when performing these tests to determine the size 
of the inoculum as the position of the end-point varies considerably with inoculum 
size, which should always be defined in any description of result. 

The test is carried out in practice by mixing the appropriate volume of the solution 
under test with double-strength broth and making it up to volume with water as illustrated 
in Table 11.5. If the volume of the inoculum is greater than 1-3 drops, this must be 
compensated for in planning a table of dilutions. 

3.6.2 Ditch-plate technique 

The test solution is placed in a ditch cut in nutrient agar contained in a Petri dish, or it 
242 Chapter 11 



Table 11.5 Contents of containers for determining the MIC of phenol 



Fina volume (ml) in container 



Double-strength broth 


5 


5 


5 


5 


5 


5 


0.5% phenol solution 





1 


2 


3 


4 


5 


Sterile distilled water 


5 


4 


3 


2 


1 





Final cone, of phenol (% w/v) 





0.05 


0.1 


0.15 


0.2 


0.25 




Fig. 11.5 Plates for the assessment of bacteriostatic effect of semi-solid preparations: A, cup-plate; 
B, ditch-plate. 



3.6.3 



may be mixed with a little agar before pouring into the ditch. The test organisms (as 
many as six may be tested) are streaked up to the ditch. The plate is then incubated. A 
typical result is shown in Fig. 1 1.5B. Organisms growing up to the ditch are considered 
resistant. 

Cup-plate technique 

The solution is placed in contact with agar, which is already inoculated with the test 
organism and after incubation zones of inhibition observed. The solution may be placed 
in a small cup sealed to the agar surface (a method used widely in antibiotic assays) in 
a well cut from the agar with a sterile cork-borer, or applied in the form of an impregnated 
disc of filter paper (Fig. 1 1.5 A). 



3.6.4 



Solid dilution method 

In this method the dilutions of the substance under test are made in agar instead of 
broth. The agar containing the substance under test is subsequently poured onto a Petri 
dish. It has the advantage that for any one concentration of the test substance, several 
organisms may be tested. Multipoint inoculators enable several organisms to be tested 
on one plate. 

Evaluation of non-antibiotic antimicrobial agents 243 



3.6.5 Gradient-plate technique 

In this technique the concentration of a drug in an agar plate may (theoretically) be 
varied infinitely between zero and a given maximum. To perform the test, nutrient agar 
is melted, the solution under test added, and the mixture poured into a sterile Petri dish 
and allowed to set in the form of a wedge (Fig. 1 1.6A). 

A second amount of agar is then poured onto the wedge and allowed to set with the 
Petri dish flat on the bench, giving the effect shown in Fig. 11.6B. The plates are 
incubated overnight to allow diffusion of the drag and to dry the surface. The test 
organisms must be streaked in a direction running from the highest to the lowest 
concentration. Up to six organisms may be tested in this way. 

To calculate the result, the length of growth and the total length of the agar 
surface streaked is measured; then if total length of possible growth is x cm and total 
length of actual growth is v cm, the inhibitory concentration as determined by this 
method is: 



where c is the final concentration, in fig or mgml" , of the drug in the total volume of 
the medium. It should always be borne in mind that, in comparing results obtained on 
solid and in a liquid environment, the factor of drug diffusion may have a bearing on 
all results using solid environments. 



3.7 Tests for antifungal activity 



Fungi may be potential pathogens or occur as contaminants in pharmaceutical products. 
In performing tests on potential antifungal preparations the differing culture requirements 
of the fungi should be borne in mind, otherwise tests similar to those used for antibacterial 
activity may be employed. 

Two typical media for growth of fungi are Sabouraud liquid medium and Czapek- 
Dox medium. Both these media may be solidified with agar if required. 



A 



v; 



B 
Maximum Concentration gradient Zero — « 



Fig. 11.6 Gradient-plate technique. 



244 Chapter 11 



7.1 Fungicidal activity 



Fungal spores or mycelium may be added to the solution under test. At selected time 
intervals, samples can be subcultured into suitable media and the presence or absence 
of growth noted after incubation. A quantitative assessment similar to that described 
for bactericidal activity (section 3.2, Table 11.3) can also be undertaken. 



7.2 Fungistatic activity 



Both the liquid and the solid dilution tests described above for bacteria (sections 3.6.1 
and 3.6.4) may be used; suitable media must, of course, be employed. 



7.3 Choice of test organism 



For the evaluation of preparations to be used against pathogenic fungi, suitable cultures 
of these pathogens should be used. To test substances intended to inhibit general 
contaminants, cultures of common fungi obtained conveniently by exposing Petri dishes 
of solid media to the atmosphere may be used, or alternatively dust or soil may be used 
as a source of a mixed inoculum. 



8 Virucidal activity 

The testing of disinfectants for virucidal activity is not an easy matter. As pointed out 
earlier (Chapter 3), viruses are unable to grow in artificial culture media and thus some 
other system, usually employing living cells, must be considered. One such example is 
tissue culture, but not all virus types can propagate under such circumstances and so an 
alternative approach has to be adopted in specific instances. The principles of such 
methods are given below. 

8.1 Tissue culture or egg inoculation 

A standardized viral suspension is exposed, in the presence of yeast suspension, to 
appropriate dilutions of disinfectant in WHO hard water. At appropriate times, dilutions 
are made in inactivated horse serum and each dilution is inoculated into tissue cell 
culture or embryonated eggs (as appropriate for the test virus). The drop in infectivity 
of the treated virus is compared with that of the control (untreated) virus. 

Since disinfectant itself might be toxic to the tissue culture or eggs, a toxicity test 
must also be carried out. Here, appropriate dilutions of disinfectant are mixed with 
inactivated horse serum and inoculated into tissue cells or eggs (as appropriate). These 
are examined daily for damage. 

8.2 Plaque assays 

Plaque assays, at present, apply to only a very limited number of viruses, e.g. poliovirus, 
herpes virus, human rotavirus. The principle of these assays is as follows: test virus is 
dried on to coverslips which are immersed in various concentrations of test disinfectant 

Evaluation of non-antibiotic antimicrobial agents 245 



b 

A 






Fig. 11.7 A, diagrammatic representation of 
plaque assay for evaluating virucidal activity 
and B, monolayers of baby hamster kidney 
(BHK) cells; C, virus titre: untreated virus 
(o represents a plaque-forming unit, pfu, in 
BHK cells): D, virus titre: disinfectant- 
treated virus (before plating onto BHK, the 
disinfectant must be neutralized in an 
appropriate manner). Note the greatly 
reduced number of pfu in D, indicative of 
fewer uninactivated virus particles than in C. 



3.8.3 



3.8.4 



3.8.5 



for various time intervals and a plaque-counting method used to determine surviving 
viral particles. The plaques are similar to those described in Chapter 3, except that a 
host cell other than bacteria (Chapter 3) has to be employed. 

For assaying herpes virus, monolayers of baby hamster kidney (BHK) cells are 
used. Virus titre is expressed as the number of plaque-forming units (pfu) per millilitre 
before and after exposure to a disinfectant, so that the virucidal efficacy of the test 
agent can be determined. A diagrammatic representation is given in Fig. 1 1.7. 

'Acceptable' animal model 

The hepatitis B virus (HB V) does not grow in tissue culture and an 'acceptable' animal 
model has been found to be the chimpanzee. This is observed for clinical infection 
after inoculation with treated and untreated virus, care being taken in the test series that 
residual disinfectant is removed by adequate means before inoculation into the animal. 
This procedure is limited by the number of animals that can be used and by the 
strictures imposed by a humane approach. HBV has not yet been transmitted to non- 
primate animals. 

Duck hepatitis B virus: a possible model of infectivity of human hepatitis B virus 

Duck hepatitis B virus (DHBV) has been proposed as a possible model for the 
inactivation of human HBV by chemical disinfectants. The principle of the test method 
uses viral DNA polymerase (DNAP) as a target, total inhibition in vitro of DNAP by 
chemical disinfectants being predictive of inactivation of infectivity in vivo. 

Immune reaction 

Three types of particles are associated with HBV: small spherical particles, 22 nm in 
diameter; tubular particles, also having a diameter of 22 nm; and larger spherical particles 
(42 nm diameter) known as the Dane particles. The Dane particle alone has a typical 
virus structure and appears to be infectious but is the least common form. It consists of 



246 Chapter 11 



a complex, double-layered sphere with an electron-dense core. It contains partially 
double- stranded circular DNA and is regarded as the putative virion (for further 
information on virions see Chapter 3). The Dane particles contain three antigens: 
hepatitis B surface antigen (HBsAg) which is also present on 22-nm particles, hepatitis 
B core antigen (HBcAg) found in the inner core and hepatitis B e antigen (HBeAg) 
found in the core and responsible for infectivity. 

The specific immunological detection of the HBV surface antigen (HBsAg) is 
considered as being presumptive evidence for the presence of viable HBV. The 
hypothesis, then, on which this method is based is that if the disinfectant can destroy 
the reactivity of the HBsAg, it can also destroy the infectivity of HBV. A problem with 
some disinfectants, e.g. formaldehyde and glutaraldehyde, is that their actions are 
essentially fixative in nature. The HBsAg immunological reaction is thus not destroyed 
at concentrations known to be high enough to kill the most resistant forms (bacterial 
spores) of microorganisms. Furthermore, concentrations of disinfectants necessary to 
inactivate HBsAg within a reasonable period of time are often comparatively high. 

This type of procedure may thus suggest that an unnecessarily high disinfectant 
concentration (so-called overkill) may be employed in practice to achieve a virucidal 
effect. 



3.8.6 Virus morphology 



The serum from patients with clinical symptoms of hepatitis B commonly contain 
three distinct structures that possess HBsAg (section 3.8.5 above). The effects of different 
concentrations of various disinfectants on the structure of Dane particles have been 
studied, but it is unlikely that morphological changes can be related to virucidal activity. 

3.8.7 Endogenous reverse transcriptase 

The human immunodeficiency virus (HIV; lymphadenopathy-associated virus, LAV; 
human T-cell lymphotrophic virus type 3, HTLV III) is responsible for acquired immune 
deficiency syndrome (AIDS; see Chapter 3). Because of the hazard and difficulties of 
growing the virus outside humans, a different approach has to be examined for 
determining viral sensitivity to disinfectants. 

Studies have demonstrated that one such method is to examine the effects of dis- 
infectants on endogenous RNA-dependent DNA polymerase (i.e. reverse transcriptase) 
activity. In essence, HIV is an RNA virus; after it enters a cell the RNA is converted to 
DNA under the influence of reverse transcriptase. The virus induces a cytopathic effect 
on T lymphocytes, and in the assay reverse transcriptase activity is determined after 
exposure to different concentrations of various disinfectants. However, it has been 
suggested that monitoring residual viral reverse transcriptase activity is not a satisfactory 
alternative to tests whereby infectious HIV can be detected in systems employing fresh 
human peripheral blood mononuclear cells. 

3.8.8 Bacteriophage 

A model for evaluating virucidal agents has been described which employs 

Evaluation of non-antibiotic antimicrobial agents 247 



bacteriophages as indicator organisms. Bacteriophages used include those infecting 

Escherichia coli, Bactewides fragHis mdPseudomonas aeruginosa. 

Semi-solid antibacterial preparations 

The use of the term 'semi- solid' has been coined to embrace a group of pharmaceutical 
preparations known as pastes, ointments, creams and gels. The chief feature which 
distinguishes the first three is their viscosity or, to use a more descriptive word, their 
stiffness, which decreases in the order: paste, ointment, cream. They may consist of an 
intimate mixture of the active agent with either an oleaginous base or, alternatively, an 
emulsion with either water or an oleaginous substance as a continuous phase. Gels are 
preparations in which the base is usually a carbohydrate polymer (starch, pectin, 
methylcellulose, tragacanth, sterculia gum) and water, or more rarely having a base 
of protein origin, such as gelatin, with a suitable quantity of water. More recently 
polyethylene glycols and other organic polymers have been used. 

When formulating antibacterial preparations it is imperative to realize that the 
properties of the base may seriously modify the antibacterial activity of the medicament. 
It is quite useless to formulate a well-proven antiseptic into an otherwise elegant 
pharmaceutical preparation without determining if the final formulation is, itself, an 
effective antibacterial agent. 



4.1 Tests for bacteriostatic activity 



The first official test was published by the Food, Drug and Insecticide Administration 
of the US Department of Agriculture, in which portions of the preparation were placed 
on the surface of nutrient agar inoculated with Staph, aureus. After incubation the 
zones of inhibition, if any, around the preparation were measured. This test was modified 
later by incorporating 10% of horse serum in the agar 'to simulate conditions in a 
wound' and a control consisting of unmedicated base was also used in each experiment. 
This test is known as the cup-plate test (see also section 3.6.3 and Fig. 1 1.5). 

In addition to placing the test preparation onto sectors of seeded agar, it may be 
placed in a trough cut in uninoculated agar and test organisms streaked in parallel 
lines up to the edge of the trough. Failure to grow up to the edge is indicative of 
inhibition. 

Thus, the cup-plate method is useful to test several preparations or varying 
formulations of the same preparation against one organism under identical conditions, 
and the ditch-plate method enables one preparation to be tested against several organisms 
(see Fig. 11.5A,B). 



4.2 Tests for bactericidal activity 



A number of tests have been described which imitate, at least in part, the principle of 
the phenol coefficient test for liquid disinfectants. A culture of the test organism is 
mixed intimately with the semi-solid preparation, and the mixture subcultured by means 
of a loop into a suitable broth designed to disperse the base and neutralize the antibacterial 
activity of the medicament. 



248 Chapter 11 



Thus, the culture may be mixed and transferred to a hypodermic syringe sur- 
rounded by a constant- temperature jacket; at desired intervals, the mixture is 
subcultured by ejecting small volumes from the syringe nozzle into subculture 
medium. 

A technique, devised by one of the authors (W.B.H.), was designed to test the 
preparation when spread on to an infected surface. The surface of a nutrient agar plate 
was inoculated evenly with the test organism and incubated to produce an even surface 
growth. The preparation under test was spread evenly upon this, and at selected time 
intervals a core of agar, cells and preparation were removed with a sterile cork-borer 
and the disc of agar and cell removed by means of a sterile needle and inoculated into 
recovery medium, which was then incubated. As much of the preparation is removed 
as is possible and care taken to ensure its dispersal in the medium. The organism should, 
if still viable, grow through the back of the agar disc to give growth in the subculture 
tube also. 

Tests on skin 

It is possible to also test semi-solid antibacterial preparations on the skin itself, as 
described for liquid disinfectants (section 3.5.1). A portion of the skin — the backs of 
the fingers between the joints is a useful spot — is treated with the test organism, the 
preparation is then applied and after a suitable interval the area is swabbed and the 
swab incubated in a suitable medium. Alternatively, the method employing pig skin, 
described in section 3.5.1, may well be adapted to the problem of testing semi- solid 
skin disinfectants. 

General conclusions 

It is suggested that, as a minimum routine for the final test of an alleged antibacterial 
semi-solid formulation, the following be used. 

1 The cup-plate technique for bacteriostatic activity (section 3.6.3). 

2 A test for bactericidal activity. 

3 A skin test. 

For routine assessment of test formulations during development work the cup-plate 
and ditch-plate methods are adequate. 

Solid disinfectants 

Solid disinfectants (disinfectant powders) usually consist of a disinfectant substance 
diluted by an inert powder. For example phenolic substances adsorbed onto kieselguhr 
form the basis of many disinfectant powders, while another widely used powder of 
respectable antiquity is hypochlorite powder. Disinfectant or antiseptic powders for 
use in medicine include substances such as acriflavine, or antifungal compounds such 
as zinc undecenoate or salicylic acid mixed with talc. 

Solid disinfectants may be evaluated in vitro by applying them to suitable test 
organisms growing on solid medium. Discs may be cut from the agar and subcultured, 
observing the usual precautions. 

Evaluation of non-antibiotic antimicrobial agents 249 



To test their inhibitory power, the powders may be dusted onto the surface of 
seeded agar plates, using the inert diluent as a control and noting the extent of 
growth. 

Disinfectant and sanitary powders are the subject of a British Standard (BS 
1013:1946), now withdrawn, which describes a method of determining the RW 
coefficient of such powders. A weighed quantity was shaken with distilled water at 
18°C for 30 minutes and this suspension was used in the test already described (section 
3.1.1). 

6 Evaluation of air disinfectants 

One of the most potent routes for transmission of bacterial disease is via the air. Cross- 
infection in hospital wards, infection in operating theatres, the transmission of disease 
in closed spaces such as cinemas and other places of assembly, in the ward rooms and 
crew's quarters of ships and in submarines are all well known. Of equal importance is 
the provision of a bacteria-free environment for aseptic manipulations generally. Clearly, 
the disinfection of atmospheres is a worthwhile field of study and to this end much 
research has been done. It is equally clearly important to be able to evaluate preparations 
claimed to be air disinfectants. 

Heretofore the milieu on or in which the disinfectant has been required to act has 
been either solid or liquid; now antibacterial action in the gas or vapour phase or in the 
form of aerosol (colloidal) interaction must be considered, and this presents the problem 
of determining the viable airborne population. 

6.1 Determination of viable airborne microorganisms 

The simplest way of assessing the viable microbial population of the air is to expose 
Petri dishes containing a solid nutrient medium to the air, followed by incubation; 
indeed this method was used in 1881 by Koch. Although this method does depend on 
the organisms or organism-bearing particles actually falling on the plate by gravity it is 
a method which is still used to assess the general cleanliness of air in pharmaceutical 
factories where aseptic operations are taking place, in food processing areas or in hospital 
wards. More positive data may be obtained, however, if a force other than gravity is 
used to collect airborne particles. 

An early attempt at quantification consisted of placing a Petri dish containing a 
nutrient agar in a box beneath an inverted funnel, the stem of which passed out of the 
box into the atmosphere. By applying a partial vacuum to the box, air was drawn in 
through the stem of the funnel and impinged on the agar. The plate could be incubated 
directly and developing colonies counted. Provided the air drawn in was metered, a 
direct quantitative assessment of the viable airborne population could be made. This 
idea led logically to the development of the slit sampler illustrated in Fig. 11.8. The 
principle is similar to that described immediately above, but the Petri dish is placed on 
a turntable which can be revolved at varying speeds and the funnel is replaced by a 
cylinder in which the end nearest the nutrient medium is furnished with a slit ca. 2.5 mm 
wide. The arrangement is set so that the slit runs parallel to a radius of the dish but 
leaves a clear space around the circumference and at the centre of the plate. In operation, 

250 Chapter 11 




Fig. 11.8 Slit sampler (C.F. Casella & Co., Ltd). 

a vacuum is applied to the chamber containing the turntable, air passes in through the 
slit and the nutrient medium revolves so that the airborne particles, if any, are trapped 
on the medium and spread in a sector over the medium. 

Experimental evaluation 

In brief, the experimental technique is to create a bacterial population in a close chamber, 
obtain a quantitative assessment of the viable airborne bacterial population by means 
of a suitable sampling device, submit the population to the disinfectant action, whether 
ultraviolet light, chemical vapour or aerosol, and then determine the airborne population 
at suitable intervals. 



Preservatives 

Preservatives may include disinfectant and antiseptic chemicals together with certain 
compounds used almost exclusively as preservatives. They are added to many industrial, 
including pharmaceutical, products which may, by their nature, support the growth of 
bacteria and moulds causing spoilage of the product and possibly infection of the user. 
In the field of pharmaceutical preservation, addition of an inhibitory substance to a 
multidose injection (Chapter 21) or the prevention of growth in aqueous suspensions 
of drugs intended for oral administration (Chapter 18) are prime examples. 

Preservatives are widely employed in cosmetic preservation for lotions, creams 
and shampoos. Preservation is also an important aspect of formulation in emulsion 
paints and cutting fluids, i.e. fluids used to cool and lubricate lathe and drilling 
tools. 

Evaluation of non-antibiotic antimicrobial agents 251 



7.1 Evaluation of preservatives 



Potential chemical preservatives may be evaluated in the first place by the methods 
outlined above, especially by determining MIC values (section 3.6) or by viable counts 
(section 3.2). The RW, CM and KS tests (sections 3.1.1 and 3.1.2) have no relevance in 
preservative evaluation. It will be recalled (section 2.5) that formula ingredients may 
reduce the efficiency of a preservative which has shown up well in conventional tests 
using culture media as the suspending fluid. 

Emulsions, especially oil-in-water emulsions which, incidentally, figure widely 
in cosmetic products, are especially prone to failure because the preservative may 
partition into the oily phase of the emulsion while contaminants will flourish in the 
aqueous phase now deprived of preservative by partitioning (see Chapter 18 for further 
details). 

The cardinal requirement, therefore, for preservative efficacy is the evaluation of 
the finally preserved preparation and this may be performed by means of a challenge 
test. In essence, the (hopefully) preserved product is deliberately inoculated (challenged) 
with suitable test organisms and incubated and examined to see if the inoculum has 
been able to grow or if its growth has been successfully suppressed. There has been 
extensive debate on challenge testing and the subject has been reviewed by Cowen and 
Steiger(1976). 

The British Pharmacopoeia (1993) contains a test for efficacy of preservatives. In 
essence, the product is deliberately challenged separately by the fungus Aspergillus 
niger, the yeast Candida albicans and the bacteria Ps. aeruginosa and Staph, aureus. 
These organisms represent potential contaminants in the environment in which products 
are prepared, stored or used. Other organisms may be used in specified circumstances, 
e.g. the osmophilic yeast, Zygosaccharomyces rouxii for preparations with a high sucrose 
content, and E. coli for oral liquid preparations. 

Different performance criteria are laid down for injectable and ophthalmic 
preparations, topical preparations and oral liquid preparations. Inhibition of the challenge 
organism is determined by viable counting techniques. The British Pharmacopoeia 
(1993) should be consulted for full details of the experimental procedures to be used. 

The United States Pharmacopeia (1995, 23rd edn) also gives procedures for 
evaluating the efficacy of antimicrobial preservatives in pharmaceutical products. 



7.2 Preservative combinations 



The use of preservative combinations may be used to extend the range and spectrum of 
preservation. Thus, in the series of alkyl esters of 4-hydroxybenzoic (/?-hydroxybenzoic) 
acid (parabens), water solubility decreases in the order: methyl, ethyl, propyl and butyl 
ester. By combining these products it is possible to achieve a situation where both the 
aqueous and oil phase of an emulsion are protected. 

Combinations may also be used to extend the spectrum of a preservative system. 
Thus, the preservative Germall 115 has an essentially antibacterial activity and very 
low, if not zero, antifungal activity. By combining Germall 115 with parabens, which 
possess antifungal activity, a broader spectrum (antibacterial/antifungal) preservative 
system is obtained. 



252 Chapter 11 



7.2.1 



Synergy in preservative combinations 

Very occasionally a combination of antimicrobial agents exhibits synergy. Synergy is 
measured against a single microorganism and is exhibited when a combination of two 
compounds exerts a greater inhibitory effect than could be expected from a simple 
additive effect of the two compounds in the mixture. 



7.2.2 



Evaluation of synergy 

Synergy may be evaluated and displayed by preparing mixtures of the two compounds 
being investigated and determining their growth inhibitory power by means of an MIC 
determination (section 3.6.1). 

The results may be plotted in the form of a graph (called an isobologram) and an 
example is given in Fig. 1 1.9. This graph may be interpreted as follows: 50 x 10" mg% 
and 35 mg% of phenylmercuric acetate and chlorocresol, respectively, used alone, 
inhibits the growth of Staph, aureus. In combination, 20 x 10""mg% of phenylmercuric 
acetate and 5 mg% of chlorocresol inhibit the growth of this organism. Thus, growth 




5 10 15 20 25 30 35 

Chlorocresol concentration (mg %f 

Fig. 11.9 Isobologram (•-•) drawn from minimum growth inhibitory concentrations (MIC values) 
of chlorocresol and phenylmercuric acetate used alone and in combination against Staph, aureus, 
showing synergy. A, result if combination was merely additive; B, result if combination was 
antagonistic. 

Evaluation of non-antibiotic antimicrobial agents 253 



inhibition is obtained with a lower total quantity of preservative. If the combinations 
were merely additive, the isobologram plot would follow the course of the dashed line 
(A), and if antagonistic the dashed curve (B). 

Synergy has been discussed in depth by Denyer et al. (1985) and Hodges & Hanlon 
(1991). 

7.2.3 Rapid methods 

In many cases, especially in the food industry, it would be very useful if the performance 
of a biocide or the extent of contamination of product, apparatus and working surfaces 
could be deduced sooner than that provided by a method which depends on visible 
microbial growth (12-24 hours). Many methods have been devised to secure a more 
rapid result and have been designated rapid tests. They have recently been reviewed by 
Denyer (1990). 

Two such methods will be mentioned here. 

1 Epifluorescence depends on the fact that certain dyes, acridine orange being widely 
used, will stain cellular material. When examined in fluorescent light any living cells 
present will fluoresce green or greenish yellow, whereas dead cells will appear orange 
to red. The methods will be found in the literature under direct epifluorescent microscopy 
(DEM) and direct epifluorescent filter technique (DEFT). In DEM, material suspected 
of being contaminated or a sample in which living bacteria are sought are examined 
directly; in DEFT the sample being examined is filtered and the residue on the filter 
examined as above. 

2 Bioluminescence. In another method, luminous bacteria, or bacteria not normally 
luminous but which have been manipulated genetically to become luminous, are used. 
Their death under chemical stress or presence in hygiene studies are assessed in a 
sensitive light meter. A variant of mis method depends on the fact that bacterial adenosine 
triphosphatase (ATPase), present in bacteria, will catalyse the normal biological light- 
producing reaction to give detectable light in a sensitive meter. 

This is a very brief summary but is included as readers may come across these 
methods or a reference to rapid methods in their general reading or work experience. 

8 Appendix: British Standards 

British Standards relating to disinfectants (date in brackets at end of an entry means that the Standard 

was confirmed on that date without further revision). 

(1986) 'Specification for black and white disinfectants'. BS 2462: 1986 [1991]. 

(1986) 'Glossary of terms relating to disinfectants'. BS 5283: 1986 [1991]. 

(1976) 'Aromatic disinfectant fluids'. BS 5197: 1976 [1991]. 

(1984) 'Method for determination of the antimicrobial activity ofQAC disinfectant formulations'. BS 
6471: 1984 [1994]. 

(1990) 'Specification for QAC based aromatic disinfectant fluids'. BS 6424: 1984 [1990]. 

(1985) Method for determination of the Rideal-Walker coefficient of disinfectants'. BS 541: 1985 
[1991]. 

(1986) 'Method for assessing the efficacy of disinfectants by the modified Chick-Martin test: BS 808: 
1986 [1991]. 



254 Chapter 11 



Further reading 

Akers M.J. & Taylor C.J. (1990) Official methods of preservative evaluation and testing. In: Guide to 

Microbiological Control in Pharmaceuticals (eds S.R Denyer & R.M. Baird), pp. 292-303. 

Chichester: Ellis Horwood. 
Cowen R.A. (1978) Kelsey-Sykes capacity test: a critical review. Pharm J, 220, 202-204. 
Cowen R.A. & Steiger B. (1976) Antimicrobial activity — a critical review of test methods of preservative 

efficiency. J Soc Cosmet Chem, 27, 467-481. 
Croshaw B. (1981) Disinfectant testing — with particular reference to the Rideal-Walker and Kelsey- 
Sykes tests. In: Disinfectants: Their Use and Evaluation of Effectiveness (eds C.H. Collins, M.C. 

Allwood, S.F. Bloomfield & A. Fox), pp. 1-15. London: Academic Press. 
Denyer S.P. (1990) Monitoring microbiological quality: application of rapid microbiological methods 

to pharmaceuticals. In: Guide to Microbiological Control in Pharmaceuticals (eds S.P. Denyer & 

R.M. Baird), pp. 146-156. Chichester: Ellis Horwood. 
Denyer S.P. & Hugo W.B. (eds) (1991) Mechanisms of Action of Chemical Biocides. Society for Applied 

Bacteriology Technical Series No. 27. Oxford: Blackwell Scientific Publications. 
Denyer S.P, Hugo W.B. & Harding V.D. (1985) Synergy in preservative combinations. Int J Pharm, 

25,245-253. 
Hodges N.A. & Hanlon G.W. (1991) Detection and measurement of combined biocide action. In: 

Mechanisms of Action of Chemical Biocides (eds S.P. Denyer & W.B. Hugo), Society for Applied 

Bacteriology Technical Series No. 27, pp. 297-310. Oxford: Blackwell Scientific Publications. 
Jones M.V., Bellamy K., Alcock R. & Hudson R. (1991) The use of bacteriophage MS2 as a model 

system to evaluate virucidal hand disinfectants. J Hosp Infect, 17, 270-285. 
Kelsey J.C. & Maurer I.M. (1974) An improved Kelsey-Sykes test for disinfectants. Pharm J, 207, 

528-530. 
Leak R.E. & Leech R. (1988) Challenge tests and their predictive stability. In: Microbial Quality 

Assurance in Pharmaceuticals, Cosmetics and Toiletries (eds S.F. Bloomfield, R. Baird, R.E. Leak 

& R. Leach), pp. 129-146. Chichester: Ellis Horwood. 
Maillard J.Y., Beggs T.S., Day M.J., Hudson R.A. & Russell A.D. (1993). Effect of biocides on 

Pseudomonas aeruginosa phage Fl 16. LettAppl Microb, 17, 167-170. 
Orth D.S. (1990) Preservative evaluation and testing: the linear regression method. In: Guide to 

Microbiological Control in Pharmaceuticals (eds S.P. Denyer & R.M. Baird), pp. 304-312. 

Chichester: Ellis Horwood. 
Pinto R.M., Abad EX., Roca R.M., Riera J.M. & Bosch A. (1991) The use of Bacte roides frag His 

phages as indicators of the efficiency of virucidal products. FEMS Microb Lett, 82, 61-66. 
ResnickL., Veren K., Salahuddin S.Z., Tondreau S. & Markham P.D. (1986) Stability and inactivation 

of HTLV-III/LAV under clinical and laboratory environments. J Am Med Assoc, 255, 1887-1891. 
Reybrouck G. (1992) The evaluation of the antimicrobial activity of disinfectants. In: Principles and 

Practice of Disinfection, Preservation and Sterilization (eds A.D. Russell, W.B. Hugo & G.A.J. 

Ayliffe), 2nd edn, pp. 114-133. Oxford: Blackwell Scientific Publications. 
Russell A.D. (1981) Neutralization procedures in the evaluation of bactericidal activity. In: Disinfectants: 

Their Use and Evaluation of Effectiveness (eds C.H. Collins, M.C. Allwood, S.F. Bloomfield & A. 

Fox), pp. 45-59. London: Academic Press. 
Russell A.D. (1982) The Destruction of Bacterial Spores. London: Academic Press. 
Russell A.D. & Chopra I. (1996) Understanding Antibacterial Action and Resistance. Chichester: Ellis 

Horwood. 
Russell A.D., Hugo W.B. & Ayliffe G.A.J, (eds) (1998) Principles and Practice of Disinfection, 

Preservation and Sterilization, 3rd edn. Oxford: Blackwell Science. 
Stannard C.J., Petitt S.B. & Skinner F.A. (eds) (1989) Rapid Microbiological Methods for Foods, 

Beverages and Pharmaceuticals. Society for Applied Bacteriology Technical Series No. 25. Oxford: 

Blackwell Scientific Publications. 
Tyler R. & Ayliffe G.A.J. (1987) A surface test for virucidal activity of disinfectants: preliminary study 

with herpes virus. J Hosp Infect, 9, 22-29. 



Evaluation of non-antibiotic antimicrobial agents 255 



Mode of action of non-antibiotic 
antibacterial agents 



1 


Cell wall 


3.1 


General coagulation 






3.2 


Ribosomes 


2 


Cytoplasmic membrane 


3.3 


Nucleic acids 


2.1 


Action on membrane potentials 


3.4 


Thiol groups 


2.2 


Action on membrane enzymes 


3.5 


Amino groups 


2.2.1 


Electron transport chain 






2.2.2 


Adenosine triphosphatase 


4 


Highly reactive com 


2.2.3 


Enzymes with thiol groups 




reactors 


2.3 


Action on general membrane 








permeability 


5 


Conclusions 


2.3.1 


Permeabilization 










6 


Further reading 



Cytoplasm 



This group of drugs has often been classified as non-specific protoplasmic poisons and 
indeed such views are still expressed today. Such a broad generalization is, however, 
very far from the true position. 

It is convenient to consider the modes of action in terms of the drugs' targets within 
the bacterial cell, and in the following pages various examples will be given. The targets 
to be considered are the cell wall, the cytoplasmic membrane and the cytoplasm. Much 
more detailed treatments of the subject will be found in the references at the end of this 
chapter. Experimental methods for determining the mode of action of an antimicrobial 
substance have recently been compiled (Denver & Hugo, 1991). 

Cell wall 

This structure is the traditional target for a group of antibiotics which include the 
penicillins (Chapter 5), but a little-noticed report which appeared in 1948 showed that 
low concentrations of disinfectant substances caused cell wall lysis such that a normally 
turbid suspension of bacteria became clear. It was thought that these low concentrations 
of disinfectant cause enzymes whose normal role is to synthesize the cell wall to reverse 
their role in some way and effect its disruption or lysis. 

In the original report, the disinfectants (at the following percentages: formalin, 
0.12; phenol, 0.32; mercuric chloride, 0.0008; sodium hypochlorite, 0.005 and 
merthiolate, 0.0004) caused lysis of Escherichia coli, streptococci and staphylococci. 

Glutaraldehyde also owes part of its mode of action to its ability to react with, and 
provide irreversible crosslinking in, the cell wall. As a result, other cell functions are 
impaired. This phenomenon is especially found in Gram-positive cells. 



Cytoplasmic membrane 

Actions on the cytoplasmic membrane may be divided into three categories. 



1 Action on membrane potentials. 

2 Action on membrane enzymes. 

3 Action on general membrane permeability. 

2.1 Action on membrane potentials 

Recent work has shown that bacteria, in common with chloroplasts and mitochondria, 
are able, through the membrane-bound electron transport chain aerobically, or the 
membrane-bound adenosine triphosphate (ATP) anerobically, to maintain a gradient of 
electrical potential and pH such that the interior of the bacterial cell is negative and 
alkaline. This potential gradient and the electrical equivalent of the pH difference (1 pH 
unit = 58 mV at 37 °C) give a potential difference across the membrane of 100-1 80 mV, 
with the inside negative. The membrane is impermeable to protons, whose extrusion 
creates the potential described. 

These results may be expressed in the form of an equation, thus: 

A/7 = Ai/A-ZApH 

where Ap is the protonmotive force, Ay/the membrane electrical potential and ApH the 
transmembrane pH gradient, i.e. the pH difference between the inside and outside of 
the cytoplasmic membrane. Z is a factor converting pH units to millivolts so that all the 
units of the equation are the same, i.e. millivolts. Z is temperature-dependent and at 
37°C has a value of 62. 

This potential, or protonmotive force as it is also called, in turn drives a number of 
energy-requiring functions which include the synthesis of ATP, the coupling of oxidative 
processes to phosphorylation, a metabolic sequence called oxidative phosphorylation 
and the transport and concentration in the cell of metabolites such as sugars and amino 
acids. This, in a few simple words, is the basis of the chemiosmotic theory linking 
metabolism to energy-requiring processes. 

Certain chemical substances have been known for many years to uncouple 
oxidation from phosphorylation and to inhibit active transport, and for this reason 
they are named uncoupling agents. They are believed to act by rendering the membrane 
permeable to protons hence short-circuiting the potential gradient or protonmotive 
force. 

Some examples of antibacterial agents which owe at least a part of their activity 
to this ability are tetrachlorosalicylanilide (TCS), tricarbanilide, trichlorocarbanilide 
(TCC), pentachlorophenol, di-(5-chloro-2-hydroxyphenyl) sulphide (fentichlor) and 
2-phenoxy ethanol. 

2.2 Action on membrane enzymes 

2.2.1 Electron transport chain 

Hexachlorophane inhibits the electron transport chain in bacteria and thus will inhibit 
all metabolic activities in aerobic bacteria. 



Action of non-antibiotic antibacterial agents 257 



2.2.2 Adenosine triphosphatase 

Chlorhexidine has been shown to inhibit the membrane ATPase and could thus inhibit 
anaerobic processes. 

2.2. 3 Enzymes with thiol groups 

Mercuric chloride, other mercury-containing antibacterials and silver will inhibit 
enzymes in the membrane, and for that matter in the cytoplasm, which contain thiol, 
-SH, groups. A similar action is shown by 2-bromo-2-nitropropan-l,3-diol (bronopol) 
and iso-thiazolones. Under appropriate conditions the toxic action on cell thiol groups 
may be reversed by addition of an extrinsic thiol compound, for example cysteine or 
thiogly collie acid (see also Chapters 12 and 23). 

2.3 Action on general membrane permeability 

This lesion was recognized early as being one effect of many disinfectant substances. 
The membrane, as well as providing a dynamic link between metabolism and transport, 
serves to maintain the pool of metabolites within it. 

Treatment of bacterial cells with appropriate concentrations of such substances 
as cetrimide, chlorhexidine, phenol and hexylresorcinol, causes a leakage of a group 
of characteristic chemical species. The potassium ion, being a small entity, is the first 
substance to appear when the cytoplasmic membrane is damaged. Amino acids, purines, 
pyrimidines and pentoses are examples of other substances which will leak from treated 
cells. 

If the action of the drug is not prolonged or exerted in high concentration the damage 
may be reversible and leakage may only induce bacteriostasis. 



2.3.1 Permeabilization 



Drugs able to affect outer membrane integrity have also been exploited as potentiators 
of antimicrobial agents (biocides, i.e. redisinfectants, antiseptics and preservatives, and 
antibiotics) thereby helping these to penetrate the outer membrane of Gram-negative 
organisms and especially Pseudomonas aeruginosa. 

Chelators, especially ethylenediamine tetra-acetic acid (EDTA), have been used 
as potentiators of the action of chloroxylenol. Vaara has extensively reviewed the 
subject of permeabilization and Ayres, Furr and Russell have described a rapid 
method of evaluating the permeabilization of Ps. aeruginosa (see Further Reading, 
Section 6). 



Cytoplasm 

Within the cytoplasm are a number of important subcellular particles which include 
the ribosome and oxy- and deoxyribonucleic acids. Enzymes other than those in the 
membrane are also present in the cytoplasm. 



258 Chapter 12 



Many early studies measured overall enzyme inhibition in bacterial cultures and a 
search was made for a peculiarly sensitive enzyme which might be identified as a 
target, interference with which would cause death. No such enzyme has been found. 



3.1 General coagulation 



High concentrations of disinfectants, for example chlorhexidine, phenol or mercury 
salts, will coagulate the cytoplasm and in fact it was this kind of reaction which gave 
rise to the epithet 'general protoplasmic poison', already referred to, providing an 
uncritical and dismissive definition of the mode of action of disinfectants. There is 
little doubt, however, that the disinfectants in use in the 1930s had just this effect when 
applied at high concentrations. 



3.2 Ribosomes 



These organelles, the sites of protein synthesis, are well-established targets for antibiotic 
action. 

Both hydrogen peroxide andp-chloromercuribenzoate will dissociate the ribosome 
into its two constituent parts but whether this is a secondary reaction of the two chemicals 
is difficult to assess. There is no real evidence that the ribosome is a prime target for 
disinfectant substances. 



3.3 Nucleic acids 



Acridine dyes used as antiseptics, i.e. proflavine and acriflavine, will react specifically 
with nucleic acids, by fitting into the double helical structure of this unique molecule. 
In so doing they interfere with its function and can thereby cause cell death. 



3.4 Thiol groups 



Mention has been made of thiol groups in the cytoplasmic membrane as targets for 
certain antibacterial compounds. Thiol groups also occur in the cytoplasm and these 
groups will also serve as targets. 

Bronopol, wo-thiazolones, chlorine, chlorine-releasing agents, hypochlorites and 
iodine will oxidize or react with thiol groups. 



3.5 Amino groups 



Formaldehyde, sulphur dioxide and glutaraldehyde react with amino groups. If these 
groups are essential for metabolic activity, cell death will follow reactions of this nature. 
Chlorinated /'so-thiazolones as well as acting on -SH groups, (Section 3.4), can react 
with -NH 2 groups. 

Highly reactive compounds: multitarget reactors 

There are one or two chemical sterilants in use whose chemical reactivity is so high 

Action of non-antibiotic antibacterial agents 259 



Table 12.1 Cellular-targets for non-antibiotic antibacterial drugs 



Agent 



o 
o 

i> 



J2 <o 



= t o x : o 5 



>-- 



Target o r reaction attacked 



<<coooujijLUXXx 



2 S 



1 Cell wall 

2 Cytoplasmic membrane 

2.1 Action on membrane potentials 

2.2 Action on membrane enzymes 

2.2.1 Electron transport chain 

2.2.2 Adenosine triphosphatase 

2.2.3 Enzymes with thiol groups 

2.3 Action on general membrane 
permeability 

3 Cytoplasm 

3.1 General coagulation 

3.2 Ribosomes 

3.3 Nucleic acids 

3.4 Thiol groups 

3.5 Amino groups 

4 High reactive compounds: 
multitarget reactors 



+ 



+ 
+ 



+ 



+ 



+++ +++ 



++ 



+++ 



+ + 



+ 
+ 



++ 



+ 
+ 
+ 



+ 



+ 



+ 



+ 
+ 
+ 



+ 



+ 



+ 



+++ 

+ 

+ 



Crosses, indicating activity, which appear in several rows for a given compound, demonstrate the multiple actions for the compound c 

concentration-dependent, and the number of crosses indicates the order of concentration at which the effect is elicited, i.e. +, elicited a 

high concentrations. 

When a cross appears in only one target row, this is the only known site of action of the drug. 

QAC, quaternary ammonium compound. 



Formaldehyde 
Hg 1 * 

Sodium hypochlorite . 



Very low 

concentrations 
cause [ysra 



Cytoplasmic 
constituents, 

_fwbggei_leak_ed 




Sronopoi 

Ctf\Ag+ 
Efhytene oxide 

Hydrogen peroxide 

HytxtvhtQrit&s 

iotfine 

Chlorinated 

isomjazolones 



Formaldehyde 
Ethylene pJrid* 

Gitrtareidetiyde 

Chlorinated 

ivoth/azolones 



Cytoplasmic 




-SH groups 



XXXXXXXpwa 




Detergents 

Chiorriaxidtne 

Ateortots 



U 



M&Tnbrahd ATPhh 



oyrds 

ShQrt-vhairt 
organic acids 



w 



ptbtQfi motive 
force 

phosphorylation 



2&QmitroprtQnot 

Cartsartfiidas 

Ssfjcyfgijtfide 

Soma phonoia 

P&raberta 

Long-chain 

organic adds 




-Cytoplasm 



Higri 

PhenQts 

Chforhaxidine 

GiutarAldehy&e 



Cfltfanic ngQfits 



CNorhsxidina Hexachiarophan& 



Electron transport 
system 



£%, 12.1 Diagram showing main Lafgets f-or non-antLbtoiic antitactenaE agents 



that they have a very wide spectrum of cell interactions and it is difficult to pin-point 
the fatal reaction. In fact, it is safe to say that there is no single fatal reaction but that 
death results from the accumulated effects of many reactions; one or two specific 
reactions of compounds in this category have already been referred to. 

/3-Propiolactone is one example. It will alkylate amino, imino, hydroxyl and carboxyl 
groups, all of which occur in proteins, and react also with thiol and disulphide groups 
responsible for the secondary structure of proteins and the activity of some enzymes. 

Another example is ethylene oxide, which has a very similar range of chemical 
activity. 

Sulphur dioxide, sulphites and bisulphites, used as preservatives in fruit juices, 
ciders and perrys are yet other examples. 

Conclusions 

The above account, Table 12.1 and Fig. 12.1 all indicate the range and complexity of 
the reactions involved in the action of some non-antibiotic antibacterial agents. 

The concentration-dependent dual or even multiple role of many of these substances 
should be noted. For a more detailed treatment the reader is directed to the references 
given below. 



Further reading 

Ayres H., Furr J.R. & Russell A.D. (1993) A rapid method of evaluating permeabilizing activity against 

Pseudomonas aeruginosa. Lett Ap pi Microbiol, 17, 149-187. 
Collier P.J., Ramsey A.J., Austin P. & Gilbert P. (1991) Uptake and distribution of some isothiazolone 

biocides in Escherichia coli and Schizosaccharomycespom.be NCYC 1354. Int J Pharm, 66, 201- 

206 and preceding two papers. 
Denyer S.P. & Hugo W.B. (eds) (1991) Mechanisms of Action of Chemical Biocides: their Study and 

Exploitation. Society for Applied Bacteriology Technical Series No. 27. Oxford: Blackwell Scientific 

Publications. 
Fuller S J., Denyer S.P, Hugo W.B., Pemberton D., Woodcock P.M., & Buckley A.J. (1985) The mode 

of action of l,2-benzisothiazolin-3 one on Staphylococcus aureus. Lett Ap pi Microbiol, 1, 13-15. 
Hugo W.B. (1967) The mode of action of antiseptics. J Appl Bacteriol, 30, 17-50. 
Hugo W.B. (ed.) (1971) The Inhibition and Destruction of the Microbial Cell. London: Academic Press. 
Hugo W.B. (1976a) Survival of microbes exposed to chemical stress. In: The Survival of Vegetative 

Microbes (eds T.R.G. Gray & J.R. Postgate), pp. 383-413. 26th Symposium of the Society for 

General Microbiology. Cambridge: Cambridge University Press. 
Hugo W.B. (1976b) The inactivation of vegetative bacteria by chemicals. In: The Inactivation of 

Vegetative Bacteria (eds F.A. Skinner & W.B. Hugo), pp. 1-11. Symposium of the Society of Applied 

Bacteriology. London: Academic Press. 
Hugo W.B. (1980) The mode of action of antiseptics. In: Wirkungmechanisma von Antiseptica (eds H. 

Wigert & W Weufen), pp. 39-77. Berlin: VEB Verlag. 
Hugo W.B. (1992) Disinfection mechanisms. In: Principles and Practice of Disinfection, Preservation 

and Sterilization, 2nd edn. (eds A.D. Russell, W.B. Hugo & G.A.J. Ayliffe), pp. 187-210. Oxford: 

Blackwell Scientific Publications. 
Russell A.D. & Chopra I. (1996) Understanding Antibacterial Action and Resistance 2nd edn. Chichester: 

Ellis Horwood. 
Russell A.D. & Hugo W.B. (1994) Antimicrobial activity and action of silver. In Progress in Medicinal 

Chemistry (eds G.P. Ellis & D.K. Luscombe), vol. 39, pp. 351-370. Amsterdam: Elsevier. 
Vaara M. (1992) Agents that increase the permeability of the outer membrane. Microbiol Rev, 56, 

395-41 1 . 



262 Chapter 12 




Resistance to non-antibiotic 
antimicrobial agents 



1 Introduction 

2 Relative microbial responses to 
biocides 

3 Bacterial resistance to biocides: 
general mechanisms 

4 Intrinsic bacterial resistance 

4.1 Gram-positive cocci 

4.2 Gram-negative bacteria 

4.2.1 Enterobacteriaceae 

4.2.2 Pseudomonads 

4.3 Mycobacteria 

4.4 Bacterial spores 

4.4.1 Spore structure 

4.4.2 Spore development (sporulation) and 
resistance 

4.4.3 Mature spores and resistance 

4.4.4 Germination, outgrowth and 
susceptibility 

4.5 Physiological (phenotypic) adaptation 
to intrinsic resistance 



5 Acquired bacterial resistance to 
biocides 

5.1 Resistance acquired by mutation 

5.2 Plasmid-encoded resistance 

5.2.1 Resistance to cations and anions 

5.2.2 Resistance to other biocides 

6 Sensitivity and resistance of fungi 

6.1 General comments 

6.2 Mechanisms of fungal resistance 

7 Sensitivity and resistance of protozoa 

8 Sensitivity and resistance of viruses 

9 Activity of biocides against prions 

10 Pharmaceutical and medical 
relevance 

11 Further reading 



Introduction 

Biocides are widely used as antiseptics, disinfectants and preservatives in a variety of 
fields, e.g. industrial, medical and pharmaceutical, dental, veterinary, food microbiology. 
Several factors are known to influence biocidal activity: these include the period of 
contact, biocide concentration, pH, temperature, the presence of organic matter and the 
nature and condition of the microorganisms being treated. Bacterial resistance to 
antibiotics is a well-established phenomenon and has been widely studied for many 
years. By contrast, the mechanisms of insusceptibility to non-antibiotic chemical agents 
are less well understood. 



Relative microbial responses to biocides 

Different types of microbes show varying responses to biocides. This is demonstrated 
clearly in Table 13.1. Additionally, it must be noted that Gram-positive bacteria such as 
staphylococci and streptococci are generally more sensitive to biocides than are Gram- 
negative bacteria. Enterococci are frequently antibiotic-resistant, but are not necessarily 
more resistant to biocides than are streptococci. Methicillin-resistant Staphylococcus 
aureus (MRS A) strains are rather more resistant to biocides, especially cationic ones, 
than are methicillin-sensitive Staph, aureus (MSSA) strains. Amongst Gram-negative 



Resistance to non-antibiotic antimicrobial agents 263 



Table 13.1 Comparative responses of microorganisms to biocides 



Type of microorganism 



Biocide susceptibility or 
resistance 



Bacteria 



Fungi 
Viruses 

Parasites 
Prions 



Non-sporing most susceptible, acid- 
fast bacteria intermediate, spores most 
resistant 

Fungal spores may be resistant 

Non-enveloped more resistant than 
enveloped 

Coccidia may be highly resistant 

Usually highly resistant 



bacteria, the most marked resistance is shown by Pseudomonas aeruginosa, Providencia 
stuartii and Proteus species. 

Mycobacteria are more resistant than other non-sporulating bacteria to a wide range 
of biocides. Examples of such organisms axe Mycobacterium tuberculosis, theM avium- 
intracellulare (MAI) group and M. chelonae (M. chelonei). Of the bacteria, however, 
the most resistant of all to biocides are bacterial spores, e.g. Bacillus subtilis, B. cereus. 

Moulds and yeasts show varying responses to biocides. These organisms are often 
important in the pharmaceutical context because they may cause spoilage of formulated 
products. Various types of protozoa are potentially pathogenic and inactivation by 
biocides may be problematic. Viral response to biocides depends upon the type and 
structure of the virus particle and on the nature of the biocide. 

The most resistant of all infectious agents to chemical inactivation are the prions, 
which cause transmissible degenerative encephalopathies. 

These different types of microorganisms are considered below; whenever possible, 
the mechanisms of resistance will be considered and the clinical or pharmaceutical 
relevance discussed. 

Bacterial resistance to biocides: general mechanisms 

Bacterial resistance to biocides (Table 13.2) is usually considered as being of two types: 
(a) intrinsic (innate, natural), a natural property of an organism, or (b) acquired, either 
by chromosomal mutation or by the acquisition of plasmids or transposons. Intrinsic 
resistance to biocides is usually demonstrated by Gram-negative bacteria, mycobacteria 
and bacterial spores whereas acquired resistance can result by mutation or, more 
frequently, by the acquisition of genetic elements, e.g. plasmid- (or transposon-) 
mediated resistance to mercury compounds. Intrinsic resistance may also be exemplified 
by physiological (phenotypic) adaptation, a classical example of which is biofilm 
production. 



264 Chapter 13 



Intrinsic bacterial resistance 

As already pointed out, staphylococci and streptococci are generally more sensitive to 
biocides than are Gram-negative bacteria; examples are provided in Table 13.3. On the 



Table 13.2 Intrinsic and acquired bacterial resistance to biocides 



Distinguishing 

feature 



Intrinsic 
resistance 



Acquired 
resistance 



General property 



Natural property 



Mechanisms* 

(1) Alteration of 
biocide (enzymatic 
inactivation) 

(2) Impaired uptake 

(3) Efflux 

Biofilm production 

Pharmaceutical/clinical 
significance 



Chromosomally mediated, 

but not usually 

relevant 
Applies to several biocides 
Not known 



Phenotypic adaptation 



High 



Achieved by mutation or 
by acquisition of plasmid 
or transposon (Tn) 

Plasmid/Tn-mediated 
e.g. mercurials 

Less important 
Cationic biocides and 
antibiotic-resistant staphylococci 

Plasmid transfer may occur 
within biofilms 

Could be high in certain 
circumstances 



See Table 13.4 for additional information. 



rable 13.3 Sensitivity of microorganisms to chlorhexidine 



Drganism 



Minimum inhibitory 
concentration *(ugmh') 



3ram-negative bacteria 
Pseudomonas aeruginosa 
Proteus mirabilis 
Pseudomonas cepacia 
Serratia marcescens 
Salmonella typhimurium 
Klebsiella aerogenes 
Escherichia coli 

3ram-positive bacteria 
Staphylococcus aureus 
Enterococcus faecalis 
Bacillus subtilis 
Streptococcus mutans 
Mycobacterium tuberculosis 

: ungi 
Candida albicans 
Trichophyton mentagrophytes 
Penicillium notatum 



10-500 
25-100 

5-100 

3-50 
H 

1-12 

1-5 

1-2 

1-3 

1-3 

0.1 

0.7-6 

7-15 
3 
200 



* The minimum inhibitory concentration (MIC) is the lowest concentration of an antimicrobial agent 
that prevents growth. The lower the MIC value, the more active the agent. 



other hand, mycobacteria and especially bacterial spores are much more resistant. A 
major reason for this variation in response is associated with the chemical composition 
and structure of the outer cell layers such that there is restricted uptake of a biocide. In 



Resistance to non-antibiotic antimicrobial agents 265 



consequence of this cellular impermeability, a reduced concentration of the antimicrobial 
compound is available at the target site(s) so that the cell may escape severe injury. 
Another, less frequently observed, mechanism is the presence of constitutive, biocide- 
degrading enzymes. 

Intrinsic resistance may than be defined as a natural, chromosomally controlled 
property of a bacterial cell that enables it to circumvent the action of a biocide (see 
Table 13.2). A summary of intrinsic resistance mechanisms is provided in Table 13.4. 



4.1 Gram-positive cocci 



The cell wall of staphylococci is composed essentially of peptidoglycan and teichoic 
acids. Substances of high molecular weight can traverse the wall, a ready explanation 
for the sensitivity of these organisms to most biocides. However, the plasticity of the 
bacterial cell envelope is well known and the growth rate and any growth-limiting 
nutrient will affect the physiological state of the cells. The thickness and degree of 
crosslinking of peptidoglycan may be modified and hence the sensitivity of the cells to 
antibacterial agents. Likewise 'fattened' cells of Staph, aureus which have been trained 
in the laboratory to contain much higher levels of cell wall lipid than normal cells, are 
less sensitive to higher phenols. Normally, staphylococci contain little or no cell wall 
lipid and consequently the lipid-enriched cells represent physiologically adapted cells 
which present an intrinsic resistance to certain biocidal agents. 



4.2 Gram-negative bacteria 



4.2.1 Enter obacteriaceae 



A great deal of our current understanding of the structure and function of the outer 
membrane of Gram-negative bacteria has come from studies with Escherichia coli and 
Salmonella typhimurium. The permeability barrier function of the outer membrane can 



Table 13.4 Examples of intrinsic resistance mechanisms to biocides in bacteria 



Type of 










resistance 


Bacteria 


Mechanism 


Examples 




Impermeability 


Gram-negative 


OM barrier 


QACs, triclosan, 
diamidines 






Mycobacteria 


Waxy cell wall 


QACs, chlorhexidine, 
organomercurials 


i 




Bacterial spores 


Spore coats and 


QACs, chlorhexidine, 


i 






cortex 


organomercurials, 


phenols 




Other Gram-positive 


Phenototypic 
adaptation 


Chlorhexidine 




Enzymatic 


Gram-negative 


Chemical 
inactivation 


Chlorhexidine 





OM, outer membrane; QAC, quaternary ammonium compound. 



266 Chapter 13 



be demonstrated by treatment of E. coli cells with ethylenediamine tetra-acetic acid 
(EDTA), which greatly enhances their permeability and sensitivity towards antimicrobial 
agents. By binding metal ions such as magnesium, which is essential for the stability of 
the outer membrane, EDTA releases 30-50% of the lipopolysaccharide (LPS) from the 
outer membrane together with some phospholipid and protein. The permeability barrier 
is effectively removed and the cells, which retain their viability, then become sensitive 
to large hydrophobic antibiotics such as fucidin and rifampicin against which they are 
normally resistant. More complete removal of the outer membrane and peptidoglycan 
with EDTA and lysozyme (a muramidase enzyme which degrades peptidoglycan) 
produces spheroplasts in Gram-negative bacteria. These osmotically fragile, but viable, 
cells are equivalent to protoplasts of Gram-positive bacteria, which are cells where the 
wall has been completely removed with lysozyme. Both spheroplasts and protoplasts 
are equally sensitive to lysis by membrane-active agents such as quaternary ammonium 
compounds (QACs), phenols and chlorhexidine. This demonstrates that the difference 
in sensitivities of whole cells to these agents is not due to a difference in sensitivity of 
the target cytoplasmic membrane but in the different permeability properties of the 
overlying wall or envelope structures. 

The outer membrane of Gram-negative bacteria plays an important role in limiting 
access of susceptible target sites to antibiotics and biocides. This means that, as pointed 
out earlier (see Table 13.3), Gram-negative bacteria are usually less sensitive to many 
antibacterial agents than are Gram-positive organisms. This is particularly marked with 
inhibitors such as hexachlorophane, diamidines, QACs, triclosan and some lipophilic 
acids. 

The surface of deep rough (heptose-less) mutants of E. coli and Sal. typhimurium 
is more hydrophobic than the surface of smooth, wild-type bacteria because of the 
presence of phospholipid patches on the surface of the former. Deep rough mutants are 
hypersensitive to hydrophobic drugs and biocides. In wild-type bacteria, the porins 
and intact LPS molecules prevent ready access of hydrophobic molecules to the 
underlying phospholipid molecules. Studies with a homologous series of parabens 
(the methyl, ethyl, propyl and butyl esters of /?-hydroxybenzoic acid) of increasing 
lipophilicity have demonstrated that activity increases from methyl to butyl against 
smooth strains and considerably more against rough strains of both E. coli and Sal. 
typhimurium. The butyl ester has the greatest, and the methyl ester the least, effect on 
the cytoplasmic membrane. 

The hydrated nature of amino acid residues lining the porin channels presents an 
energetically unfavourable barrier to the passage of hydrophobic molecules. In the 
rough strains the reduction in the amount of polysaccharide on the cell surface allows 
hydrophobic molecules to approach the surface of the outer membrane and cross the 
outer membrane lipid bilayer by passive diffusion. This process is greatly facilitated in 
the deep rough and heptose-less strains which have phospholipid molecules on the 
outer face of their outer membranes as well as on the inner face. The exposed areas of 
phospholipids favour the absorption and penetration of the hydrophobic agents. 

Two pathways now emerge for penetration of antibacterial agents across the outer 
membrane: 

1 hydrophilic, which is porin-mediated; 

2 hydrophobic, involving diffusion. 

Resistance to non-antibiotic antimicrobial agents 267 



This picture holds for all Gram-negative bacteria. It is especially important for the 
Enterobacteriaceae which survive the antibacterial action of hydrophobic bile salts and 
fatty acids in the gut by the combined effects of the penetration barrier of their smooth 
LPS and the small size of their porin channels (which restricts passage of hydrophilic 
molecules to those of molecular weight less than 650). By contrast, an organism like 
Neisseria gonorrhoeae, which does not produce an O-antigen polysaccharide on its 
LPS and is naturally rough, is very sensitive to hydrophobic molecules. Natural fatty 
acids help to defend the body against these organisms. 

Cationic biocides which have strong surface-active properties and which attack the 
inner (cytoplasmic) membrane, e.g. chlorhexidine and QACs, also damage the outer 
membrane and thus are believed to mediate their own uptake into the cells. Segments 
of the outer membrane are removed, thereby allowing access of these antibacterial 
agents to the periplasm and vulnerable cytoplasmic membrane. Their effect can be 
seen quite dramatically under the electron microscope. Small bulges or blebs appear 
on the outer face of the outer membrane. The blebs increase in size and are released 
from the cells as vesicles containing LPS, protein and phospholipid. The outer membrane 
has a limited capacity to reassemble itself; this it does with phospholipids spontaneously 
re-forming into a bilayer. If the amount of outer membrane material released is too 
great to be compensated for by phospholipid, the cells lose their protective barrier, and 
the agents penetrate to the cytoplasmic membrane and cause irreversible damage. 

It must also be pointed out that the QACs are considerably less active against wild- 
type than against deep rough strains of E. coli and Sal. typhimurium. It is clear, then, 
that the outer membrane must act as a permeability barrier against these compounds. 

Studies with porin-deficient mutants of many Gram-negative species have confirmed 
that detergents do not use the porin channels to gain access to the cytoplasmic membrane. 
Porin-deficient strains in general show no difference in sensitivity to detergents compared 
with their parent strains, even though the permeability of their outer membrane to 
small hydrophilic molecules is reduced up to 100-fold. Other mutations affecting the 
stability of the outer membrane, such as loss of the lipoprotein which anchors it to the 
peptidoglycan, are associated with extreme sensitivity to membrane-active agents. Some 
mutants of E. coli are highly permeable and sensitive to a wide range of antimicrobial 
agents, but have no major defect in envelope composition. The explanation presumably 
lies in the way the individual components are organized in the envelope. Since 
components are not covalently linked together, ionic interactions mediated by divalent 
metal ions play an important part in maintaining the integrity of the outer membrane. 
For this reason, EDTA is particularly effective in destabilizing the outer membrane and 
making it permeable to agents. EDTA potentiates the action of many antimicrobials 
and for this purpose is a valuable additive to preservatives, especially QACs. One 
disinfectant formulation that has been available commercially has EDTA and the 
phenolic agent chloroxylenol as its active constituents. 

Hospital isolates of Serratia marcescens may be highly resistant to chlorhexidine, 
hexachlorophane liquid soaps and detergent creams. The outer membrane probably 
determines resistance to biocides. 

Members of the genus Proteus are unusually resistant to high concentrations of 
chlorhexidine and other cationic biocides and are more resistant to EDTA than most 
other types of Gram-negative bacteria. A less acidic type of LPS may be responsible 



for reduced binding of, and hence increased resistance to, cationic biocides. Decreased 
susceptibility to EDTA may result from the reduced divalent cation content of the Proteus 
outer membrane. 

Pseudomonads 

Pseudomonas aeruginosa is notorious for its ability to survive in the environment, 
particularly in moist conditions. It is a dangerous contaminant of medicines, surgical 
equipment, clothing and dressings, with the ability to cause serious infections in 
immunocompromised patients. The intrinsic resistance of Gram-negative bacteria is 
especially apparent with Ps. aeruginosa; many disinfectants and preservatives possess 
insufficient activity against it to be of any use. Added to the problem of natural resistance 
to antimicrobials is the organism's extensive repertoire of phenotypic variation. 

The basis of the greater resistance of Ps. aeruginosa compared with other Gram- 
negative bacteria (see Table 13.3) is not at all clear. The answer presumably lies in the 
properties of the envelope because when this is removed, the resulting spheroplasts are 
just as sensitive as those of other organisms. The outer membrane is not significantly 
different from that of other organisms in terms of overall composition. The same 
components (LPS, proteins, phospholipid, peptidoglycan) are present. One difference 
is the number of phosphate groups present in the lipid A region of the LPS. This is 
significantly higher in Ps. aeruginosa than in members of the Enterobacteriaceae and 
might account for the unusual sensitivity of the organism to EDTA. The high phosphate 
content means that the outer membrane is unusually dependent upon divalent metal 
ions for stability; their removal by EDTA therefore has a dramatic effect upon cell 
integrity. Magnesium-depleted cells of Ps. aeruginosa are extremely resistant to EDTA. 
Presumably the lower magnesium content of the cell envelope reflects a decreased 
phosphorylation of lipid A. Other effects follow from magnesium depletion, including 
complex changes in lipid composition and increased production of an outer membrane 
protein known as HI, which is believed to replace magnesium ions in binding together 
LPS molecules on the cell surface. 

Burkholderia (formerly Pseudomonas) cepacia is intrinsically resistant to a number 
of biocides, notably benzalkonium chloride and chlorhexidine. Again, the outer 
membrane is likely to act as a permeability barrier. By contrast, Ps. stutzeri (an organism 
implicated in eye infections caused by some cosmetic products) is invariably intrinsically 
sensitive to a range of biocides, including QACs and chlorhexidine. This organism 
contains less wall muramic acid than other pseudomonads but it is unclear as to whether 
this could be a contributory factor in its enhanced biocide susceptibility. 

Mycobacteria 

Mycobacteria consist of a fairly diverse group of acid-fast bacteria. The best-known 
members are M. tuberculosis andM. leprae, the causative agents of tuberculosis and 
leprosy, respectively. Other mycobacteria can also cause serious infection, e.g. members 
of the MAI group, and there are many opportunistic species. 

Mycobacteria show a high level of resistance to inactivation by biguanides 
(e.g. chlorhexidine), QACs and organomercurials. Phenols may or may not be 

Resistance to non-antibiotic antimicrobial agents 269 



mycobactericidal. Alkaline glutaraldehyde exerts a lethal effect but more slowly than 
against other non-sporulating bacteria, but MAI is more resistant than M. tuberculosis. 
Recently, glutaraldehyde-resistant M. chelonae strains have been isolated from 
endoscope washers. 

The mycobacterial cell wall is highly hydrophobic, with a mycoylarabinogalactan- 
peptidoglycan skeleton composed of two covalently linked polymers, an arabinagalactan 
mycolate (my colic acid, D-arabinose and D-galactose) and a peptidoglycan containing 
Af-glycomuramic acid instead of A A -acetylmuramic acid. The mycolic acids have an 
important role to play in reducing cell wall permeability to hydrophilic molecules. 
However, porins are present which are similar to those found in Ps. aeruginosa cell 
envelopes so that only low molecular weight hydrophilic substances can enter the cell 
via this route. 

Overall, the mechanisms involved in the role of the mycobacterial cell wall as a 
permeability barrier are poorly understood and it is not known why MAI and 
M. chelonae, in particular, are more resistant than other species of mycobacteria. 



4.4 Bacterial spores 



Bacterial spores, of the genera Bacillus and Clostridium, are invariably the most resistant 
of all types of bacteria to biocides. Many biocides, e.g. biguanides and QACs, will kill 
(or at low concentrations be bacteriostatic to) non-sporulating bacteria but not bacterial 
spores. Other biocides such as alkaline glutaraldehyde are sporicidal, although higher 
concentrations for longer contact periods may be necessary than for a bactericidal effect 



4.4. 1 Spore structure 



A typical bacterial spore has several components (Chapter 1, see Fig. 1.8). The germ 
cell (protoplast or core) and germ cell wall are surrounded by the cortex, external to 
which are the inner and outer spore coats. An exosporium is present in some spores but 
may surround just one spore coat. The protoplast is the location of RNA, DNA, 
dipicolinic acid (DPA) and most of the calcium, potassium, manganese and phosphorus 
present in the spore. Also present are substantial amounts of low molecular weight 
basic proteins, the small acid-soluble spore proteins (S ASPs) which are rapidly degraded 
during germination. The cortex consists largely of peptidoglycan, some 45-60% of the 
muramic acid residues not having either a peptide or an TV-acetyl substituent but instead 
forming an internal amide known as muramic lactam. The cortical membrane (germ 
cell wall, primordial cell wall) is a dense inner layer of the cortex that develops into 
the cell wall of the emergent cell when the cortex is degraded during germination. 
Two membranes, the inner and outer forespore membranes, surround the forespore 
during germination. The inner forespore membrane eventually becomes the cytoplasmic 
membrane of the germinating spore, whereas the outer forespore membrane persists in 
the spore integuments. 

The spore coats make up a major portion of the spore, consisting mainly of protein 
with smaller amounts of complex carbohydrates and lipid and possibly large amounts 
of phosphorus. The outer spore coat contains the alkali-resistant protein fraction and is 
associated with the presence of disulphide-rich bonds. The alkali-soluble fraction is 



270 Chapter 13 



found in the inner spore coats and consists predominantly of acidic polypeptides 
which can be dissociated to their unit components by treatment with sodium dodecyl 
sulphate. 

Spore development (sporulation) and resistance 

Response to a biocide depends upon the cellular stage of development. Sporulation, a 
process in which a bacterial spore develops from a vegetative cell, involves seven 
stages (I- VII; Chapter 1, see Fig. 1.9); of these, stages IV- VII (cortex and coat 
development) are the most important in relation to the development of biocide resistance. 
Resistance to biocidal agents develops during sporulation and may be an early, 
intermediate or late/very late event. For example, resistance to chlorhexidine occurs at 
an intermediate stage, at about the same time as heat resistance, whereas decreasing 
susceptibility to glutaraldehyde is a very late event. 

Mature spores and resistance 

Spore coatless forms, produced by treatment of spores under alkaline conditions with 
UDS (urea plus dithiothreitol plus sodium lauryl sulphate), have been of value in 
estimating the role of the coats in limiting access of biocides to their target sites. 
However, this treatment removes a certain amount of spore cortex also. The amount of 
cortex remaining can be further reduced by subsequent use of lysozyme. These findings, 
taken as a whole, demonstrate that the spore coats have an undoubted role to play in 
conferring resistance of spores to biocides and that the cortex, also, is an important 
barrier especially since (UDS + lysozyme)-treated spores are much more sensitive to 
chlorine- and iodine-releasing agents than are UDS -exposed spores. 

SASPs comprise about 10-20% of the protein in the dormant spore, exist in two 
forms {a Ifi and y) an d are degraded during germination. They are essential for 
expression of spore resistance to ultraviolet radiation and also appear to be involved in 
resistance to some biocides, e.g. hydrogen peroxide. Spores (a~ /3~) deficient in a//3- 
type SASPs are much more peroxide-sensitive than are wild-type (normal) spores. It 
has been proposed that in wild-type spores DNA is saturated with a/j3-type SASPs and 
is thus protected from free radical damage. 



Germination, outgrowth and susceptibility 

During germination and/or outgrowth, cells regain their sensitivity to antibacterial agents. 
Some inhibitors act at the germination stage (e.g. phenolics, parabens), whereas others 
such as chlorhexidine and the QACs do not affect germination but inhibit outgrowth. 
Glutaraldehyde, at low concentrations, is an effective inhibitor of both stages. During 
germination, several degradative changes occur in the spore, e.g. loss of dry weight, 
decrease in optical density, loss of dipicolinic acid, increase in stainability, increase in 
oxygen consumption; whereas biosynthetic processes (RNA, DNA, protein, cell wall 
syntheses) become apparent during outgrowth. It is difficult, at present, to put forward 
a theory that will account for the relatively specific activity of most biocides during 
these two very dissimilar cellular changes. 

Resistance to non-antibiotic antimicrobial agents 271 



4.5 Physiological (phenotypic) adaptation to intrinsic resistance 

Bacteria grown under different conditions may show wide response to biocides. For 
example, fattened cells of Staph, aureus obtained by repeated subculturing in glycerol- 
containing media are more resistant to benzylpenicillin and higher phenols. 

Both nutrient limitation and reduced growth rates may alter the sensitivity of bacteria 
to biocides. These changes in susceptibility can be considered as the expression of 
intrinsic resistance brought about by exposure to environmental conditions. These 
aspects assume greater importance when organisms existing as biofilms are considered. 
The association of microorganisms with solid surfaces leads to the generation of 
biofilms, which may be considered as consortia of bacteria organized within an extensive 
exopoly saccharide polymer (glycocalyx). The physiology of bacteria existing at different 
parts of biofilm is affected because the cells experience different nutrient conditions. 
Growth rates are likely to be reduced within the depths of a biofilm, one reason being 
the growth-limiting concentrations of essential nutrients that are available. Consequently, 
the sessile organisms present differ phenotypically from the planktonic-type cells found 
in liquid cultures. Frequently, bacteria within a biofilm are less sensitive to a biocide 
than planktonic cells. 

Apart from nutrient limitation and diminished growth rates, another reason for this 
decreased susceptibility is the prevention of access of a biocide to the underlying cells. 
Thus, in this mechanism, the glycocalyx as well the rate of growth of the biofilm micro- 
colony in relation to the diffusion rate of the biocide across the biofilm, can affect 
susceptibility. A possible third mechanism involves the increased production of degra- 
dative enzymes by attached cells, but the importance of this has yet to be determined. 

The non-random distribution of bacteria in biofilms has important applications for 
industry (biofouling, corrosion) and in medical practice (use of appliances within the 
human body). 

5 Acquired bacterial resistance to biocides 

Acquired resistance to biocides results from genetic changes in a cell and arises either 
by mutation or by the acquisition of genetic material (plasmids, transposons) from 
another cell (Table 13.5). 

5.1 Resistance acquired by mutation 

Acquired, non-plasmid-encoded resistance to biocides can result when bacteria are 
exposed to gradually increasing concentrations of a biocide. Examples are provided by 
highly QAC -resistant Serratia marcescens, and chlorhexidine-resistant Ps. mirabilis, 
Ps. aeruginosa and Ser. marcescens. 

5.2 Plasmid-encoded resistance 

5.2.7 Resistance to cations and anions 

Amongst the Enterobacteriaceae, plasmids may carry genes specifying resistance to 

272 Chapter 13 



Table 13.5 Examples of acquired resistance mechanisms to biocides in bacteria 



Type of 








resistance 


Bacteria 


Mechanism 


Examples 


Enzymatic 


Gram-positive* 


Plasm id/Tn-encoded 


Mercury compounds 




Gram-negative 


inactivation 


Mercury compounds, 
formaldehyde 


Impaired uptake 


Gram-negative 


Plasmid-encoded 
porin modification 


QACs 


Efflux 


Gram-positive* 


Plasmid-encoded 


QACs 






expulsion from cells 


Chlorhexidine? 



QAC, quaternary ammonium compound. 
* Non-mycobacterial, non-sporing bacteria. 



antibiotics and in some instances to mercury, organomercury and other cations and 
some anions. Mercury resistance is inducible and is not the result of training or tolerance. 
Transposon (Tn) 501 conferring mercury resistance has been widely studied. Plasmids 
conferring resistance to mercury are of two types: 

1 'narrow spectrum', conferring resistance to Hg(II) and to a few specified 
organomercurials; 

2 'broad spectrum', encoding resistance to those in (1) plus other organomercury 
compounds. 

There is enzymatic reduction of mercury to Hg metal and its vaporization in 1, and 
enzymatic hydrolysis followed by vaporization in 2. Plasmid-encoded resistance to 
other metallic ions has also been described but, apart from silver, is probably of little 
clinical relevance. 

Plasmid-mediated resistance to silver salts is of particular importance in the hospital 
environment, because silver nitrate and silver sulphadiazine may be used topically for 
preventing infections in severe burns. Silver reduction is not a primary resistance 
mechanism since sensitive and resistant cells can equally convert Ag + to metallic silver. 
Plasmid-mediated resistance to silver salts is, in fact, difficult to demonstrate, but where 
it has been shown to occur, decreased accumulation rather than silver reduction is 
believed to be the mechanism involved. 



5.2.2 



Resistance to other biocides 

Plasmid-mediated resistance to other biocides has not been widely studied and 
the results to date may be somewhat conflicting. Plasmid-encoded resistance to 
formaldehyde has been described in Ser. marcescens, presumably due to aldehyde 
degradation. There is evidence that some plasmids are responsible for producing surface 
changes in cells and that the response depends not only on the plasmid but also on the 
host cell. Gram-negative bacteria showing high resistance to QACs and chlorhexidine 
as well as to antibiotics have been isolated but it has not been possible to establish a 
linked association of resistance in these organisms. 

MRSA strains are a frequent problem in hospital infection, such strains often 
showing multiple antibiotic resistance. Furthermore, increased resistance to some 

Resistance to non-antibiotic antimicrobial agents 273 



cationic biocides (chlorhexidine, QACs, diamidines and the now little-used crystal 
violet and acridines) and to another cationic agent, ethidium bromide, is found in MRS A 
strains carrying genes encoding gentamicin resistance. At least three determinants 
have been identified as being responsible for biocide resistance in clinical isolates of 
Staph, aureus: qacA, which encodes resistance to QACs, acridines, ethidium bromide 
and low-level resistance to chlorhexidine; qacB, which is similar but specifies resistance 
to the intercalating dyes and QACs; and the genetically unrelated qacC which specifies 
resistance to QACs and low-level resistance to ethidium bromide. 

Evidence has been presented to show the expulsion (efflux) of acridines, ethidium 
bromide, crystal violet and diamidines (and possibly chlorhexidine). Recombinant 
Staph, aureus plasmids transferred into E. coli cells are responsible for conferring 
resistance in the latter organisms to these agents. Multidrug resistance to antibiotics 
and cationic biocides has also been described in coagulase-negative staphylococci 
{Staph, epidermidis) mediated by multidrug export genes qacA and qacC. 

The clinical relevance of biocide resistance of antibiotic-resistant staphylococci is, 
however, unclear. It has been claimed that the resistance of these organisms to cationic- 
type biocides confers a selective advantage, i.e. survival, when such disinfectants are 
employed clinically. However, the in-use concentrations are several times higher than 
those to which the organisms are resistant. 

Sensitivity and resistance of fungi 



6.1 General comments 



Surprisingly little is known about the resistance of yeasts, fungi and fungal spores to 
disinfectants and preservatives. They are a major source of potential contamination in 
pharmaceutical product preparation and aseptic processing since they abound in the 
environment. It is, however, possible to make some general observations: 

1 moulds are often, but not invariably, more resistant than yeasts, e.g. to chlorhexidine 
and organomercurials; 

2 fungicidal concentrations are often much higher than those needed to inhibit growth, 
and inactivation may be comparatively slow; 

3 biocides are often considerably less active against yeasts and moulds than against 
non-sporulating bacteria. 

For example, Candida albicans and (especially) Aspergillus niger are much more 
resistant to a variety of biocides than Gram-positive and Gram-negative bacteria. 



6.2 Mechanisms of fungal resistance 



By analogy with bacteria, two basic mechanisms of fungal resistance to biocides can 
be envisaged: 

1 Intrinsic (natural, innate) resistance. In one form of intrinsic resistance, the fungal 
cell wall (see Chapter 2) is considered to present a barrier to exclude or, more likely, to 
reduce the penetration by biocide molecules. The evidence to date is sketchy but the 
available information tentatively links cell wall glucan, wall thickness and consequent 
relative porosity to the sensitivity of Saccharomyces cerevisiae to chlorhexidine. 



274 Chapter 13 



Another type of intrinsic resistance is shown by organisms that are capable of 
producing constitutive enzymes which degrade biocide molecules. Heavy metal activity 
is reduced by some strains of Sacch. cerevisiae which produce hydrogen sulphide; 
this combines with heavy metals (e.g. copper, mercury) to form insoluble sulphides 
thereby rendering the organisms less tolerant than non-enzyme-producing counterparts. 
Inactivation of other fungitoxic agents has also been described, e.g. the role of formal- 
dehyde dehydrogenase in resistance to formaldehyde and the degradation of potassium 
sorbate by a Penicillium species. Degradation by fungi of biocides such as chlorhexidine, 
QACs and other aldehydes does not appear to have been recorded. 
2 Acquired resistance. This term is used to denote resistance arising as a consequence 
of mutation or via the acquisition of genetic material. There is no evidence linking the 
presence of plasmids in fungal cells and the ability of the organisms to acquire resistance 
to fungicidal or fungistatic agents. The development of resistance to antiseptic-type 
agents has not been widely studied, but acquired resistance to organic acids has been 
demonstrated, presumably by mutation. 

Sensitivity and resistance of protozoa 

Several distinct types of protozoa (e.g. Giardia, Cryptosporidium, Naegleria, Entamoeba 
and Acanthamoeba) are potentially pathogenic and may be acquired from water. A 
resistant cyst stage is included in their life cycle, the trophozoite form being sensitive 
to biocides. Little is known about mechanisms of inactivation by chemical agents and 
there appear to have been few significant studies linking excystment and encystment 
with the development of sensitivity and resistance, respectively. 

From the evidence currently available, it is likely that the cyst cell wall acts in 
some way as a permeability barrier, thereby conferring intrinsic resistance to the cyst 
form. 



8 Sensitivity and resistance of viruses 

An important hypothesis was put forward in the USA by Klein and Deforest in 1963 
and modified in 1983. Essentially the original concept was based on whether viruses 
could be classified as: 

1 'lipophilic', i.e. those, such as herpes simplex virus, which possessed a lipid 
envelope; and 

2 'hydrophilic', e.g. poliovirus, which did not contain a lipid envelope. 
In the later (1983) modification, three groups were considered (Fig. 13.1): 

1 lipid-enveloped viruses, which were inactivated by lipophilic biocides; 

2 non-lipid picomaviruses (pico = very small, e.g. polio and Coxsackie viruses all of 
which are RNA viruses); 

3 other, larger, non-lipid viruses, e.g. adenoviruses. 
Viruses in groups 2 and 3 are much more resistant to biocides. 

Although many papers have been published on the virucidal (viricidal) activity of 
biocides there is little information available about the uptake of biocides and their 
penetration into viruses of different types, or of their interaction with viral protein and 
nucleic acid. 

Resistance to non-antibiotic antimicrobial agents 275 



(A) (B) t tC) 

Lipid enveloped Non-liprd Othflr, larfle-r 

vifUfiSB plcofnsvirusti-s non-liped viruses 
i 



Inactivated by More resistant 

I IpQ ptii lie biocides to bi ocides 

Fijj. 13lI Viral neapoDBCH tatHDcidet. 



Activity of biocides against prions 

Prions are responsible for the so-called 'slow virus diseases', a distinct group of 
unusual neurological disorders. They are believed to be markedly resistant to 
inactivation by many chemical and physical agents but because they have not been 
purified, it is at present difficult to state whether this is an intrinsic property of prions 
or whether it results from the protective effect of host tissue present. Certainly very 
high concentrations of a biocide acting for long periods may be necessary to produce 
inactivation. 



10 Pharmaceutical and medical relevance 

The inherent variability in biocidal sensitivity of microorganisms has several important 
practical implications. For example, the population of bacteria making up the normal 
flora of organisms contaminating the working surfaces, floor, air or water supply in an 
environment such as a hospital pharmacy will probably contain a very low number of 
naturally resistant organisms. These might be resistant to the agent used as a disinfectant 
because they have acquired additional genetic information or lost, by mutation, genes 
involved in controlling the expression of other genes. In the absence of the antimicrobial 
agent, the resistant strains would have no competitive advantage over the sensitive 
strains, and in fact they might grow more slowly and would not predominate in the 
population. Under the selective pressure introduced by continual use of one kind of 
disinfectant, resistant strains would predominate as the sensitive strains are eliminated. 
Eventually the entire population would be resistant to the disinfectant and a serious 
contamination hazard would arise. This fact is of significance in the design of suitable 
hospital disinfection policies. 

Tuberculosis is on the increase in developed countries such as the USA and 
UK; furthermore, MAI may be associated with ADDS sufferers. Hospital-acquired 
opportunistic mycobacteria may cause disseminated infection and also lung infections, 
endocarditis and pericarditis. Transmission of mycobacterial infection by endoscopy 
is rare, despite a marked increase in the use of flexible fibreoptic endoscopes, but 
bronchoscopy is probably the greatest hazard for the transmission of M. tuberculosis 
and other mycobacteria. Thus, biocides used for bronchoscope disinfection must be 
chosen carefully to ensure that such transmission does not occur. 



276 Chapter 13 



11 Further reading 



Bloomfield S.F. & Arthur M. (1994) Mechanisms of inactivation and resistance of spores to chemical 

biocides. JAppl Bact Symp Suppl, 76, 91S-104S. 
Brown M.R.W. & Gilbert P. (1993) Sensitivity ofbiofilms to antimicrobial agents. JAppl Bact Symp 

Suppl, 74, 87S-97S. 
Klein M. & Deforest A. (1983) Principles of viral inactivation. In: Disinfection, Sterilization and 

Preservation (ed. S.S. Block), 3rd edn, pp. 422-434. Philadelphia: Lea & Febiger. 
Nikaido H., Kim S.-H. & Rosenberg E.Y. (1993) Physical organization of lipids in the cell wall of 

Mycobacterium chelonae. Mol Microbiol, 8, 1025-1030. 
Nikaido H. & Vaara M. (1985) Molecular basis of bacterial outer membrane permeability. Microbiol 

Rev, 49, 1-32. 
Russell A.D. (1995) Mechanisms of bacterial resistance to biocides. Int Biodet Biodeg, 36, 247-265. 
Russell A.D. & Chopra I. (1996) Understanding Antibacterial Action and Resistance, 2nd edn. 

Chichester: Ellis Horwood. 
Russell A.D. & Day M.J. (1996) Antibiotic and biocide resistance in bacteria. Microbios, 85, 45-65. 
Russell A.D. & Furr J.R. (1996) Biocides: mechanisms of antifungal action and fungal resistance. Sci 

Progr, 79, 27-48. 
Russell A.D. & Russell N.J. (1995) Biocides: activity, action and resistance. In: Fifty Years of 

Antimicrobials: Past Perspectives and Future Trends (eds P.A. Hunter, G.K. Derby & NJ. Russell) 

53rd Symposium of the Society for General Microbiology, pp. 327-365. Cambridge: Cambridge 

University Press. 
Russell A.D., Hugo W.B. & Ayliffe G.A.J, (eds) (1998) Principles and Practice of Disinfection, 

Preservation and Sterilization, 3rd edn. Oxford: Blackwell Science. 
Setlow P. (1994) Mechanisms which contribute to the long-term survival of spores of Bacillus species. 

JAppl Bact Symp Suppl, 76, 49S-60S. 
Stickler D.J. & King J. B. (1998) Intrinsic resistance to non-antibiotic antibacterial agents. In: Principles 

and Practice of Disinfection, Preservation and Sterilisation (eds A.D. Russell, W.B. Hugo & G.A.J. 

Ayliffe), 3rd edn. Oxford: Blackwell Science. 
Taylor D.M. (1998) Inactivation of unconventional agents of the transmissible degenerative 

encephalopathies. In: Principles and Practice of Disinfection, Preservation and Sterilization (eds 

A.D. Russell, W.B. Hugo & G.A.J. Ayliffe), 3rd edn. Oxford: Blackwell Science. 



Resistance to non-antibiotic antimicrobial agents 211 



14 



Fundamentals of immunology 



1 Introduction 

1.1 Historical aspects of immunology 

1.2 Definitions 



2 


Non-specific defence mechanisms 




(innate immune system) 


2.1 


Skin and mucous membranes 


2.2 


Phagocytosis 


2.2.1 


Role of phagocytosis 


2.3 


The complement system and other 




soluble factors 


2.4 


Inflammation 


2.5 


Host damage 


2.5.1 


Exotoxins 


2.5.2 


Endotoxins 



3 Specific defence mechanisms (adaptive 
immune system) 

3.1 Antigenic structure ofthe microbial cell 

4 Cells involved in immunity 

4.1 Humoral immunity 

4.2 Monoclonal antibodies 

4.2.1 Uses of monoclonal antibodies 

4.3 Immunoglobulin classes 

4.3.1 Immunoglobulin M (IgM) 

4.3.2 Immunoglobulin G (IgG) 

4.3.3 Immunoglobulin A (IgA) 

4.3.4 Immunoglobulin D (IgD) 

4.3.5 Immunoglobulin E (IgE) 

4.4 Humoral antigen-antibody reactions 

4.5 Complement 

4.5.1 The classical pathway 



4.5.2 The alternative pathway 

4.5.3 Regulation of complement activity 

4.6 Cell-mediated immunity (CMI) 

4.6.1 Helper T cells (TH cells) 

4.6.2 Suppressor T cells (Ts cells) 

4.6.3 Cytotoxic T cells (Tc cells) 

4.7 Immunoregulation 

4.8 Natural killer (NK) cells 

4.9 Immunological tolerance 

4.10 Autoimmunity 

5 Hypersensitivity 

5.1 Type I (anaphylactic) reactions 

5.2 Type II (cytolytic or cytotoxic) reactions 

5.3 Type III (complex-mediated) reactions 

5.4 Type IV (delayed hypersensitivity) 
reactions 

5.5 Type V (stimulatory hypersensitivity) 
reactions 

6 Tissue transplantation 

6.1 Immune response to tumours 



7 


Immunity 


7.1 


Natural immunity 


7.1.1 


Species immunity 


7.1.2 


Individual immunity 


7.2 


Acquired immunity 


7.2.1 


Active acquired immunity 


7.2.2 


Passive acquired immunity 


8 


Further reading 



Introduction 

The science of immunology is one ofthe most rapidly expanding sciences and represents 
a vast area of knowledge and research; thus, in a short chapter it is impossible to deal in 
depth with its theory and application and a list of further reading is given at the end of 
the chapter. 



Historical aspects of immunology 

From almost the first written observations by man it was recognized that persons who 
had contracted and recovered from certain diseases were not susceptible (i.e. were 
immune) to further attacks. Thucydides, over 2500 years ago, described in detail an 



epidemic in Athens (which could have been typhus or plague) and noted that sufferers 
were 'touched by the pitying care of those who had recovered because they were 
themselves free of apprehension, for no-one was ever attacked a second time or with a 
fatal result'. 

Many attempts were made to induce this immune state. In ancient times the process 
of variolation (the inoculation of live organisms of smallpox obtained from diseased 
pustules from patients who were recovering from the disease) was practised extensively 
in India and China. The success rate was very variable and often depended on the skill 
of the variolator. The results were sometimes disastrous for the recipient. The father of 
immunology was Edward Jenner, an English country doctor who lived from 1749 to 
1823. He had observed on his rounds the similarity between the pustules of smallpox 
and those of cowpox, a disease that affected cows' udders. He also observed that 
milkmaids who had contracted cowpox by handling the diseased udders were immune 
to smallpox. Deliberate inoculation of a young boy with cowpox and a later subsequent 
challenge, after the boy had recovered, with the contents of a pustule taken from a 
person who was suffering from smallpox failed to induce the disease and subsequent 
rechallenges also failed. The process of vaccination (Latin, vacca, cow) was adopted 
as a preventative measure against smallpox, even though the mechanism by which this 
immunity was induced was not understood. 

In 1 801, Jenner prophesied the eradication of smallpox by the practice of vaccination. 
In 1967 the disease infected 10 million people. The World Health Organization (WHO) 
initiated a programme of confinement and vaccination with the object of eradicating 
the disease. In Somalia in 1977 the last case of naturally acquired smallpox occurred, 
and in 1979 the WHO announced the total eradication of smallpox, thus fulfilling 
Jenner's prophecy. 

The science of immunology not only encompasses the body's immune responses 
to bacteria and viruses but is extensively involved in: tumour recognition and subsequent 
rejection; the rejection of transplanted organs and tissues; the elimination of parasites 
from the body; allergies; and autoimmunity (the condition when the body mounts a 
reaction against its own tissues). 



12 Definitions 



Disease in humans and animals may be caused by a variety of microorganisms, the 
three most important groups being bacteria, rickettsia and viruses. 

An organism which has the ability to cause disease is termed a. pathogen. The term 
virulence is used to indicate the degree of pathogenicity of a given strain of 
microorganism. Reduction in the normal virulence of a pathogen is termed attenuation; 
this can eventually result in the organism losing its virulence completely and it is then 
termed avirulent. Conversely, any increase in virulence is termed exaltation. 

The body possesses an efficient natural defence mechanism which restricts 
microorganisms to areas where they can be tolerated. A breach of this mechanism, 
allowing them to reach tissues which are normally inaccessible, results in an infection. 
Invasion and multiplication of the organism in the infected host may result in a 
pathological condition, the clinical entity of disease. 

Fundamentals of immunology 279 



Non-specific defence mechanisms (innate immune system) 

The body possesses a number of non-specific antimicrobial systems which are operative 
at all times against potentially pathogenic microorganisms. Prior contact with the 
infectious agent has no intrinsic effect on these systems. 



2.1 Skin and mucous membranes 



The intact skin is virtually impregnable to microorganisms and only when damage 
occurs can invasion take place. Furthermore, many microorganisms fail to survive on 
the skin surface for any length of time due to the inhibitory effects of fatty acids and 
lactic acid in sweat and sebaceous secretions. Mucus, secreted by the membranes lining 
the inner surfaces of the body, acts as a protective barrier by trapping microorganisms 
and other foreign particles and these are subsequently removed by ciliary action linked, 
in the case of the respiratory tract, with coughing and sneezing. 

Many body secretions contain substances that exert a bactericidal action, for example 
the enzyme lysozyme which is found in tears, nasal secretions and saliva; hydrochloric 
acid in the stomach which results in a low pH; and basic polypeptides such as spermine 
which are found in semen. 

The body possesses a normal bacterial flora which, by competing for essential 
nutrients or by the production of inhibitory substances such as monolactams or colicins, 
suppresses the growth of many potential pathogens. 



2.2 Phagocytosis 



Metchnikoff (1883) recognized the role of cell types (phagocytes) which were 
responsible for the engulfment and digestion of microorganisms. They are a major line 
of defence against microbes that breach the initial barriers described above. Two types 
of phagocytic cells are found in the blood, both of which are derived from the totipotent 
bone marrow stem cell. 

1 The monocytes, which constitute about 5% of the total blood leucocytes. They 
migrate into the tissues and mature into macrophages (see below). 

2 The neutrophils (also called polymorphonuclear leucocytes, PMNs), which are the 
professional phagocytes of the body. They constitute >70% of the total leucocyte 
population, remaining in the circulatory system for less than 48 hours before migrating 
into the tissues, in response to a suitable stimulus, where they phagocytose material. 
They possess receptors for Fc and activated C3 which enhance their phagocytic ability 
(see later in chapter). 

Another group of phagocytic cells are the macrophages. These are large, long- 
lived cells found in most tissues and lining serous cavities and the lung. Other 
macrophages recirculate through the secondary lymphoid organs, spleen and lymph 
nodes where they are advantageously placed to filter out foreign material. The total 
body pool of macrophages constitutes the so-called reticuloendothelial system (RES). 
Macrophages are also involved with the presentation of antigen to the appropriate 
lymphocyte population (see later). 



280 Chapter 14 



Role of phagocytosis 

The microorganism initially adheres to the surface of the phagocytic cell, and this is 
then followed by engulfment of the particle so that it lies within a vacuole (phagosome) 
within the cell. Lysosomal granules within the phagocyte fuse with the vacuole to form 
a phagolysosome. These granules contain a variety of bactericidal components which 
destroy the ingested microorganism by systems that are oxygen-dependent or oxygen- 
independent. 

When a microorganism breaches the initial barriers and enters the body tissues, the 
phagocytes form a formidable defence barrier. Phagocytosis is greatly enhanced by a 
family of proteins called complement. 

The complement system and other soluble factors 

Complement comprises a group of heat-labile serum proteins which, when activated, 
are associated with the destruction of bacteria in the body in a variety of ways. It is 
present in low concentrations in serum but, as its action is linked intimately with a 
second (specific) set of defence mechanisms, its composition and role will be dealt 
with later in the chapter. 

Proteins produced by virally infected cells have been shown to interfere with viral 
replication. They also activate leucocytes that can recognize these infected cells and 
subsequently kill them. These leucocytes are known as natural killer (NK) cells and the 
proteins are termed interferons (see also Chapters 3, 5 and 24). 

The serum concentration of a number of proteins increases dramatically during 
infection. Their levels can increase by up to 100-fold compared with normal levels. 
They are known collectively as acute phase proteins and certain of them have been 
shown to enhance phagocytosis in conjunction with complement. 

Inflammation 

One early symptom of injury to tissue due to a microbial infection is inflammation. 
This begins with the dilatation of local arterioles and capillaries which increases the 
blood flow to the area and causes characteristic reddening. Fluid accumulates in the 
area of the injury due to an increase in the permeability of the capillary walls and this 
leads to localized oedema, which creates a pressure on nerve endings resulting in pain. 
This early oedema may actually promote bacterial growth. Fibrin is deposited which 
tends to limit the spread of the microorganisms. Blood phagocytes adhere to the inside 
of the capillary walls and penetrate through into the surrounding tissue. They are attracted 
to the focus of the infection by chemotactic substances in the inflammatory exudate 
originating from complement. 

Inflammation is a non-specific reaction which can be induced by a variety of 
agents apart from microorganisms. Lymphokines and derivatives of arachidonic acid, 
including prostaglandins, leukotrienes and thromboxanes are probable mediators of 
the inflammatory response. The release of vasoactive amines such as histamine and 
serotonin (5 -hydroxy tryptamine) from activated or damaged cells also contribute to 
inflammation. 

Fundamentals of immunology 281 



Fever is the most common manifestation. The thermoregulatory centre in the 
hypothalamus regulates body temperature and this can be affected by endotoxins 
(heat-stable lipopolysaccharides) of Gram-negative bacteria and also by a monokine 
secreted by monocytes and macrophages called interleukin-1 (IL-1) which is also 
termed endogenous pyrogen. Antibody production and T-cell proliferation have been 
shown to be enhanced at elevated body temperatures and thus are beneficial effects of 
fever. 



2.5 Host damage 



Microorganisms that escape phagocytosis in a local lesion may now be transported to 
the regional lymph nodes via the lymphatic vessels. If massive invasion occurs with 
which the resident macrophages are unable to cope, microorganisms may be transported 
through the thoracic duct into the bloodstream. The appearance of viable microorganisms 
in the bloodstream is termed bacteraemia and is indicative of an invasive infection and 
failure of the primary defences. 

Pathogenic organisms possess certain properties which enable them to overcome 
these primary defences. They produce metabolic substances, often enzymic in nature, 
which facilitate the invasion of the body. The following are examples of these. 

1 Hyaluronidase and streptokinase are produced by the haemolytic streptococci and 
enable the organism to spread rapidly through the tissue. Hyaluronidase dissolves 
hyaluronic acid (intercellular cement), whereas streptokinase (Chapter 25) dissolves 
blood clots. 

2 Coagulase is produced by many strains of staphylococci and causes the coagulation 
of plasma surrounding the organism. This can act as a barrier protecting the organism 
against phagocytosis. The presence of a capsule outside the cell wall serves a similar 
function. The production of coagulase (Chapter 1) is used as an indication of the 
pathogenicity of the strain. 

3 Lecithinase is produced by Clostridium perfringens. This is a calcium-dependent 
lecithinase whose activity depends on the ability to split lecithin. Since lecithin is present 
in the membrane of many different kinds of cells, damage can occur throughout the 
body. Lecithinase causes the hydrolysis of erythrocytes and the necrosis of other tissue 
cells. 

4 Collagenase is also produced by CI. perfringens and this degrades collagen, which 
is the major protein of fibrous tissue. Its destruction promotes the spread of infection in 
tissues. 

5 Leucocidins kill leucocytes and are produced by many strains of streptococci, most 
strains of Staphylococcus aureus and likewise most strains of pathogenic Gram- negative 
bacteria, isolated from sites of infection. 

Damage to the host may arise in two ways. First, multiplication of the micro- 
organisms may cause mechanical damage to the tissue cells through interference with 
the normal cell metabolism, as seen in viral and some bacterial infections. Second, a 
toxin associated with the microorganism may adversely affect the tissues or organs of 
the host. Two types of toxins, called exotoxins and endotoxins, are associated with 
bacteria. 



282 Chapter 14 



2.5.1 Exotoxins 



These are produced inside the cell and diffuse out into the surrounding environment. 
They are produced by both Gram-positive and Gram-negative bacteria. They are 
extremely toxic and are responsible for the serious effects of certain diseases; for 
example, the toxin produced by CI. tetani (the causal organism of tetanus) is neurotoxic 
and causes severe muscular spasms due to impairment of neural control. Examples of 
other toxins identified are necrotoxins (causing tissue damage), enterotoxins (causing 
intestinal damage) and haemolysins (causing haemolysis of erythrocytes). Gram-positive 
bacteria producing exotoxins are certain members of the genera Clostridium, 
Streptococcus and Staphylococcus whilst an example of a Gram-negative bacterium is 
Vibrio cholerae (the causal organism of cholera). Several exotoxins consist of two 
moieties: one aids entrance of the exotoxin into the target cell whilst the toxic activity 
is associated with the other fraction. 



2.5.2 Endotoxins 



These are lipopolysaccharide-protein complexes associated mainly with the cell 
envelope of Gram-negative bacteria (see Chapter 1). They are responsible for the general 
non-specific toxic and pyrogenic reactions (Chapters 1 and 18) common to all organisms 
in this group. The specific toxic reactions for different pathogenic Gram-negative 
bacteria are due to the production of a toxin in vivo. Organisms of interest in this group 
are those causing cholera, plague, typhoid and paratyphoid fever, and whooping-cough. 

Specific defence mechanisms (adaptive immune system) 

Microorganisms which successfully overcome the non-specific defence mechanisms 
then have to contend with a second line of defence, the specific defence mechanisms. 
These involve the stimulation of a specific immune response by the invading 
microorganism and are evoked by what are termed immunogens. These may cause 
the appearance in the serum of modified serum globulins called immunoglobulins. 
The term antigen is given to a substance that stimulates immunoglobulins that have 
the ability to combine with the antigen that stimulated their production. These 
immunoglobulins are then termed antibodies. All antibodies are immunoglobulins but 
it is not certain that all immunoglobulins have antibody function. Antigens associated 
with microorganisms consist of proteins, polysaccharides, lipids or mixtures of the 
three and invariably have a high molecular weight. The antigen-antibody reaction is a 
highly specific one and this specificity is due to differences in the chemical composition 
of the outer surfaces of the organism. Bacteria, rickettsia and viruses all have the ability 
to induce antibody formation. The synthesis and release of free antibody into the blood 
and other body fluid is termed the humoral immune response. 

Antigens, however, can induce a second type of response which is known as the 
cell-mediated immune response. The antigenic agent stimulates the appearance of 
'sensitized' lymphocytes in the body which confer protection against organisms that 
have the ability to live and replicate inside the cells of the host. Certain of these 
lymphocytes are also involved in the rejection of tissue grafts. 

Fundamentals of immunology 283 



3.1 Antigenic structure of the microbial cell 

The microbial cell surface constitutes a multiplicity of different antigens. These antigens 
may be common to different species or types of microorganisms or may be highly 
specific for that one type only. 

Three groups of antigens are found in the intact bacterial cell. 

H-antigens. These are associated with the flagella and are therefore only found 
on motile bacteria (H, Hauch, a film, and refers to the film-like swarming seen 
originally in cultures of flagellated Proteus). The precise chemical composition of 
flagella can vary between bacteria, resulting in a range of different antibodies being 
produced and use is made of these differences in the typing of different strains of 
Salmonella. 

O-antigens. These are associated with the surface of the bacterial cell wall and are 
often referred to as the somatic antigens (O, ohne Hauch, without film, and refers to 
non-swarming cultures, i.e. absence of flagella). The specificity of the reaction between 
these antigens and the corresponding antibodies in Gram-negative bacteria is due to 
the nature and number of the type-specific polysaccharide side-chains attached to the 
lipid A and core polysaccharide portion of the lipopoly saccharide (LPS) (see Chapter 
1). This group of organisms is, however, very liable to mutate during cultivation in 
artificial media and the resultant mutant may lose the O-specific side-chain antigens, 
resulting in the exposure of the more deep-seated core polysaccharide, the R (rough) 
antigens, which may share a common structure with other unrelated Gram-negative 
bacteria and so are no longer type-specific. This change is known as the S — > R change 
and is so called because of an alteration in the appearance of the colonies of the organism 
from the normal, smooth, glistening colony to a rough-edged, matt colony. This S — > R 
change represents a loss of the type-specific O-antigens with a concomitant loss in the 
specificity of the antigen-antibody reaction. 

The major type-specific antigens of Gram-positive bacteria are the teichoic acid 
moieties associated with the cell wall (see Chapter 1). 

Surface antigens. Many bacteria possess a characteristic polysaccharide capsule external 
to the cell wall and this too has antigenic properties. Over 80 serological types of the 
Gram-positive Pneumococcus group have been differentiated by immunologically 
distinct polysaccharides in the capsule. Certain Gram-negative organisms of the enteric 
bacteria, e.g. salmonellae, may possess a polysaccharide microcapsule which is also 
antigenic and is thought to be responsible for the virulence of the bacteria. It is termed 
the Vi antigen and its presence is important in relation to the production of the typhoid 
vaccines. 

4 Cells involved in immunity 

The cells that make up the immune system are distributed throughout the body but are 
found mainly in the lymphoreticular organs, which may be divided into the primary 
lymphoid organs, i.e. the thymus and bone marrow, and the secondary or peripheral 

284 Chapter 14 



organs, e.g. lymph nodes, spleen, Peyer's patches (which are collections of lymphoid 
tissue in the submucosa of the small intestine) and the tonsils. 

A large number of cells are involved in the immune response and all are derived 
from the multipotential stem cells of the bone marrow. The predominant cell is the 
lymphocyte but monocytes -macrophages, endothelial cells, eosinophils and mast cells 
are also involved with certain immune responses. The two types of immunity (humoral 
and cell-mediated) are dependent on two distinct populations of lymphocytes, the B 
cells and the T cells respectively. Both the humoral and the cell -mediated systems 
interact to achieve an effective immune response. 



4.1 Humoral immunity 



Humoral immunity, known as antibody -mediated immunity, is due directly to a reaction 
between circulating antibody and inducing antigen and may involve complement. The 
B cells originate in the bone marrow. In chickens, a lymphoid organ embryonically 
derived from gut epithelium and known as the bursa of Fabricius is responsible for the 
maturation of the B cells into immunocompetent cells, which subsequently can 
synthesize antibody after stimulation by antigen. The bursal equivalent in humans is 
the bone marrow itself. An antigen (e.g. a bacterium) may possess multiple determinants 
(epitopes) and each one of these epitopes will stimulate an antibody which will 
subsequently react with that epitope and with closely related epitopes only. Each B cell 
is only capable of recognizing one epitope via a specific receptor on its surface. This 
receptor has been shown to be antibody itself. Activation of the B cell occurs by binding 
of the antigen to the receptor and the resultant complex is endocytosed. For activation 
to proceed, additional signals are now required. 

These are supplied by the secretion of peptide molecules (termed cytokines or 
lymphokines) from a subset of the T-cell family (the helper T cells, TH cells). These 
peptide molecules (interleukins (IL) 2,4,5 and 6) stimulate the B cells to proliferate, 
undergo clonal expansion and mature into plasma cells which secrete antibody and 
also into the longer-living, non-dividing memory cells. 

Antigens requiring the assistance of TH cells are termed T-dependent (TD) antigens. 

Subsequent antigenic stimulation results in high antibody titres (secondary or 
memory response) as there is now an expanded clone of cells with memory of the 
original antigen available to proliferate into mature plasma cells (Fig. 14.1). 

Some antigens, such as type 3 pneumococcal polysaccharide, LPS and other 
polymeric substances such as dextrans (poly-D-glucose) and levan (poly-D-fructose) 
can induce antibody synthesis without the assistance of TH cells. These are known as 
T-independent (Ti) antigens. Only one class of immunoglobulin (IgM) is synthesized 
and there is a weak memory response. 

Immunoglobulins are associated with the y-globulin fraction of plasma proteins 
but, as stated earlier, not all immunoglobulins exhibit antibody activity. 

The immunoglobulin (Ig) molecules can be subdivided into different classes on the 
basis of their structure, and in humans five major structural types can be distinguished. 
Each type has been distinguished on the basis of a polypeptide chain structure consisting 
of one pair of heavy (large) chains and one pair of light (small) chains joined by 
disulphide bonds. The heavy chains are given the name of the corresponding Greek 

Fundamentals of immunology 285 



1= 

c 
!? 



o 

+-■ 




Primary 

immunization 



3 4 

Time (w«eks> 



i 



Secondary 

immunisation 



Hf* 1^*1 Apubody response (a primary and secondary immunization doses. 



4.2 



letter (/chain in IgG, fi in IgM, a in IgA, 5 in IgD and e in IgE). All classes have 
similar sets of light chains consisting of one of two types, the kappa (K) or lambda (A) 
chains. A suggested ground plan for the most abundant Ig, IgG, is illustrated in Fig. 14.2. 
IgG consists of four polypeptide subunits held together by disulphide bonds. Native 
immunoglobulins are rather resistant to proteolytic digestion but certain enzymes have 
been useful in elucidating their structure. Papain cleaves the molecule into three 
fragments of similar size: 

1 two Fab fragments each carrying a single antigen-combining site and comprising 
the variable regions of both chains, the constant region of the light chains and the first 
constant domain of the heavy chain; 

2 one Fc fragment composed of the terminal halves of the heavy chains which have 
no affinity for antigen but can be crystallized. 

Cleavage with pepsin yields two fragments only, one consisting of two Fab fragments 
and the other an Fc fragment which is partially degraded by the enzyme. The variable 
regions on both the heavy and light chains contribute towards antigen recognition, 
whilst the constant regions of the heavy chain, particularly the Fc part of the heavy- 
chain backbone, direct the biological activity of the molecule, e.g. complement fixation 
(see later) and the interaction with a variety of tissue cells, via membrane receptors for 
the Fc region. 

Intrastrand bonding via disulphide links cause the molecule to fold into 'globular 
domains' and it is these that direct the biological activity of the molecule. 

Monoclonal antibodies 

After antigenic stimulation, the normal antibody response involves the activation of a 



286 Chapter 14 



Light chain 




Heavy chain 



Heavy chain 



Light chain 



Fig. 14.2 Diagramniatie representation of IgG. 



large number of clones of antibody-secreting cells (i.e. it is polyclonal). This is due to 
the fact that antigens possess multiple epitopes. In 1975 Kohler and Milstein successfully 
developed cell fusion techniques which enabled them to isolate clones of cells which 
synthesized identical antibody molecules (Fig. 14.3). 

The principles of the technique rely on the fact that an antibody-secreting cell can 
become cancerous and the unchecked proliferation of such a cell is called a myeloma. 
Progeny of the original transformed cell will continue to secrete a single kind of antibody 
molecule only. Myeloma cells, like other malignant cells, grow indefinitely in tissue 
culture. However, the specificity of the antibody is unknown. Mutant myeloma cells 
have been isolated which have lost the ability to secrete antibody while still retaining 
their cancerous growth properties. 

Mouse myeloma cells are nosed with an antibody-secreting cell from the spleen of 
a mouse immunized with the required antigen. The technique is called somatic cell 
hybridization and the resultant cell is termed a 'hybridoma'. The rate of successful 
hybrid formation is low and a technique is necessary which can select these successful 
fusions. The standard technique is to use a myeloma cell line that has lost the capacity 
to synthesize hypoxanthine-guanine phosphoribosyl-transferase (HGPRT). This enzyme 
enables cells to synthesize nucleotides using an extracellular source of hypoxanthine 
as a precursor. The absence of HGPRT is normally no problem as cells can use an 
alternative pathway. When, however, these cells are exposed to aminopterin (a folic 
acid analogue; see Chapter 8) they are unable to use this other pathway and become 
fully dependent on HGPRT. 



Fundamentals of immunology 287 



■Antigen 
Misuse 



i 



Spleen ea-lls 
removed 



-*■ Fuse *- 



Myeloma cells 

(HGPRT -we) 



Sendai virus 
PnJyGthrylBne CjJyCOl 




HAT medium 

i 

Growth 

i 

Tea-t supernatant for required antibody 

i 

Select porrtci clone 

i 

Redone 

i 

Pro peg ate 




Tipsu$ culture 



Mouse Ascites- fluid 

tmcjml" 1 } 



i n f£. 14 J Production of monocloiHiJ antibodiM (see text for details j 



The cell fusion mixture is transferred to a culture medium containing hypoxanthine, 
aminopterin and thymidine (HAT medium). Unfused myeloma cells are unable to grow 
as they lack HGPRT. Unfused normal spleen cells can grow but their proliferation is 
limited and they eventually die out. The hybridoma cell can proliferate in the HAT 
medium as the normal spleen cell supplies the enzyme which enables the hybridoma to 
utilize extracellular hypoxanthine. 

The hybridoma is now screened for the production of the desired antibody by testing 
the supernatant from each culture. A single culture, even though positive for antibody 
production, can contain the progeny of two or more successful fusions. Therefore, it is 
necessary to dilute positive cultures so that fresh cultures can be started with a single 
hybridoma cell. When successful, such cultures are truly monoclonal and the antibody 
is directed against a single epitope on a preselected antigen. Once established, these 
cell lines are immortal. 



The concentration of antibody in tissue cultures of the hybridoma is low (10- 
60 A gml _1 ) but the use of large culture vessels can obviate this. The hybridoma can 
also be propagated in mice where the antibody concentration in the serum and other 
body fluids can reach lOmgrnl" 1 . 



4.2.1 Uses of monoclonal antibodies 



Monoclonal antibodies are very sensitive, specific reagents and have applications in 
many areas of the biological sciences. They revolutionized immunology within a few 
years of their discovery. 

The investigation and characterization of cell surfaces by probing with monoclonal 
antibodies is one of the most vital areas of application. In this context they have been 
used in the following ways: 

1 To study the ABO and rare blood groups. 

2 To detect HLA antigens and consequently to type tissues for transplantation. 

3 To classify cell lines, e.g. the T-cell subsets, and thence to separate these cell 
subpopulations. 

4 To study cell-cell interactions and differentiation, e.g. embryology. 

5 In oncology, to study the relationship between the normal and the tumour cell, to 
detect tumour-associated antigens (CEA, carcino-embryonic antigen, and AFP, a- 
fetoprotein) and subsequently to enable cancer therapy to be monitored, to locate tumour 
metastases, and to deliver cytotoxic drugs, toxins, radionuclides, or liposomes to tumour 
cells. 

6 To identify and characterize bacterial and viral antigens which can then be purified 
and used to prepare subunit vaccines. 

Monoclonal antibodies have further been employed for studying drug and hormone 
receptors, enzymes and proteins. A whole range of immunoassay techniques using 
monoclonals have been developed to detect low levels of materials in body fluids, e.g. 
oxytocin can be detected in human blood using a radioimmunoassay down to 1 pmoll" 1 . 
Similar assays are used to monitor antibiotic therapy using potentially toxic drugs, e.g. 
gentamicin. The future of monoclonal antibodies continues to be one of enormous 
potential and excitement. 



4.3 Immunoglobulin classes 



The synthesis of antibodies belonging to the various classes of immunoglobulin proceeds 
at different rates after the initial and subsequent antigenic stimuli. 



4.3.1 Immunoglobulin M (IgM) 



Synthesis of this class occurs after the primary antigenic stimulus. IgMs are polymers 
of five four-peptide subunits and have a theoretical valency of 10, although against 
large antigens such as bacteria their effective valency is five. They are extremely ef- 
fective agglutinating agents and, as they are largely confined to the bloodstream and 
they appear early in the response to infection, they are of particular importance in 
bacteraemia. 

Fundamentals of immunology 289 



Serum concentrations lie between 0.5 and 2.5mgml _1 . IgM can fix complement 
and a single molecule can initiate the complement cascade. IgM (with IgD) is the 
major immunoglobulin expressed on the surface of B cells where it acts as an antigen 
receptor. 



4.3.2 Immunoglobulin G (IgG) 



This is the major immunoglobulin synthesized during the secondary response and in 
normal human adults is present at serum concentrations between 10 and 15mgmH. 
Within this class there are four subclasses, designated IgGj, IgG2, IgG3 and IgG4. 

It has the ability to cross the placenta and therefore provides a major line of defence 
against infection for the newborn. This can be reinforced by transfer of colostral IgG 
across the gut mucosa of the neonate. It diffuses readily into the extravascular spaces 
where it can act in the neutralization of bacterial toxins and can bind to microorganisms 
enhancing the process of phagocytosis (opsonization). This is due to the presence on 
the phagocytic cell surface of a receptor for Fc. 

Complexes of IgG with the bacterial cell activate complement with the resultant 
advantages to the host. 



4.3.3 Immunoglobulin A (IgA) 



This occurs in the seromucous secretions such as saliva, tears, nasal secretions, sweat, 
colostrum and secretions of the lung, urinogenital and gastrointestinal tracts. Its purpose 
appears to be to protect the external surfaces of the body from microbial attack. It 
occurs as a dimer in these secretions but as a monomer in human plasma, where its 
function is not known. The function of IgA appears to be to prevent the adherence of 
microorganisms to the surface of mucosal cells thus preventing them entering the body 
tissues. It is protected from proteolysis by combination with another protein — the 
secretory component. 

It is present at serum levels between 0.5 and 3mgmH but higher concentrations 
are found in secretions. There are two subclasses of this immunoglobulin. 



4.3.4 Immunoglobulin D (IgD) 



i-i 



This occurs in normal serum at very low levels (30-50 fjg ml" ) but is the predominant 
surface component of B cells. Immature B cells express surface IgM without IgD but 
as these cells mature IgD is also expressed. After activation of the B cells, surface IgD 
can no longer be detected and it would appear that IgD may be involved with the 
differentiation of B cells. 



4.3.5 Immunoglobulin E (IgE) 



This is a very minor serum component (0.1-0.3 fig mY ) but is a major class of 
immunoglobulins. It binds with very high affinity to mast cells and basophils via 
a site in the Fc region of the molecule. Crosslinking of the cell-bound IgE 
antibodies by antigen triggers the degranulation of these cells with the release of 



290 Chapter 14 



histamine, leukotrienes and other vasoactive compounds. This class may play a role 
in immunity to helminthic parasites but in the western world it is more commonly 
associated with immediate hypersensitivity reactions such as hay fever and extrinsic 
asthma. 

Humoral antigen-antibody reactions 

Antibody molecules are bivalent whilst antigens can be multivalent. The resultant 
combination may result in either small, soluble complexes, or large insoluble aggregates, 
depending on the nature of the two molecules in the system. The following are examples 
of the reactions that can occur. 

1 Neutralization. Small soluble complexes neutralize microbial toxins. 

2 Precipitation. The formation of insoluble precipitates which enable the phagocytes 
to eliminate soluble antigen from the body. 

3 Agglutination. The aggregation of bacterial cells into agglutinates enabling 
phagocytes to eliminate these cells rapidly from the body. 

4 Cytotoxic reactions. The antibody and cell react, with resultant lysis of the cell. It 
was found that the presence of a third component, called complement, was necessary 
for this reaction to take place. 

Complement 

Complement activity was first recognized by Bordet, who showed that the lytic activity 
of rabbit anti-sheep erythrocyte serum was lost on heating to 56°C but was restored by 
the addition of fresh serum from an unimmunized rabbit. Thus, two factors were 
necessary, a heat-stable factor, antibody, plus a heat-labile factor, complement, which 
is present in all sera. 

Complement is not a single protein but comprises a group of functionally linked 
proteins that interact with each other to provide many of the effector functions of humoral 
immunity and inflammation. Most of the components of the system are present in the 
serum as proenzymes, i.e. enzyme precursors. Activation of a complement molecule 
occurs as a result of proteolytic cleavage of the molecule, which in itself confers 
proteolytic activity on the molecule. Thus, many components of the system serve as 
the substrate of a prior component and, in turn, activate a subsequent component. This 
pattern of sequential activation results in the system being called the 'complement 
cascade'. 

Complement can be activated by two pathways, the classical pathway and the 
alternative pathway (Fig. 14.4). 

The classical pathway 

The first component of complement is CI. This is a complex of three molecules 
designated Clq, Clr and Cls. The classical pathway is only initiated by an immune 
complex (antibody bound to antigen) when Clq binds to the Fc portion of the complexed 
antibody (IgM or IgG). The binding of Clq activates the Clr and Cls molecules 
associated with it to yield activated CI which now cleaves C4 and then C2 (subunits of 

Fundamentals of immunology 291 



CLASSICAL PATHWAY 



ALTERNATIVE PATHWAY 



Antibody/antigen 

complex 

CI 

i 



Activated Cl 



<*< 



C2< 



C4a 
C4b 



C2a 
C2b 



C4b.2a 



C3a 



T 

r 



Factor G 

Factor D 

C3Coiw&rta*G 



Spootaieoug pJeavaga 

i 

C3 C3a 

I 

I 
C3b Activating surface 

C3b.& 

M 



C3b.Bb 



T 



Factor P 
-i- Ba 



/ 



C3b 



C3b ^ — — C3 



C3b 



r 



C4b.2a.3b 



CE Convertass -*■ 



C3b.Bb.3b 



C5a 



C5 



ce 

C7 

ca 
cat 



C5b 



C5S 



C6 



C5b 



C5-9 



Membrane attack co-mpte* [MACS 



Fig. 144 Complement activation, partways- 

complement that possess enzymatic activity have a bar over the subunits name). 
Cleavage of C4 yields a small fragment (C4a) and a large fragment, designated C4b, 
which binds to the cell surface near the CI molecule. 

Cleavage of C2 yields two fragments: a larger one, C2a, and a smaller one, C2b. 
C2a binds to a site on C4b to yield C4b2a, which is a C3 convertase as it can now 
cleave C3 into C3a and C3b. C3b is bound to the C4b2a complex to yield C4b2a3b. 
This complex is enzymatically active against C5 and for this reason is described as a 
C5 convertase. C5 is cleaved into C5a and C5b; it is the latter molecule that serves as 
a locus for the assembly of a single molecule each of C6, CI and C8. The resulting 
C5b.6.7.8 complex allows the polymerization of C9 into a tubular hydrophobic structure 
that is inserted into the lipid bilayer of the cell membrane which forms a transmembrane 
channel through which ions and small molecules are able to diffuse freely. This structure 
is termed the membrane attack complex (MAC). 

C3a and C5a are released into the fluid surroundings where they serve as potent 
anaphylotoxins in that they cause vasoactive substances such as histamines to be released 
from mast cells and basophils. C5a is also strongly chemo tactic for neutrophils. 



292 Chapter 14 



Free C3b fragments bind to the surface of the target cell. There are specific receptors 
for membrane-bound C3b on polymorphs and macrophages. This allows immune 
adherence of the complexes to these cells, thus facilitating subsequent phagocytosis. 
While antibodies alone bring about phagocytosis of antibody-coated particles through 
Fc receptors that are also found on phagocytes, the presence of C3b markedly enhances 
the phagocytic process. 



4.5.2 The alternative path way 



The cleavage of C3 and the activation of the remainder of the complement cascade can 
be triggered, in the absence of complement-fixing antibody, by agents such as bacterial 
polysaccharide. C3 in the serum cleaves spontaneously and the C3b generated is rapidly 
inactivated (factors I and H). However, C3b bound to the surface of many microbes is 
able to bind to a serum protein designated factor B, which is now, in turn, cleaved by 
another serum protease, factor D. The resulting complex, C3b.Bb, is stabilized by another 
protein called/? roperdein (P). The resultant stable complex, C3b.Bb, is a C3 convertase, 
analogous to C4b.2a. It cleaves C3 to form a multimolecular complex, C3b.Bb.3b, 
which is a C5 convertase and can generate C5b which is the focal point for the assembly 
of the MAC. 

Proteins B, D and P also amplify the effects of the classical pathway in that some of 
the 3b generated by this pathway interacts with these proteins to form additional C3 
convertase that supplements that provided by C4b.2a. Likewise, enhanced cleavage of 
C5 occurs due to the dual activity of C4. 2a. 3b and C3b.Bb.C3b complexes. 



4.5.3 Regulation of complement activity 



The spontaneous generation of C3b creates the potential for the triggering of the entire 
complement cascade. Two regulatory proteins prevent this. Factor I inactivates C3b 
unless it is bound to a surface. This action is enhanced by factor H, which also removes 
Bb from the C3b.Bb complex, thus inactivating the C3 convertase. The classical pathway 
is also under regulatory control as activated CI could theoretically continue to cleave 
C4 and C2 molecules until they were entirely consumed. The presence in the serum of 
a CI inhibitor (CI INH) prevents this by binding to activated CI, allowing only a brief 
interval during which it can cleave C4 and C2 before it is deactivated by CI INH. 

Complement plays a significant part in the defence of the body. It can cause lysis of 
Gram-negative organisms by allowing lysozyme to reach the peptidoglycan layer of 
the organism. The generation of the C3b complex on the surface of the cell facilitates 
phagocytosis as the phagocytes possess a receptor for C3b, whilst C3a and C5a cause 
the release of histamine with the resultant increase in vascular permeability increasing 
the flow of serum antibody into the infected area. C3a and C5a also attract phagocytic 
cells to the focus of the infection. 



4.6 Cell-mediated immunity (CMI) 



The term cell-mediated immunity is used to describe the localized reactions that 
occur to those microorganisms that have the ability to live and multiply within the 

Fundamentals of immunology 293 



cells of the host, e.g. the tubercle bacillus, viruses and protozoal parasites. These 
reactions are mediated by lymphocytes and phagocytes and antibody plays a subordinate 
role. 

When immunologists recognized that there were different classes of lymphocytes 
that were functionally and developmentally different, attempts were made to develop 
methods to distinguish them. This was initially done by raising antibodies to the cell 
surface proteins using animals of a different strain or type, i.e. 'alloantibodies'. The 
advent of hybridoma technology allowed the production of monoclonal antibodies 
that reacted specifically with defined populations of lymphocytes via cell surface 
molecules which acted as antigens (markers). Some of these markers are specific 
for cells of a particular lineage, whereas others indicate the state of activation or 
differentiation of the same cells. Thus, a marker that is recognized by a group ('cluster') 
of monoclonal antibodies is called a member of a cluster of differentiation and given 
a 'CD' designation. 

The lymphocytes involved in CMI originate from the multipotential stem cell and 
are processed by the thymus gland; hence the name 'T cells. The role of the thymus is 
to rearrange the genes associated within the T cell receptor (TCR) so that the mature T 
cells recognize foreign but not self antigens. This receptor has been isolated using 
monoclonal antibody probes and has been shown to consist of two disulphide-linked 
polypeptide chains termed the a and (3 chain. This receptor is associated with a 
characteristic cell surface marker, CD3. Antigen recognition occurs via this membrane 
structure CD3/TCR. Mature T cells also express other antigenic markers, notably CD4 
or CD 8. Thymectomized neonate mice do not exhibit the CMI response indicating the 
importance of the thymus gland. 

Infection with a human immunodeficiency virus (HIV-1 and HIV-2; see Chapter 3) 
can cause the destruction of the TH cell, which is the critical cell of the immune system. 
This leads to the condition known as acquired immune deficiency syndrome (AIDS). 
At present, it is still not known why, in some cases, infection with HIV leaves the 
immune system intact whereas in others it is irreversibly destroyed, giving rise to AIDS. 

The immune system must be able to distinguish between antigens against which an 
immune response would be beneficial and those where such a response would be harmful 
to the host, i.e. it must be able to distinguish between 'self and 'non-self. This is 
achieved via molecules of the major histocompatibility complex (MHC). The human 
MHC is located on chromosome 6 and is known as the HLA (human leucocyte antigen). 
It is divided into four main regions, designated A, B, C and D. Products of this region 
are expressed on the surface of cells and these enable cells of the immune system to 
recognize and signal to each other. Three main groups of these molecules have been 
identified. 

1 Class 1 MHC molecules are integral membrane proteins found on the surface of all 
nucleated cells and platelets. They are the classical antigens involved in graft rejection. 

2 Class 2 MHC molecules are expressed on the surface of B cells, macrophages, 
monocytes, various antigen-presenting cells ( APCs) and certain cells of the T-cell family. 

3 Class 3 MHC molecules consist of several complement components. 

T cells only respond to protein antigens when the antigen has been processed by 
the APCs. The resultant small peptide molecules are then bound to the Class 2 molecules 
on the surface of the APCs. Monocytes, macrophages, B cells, dendritic cells and some 



T cells all have the ability to internalize and degrade proteins into peptide fragments 
and can all therefore act as APCs. 

The major T cell classes and their functions are listed below. 



4.6.1 Helper T cells (TH cells) 



These are the central cells of the immune system as they are essential for activation of 
the other cells associated with an effective immune response by the secretion of peptide 
mediators termed cytokines. Cytokines produced by macrophages and monocytes are 
termed monokines whilst those produced by lymphocytes are termed lymphokines. TH 
cells express CD4 on their surface. 

CD4 is a transmembrane glycoprotein, approximately 55 kDa in size; it serves as a 
cell-cell adhesion molecule by virtue of its specific affinity for Class 2 MHC molecules. 
Likewise, it may transduce signals or facilitate TCR complex-mediated signal 
transduction upon binding Class 2 MHC molecules. CD4 is also the receptor for HIV 
(see Chapter 3). 

Activation of the TH cells requires two signals. The first is the binding of CD3/ 
TCR to the Class 2 MHC-antigen complex on the surface of the APC. This stimulates 
the APC to secrete a monokine (IL-1), This represents the second signal as the now 
activated TH cell secretes a lymphokine (IL-2) together with a series of other cyto- 
kines associated with cell growth and differentiation. IL-2 induces the growth of 
cells expressing IL-2 receptors which include the TH cells actually producing it, i.e. 
an autocatalytic effect. Cytokines secreted by activated TH cells are also associated 
with the proliferation and differentiation of B cells associated with the humoral 
response. 

T cells responsible for delayed-type hypersensitivity secrete lymphokines which 
recruit and activate non-specific cells like macrophages into the area of the reaction. 
Examples of some of these lymphokines are listed below. 

1 A macrophage chemotactic factor (MAC) which causes an accumulation of 
mononuclear phagocytes at the site of the antigen-mediated lymphokine release. 

2 A macrophage migration inhibitory factor (MIF) which encourages the macrophages 
to remain in the area. 

3 A macrophage-activating factor (MAF) which enhances the cell's ability to kill 
ingested intracellular organisms. 



4.6.2 Suppressor T cells (Ts cells) 



These are a class of lymphocytes thought to be distinct from helper and cytolytic T 
cells. Their function is to inhibit the activation phase of the immune responses. Their 
existence as a distinct population of cells has been doubted by many investigators, but 
they may be lymphocytes that can inhibit immune responses in different ways. 

This may occur by the production of cytokines with inhibitory function; the ability 
to absorb necessary growth and differentiation factors; the possible lysis of cells bearing 
the stimulatory antigens in association with MHC molecules (Class I and Class II); the 
possible release of specific soluble factors (TsF) which may be directed at either the TH 
cell or the B cell. 

Fundamentals of immunology 295 



The receptors on the Ts cell may recognize antigen which will then act as a bridge 
between the Ts and its target (the antigen receptor) or, alternatively, the Ts receptor 
may be a mirror image of the receptor on the target cell and produce direct suppression 
by binding to it. This recognition is termed 'idiotype recognition'. Ts cells express 
CD 8 on their surface. 



4.6.3 Cytotoxic T cells (Tc cells) 



Virally infected host cells, and also tissue grafts from a genetically dissimilar donor, 
have been shown to stimulate the formation of T cells that are cytotoxic for these cells 
(Tc cells). Tc cells express CD8 on their cell surface. 

On human Tc cells, the C8 molecules consist of two distinct glycoproteins, called 
CD8aand CD8/3. The molecule may be a homodimer of CD8achains or a disulphide- 
linked heterodimer. Like the CD4 molecule on TH cells, it is thought to serve as an 
adhesion molecule, but now binding to MHC Class 1 molecules which would be on the 
target cell. The CD8 molecule may transduce signals or facilitate TCR: CD3-mediated 
transduction upon binding Class 1 MHC molecules. 

These T cells recognize peptide antigens bound to Class 1 MHC molecules on the 
surface of the target cell. During viral infections, viral peptides bind to self MHC 1 
molecules and are subsequently expressed on the cell surface. The MHC1 molecules 
of transplanted tissues are themselves recognized by the Tc cells. 

Like TH cells, two signals are required to activate the Tc cell. The first is an 
interaction between the TCRs and the Class 1 MHC molecule/foreign epitope complex 
on the surface of the target cell. The second signal is that of IL-2 produced by 
the activated TH cell with the resultant release of cytotoxins which destroy the target 
cell. 



4.7 Immunoregulation 

An ongoing immune response can be regulated by three mechanisms. 

Suppressor T cells. These cells can be specific for the antigen receptors on both B and 
T cells and thereby can suppress the activity of these two groups of cells. 

Antibody feedback. Antibodies produced in response to an antigen are capable of 
inhibiting further immune responses to that antigen. This may occur due to diminishing 
antigen levels as a result of its combination with antibody or through an idiotypic 
network. 

Idiotypic network. Idiotypic determinants (idiotypes) are unique antigenic epitopes 
characteristic of the antigen receptors on the surface of T and B cells. They are associated 
with the variable regions of these receptors. Antibodies produced by B cells as the 
result of antigenic stimulation can themselves stimulate the production of auto-anti- 
idiotypic antibodies which have the ability to combine with the B-cell receptor (Ig) and 
thus can dampen down the immune response. Idiotypes may likewise stimulate the 
production of T cells specific for idiotypic determinants. Jerne (1974) postulated his 

296 Chapter 14 



network hypothesis consisting of a series of complementary anti-idiotypic responses 
which modulate the immune response. 

Natural killer (NK) cells 

NK cells are a subset of lymphocytes found in blood and lymphoid tissues, especially 
the spleen. They are about 15 A an in diameter, possess a kidney-shaped nucleus and 
have two or three large granules in the cytoplasm. They are derived from the bone 
marrow. NK cells have the ability to kill certain tumour lines and normal cells infected 
by virus. Killing by NK cells is not specific for viral antigenic epitopes, and is not 
restricted by MHC molecules. They do not possess CD3 but do express CD2, CD 16 
and CD56, together with a low-affinity receptor for the Fc portion of IgG. 

The most important role of NK cells is to provide a first line of defence against 
viral infections as they do not require prior exposure to antigen in order to respond. 
They are therefore effective against virally infected cells prior to the development of 
antibodies and antigen-specific Tc cells. NK cells operate independently of MHC 
antigens on the target cell and their activity is markedly enhanced by IL-2, a- 
interferon and other agents that activate macrophages, such as BCG vaccine. They 
may play an important part in controlling the development of neoplastic cells in the 
body. 

NK cells possess a receptor for Fc/and this enables them to adhere to target cells 
coated in antibody with the resultant destruction of that cell. This phenomenon is known 
as antibody-dependent cell-mediated cytotoxicity (ADCC). This was attributed to a 
separate cell population known as killer (K) cells but these have now been shown to be 
in effect NK cells. 



Immunological tolerance 

The administration of antigenic material does not always evoke an immunological 
response, a condition termed 'tolerance'. The classic example of this is the exposure 
of the immature lymphoid system of neonates to antigen, inducing a state of 
unresponsiveness to later challenge by the same antigen after the animal has reached 
immunological maturity. This could be the means whereby, during gestation, the body 
becomes unresponsive to its own constituents enabling the mature lymphoid system to 
distinguish in later life between 'self and 'non-self. 

Tolerance can also be induced in adults, but higher doses of the antigen are required 
where it has been shown that both T and B cells are made unresponsive. As most 
antibody responses are T-dependent it is likely that it is these cells which are the ones 
affected. In order to maintain this state of tolerance it is necessary for the antigen to 
persist in the animal, as in its absence immunocompetent cells which are being produced 
throughout life are not being rendered tolerant. 

Tolerance can occur in several ways. 

1 Genetic unresponsiveness. If the animal lacks the necessary genetic ability to 
recognize antigenic material it will be 'immunologically' silent. 

2 T-suppression. Ts cells may be activated more effectively than TH cells, thereby 
suppressing the immune response. 

Fundamentals of immunology 297 



3 Helplessness. T cells are more readily tolerated than B cells and if they are unable 
to activate the B cells these cells could be described as 'helpless'. 

4 Clonal deletion. Contact with antigen in the neonate results in death or permanent 
inactivation of the developing lymphocytes. 



4.10 Autoimmunity 



One fundamental property of an animal's immune system is that it does not normally 
react against its own body constituents, i.e. it exhibits tolerance. However, clinical and 
experimental evidence shows that certain diseases exist in which the patient apparently 
destroys his/her own cells. The reactions could involve Tc cells, B cells or NK cells, 
and the result of the reaction with antigen may result in a pathological condition arising 
(autoimmune disease). Autoimmunity is the mirror-image of tolerance and reflects the 
loss of tolerance to 'self. 

Autoimmunity can arise by the following. 

1 Evasion of tolerance to self antigens. Hidden or sequestered antigens do exist, for 
instance spermatozoa and eye-lens tissue. These are confined to anatomical sites which 
do not have access to lymphoid tissue, and exposure of the above to lymphoid cells as 
a result of surgery or accident results in the production of the corresponding antibodies. 

Drugs frequently bind to blood elements directly (e.g. penicillin to erythrocytes) 
and the antibodies to the resultant complex react with, and damage, cells coated with 
the drug. Viruses, especially those that bud, become associated with the host cell surface 
antigens with the resultant generation of Tc cells. 

2 Breakdown of tolerance mechanisms. There are at least two mechanisms for 
maintaining unresponsiveness to self. The first is by specific deletion of self-reactive 
clones and the second by suppression. A failure of either of these two may result in an 
autoimmune disease. In normal, healthy individuals, antigen-binding, self-reactive B 
cells and the resultant low titres of autoantibodies are not uncommon. The origin of the 
self-reactive B cells is not clear, but there are four ways in which they may become 
activated. 

(a) Polyclonal activation. High concentrations of polyclonal activators, such as 
LPS and high molecular weight dextrans, activate B cells irrespective of the 
immunoglobulin receptor on the B cell surface. Polyclonal activation occurs in 
parasitic infections and in certain viral infections with the production of a wide 
spectrum of autoantibodies. 

(b) Non-specific helper factors. T-cell activation results in the production of a variety 
of lymphokines which can activate these B cells. 

(c) Cross-reactive antigens. These are shared by host and microorganism and this 
cross-reaction can activate autoreactive B cells. 

(d) Absence of T-cell suppression. The sudden depletion or elimination of Ts cells 
can lead to the spontaneous development of autoantibodies due to the maturation 
of the autoreactive B cells. 

Types of autoimmune diseases vary widely, from 'organ-specific' diseases such as 
thyroiditis where there may be stimulation (thyrotoxicosis) by antibody against the 
receptor for pituitary thyroid-stimulating hormone (TSH) or inhibition (myxoedema) 
by cell destruction probably mediated by NK cells and autoantibody, through to 'non- 



298 Chapter 14 



organ-specific' diseases such as systemic lupus erythematosus (SLE), where both lesions 
and autoantibodies are not confined to any one organ. In SLE, antibodies have been 
detected to DNA, erythrocytes and platelets, and cytotoxic antibodies to T lymphocytes 
have also been demonstrated. A strong case can be made for rheumatoid arthritis resulting 
from an autoimmune response to the Fc portion of IgG which gives rise to complexes 
which are ultimately responsible for the pathological changes characteristic of the 
rheumatoid j oint. 

Hypersensitivity 

Not all antigen-antibody reactions are of benefit to the body, as sometimes the 
complexes (or their subsequent interaction with body tissues) may result in tissue 
damage. This must be regarded as a malfunction of the immune system and is known 
as a hypersensitive reaction. These reactions can be categorized into five main types. 
The first three involve the interaction between antigen and humoral antibody, and as 
the onset of the reaction is rapid, the condition is termed immediate hypersensitivity. 
The fourth type (delayed hypersensitivity) involves T cells and the symptoms of 
the reaction appear after 24 hours. The fifth type is where antibody stimulates cell 
function. 



Type I (anaphylactic) reactions 

In these reactions the antigen reacts with antibodies that are bound to the surface of 
mast cells through the Fc portion. This leads to the degranulation of the mast cells with 
the resultant release of vasoactive amines which give rise to the characteristic reactions 
of inflammation. The symptoms of the reaction that appear depend on the distribution 
of the cell-bound antibody, for example allergic reactions affecting the skin (urticaria), 
nasal mucosa (rhinitis), eyes (angioneurotic oedema), bronchioles (extrinsic asthma) 
and the cardiovascular system (anaphylactic shock). Antibodies involved in these 
reactions are mainly IgE but sometimes IgG. They are called homocytotropic or reaginic 
antibodies and are responsible for the common allergic reactions that affect nearly 
10% of the population. 

Type II (cytolytic or cytotoxic) reactions 

These reactions involve damage to particular cells or tissues. The combination of 
circulating antibody with the antigen on the cell surface results in the destruction of the 
cell by phagocytosis either by opsonic adherence through Fc or by immune adherence 
through C3b. Activation of the full complement system results in lysis. ADCC reactions 
involving NK cells may also occur. Type II reactions include the destruction of 
erythrocytes by cytolytic antibodies induced by incompatible blood transfusion; 
Rhesus incompatibility; autoimmune reactions which result in autoantibodies being 
produced against the patient's own red cells; and cells whose surface has been altered 
by sensitizing drugs. Antibodies involved in these reactions are of the IgG and IgM 
classes. 



Fundamentals of immunology 299 



5.3 Type in (complex-mediated) reactions 

These reactions are due to the presence of immune complexes either in the circulation 
or extravascular space. The complexes may localize in capillary networks (lungs, kidney, 
joints) where, together with complement and polymorphs, they may produce extensive 
tissue damage. Two main types of reactions fall into this group. 

1 The Arthus reaction. The phenomenon is a local one and occurs if a soluble antigen 
is introduced into the body when there is a great excess of antibody. The union between 
the two results in an acute inflammatory reaction which may involve complement, 
polymorphs, lymphokines or platelet aggregation, all of which enhance the inflammatory 
response. 

2 Serum sickness. This occurs when there is an excess of antigen to antibody, resulting 
in the formation of soluble complexes. These may circulate and cause systemic reactions 
or be widely deposited in the kidneys, joints and skin. A rise in temperature, swollen 
lymph nodes, a generalized urticarial rash and painful swollen joints occur. The repeated 
administration of foreign serum (e.g. antidiphtheria serum or antitetanus serum prepared 
in horses) can lead to this condition due to antibodies being produced to the horse 
protein material. 

5.4 Type IV (delayed hypersensitivity) reactions 

These reactions are slow to manifest themselves (1-3 days after contact with antigen). 
Many allergic reactions to bacteria, viruses and fungi, sensitization to simple chemicals 
and the rejection of transplanted tissues result. The reactions are initiated by reaction 
between antigen-specific T cells and antigen, with the resultant release of lymphokines 
that affect a variety of accessory cells, especially macrophages. Antibody and 
complement are not involved. The classic example of this type of reaction may arise in 
persons subjected to the tuberculin test. Subjects who have previously been in contact 
with Mycobacterium tuberculosis have T cells sensitized to a protein extract of the 
tubercle bacillus. Intradermal injections of this protein extract induce an inflammatory 
response in the skin, at the site of the injection, which appears after 24 hours and 
may persist for several months. It is taken as an indication of immunity to the disease 
due to prior exposure to the organism, and a rough indication of the quality of this 
immunity can be interpreted according to the response to varying concentrations of the 
protein. 

Reaction against virally infected or transplanted cells results in stimulated 
lymphocytes transforming into Tc cells which can eliminate target cells bearing the 
sensitizing antigen. 

55 Type V (stimulatory hypersensitivity) reactions 

Cells possess surface receptor sites for the chemical messengers of the body. Should an 
autoantibody be produced against this site, it can combine with it and cause the same 
effect as the chemical messenger, e.g. thyrotoxicosis caused by autoantibody to the 
receptor site to TSH as previously described (section 4.10). 

300 Chapter 14 



Tissue transplantation 

The replacement of certain diseased or damaged organs by healthy ones is now a fairly 
routine occurrence, but the immunological nature of graft rejection was only accepted 
when it was shown that second grafts from the same donor were more rapidly rejected 
than first grafts. Tissue transferred from one site to another within the same individual 
(autografts) or between genetically identical individuals, e.g. uniovular twins (isografts), 
are invariably successful. Grafts between genetically different individuals of the 
same species (allografts) or between different species (xenografts) evoke an intense 
immunological response and are rejected. 

The specificity of transplantation antigens is under genetic control and these genes 
can be divided into two categories. The first are those that control the 'strong' 
transplantation antigens which induce intense allograft reactions where incompatibility 
between donor and recipient leads to rapid graft rejection. In mice this locus is termed 
the H-2 complex and in humans the HLA system. These constitute the MHC, which 
dominates all transplantation reactivity. 

As previously described, four principal loci have been identified in the HLA 
system, namely HLA-A, B, C and D, and their products occur as transmembrane 
glycoprotein antigens. The second category of histocompatibility genes codes for 'minor' 
transplantation antigens where differences between donor and recipient lead to relatively 
slow graft rejection. Successful organ grafting relies on matching donor and recipient 
antigens as closely as possible but often the clinical urgency of the transplant does not 
permit this. Graft rejection is mediated by T and/or B cells with their usual associated 
systems such as complement, NK cells, etc., and the time taken for rejection to 
occur depends on whether the recipient has previously been sensitized to the antigens 
of the donor. The major routine measures to prevent graft rejection are the use of anti- 
inflammatory and immunosuppressive drugs such as steroids, azathioprine and 
cyclosporin A, where the rationale is to destroy cells responding to antigen. The use of 
antibodies to host lymphocytes (antilymphocyte serum, ALS) in conjunction with 
chemotherapy has proved successful in heart grafts. 

Tissue-typing studies have revealed that there is a large range of diseases, mostly 
of presumed immunologic origin, that are associated with the presence of a specific 
HLA antigen. The most overwhelming relationship occurs in the disease ankylosing 
spondylitis, where 95% of sufferers possess the HLA-B27 antigen compared with an 
incidence of only 5% in the controls. The precise reason for the relationship is not 
known but many divergent theories have been postulated. 

Immune response to tumours 

It is suggested that altered cells which could be potentially malignant are recognized 

by the immune system and eliminated. This must mean that cancer cells possess new 

antigens on their cell surface. These antigens have been identified and can be categorized 

into three groups. 

1 Virally induced antigens result from a malignant transformation occurring in the 

cell, due to an oncogenic virus. These evoke powerful immune responses in experimental 

animals. 

Fundamentals of immunology 301 



2 Cells transformed by chemical carcinogens possess antigens that evoke a weak 
response. 

3 Naturally occurring tumours evoke little or no immune response in experimental 
animals. This is disappointing but it must be remembered that these cells have already 
escaped the normal immune surveillance. 

The possible use of immunotherapy for the prevention or treatment of malignant 
disease relies on the stimulation of the natural immune response and this is an area of 
exciting research, but has, as yet, proved to have limited success. 

7 Immunity 

Immunity, the state of relative resistance to an infection, can be divided into two main 
groups, natural and acquired immunity. 

7.1 Natural immunity 

This is subdivided into the following. 

7.1.1 Species immunity 

Humans are susceptible to diseases to which other animals are immune and vice versa. 
This is due to body temperature, biochemical differences, etc. 

7.1.2 Individual immunity 

Variation in natural immunity between individuals can depend on the state of health, 
age, hormonal balance, etc. 



7.2 Acquired immunity 



This is subdivided into actively acquired and passively acquired immunity, each of 
which may be induced naturally or artificially. 



7.2.7 Active acquired immunity 



This is produced as a result of an antigenic stimulus. This stimulus may occur naturally 
by means of a clinical or subclinical infection, or artificially by the deliberate introduction 
into the body of the appropriate antigen in the form of a vaccine or toxoid (Chapter 16). 
This type of immunity is normally long-lasting. 



7.2.2 Passive acquired immunity 



Passively acquired immunity involves no 'work' on the part of the body's defence 
mechanisms, and produces immediate protection of short duration. 

It involves the transfer into the recipient of preformed antibody, i.e. there is no 
antigenic stimulus. This can occur (a) naturally, by transplacental passage of antibody 



302 Chapter 14 



from mother to child and also by antibodies being transmitted in breast milk; or (b) 
artificially, by means of the administration of antibodies preformed in another human 
(human A -globulin) or in animals, e.g. horses, which are used for the production of 
antitoxic sera (antitoxins such as tetanus, diphtheria, etc.; see Chapter 15). The length 
of the immunity depends on the rate of degradation of the antibody and is only short- 
lived. 



8 Further reading 



Abbas A.K., Lichtman A.H. & Pober J.S. (1994) Cellular and Molecular Immunology, 2ndedn. London: 

W.B. Saunders. 
Alzari P.M., Lascombe M. & Poljak R.J. (1988) Three-dimensional structure of antibodies. Ann Rev 

Immunol, 6, 555-580. 
Arai K., Lee E, Miyajima A., Miyatake S., Arai N. & Yokota T. (1990) Cytokines: coordinators of 

immune and inflammatory responses. Ann Rev Biochem, 59, 783-836. 
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Parker D.C. (1993) T cell-dependent B cell activation. Ann Rev Immunol, 11, 331-360. 
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Tonegawa S. (1993) Somatic generation of antibody diversity. Nature, 302, 575-581. 
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Fundamentals of immunology 303 




The manufacture and quality control 
of immunological products 



2 
2.1 

2.2 



2.2.1 

2.2.2 
2.3 

2.3.1 
2.3.2 



Introduction 


2.4 


Blending 




2.5 


Filling and drying 


Vaccines 


2.6 


Quality control 


The seed lot system 


2.6.1 


In-process control 


Production of the bacteria and the 


2.6.2 


Final-product control 


bacterial components of bacterial 






vaccines 


3 


Immunosera 


Fermentation 






Processing of bacterial harvests 


4 


Human immunoglobulins 


Production of the viruses and the viral 






components of viral vaccines 


5 


Tailpiece 


Growth of viruses 






Processing of viral harvests 


6 


Further reading 



Introduction 

Immunological products comprise a group of pharmaceutical preparations with 
diverse origins but with a common pharmacological purpose: the enhancement of a 
recipient's immune status in a manner that provides immunity to infectious disease. 
The immunological products that are generally available today are of three types: 
vaccines, immunosera and human immunoglobulins. 

Vaccines are by far the most important immunological products. They induce 
immunity to many diseases and in so doing they have provided benefits for human- 
kind, and for its animals, comparable with the benefits provided by anaesthetics and 
antibiotics. Smallpox vaccine, relentlessly deployed under the aegis of the World Health 
Organization, has made possible the eradication of one of the world's most terrible 
infections. Diphtheria, tetanus, whooping-cough, poliomyelitis, measles, and German 
measles vaccines have been wonderfully effective in those countries in which there 
have been the resources and the will to deploy them in health care programmes. Vaccines 
that provide protection against many other infections are available for use in appropriate 
circumstances. 

Immunosera, which were once very widely used in the prophylaxis and treatment 
of many infections, are little used today, as vaccines have made some immunosera 
unnecessary and lack of proven therapeutic benefit has caused others to be relegated to 
immunological history. Tetanus antitoxin is an exception in that it is a very effective 
prophylactic that is still used in countries where there are inadequate supplies of tetanus 
immunoglobulin. Human immunoglobulins have important but limited uses. 

Vaccines achieve their protective effects by stimulating a recipient's immune system 
to synthesize antibodies that promote the destruction of infecting microbes or neutralize 
bacterial toxins. This form of protection, known as active immunity, develops in the 
course of days and in the cases of many vaccines develops adequately only after two or 
three doses of vaccine have been given at intervals of days or weeks. Once established, 



this immunity lasts for years but it may need to be reinforced by 'booster' doses of 
vaccine given at relatively long intervals. 

Immunosera and human immunoglobulins depend for their protective effects on 
their content of antibodies derived, in the case of immunosera, from immunized 
animals and, in the case of immunoglobulins, from humans who have been immunized 
or who have high antibody titres consequent upon prior infection. This form of 
immunity, known as passive immunity, is achieved immediately but is limited in its 
duration to the time that protective levels of antibodies remain in the circulation: see 
also Chapter 16. 

A feature that is common to vaccines, immunosera and human immunoglobulins is 
the marked specificity of their actions. Each provides immunity to only one infection. 
This specificity has led to the development of vaccines and immunosera with several 
different components such as are present in the widely used diphtheria/tetanus/pertussis 
vaccines that are used to prevent the infectious diseases that commonly afflict infants 
and young children. 

In addition to the three types of immunological product that are generally available 
there are two further types: synthetic peptide vaccines and monoclonal antibodies. Both 
have been extensively investigated but neither has, as yet, a place in conventional 
prophylaxis or therapeutics. 

Principles of immunity were discussed in Chapter 14, whereas Chapter 16 describes 
a vaccination and immunization programme. 

Vaccines 

The vaccines currently used for the prevention of the infectious diseases of humans all 
originate, albeit in a variety of ways, from pathogenic microbes. The essence of vaccine 
manufacture thus consists of procedures which produce from dangerous pathogens, 
their components or their products, the immunogens that are devoid of pathogenic 
properties but which, nonetheless, retain the property of inducing a protective response 
in those to whom they are administered. The methods that are used by vaccine 
manufacturers are constrained by costs, by problems of delivery to the vaccinee and, 
most of all, by the biological properties of the pathogens from which vaccines are 
derived. Even so, the vaccines used in conventional vaccination programmes today are 
of only five readily recognizable types. 

1 Live vaccines. Live vaccines are preparations of live bacteria or viruses which, 
when administered in an appropriate way, cause symptomless or almost symptomless 
infections. In the course of such an infection the constituents of the microbes in a 
vaccine evoke an immune response which provides protection against a serious natural 
disease. Live vaccines have a long history. The very first vaccine, smallpox vaccine, 
was a live vaccine. It was introduced in 1796 by the Gloucestershire doctor, Edward 
Jenner, who recognized that an attack of the mild condition known as cowpox protected 
milkmaids from smallpox during epidemics of this dreaded disease. He therefore took 
some fluid, the lymph, from a cowpox pustule on the hand of a milkmaid and used it to 
inoculate a small boy. A little later he courageously inoculated the boy with lymph 
from a case of smallpox — and nothing happened! The boy, protected as he was by the 
cowpox infection, remained well. Jenner's use of the causative organism of one disease 

Manufacture and quality control of immunological products 305 



to provide protection against another is paralled by the use of the bacille Calmette- 
Guerin (BCG) strain of bovine tubercle bacilli to protect against infections with the 
human strain. However, in this case, there is the difference that the ability of the BCG 
strain to cause disease, its pathogenicity or virulence, has been reduced by many 
sequential subcultivations on laboratory media. Live vaccines such as smallpox and 
BCG vaccines that rely on the phenomenon of 'cross-protection' are exceptions to the 
generality that most vaccines are derived from the causative organisms of the diseases 
against which each is intended to provide protection. Thus, a virulent typhoid bacillus 
that was enzymically crippled by the action of nitrosoguanosine on its DNA gave rise 
to the live typhoid vaccine Ty21a. Likewise polio viruses from human infections were 
grown in the laboratory in such a way that it was possible to select infectious but 
innocuous progeny viruses suitable for use in live (oral) polio vaccines. Comparable 
procedures have been used to obtain the viruses that are currently used in live measles, 
mumps, rubella and yellow fever vaccines. The microbes with the reduced ability to 
cause disease that are used in live vaccines are said to have attenuated virulence and 
are often referred to as attenuated or vaccine strains. 

2 Killed vaccines. Killed vaccines are suspensions of bacteria or of viruses that have 
been killed by heat or by disinfectants such as phenol or formaldehyde. Killed microbes 
do not replicate and cause an infection and so it is necessary that, in each dose of a 
killed vaccine, there are sufficient microbes to stimulate a vaccinee's immune system. 
Killed vaccines have therefore to be relatively concentrated suspensions. Even so, such 
preparations are rather poor antigens and, at the same time, tend to be somewhat toxic. 
It is thus necessary to divide the total amount of vaccine that is needed to induce 
protection into two or three doses that are given at intervals of a few days or weeks. 
Such a course of vaccination takes advantage of the enhanced 'secondary' response 
that occurs when a vaccine is administered to a person whose immune system has been 
sensitized by a previous dose of the same vaccine. The best known killed vaccines are 
whooping-cough (pertussis), typhoid, cholera, Salk type polio vaccine and rabies vaccine. 

3 Toxoid vaccines. Toxoid vaccines are preparations derived from the toxins that are 
secreted by certain species of bacteria. In the manufacture of such vaccines, the toxin 
is separated from the bacteria and treated in a way that eliminates toxicity without 
eliminating immunogenicity . Formalin (ca. 38% of formaldehyde gas in water) is used 
for this purpose and consequently the treated toxins are often referred to as formol 
toxoids. Toxoid vaccines are very effective in the prevention of those diseases such as 
diphtheria and tetanus in which the harmful effects of the infecting bacteria are due to 
the deleterious action of bacterial toxins on physiology and biochemistry. 

4 Bacterial cell component vaccines. Several bacterial vaccines that consist, not of 
whole bacterial cells as in conventional whooping-cough vaccine, but of components 
of the bacterial cells, are now available. The potential advantage of such vaccines is 
that they evoke an immune response only to the component, or components, in the 
vaccine and thus induce a response that is more specific and effective. At the same time, 
the amount of adventitous material in the vaccine is reduced and with it the likelihood 
of adverse reactions. Among the vaccines prepared from cell components are various 
acellular whooping-cough (pertussis) vaccines which have either a single component 
or several bacterial components. Other vaccines based on bacterial components, in 
each case on one or more capsular polysaccharides, are the Haemophilus influenzae 



Type B vaccine, the Neisseria meningitidis Type A and C vaccine, the 23-valent 
pneumococcal polysaccharide vaccine and an acellular typhoid vaccine. 
5 Viral subunit vaccines. Three viral subunit vaccines are widely available, two 
influenza vaccines and a hepatitis B vaccine. The influenza vaccines are prepared by 
treating intact influenza virus particles from embryonated hens' eggs infected with 
influenza virus with a surface acting agent. The virus particles are disrupted and release 
the two virus subunits, haemagglutinin and neuraminidase, that are required in the 
vaccine. The hepatitis B vaccine was, at one time, prepared from hepatitis B surface 
antigen (HBsAg) obtained from the blood of the victims of hepatitis B. This very 
constrained source of antigen has been replaced by yeast cells that have been genetically 
engineered to express HBsAg during fermentation. 

2.1 The seed lot system 

The starting point for the production of all microbial vaccines is the isolation of the 
appropriate microbe. Such isolates have been mostly derived from human infections 
and in some cases have yielded strains suitable for vaccine production very readily; in 
other cases a great deal of manipulation and selection in the laboratory have been 
needed before a suitable strain has been obtained. 

Once a suitable strain is available, the practice is to grow, often from a single 
organism, a sizeable culture which is distributed in small amounts in a large number of 
ampoules and then stored at ~70°C or freeze-dried. This is the seed lot. From this seed 
lot, one or more ampoules are taken and used as the seed to originate a limited number 
of batches of vaccine which are first examined exhaustively in the laboratory and then, 
if found to be satisfactory, tested for safety and efficacy in clinical trials. Satisfactory 
results in the clinical trials validate the seed lot as the seed from which batches of 
vaccine for routine use can subsequently be produced. 

2.2 Production of the bacteria and the bacterial components of bacterial vaccines 

The bacteria and bacterial components needed for the manufacture of bacterial vaccines 
are readily prepared in laboratory media by well-recognized fermentation methods. 
The end-product of the fermentation, the harvest, is processed to provide a concentrated 
and purified vaccine component that may be conveniently stored for long periods or 
even traded as an article of commerce. 

2.2.1 Fermentation 

The production of a bacterial vaccine batch begins with the resuscitation of the bacterial 
seed contained in an ampoule of the seed lot stored at -70°C or freeze dried. The 
resuscitated bacteria are first cultivated through one or more passages in preproduction 
media. Then, when the bacteria have multiplied sufficiently, they are used to inoculate 
a batch of production medium. This is usually contained in a large fermenter, the contents 
of which are continuously stirred. Usually the pH and the oxidation-reduction potential 
of the medium are monitored and adjusted throughout the growth period in a manner 
intended to obtain the greatest bacterial yield. In the case of rapidly growing bacteria 

Manufacture and quality control of immunological products 307 



the maximum yield is obtained after about a day but in the case of bacteria that grow 
slowly the maximum yield may not be reached before 2 weeks. At the end of the growth 
period the contents of the fermenter, which are known as the harvest, are ready for the 
next stage in the production of the vaccine. 



2.2.2 Processing of bacterial harvests 



The harvest is a very complex mixture of bacterial cells, metabolic products and 
exhausted medium. In the case of a live attenuated vaccine it is innocuous and all that 
is necessary is for the bacteria to be separated and resuspended in an appropriate 
menstruum, possibly for freeze-drying. In a vaccine made from a pathogen the harvest 
may be intensely dangerous and great care is necessary in the following procedures. 

1 Killing. The process by which the live bacteria in the culture are killed and thus 
rendered harmless. Heat and disinfectants are employed. Heat and/or formalin are 
required to kill the cells of Bordetella pertussis used to make whooping-cough vaccines, 
and phenol is used to kill the Vibrio cholerae in cholera vaccine and the Salmonella 
typhi in typhoid vaccine. 

2 Separation. The process by which the bacterial cells are separated from the culture 
fluid. Centrifugation using either a batch or continuous flow process is commonly 
used, but precipitation of the cells by reducing the pH is an alternative. In the case of 
vaccines prepared from cells, the fluid is discarded and the cells are resuspended in a 
saline mixture; where vaccines are made from a constituent of the fluid, the cells are 
discarded. 

3 Fractionation. The process by which components are extracted from bacterial 
cells or from the medium in which the bacteria are grown and obtained in a purified 
form. The polysaccharide antigens of Neisseria meningitidis are separated from the 
bacterial cells by treatment with hexadecyltrimethylammonium bromide and those of 
Streptococcus pneumoniae with ethanol. The purity of an extracted material may be 
improved by resolubilization in a suitable solvent and precipitation. After purification, 
a component may be dried to a powder, stored indefinitely and, as required, incorporated 
into a vaccine in precisely weighed amounts at the blending stage. 

4 Detoxification. The process by which bacterial toxins are converted to harmless 
toxoids. Formalin is used to detoxify the toxins of both Corynebacterium diphtheriae 
and Clostridium tetani. The detoxification may be performed either on the whole culture 
in the fermenter or on the purified toxin after fractionation. 

5 Adsorption. The adsorption of the components of a vaccine on to a mineral adjuvant. 
The mineral adjuvants, or carriers, most often used are aluminium hydroxide, aluminium 
phosphate and calcium phosphate and their effect is to increase the immunogenicity 
and decrease the toxicity, local and systemic, of a vaccine. Diphtheria vaccine, tetanus 
vaccine, diphtheria/tetanus vaccine and diphtheria/tetanus/pertussis vaccine are 
generally prepared as adsorbed vaccines. 

6 Conjugation. The linking of a vaccine component that induces only a poor immune 
response, with a vaccine component that induces a good immune response. The 
immunogenicity for infants of the capsular polysaccharide of//, influenzae Type b is 
greatly enhanced by the conjugation of the polysaccharide with diphtheria and tetanus 
toxoids, and with the outer membrane protein of Neisseria meningitidis. 



308 Chapter 15 



2.3 Production of the viruses and the viral components of viral vaccines 

Viruses replicate only in living cells so the first viral vaccines were necessarily made 
in animals: smallpox vaccine in the dermis of calves and sheep; and rabies vaccines in 
the spinal cords of rabbits and the brains of mice. Such methods are no longer used in 
advanced vaccine production and the only intact animal hosts that are used are 
embryonated hens' eggs. Almost all of the virus that is needed for viral vaccine 
production is obtained from cell cultures infected with virus of the appropriate strain. 



2. 3. 1 Growth of viruses 

Embryonated hens' eggs are still the most convenient hosts for the growth of the viruses 
that are needed for influenza and yellow fever vaccines. Influenza viruses accumulate 
in high litre in the allantoic fluid of the eggs and yellow fever virus accumulates in the 
nervous systems of the embryos. 

2.3.2 Processing of viral harvests 

The processing of the virus-containing material from infected embryonated eggs may 
take one or other of several forms. In the case of influenza vaccines the allantoic fluid 
is centrifuged to provide a concentrated and partially purified suspension of virus. This 
concentrate is treated with ether or other disruptive agents to split the virus into its 
components when split virion or surface antigen vaccines are prepared. The chick 
embryos used in the production of yellow fever vaccine are homogenized in water to 
provide a virus-containing puree. Centrifugation then precipitates most of the embryonic 
debris and leaves much of the yellow fever virus in an aqueous suspension. 

Cell cultures provide infected fluids that contain little debris and can generally be 
satisfactorily clarified by filtration. Because most viral vaccines made from cell cultures 
consist of live attenuated virus, there is no inactivation stage in their manufacture. 
There are, however, two important exceptions: inactivated poliomyelitis virus vaccine 
is inactivated with dilute formalin or /3-propiolactone and rabies vaccine is inactivated 
with /3-propiolactone. The preparation of these inactivated vaccines also involves a 
concentration stage, by adsorption and elution of the virus in the case of poliomyelitis 
vaccine and by ultrafiltration in the case of rabies vaccine. When processing is complete 
the bulk materials may be stored until needed for blending into final vaccine. Because 
of the lability of many viruses, however, it is necessary to store most purified materials 
at temperatures of-70°C. 

2.4 Blending 

Blending is the process in which the various components of a vaccine are mixed to 
form a final bulk. It is undertaken in a large, closed vessel fitted with a stirrer and ports 
for the addition of constituents and withdrawal of the final blend. When bacterial 
vaccines are blended, the active constituents usually need to be greatly diluted and 
the vessel is first charged with the diluent, usually containing a preservative such as 
thiomersal. A single-component final bulk is then made by adding bacterial suspension, 

Manufacture and quality control of immunological products 309 



bacterial component or concentrated toxoid in such quantity that it is at the desired 
concentration in the final product. A multiple-component final bulk of a combined 
vaccine is made by adding each required component in sequence. When viral vaccines 
are blended, the need to maintain adequate antigenicity or infectivity may preclude 
dilution and tissue culture fluids or concentrates made from them are often used undiluted 
or, in the case of multicomponent vaccines, merely diluted one with another. After 
thorough mixing a final bulk may be broken down into a number of moderate sized 
volumes to facilitate handling. 



2.5 Filling and drying 



As vaccine is required to meet orders, bulk vaccine is distributed into single dose 
ampoules or into multidose vials as necessary. Vaccines that are filled as liquids are 
sealed and capped in their containers, whereas vaccines that are provided as dried 
preparations are freeze-dried before sealing. 

The single-component bacterial vaccines are listed in Table 15.1. For each vaccine, 
notes are provided of the basic material from which the vaccine is made, the salient 
production processes and tests for potency and for safety. The multicomponent vaccines 
that are made by blending together two or more of the single component vaccines are 
required to meet the potency and safety requirements for each of the single components 
that they contain. The best known of the combined bacterial vaccines is the adsorbed 
diphtheria, tetanus and pertussis vaccine (DTPer/Vac/Ads) that is used to immunize 
infants, and the adsorbed diphtheria and tetanus vaccine (DT/Vac/Ads) that is used to 
reinforce the immunity of school entrants. 

The single-component viral vaccines are listed in Table 15.2 with notes similar to 
those provided with the bacterial vaccines. The only combined viral vaccine that is 
widely used is the measles, mumps and rubella vaccine (MMR Vac). In a sense, however, 
both the inactivated (Salk) poliovaccine (Pol/Vac (inactivated)) and the live (Sabin) 
poliovaccine (Pol/Vac (oral)) are combined vaccines in that they are both mixtures of 
virus of each of the three serotypes of poliovirus. Influenza vaccines, too, are combined 
vaccines in that many contain components from as many as three virus strains, usually 
from two strains of influenza A and one strain of influenza B. 



2.6 Quality control 



The quality control of vaccines is intended to provide assurances of both the efficacy 
and the safety of every batch of every product. It is executed in three ways: 

1 in-process control; 

2 final-product control; and 

3 a requirement that for each product the starting materials, intermediates, final product 
and processing methods are consistent. 

The results of all quality control tests are always recorded in detail as, in those 
countries in which the manufacture of vaccines is regulated by law, they are part of the 
evidence on which control authorities judge the suitability or otherwise of each batch 
of each preparation. 



310 Chapter 15 



Table 15.1 Bacterial vaccines used for the prevention of infectious disease in humans. Vaccines marked * are those used in 
conventional immunization schedules; those marked f are used to provide additional protection when circumstances 
indicate a need 



Vaccine 



Source material 



Processing 



Potency assay 



Safety tests 



Anthrax' 



BCG* 



Diphtheria 
(adsorbed)' 



Haemophilus 
influenzae 
type b* 



Neisseria 
meningitidis 
Types A and Ct, 



Pneumococcal 
polysaccharidet 



Tetanus 
(adsorbed)' 



Medium from 
cultures of 
B. anthracis 



Cultures of live 
BCG cells in 
liquid or on 
solid media 



Cultures of 

C. diphtheriae in 

liquid medium 



Cultures of 
H. influenzae 
type b 



Cultures of 
N. meningitidis 
of serotypes 
A and C 



Cultures of 

23 serotypes of 

Strep, pneumoniae 



Cultures of 
CI. tetani'm 

liquid medium 



1 Separation of 
protective 
antigen from 
medium 

2 Adsorption 

1 Bacteria 
centrifuged 
from medium 

2 Resuspension 
in stabilizer 

3 Freeze-drying 

1 Separation and 
concentration of 
toxin 

2 Conversion of 
toxin to toxoid 

3 Adsorption of 
toxoid to adjuvant 

1 Separation of 
capsular 
polysaccharide 

2 Conjugation 
with a protein 

1 Precipitation 
with hexadecyl- 
trimethyammonium 
bromide 

2 Solubilization 
and purification 

3 Blending 

4 Freeze-drying 

1 Precipitation 
of polysaccharides 
with ethanoi 

2 Blending into 
polyvalent 
vaccine 

1 Conversion of 
toxin to toxoid 

2 Separation and 
purification of 
toxoid 

3 Adsorption to 
adjuvant 



3 + 3 quantal 
assay in 
guinea-pigs 
using challenge 
with B. anthracis 

Viable count; 
induction of 
sensitivity to 
tuberculin in 
guinea-pigs 

3 + 3 quantal 
assay in 
guinea-pigs 
using intra- 
dermal challenge 



Estimation of 
capsular poly- 
saccharide 
content 

Estimation of 
capsular poly- 
saccharide 
content 



Physico-chemical 
estimation of 
polysaccharides 



3 + 3 quantal 
assay in mice 
using subcutaneous 
challenge 
with tetanus 
toxin 



Exclusion of 
live B. anthracis 
and of 
anthrax toxin 

Exclusion of 
virulent mycobacteria; 
absence of 
excessive dermal 
reactivity 

Inoculation of 
guinea-pigs to 
exclude residual 
toxin 



Inoculation of 
guinea-pigs to 
exclude presence 
of untoxoided 
toxin 



continued on p. 312 



Manufacture and quality control of immunological products 311 



Table 15.1 Continued 



Vaccine 



Source material 



Processing 



Potency assay 



Safety tests 



Typhoidt 
whole eel 



Typhoid 
Vi capsular 
polysaccharide 
antigent 

Typhoid 
live vaccinet 



Whooping-cough 
(Pertussis) 
whole cell* 



Whooping-cough 

(Pertussis) 

(acellular)t 



Cultures of 
Sal. typhi 
grown in 
liquid media 

Cultures of 
Sal. typhi 
grown in 
liquid medium 

Cultures of 
Sal. typhi strain 
Ty21A 

Cultures of 
B. pertussis 
grown in liquid 
or on solid 

media 



Cultures of 
Bord. pertussis 



1 Killing with 
heat or phenol 

2 Separation and 
resuspension of 
bacteria in saline 

Extraction of 
capsular antigen 



Encapsulation 



1 Harvest 

2 Killing with 
formalin 

3 Resuspension 



1 Harvest 

2 Extraction and 
blending of cell 
components 



Induction of 
antibodies in 
rabbits 



Estimation of 

capsular 

antigen 

Estimation of 
content of 
live bacteria 

3 + 3 quantal 
assay in mice 
using intra- 
cerebral 

challenge with live 
Bord. pertussis 

As for whole-cell 
whooping-cough 
vaccine 



Exclusion of live 
Sal. typhi 



Estimation of 
bacteria to limit 
content to 20 x 10 9 per 
human dose; 
weight gain test in 
mice to exclude 
excess toxicity 

Weight gain test in 
mice to exclude 
excess toxicity 



Notes: Diphtheria and whooping cough vaccines are seldom used as single-component preparations but as components of 
diphtheria/tetanus vaccines and diphtheria/tetanus/pertussis vaccines. A combined diphtheria/tetanus/pertussis/Hib vaccine 
is available. 

Bacterial vaccines less generally available than those listed in the table include botulism vaccine, necrotizing enteritis 
(pigbel) vaccine, Pseudomonas aeruginosa vaccine and tularaemia vaccine. 



2.6.1 



In-process control 

In-process quality control is the control exercised over starting materials and 
intermediates. Its importance stems from the opportunities that it provides for the 
examination of a product at the stages in its manufacture at which testing is most likely 
to provide the most meaningful information. The WHO Requirements and national 
authorities stipulate many in-process controls but manufacturers often perform tests in 
excess of those stipulated, especially sterility tests (Chapter 23) as, by so doing, they 
obtain assurance that production is proceeding normally and that the final product is 
likely to be satisfactory. Examples of in-process control abound but three of different 
types should suffice. 

1 The quality control of both diphtheria and tetanus vaccines requires that the products 
are tested for the presence of free toxin, that is for specific toxicity due to inadequate 
detoxification with formalin, at the final-product stage. By this stage, however, the 
toxoid concentrates used in the preparation of the vaccines have been much diluted 
and, as the volume of vaccine that can be inoculated into the test animals (guinea-pigs) 



312 Chapter 15 



Table 15.2 Viral vaccines used for the prevention of infectious disease in humans. The vaccines marked * are those used 
in conventional immunization programmes, those marked t are used to provide additional protection when circumstances 
indicate a need 



Vaccine 



Source material 



Processing 



Potency assay 



Safety tests 



Hepatitis At 



Hepatitis Bt 



Influenza 
(split virion)t 



Influenza 

(surface 

antigen)t 



Measles' 



Mumps' 



Poliomyelitis 

(inactivated)t 

(Salktype) 



Human diploid 
cells infected 
with hepatitis 
A virus 



Yeast cells 

genetically 

modified to express 

surface 

antigen 

Allantoic fluid 
from embryonated 
hens' eggs 
infected with 
influenza 
viruses A and B 



Allantoic fluid 
from embryonated 
hens' eggs 
infected with 
influenza 
viruses A and B 



Chick embryo 
cell cultures 
infected with 
attenuated 
measles virus 

Chick embryo 
cell cultures 
infected with 
attenuated 
mumps virus 

Human diploid 
cell cultures 
infected with 
each of the 
three serotypes 
of poliovirus 



1 Separation of 
virus from 
cells 

2 Inactivation 
with HCHO 

3 Adsorption 
toAI(OH) 3 gel 

1 Separation of 
HBsAg from 
yeast cells 

2 Adsorption to 
AI(OH) 3 gel 

1 Harvest of 
viruses 

2 Disruption 
with surface 
active agent 

3 Blending of 
components of 
different serotypes 

1 Inactivation 
and disruption 

2 Separation of 
haemagglutinin 
and neuraminidase 

3 Blending of 
haemagglutinins 
and neuraminidase 
of different 
serotypes 

1 Clarification 

2 Freeze-drying 



1 Clarification 

2 Freeze-drying 



1 Clarification 

2 Inactivation 
with formalin 

3 Concentration 

4 Blending of 
virus of each 
serotype 



Assay of 
antigen content 
by ELISA 



Immunogenicity 
assay or HBsAg 
assay by ELISA 



Assay of haemagglutinin 
content by 
immunodiffusion 



Assay of haemagglutinin 
content by 
immunodiffusion 



Infectivity 
titration in 
cell cultures 



Infectivity titration 

in cell 

cultures 



Induction of 
antibodies to 
polioviruses 
in chicks or 
guinea-pigs 



Inoculation of 
cell cultures to 
exclude presence 
of live virus 



Test for presence 
of yeast DNA 



Inoculation of 
embryonated hens' 
eggs to exclude 
live virus 



Inoculation of 
embryonated hens' 
eggs to exclude 
live virus 



Tests to exclude 
presence of extraneous 
viruses 



Tests to exclude 
presence of 
extraneous 
viruses 

Inoculation of 
cell cultures and 
monkey spinal cords 
to exclude live 
virus 



continued on p. 314 



Manufacture and quality control of immunological products 313 



Table 15.2 Continued 



Vaccine 



Source material 



Processing 



Potency assay 



Safety tests 



Poliomyelitis 
(live or oral)* 
(Sabin type) 



Rabiest 



Rubella* 
(German 
measles) 



Varicellat 



Cell cultures 
infected with 
attenuated 
poliovirus 
of each of the 
three serotypes 

Human diploid 
cell cultures 
infected with 
rabies virus 

Human diploid 
cell cultures 
infected with 
attenuated 
rubella virus 

Human diploid 
cell cultures 
infected with 
attenuated 
varicella virus 



1 Clarification 

2 Blending of 
virus of three 
serotypes in 
stabilizing 
medium 



1 Clarification 

2 Inactivation 
with beta- 
propiolactone 

1 Clarification 

2 Blending with 
stabilizer 

3 Freeze-drying 

1 Clarification 

2 Freeze-drying 



Infectivity titration 
of each of three 
virus serotypes 



3 + 3 quantal 
assay in mice 



Infectivity titration 
in cell cultures 



Infectivity titration 
in cell cultures 



Yellow fevert Aqueous homogenate 1 Centrifugation Infectivity- 

titration in 
cell cultures 
by plaque 
assay 



of chick embryos 
infected with 
attenuated yellow 
fever virus 170 



to remove cell 

debris 

2 Freeze drying 



Test for attenuation 

by inoculation of 

spinal cords of 

monkeys and comparison 

of lesions with 

those produced by 

a reference vaccine 

Inoculation of 
cell cultures to 
exclude live virus 

Tests to exclude 
presence of 
extraneous 
viruses 

Tests to exclude 
presence of 
extraneous 
viruses 

Tests to exclude 

extraneous 

viruses 



Notes: Measles, mumps and rubella vaccines are generally administered in the form of a combined measles/mumps/rubella 

vaccine (MMR vaccine). 

Viral vaccines less generally available than those listed in the table include Congo Crimean haemorrhagic fever vaccine, 

dengue fever vaccine, Japanese encephalitis B vaccine, smallpox vaccine, tick borne encephalitis vaccine, and Venezuelan 

encephalitis vaccine. 

ELISA, enzyme-linked immunosorbent assay. 



is limited, the tests are relatively insensitive. In-process control, however, provides for 
tests on the undiluted concentrates and thus increases the sensitivity of the method at 
least 100-fold. 

2 An example from virus vaccine manufacture is the titration, prior to inactivation, 
of the infectivity of the pools of live poliovirus used to make inactivated poliomyelitis 
vaccine. Adequate infectivity of the virus from the tissue cultures is an indicator of the 
adequate virus content of the starting material and, since infectivity is destroyed in the 
inactivation process, there is no possibility of performing such an estimation after 
formolization. 

3 A more general example from virus vaccine production is the rigorous examination 
of tissue cultures to exclude contamination with infectious agents from the source animal 
or, in the cases of human diploid cells or cells from continuous cell lines, to detect 



3 1 4 Chapter 15 



cells with abnormal characteristics. Monkey kidney cell cultures are tested for simian 
herpes B virus, simian virus 40, mycoplasma and tubercle bacilli. Cultures of human 
diploid cells and continuous line cells are subjected to detailed karyological examination 
(examination of chromosomes by microscopy) to ensure that the cells have not 
undergone any changes likely to impair the quality of a vaccine or lead to undesirable 
side-effects. 



2.6.2 Final-product control 



Vaccines containing killed microbes or their products are generally tested for potency 
in assays in which the amount of the vaccine that is required to protect animals from a 
defined challenge dose of the appropriate pathogen, or its product, is compared with 
the amount of a standard vaccine that is required to provide the same protection. The 
usual format of the test is the 3 + 3 dose quantal assay that is used to estimate the 
potency of whooping-cough vaccine (British Pharmacopoeia 1993). Three logarithmic 
serial doses of the test vaccine and three logarithmic serial doses of the standard vaccine 
are made and each is used to inoculate a group of 16 mice. In the case of both the 
vaccine and the standard the middle dose is chosen, on the basis of experience, so that 
it is sufficient to induce a protective response in about 50% of the animals to which it 
is given. Each lower dose may then be expected to protect fewer than 50% of the mice 
to which it is given and each higher dose to protect more than 50% of the animals to 
which it is given. Fourteen days later all of the mice are infected ('challenged') with 
Bordetella pertussis and, after a further 14 days, the number of mice surviving in each 
of the six groups is counted. The number of survivors in each group is then used to 
calculate the potency of the test vaccine relative to the potency of the standard vaccine 
by the statistical method of probit analysis (Finney 1971). The potency of the test 
vaccine may be expressed either as a percentage of the potency of the standard vaccine 
but, as the standard vaccine will have an assigned potency in International Units (IU), 
the potency of the test vaccine may be expressed in similar units. Tests similar to that 
used to estimate the potency of whooping-cough vaccine are prescribed for the estimation 
of the potencies of diphtheria vaccine and of tetanus vaccine. In the cases of these two 
vaccines the bacterial toxins are used as the challenge material (British Pharmacopoeia 
1993). 

Vaccines containing live microorganisms are generally tested for potency by counts 
of their viable particles. In the case of the only live bacterial vaccine in common use, 
BCG vaccine, dilutions of vaccine are made and dropped in fixed volumes on to solid 
media capable of supporting the microorganisms' growth. After a fortnight the colonies 
generated by the drops are counted and the live count of the undiluted vaccine is 
calculated. The potency of live viral vaccines is estimated in much the same way except 
that a substrate of living cells is used. Dilutions of vaccine are inoculated on to tissue 
culture monolayers in Petri dishes or in plastic trays, and the live count of the vaccine 
is calculated from the infectivity of the dilutions and dilution factor involved. 

Safety tests. Because many vaccines are derived from basic materials of intense 

pathogenicity — the lethal dose of a tetanus toxin for a mouse is estimated to be 3 x 

10" (ig — safety testing is of paramount importance. Effective testing provides a 

Manufacture and quality control of immunological products 315 



guarantee of the safety of each batch of every product and most vaccines in the final 
container must pass one or more safety tests as prescribed in a pharmacopoeial 
monograph. This generality does not absolve a manufacturer from the need to perform 
'in-process' tests as required, but it is relaxed for those preparations which have a final 
formulation that makes safety tests on the final product either impractical or meaningless. 
Bacterial vaccines are regulated by relatively simple safety tests. Those vaccines 
composed of killed bacteria or bacterial products must be shown to be completely free 
from the living microbes used in the production process and inoculation of appropriate 
bacteriological media with the final product provides an assurance that all organisms 
have been killed. Those containing diphtheria and tetanus toxoids require in addition, 
a test system capable of revealing inadequately detoxified toxins; inoculation of guinea- 
pigs, which are exquisitely sensitive to both diphtheria and tetanus toxins, is always 
used for this purpose. Inoculation of guinea-pigs is also used to exclude the presence of 
abnormally virulent organisms in BCG vaccine. 

Viral vaccines present problems of safety testing far more complex than those 
experienced with bacterial vaccines. With killed viral vaccines the potential hazards 
are those due to incomplete virus inactivation and the consequent presence of residual 
live virus in the preparation. The tests used to detect such live virus consist of the 
inoculation of susceptible tissue cultures and of susceptible animals. The cultures are 
examined for cytopathic effects and the animals for symptoms of disease and histological 
evidence of infection at autopsy. This test is of particular importance in inactivated 
poliomyelitis vaccine, the vaccine being injected intraspinally into monkeys. At autopsy, 
sections of brain and spinal cord are examined microscopically for the histological 
lesions indicative of proliferating poliovirus. 

With attenuated viral vaccines the potential hazards are those associated with 
reversion of the virus during production to a degree of virulence capable of causing 
disease in vaccinees. To a large extent this possibility is controlled by very careful 
selection of a stable seed but, especially with live attenuated poliomyelitis vaccine, it is 
usual to compare the neurovirulence of the vaccine with that of a vaccine known to be 
safe in field use. The technique involves the intraspinal inoculation of monkeys with a 
reference vaccine and with the test vaccine and a comparison of the neurological lesions 
and symptoms, if any, that are caused. If the vaccine causes abnormalities in excess of 
those caused by the reference it fails the test. 

Tests of general application. In addition to the tests designed to estimate the potency 
and to exclude the hazards peculiar to each vaccine there are a number of tests of more 
general application. These relatively simple tests are as follows. 
1 Sterility. In general, vaccines are required to be sterile. The exceptions to this 
requirement are smallpox vaccine made from the dermis of animals and bacterial 
vaccines such as BCG, Ty21A and tularaemia vaccine which consist of living but 
attenuated microbes. WHO requirements and pharmacopoeial standards stipulate, for 
vaccine batches of different size, the numbers of containers that must be tested and 
found to be sterile. The preferred method of sterility testing is membrane filtration as 
this technique permits the testing of large volumes without dilution of the test media. 
The test system must be capable of detecting aerobic and anaerobic organisms and 
fungi (see Chapter 23). 



2 Freedom from abnormal toxicity. The purpose of this simple test is to exclude the 
presence in a final container of a highly toxic contaminant. Five mice of 17-22g and 
two guinea-pigs of 250-350 g are inoculated with one human dose or 1.0ml, whichever 
is less, of the test preparation. All must survive for 7 days without signs of illness. 

3 Presence of aluminium and calcium. The quantity of aluminium in vaccines 
containing aluminium hydroxide or aluminium phosphate as an adjuvant is limited to 
125 mg per dose and it is usually estimated compleximetrically. The quantity of calcium 
is limited to 1.3 mg per dose and is usually estimated by flame photometry. 

4 Free formalin. Inactivation of bacterial toxins with formalin may lead to the presence 
of small amounts of free formalin in the final product. The concentration, as estimated 
by colour development with acetylacetone, must not exceed 0.02%. 

5 Phenol concentration. When phenol is used to preserve a vaccine its concentration 
must not exceed 0.25% w/v or, in the case of some vaccines, 0.5% w/v. Phenol is 
estimated by the colour reaction with amino-phenazone and hexacyanoferrate. 

Immunosera 

Immunosera are preparations derived from the blood of animals, usually from the blood 
of horses. To prepare an immunoserum a horse is injected with a sequence of spaced 
doses of an antigen until a trial blood sample shows that the injections have induced a 
high titre of antibody to the injected antigen. A large volume of blood is then removed 
by venepuncture and collected into a vessel containing sufficient citrate solution to 
prevent clotting. The blood cells are allowed to settle and the supernatant plasma is 
drawn off. The plasma is then fractionated by the addition of ammonium sulphate 
and the globulin fraction is recovered and treated with pepsin to yield a refined 
immunoserum, Harms (1948). This refined immunoserum contains no more than a 
trace of the albumin that was present in the plasma. The refined immunoserum is 
titrated for the potency of its antibody content, diluted to the required concentration 
and transferred into ampoules. Two or more monovalent immunosera may be blended 
together to provide a multivalent immunoserum. 

The quality of immunosera is controlled by potency tests and by conventional tests 
for safety and sterility. The potency tests have a common design in that, in the case of 
all immunosera, the potency is estimated by comparing the amount of an immunoserum 
that is required to neutralize an effect of an homologous antigen with the amount of a 
standard preparation that is required to achieve the same effect. Serial dilutions of the 
immunoserum and of a standard preparation are made and to each is added a constant 
amount of the homologous antigen. Each mixture is then inoculated into a group of 
animals, usually guinea-pigs or mice, and the dilutions of the immunoserum and of the 
standard which neutralize the effects of the antigen are noted. As the potencies of the 
standard preparations are expressed in IU the potencies of the immunosera are determined 
in corresponding units per millilitre j British Pharmacopoeia 1993). 

Table 15.3 lists the immunosera for which there is a need, or a potential need, today 
and indicates the required potencies of these immunosera and the salient features of the 
potency assay methods. 



Manufacture and quality control of immunological products 317 



Table 15.3 Immunosera used in the prevention of infections in humans 



Immunoserum 



Potency assay method 



Potency requirement 



Botulinum antitoxin 



Diphtheria antitoxin 



Tetanus antitoxin 



Neutralization of the lethal 
effects of botulinum 
toxins A, B and E in mice 



500IUm|- 1 of type A 

500IU mM ofType B 

50IU ml-' ofType E 



Neutralization of the erythrogenic 


1000 IU ml"' if prepared 


effect of diphtheria toxin 


in horses 


in the skin of guinea-pigs 


500IU mM if prepared in 




other species 


Neutralization of the 


1000 IU ml" 1 for prophylaxis 


paralytic effect of tetanus 


3000 IU ml" 1 fortreatment 


toxin in mice 





In each of the assays of potency the amount of the immunoserum and the amount of a corresponding 
standard antitoxin that are required to neutralize the effects of a defined dose of the corresponding 
toxin are determined. The two determined amounts and the assigned unitage of the standard antitoxin 
are then used to calculate the potency of the immunoserum in International Units (IU). 



Human immunoglobulins 

Human immunoglobulins are preparations of the immunoglobulins, principally 
immunoglobulin G (IgG), that are present in human blood. They are derived from the 
plasma of donated blood and from plasma obtained by plasmapheresis. Normal 
immunoglobulin, that is immunoglobulin that has relatively low titres of antibodies, is 
prepared from pools of plasma obtained from not fewer than a thousand individuals; 
specific immunoglobulins, that is immunoglobulins with a high titre of a particular 
antibody, are usually prepared from smaller pools of plasma obtained from individuals 
who have suffered recent infections or who have undergone recent immunization and 
who thus have a high titre of a particular antibody. Each contribution of plasma to a 
pool is tested for the presence of hepatitis B surface antigen (HBsAg), for antibodies to 
human immunodeficiency viruses I and II (HIV I and II) and for antibodies to hepatitis 
C virus in order to identify, and to exclude from a pool, any plasmas capable of 
transmitting infection from donor to recipient. 

The immunoglobulins are obtained from the plasma pools by fractionation methods 
that are based on ethanol precipitation in the cold with rigorous control of protein 
concentration, pH and ionic strength (Cohn etal. 1946; Kistler & Nitschmann 1962). 
Some of the fractionation steps may contribute to the safety of immunoglobulins by 
inactivating or removing contaminating viruses that have not been recognized by testing 
of the blood donations. The immunoglobulin may be presented either as a freeze-dried 
or a liquid preparation at a concentration that is 10 to 20 times that in plasma. Glycine 
may be added as a stabilizer and thiomersal as a preservative. 

The quality control of immunoglobulins includes potency tests and conventional 
tests of safety and sterility. The potency tests consist of neutralization tests that parallel 
those used for the potency assay of immunosera, except that in the cases of some 
immunoglobulins the assays are made in vitro. In addition to the safety and sterility 
tests, total protein is determined by nitrogen estimations, the protein composition by 



3 1 8 Chapter 15 



Table 15.4 Immunoglobulins used in the prevention and treatment of infections in humans 



Immunoglobulin 



Potency assay method 



Potency requirement 



Hepatitis B 



Measles 



Normal 



Radioimmunoassay or 
enzymoimmunoassay 

Neutralization of the 
infectivity of measles virus 
for cell cultures 

Neutralization tests in cell 
cultures or in animals 



Not less than lOOIUmh 1 



Not less than 50IU ml 



Rabies 



Tetanus 



Varicella/zoster 



Neutralization of the 

infectivity of rabies virus for mice 

Neutralization of the 

paralytic effect of tetanus toxin 

in mice 

ELISA in paralled with 
a standard varicella-zoster 
immunoglobulin 



Measurable amounts of one 
bacterial antibody and of one 
viral antibody for which there 
are international standards 

Not less than 150111ml-' 



Not less than SOIUml 



Not less than lOOIUmh' 



In each of the assays of potency the amount of the immunoglobulin and the amount of a 
corresponding standard preparation that are required to neutralize the infectivity or other biological 
activity of a defined amount of virus or to neutralize a defined amount of a bacterial toxin are 
determined. The two determined amounts and the assigned unitage of the standard preparation are 
then used to calculate the potency of the immunoglobulin in International Units (IU). ELISA, 
enzyme-linked immunosorbent assay. 



cellulose acetate electrophoresis and molecular size by liquid chromatography. The 
presence of immunoglobulins derived from species other than humans is excluded by 
precipitin tests. Table 15.4 lists six human immunoglobulins and their requisite potencies 
and indicates the methods in which the potencies are determined. 



Tailpiece 

Immunological products, notably vaccines, provide very secure protection from diseases 
caused by small pathogenic entities such as bacterial toxins and many viruses. They 
provide somewhat less secure protection from larger pathogens such as bacteria and 
little protection, if any, from much larger pathogens such as malaria parasites. There 
thus appears to be a rough inverse correlation between the efficacies of vaccines and 
the sizes of the pathogens from which each vaccine is intended to provide protection. 
This relationship may reflect the way in which vaccine-induced antibodies react with a 
toxin or pathogen. Small homogeneous tetanus toxin molecules may be completely 
invested by tetanus antitoxin molecules and thus wholly neutralized. In contradistinction 
malarial parasites may be unaffected by antibodies that attach only to a cell component 
that is not essential for the parasite's survival. It has recently been suggested (Beverly 
1996) that in order to make effective vaccines against larger pathogens it may first be 
necessary to identify those molecules in the pathogens that are essential for each 

Manufacture and quality control of immunological products 3 1 9 



pathogen's survival. A vaccine containing such molecules might induce antibodies to a 
pathogen's essential molecules and thus provide immunity against larger pathogens 
comparable with that provided by the vaccines against toxins and small pathogens. 

The cost of the vaccines used in the routine immunization of infants, children and 
adolescents is roughly equivalent to the cost of 100 loaves of bread. In the industrialized 
countries that is a small price to pay for what is virtually life-long protection from 
diphtheria, tetanus, whooping-cough, H. Influenzae type B infection, poliomyelitis, 
measles, mumps and rubella. In many developing countries it is a price far beyond the 
reach of either individuals or health authorities but a price that is in large part borne by 
the World Health Organization's Expanded Programme of Immunization. 

Further reading 

Beverley P.C.L. (1996) A job in time. MRC News Winter, 1996. 

British Medical Association and Pharmaceutical Press (1997) The British National Formulary. London: 

BMA. (This publication contains a useful section on immunological products. New editions appear 

at intervals.) 
British Pharmacopoeia (1993) London: Her Majesty's Stationery Office. (The British Pharmacopoeia 

contains edited versions of the monographs for immunological products that appear in the European 

Pharmacopoeia. ) 
Cohn E.J., Strong L.E., Hughes W.L., Hulford D.J., Ashworth J.N., Melin M. & Taylor H.I. (1946) 

Preparation and properties of serum proteins IV. J Am Chem Soc, 68, 459-475. 
Datapharm Publications Ltd (1996) The Data Sheet Compendium. London. (This publication contains 

reproductions of the Data Sheets of immunological products that are licensed by the Medicines 

Control Authority.) 
Finney D.J. (1971) P rob it Analysis. London: Cambridge University Press. 
Harms A.J. (1948) The purification of antitoxic plasmas by enzyme treatment and heat denaturation. 

BiochemJ, 42, 340-347. 
Kistler P. & Nitschmann HS. (1962) Large scale production of human plasma fractions. Vox Sang, 7, 

414-424. 
Sheffield F. (1990) The measurement of immunity. In: Topley and Wilson's Principles of Bacteriology, 

Virology and Immunity (eds M.T. Parker & L.H. Collier), 8th edn. pp. 437-448. London: Edward 

Arnold. 




Vaccination and immunization 



1 


Introduction 


6.1 


Poliomyelitis vaccination 






6.2 


Measles, mumps and rubella 


2 


Spread of infection 




vaccination (MMR) 


2.1 


Common source infections 


6.2.1 


Measles 


2.2 


Propagated source infections 


6.2.2 


Mumps 






6.2.3 


Rubella 


3 


Objectives of a vaccine/immunization 


6.2.4 


MMR vaccine 




programme 


6.3 


Tuberculosis 


3.1 


Severity of the disease 


6.4 


Diphtheria, tetanus and pertussis (DTP) 


3.2 


Effectiveness of the vaccine/ 




immunization 




immunogen 


6.4.1 


Diphtheria 


3.3 


Safety 


6.4.2 


Tetanus 


3.4 


Cost 


6.4.3 


Pertussis (whooping-cough) 


3.5 


Longevity of the immunity 


6.4.4 


DTP vaccine combinations and 
administration 


4 


Classes of immunity 


6.5 


Haemophilus influenza Type B (HiB) 


4.1 


Passive acquired immunity 




immunization 


4.2 


Active acquired immunity 










7 


Juvenile immunization schedule 


5 


Classes of vaccine 






5.1 


Live vaccines 


8 


Immunization of special risk groups 


5.2 


Killed and component vaccines 







Further reading 



Routine immunization against 
infectious disease 



Introduction 

People rarely suffer from the same infectious disease twice. When such re-infection 
does occur it is usually either with an antigenically modified strain (common cold, 
influenza), the patient is immunocompromised (immunosuppressive drugs, immu- 
nological disorders) or a long time has elapsed since the first infection. Alternatively 
the patient may have failed to eliminate the primary infection which has then remained 
latent and emerges in a modified or similar form (herpes simplex, cold sores; herpes 
zoster, chickenpox). Immunity towards re-infection was recognized long before 
the discovery of the causal agents of infectious disease. Efforts were therefore made 
towards developing treatment strategies that might generate immunity to infection. 
An early development was the attempted control of smallpox (Variola major) through 
the deliberate introduction, into the skin of healthy individuals, of material taken 
from active smallpox lesions. Such treatments produced single localized lesions and 
commonly, but not always, protected the recipient from contracting full-blown smallpox. 
The process became known as variolation, and, unknown to its practitioners, attenuated 
the disease through changing the route of infection of the causal organism. Unfortunately, 
occasional cases of smallpox resulted from such treatment. Further developments 



Vaccination and immunization 321 



recognized that immunity developed towards one disease often brings with it cross- 
immunity towards another related condition. Cowpox is a disease of cattle that can be 
transmitted to man. Symptoms are similar but less severe than those of smallpox. 
Material taken from active cowpox (Vaccinia) lesions was therefore substituted into 
the variolation procedures. This conferred much of the protection against smallpox 
that had become associated with variolation but without the associated risk. Edward 
Jenner's discovery, made over two centuries ago, became known as vaccination 
and heralded a new era in disease control. The term vaccination is now widely used 
to describe prophylactic measures that use live microorganisms or their products 
to induce immunity. The more general term immunization describes procedures that 
induce immunity in the recipient but which do not necessarily involve the use of 
microorganisms. Nowadays vaccination and immunization procedures are used not 
only to protect the individual against infection but also to protect communities 
against epidemic disease. Such public health measures have met with spectacular 
success as illustrated in Fig. 16.1 for the incidence of paralytic poliomyelitis. In 
instances, where there is no reservoir of the pathogen other than in infected 
individuals, and survival outside the host is limited (i.e. smallpox, poliomyelitis and 
measles) then such programmes, worldwide, have the potential to eradicate the disease 
permanently. 



o 

■« 

.a 

■§ 

c 
.52 

I 

E 

o 

~6 

Q- 
o 

!■ 






eooor 



700G 1 



6OT0 



54M0 



-WJQ - 



&alk v&ccJr>e 



3C0G - 



2000 - 



1000 - 




Sabin vaccina 



TWO 



1955 



13W 



1965 



1970 



Y&« 



Fig. 16.1 Reported incidence of paralytic poliomyelitis in England and Wales during the 1950s and 
1960s. After introduction of vaccination programmes the incidence of disease dropped from an 
endemic incidence of ca. 5000 cases per year to fewer than 10. 



322 Chapter 16 



2.1 



Spread of infection 

Infectious diseases may either be spread from a common reservoir of the infectious 
agent that is distinct from diseased individuals (common source) or they might transfer 
directly from a diseased individual to a healthy one (propagated source). 

Common source infections 

In common source infections, the reservoir of infection might be animate (i.e. insect 
vectors of malaria and yellow fever) or they might be inanimate (infected drinking 
water, cooling towers, contaminated food supply). In the simplest of cases the source 
of infection is transient (i.e. food sourced to a single retail outlet or to an isolated event 
such as a wedding reception). In such instances the onset of new cases is rapid, 
phased over 1-1.5 incubation periods, and the decline in new cases closely follows the 
elimination of the source (Fig. 16.2). This leads to an acute outbreak of infection limited 
socially and geographically to those linked with the source. Such an incident was 
epitomized by the outbreak of Escherichia coli0l51 infections, in Lanarkshire, in the 
winter of 1996. 

If the source of the infection persists, after onset, then the incidence of new cases is 
maintained at a level which is commensurate with the infectivity of the pathogen and 
the frequency of exposure of individuals. In this manner, if cases of the variant 
Creutzfeldt- Jacob disease (vCJD), first recognized in the mid-1990s, relates to human 
exposure to bovine spongiform encephalopathy-infected beef in the early 1980s, then 



12 



in 



10 - 



8 







On^et over 1-1 .& 
incubation p*Tlods 




Incubation periods (time) 



Fig. 16.2 Incidence pattern for common-source outbreaks of infection where the source persists (•) 
and where it is short-lived (•). 



Vaccination and immunization 323 



2.2 



the incidence of vCJD will increase over 1-1.5 incubation periods (i.e. 10-15 years) 
and be sustained for many years before a decline. In such a scenario vCJD, related to a 
single common-source outbreak, would persist well into the next millenium. 

For those infectious diseases that are transmitted to humans via insect vectors the 
onset and decline phases of epidemics are rarely observed other than as a reflections of 
the seasonal variation in the prevalence of the insect. Rather, the disease is endemic 
within the population group and has a steady incidence of new cases. Diseases such as 
these are generally controlled by public health measures and environmental control of 
the vector with vaccination and immunization being deployed to protect individuals 
(e.g. yellow fever vaccination). 

Propagated source infections 

Propagated outbreaks of infection relate to the direct transmission of an infective 
agent from a diseased individual to a healthy, susceptible one. Mechanisms of such 
transmission were described in Chapter 4 and include inhalation of infective aerosols 
(measles, mumps, diphtheria), direct physical contact (syphilis, herpes virus) and, where 
sanitation standards are poor, through the introduction of infected faecal material into 
drinking water (cholera, typhoid). The ease of transmission, and hence the rate of onset 
of an epidemic (Fig. 16.3) relates not only to the susceptibility status, and general state 
of health of the individuals but also to the virulence properties of the organism, the 
route of transmission, the duration of the infective period associated with the disease, 



1QQ i- 



a 



BQ - 



J> 60 h 




40 - 



20 - 



incubation periods 



4 G 8 

Incubation periods (time) 

Fig. 163 Propagated outbreaks of infection showing the incidence of new cases (•), diseased 
individuals (•) , and recovered immune (A). The dotted line indicates the incidence pattern for an 
incompletely mixed population group. 



324 Chapter 16 



behavioural patterns, age of the population group and population density (i.e. urban 
versus rural). Each infective individual will be capable of transmitting the disease to 
those susceptible individuals that they encounter during their infective period. The 
number of persons to which a single infective individual might transmit the disease, 
and hence the rate of occurence of the infection within the population, will depend 
upon the population density with respect to susceptible and infective individuals, the 
degree and nature of their social interaction, and the duration and timing of the infective 
period. Clearly if infectivity precedes the manifestation of disease then spread of the 
infection will be greater than if these were concurrent. Since each infected individual 
will, in turn, become a source of infection then this leads to a near exponential increase 
in the incidence of disease. Fig. 16.3 shows the incidence of disease within a theoretical 
population group. This hypothetical group is perfectly mixed, and all individuals are 
susceptible to the infection. The model infection has an incubation period of 1 day 
and an infective period of 2 days commencing at the onset of symptoms and recovery 
1 day later. For the sake of this illustration it has been assumed that each infective 
individual will infect two others per day until all of the population group have 
contracted the disease. In practice, however, the rate of transmission will decrease as 
the epidemic progresses since the recovered individuals will become immune to further 
infection and reduce the population density with respect to susceptible individuals. 
Epidemics therefore often cease before all members of the community have been 
infected (Fig. 16.3, dotted line). If the proportion of immune individuals within a 
population group can be maintained above this threshold level then the likelihood of an 
epidemic arising from a single isolated infection incident is small (herd immunity). 
The threshold level itself is a function of the infectivity of the agent and the population 
density. Outbreaks of measles and chickenpox therefore tend to occur annually in the 
late summer amongst children attending school for the first time. This has the effect of 
concentrating all susceptible individuals in one, often confined, space and thereby 
reducing the proportion of immune subjects to below the threshold for propagated 
transmission. 

An effective vaccination programme is therefore one that can maintain the proportion 
of individuals who are immune to a given infectious disease above the critical level. 
Such a programme will not prevent isolated cases of infection but will prevent these 
from becoming epidemic. 

Objectives of a vaccine/immunization programme 

There is the potential to develop a protective vaccine/immunization programme for 
each and every infectious disease. Whether or not such vaccines are developed and 
deployed is related to the severity and economic impact of the disease upon the 
community as well as the effects upon the individual. Principles of immunity and of 
the production and quality control of immunological products are discussed in Chapters 
14 and 15, respectively. 

Severity of the disease 

The severity of the disease, not only in terms of its morbidity and mortality and the 

Vaccination and immunization 325 



probability of permanent injury to its survivors, but also in the likelihood of infection, 
must be sufficient to warrant the development and routine deployment of a vaccine and 
its subsequent use. Thus, whilst influenza vaccines are constantly reviewed and stocks 
maintained, the control of influenza epidemics through vaccination is not recommended. 
Rather, those groups of individuals, such as the elderly, who are at special risk from the 
infection are protected. 

Vaccines to be included within a national immunization and vaccination programme 
are chosen to reflect the infection risks within that country. Additional immunization, 
appropriate for persons travelling abroad, is intended not only to protect the at-risk 
individual, but also to prevent importing the disease into an unprotected home 
community. 

3.2 Effectiveness of the vaccine/immunogen 

Vaccination and immunization programmes seldom confer 100% protection against 
the target disease. More commonly the degree of protection is ca. 60-95%. In such 
instances whilst individuals receiving treatment will have a high probability of becoming 
immune, virtually all members of a community must be treated in order to reduce the 
proportion of susceptibles to below the threshold for epidemic spread of the disease. 
Antidiphtheria and antitetanus prophylaxis, which utilize toxoids, are amongst the most 
efficient immunization programmes whereas the performance of BCG is highly variable, 
and cholera vaccine (killed) gives little personal protection and is virtually useless in 
combating epidemics. 

3.3 Safety 

No medical or therapeutic procedure comes without some risk to the patient. All possible 
steps are taken to ensure safety, quality and efficacy of vaccines and immunological 
products (Chapter 15). The risks associated with immunization procedures must be 
constantly reviewed and balanced against the risks of, and associated with, contracting 
the disease. In this respect, smallpox vaccination in the UK was abandoned in the mid 
1970s as the risks associated with vaccination then exceeded the predicted number of 
deaths that would follow importation of the disease. Shortly after this, in May 1980, 
The World Health Assembly pronounced the world to be free of smallpox. Similarly, 
the incidence of paralytic poliomyelitis in the USA and UK in 1996 was low but the 
majority of cases related to vaccine use. As the worldwide elimination of poliomyelitis 
approaches, there is much debate as to the value of the vaccine outside of an endemic 
area. 

Public confidence in the safety of vaccines and immunization procedures is essential 
if compliance is to match the needs the community. In this respect public concern and 
anxiety, in the mid 1970s, over the perceived safety of pertussis vaccine led to a reduction 
in coverage of the target group from ca. 80% to ca. 30%. Major epidemics of whooping- 
cough, with over 100000 notified cases, followed in 1977/1979 and 1981/83. By 1992, 
public confidence had returned, coverage had increased to 92% and there were only 
4091 reported cases. 

326 Chapter 16 



Cost 

Cheap effective vaccines are an essential component of the global battle against 
infectious disease. It was estimated that the 1996 costs of the USA childhood vaccination 
programme, directed against polio, diphtheria, pertussis, tetanus, measles and tuber- 
culosis, was $1 for the vaccines and $14 for the programme costs. The newer vaccines, 
particularly those that have been genetically engineered, are considerably more expensive, 
putting the costs beyond many budgets of developing countries. 

Longevity of the immunity 

The ideal of any vaccine is to provide life-long protection to the individual against 
disease. Immunological memory (Chapter 14) depends upon the survival of cloned 
populations of small B and T lymphocytes (memory cells). These small lymphocytes 
have a lifespan in the body of ca. 15-20 years. Thus, if the immune system is not 
boosted, either by natural exposure to the organism or by re -immunization, then 
immunity gained in childhood will be attenuated or lost completely by the age of 30. 
Those vaccines which provide only poor protection against disease have proportionately 
reduced time-spans of effectiveness. Yellow fever vaccination, which is highly effective, 
must therefore be repeated at 10-year intervals, whilst typhoid vaccines are only effective 
for 1-3 years. Whether or not immunization in childhood is boosted at adolescence or 
in adult life depends on the relative risks associated with the infection as a function of 
age. 

Classes of immunity 

The theoretical background which underlies immunity to infection has been discussed 
in detail in Chapter 14. Immunity to infection may be passively acquired through the 
receipt of preformed, protective antibodies or it may be actively acquired through an 
immune response following deliberate or accidental exposure to microorganisms or 
their component parts. Active acquired immunity might involve either or both humoral 
and cell-mediated responses. 

Passive acquired immunity 

Humoral antibodies of the IgG class are able to cross the placenta from mother to 
fetus. These antibodies will provide passive protection of the new-born against those 
diseases which involve humoral immunity and to which the mother is immune. In this 
fashion, new-born infants in the UK have passive protection against tetanus but not 
against tuberculosis which requires cell-mediated immunity. Secretory antibodies are 
also passed to the new-born together with the first deliveries of breast milk (colostrum). 
Such antibodies provide some passive protection against infections of the gastro- 
intestinal tract. 

Maternally acquired antibodies will react not only with antigen associated with 
a threatening infection but also with antigens introduced to the body as part of 
an immunization programme. Premature immunization, i.e. before degradation and 

Vaccination and immunization 327 



elimination of the maternal antibodies, will therefore reduce the potency of an 
administered vaccine. This aspect of the timing of a course of vaccinations is discussed 
later. 

Administration of preformed antibodies, taken from animals, from pooled human 
serum, or from human cell-lines is often used to treat an existing infection (e.g. tetanus, 
diphtheria) or condition (venomous snake-bite). Pooled human serum may also be 
administered prophylactically, within a slow-release vehicle, for those persons entering 
parts of the world where diseases such as hepatitis A are endemic. Such administrations 
confer no long-term immunity and will interfere with concurrent vaccination procedures. 



4.2 Active acquired immunity 



Active acquired immunity (Chapter 14) relates to exposure of the immune system to 
antigenic materials. Such exposure might be related to a naturally occurring, or vaccine- 
associated infection, or it might be associated with direct introduction of non-viable 
antigenic material to the body. The latter might occur through insect or animal bites 
and stings, inhalation, ingestion or deliberate injection. The route of exposure to antigen 
will influence the nature of the subsequent immune response. Thus, injection of antigen 
will lead primarily to humoral (IgG, IgM) production, whilst exposure of epithelial 
tissues (gut, respiratory tract) will lead not only to the production of secretory antibodies 
(IgA, IgE) but also, through the common immune response, to a stimulation of humoral 
antibody. 

The magnitude and specificity of an immune response depends not only upon the 
duration of the exposure to antigen but also upon its time -concentration profile. During 
a naturally occurring infection the levels of antigen are very small at onset and localized 
to the portal of entry to the host. Since the amounts of antigen are small they will react 
only with a small, highly defined group of small lymphocytes. These will undergo 
transformation to produce various antibody classes specific to the antigen together 
with cloned B and T cells. The immune responses and the infection will progress 
simultaneously. The microorganisms will release greater amounts of antigenic materials 
as the infection progresses. These will, in turn, react with an increasing number of 
cloned lymphocytes, to produce yet more antibody. Eventually the antibody levels will 
be sufficient to bring about the elimination, from the host, of the infecting organism. 
The net result of this encounter is that the host has developed a highly specific 
immunological memory of the encounter. 

This situation should be contrasted with the injection of a non-replicating im- 
munogen. Often the amount of antigen introduced is large when compared with the 
levels present during the initial stages of an infection. In a non-immune animal these 
antigens will react not only with those lymphocytes that are capable of producing 
antibody of high specificity but also with those of a lower specificity. Antibody (high 
and low specificity) produced will react with and remove the residual antigen. The 
immune response will cease after this initial (primary) challenge. On a subsequent 
(secondary) challenge the antigen will react with residual preformed antibody relating 
to the first challenge together with a more specific subgroup of the original cloned 
lymphocytes. As the number of challenges is increased the proportion of lymphocytes 
specific to the antigen is also increased. After a sufficient number of consecutive 



328 Chapter 16 



challenges the magnitude and specificity of the immune response matches that which 
would occur during a natural infection with an organism bearing the antigen. This 
pattern of exposure brings with it certain problems. Firstly, since introduced immunogen 
will react preferentially with preformed antibody rather than lymphocytes then sufficient 
time must elapse between exposures so as to allow the natural loss of antibody to 
occur. Secondly, immunity to infection will only be complete after the final challenge 
with immunogen. Thirdly, low specificity antibody produced during the early exposures 
to antigen might cross-react with host tissues to produce adverse reactions to the vaccine. 

Classes of vaccine 

Vaccines may be considered as representing live microorganisms, killed microorganisms 
or purified bacterial and viral components (component vaccines). These vaccine classes 
have been described in detail in Chapter 15. Some additional points about their use are 
discussed below. 

Live vaccines 

Vaccines may be live, infective microorganisms, attenuated with respect to their 
pathogenicity but retaining their ability to infect or they might be genetically engineered 
such that one mildly infective organism carries with it antigens from an unrelated 
pathogen. 

Two major advantages stem from the use of live vaccines. Firstly, the immunization 
mimics a natural infection such that only a single exposure is required to render an 
individual immune. Secondly, the exposure may be mediated through the natural route 
of infection (e.g. oral) thereby stimulating an immune response that is appropriate to a 
particular disease (e.g. secretory antibody as primary defence against poliomyelitis 
virus in the gut). 

Disadvantages associated with the use of live vaccines are also apparent. Live 
attenuated vaccines, administered through the natural route of infection, will be 
replicated in the patient and could be transmitted to others. If attenuation is lost during 
this replicative process then infections might result (see poliomyelitis, below). A second, 
major disadvantage of live vaccines is that the course of their action might be affected 
by the infection and immunological status of the patient. 

Killed and component vaccines 

Since these vaccines are unable to evoke a natural infection profile with respect to the 
release of antigen they must be administered on a number of occasions. Immunity is 
not complete until the course of immunization is complete and, with the exception of 
toxin-dominated diseases (diphtheria, tetanus) where the immunogen is a toxoid, will 
never match the performance of live vaccine delivery. Specificity of the immune response 
generated in the patient is initially low. This is particularly the case when the vaccine is 
composed of a relatively crude cocktail of killed cells where the immune response is 
directed only partly towards antigenic components of the cells that are associated with 
the infection process. This increases the possibility of adverse reactions in the patient. 

Vaccination and immunization 329 



Release profiles of these immunogens can be improved through their formulation with 
adjuvants (Chapters 14, 15), and the immunogenicity of certain purified bacterial 
components such as polysaccharides can be improved by their conjugation to a carrier. 

Routine immunization against infectious disease 



6.1 Poliomyelitis vaccination 



Poliovirus, a picornavirus, has three immunologically distinct types (I, II & III). The 
first phase of poliomyelitis infection is an acute infection of the gastrointestinal tract, 
during which time the virus is found in the throat and in faeces. The second phase is 
characterized by an invasion of the bloodstream, and in the third phase the virus migrates 
from the bloodstream into the meninges. Infections range in severity from clinically 
inapparent (>90%) to paralytic. Paralytic poliomyelitis is a major illness, but only occurs 
in 0.1-2% of infected individuals. It is characterized by the destruction of large nerve 
cells in the anterior horn of the brain resulting in varying degrees of paralysis. The 
infection is transmitted by the faecal-oral route and unvaccinated adults are at greatest 
risk from paralytic infection than children. 

Polio is the only disease, at present, for which both live and killed vaccines compete. 
Since the introduction of the killed virus (Salk) in 1956 and the live attenuated virus 
(Sab in) in 1962 there has been a remarkable decline in the incidence of poliomyelitis 
(Fig. 16.1). The inactivated polio vaccine (IPV) contains formalin-killed poliovirus of 
all three serotypes. On injection, the vaccine stimulates the production of antibodies of 
the IgM and IgG class which neutralize the virus in the second stage of infection. A 
course of three injections at monthly intervals produces long-lasting immunity to all 
three poliovirus types. 

A live, oral polio vaccine (OPV) is widely used in many countries, including the 
UK and USA. Its main advantages over the IPV vaccine are its lower cost and easier 
administration. OPV contains attenuated poliovirus of each of the three types and is 
administered, as a liquid, onto the tongue. The vaccine strains infect the gastrointestinal 
mucosa and oropharynx, promoting the common immune response, and involving both 
humoral and secretory antibodies. IgA, secreted within the gut epithelium, provides 
local resistance to the first stages of poliomyelitis infection. Infection of epithelial cells 
with one strain of enterovirus often, however, inhibits simultaneous infection by related 
strains. At least three administrations of OPV are therefore required with each dosing 
conferring immunity to one of the vaccine serotypes. These doses must be separated by 
a period of at least 1 month in order to allow the previous infection to elapse. Booster 
vaccinations are also provided to cover the eventuality that some other enterovirus 
infection, present at the time of vaccination, had reduced the response to the vaccine 
strains. 

Faecal excretion of vaccine virus will occur and may last for up to 6 weeks. Such 
released virus will spread to close contacts and infect/(re)immunize them. Since the 
introduction of OPV, notifications of paralytic poliomyelitis in the UK have dropped 
spectacularly. From 1985-95, 19 of the 28 notified cases of paralytic poliomyelitis 
were associated with vaccine strains (14 recipients, 5 contacts). Vaccine-associated 
poliomyelitis may occur through reversion of the attenuated strains to the virulent wild- 



330 Chapter 16 



type, particularly with types II and III and is estimated to occur once per 4 million 
doses. Since the wild-type virus can be isolated in faeces, infection may occur in 
unimmunized contacts as well as vaccine recipients. Since the risks of natural infections 
with poliomyelitis within developed countries has now diminished markedly, the greater 
risk resides with the live vaccine strains. Proposals are therefore now being considered 
in the USA that OPV should be replaced with IPV. 

Measles, mumps and rubella vaccination (MMR) 

Measles, mumps and rubella (German measles) are infectious diseases, with respiratory 
routes of transmission and infection, caused by members of the paramyxovirus group. 
Each virus is immunologically distinct and has only one serotype. Whilst the primary 
multiplication sites of these viruses is within the respiratory tract, the diseases are 
associated with viral multiplication elsewhere in the host. 

Measles 

Measles is a severe, highly contagious, acute infection that frequently occurs in epidemic 
form. After multiplication within the respiratory tract the virus is transported throughout 
the body, particularly to the skin where a characteristic maculopapular rash develops. 
Complications of the disease can occur, particularly in malnourished children, the most 
serious being measles encephalitis which can cause permanent neurological injury and 
death. 

A live vaccine strain of measles (Chapter 15) was introduced in the USA in 1962 
and to the UK in 1968. A single injection produces high-level immunity in over 95% of 
recipients. Moreover, since the vaccine induces immunity more rapidly than the 
natural infection, it may be used to control the impact of measles outbreaks. The measles 
virus cannot survive outside of an infected host. Widespread use of the vaccine therefore 
has the potential, as with smallpox, of eliminating the disease worldwide. Mass immu- 
nization has reduced the incidence of measles to almost nil, although a 15-fold increase 
in the incidence was noted in the USA between 1989 and 1991 because of poor compliance. 



Mumps 

Mump virus infects the parotid glands to cause swelling and a general viraemia. 
Complications include pancreatitis, meningitis and orchitis, the latter occasionally 
leading to male sterility. Infections can also cause permanent unilateral deafness at any 
age. In the absence of vaccination, infection occurs in >90% of individuals by age 15 
years. A live attenuated mumps vaccine has been available since 1967 and has been 
part of the juvenile vaccination programme in the UK since 1988 when it was included 
as part of the MMR triple vaccine (see below). 



Rubella 

Rubella is a mild, often subclinical infection that is common amongst children aged 
between 4 and 9 years. Infection during the first trimester of pregnancy brings with it a 

Vaccination and immunization 331 



major risk of abortion or congenital deformity in the fetus (congenital rubella syndrome 
(CRS)). 

Rubella immunization was introduced to the UK in 1970 for pre-pubeftal girls and 
non-immune women. The vaccine utilizes a live cold-adapted Wistar RA27/3 vaccine 
strain of the virus. The major disadvantage of the vaccine is that, as with the wild type, 
the fetus is infected. Whilst there have been no reports of CRS associated with use of 
the vaccine, the possible risk makes it imperative that women do not become pregnant 
within 1 month of vaccination. Until 1988 boys were not routinely protected against 
rubella. Their susceptibility to the virus was thought to maintain the natural prevalence 
of the disease in the community and thereby reinforce the vaccine-induced immunity 
in vaccinated, adult females. This proved not to be the case, rather cases of CRS could 
be related to incidence of the disease in children. Rubella vaccine is now given to both 
sexes at the age of 15 months. 



6.2.4 MMR vaccine 



MMR vaccine was introduced to the UK in 1988 for young children of both sexes, 
replacing single-antigen measles vaccine. It consists of a single dose of a lyophilized 
preparation of live attenuated strains of the measles, mumps and rubella viruses. 
Immunization results in sero-con version to all three viruses in over 95% of recipients. 
For maximum effect MMR vaccine is recommended for children of both sexes aged 
12-15 months but can also be given to non-immune adults. From October 1996 a 
second dose of MMR was recommended for children aged 4 years in order to prevent 
the re-accumulation of sufficient susceptible children to sustain future epidemics. Single- 
antigen rubella vaccine will continue to be given to girls aged 10-14 years if they have 
not previously received MMR vaccine. 



6.3 Tuberculosis 



Tuberculosis (TB) is a major cause of death and morbidity worldwide, particularly 
where poverty, malnutrition and poor housing prevail. Human infection is acquired by 
inhalation of Mycobacterium tuberculosis andM. bovis. Tuberculosis is primarily a 
disease of the lungs, causing chronic infection of the lower respiratory tract, but may 
spread to other sites or proceed to a generalized infection (miliary tuberculosis). Active 
disease can result either from a primary infection or from a subsequent reactivation 
of a quiescent infection. Following inhalation, the mycobacteria are taken up by 
alveolar macrophages where they survive and multiply. Circulating macrophages and 
lymphocytes, attracted to the site, carry the organism to local lymph nodes where a 
cell-mediated immune response is triggered. The host, unable to eliminate the pathogen, 
contains them within small granulomas or tubercles. If high numbers of mycobacteria 
are present then the cellular responses can result in tissue necrosis. The tubercles contain 
viable pathogens which may persist for the remaining life of the host. Reactivation of 
the healed primary lesion is thought to account for over two-thirds of all newly reported 
cases of the disease. 

The incidence of TB in the UK declined 10-fold between 1948 and 1987, since 
when just over 5000 new cases have been notified each year. Those most at risk include 



332 Chapter 16 



pubescent children, health service staff and individuals intending to stay for more than 
1 month in countries where TB is endemic. 

A live vaccine is required to elicit protection against TB since both antibody and 
cell-mediated immunity are required for protective immunity. Vaccination with BCG 
(bacille Calmette-Guerin) derived from an attenuated M. bovis strain is commonly 
used in countries where TB is endemic. The vaccine was introduced in the UK in 1953 
and was administered intradermally to children aged 13-14 years and unprotected adults. 
Efficacy in the UK has been shown to be greater than 70% with protection lasting at 
least 15 years. In other countries, where the general state of health and well-being of 
the population is less than in the developed world, the efficacy of the vaccine has been 
shown to be significantly less than this. 

Because of the risks of adverse reaction to the vaccine by persons who had already 
been exposed to the disease a sensitivity test must be carried out prior to immunization 
with BCG. A Mantoux skin test assesses an individual's sensitivity to a purified protein 
derivative (PPD) prepared from heat-treated antigens (tuberculin) extracted from 
M. tuberculosis. A positive test implies past infection or past, successful immunization. 
Those with strongly positive tests may have active disease and should be referred to a 
chest clinic. Many people with active TB, especially disseminated TB, however, sero- 
convert from skin test positive to skin test negative. Results of the skin test must therefore 
be interpreted with care. 

Much debate surrounds the use of BCG vaccine, a matter of some importance, 
considering that TB kills ca. 3 million people annually and that drug-resistant strains 
have emerged. Whilst the vaccine has demonstrated some efficacy in preventing juvenile 
TB, it has little prophylactic effect against post-primary TB in those already infected. 
One solution is to bring forward the BCG immunization to include neonates. 
Immunization at 2-4 weeks of age will ensure that immunization precedes infection, 
and will also negate the requirement for a skin test. Passive-acquired maternal antibody 
to TB is unlikely to interfere with the effectiveness of the immunization since immunity 
relates to a cell-mediated response. Alternative strategies involve improvement of the 
vaccine possibly through the introduction, into the BCG strain, of genes that encode 
protective antigens of M. tuberculosis. 

6.4 Diphtheria, tetanus and pertussis (DTP) immunization 

Immunization against these three, unrelated diseases, is considered together since the 
vaccines are all non-living and are often co-administered as a triple vaccine as part of 
the juvenile vaccination programme. 

6.4.1 Diphtheria 

This is an acute, non-invasive infectious disease associated with the upper respiratory 
tract (Chapter 4). The incubation period is from 2 to 5 days although the disease remains 
communicable for up to 4 weeks. A low molecular weight toxin is produced which 
affects myocardium, nervous and adrenal tissues. Death results in 3-5% of infected 
children. Diphtheria immunization protects by stimulating the production of an antitoxin. 
This antitoxin will protect against the disease but not against infection of the respiratory 

Vaccination and immunization 333 



tract. The immunogen is a toxoid, prepared by formaldehyde treatment of the purified 
toxin (Chapter 15) and administered whilst adsorbed to an adjuvant, usually aluminium 
phosphate or aluminium hydroxide. The primary course of diphtheria prophylaxis 
consists of three doses starting at 2 months of age and separated by an interval of at 
least 1 month. The immune status of adults may be determined by administration of 
Schick test toxin, which is essentially a diluted form of the vaccine. 



6.4.2 Tetanus 



Tetanus is not an infectious disease but relates to the production of a toxin by germinating 
spores and vegetative cells of Clostridium tetani that might infect a deep puncture 
wound. The organism, which may be introduced into the wound from the soil, grows 
anaerobically at such sites. The toxin is adsorbed into nerve cells and acts like strychnine 
on nerve synapses (Chapter 4). Tetanus immunization employs a toxoid and protects 
by stimulating the production of antitoxin. This antitoxin will neutralize toxin as it is 
released by the organisms and before it can be adsorbed into nerves. Since the toxin is 
produced only slowly following infection then the vaccine, which acts rapidly, may be 
used prophylactically in those unimmunized persons who have recently suffered a 
candidate injury. The toxoid, as with diphtheria toxoid, is formed by reaction with 
formaldehyde and adsorbed onto an adjuvant. The primary course of tetanus prophylaxis 
consists of three doses starting at 2 months of age and separated by an interval of at 
least 1 month. 



6.4.3 Pertussis (whooping-cough) 



Caused by the non-invasive respiratory pathogen Bordetella pertussis, whooping-cough 
(Chapter 4) may be complicated by bronchopneumonia, repeated post-tussis vomiting 
leading to weight loss and to cerebral hypoxia associated with a risk of brain damage. 
Until the mid 1970s the mortality from whooping-cough was about one per 1000 notified 
cases with a higher rate for infants under 1 year of age. A full course of vaccine, which 
consists of a suspension of killed Bord. pertussis organisms (Chapter 15), gives complete 
protection in over 80% of recipients. The primary course of pertussis prophylaxis consists 
of three doses starting at 2 months of age and separated by an interval of at least 1 
month. 



6.4.4 DTP vaccine combinations and administration 

The primary course of DTP protection consists of three doses of a combined vaccine, 
each dose separated by at least 1 month and commencing not earlier than 2 months of 
age. In such combinations the pertussis component of the vaccine acts as an additional 
adjuvant for the toxoid components. Monovalent pertussis and tetanus vaccines, and 
combined vaccines lacking the pertussis component (DT) are available. If pertussis 
vaccination is contraindicated or refused then DT vaccine alone should be offered. The 
primary course of pertussis vaccination is considered sufficient to confer life-long 
protection, especially since the mortality associated with disease declines markedly 
after infancy. The risks associated with tetanus and diphtheria infection persist 

334 Chapter 16 



6.5 



throughout life. DT vaccination is therefore repeated before school entry, at 4-5 years 
of age, and once again at puberty. 

Haemophilus influenzae Type B (HiB) immunization 

Seven different capsular serotypes of Haemophilus influenza Type B are associated 
with respiratory infection in young children. The most common presentation of these 
infections is as meningitis, frequently associated with bacteraemia. The sequelae 
following HiB infection include deafness, convulsions and intellectual impairment. 
The fatality rate is ca. 4-5% with 8-11% of survivors having permanent neurological 
disorders. The disease, which is rare in children under 3 months, peaks both in its 
incidence and severity at 12 months of age. Infection is uncommon after 4 years of 
age. Before the introduction of HiB vaccination the incidence of the disease in the UK 
was estimated at 34 per 100000. The vaccine utilizes purified preparations of the 
polysaccharide capsule of the major serotypes. Polysaccharides are poorly immunogenic 
and must be conjugated onto a protein carrier in order to enhance their efficacy. HiB 
vaccines are variously conjugated onto diphtheria and tetanus toxoids (above), group 
B meningococcal outer membrane protein and a non-toxic derivative of diphtheria toxin 
(CRM197) and can now be mixed and co-administered with the DTP vaccine. Three 
doses of the vaccine are recommended separated by 1 month. No reinforcement is 
recommended at 4 years of age since the risks from infection are negligible at this time. 

Juvenile immunization schedule 

The timing of the various components of the juvenile vaccination programme is subject 
to continual review. In the 1960s, the primary course of DTP vaccination consisted of 
three doses given at 3, 6 and 12 months of age, together with OPV. This separation 
gave adequate time for the levels of induced antibody to decline between successive 
doses of the vaccines. Current recommendations (Table 16.1) accelerate the vaccination 
programme with no reductions in its efficacy. Thus, MMR vaccination has replaced 
separate measles and rubella prophylaxis and BCG vaccination may now be given at 



Table 16.1 Children's immunization schedule for UK (1996) 



Vaccine 


Age 




Notes 


BCG 


Neonatal (1st 


month) 


If not at 13-14 years 


DTP and HiB 


1st dose 2 mo 


nths 


Primary course 


Poliomyelitis 


2nd dose 3 months 
3rd dose 4 months 




MMR 


12-15 months 




Anytime over 12 months 


Booster DT 


3-5 years 




3 years after primary course 


Poliomyelitis 








MMR booster 








BCG 


10-14 years 




If not in infancy 


Booster DT 


13-18 years 







Vaccination and immunization 335 



birth. DTP vaccination occurs at 2, 3 and 4 months to coincide with administration of 
HiB. It is imperative that as many individuals as possible benefit from the vaccination 
programme. Fewer visits to the doctor's surgery translate into improved patient 
compliance and less likelihood of epidemic spread of the diseases in question. The 
current recommendations minimize the number of separate visits to the clinic whilst 
maximizing the protection generated. 

8 Immunization of special risk groups 

Whilst not recommended for routine administration, vaccines additional to those 
represented in the juvenile programme are available for individuals in special risk 
categories. These categories relate to occupational risks or risks associated with travel 
abroad. Such immunization protocols include those directed against cholera, typhoid, 
meningitis (types A, C), anthrax, hepatitis A and B, influenza, Japanese encephalitis, 
rabies, tick-borne encephalitis, and yellow fever. 



Further reading 

Salisbury D.M. & Begg N.T. (eds) (1996) Immunisation Against Infectious Disease. HMSO: London. 

(Updated every 2-3 years). 
Mims C.A. (1987) The Pathogenesis of Infectious Disease, 3rd edn. London: Academic Press. 
Salyers A.A. & Whitt D.D. (1994) Bacterial Pathogenesis: A Molecular Approach. Washington: 

American Society for Microbiology Press. 



336 Chapter 16 



Part 3 

Microbiological Aspects of 

Pharmaceutical Processing 

Many failures in pharmaceutical processing have arisen because of the inability of 
those responsible for its design to be aware of the distribution and survival potential of 
microorganisms in the environment and in the raw materials and equipment used in a 
pharmaceutical factory. 

The first chapter in this section provides a unique account of the ecology, 
i.e. distribution, survival and life-style, of microorganisms in the factory environment, 
and should enable process designers, controllers and quality control personnel to 
comprehend, trace and eradicate the sources of failure due to extraneous microbial 
contaminants in the finished product. Much of the information given here is applicable 
to hospital manufacture also, and this is extended in a contribution (Chapter 19) dealing 
with contamination in hospital pharmaceutical products and in the home. 

The dire consequences of failure to heed the precepts enunciated in Chapter 17 
are considered in Chapters 18 and 19 which review the spoilage wreaked upon 
pharmaceutical products as a consequence of microbial infestation. The wide, and at 
first sight bizarre, range of substrates used by contaminating microorganisms and the 
range of biochemical reactions that follow and which, in turn, give rise to the overall 
picture of spoilage are well documented; it would be no exaggeration to state that 
microbial spoilage and its prevention, through both good working conditions and the 
use of preservatives, represent the major problem of pharmaceutical microbiology. 

An important group of pharmaceutical products, including those intended for 
parenteral administration for instillation into the eye, are required to be free from living 
microorganisms, and with parenteral products, from those residues of the bacterial cell 
which may give rise to fever. The principles of their preparation and sterilization are 
considered in Chapter 2 1 , while the theory of sterilization processes is dealt with in the 
preceding chapter. These two chapters in to to cover the most exacting operation in 
medicine preparation, and one in which failure has given rise to several disasters ranging 
from patient death, for instance as a result of sterilization failure in intravenous drips, 
to blindness in the case of contaminated eyedrops. 

Chapter 22 deals with general factory and hospital hygiene and the principles of 
good manufacturing practice (GMP) which if adhered to go a long way towards 
compounding the success of the processes described in Chapters 17 and 20. 

The subject of quality control and surveillance is discussed in a chapter on 
sterilization control and sterility testing, which deals with aspects Of in-process and 
post-process control. 

Finally, lest it be thought that microorganisms are always harmful, two chapters 
(24 and 25) describe ways in which they can be harnessed for the benefit of mankind. 



17 



Ecology of microorganisms as it affects 
the pharmaceutical industry 



Introduction 



Raw materials 



2 


Atmosphere 


6 


Packaging 


2.1 


Microbial content 






2.2 


Reduction of microbial count 


7 


Buildings 


2.3 


Compressed air 


7.1 


Walls and ceilings 






7.2 


Floors and drains 


3 


Water 


7.3 


Doors, windows and fittings 


3.1 


Raw or mains water 






3.2 


Softened water 


8 


Equipment 


3.3 


Deionized or demineralized water 


8.1 


Pipelines 


3.4 


Distilled water 


8.2 


Cleansing 


3.5 


Water produced by reverse osmosis 


8.3 


Disinfection and sterilization 


3.6 


Distribution system 


8.4 


Microbial checks 


3.7 


Disinfection of water 










9 


Cleaning equipment and ute 


4 


Skin and respiratory-tract flora 






4.1 


Microbial transfer from operators 


10 


Further reading 



4.2 Hygiene and protective clothing 



Introduction 

The microbiological quality of pharmaceutical products is influenced by the 
environment in which they are manufactured and by the materials used in their 
formulation. With the exception of preparations which are terminally sterilized in their 
final container, the microflora of the final product may represent the contaminants 
from the raw materials, from the equipment with which it was made, from the 
atmosphere, from the person operating the process or from the final container into 
which it was packed. Some of the contaminants may be pathogenic whilst others may 
grow even in the presence of preservatives and spoil the product. Any microorganisms 
which are destroyed by in-process heat treatment may still leave cell residues 
which may be toxic or pyrogenic (Chapter 1), since the pyrogenic fraction, lipid A, 
which is present in the cell wall is not destroyed under the same conditions as the 
organisms. 

In parallel to improvements in manufacturing technology there have been 
developments in Good Manufacturing Practices to minimize contamination by a study 
of the ecology of microorganisms, the hazards posed by them and any points in the 
process which are critical to their control. This approach has been distilled into the 
concept of Hazard Analysis of Critical Control Points (HACCP), with the objective 
of improving the microbiological safety of the product in a cost-effective manner, 
which has been assisted by the development of rapid methods for the detection of 
microorganisms. 



Microorganism ecology and the pharmaceutical industry 339 



The type of formulation being prepared determines the microbiological standard of 
the air supply required and the hazard it poses. In areas where products for injection 
and ophthalmic use which cannot be terminally sterilized by moist heat are being 
manufactured, the air count should be very low and regarded as a critical control point 
in the process since although these products are required to pass a test for sterility 
(Chapter 23), the test itself is destructive, and therefore only relatively few samples are 
tested. An unsatisfactory air count may lead to the casual contamination of a few 
containers and be undetected by the test for sterility. In addition if the microbiological 
air quality is identified as a critical point, it may also give an early warning of potential 
contamination and permit timely correction. The manufacture of liquid or semi-solid 
preparations for either oral or topical use requires a clean environment for both the 
production and filling stages. Whilst many formulations are adequately protected by 
chemical preservatives or a pH unfavourable to airborne bacteria that may settle in 
them, preservation against mould spores is more difficult to achieve. 



2.2 Reduction of microbial count 



The microbial count of air may be reduced by filtration, chemical disinfection and to a 
limited extent by ultraviolet (UV) light. Filtration is the most commonly used method 
and filters may be made of a variety of materials such as cellulose, glass wool, fibreglass 
mixtures or polytetrafluorethylene (PTFE) with resin or acrylic binders. For the most 
critical aseptic work, it may be necessary to remove all particles in excess of 0.1 /mi in 
size, but for many operations a standard of less than 100 particles per 3.5 litres (1.0ft ) 
of 0.5 A im or larger (class 100) is adequate. Such fine filtration is usually preceded by 
a coarse filter stage, or any suspended matter is removed by passing the air through 
an electrostatic field. To maintain efficiency, all air filters must be kept dry, since 
microorganisms may be capable of movement along continuous wet films and may be 
carried through a damp filter. 

Filtered air may be used to purge a complete room, or it may be confined to a 
specific area and incorporate the principle of laminar flow, which permits operations to 
be carried out in a gentle current of sterile air. The direction of the airflow may be 
horizontal or vertical, depending upon the type of equipment being used, the type of 
operation and the material being handled. It is important that there is no obstruction 
between the air supply and the exposed product, since this may result in the deflection 
of microorganisms or particulate matter from a non-sterile surface and cause 
contamination. Airflow gauges are essential to monitor that the correct flow rate is 
obtained in laminar flow units and in complete suites to ensure that a positive pressure 
from clean to less clean areas is always maintained. 

The integrity of the air-filtration system must be checked regularly, and the most 
common method is by counting the particulate matter both in the working area and 
across the surface of the filter. For systems which have complex ducting or where the 
surfaces of the terminal filters are recessed, smoke tests using a chemical of known 
particle size may be introduced just after the main fan and monitored at each outlet. 
The test has a twofold application as both the terminal filter and any leaks in the ducting 
can be checked. These methods are useful in conjunction with those for determining 
the microbial air count as given earlier. 

Microorganism ecology and the pharmaceutical industry 341 



Chemical disinfectants are limited in their use as air sterilants because of their 
irritant properties when sprayed. However, some success has been achieved with 
atomized propylene glycol at a concentration of 0.05-0.5 mgH and quaternary 
ammonium compounds (QACs) at 0.075% may be used. For areas which can be 
effectively sealed off for fumigation purposes, formaldehyde gas at a concentration of 
1-2 mg H of air at a relative humidity of 80-90% is effective. 

Ultraviolet (UV) irradiation at wavelengths between 280 and 240 nm (2800 and 
2400 A) is used to reduce bacterial contamination of air, but is only active at a relatively 
short distance from source. Bacteria and mould spores, in particular those with heavily 
pigmented spore coats, are often resistant to such treatment. 



2.3 Compressed air 



Compressed air has many applications in the manufacture of pharmaceutical products. 
A few examples of its uses are the conveyance of powders and suspension, providing 
aeration for some fermentations and as a power supply for the reduction of particle size 
by impaction. Unless it is sterilized by filtration or a combination of heat and filtration, 
microorganisms present will be introduced into the product. The microbial content of 
compressed air may be assessed by bubbling a known volume through a nutrient liquid 
and either filtering through a membrane, which is then incubated with a nutrient agar 
and a total viable count made, or the microbial content may be estimated more rapidly 
using techniques developed to detect changes in physical or chemical characteristics in 
the nutrient liquid. 

Water 

The microbial ecology of water is of great importance in the pharmaceutical industry 
due to its multiple uses as a constituent of many products as well as for various washing 
and cooling processes. Two main aspects are involved: the quality of the raw water and 
any processing it receives and the distribution system. Both should be taken into 
consideration when reviewing the hazards to the finished product and any critical control 
points. 

Microorganisms indigenous to fresh water include Pseudomonas spp., Alcaligenes 
spp., Flavobacterium spp., Chromobacter spp. and Serratia spp. Such bacteria 
are nutritionally undemanding and often have a relatively low optimum growth 
temperature. Bacteria which are introduced as a result of soil erosion, heavy rainfall 
and decaying plant matter include Bacillus subtilis, B. megaterium, Klebsiella aerogenes 
and Entewbacter cloacae. Contamination by sewage results in the presence of Proteus 
spp., Escherichia coli and other enterobacteria, Streptococcus faecalis and Clostridium 
spp. Bacteria which are introduced as a result of animal or plant debris usually die as a 
result of the unfavourable conditions. 

An examination of stored industrial water supplies showed that 98% of the 
contaminants were Gram-negative bacteria; other organisms isolated were Micrococcus 
spp., Cytophaga spp., yeast, yeast-like fungi and actinomycetes. 



342 Chapter 17 



Raw or mams water 

The quality of the water from the mains supply varies with both the source and the 
local authority, and whilst it is free from known pathogens and from faecal contaminants 
such as E. coli, it may contain other microorganisms. When the supply is derived from 
surface water the flora is usually more abundant and faster-growing than that of supplies 
from a deep water source such as a well or spring. This is due to surface waters receiving 
both microorganisms and nutrients from soil and sewage whilst water from deep sources 
has its microflora filtered out. On prolonged storage in a reservoir, water-borne organisms 
tend to settle out, but in industrial storage tanks the intermittent through-put ensures 
that, unless treated, the contents of the tank serve as a source of infection. The bacterial 
count may rise rapidly in such tanks during summer months and reach 10 -10 6 ml J . 

One of the uses of mains water is for washing chemicals used in pharmaceutical 
preparations to remove impurities or unwanted by-products of a reaction, and although 
the bacterial count of the water may be low, the volume used is large and the material 
being washed may be exposed to a considerable number of bacteria. 

The microbial count of the mains water will be reflected in both softened and 
deionized water which may be prepared from it. 

Softened water 

This is usually prepared by either a base-exchange method using sodium zeolite, by a 
lime-soda ash process, or by the addition of sodium hexametaphosphate. In addition to 
the bacteria derived from the mains water, additional flora of Bacillus spp. and 
Staphylococcus aureus may be introduced into systems which use brine for regeneration 
and from the chemical filter beds which, unless treated, can act as a reservoir for bacteria. 
Softened water is often used for washing containers before filling with liquid or 
semi- solid preparations and for cooling systems. Unless precautions are taken, the 
microbial count in a cooling system or jacketed vessel will rise rapidly and if 
faults develop in the cooling plates or vessel wall, contamination of the product may 
occur. 

Deionized or demineralized water 

Deionized water is prepared by passing mains water through anion and cation exchange 
resin beds to remove the ions. Thus, any bacteria present in the mains water will also 
be present in the deionized water, and beds which are not regenerated frequently with 
strong acid or alkali are often heavily contaminated and add to the bacterial content of 
the water. This problem has prompted the development of resins able to resist 
microbiological contamination. One such resin, a large-pore, strong-base, macroreticular, 
quaternary ammonium anion exchange resin which permits microorganisms to enter 
the pore cavity and then electrostatically binds them to the cavity surface, is currently 
being marketed. The main function is as a final cleaning bed downstream of conventional 
demineralizing columns. 

Deionized water is used in pharmaceutical formulations, for washing containers 
and plant, and for the preparation of disinfectant solutions. 

Microorganism ecology and the pharmaceutical industry 343 



Distilled water 

As it leaves the still, distilled water is free from microorganisms, and contamination 
occurs as a result of a fault in the cooling system, the storage vessel or the distribution 
system. The flora of contaminated distilled water is usually Gram-negative bacteria 
and since it is introduced after a sterilization process, it is often a pure culture. A level 
of organism up to 10 6 mH has been recorded. 

Distilled water is often used in the formulation of oral and topical pharmaceutical 
preparations and a low bacterial count is desirable. It is also used after distillation 
with a specially designed still, often made of glass, for the manufacture of parenteral 
preparations and a post-distillation heat sterilization stage is commonly included in 
the process. Water for such preparations is often stored at 80°C in order to prevent 
bacterial growth and the production of pyrogenic substances which accompany such 
growth. 



Water produced by reverse osmosis 

Water produced by reverse osmosis (RO) is forced by an osmotic pressure through a 
semi-permeable membrane which acts as a molecular filter. The diffusion of solubles 
dissolved in the water is impeded, and those with a molecular weight in excess of 250 
do not diffuse at all. The process, which is the reverse of the natural process of osmosis, 
thus removes microorganisms and their pyrogens. Post-RO contamination may occur 
if the plant after the membrane, the storage vessel or the distribution system is not kept 
free from microorganisms. 



Distribution system 

If microorganisms colonize a storage vessel, it then acts as a microbial reservoir and 
contaminates all water passing through it. It is therefore important that the contents of 
all storage vessels are tested regularly. Reservoirs of microorganisms may also build 
up in booster pumps, water meters and unused sections of pipeline. Where a high positive 
pressure is absent or cannot be continuously maintained, outlets such as cocks and taps 
may permit bacteria to enter the system. 

An optimum system for reducing the growth of microbial flora is one that ensures 
a constant recirculation of water at a positive pressure through a ring-main without 
'dead-legs' (areas which due to their location are not regularly used) and only very 
short branches to the take-off points. In addition there should be a system to re-sterilize 
the water, usually by membrane filtration or UV light treatment, just prior to return to 
the main storage tank. 

Some plumbing materials used for storage vessels, pipework and jointing may 
support microbial growth. Some plastics, in particular plasticized polyvinylchlorides 
and resins used in the manufacture of glass-reinforced plastics, have caused serious 
microbiological problems when used for water storage and distribution systems. Both 
natural and synthetic rubbers used for washers, O-rings and diaphragms are susceptible 
to contamination if not sanitized regularly. For jointing, packing and lubricating 
materials, PTFE and silicone-based compounds are superior to those based on 



natural products such as vegetable oils or fibres and animal fats, and petroleum-based 
compounds. 



3.7 Disinfection of water 



Three methods are used for treating water, namely chemicals, filtration or UV light. 

1 Chemical treatment is applicable usually to raw, mains and softened water, but is 
also used to treat the storage and distribution systems of distilled and deionized water 
and of water produced by reverse osmosis (section 3.5). 

Sodium hypochlorite and chlorine gas are the most common agents for treating the 
water supply itself, and the concentration employed depends both upon the dwell time 
and the chlorine demand of the water. For most purposes a free residual chlorine level 
of 0.5-5 p. p.m. is adequate. For storage vessels, pipelines, pumps and outlets a higher 
level of 50-100 p.p.m. may be necessary, but it is usually necessary to use a descaling 
agent before disinfection in areas where the water is hard. Distilled, deionized and RO 
systems and pipelines may be treated with sodium hypochlorite or 1 % formaldehyde 
solution. With deionized systems it is usual to exhaust the resin beds with brine before 
sterilization with formaldehyde to prevent its inactivation to paraformaldehyde. If 
only local contamination occurs, live steam is often effective in eradicating it. During 
chemical sterilization it is important that no 'dead-legs' remain untreated and that all 
instruments such as water meters are treated. 

2 Membrane filtration is useful where the usage is moderate and a continuous 
circulation of water can be maintained. Thus, with the exception of that drawn off for 
use, the water is continually being returned to the storage tank and refiltered. As many 
water-borne bacteria are small, it is usual to install a 0.22- A um pore-size membrane as 
the terminal filter and to use coarser prefilters to prolong its life. Membrane filters 
require regular sterilization to prevent microbial colonization and 'grow through'. They 
may be treated chemically with the remainder of the storage/distribution system or 
removed and treated by moist heat. The latter method is usually the most successful for 
heavily contaminated filters. 

3 UV light at a wavelength of 254 nm is useful for the disinfection of water of 
good optical clarity. Such treatment has an advantage over chemical disinfection as 
there is no odour or flavour problem and, unlike membrane filters, is not subject to 
microbial colonization. The siting in the distribution system is important since any 
insanitary fittings downstream of the unit will recontaminate the water. Industrial 
in-line units with sanitary type fittings which replace part of the water pipeline are 
manufactured. 

One of the most useful techniques for checking the microbial quality of water is by 
membrane filtration, since this permits the concentration of a small number of organisms 
from a large volume of water. When chlorinated water supplies are tested it is necessary 
to add an inactivating agent such as sodium thiosulphate. Although an incubation 
temperature of 37°C may be necessary to recover some pathogens or faecal contaminants 
from water, many indigenous species fail to grow at this temperature, and it is usual to 
incubate at 20-26°C for their detection. 



Microorganism ecology and the pharmaceutical industry 345 



Skin and respiratory-tract flora 

Microbial transfer from operators 

Microorganisms may be transferred to pharmaceutical preparations from the process 
operator. This is undesirable in the case of tablets and. powders, and may result in 
spoilage of solutions or suspensions, but in the case of parenterals it may have serious 
consequences for the patient. Of the natural skin flora organisms, Staph, aureus is 
perhaps the most undesirable. It is common on the hands and face and, since it resides 
in the deep layers of the skin, is not eliminated by washing. Other bacteria present are 
Sarcina spp. and diphtheroids, but occasionally Gram-negative rods such as Mima spp. 
(Acinetobacter) and Alcaligenes spp. achieve resident status in moist regions. In the 
fatty and waxy sections of the skin, lipophilic yeast are often present, Pityrosporum 
ovale on the scalp and P. orbiculare on glabrous skin. Various dermatophyte fungi 
such as Epidermophyton spp., Microsporon spp. and Trichophyton spp. may be present. 
Ear secretions may also contain saprophytic bacteria. 

Bacteria other than the natural skin flora may be transferred from the operator 
as a result of poor personal hygiene, such as faecal organisms from the anal region 
or bacteria from a wound. Open wounds without clinical manifestation of bacterial 
growth often support pathogenic bacteria and Staph, aureus has been found in 
20%; other contaminants include micrococci, enterococci, a-haemolytic and non- 
haemolytic streptococci, Clostridium spp., Bacillus spp. and Gram-negative intestinal 
bacteria. Clostridium perfringens in such circumstances is usually present as a 
saprophyte and dies fairly rapidly. Wounds showing signs of infection may support 
Staph, aureus, Strep, pyogenes, enterococci, coliforms, Proteus spp. and Pseudomonas 
aeruginosa. 

The nasal passages may contain large numbers of Staph, aureus and a limited number 
of Staph, albus, whilst the nasopharynx is often colonized by streptococci of the viridans 
group, Strep, salivarius or Neisseria pharyngis. Occasionally, pathogens such as 
Haemophilus influenzae and K. pneumoniae may be present. The most common 
organisms secreted during normal respiratory function and speech are saprophytic 
streptococci of the viridans group. 

The hazard of the transfer of microorganisms from humans to pharmaceutical 
preparations may be reduced by comprehensive training in personal hygiene coupled 
with regular medical checks to prevent carriers of pathogenic organisms from coming 
in contact with any product. 

Hygiene and protective clothing 

Areas designed for the manufacture of products intended for injection and eye or ear 
preparations usually have washing facilities with foot-operated taps, antiseptic soap 
and hot-air hand driers at the entrance to the suite, which must be used by all process 
operators. For the manufacture of such products it is also necessary for the operators to 
wear.sterilized clothing including gowns, trousers, boots, hoods, face masks and gloves. 
For the production of products for oral and topical use, staff should be made to wash 
their hands before entering the production area. The requirements for protective clothing 



are usually less stringent but include clean overalls, hair covering and gloves, and 
where possible, face masks are an advantage. 

Raw materials 

Raw materials account for a high proportion of the microorganisms introduced during 
the manufacture of pharmaceuticals, and the selection of materials of a good 
microbiological quality aids in the control of contamination levels in both products 
and the environment. It is, however, common to have to accept raw materials which 
have some non-pathogenic microorganisms present and an assessment must be made 
as to the risk of their survival to spoil the finished product by growing in the presence 
of a preservative system, or the efficacy of an in-process treatment stage to destroy or 
remove them. Whatever the means of prevention of growth or survival by chemical or 
in-process treatment, it should be regarded as critical and controlled accordingly. 

Untreated raw materials which are derived from a natural source usually support 
an extensive and varied microflora. Products from animal sources such as gelatine, 
desiccated thyroid, pancreas and cochineal may be contaminated with animal-borne 
pathogens. For this reason some statutory bodies such as the British Pharmacopoeia 
(1993) require freedom of such materials from Escherichia coli and Salmonella spp. at 
a stated level before they can be used in the preparation of pharmaceutical products. 
The microflora of materials of plant origin such as gum acacia and tragacanth, agar, 
powdered rhubarb and starches may arise from that indigenous to plants and may include 
bacteria such as Erwinia spp., Pseudomonas spp., Lactobacillus spp., Bacillus spp. 
and streptococci, moulds such as Cladosporium spp., Alternaria spp. and Fusarium 
spp., and non-mycelated yeasts, or those introduced during cultivation. For example, 
the use of untreated sewage as a fertilizer may result in animal-borne pathogens such 
as Salmonella spp. being present. Some refining processes modify the microflora of 
raw materials, for example drying may concentrate the level of spore-forming bacteria 
and some solubilizing processes may introduce water-borne bacteria such as E. coli. 

Synthetic raw materials are usually free from all but incidental microbial 
contamination. 

The storage condition of raw materials, particularly hygroscopic substances, is 
important, and since a minimum water activity (A w ) of 0.70 is required for osmophilic 
yeasts, 0.80 for most spoilage moulds and 0.91 for most spoilage bacteria, precautions 
should be taken to ensure that dry materials are held below these levels. Some packaging 
used for raw materials, such as unlined paper sacks, may absorb moisture and may 
itself be subject to microbial deterioration and so contaminate the contents. For this 
reason polythene-lined sacks are preferable. Some liquid or semi-solid raw materials 
contain preservatives, but others such as syrups depend upon osmotic pressure to prevent 
the growth of osmophiles which are often present. With this type of material it is 
important that they are held at a constant temperature since any variation may result in 
evaporation of some of the water content followed by condensation and dilution of the 
surface layers to give an A w value which may permit the growth of osmophiles and 
spoil the syrup. 

The use of natural products with a high non-pathogenic microbial count is possible 
if a sterilization stage is included either before or during the manufacturing process. 

Microorganism ecology and the pharmaceutical industry 347 



Such sterilization procedures (see also Chapter 20) may include heat treatment, filtration, 
irradiation, recrystallization from a bactericidal solvent such as an alcohol, or for dry 
products where compatible, ethylene oxide gas. If the raw material is only a minor 
constituent and the final product is adequately preserved either by lack of A w chemically 
or by virtue of its pH, sugar or alcohol content, an in-process sterilization stage may 
not be necessary. If, however, the product is intended for parenteral or ophthalmic use 
a sterilization stage is essential. 

The handling of contaminated raw materials as described previously may increase 
the airborne contamination level, and if there is a central dispensing area precautions 
may be necessary to prevent airborne cross-contamination, as well as that from infected 
measuring and weighing equipment. This presents a risk for all materials but in particular 
those stored in the liquid state where contamination may result in the bulk being spoiled. 

Packaging 

Packaging material has a dual role and acts both to contain the product and to prevent 
the entry of microorganisms or moisture which may result in spoilage, and it is therefore 
important that the source of contamination is not the packaging itself. The microflora 
of packaging materials is dependent upon both its composition and storage conditions. 
This, and a consideration of the type of pharmaceutical product to be packed, determine 
whether a sterilization treatment is required. 

Glass containers are sterile on leaving the furnace, but are often stored in dusty 
conditions and packed for transport in cardboard boxes. As a result they may contain 
mould spores of Penicillium spp., Aspergillus spp. and bacteria such as Bacillus spp. It 
is commonplace to either airblow or wash glass containers to remove any glass spicules 
or dust which may be present, and it is often advantageous to include a disinfection 
stage if the product being filled is a liquid or semi-solid preparation. Plastic bottles 
which are either blow- or injection-moulded have a very low microbial count and may 
not require disinfection. They may, however, become contaminated with mould spores 
if they are transported in a non-sanitary packaging material such as unlined cardboard. 

Packaging materials which have a smooth, impervious surface, free from crevices 
or interstices, such as cellulose acetate, polyethylene, polypropylene, poly vinylchloride, 
and metal foils and laminates, all have a low surface microbial count. Cardboard and 
paperboard, unless treated, carry mould spores of Cladosporium spp., Aspergillus spp. 
and Penicillium spp. and bacteria such as Bacillus spp. said Micrococcus spp. 

Closure liners of pulpboard or cork, unless specially treated with a preservative, 
foil or wax coating, are often a source of mould contamination for liquid or semi-solid 
products. A closure with a plastic flowed-in linear is less prone to introduce or support 
microbial growth than one stuck in with an adhesive, particularly if the latter is based 
on a natural product such as casein. If required, closures can be sterilized by either 
formaldehyde or ethylene oxide gas. 

In the case of injectables and ophthalmic preparations which are manufactured 
aseptically but do not receive a sterilization treatment in their final container the 
packaging has to be sterilized. Dry heat at 170°C is often used for vials and ampoules. 
Containers and closures may also be sterilized by moist heat, chemicals and irradiation, 
but consideration for the destruction or removal of bacterial pyrogens may be necessary. 



348 Chapter 17 



Regardless of the type of sterilization, the process must be validated and critical control 
points established. 

Buildings 

Walls and ceilings 

Moulds are the most common flora of walls and ceilings and the species usually found 
are Cladosporium spp., Aspergillus spp., in particular A. niger and A. flavus, Penicillium 
spp. and Aurebasidium (Pullularia) spp. They are particularly common in poorly 
ventilated buildings with painted walls. The organisms derive most of their nutrients 
from the plaster on to which the paint has been applied and a hard gloss finish is more 
resistant than a softer, matt one. The addition of up to 1% of a ftingistat such as 
pentachlorophenol, 8-hydroxyquinoline or salicylanilide is an advantage. To reduce 
microbial growth, all walls and ceilings should be smooth, impervious and washable 
and this requirement may be met by cladding with a laminated plastic. In areas where 
humidity is high, glazed bricks or tiles are the optimal finish, and where a considerable 
volume of steam is used, ventilation at ceiling level is essential. 

To aid cleaning, all electrical cables and ducting for other services should be installed 
deep in cavity walls where they are accessible for maintenance but do not collect dust. 
All pipes which pass through walls should be sealed flush to the surface. 

Floors and drains 

To minimize microbial contamination, all floors should be easy to clean, impervious to 
water and laid on aflat surface. In some areas it may be necessary for the floor to slope 
towards a drain, in which case the gradient should be such that no pools of water form. 
Any joints in the floor, necessary for expansion, should be adequately sealed. The 
floor-to- wall junction should be coved. 

The finish of the floor usually relates to the process being carried out and in an area 
where little moisture or product is liable to be split, poly vinylchloride welded sheeting 
may be satisfactory, but in wet areas or where frequent washing is necessary, brick 
tiles, sealed concrete or a hard ground and polished surface like terazzo is superior. In 
areas where acid or alkaline chemicals or cleaning fluids are applied, a resistant sealing 
and jointing material must be used. If this is neglected the surface becomes pitted and 
porous and readily harbours microorganisms. 

Where floor drainage channels are necessary they should be open if possible, shallow 
and easy to clean. Connections to drains should be outside areas where sensitive products 
are being manufactured and, where possible, drains should be avoided in areas where 
aseptic operations are being carried out. If this cannot be avoided, they must be fitted 
with effective traps, preferably with electrically operated heat-sterilizing devices. 

Doors, windows and fittings 

To prevent dust from collecting, all ledges, doors and windows should fit flush with 
walls. Doors should be well fitting to reduce the entry of microorganisms, except where 

Microorganism ecology and the pharmaceutical industry 349 



a positive air pressure is maintained. Ideally, all windows in manufacturing areas should 
serve only to permit light entry and not be used for ventilation. In areas where aseptic 
operations are carried out, an adequate air-control system, other than windows, is 
essential. 

Overhead pipes in all manufacturing areas should be sited away from equipment to 
prevent condensation and possible contaminants from falling into the product. Unless 
neglected, stainless steel pipes support little microbial growth, but lagged pipes present 
a problem and unless they are regularly treated with a disinfectant they will support 
mould growth. 



8 Equipment 



Each piece of equipment used to manufacture or pack pharmaceuticals has its own 
peculiar area where microbial growth may be supported, and knowledge of its weak 
points may be built up by regular tests for contamination. The type and extent of growth 
will depend on the source of the contamination, the nutrients available and the 
environmental conditions, in particular the temperature and pH. 

The following points are common to many pieces of plant and serve as a general 
guide to reduce the risk of microbial colonization. 

1 All equipment should be easy to dismantle and clean. 

2 All surfaces which are in contact with the product should be smooth, continuous 
and free from pits, with all sharp corners eliminated and junctions rounded or coved. 
All internal welding should be polished out and there should be no dead ends. All 
contact surfaces require routine inspection for damage, particularly those of lagged 
equipment, and double-walled and lined vessels, since any crack or pinholes in the 
surface may allow the product to seep into an area where it is protected from cleaning 
and sterilizing agents, and where microorganisms may grow and contaminate subsequent 
batches of product. 

3 There should be no inside screw threads and all outside threads should be readily 
accessible for cleaning. 

4 Coupling nuts on all pipework and valves should be capable of being taken apart 
and cleaned. 

5 Agitator blades and the shaft should preferably be of one piece and be accessible 
for cleaning. If the blades are bolted onto the shaft, the product may become entrained 
between the shaft and blades and support microorganisms. If the shaft is packed into a 
housing and this fitting is within a manufacturing vessel it also may act as a reservoir 
of microorganisms. 

6 Mechanical seals are preferable to packing boxes since packing material is 
usually difficult to sterilize and often requires a lubricant which may gain access to 
the product. The product must also be protected from lubricant used on other moving 
parts. 

7 Valves should be of a sanitary design, and all contact parts must be treated during 
cleaning and sanitation, and a wide variety of plug type valves are available for general 
purpose use. For aseptically manufactured and filled products valves fitted with steam 
barriers are available. If diaphragm valves are used, it is essential to inspect the 
diaphragm routinely. Worn diaphragms can permit seepage of the product into the seat 



350 Chapter 17 



of the valve, where it is protected from cleaning and sterilizing agents and may act as a 
growth medium for microorganisms, in addition if diaphragm valves are used in very 
wet area, a purpose-made cover may be useful to prevent access of water and potential 
microbial growth occurring under the diaphragm. 

8 All pipelines should slope away from the product source and all process and storage 
vessels should be self -draining. Run-off valves should be as near to the tank as possible 
and sampling through them should be avoided, since any nutrient left in the valve may 
encourage microbial growth which could contaminate the complete batch. A separate 
sampling cock or hatch is preferable. 

9 If a vacuum exhaust system is used to remove the air or steam from a vessel, it is 
necessary to clean and disinfect all fittings regularly. This prevents residues which 
may be drawn into them from supporting microbial growth, which may later be returned 
to the vessel in the form of condensate and contaminate subsequent batches of product. 
If air is bled back into the vessel it should be passed through a sterilizing filter. 

10 If any filters or straining bags made from natural materials such as canvas, muslin 
or paper are used, care must be taken to ensure that they are cleaned and sterilized 
regularly to prevent the growth of moulds such as Cladosporium spp., Stachybotrys 
spp., mdAureobasidium (Pullularia)pullulans, which utilize cellulose and would impair 
them. 



8.1 Pipelines 



The most common materials used for pipelines are stainless steel, glass and plastic, 
and the latter may be rigid or flexible. Continuous sections of pipework are often 
designed to be cleaned and sterilized in place by the flow of cleansing and 
sterilizing agents at a velocity of not less than 1.5ms -1 through the pipe of the largest 
diameter in the system. The speed of flow coupled with a suitable detergent removes 
microorganisms by a scouring action. To be successful, stainless steel pipes must be 
welded to form a continuous length and must be polished internally to eliminate any 
pits or crevices which would provide a harbour for microorganisms. However, as 
soon as joints and cross-connections are introduced they provide a harbour for 
microorganisms, particularly behind rubber or teflon O-rings. In the case of plastic 
pipes, bonded joints can form an area where microorganisms are protected from cleaning 
and sterilizing agents. 

The 'in-place' cleaning system described for pipelines may also be used for both 
plate and tubular types of heat exchange units, pumps and some homogenizers. However, 
valves and all T-piece fittings for valves and temperature and pressure gauges may 
need to be cleaned manually. Tanks and reaction vessels may be cleaned and sterilized 
automatically by rotary pressure sprays which are sited at a point in the vessel where 
the maximum area of wall may be treated. If spray balls are incorporated into a system 
which re-uses the cleansing-in-place (CIP) fluids, then it may be necessary to incorporate 
a filter to remove particles which may block the pores of the spray ball. Fixtures such 
as agitators, pipe inlets, outlets and vents may have to be cleaned manually. The nature 
of many products or the plant design often renders cleaning in place impracticable and 
the plant has to be dismantled for cleaning and sterilizing. 

Microorganism ecology and the pharmaceutical industry 351 



Cleansing 

There are several cleansing agents available to suit the product to be removed, and the 
agents include acids, alkalis and anionic, cationic and non-ionic detergents. The agent 
selected must fulfil the following criteria. 

1 It must suit the surface to be cleaned and not cause corrosion. 

2 It must remove the product without leaving a residue. 

3 It must be compatible with the water supply. 

Sometimes a combined cleansing and sterilizing solution is desirable, in which case 
the two agents must be compatible. 

Disinfection and sterilization 

Equipment may be sterilized or disinfected by heat, chemical disinfection or a 
combination of both. Many tanks and reaction vessels are sterilized by steam under 
pressure, and small pieces of equipment and fittings may be autoclaved, but it is 
important that the steam has access to all surfaces. Equipment used to manufacture and 
pack dry powder is often sterilized by dry heat. Chemical disinfectants commonly 
include sodium hypochlorite and organochlorines at50-100p.p.m. free residual chlorine, 
QACs (0.1-0.2%), 70% (v/v) ethanol in water and 1% (v/v) formaldehyde solution. 
The method of disinfection may be by total immersion for small objects or by spraying 
the internal surfaces of larger equipment. When plant is dismantled for cleaning and 
sterilizing, all fittings such as couplings, valves, gaskets and O-rings also require 
treatment. The removal of chemical disinfectants is very important in fermentation 
processes where residues may affect sensitive cultures. 

All disinfection and sterilization processes for equipment should be validated, for 
preference using a microbiological challenge with an organism of appropriate resistance 
to the disinfectant, sterilant or sterilizing conditions. Once the required log reduction 
of the challenge organism has been achieved, physical and/or chemical parameters can 
be set which form the critical control points for the process. 

Microbial checks 

Either as part of an initial validation or as an ongoing exercise, the efficacy of OP 
systems can be checked by plating out a sample of the final rinse water with a nutrient 
agar, or by swab tests. Swabs may be made of either sterile cotton wool or calcium 
alginate. The latter is used in conjunction with a diluent containing 1% sodium 
hexametaphosphate which dissolves the swab and releases the organisms removed from 
the equipment; these organisms may then be plated out with a nutrient agar or alternative 
methods of evaluation used. Swabs are useful for checking the cleanliness of curved 
pieces of equipment, pipes, orifices, valves and connections, but unless a measuring 
guide is used the results cannot be expressed quantitatively. Such measurement can be 
made by pressing a nutrient agar against a flat surface. The agar is usually poured into 
specially designed Petri dishes or contact plates, or is in the form of a disc sliced from 
a cylinder of a solid nutrient medium. The nutrient agar or plate or section, when 
incubated, replicates the contamination on the surface tested. Since this technique leaves 



a nutrient residue on the surface tested, the equipment must be washed and resterilized 
before use. The development of methods for the rapid detection of microorganisms 
has advantages over more traditional methods if quantitative results are used as part 
of a critical control programme, but not all methods lend themselves to identifying the 
contaminant, and it may be necessary to use a combination of methods if qualitative 
determinations are required. 



Cleaning equipment and utensils 

The misuse of brooms and mops can substantially increase the microbial count of 
the atmosphere by raising dust or by splashing with water-borne contaminants. To 
prevent this, either a correctly designed vacuum cleaner or a broom made of synthetic 
material, which is washed regularly, may be used. Hospital trials have shown that, 
when used, a neglected dry mop redistributes microorganisms which it has picked up, 
but a neglected wet mop redistributes many times the number of organisms it picked 
up originally, because it provides a suitable environment for their growth. In order to 
maintain mops and similar non-disposable cleaning equipment in a good hygienic 
state, it was found to be necessary first to wash and then to boil or autoclave the items, 
and finally to store them in a dry state. Disinfectant solutions were found to be 
inadequate. 

Many chemical disinfectants (see also Chapter 10), in particular the halogens, some 
phenolics and QACs, are inactivated in the presence of organic matter and it is essential 
that all cleaning materials such as buckets and fogging sprays are kept clean. Halogens 
rapidly deteriorate at their use-dilution levels and QACs are liable to become 
contaminated with Ps. aeruginosa if stored diluted. For such reasons it is preferable to 
store the bulk of the disinfectant in a concentrated form and to dilute it to the use 
concentration only as required. 



Further reading 

Anderson J.D. & Cox C.S. (1967) Microbial survival. In: Airborne Microbes (eds P.H. Gregory & J.L. 

Monteith), pp. 203-226. Seventeenth Symposium of the Society for General Microbiology, 

Cambridge: Cambridge University Pres. 
Burman N.P. & Colboume J.S. (1977) Techniques for the assessment of growth of microorganisms 

on plumbing materials used in contact with potable water supplies. J Appl Bacteriol, 43, 137 — 

144. 
Chambers C.W. & Clarke N.A. (1968) Control of bacteria in non-domestic water. Adv Appl Microbiol, 

8, 105-143. 
Collings V.G. (1964) The freshwater environment and its significance in industry. J Appl Bacteriol, 27, 

143-150. 
Denyer S.P. & Baird R.M. (Eds) (1990) Guide to Microbiological Control in Pharmaceuticals. 

Chichester: Ellis Horwood. 
Favero M.S., McDade J.J., Robertson J.A., Hoffman R.V. & Edward R.W. (1968) Microbiological 

sampling of surfaces. J Appl Bacteriol, 31, 336-343. 
Gregory P.H. (1973) Microbiology of the Atmosphere, 2nd edn. London: Leonard Hill. 
Maurer I.M. (1985) Hospital Hygiene, 3rd edn. London: Edward Arnold. 
Nishannon A. & Pokja M.S. (1977) Comparative studies of microbial contamination of surfaces by the 

contact plate and swab methods. J Appl Bacteriol, 42, 53-63. 
Packer M.E. & Litchfield J.H. (1972) Food Plant Sanitation. London: Chapman & Hall. 

Microorganism ecology and the pharmaceutical industry 353 



Russell A.D., Hugo W.B. & Ayliffe G.A.J, (eds) (1998) Principles and Practice of Disinfection. 

Preservation and Sterilization, 3rd edn. Oxford: Blackwell Scientific Publications. 
Skinner F.A. & Carr F.G. (eds) (1974) The Normal Microbial Flora of Man. Society for Applied 

Bacteriology Symposium No. 5. London: Academic Press. 
Underwood E. (1998) Good manufacturing practice. In: Principles and Practice of Disinfection, 

Preservation and Sterilization (eds A.D. Russell, W.B. Hugo & G.AJ. Ayliffe), 3rd edn. Oxford: 

Blackwell Scientific Publications. 




Microbial spoilage and preservation 
of pharmaceutical products 



i Microbial spoilage 

1.1 Introduction 

1.2 Types of spoilage 

1.2.1 Infection induced by contaminated 
medicines 

1.2.2 Chemical and physico-chemical 
deterioration of pharmaceutical 
products 

1.2.3 Pharmaceutical ingredients susceptible 
to microbial attack 

1.2.4 Observable effects of microbial attack 
on pharmaceutical products 

1.3 Factors affecting microbial spoilage of 
pharmaceutical products 

1.3.1 Types, and size, of contaminant 
inoculum 

1.3.2 Nutritional factors 

1.3.3 Moisture content: water activity (>4w) 

1.3.4 Redox potential 

1.3.5 Storage temperature 

1 .3.6 P H 

1.3.7 Packaging design 

1.3.8 Protection of microorganisms within 
pharmaceutical products 



Preservation of medicines using 
antimicrobial agents: basic principles 

2.1 Introduction 

2.2 Effect of preservative concentration, 
temperature andsize of inoculum 

2.3 Factors affecting the 'availability' of 
preservatives 

2.3.1 Effect of product pH 

2.3.2 Efficiency in multiphase systems 

2.3.3 Effect of container or packaging 



3 


Quality assurance and the control of 




microbial risk in medicines 


3.1 


Introduction 


3.2 


Quality assurance in formulation design 




and development 


3.3 


Good pharmaceutical manufacturing 




practice 


3.4 


Quality control procedures 


3.5 


Post-market surveillance 


4 


Further reading 



Microbial spoilage 

Introduction 

Many medicines contain a wide variety of ingredients, often in quite complex physico- 
chemical states, included to create formulations which are efficacious, stable and 
sufficiently elegant to be acceptable to patients. Should microbial contaminants survive 
manufacture, or enter during storage or use they are likely to meet conditions which 
are often conducive to survival and even replication of an appreciable assortment of 
non-fastidious bacteria, fungi and yeasts, and microbial spoilage may ensue unless 
steps are taken to control it. Microbial spoilage may include: 

1 survival of low levels of acutely pathogenic microorganisms, or higher levels of 
opportunist pathogens; 

2 the presence of toxic microbial metabolites; or 

3 microbial growth and initiation of chemical and physico-chemical deterioration of 
the formulation. 

Such spoilage usually results in major financial problems for the manufacturer, either 
through direct loss of the faulty product or, possibly, expensive litigation with aggrieved 
users of the medicine. 



Microbial spoilage and preservation of pharmaceutical products 355 



12 Types of spoilage 

7.2.7 Infection induced by contaminated medicines 

Although infrequently reported as pharmaceutical contaminants, acute human pathogens 
attract considerable attention when they are present. For example, Salmonella spp. 
infections have arisen from contaminated tablets and capsules of yeast, carmine, 
pancreatin, thyroid extract and powdered vegetable drugs, where low levels of 
pathogens encountered in the finished medicines were traced to the raw ingredients 
used. A cholera outbreak in a West African country was traced to an oral liquid medicine 
which had been prepared with contaminated water. Of commoner practical concern are 
a wide variety of common saprophytic and non-fastidious opportunist contaminants 
which, although of limited pathogenicity to healthy individuals, may replicate readily 
in some medicines and present a significant infective hazard to certain groups of 
compromised patients. For example, whilst the intact cornea is quite resistant to infection, 
it offers little resistance to pseudomonads and related bacteria when scratched, or 
damaged by irritant chemicals, and numerous eyes have been lost following the 
use of inadequately designed ophthalmic solutions which had become contaminated 
by Pseudomonas aeruginosa and even supported its active growth. Pseudomonads 
contaminating 'antiseptic' solutions have infected the skin of badly burnt patients, 
resulting in the failure of skin grafts and even death from Gram-negative septicaemia. 
Infections of eczematous skin and respiratory infections in neonates have been traced 
to ointments and creams contaminated with Gram-negative bacteria. Oral mixtures 
and antacid suspensions can support the growth of Gram-negative bacteria and there 
are reports of serious consequences when administered to patients who were immuno- 
compromised as a result of antineoplastic chemotherapy. Candida spp. in intravenous 
medicines have also been reported to have caused fatal septicaemia in transplant patients 
receiving supportive immunosuppressant therapy. Growth of Gram-negative bacteria 
in bladder washout solutions have been responsible for very painful infections. Recently, 
several children died in the UK from Pseudomonas septicaemia caused by contamination 
of parenteral nutritional fluids during their aseptic compounding. 

Fatal viral infections are well recorded resulting from the use of contaminated 
human tissue or fluids as components of medicines. Examples of this include human 
immunodeficiency virus (HIV) infection of haemophiliacs by contaminated and 
inadequately treated Factor VIII products made from pooled human blood, and 
Creutzfeld-Sakob disease (CJD) from injections of human growth hormone made with 
human pituitary glands, some of which were infected. 

Gram-negative bacteria contain lipopolysaccharides (endotoxins) in their outer 
membranes that can remain in an active condition in products even after cell death and 
some can survive moist heat sterilization. Although inactive by the oral route, endotoxins 
can induce acute and often fatal febrile shock if they enter the bloodstream via 
contaminated infusion fluids, even in nanogram quantities, or via diffusion across 
membranes from contaminated haemodialysis solutions. 

The acute bacterial toxins associated with food poisoning episodes are not commonly 
reported in pharmaceutical products, although aflatoxin-producing aspergilli have been 
detected in some vegetable ingredients. However, many of the metabolites of microbial 

356 Chapter 18 



deterioration have quite unpleasant tastes and smell even at low levels, and would 
deter most from using such a medicine. 

1.2.2 Chemical and physico-chemical deterioration of pharmaceutical products 

Microorganisms form a major part of the natural recycling processes for biological 
matter in the environment. As such, they possess a wide variety of degradative 
capabilities, which they are able to exert under relatively mild physico-chemical 
conditions. Mixed natural communities are often far more effective co-operative 
biodeteriogens than the individual species alone, and sequences of attack of complex 
substrates occur where initial attack by one group of microorganisms renders them 
susceptible to further deterioration by secondary, and subsequent, microorganisms. 
Under suitable environmental selection pressures even novel degradative pathways 
emerge, able to attack newly introduced synthetic chemicals (xenobiotics). However, 
the rates of degradation of materials released into the environment can vary 
greatly, from half lives of hours (phenol) to months ('hard' detergents) to years 
(halogenated pesticides). The overall rate of deterioration of a chemical will depend 
upon: 

1 its chemical structure; 

2 the physico-chemical properties of a particular environment; 

3 the type and quantity of microbes present; 

4 whether the metabolites produced can serve as sources of usable energy and 
precursors for biosynthesis of cellular components, and hence the creation of more 
microorganisms. 

Pharmaceutical formulations may be considered as specialized micro-environments 
and their susceptibility to microbial attack assessed using conventional ecological 
criteria. Some naturally-occurring ingredients are particularly sensitive to attack, and 
quite a few synthetic components, such as modern surfactants, have been deliberately 
constructed to be readily degraded after disposal into the environment. Crude vegetable 
and animal drug extracts often contain wide assortments of microbial nutrients besides 
the therapeutic agents. This, combined with frequently conducive and unstable physico- 
chemical characteristics, leaves many formulations with a high potential for microbial 
attack, unless steps are taken to minimize it. 

1.2.3 Pharmaceutical ingredients susceptible to microbial attack 

Surface-active agents. Anionic surfactants such as the alkali metal and amine soaps of 
fatty acids are generally stable due to the slightly alkaline pH of the formulations, 
although readily degraded once diluted out into sewage. Alkyl and alkylbenzene 
sulphonates and sulphate esters are metabolized by co-oxidation of their terminal methyl 
groups followed by sequential /3-oxidation of the alkyl chains and fission of the aromatic 
rings. The presence of chain branching involves additional a-oxidative processes. 
Generally, ease of degradation decreases with increasing chain length and complexity 
of branching of the alkyl chain. Sulphonate and sulphate ester residues are converted 
to sulphate, although sulphonate residues are significantly more recalcitrant than the 
esters. 

Microbial spoilage and preservation of pharmaceutical products 357 



Non-ionic surfactants such as alkylpolyoxyethylene alcohol emulsifiers are readily 
metabolized by a wide variety of microorganisms. Increasing chain lengths and 
branching again decreases ease of attack. Alkylphenol polyoxyethylene alcohols are 
similarly attacked, but are significantly more resistant. Lipolytic cleavage of the fatty 
acids from sorbitan esters, polysorbates and sucrose esters is often followed by 
degradation of the cyclic nuclei, producing numerous small molecules readily utilizable 
for microbial growth. 

Ampholytic surfactants based on phosphatides, betaines and alkylamino-substituted 
amino acids are an increasingly important group of surfactants and are generally reported 
to be reasonably biodegradable. 

The cationic surfactants used as antiseptics and preservatives in pharmacy are usually 
only slowly degraded, at high dilution, in sewage. Pseudomonads have been found 
growing readily in quaternary ammonium antiseptic solutions, largely at the expense 
of other ingredients such as buffering materials, although some metabolism of the 
surfactant has also been observed. 

Organic polymers. Many of the thickening and suspending agents used in pharmacy 
are subject to microbial depolymerization by specific classes of extracellular enzymes, 
yielding nutritive fragments and monomers. Examples of such enzymes, with their 
substrates in parentheses are: amylases (starches), pectinases (pectins), cellulases 
(carboxymethylcelluloses, but not alkylcelluloses), uronidases (polyuronides such as 
in tragacanth and acacia), dextranases (dextrans) and proteases (proteins). Agar (complex 
polysaccharides) is an example of a relatively inert polymer and, as such, is used as a 
support for solidifying microbiological culture media. The lower molecular weight 
polyethylene glycols are readily degraded by sequential oxidation of the hydrocarbon 
chain, but the larger congeners are rather more recalcitrant. Synthetic packaging 
polymers such as nylon, polystyrene and polyester are extremely resistant to attack, 
although cellophane (modified cellulose) is susceptible under some humid conditions. 

Humectants. Low molecular weight materials such as glycerol and sorbitol are included 
in some products to reduce water loss and are usually readily metabolized unless present 
in high concentrations (see section 1.3.3). 

Fats and oils. These hydrophobic materials are usually attacked extensively when 
dispersed in aqueous formulations such as oil-in- water emulsions, although fungal attack 
is reported in condensed moisture films on the surface of oils in bulk, or where water 
droplets have contaminated the bulk oil phase. Oil-in-water emulsion-based medicines 
are less commonly encountered than in food formulations where their microbial attack 
can also occur, aided by the high solubility of oxygen in many oils. Lipolytic rupture of 
triglycerides liberates glycerol and fatty acids, the latter often then undergoing fi- 
oxidation of the alkyl chains and the production of odiferous ketones. While the microbial 
metabolism of pharmaceutical hydrocarbon oils is rarely reported, this is a problem in 
engineering and fuel technology when water droplets have accumulated in oil storage 
tanks and subsequent ftingal colonization has catalysed serious corrosion. 

Sweetening, flavouring and colouring agents. Many of the sugars and other sweetening 



agents used in pharmacy are ready substrates for microbial growth. However, some 
are used in very high concentrations to reduce water activity in some aqueous products 
and inhibit microbial attack (see section 1.3.3). At one time, a variety of colouring 
agents (such as tartrazine and amaranth) and flavouring agents (such as peppermint 
water) were kept as stock solutions for extemporaneous dispensing purposes but they 
frequently supported the growth of Pseudomonas spp. including Ps. aeruginosa. It 
is now recommended that such stock solutions contain preservatives or are made 
freshly as required by dilution of alcoholic solutions which are much less susceptible 
to microbial attack. 

Therapeutic agents. It is possible to demonstrate that a variety of microorganisms under 
laboratory conditions can metabolize a wide assortment of drugs, resulting in loss of 
activity. Materials as diverse as alkaloids (morphine, strychnine, atropine), analgesics 
(aspirin, paracetamol), thalidomide, barbiturates, steroid esters and mandelic acid can 
be metabolized and serve as substrates for growth. Indeed the use of microorganisms 
to carry out subtle transformations on steroid molecules forms the basis of the 
commercial production of potent therapeutic steroidal agents (see Chapter 25). Reports 
of drug destruction in actual medicines are less frequent. However, examples include 
the metabolism of atropine in eye drops by contaminating fungi, inactivation of penicillin 
injections by /3-lactamase-producing bacteria (see Chapter 5), steroid metabolism in 
damp tablets and creams by fungi, the microbial hydrolysis of aspirin in suspension by 
esterase-producing bacteria, and chloramphenicol deactivation in an oral medicine by 
a chloramphenicol acetylase-producing contaminant. 

Preservatives and disinfectants. Many preservatives and disinfectants can be metab- 
olized by a wide variety of Gram-negative bacteria, although more commonly at 
concentrations below their effective 'use' levels. However, quaternary ammonium 
antimicrobial agents are only slowly attacked. Organomercurial preservatives discharged 
into rivers from paper mills have been extensively converted to insidiously toxic 
alkylmercury compounds which could reach humans via an ascending food chain. 
Degradation of agents at 'use' concentrations in pharmacy and medicine is less 
commonly reported, but there are incidents of the growth of pseudomonads in stock 
solutions of quaternary ammonium antiseptics and chlorhexidine with resultant infection 
of patients. Pseudomonas spp. have metabolized 4-hydroxybenzoate ester preservatives 
contained in eye-drops and caused serious eye infections, and metabolized them in oral 
suspensions and solutions. It is important to remember this possibility when selecting 
preservatives for formulations. 

1.2.4 Observable effects of microbial attack on pharmaceutical products 

Microbial contaminants will usually need to be able to attack ingredients of a medicine 
and create substrates necessary for biosynthesis and energy production before they can 
replicate to levels where obvious spoilage becomes apparent since, for example, 10 
microbes will have an overall degradative effect around 10 6 time faster than one cell. 
However, growth and attack may well be localized in surface moisture films or very 
unevenly distributed within the bulk of viscous formulations such as creams. Early 

Microbial spoilage and preservation of pharmaceutical products 359 




Fig. 18.1 Section (xl.5) 
through an inadequately 
preserved olive oil, oil-in-water, 
emulsion in an advanced state of 
microbial spoilage showing: 
A, discoloured, oil-depleted, 
aqueous phase; B, oil globule- 
rich creamed layer; C, coalesced 
oil layer from 'cracked' 
emulsion; D, fungal mycelial 
growth on surface. Also present 
are a foul taste and evil smell! 



1.3 



indications of spoilage are often organoleptic, with the release of very unpleasant 
smelling and tasting metabolites such as 'sour' fatty acids, 'fishy' amines, 'bad eggs', 
bitter, 'earthy' or sickly tastes and smells. Products frequently become unappealingly 
discoloured by microbial pigments of various shades. Thickening and suspending agents 
such as tragacanth, acacia or carboxymethylcellulose can be depolymerized, resulting 
in loss of viscosity, and sedimentation of suspended ingredients. Alternatively, microbial 
polymerization of sugars and surfactant molecules can produce slimy, viscous, masses 
in syrups, shampoos and creams, and fungal growth in creams has produced 'gritty' 
textures. Changes in product pH can occur depending on whether acidic or basic 
metabolites are released, and become so modified as to permit secondary attack by 
microbes previously inhibited by the initial product pH. Gaseous metabolites may be 
seen as trapped bubbles within viscous formulations. 

When a complex formulation such as an oil-in-water emulsion is attacked, a gross 
and progressive spoilage sequence may be observed. Metabolism of surfactants will 
reduce stability and accelerate 'creaming' of the oil globules. Lipolytic release of fatty 
acids from oils will lower pH and encourage coalescence of oil globules and 'cracking' 
of the emulsion. Fatty acids and their ketonic oxidation products will provide a sour 
taste and unpleasant smell, whilst bubbles of gaseous metabolites may be visible, trapped 
in the product, and pigments may discolour the product (see Fig. 18.1). 

Factors affecting microbial spoilage of pharmaceutical products 

An understanding of the influence of the chemical and physico-chemical parameters of 
an environment on microorganisms might allow for subtle manipulation of a formulation 
to create conditions which are as unfavourable as possible for growth and spoilage, 



360 Chapter 18 



within the limitations of patient acceptability and therapeutic efficacy. Additionally, 
the overall characteristics of a particular formulation will indicate its susceptibility to 
attack by various classes of microorganisms. 

1.3.1 Types, and size, of contaminant inoculum 

Whilst there will be some chance that a particularly aggressive microbe may enter and 
contaminate a medicine, some element of prediction is possible if one considers the 
environment and usage to which the product is likely to be subjected during its life and 
the history of similar medicines (see Chapters 17 and 19). A formulator can then build 
in as much protection as possible against non-standard encounters, such as additional 
preservation for a syrup if osmotolerant yeast contamination is particularly likely. 

Should failure subsequently occur, a knowledge of microbial ecology and careful 
identification of the contaminant(s) can be most useful in tracking down the defective 
steps in the design or production process. Very low levels of contaminants which are 
unable to replicate in a product might not cause appreciable spoilage but, should an 
unexpected surge in the contaminant bioburden occur, the built-in protection could 
become swamped and spoilage ensue. This might arise if: 

1 raw materials were unusually contaminated; 

2 a lapse of the plant-cleaning protocol occurred; 

3 large microbial growths detached themselves from within supplying pipework; 

4 a change in production procedures allowed unexpected growth of contaminants 
during the modified operation; 

5 there was demolition work in the vicinity of the manufacturing site or; 

6 there had been gross misuse of the product during administration. 

However, inoculum size alone is not always a reliable indicator of likely spoilage 
potential. A very low level of, say, aggressive pseudomonads in a weakly preserved 
solution may suggest a greater risk than tablets containing fairly high numbers of fungal 
and bacterial spores. 

When an aggressive contaminant enters a medicine, there may be an appreciable 
lag period before significant spoilage begins, the duration of which decreases 
disproportionately with increasing contaminant loading. It is possible to provide some 
control over extemporaneously dispensed formulations by specifying short shelf-lives 
of, say, 2 weeks. However, since there is usually a long delay between manufacture 
and administration of factory-made medicines, growth and attack could ensue during 
this period unless additional steps are taken to prevent it. 

The isolation of a particular microorganism from a markedly spoiled product does 
not necessarily mean that it was the initiator of the attack. It could be a secondary 
opportunist contaminant which has overgrown the primary spoilage organism once the 
physico-chemical properties had been favourably modified by the primary spoiler. 

1.3.2 Nutritional factors 

The simple nutritional requirements and metabolic adaptability of many common 
saprophytic spoilage microorganisms enable them to utilize many of the components 
of medicines as substrates for biosynthesis and growth, including not only the intended 

Microbial spoilage and preservation of pharmaceutical products 361 



ingredients but also the wide array of trace materials contained in them. The use of 
crude vegetable or animal products in a formulation provides an additionally nutritious 
environment. Even demineralized water prepared by good ion-exchange methods will 
normally contain sufficient nutrients to allow significant growth of many water-borne 
Gram-negative bacteria such as Pseudomonas spp. When such contaminants fail to 
grow in a medicine it is unlikely to be as a result of nutrient limitation but due to other, 
non-supportive, physico-chemical or toxic properties. 

Most acute pathogens require specific growth factors normally associated with the 
tissues they infect but which are often normally absent in pharmaceutical formulations. 
They are thus unlikely to multiply in them, although they may remain viable and infective 
for an appreciable time in some dry products where the conditions are suitably protective. 

1.3.3 Moisture content: water activity (A ) 

Microorganisms require ready access to water in appreciable quantities for growth. 
Although some solute-rich medicines such as syrups may appear to be 'wet', microbial 
growth in them may be difficult since the microbes have to compete for water molecules 
with the vast numbers of sugar and other molecules of the formulation which also 
readily interact with water via hydrogen bonding. An estimate of the proportion of the 
uncomplexed water in a formulation available to equilibrate with any microbial 
contaminants and facilitate growth can be obtained by measuring its water activity 
(A w ). (This can be calculated from: A w = vapour pressure of formulation -*- vapour 
pressure of water under similar conditions). The greater the solute concentration, 
the lower is the water activity. With the exception of halophilic bacteria, most 
microorganisms grow best in dilute solutions (high A w ) and, as solute concentration 
rises (lowering A w ), growth rates decline until a minimal, growth-inhibitory A w is 
reached. Limiting A w values are of the order of Gram-negative rods, 0.95; staphylococci, 
micrococci and lactobacilli, 0.9; and most yeasts, 0.88. Syrup-fermenting osmotolerant 
yeasts have been found spoiling products with A w levels as low as 0.73, whilst some 
filamentous fungi can grow at even lower values, with Aspergillus glaucus as low as 
0.61. 

The A w of aqueous formulations can be lowered to increase resistance to microbial 
attack by the addition of high concentrations of sugars or polyethylene glycols. However, 
even Syrup BP (66% sucrose; A w = 0.86) has been reported to fail occasionally to inhibit 
osmotolerant yeasts and additional preservation may be necessary. With a trend towards 
the elimination of sucrose from medicines continuing, alternative solutes are being 
investigated, such as sorbitol and fructose, which are not thought to encourage dental 
caries. The use of brine to preserve some meats would be organoleptically unacceptable 
for medicines. A w can also be reduced by drying, although the dry, often hygroscopic 
medicines (tablets, capsules, powders, vitreous 'glasses') will require suitable packaging 
to prevent resorption of water and consequent microbial growth (Fig. 18.2). Tablet 
film coatings are now available which greatly reduce water vapour uptake during storage 
whilst allowing ready dissolution in bulk water. These might contribute to increased 
microbial stability during storage in particularly humid climates, although suitable foil 
strip packing may be more effective, if also more expensive. 

362 Chapter 18 



Fig. 18.2 Fungal growth on a 
tablet which has become damp 
(raised A w ) during storage under 
humid conditions. Note the 
sparseness of mycelium, and 
conidiophores. The contaminant 
is thought to be a Penicillium sp 







- 

1 

p* * 

Mr 


1 






• v 




1 

• 


• 

• 
■ 


1 


1 

^ 

• 




1 







7J.4 



Condensed water films can accumulate on the surface of otherwise 'dry 5 products 
such as tablets or bulk oils following storage in damp atmospheres with fluctuating 
temperatures, resulting in sufficiently high localized A w to initiate fungal growth. More 
water, produced from respiration, may then raise A w even further, encouraging growth. 
Dilute aqueous films similarly formed on the surface of viscous products such as syrups 
and creams, or exuded by syneresis from hydrogels, can and do reach sufficiently high 
A w to permit surface yeast and fungal spoilage. 

Inhibition of microbial growth by reduction of A w is more complex than by a simple 
binding of water molecules alone as some solutes are more effective than others at 
inhibiting microbial attack by particular types of microorganisms even when used to 
generate similar A w levels. Mechanisms are thought to involve interference with cellular 
osmoregulation and energy production. 

Redox potential 

The ability of microbes to grow in an environment is influenced by its oxidation- 
reduction balance (redox potential) since they will require compatible terminal electron 
acceptors to permit function of their respiratory pathways. Vacuum packing of foodstuffs, 
or the inclusion of oxygen absorbers in the package to minimize oxygen levels, reduces 
attack by some of the obligate aerobic spoilage bacteria, but does not eliminate all spoilage. 
Oxygen removal to control spoilage in medicines is not a practical proposition although 
it is used to control non-biological oxidation. The use of pressurized carbon dioxide for 
soft drinks preservation relies more on the specific antimicrobial action of carbonic 
acid than to removal of oxygen. Some viscous foodstuffs, particularly those containing 
meat, have sufficiently low redox potentials to permit growth of dangerous anaerobic 
Clostridia, but this is unlikely in most pharmaceuticals. The redox potential even in 
fairly viscous emulsions may be quite high due the appreciable solubility of oxygen in 
most fats and oils. 



Microbial spoilage and preservation of pharmaceutical products 363 



7.3.5 Storage temperature 



Spoilage of pharmaceuticals could occur over the range of about -20° to 60°C, although 
much less likely at the extremes. The actual storage temperature may selectively 
determine spoilage by particular types of microorganisms. Storage in a deep freeze at 
-20°C or lower is used for long-term storage of foodstuffs and some pharmaceutical 
raw materials, and dispensed total parenteral nutrition (TPN) feeds have been stored in 
hospitals for short periods at -20°C to even further minimize the risk of growth of any 
contaminants which might have been introduced during their aseptic compounding. 
Reconstituted syrups and multi-dose eyedrop packs are sometimes dispensed with the 
instruction to 'store in a cool place' such as a domestic fridge (8°-12°C), partly to 
reduce the risk of in-use contamination growing before the expiry date. Conversely, 
pharmacopoeial Water for Injections is recommended to be held at 80°C or above after 
distillation and prior to packing and sterilization to prevent possible regrowth of Gram- 
negative bacteria, and the release of endotoxins. 



1.3.6 pH 



Extremes of pH prevent microbial attack, although feeble mould growth even in 
dilute hydrochloric acid necessitates the preservation of analytical acid standards. 
Around neutrality bacterial spoilage is more likely, with reports of pseudomonads and 
related Gram-negative bacteria growing in antacid mixtures, flavoured mouth washes 
and in distilled or demineralized water. Above pH 8, for instance with soap-based 
emulsions, spoilage is rare. For products with low pH levels such as the fruit juice- 
flavoured syrups (ca. pH 3-4) mould or yeast attack is more likely. Yeasts can metabolize 
organic acids and raise the pH to levels where secondary bacterial growth can occur. 
Although the use of low pH adjustment to preserve foodstuffs is well established 
(pickling, coleslaw, yoghurt etc.) it is not practicable to make deliberate use of this for 
medicines. 



1.3.7 Packaging design 



Packaging can have a major influence on microbial stability of some formulations, to 
control the entry of contaminants during both storage and use. Enormous efforts have 
gone into the design of containers to prevent the ingress of contaminants into medicines 
for parenteral administration because of the high risks of infection by this route. Self- 
sealing rubber wads must be used to prevent microbial entry into multi-dose injection 
containers (Chapter 21) following withdrawals with a hypodermic needle. Wide- 
mouthed cream jars will allow the entry of fingers with their concomitant high bioburden 
of contamination, and this can be reduced by replacement with narrow nozzle and 
flexible screw capped tubes. Where medicines rely on their low A w to prevent spoilage, 
packaging such as strip foils must be of water vapour-proof materials with fully efficient 
seals. Cardboard outer packaging and labels themselves can become substrates for 
microbial attack under humid conditions, and preservatives are often included to reduce 
their risk of damage. 



364 Chapter 18 



1.3.8 Protection of microorganisms within pharmaceutical products 

The survival of microorganisms in particular environments is influenced by the presence 
of various relatively inert materials. Thus, microbes can be more resistant to heat or 
desiccation in the presence of some polymers such as starch, acacia or gelatin. Adsorption 
onto naturally occurring particulate material may aid establishment and survival in 
some environments. There is a belief, but limited hard evidence, that the presence of 
suspended particles such as kaolin, magnesium trisilicate or aluminium hydroxide gel 
may influence contaminant longevity in medicines containing them, and that the presence 
of some surfactants, suspending agents and proteins can increase the resistance of 
microorganisms to preservatives, over and above their direct inactivating effect on the 
agents. 



2 Preservation of medicines using antimicrobial agents: 

basic principles 

2.1 Introduction 

An antimicrobial 'preservative' may be included in a formulation to further reduce the 
risk of spoilage and, preferably, kill any anticipated low levels of contaminants remaining 
in a non-sterile medicine after manufacture or which might enter while stored, or during 
the repeated withdrawal of doses from a multi-dose container. If a medicine is unlikely 
to encourage growth or survival of contaminants and the infective risk is low, such as 
with tablets, capsules and dry powders, then a preservative might be pointless. 
Preservatives should not be added to deal with erratic failures in poorly controlled 
manufacturing processes, due to the uncertainty of success, and their possible depletion 
before fulfilling their intended role (see section 2.2). The bad practice of including 
preservatives in medicines sterilized by filtration to guard against undetected failure of 
the filter did not tackle the real problem of the need for properly validated filtration 
systems. 

Ideally, such preservatives should: 

1 be able to kill rapidly all microbial contaminants as they enter the medicine; 

2 not be irritant or toxic to the patient; 

3 be stable and effective throughout the life of the medicine; and, 

4 be selective in reacting with the contaminants and not the ingredients of the medicine. 
Unfortunately, the most active antimicrobial agents are often generally non-selective 
in action, inter-reacting significantly with formulation ingredients and patients as well 
as microorganisms. Once the more toxic, irritant and reactive agents are excluded, 
those remaining generally have only modest antimicrobial efficacy, and there are now 
no preservatives considered sufficiently non-toxic for use in highly sensitive areas, 
e.g. for injection into central nervous system tissues or for use within the eye. A number 
of microbiologically effective preservatives used in cosmetics are reported to cause 
significant incidences of contact dermatitis, and are thus precluded from use in 
pharmaceutical creams. Although it may be preferable to rapidly kill all contaminants 
as they enter a medicine, this may only be possible for relatively simple aqueous solutions 
such as eye-drops or injections. For physico-chemically complex systems such as 

Microbial spoilage and preservation of pharmaceutical products 365 



emulsions and creams, only inhibition of growth and rather slow, or no, rates of killing 
may be realistically achieved. 

In order to maximize what preservative efficiency is possible, an appreciation of 
those parameters which influence antimicrobial activity within medicines is essential. 

2.2 Effect of preservative concentration, temperature and size of inoculum 

Changes in the efficacy of preservatives vary exponentially with changes in 
concentration (see concentration exponent, 77, Chapter 11), the extent of variation 
depending upon the type of agent. For example, halving the concentration of phenol 
(rj = 6) gives a 64-fold (2 6 ) reduction in activity, whilst a similar dilution for 
chlorhexidine (71 = 2) reduces killing power by only fourfold (2 ). Changes in product 
temperature will alter efficacy in proportions, related to different types of preservative 
and certain groups of microorganisms (see temperature coefficient, Q 10 , Chapter 11). 
Thus, a drop in temperature from 30 to 20°C could result in fivefold and 45 -fold 
losses of killing power towards Escherichia coli by phenol (Q 10 =5) or ethanol 
(Q = 45), respectively. If both temperature and concentration vary concurrently, the 
situation is more complex, but it has been suggested, for example, that if a 0.1% 
chlorocresol (77 = 6, Q l0 = 5) solution completely killed a suspension of E. coli at 
30°C in 10 minutes, it would require around 90 minutes to achieve a similar effect if 
the temperature was lowered to 20°C and slight overheating during production had 
resulted in a 10% loss by vaporization in the chlorocresol concentration (other 
factors remaining constant). 

Preservative molecules are used up as they inactivate microorganisms and as they 
interact non-specifically with the significant quantities of contaminant 'dirt' also 
introduced during use. This will result in a progressive and exponential decline in the 
efficiency of the remaining preservative. Preservative 'capacity' is a term used to describe 
the cumulative level of contamination that a preserved formulation is likely to cope 
with before becoming so depleted as to become ineffective. This will vary with 
preservative type and complexity of the formulation. 

2.3 Factors affecting the 'availability' of preservatives 

Most preservatives interact in solution with many of the commonly used ingredients of 
pharmaceutical formulations to varying extents via a number of weak bonding attractions 
as well as with any microorganisms present. This can result in unstable equilibria in 
which only a small proportion of the total preservative present is 'available' to inactivate 
the relatively small microbial mass, and the resultant rate of killing may be far lower 
than might be anticipated from the performance of simple aqueous solutions. The 
'unavailable' preservative may still, however, contribute to the general irritancy of the 
product. It is commonly believed that where the solute concentrations are very high, 
and A w is appreciably reduced, the efficiency of preservatives is often appreciably 
reduced and may be virtually inactive at very low A w . A practice of including pre- 
servatives in very low A w products such as tablets and capsules misses the point. 
This would only offer minimal protection for the dry tablets, and if they should be- 
come damp they will be spoiled for other, non-microbial, reasons. 

366 Chapter 18 



2.3.1 Effect of product pH 



In the weakly acidic preservatives, activity resides primarily in the unionized molecules 
and they only have significant efficacy at pHs where ionization is low. Thus, benzoic 
and sorbic acids (pK a = 4.2 and 4.75, respectively) have limited preservative usefulness 
above pH 5, while the 4(p)-hydroxybenzoate esters with their non-ionizable ester group 
and poorly ionizable hydroxyl substituent (pK a ca. 8.5) have moderate protective effect 
even at neutral pH levels. The activity of quaternary ammonium preservatives and 
chlorhexidine probably resides with their cations and are effective in products of neutral 
pH. Formulation pH can also directly influence the sensitivity of microorganisms to 
preservatives (see Chapter 11). 



2.3.2 Efficiency in multiphase systems 



In a multiphase formulation, such as an oil-in-water emulsion, preservative molecules 
will distribute themselves in an unstable equilibrium between the bulk aqueous phase 
and (i) the oil phase by partition, (ii) the surfactant micelles by solubilization, (iii) 
polymeric suspending agents and other solutes by competitive displacement of water 
of solvation, (iv) particulate and container surfaces by adsorption and, (v) any 
microorganisms present. Generally, the overall preservative efficiency can be related 
to the small proportion of preservative molecules remaining unbound in the bulk 
aqueous phase, although as this becomes depleted some slow re-equilibration between 
the components can be anticipated. The loss of neutral molecules into oil and micellar 
phases may be favoured over ionized species, although considerable variation in 
distribution is found between different systems. 

In view of these potentials for major reductions in preservative efficacy, 
considerable effort has gone into attempts to devise equations in which one might 
substitute variously derived system parameters such as partition coefficients, surfactant 
and polymer binding constants and oil: water ratios in order to obtain estimates of 
residual preservative levels in aqueous phases. Although some modestly suc- 
cessful predictions have been obtained for very simple laboratory systems, they 
have proved of limited practical value as data for many of the required parameters 
are unavailable for technical grade ingredients or for the more complex commercial 
systems. 



2.3.3 Effect of container or packaging 



Preservative availability may be appreciably reduced by interaction with packaging 
materials. Examples include the permeation of phenolic preservatives into the rubber 
wads and teats of multi-dose injection or eye-drop containers and by their interaction 
with flexible nylon tubes for creams. Quaternary ammonium preservative levels in 
formulations have been significantly reduced by adsorption onto the surfaces of plastic 
and glass containers. Volatile preservatives such as chloroform are so readily lost by 
the routine opening and closing of containers that their usefulness is somewhat restricted 
to preservation of medicines in sealed, impervious containers during storage, with quite 
short use lives once opened. 

Microbial spoilage and preservation of pharmaceutical products 367 



Quality assurance and the control of microbial risk 
in medicines 



3.1 Introduction 



Quality assurance (QA) relates to a scheme of management which embraces all the 
procedures necessary to provide a high probability that a medicine will conform 
consistently to a specified description of quality (a formalized measure of its fitness for 
the purpose intended) on every occasion. It includes formulation design and development 
(R&D), good pharmaceutical manufacturing practice (GPMP), which includes quality 
control (QC), and post-marketing surveillance. Since many microorganisms may be 
hazardous to patients and/or spoil formulations if they enter and remain active in 
medicines it is necessary to perform a contamination risk assessment for each product 
by examining every stage of its anticipated life from raw materials to administration, 
and develop strategies calculated to reduce the overall risk(s) to acceptably low levels. 
Risk assessments concerning microorganisms are complicated by uncertainties about 
the exact infective and spoilage hazards and risks likely for many contaminants, and 
by difficulties in measuring their precise performance in complex systems. As the 
consequences of product failure and patient damage will be severe for a manufacturing 
company, it is usual to make worst-case presumptions and design strategies to 
cover them fully; lesser problems are also then encompassed. Since, for example, 
it is impossible to guarantee that any particular microorganism will not be infective, 
the presumption is made that all microbes are potentially infective for routes of 
administration where the likelihood of infection from contaminants is high; such 
medicines are then supplied in a sterile form. One must also presume that those 
administering medicines may not be highly skilled or motivated in contamination control 
techniques, and incorporate additional safeguards to control risks more appropriate to 
these situations. This may include detailed information on administration and even 
training, in addition to providing a high quality formulation. 



3.2 Quality assurance in formulation design and development 

Possibly, the majority of risks of microbial infection and spoilage arising from microbial 
contamination during manufacture, storage and use could be eliminated by presenting all 
medicines in sterile, impervious, single dosage units. However, the high cost of this strategy 
restricts its use to situations where there is a high risk of consequent infection from any 
contaminant microbes. Where the infective risk is assessed as much lower, less efficient, 
but less expensive, strategies are adopted. The high risk of infection by contaminants in 
parenteral medicines, combined with concerns about the systemic toxicity of preservatives 
almost always demands sterile single dosage units. With eyedrops for domestic use the 
risks are perceived to be lower, and sterile multi-dose products containing a preservative 
to combat the anticipated in-use contamination are accepted, although for the higher risk 
environment of hospitals sterile single dose units are more common. Oral and topical 
routes of administration are generally perceived to present relatively low risks of infection 
and the emphasis is more on the control of microbial content during manufacture and 
protection of the formulation from chemical and physico-chemical spoilage. 

368 Chapter 18 



As part of the design process, it is necessary to include features in the formulation 
and delivery system to provide as much protection as possible against microbial 
contamination and spoilage. Because of potential toxicity and irritancy problems, 
antimicrobial preservatives should only be considered where there is clear evidence 
of positive benefit. Manipulation of physico-chemical parameters, such as A , the 
elimination of particularly susceptible ingredients, the selection of a preservative or 
the choice of container may contribute significantly to overall medicine stability. 
For 'dry' dosage forms, since it is their very low A w which is their protection against 
microbial attack, the moisture vapour properties of packaging materials requires careful 
examination. 

Preservatives are intended to offer further protection against environmental microbial 
contaminants. However, since they are relatively non-specific in their reactivity 
(see section 2), it is difficult to calculate with any certainty what proportion of 
preservative added to all but the simplest medicine will be available for inactivating 
such contamination. The only realistic solution to deciding whether a formulation 
is likely to be adequately preserved, without exposing it to the rigours of the real world 
over a fair period of time, is to devise a laboratory test where it is challenged with 
viable microorganisms, and see whether they are inactivated. Such tests should fqrm 
part of formulation development and stability trials to ensure that suitable activity is 
likely to remain throughout the life of the medicine. They would not normally be used 
for routine manufacturing quality control. 

Some 'preservative challenge tests' add relatively large inocula of various laboratory 
cultures to aliquots of the medicine and determine their rate of inactivation by viable 
counting methods (single challenge tests), whilst others re-inoculate repeatedly at set 
intervals, monitoring the efficiency of inactivation until the system fails (multiple 
challenge test). This latter technique may give a better estimate of the preservative 
capacity of the system than the single challenge approach, but is very time consuming 
and expensive. The problems arise when deciding whether performance in such tests 
gives reliable predictions of real in-use efficacy. Although the test organisms should 
bear some similarity in type and spoilage potential to those to be met in use, it is known 
that repeated cultivation on conventional microbiological media (nutrient agar etc.) 
frequently results in marked reductions in aggressiveness. Attempts to maintain spoilage 
activity by inclusion of formulation ingredients in the culture media gives varied results. 
Some manufacturers have been able to maintain active spoilage strains by cultivation 
in unpreserved, or diluted aliquots, of formulations. 

The British Pharmacopoeia and the European Pharmacopoeia contain a preservative 
single challenge test which uses four stock cultures of bacteria, a yeast and a mould, 
none of which has any significant history of spoilage potential and which are to be 
cultivated on conventional media. However, extension of the basic testis recommended 
in some situations, such as the inclusion of an osmotolerant yeast if it is thought such 
in-use spoilage might be a problem. Despite its limitations and the cautious indications 
given as to what the tests might suggest about the formulation, several manufacturers 
have indicated that the test does provide some basic, but useful, indicators of likely in- 
use stability. UK Product Licence applications for preserved medicines must demonstrate 
that the formulation at least meets the preservative efficacy criteria of the British 
Pharmacopoeia, or similar, test. 

Microbial spoilage and preservation of pharmaceutical products 369 



Orth has applied the concepts of the D-value as used in sterilization technology 
(Chapter 20) to the interpretation of challenge testing. Expressing of the rate of microbial 
inactivation in a preserved system in terms of a D-value enables estimation of the 
nominal time to achieve a prescribed proportionate level of kill. Problems arise when 
trying to predict the behaviour of very low levels of survivors, and the method has its 
detractors as well as its advocates. 

3.3 Good pharmaceutical manufacturing practice 

GPMP is concerned with the manufacture of medicines, and includes control of 
ingredients, plant construction, process validation, production, and cleaning (see also 
Chapter 22). QC is that part of GPMP dealing with specification, documentation and 
assessing conformance to specification. 

With traditional QC, a high reliance was placed on testing samples of finished 
products to determine the overall quality of a batch. This practice can, however, result 
in considerable financial loss if non-compliance is detected only at this late stage, leaving 
the expensive options of discarding, or reworking (often not possible), the batch. 
Additionally, a few microbiological test methods have poor precision and/or accuracy. 
Validation can be complex or impossible, and interpretation of results can prove difficult 
For example, although a sterility assurance level of less than one failure in 10 6 items 
submitted to a terminal sterilization process is considered appropriate, conventional 
'tests for sterility' for finished products (such as in the British Pharmacopoeia) could 
not possibly be relied upon to find one damaged, but not dead, microbe somewhere in 
10 6 items let alone allow for its cultivation with any precision (Chapter 23). End-product 
testing may also not prevent or even detect the isolated rogue processing failure. 

It is now generally accepted that a high assurance of overall product quality can 
only come from a detailed specification, control and monitoring of all the stages which 
contribute to the manufacturing process. More realistic decisions about conformance 
to specification can then be made using information for all relevant parameters 
(parametric release method), not just results from the selective testing of finished 
products. Thus, a more realistic estimate of the microbial quality of a batch of tablets 
would be achieved from a knowledge of such parameters as the microbial bioburden of 
the starting materials, temperature records from granule drying ovens, the moisture 
level of the dried granules, compaction data, validation records for the foil strip sealing 
machine and microbial levels in the finished tablets than from the contaminant content 
of the finished tablets alone. 

It may be necessary to exclude certain undesirable contaminants from starting 
materials, such as pseudomonads from bulk aluminium hydroxide gel, or to include 
pre-treatment to reduce overall bioburdens by irradiation, such as for ispaghula husk 
and spices. For biotechnology-derived drugs produced in human or animal tissue culture, 
considerable investigation is made to exclude cell lines contaminated with latent host 
viruses. Official guidelines to limit the risk of prion contamination in medicines require 
bovine-derived ingredients to be obtained from sources where bovine spongiform 
encephalopathy (BSE) is not endemic. 

If one considers manufacturing plant and its environs from the ecological and 
physiological viewpoint of microorganisms it should be possible to identify areas where 

370 Chapter 18 



contaminants might accumulate and even thrive to create hazards for subsequent batches 
of medicine, and then manipulate design and operating conditions to discourage such 
colonization. The ability to clean and dry equipment thoroughly is a very useful deterrent 
to growth. Design considerations must include the reductions of obscure nooks and 
crannies and the ability to be able to clean thoroughly into all areas. Some larger 
equipment now has cleansing-in-place (CIP) and sterilization-in-place (SIP) systems 
installed in place to improve decontamination capabilities. 

It may be necessary to include intermediate steps within processing to reduce the 
bioburden and improve the efficiency of lethal sterilization cycles, or to prevent 
swamping of the preservative in a non-sterile medicine after manufacture. With some 
of the newer and fragile biotechnology-derived products processing may include 
chromatographic and/or ultrafiltration stages to ensure adequate reductions of viral 
contamination levels rather than conventional sterilization cycles. 

In a validation exercise, it must be demonstrated that each stage of the system is 
capable of providing the degree of intended efficiency within the limits of variation for 
which it was designed. Microbial spoilage aspects of process validation might include 
examination of the cleaning system for its ability to remove deliberately introduced 
contamination. Chromatographic removal of viral contaminants would be validated by 
determining the log reduction achievable against a known titre of added viral particles. 



3.4 Quality control procedures 



Whilst there is general agreement on the need to control total microbial levels in non- 
sterile medicines and to exclude certain species which have proved troublesome 
previously, the precision and accuracy of current methods for counting (or even 
detecting) some microbes in complex products is poor. Acute pathogens, present in 
low numbers, and often damaged by processing, can be very difficult to isolate. Products 
showing active spoilage can yield surprisingly low viable counts on testing; although 
present in high numbers, a particular organism may be neither pathogenic nor the primary 
spoilage agent, but may be relatively inert, e.g. ungerminated spores or a secondary 
contaminant which has outgrown the initiating spoiler. Very unevenly distributed growth 
in viscous formulations will present serious sampling problems. The type of culture 
media (even different batches of the same media) and conditions of incubation may 
greatly influence any viable counts obtained from products. 

A major problem is that of when to sample. If an antacid suspension contains, say, 
two pseudomonad cells per 100 cm shortly after manufacture does this represent a 
spoilage hazard? If they die out slowly as a consequence of the preservative present 
then it might not, but if on the other hand they grow slowly during storage over a year 
levels might be attained when spoilage will be significant. 

Recognizing these problems, UK food regulatory authorities have generally 
abandoned the use of quantitative microbial counts as enforceable standards of food 
quality. Despite this, the European Pharmacopoeia has introduced both quantitative 
and qualitative microbial standards for non-sterile medicines, which might become 
enforceable in some member states. It prescribes varying maximum total microbial 
levels and exclusions of particular species according the routes of administration. The 
British Pharmacopoeia has now included these tests, but suggest they should be used 

Microbial spoilage and preservation of pharmaceutical products 371 



to assist in validating GPMP processing procedures and not as conformance standards 
for routine end-product testing. Thus, for a medicine to be administered orally, there 
should not be more than 10 aerobic bacteria or more than 10' fungi per gram or cm of 
product, and there should be an absence of Escherichia coli. Higher levels may be 
permissible if the product contains raw materials of natural origin. 

Most manufacturers perform periodic tests on their products for total microbial 
bioburden and for the presence of known problem microorganisms, to be used for in- 
house confirmation of the continuing efficiency of their GPMP systems, rather than as 
conventional end-product conformance tests. Fluctuation in values, or the appearance 
of specific and unusual species, can warn of defects in procedure and impending 
problems. 

In order to reduce the costs of testing and shorten quarantine periods, there is 
considerable interest in alternatives to conventional test methods for the detection and 
determination of microorganisms, preferably which could be automated. Although none 
would appear to be in widespread use at present, some of promise include electrical 
impedance, microcalorimetry, use of fluorescent dyes and epi-fluorescence, and the 
use of 'vital' stains. Considerable advances in the sensitivity of methods for estimating 
microbial adenosine triphosphate (ATP) using luciferase now allows the estimation of 
extremely low bioburdens. The recent development of highly sensitive laser scanning 
devices for detecting bacteria variously labelled with selective fluorescent probes enable 
the apparent detection even of single cells. 

Endotoxin (pyrogen) levels in parenteral and similar products must be phenomenally 
low in order to prevent serious endotoxic shock on administration. Formerly, this was 
checked by injecting rabbits and noting any febrile response. Most determinations 
are now performed using the Limulus test in which an amoebocyte lysate from the 
horse-shoe crab (Limulus polyphemus) reacts extremely specifically with microbial 
lipopolysaccharides to give a gel and opacification even at very high dilutions. A variant 
of the test using a chromogenic substrate gives a coloured end-point which can be 
detected spectroscopically . Tissue culture tests are under development where the ability 
of endotoxins to directly induce cytokine release is measured. 

Sophisticated and very sensitive methods have been developed in the food industry 
for detecting many other microbial toxins. For example, aflatoxin detection in seedstuffs 
and their oils is performed by solvent extraction, adsorption onto columns containing 
selective antibodies for them, and detected by exposure to ultraviolet light. 

Although it would be unusual to test for signs of active physico-chemical or chemical 
spoilage of products as part of routine quality control procedures for medicines, this 
may be necessary in order to examine an incident of anticipated product failure, or 
during formulation development. Many volatile and unpleasant-tasting metabolites are 
generated during active spoilage which are readily apparent. Their characterization by 
HPLC or GC can be used to distinguish microbial spoilage from other, non-biological 
deterioration. Spoilage often results in physico-chemical changes which can be 
monitored by conventional methods. Thus, emulsion spoilage may be followed by 
monitoring changes in creaming rates, pH changes, particle sedimentation and viscosity. 



Post-market surveillance 

Despite extensive development and a rigorous adherence to procedures, one cannot 
guarantee absolutely that a medicine will never fail under the harsh abuses of real-life 
usage. A proper quality assurance system must include procedures for monitoring in- 
use performance and for responding to customer complaints. These must be followed 
up in great detail in order to decide whether one's carefully constructed schemes for 
product safety require modification, to prevent the incident recurring. 

Further reading 

The chapter sections to which each reference is particularly relevant are indicated in parentheses at the 
end of the reference, although this section is also intended as a general suggestion of routes to material 
for those who wish to develop the topic in more detail. 

Anon. (1997) Rules and Guidance for Pharmaceutical Manufacturers. London: The Stationery Office 

and Distributors. (3) 
Attwood D. & Florence A.T. (1983) Surfactant Systems, Their Chemistry, Pharmacy and Biology. 

London: Chapman & Hall. (2.3.2) 
Bloomfield S.F. & Baird R. (eds) (1996) Microbial Quality Assurance in Pharmaceuticals, Cosmetics 

and Toiletries, 2nd edn. Chichester: Ellis Horwood. (3) 
Brannan D.K. (1995) Cosmetic preservation. J Soc Cosmet Chem, 46, 199-220. (2) 
British Pharmacopoeia (1993) Appendix XVIC: Efficacy of Antimicrobial Preservation, A191-A192, 

(and BP 1993, 1995 Addendum; Appendix XVIIF, A407). London: HMSO. (3.2) 
British Pharmacopoeia (1993) Appendix XVIB: Tests for Microbial Contamination, A184-A190 (and 

BP 1993, 1995 Addendum, Appendix XIV B, A405-A406). London: HMSO. (3.4) 
British Pharmacopoeia (1993) (1996 Addendum) Introduction: Microbial Contamination, ixxxiii, and 

Appendix XVI D: Microbial Quality of Pharmaceutical Preparations, A519. London: HMSO. 

(3.4) 
British Pharmacopoeia (1993) Appendix XVI A: Test for Sterility, A180-A184. London: HMSO. (3.4) 
Denyer S. & Baird R. (eds) (1990) Guide to Microbiological Control in Pharmaceuticals. Chichester: 

Ellis Horwood. (3) 
Gould G.W. (ed.) (1989) Mechanisms of Action of Food Preservation Procedures. Barking: Elsevier 

Science Publishers. (2) 
Hugo W.B. (1995) A brief history of heat, chemical and radiation preservation and disinfectants. Intl 

Biodet Biodeg, 36, 197-217. 
Martidale The Extra Pharmacopoeia, 31st edn. (1996) Disinfectants and Preservatives pp. 1111-11 49. 

London: The Royal Pharmaceutical Society. (2) 
Russell A.D., Hugo W.B. & Ayliffe G.A.J, (eds) (1998) Principles and Practice of Disinfection, 

Preservation and Sterilization, 2nd edn. Oxford: Blackwell Scientific Publications. (2) 
Stebbing L. (1993) Quality Assurance: The Route to Efficiency and Competitiveness, 2nd edn. Chichester: 

Ellis Horwood. (3) 



Microbial spoilage and preservation of pharmaceutical products 373 




Contamination of non-sterile 
pharmaceuticals in hospital and 
community environments 





Introduction 


4 


The extent of microbial contamination 






4.1 


Contamination in manufacture 




The significance of microbial 


4.2 


Contamination in use 




contamination 






2.1 


Spoilage 


5 


Factors determining the outcome of a 


2.2 


Hazard to health 




medicament-borne infection 






5.1 


Type and degree of microbial 


3 


Sources of contamination 




contamination 


3.1 


In manufacture 


5.2 


The route of administration 


3.1.1 


Water 


5.3 


Resistance of the patient 


3.1.2 


Environment 






3.1.3 


Packaging 


6 


Prevention and control of 


3.2 


In use 




contamination 


3.2.1 


Human sources 






3.2.2 


Environmental sources 


7 


Further reading 


3.2.3 


Equipment sources 







Introduction 

Pharmaceutical products are used in a variety of ways in the prevention, treatment and 
diagnosis of disease. In recent years, manufacturers of pharmaceuticals have improved 
the quality of non-sterile products such that today the majority contain only a minimal 
microbial population. Nevertheless, a few rogue products with an unacceptable level 
and type of contamination will occasionally escape the quality control net and when 
used may, ironically, contribute to the spread of disease in patients. 

Although the occurrence of product contamination has been well documented in 
medical literature, the significance for the patient has not always been clear. Evidence 
accumulated in the past 30 years or so has, however, enabled a better understanding of 
why and how contamination occurs, its extent and frequency, the factors determining 
the outcome for the patient and finally what preventive steps may be taken to control 
the problems. 



The significance of microbial contamination 

Spoilage 

It has been known for many years that microbial contaminants may effect the spoilage 
of pharmaceutical products through chemical, physical or aesthetic changes in the nature 
of the product, thereby rendering it unfit for use (see Chapter 18). Active drug 
constituents may be metabolized to less potent or chemically inactive forms. Physical 
changes commonly seen are the breakdown of emulsions, visible surface growth on 
solids and the formation of slimes, pellicles or sediments in liquids, sometimes 



accompanied by the production of gas, odours or unwanted flavours, thereby rendering 
the product unacceptable and possibly even dangerous to the patient. It may, indeed, 
affect patient compliance with the prescribed course of therapy. Finally, spoilage and 
subsequent wastage of a product have serious economic implications for the 
manufacturer. 



2.2 



Hazard to health 

Nowadays, it is well recognized that a contaminated pharmaceutical product may also 
present a potential health hazard to the patient. Although isolated outbreaks of 
medicament-related infections have been reported since the early part of this century, it 
is only in the past three decades or so that the significance of this contamination to the 
patient has been more fully understood. Recognition of these infections presents its 
own problems. It is a fortunate hospital physician who can, at an early stage, recognize 
contamination manifest as a cluster of infections of rapid onset, such as that following 
the use of a contaminated intravenous fluid in a hospital ward. The chances of a general 
practitioner recognizing a medicament-related infection of insidious onset, perhaps 
spread over several months, in a diverse group of patients in the community, are much 
more remote. Once recognized, there is of course a moral obligation to withdraw the 
offending product, and subsequent investigations of the incidence therefore become 
retrospective. 

Pharmaceutical products of widely differing forms are susceptible to contamination 
by a variety of microorganisms, as shown by a few examples given in Table 19.1. 
Disinfectants, antiseptics, powders, tablets and other products providing an inhospitable 



Table 19.1 Contaminants found in pharmaceutical products 



Year 



Product 



Contaminant 



1907 


Plague vaccine 


Clostridium tetani 


1943 


Fluorescein eye-drops 


Pseudomonas aeruginosa 


1946 


Talcum powder 


Clostridium tetani 


1948 


Serum vaccine 


Staphylococcus aureus 


1955 


Chloroxylenol disinfectant 


Pseudomonas aeruginosa 


1966 


Thyroid tablets 


Salmonella muenchen 


1966 


Antibiotic eye ointment 


Pseudomonas aeruginosa 


1966 


Saline solution 


Serratia marcescens 


1967 


Carmine powder 


Salmonella cubana 


1967 


Hand cream 


Klebsiella pneumoniae 


1969 


Peppermint water 


Pseudomonas aeruginosa 


1970 


Chlorhexidine-cetrimide 
antiseptic solution 


Pseudomonas cepacia 


1972 


Intravenous fluids 


Pseudomonas, Erwinia and Enterobacter spp. 


1972 


Pancreatin powder 


Salmonella agona 


1977 


Contact-lens solution 


Serratia and Enterobacter spp. 


1981 


Surgical dressings 


Clostridium spp. 


1982 


lodophor solution 


Pseudomonas aeruginosa 


1983 


Aqueous soap 


Pseudomona stutzeri 


1984 


Thymol mouthwash 


Pseudomonas aeruginosa 


1986 


Antiseptic mouthwash 


Conforms 



Contamination of non-sterile pharmaceuticals 375 



environment to invading contaminants are known to be at risk, as well as products with 
more nutritious components, such as creams and lotions with carbohydrates, amino 
acids, vitamins and often appreciable quantities of water. Contaminants isolated from 
products have ranged from true pathogens, such as CI. tetani, to opportunist pathogens, 
such as Ps. aeruginosa and other free-living Gram-negative organisms, which are 
capable of causing disease under special circumstances. The outcome of using a 
contaminated product may vary from patient to patient, depending on the type and 
degree of contamination and how the product is to be used. Undoubtedly the most 
serious effects have been seen with contaminated injected products where generalized 
bacteraemic shock and in some cases death of patients have been reported. More likely, 
a wound or sore in broken skin may become locally infected or colonized by the 
contaminant; this may in turn result in extended hospital bed occupancy, with ensuing 
economic consequences. It must be stressed, however, that the majority of cases of 
medicament-related infections are probably not recognized or reported as such. 

Sources of contamination 



3.1 In manufacture 



The same principles of contamination control apply whether manufacture takes place 
in industry (Chapter 17) or on a smaller scale in the hospital pharmacy. As discussed in 
Chapter 22, quality must be built into the product at all stages of the process and not 
simply assessed at the end of manufacture; (i) raw materials, particularly water and 
those of animal origin, must be of a high microbiological standard; (ii) all processing 
equipment should be subject to planned preventive maintenance and should be properly 
cleaned after use to prevent cross-contamination between batches; (iii) manufacture 
should take place in suitable premises in a clean, tidy work area supplied with filtered 
air; (iv) staff involved in manufacture should not only have good health but also a 
sound knowledge of the importance of personal and production hygiene; and (v) the 
end-product requires suitable packaging which will protect it from contamination during 
its shelf -life and is itself free from contamination. 

Manufacture in hospital premises raises certain additional problems with regard to 
contamination control. 



3.1.1 Water 



Mains water in hospitals is frequently stored in large roof tanks, some of which may be 
relatively inaccessible and poorly maintained. Water for pharmaceutical manufacture 
requires some further treatment, usually by distillation, reverse osmosis (Chapter 17, 
section 3.5) or deionization or a combination of these, depending on the intended use 
of water. Such processes need careful monitoring, as does the microbiological quality 
of the water after treatment. Storage of water requires particular care, since some Gram- 
negative opportunist pathogens can survive on traces of organic matter present in treated 
water and will readily multiply at room temperature; water should therefore be stored 
at a temperature in excess of 80°C and circulated in the distribution system at a flow 
rate of l-2m/sec to prevent the build-up of bacterial biofilms in the piping. 



376 Chapter 19 



3.1.2 Environment 



The microbial flora of the pharmacy environment is a reflection of the general hospital 
environment and the activities undertaken there. Free-living opportunist pathogens, 
such as Ps. aeruginosa can normally be found in all wet sites, such as drains, sinks and 
taps. Cleaning equipment, such as mops, buckets, cloths and scrubbing machines, may 
be responsible for distributing these organisms around the pharmacy; if stored wet 
they provide a convenient niche for microbial growth, resulting in heavy contamination 
of equipment. Contamination levels in the production environment may, however, be 
minimized by observing good manufacturing practices, by installing heating traps in 
sinkU-bends, thus destroying one of the main reservoirs of contaminants, and by proper 
maintenance and storage of equipment, including cleaning equipment. Additionally, 
cleaning of production units by contractors should be carried out to a pharmaceutical 
specification. 



3.1.3 Packaging 



Sacking, cardboard, card liners, corks and paper are unsuitable for packaging 
pharmaceuticals, as they are heavily contaminated, for example with bacterial or 
fungal spores. These have now been replaced by non-biodegradable plastic materials. 
Packaging in hospitals is frequently re-used for economic reasons. Large numbers of 
containers may be returned to the pharmacy, bringing with them microbial contaminants 
introduced during use in the wards. Particular problems have been encountered in 
the past with disinfectant solutions where residues of old stock have been 'topped 
up' with fresh supplies, resulting in the issue of contaminated solutions to wards. 
Re-usable containers must, therefore, be thoroughly washed and dried, and never 
refilled directly. 

Another common practice in hospitals is the repackaging of products purchased in 
bulk into smaller containers. Increased handling of the product inevitably increases the 
risk of contamination, as shown by one survey when hospital-repacked items were 
found to be contaminated twice as often as those in the original pack (Public Health 
Laboratory Service Report 1971). 



3.2 In use 



Pharmaceutical manufacturers may justly argue that their responsibility ends with 
the supply of a well-preserved product of high microbiological standard in a 
suitable pack and that the subsequent use, or indeed abuse, of the product is of 
little concern to them. Although much less is known about how products become 
contaminated during use, there is reasonable evidence that continued use of such products 
is undesirable, particularly in hospitals where it may result in the spread of cross- 
infection. 

All multidose products are subject to contamination from a number of sources 
during use. The sources of contamination are the same whether products are used in 
hospital or in the community environment, but opportunities for observing it are, of 
course, greater in the former. 

Contamination of non-sterile pharmaceuticals 377 



3.2.1 



Human sources 



During normal usage, the patient may contaminate his/her medicine with his/her 
own microbial flora; subsequent use of the product may or may not result in self- 
infection (Fig. 19.1). Topical products are considered to be most at risk, since the 
product will probably be applied by hand thus introducing contaminants from the 
resident skin flora of staphylococci, Micrococcus spp. and diphtheroids but also perhaps 
transient contaminants, such as Pseudomonas, which would normally be removed during 
effective handwashing. Opportunities for contamination may be reduced by using 
disposable applicators for topical products or by taking oral products by disposable 
spoon. 

In hospitals, multidose products, once contaminated, may serve as a vehicle of 
cross-contamination or cross-infection between patients. Zinc-based products packed 
in large stock-pots and used in the treatment and prevention of bed-sores in long-stay 
and geriatric patients may become contaminated during use with organisms such as 
Ps. aeruginosa and Staphylococcus aureus. These unpreserved products will allow 
multiplication of contaminants, especially if water is present either as part of the 
formulation, for example in oil/water (o/w) emulsions, as a film in w/o emulsions 
which have undergone local cracking, or as a condensed film from atmospheric water, 
and appreciable numbers may then be transferred to other patients when re-used. Clearly 
the economics and convenience of using stock-pots need to be balanced against the 
risk of spreading cross-infection between patients and the inevitable increase in length 
of the patients' stay in hospital. The use of stock-pots in hospitals has noticeably declined 
over the past decade or so. 

A further potential source of contamination in hospitals is the nursing staff 
responsible for medicament administration. During the course of their work, nurses' 
hands become contaminated with opportunist pathogens which are not part of the normal 
skin flora but are easily removed by thorough handwashing and drying. In busy wards, 
handwashing between attending to patients may be omitted and any contaminants may 
subsequently be transferred to medicaments during administration. Hand lotions and 
creams used to prevent chapping of nurses' hands may similarly become contaminated, 
especially when packaged in multidose containers and left at the side of the handbasin, 
frequently without a lid. The importance of thorough handwashing cannot be over- 
emphasized in the control of hospital cross-infection. Hand lotions and creams should 
be well preserved and, ideally, packaged in disposable dispensers. Other effective control 
methods include the supply of products in individual patient's packs and the use of a 
non-touch technique for medicament administration. 



1. SalMnfuDiimi 

PfltiBFit =r^** Medicine 



2. Cross-infection 

Patiant X ^ ■ ^ Medicine- 

\ 



+ Patient v r z 

/ 



Niirsos" tiancfe 



Fig. I9rl Mcthaiuana uf 
contamination -diving wtt-uf 
medicinal products. 



378 Chapter 19 



3.2.2 Environmental sources 



Small numbers of airborne contaminants may settle out in products left open to the 
atmosphere. Some of these will die during storage, with the rest probably remaining 
at a static level of about 10-10 colony forming units (cfu) g~ or ml" . Larger 
numbers of water-borne contaminants may be accidentally introduced into topical 
products by wet hands or by a 'splash-back mechanism', if left at the side of a basin. 
Such contaminants generally have simple nutritional requirements and, following 
multiplication, levels of contamination may often exceed 10 6 cfug~' or ml' 1 . This 
problem is encountered particularly when the product is stored in warm hospital wards 
or in hot steamy bathroom cupboards at home. Products used in hospitals as soap 
substitutes for bathing patients are particularly at risk, and soon not only become 
contaminated with opportunist pathogens such as Pseudomonas spp., but also provide 
conditions conducive for their multiplication. The problem is compounded by using 
stocks in multidose pots for use by several patients in the same ward over an extended 
period of time. 

The indigenous microbial population is quite different in the home and in hospitals. 
Pathogenic organisms are found much more frequently in the latter and consequently 
are isolated more often from medicines used in hospital. Usually, there are fewer 
opportunities for contamination in the home, as patients are generally issued with 
individual supplies in small quantities. 



3.2.3 Equipment sources 



Patients and nursing staff may use a range of applicators (pads, sponges, brushes, 
spatulas) during medicament administration, particularly for topical products. If re- 
used, these easily become contaminated and may be responsible for perpetuating 
contamination between fresh stocks of product, as has indeed been shown in 
studies of cosmetic products. Disposable applicators or swabs should therefore always 
be used. 

In hospitals today a wide variety of complex equipment is used in the course 
of patient treatment. Humidifiers, incubators, ventilators, resuscitators and other 
apparatus require proper maintenance and decontamination after use. Chemical 
disinfectants used for this purpose have in the past through misuse become contaminated 
with opportunist pathogens, such as Ps. aeruginosa, and ironically have contributed 
to, rather than reduced, the spread of cross-infection in hospital patients. Disinfectants 
should only be used for their intended purpose and directions for use must be followed 
at all times. 

The extent of microbial contamination 

Detailed examination of reports in the literature of medicament-borne contamination 
reveals that the majority of these are anecdotal in nature, referring to a specific product 
and isolated incident. Little information is available, however, as to the overall risk of 
products becoming contaminated and causing patient infections when subsequently 
used. As with risk analysis in food microbiology (assessment of the hazards of 

Contamination of non-sterile pharmaceuticals 379 



consumption of a contaminated preparation) this information is considered invaluable 
not only because it indicates the effectiveness of existing practices and standards, but 
also because the value of potential improvements in quality from a patient's point of 
view can be balanced against the inevitable cost of such processes. Thus, the old 
argument that all pharmaceutical products, regardless of their use, should be produced 
as sterile products, although sound in principle, is kept in perspective by the fact that it 
cannot be justified on economic grounds alone. 

Contamination in manufacture 

Investigations carried out by the Swedish National Board of Health in 1965 revealed 
some startling findings on the overall microbiological quality immediately after 
manufacture of non-sterile products made in Sweden. A wide range of products was 
routinely found to be contaminated with Bacillus subtilis, Staph, albus, yeasts and 
moulds, and in addition large numbers of coliforms were found in a variety of tablets. 
Furthermore, two nationwide outbreaks of infection were subsequently traced to the 
inadvertent use of contaminated products. Two hundred patients were involved in an 
outbreak of salmonellosis, caused by thyroid tablets contaminated with Salmonella 
bareilly and Sal. muenchen; and eight patients had severe eye infections following 
the use of hydrocortisone eye ointment contaminated with Ps. aeruginosa. The results 
of this investigation have not only been used as a yardstick for comparing the 
microbiological quality of non-sterile products made in other countries, but also as a 
baseline upon which international standards could be founded. 

In the UK, the microbiological and chemical quality of pharmaceutical products 
made by industry has since been governed by the Medicines Act 1968. The majority of 
products have been found to be made to a high standard, although spot checks have 
occasionally revealed medicines of unacceptable quality and so necessitated product 
recall. By contrast, the manufacture of pharmaceutical products in hospitals has in the 
past been much less rigorously controlled, as shown by the results of surveys in the 
1970s in which significant numbers of preparations were found to be contaminated 
with Ps. aeruginosa. In 1974, hospital manufacture also came under the terms of the 
Medicines Act and, as a consequence, considerable improvements have been seen in 
recent years not only in the conditions and standard of manufacture, but also in the 
chemical and microbiological quality of finished products. 

Furthermore, in the past decade hospital manufacturing operations have been 
rationalized. Economic restraints have resulted in a critical evaluation of the true cost 
of these activities; competitive purchasing from industry has in many cases produced 
cheaper alternatives and small-scale manufacturing has been largely discouraged. Where 
licensed products are available, NHS policy now dictates that these are purchased from 
a commercial source and not made locally. Hospital manufacturing is at present 
concentrated on the supply of bespoke products from a regional centre or small-scale 
specialist manufacture of those items currently unobtainable from industry. Repacking 
of commercial products into more convenient pack sizes is still, however, common 
practice. 

Removal of Crown immunity from the NHS in 1991 meant that manufacturing 
operations in hospitals were then subject to the full licensing provisions of the Medicines 



Act 1968, i.e. hospital pharmacies intending to manufacture were required to obtain a 
manufacturing licence and to comply fully with the EC Guide to Good Pharmaceutical 
Manufacturing Practice (1989, revised in 1992); amongst other requirements, this 
included the use of appropriate environmental manufacturing conditions and associated 
environmental monitoring. Subsequently, the Medicines Control Agency (MCA) issued 
guidance in 1992 on certain manufacturing exemptions, by virtue of the product batch 
size or frequency of manufacture. At the same time the need for extemporaneous 
dispensing of 'one-off special formulae continues in hospital pharmacies today, although 
this work has largely been transferred from the dispensing bench to dedicated preparative 
facilities with appropriate environmental control. 

Contamination in use 

Higher rates of contamination are invariably seen in products after opening and use, 
and, amongst these, medicines used in hospitals are more likely to be contaminated 
than those used in the general community. The Public Health Laboratory Service Report 
of 1971 expressed concern at the overall incidence of contamination in non-sterile 
products used on hospital wards (327 of 1220 samples) and the proportion of samples 
found to be heavily contaminated (18% in excess of 10 4 cfug ' or ml" 1 ). The presence 
of Ps. aeruginosa in 2.7% of samples (mainly oral alkaline mixtures) was considered 
to be highly undesirable. 

By contrast, medicines used in the home are not only less often contaminated but 
also contain lower levels of contaminants and fewer pathogenic organisms. Generally, 
there are fewer opportunities for contamination here since smaller quantities are used 
by individual patients. Medicines in the home may, however, be hoarded and used for 
extended periods of time. Additionally, storage conditions may be unsuitable and expiry 
dates ignored and thus problems other than those of microbial contamination may be 
seen in the home. 



Factors determining the outcome of a 
medicament-borne infection 

A patient's response to the microbial challenge of a contaminated medicine may be 
diverse and unpredictable, perhaps with serious consequences. In one patient, no clinical 
reactions may be evident, yet in another these may be indisputable, illustrating one 
problem in the recognition of medicament-borne infections. Clinical reactions may 
range from inconvenient local infections of wounds or broken skin, caused possibly 
from contact with a contaminated cream, to gastrointestinal infections from the ingestion 
of contaminated oral products, to serious widespread infections, such as a bacteraemia 
or septicaemia, leading perhaps to death, as have resulted from infusion of contaminated 
fluids. Undoubtedly, the most serious outbreaks of infection have been seen in the past 
where contaminated products have been injected directly into the bloodstream of patients 
whose immunity is already compromised by their underlying disease or therapy. The 
outcome of any episode is determined by a combination of several factors, amongst 
which the type and degree of microbial contamination, the route of administration and 
the patient's resistance are of particular importance. 

Contamination of non-sterile pharmaceuticals 381 



5.1 Type and degree of microbial contamination 

Microorganisms that contaminate medicines and cause disease in patients may be 
classified as true pathogens or opportunist pathogens. Pathogenic organisms like 
Clostridium tetani and Salmonella spp. rarely occur in products, but when present 
cause serious problems. Wound infections from using contaminated dusting powders 
have been reported, including several cases of neonatal death from talcum powder 
containing CI. tetani. Outbreaks of salmonellosis have followed the inadvertent ingestion 
of contaminated thyroid and pancreatic powders. On the other hand, opportunist 
pathogens like Ps. aeruginosa, Klebsiella, Serratia and other free-living organisms 
are more frequently isolated from medicinal products and, as their name suggests, 
may be pathogenic if given the opportunity. The main concern with these organisms is 
that their simple nutritional requirements enable them to survive in a wide range of 
pharmaceuticals, and thus they tend to be present in high numbers, perhaps in excess 
of 10 6 -10 7 cfug m or ml" 1 ; nevertheless, the product itself may show no visible sign of 
contamination. Opportunist pathogens can survive in disinfectants and antiseptic 
solutions which are normally used in the control of hospital cross-infection but which 
when contaminated may even perpetuate the spread of infection. Compromised hospital 
patients, i.e. the elderly, burned, traumatized or immunosuppressed, are considered to 
be particularly at risk from infection with these organisms, whereas healthy patients in 
the general community have given little cause for concern. 

The critical dose of microorganisms which will initiate an infection is largely 
unknown and varies not only between species but also within a species. Animal and 
human volunteer studies have indicated that the infecting dose may be reduced 
significantly in the presence of trauma or foreign bodies or if accompanied by a drug 
having a local vasoconstrictive action. 

5.2 The route of administration 

As stated previously, contaminated products injected directly into the bloodstream or 
instilled into the eye cause the most serious problems. Intrathecal and epidural injections 
are potentially hazardous procedures. In practice, epidural injections are frequently 
given through a bacterial filter. Injectable and ophthalmic solutions are often simple 
solutions and provide Gram-negative opportunist pathogens with sufficient nutrients 
to multiply during storage; if contaminated, numbers in excess of 10 cfti and endotoxins 
should be expected. Total parenteral nutrition fluids, formulated for individual patients' 
nutritional requirements, can also provide more than adequate nutritional support for 
invading contaminants. Pseudomonas aeruginosa, the notorious contaminant of eye- 
drops, has caused serious ophthalmic infections, including the loss of sight in some 
cases. The problem is compounded when the eye is damaged through the improper use 
of contact lenses or scratched by fingernails or cosmetic applicators. 

The fate of contaminants ingested orally in medicines may be determined by several 
factors, as is seen with contaminated food. The acidity of the stomach may provide a 
successful barrier, depending on whether the medicine is taken on an empty or full 
stomach and also on the gastric emptying time. Contaminants in topical products may 
cause little harm when deposited on intact skin. Not only does the skin itself provide an 

382 Chapter 19 



excellent mechanical barrier but, furthermore, few contaminants normally survive in 
competition with its resident microbial flora. Skin damaged during surgery or trauma 
or in patients with burns or pressure sores may, however, be rapidly colonized and 
subsequently infected by opportunist pathogens. Patients treated with topical steroids 
are also prone to local infections, particularly if contaminated steroid drugs are 
inadvertently used. 

Resistance of the patient 

A patient's resistance is crucial in determining the outcome of a medicament-borne 
infection. Hospital patients are more exposed and susceptible to infection than 
those treated in the general community. Neonates, the elderly, diabetics and patients 
traumatized by surgery or accident may have impaired defence mechanisms. People 
suffering from leukaemia and those treated with immunosuppressants are most 
vulnerable to infection; there is a strong case for providing all medicines in a sterile 
form for these patients. 

Prevention and control of contamination 

Prevention is undoubtedly better than cure in minimizing the risk of medicament-borne 
infections. In manufacture the principles of good manufacturing practice must be 
observed, and control measures must be built in at all stages. Initial stability tests should 
show that the proposed formulation can withstand an appropriate microbial challenge; 
raw materials from an authorized supplier should comply with in-house microbial 
specifications; environmental conditions, appropriate to the production process, require 
regular microbiological monitoring; finally, end-product analysis should indicate that 
the product is microbiologically suitable for its intended use and conforms to accepted 
in-house and international standards. 

Based on present knowledge, contaminants, by virtue of their type or number, should 
not present a potential health hazard to patients when used. 

Contamination during use is less easily controlled. Successful measures in the 
hospital pharmacy have included the packaging of products as individual units, thereby 
discouraging the use of multidose containers. Unit packaging (one dose per patient) 
has clear advantages, but economic constraints prevent this desirable procedure from 
being realized. Ultimately, the most fruitful approach is through the training and 
education of patients and hospital staff, so that medicines are used only for their intended 
purpose. The task of implementing this approach inevitably rests with the clinical and 
community pharmacists of the future. 

Further reading 

Baird R.M. (1981) Drugs and cosmetics. In: Microbial Biodeterio rat ion (ed. A.H. Rose), pp. 387-426. 

London: Academic Press. 
Baird R.M. (1985) Microbial contamination of pharmaceutical products made in a hospital pharmacy. 

PharmJ, 234, 54-55. 
Baird R.M. (1985) Microbial contamination of non- sterile pharmaceutical products made in hospitals 

in the North East Regional Health Authority. J Clin Hosp Pharm, 10, 95-100. 

Contamination of non-sterile pharmaceuticals 383 



Baird R.M. & Shooter R.A. (1976) Pseudomonas aeruginosa infections associated with the use of 

contaminated medicaments. Br Med J, 2, 349-350. 
Baird R.M., Brown W.R.L. & Shooter R.A. (1976) Pseudomonas aeruginosa in hospital pharmacies. 

BrMedJ, 1,511-512. 
Baird R.M., Elhag K.M. & Shaw E.J. (1976) Pseudomonas thomasii in a hospital distilled water supply. 

J Med Microbiol, 9, 493-495. 
Baird R.M., Parks A. & Awad Z.A. (1977) Control of Pseudomonas aeruginosa in pharmacy 

environments and medicaments. Pharm J, 119, 164-165. 
Baird R.M., Crowden C.A., O'Farrell S.M. & Shooter R.A. (1979) Microbial contamination of 

pharmaceutical products in the home. J Hyg, 83, 277-283. 
Baird R.M. & Bloomfield S.F.L. (eds) (1996) Microbial Quality Assurance of Cosmetics, Toiletries 

and Non-sterile Pharmaceuticals. London: Taylor and Francis. 
Bassett D.C.J. (1971) Causes and prevention of sepsis due to Gram-negative bacteria: common sources 

of outbreaks. ProcRSocMed, 64, 980-986. 
Crompton D.O. (1962) Ophthalmic prescribing. A ustralas J Pharm, 43, 1020-1028. 
Denyer S.P. & Baird R.M. (eds) (1990) Guide to Microbiological Control in Pharmaceuticals. Chichester: 

Ellis Horwood. 
EC Guide to Good Manufacturing Practice (1992). 

Hills S. (1946) The isolation of CI. tetani from infected talc. NZMedJ, 45, 419-423. 
Kallings L.O., Ringertz O., Silverstolpe L. & Ernerfeldt F. (1966) Microbiological contamination of 

medicinal preparations. 1965 Report to the Swedish National Board of Health. Acta Pharm Suecica, 

3,219-228. 
Maurer I.M. (1985) Hospital Hygiene, 3rd edn. London: Edward Arnold. 
Meers P.D., Calder M.W., Mazhar M.M. & Lawrie G.M. (1973) Intravenous infusion of contaminated 

dextrose solution: the Devonport incident. Lancet, ii, 1 189-1 192. 
Morse L.J., Williams H.I., Grenn F.P., Eldridge E.F. & Rotta J.R. (1967) Septicaemia due to Klebsiella 

pneumoniae originating from a handcream dispenser. N Engl J Med, 217, 472-473. 
Myers G.E. & Pasutto F.M. (1973) Microbial contamination of cosmetics and toiletries. Can J Pharm 

Sci, 8, 19-23. 
Noble W.C. & Savin J. A. (1966) Steroid cream contaminated with Pseudomonas aeruginosa. Lancet, 

i f 347-349. 
Parker M.T. (1972) The clinical significance of the presence of microorganisms in pharmaceutical and 

cosmetic preparations. JSoc Cosm Chem, 23, 415-426. 
Report of the Public Health Laboratory Service Working Party (1971) Microbial contamination of 

medicines administered to hospital patients. Pharm J, 207, 96-99. 
Russell A.D., Hugo W.G. & Ayliffe G.A.J, (eds) (1998) Principles and Practice of Disinfection, 

Preservation and Sterilization, 3rd edn. Oxford: Blackwell Science. 
Smart R. & Spooner D.F. (1972) Microbiological spoilage in pharmaceuticals and cosmetics. / Soc 

Cosm Chem, 23, 721-737 . 




Principles and practice of sterilization 



1 


Introduction 


2 


Sensitivity of microorganisms 


2.1 


Survivor curves 


2.2 


Expressions of resistance 


2.2.1 


D-value 


2.2.2 


z-value 


2.3 


Sterility assurance 



Sterilization methods 



4 


Heat sterilization 


4.1 


Sterilization process 


4.2 


Moist heat sterilization 


4.2.1 


Steam as a sterilizing agent 


4.2.2 


Sterilizer design and operation 


4.3 


Dry heat sterilization 


4.3.1 


Sterilizer design 


4.3.2 


Sterilizer operation 


5 


Gaseous sterilization 


5.1 


Ethylene oxide 



5.1.1 Sterilizer design and operation 

5.2 Formaldehyde 

5.2.1 Sterilizer design and operation 

6 Radiation sterilization 

6.1 Sterilizer design and operation 

6.1.1 Gamma-ray sterilizers 

6.1.2 Electron accelerators 

6.1.3 Ultraviolet irradiation 



7 


Filtration sterilization 


7.1 


Filtration sterilization of liquids 


7.2 


Filtration sterilization of gases 


8 


Conclusions 


9 


Acknowledgements 


10 


Appendix 


11 


Further reading 



Introduction 

Sterilization is an essential stage in the processing of any product destined for parenteral 
administration, or for contact with broken skin, mucosal surfaces or internal organs, 
where the threat of infection exists. In addition, the sterilization of microbiological 
materials, soiled dressings and other contaminated items is necessary to minimize the 
health hazard associated with these articles. 

Sterilization processes involve the application of a biocidal agent or physical 
microbial removal process to a product or preparation with the object of killing or 
removing all microorganisms. These processes may involve elevated temperature, 
reactive gas, irradiation or filtration through a microorganism-proof filter. The success 
of the process depends upon a suitable choice of treatment conditions, e.g. temperature 
and duration of exposure. It must be remembered, however, that with all articles to be 
sterilized there is a potential risk of product damage, which for a pharmaceutical 
preparation may result in reduced therapeutic efficacy or patient acceptability. Thus, 
there is a need to achieve a balance between the maximum acceptable risk of failing to 
achieve sterility and the maximum level of product damage which is acceptable. This 
is best determined from a knowledge of the properties of the sterilizing agent, the 
properties of the product to be sterilized and the nature of the likely contaminants. A 
suitable sterilization process may then be selected to ensure maximum microbial kill/ 
removal with minimum product deterioration. 



Principles and practice of sterilization 385 



1 Sensitivity of microorganisms 

The general pattern of resistance of microorganisms to biocidal sterilization processes 
is independent of the type of agent employed (heat, radiation or gas), with vegetative 
forms of bacteria and fungi, along with the larger viruses, showing a greater sensitivity 
to sterilization processes than small viruses and bacterial or fungal spores. The choice 
of suitable reference organisms for testing the efficiency of sterilization processes (see 
Chapter 23) is therefore made from the most durable bacterial spores, usually represented 
by Bacillus stearothermophilus for moist heat, certain strains of B. subtilis for dry heat 
and gaseous sterilization, and B. pumilus for ionizing radiation. 

Ideally, when considering the level of treatment necessary to achieve sterility a 
knowledge of the type and total number of microorganisms present in a product, together 
with their likely response to the proposed treatment, is necessary. Without this 
information, however, it is usually assumed that organisms within the load are no more 
resistant than the reference spores or than specific resistant product isolates. In the 
latter case, it must be remembered that resistance may be altered or lost entirely by 
laboratory subculture and the resistance characteristics of the maintained strain must 
be regularly checked. 

A sterilization process may thus be developed without a full microbiological 
background to the product, instead being based on the ability to deal with a 'worst 
case' condition. This is indeed the situation for official sterilization methods which 
must be capable of general application, and modern pharmacopoeial recommendations 
are derived from a careful analysis of experimental data on bacterial spore survival 
following treatments with heat, ionizing radiation or gas. 

However, the infectious agents responsible for spongiform encephalopathies such 
as bovine spongiform encehalopathy (BSE) and Creutzfeldt- Jacob disease (CJD) exhibit 
exceptional degrees of resistance to all known lethal agents. Recent work has even cast 
doubts on the adequacy of the process of 18min exposure to steam at 134-138°C 
which has been officially recommended for the destruction of these agents (and which 
far exceeds the lethal treatment required to achieve adequate destruction of bacterial 
spores). 

2.1 Survivor curves 

When exposed to a killing process, populations of microorganisms generally lose their 
viability in an exponential fashion, independent of the initial number of organisms. 
This can be represented graphically with a 'survivor curve' drawn from a plot of the 
logarithm of the fraction of survivors against the exposure time or dose (Fig. 20. 1). Of 
the typical curves obtained, all have a linear portion which may be continuous (plot A), 
or may be modified by an initial shoulder (B) or by a reduced rate of kill at low survivor 
levels (C). Furthermore, a short activation phase, representing an initial increase in 
viable count, may be seen during the heat treatment of certain bacterial spores. Survivor 
curves have been employed principally in the examination of heat sterilization methods, 
but can equally well be applied to any biocidal process. 



386 Chapter 20 



c 
1? 

> 




Heating time or radiation dose 



Fig. 20.1 Typical survivor 
curves for bacterial spores 
exposed to moist heat or 
gamma-radiation. 



Expressions of resistance 

D-value 

The resistance of an organism to a sterilizing agent can be described by means of the 
D-value. For heat and radiation treatments, respectively, this is defined as the time 
taken at a fixed temperature or the radiation dose required to achieve a 90% reduction 
in viable cells (i.e. a 1 log cycle reduction in survivors; Fig. 20.2A). The calculation of 
the D-value assumes a linear type A survivor curve (Fig. 20.1), and must be corrected 
to allow for any deviation from linearity with type B or C curves. Some typical D- 
values for resistant bacterial spores are given in Table 23.2 (Chapter 23). 

z-value 

For heat treatment, a D-value only refers to the resistance of a microorganism at a 
particular temperature. In order to assess the influence of temperature changes on thermal 
resistance a relationship between temperature and log D-value can be developed leading 
to the expression of a z-value, which represents the increase in temperature needed to 
reduce the D-value of an organism by 90% (i.e. 1 log cycle reduction; Fig. 20.2B). For 
bacterial spores used as biological indicators for moist heat (B. stearothermophilus) 



Principles and practice of sterilization 387 




D-value 

Time (minutes) 
Cor rsdifltton dose] 



FI&2A2 €s!«iLtttio« of: (\) t}-\alut; (B) i-raJue. 




D-valua {minutes, log seal*) 



and dry heat (B. subtilis) sterilization processes, mean z- values are given as 10°C and 
22°C, respectively. The z-value is not truly independent of temperature but may be 
considered essentially constant over the temperature ranges used in heat sterilization 
processes. 



2.3 



Sterility assurance 

The term 'sterile', in a microbiological context, means no surviving organisms 
whatsoever. Thus, there are no degrees of sterility; an item is either sterile or it is not, 
and so there are no levels of contamination which may be considered negligible or 
insignificant and therefore acceptable. 

From the survivor curves presented, it can be seen that the elimination of viable 
microorganisms from a product is a time-dependent process, and will be influenced by 
the rate and duration of biocidal action and the initial microbial contamination level. It 
is also evident from Fig. 20. 2A that true sterility, represented by zero survivors, can 
only be achieved after an infinite exposure period or radiation dose. Clearly, then, it is 
illogical to claim, or expect, that a sterilization procedure will guarantee sterility. Thus, 
the likelihood of a product being produced free of microorganisms is best expressed in 
terms of the probability of an organism surviving the treatment process, a possibility 
not entertained in the absolute term 'sterile'. From this approach has arisen the concept 
of sterility assurance or a microbial safety index which gives a numerical value to the 
probability of a single surviving organism remaining to contaminate a processed product. 
For pharmaceutical products, the most frequently applied standard is that the probability, 
post- sterilization, of a non-sterile unit is A l in 1 million units processed (i.e. =sl0~ ). 
The sterilization protocol necessary to achieve this with any given organism of known 
D-value can be established from the inactivation factor (IF) which may be defined as: 



IF= 10 



H:0 



388 Chapter 20 



Gl 







2 
n. 



i me 



Fig. 20.3 Sterility assurance. At Y, there is (literally) 10" bacterium in one bottle, i.e. in 10 loads of 
single containers, there would be one chance in 10 that one load would be positive. Likewise, at Z, 
there is (literally) 10 bacterium in one bottle, i.e. in 1 million (10 ) loads of single containers, there 
is one chance in 1 million that one load would be positive. 



where t is the contact time (for a heat or gaseous sterilization process) or dose (for 
ionizing radiation) and D is the D-value appropriate to the process employed. 

Thus, for an initial burden of 10 spores an inactivation factor of 10 will be needed 
to give the required sterility assurance of 10' (Fig. 20.3). The sterilization process will 
therefore need to produce sufficient lethality to achieve an 8 log cycle reduction in 
viable organisms; this will require exposure of the product to eight times the D-value 
of the reference organism (8D). In practice, it is generally assumed that the contaminant 
will have the same resistance as the test spores unless full microbiological data are 
available to indicate otherwise. The inactivation factors associated with certain 
sterilization protocols and their biological indicator organisms (Chapter 23) are given 
in Table 20.1. 



Sterilization methods 

The British Pharmacopoeia (1993) recognizes five methods for the sterilization of 
pharmaceutical products. These are: (i) dry heat; (ii) heating in an autoclave (steam 
sterilization); (iii) filtration; (iv) ethylene oxide gas; and (v) gamma or electron radiation. 
In addition, other approaches involving steam and formaldehyde and ultraviolet (UV) 
light have evolved for use in certain situations. For each method, the possible 
permutations of exposure conditions are numerous, but experience and product stability 



Principles and practice of sterilization 389 



Table 20.1 Inactivation factors (IF) for selected sterilization protocols and their corresponding 
biological indicator (Bl) organisms 

Sterilization protocol Bl organism D-value IF 

Moist heat B. stearothermophilus 1.5min 10 

<121°Cfor 15 minutes) 

Dry heat B. subtilis Max. 10min Min. 12 

(160°Cfor2 hours) var. niger 

Irradiation B. pumilus 3 kGy (0.3 Mrad) 8.3 

(25kGy;2.5Mrad) 



requirements have generally served to limit this choice. Nevertheless, it should be 
remembered that even the recommended methods and regimens do not necessarily 
demonstrate equivalent biocidal potential, but simply offer alternative strategies for 
application to a wide variety of product types. Thus, each should be validated in their 
application to demonstrate that the minimum required level of sterility assurance can 
be achieved (section 2.3 and Chapter 23). 

In the following sections, factors governing the successful use of these sterilizing 
methods will be covered and their application to pharmaceutical and medical products 
considered. Methods for monitoring the efficacy of these processes are discussed in 
Chapter 23. 

Heat sterilization 

Heat is the most reliable and widely used means of sterilization, affording its 
antimicrobial activity through destruction of enzymes and other essential cell 
constituents. These lethal events proceed at their most rapid in a fully hydrated state, 
thus requiring a lower heat input (temperature and time) under conditions of high 
humidity where denaturation and hydrolysis reactions predominate, rather than in the 
dry state where oxidative changes take place. This method of sterilization is limited to 
thermostable products, but can be applied to both moisture-sensitive and moisture- 
resistant products for which the British Pharmacopoeia (1993) recommends dry (160- 
180°C) and moist (121-134°C) heat sterilization, respectively. Where thermal 
degradation of a product might possibly occur, it can usually be minimized by selecting 
the higher temperature range since the shorter exposure times employed generally result 
in a lower fractional degradation. 



4.1 Sterilization process 



In any heat sterilization process, the articles to be treated must first be raised to 
sterilization temperature and this involves a heating-up stage. In the traditional approach, 
timing for the process (the holding time) then begins. It has been recognized, however, 
that during both the heating-up and cooling-down stages of a sterilization cycle (Fig. 
20.4), the product is held at an elevated temperature and these stages may thus contribute 
to the overall biocidal potential of the process. 



390 Chapter 20 



tb 



5 

Or 

E 




Cooling gia^e 



Time 
Fig. 20.4 Typical temperature profile of a heat sterilization process. 



A method has been devised to convert all the temperature-time combinations 
occurring during the heating, sterilizing and cooling stages of a moist heat (steam) 
sterilization cycle to the equivalent time at 121 °C. This involves following the 
temperature profile of a load, integrating the heat input (as a measure of lethality), and 
converting it to the equivalent time at the standard temperature of 121°C. Using this 
approach the overall lethality of any process can be deduced and is defined as the F- 
value, which expresses heat treatment at any temperature as equal to that of a certain 
number of minutes at 121 °C. In other words, if a moist heat sterilization process has an 
F- value of x, then it has the same lethal effect on a given organism as heating at 121 °C 
for x minutes, irrespective of the actual temperature employed or of any fluctuations in 
the heating process due to heating and cooling stages. The F- value of a process will 
vary according to the moist heat resistance of the reference organism; when the reference 
spore is that of B. stearothermophilus with a z- value of 10°C, then the F- value is known 
as the F - value. 

A relationship between F- and D-values, leading to an assessment of the probable 
number of survivors in a load following heat treatment, can be established from the 
following equation: 

F = F>(log;V -logAO 

in which D is the D- value at 121 °C, and iVo and N represent, respectively, the initial and 
final number of viable cells per unit volume. 

The F-concept has evolved from the food industry and principally relates to the 
sterilization of articles by moist heat. Because it permits calculation of the extent to 
which the heating and cooling phases contribute to the overall killing effect of the 
autoclaving cycle, the F-concept enables a sterilization process to be individually 
developed for a particular product. This means that adequate sterility assurance can be 
achieved in autoclaving cycles in which the traditional pharmacopoeial recommendation 
of 15 min at 121 Q C is not achieved. The holding time may be reduced below ,15 min if 
there is a substantial killing effect during the heating and cooling phases, and an adequate 
cycle can be achieved even if the 'target' temperature of 121 °C is not reached. Thus, F- 
values offer both a means by which alternative sterilizing cycles can be compared in 
terms of their microbial killing efficiency, and a mechanism by which over-processing 
of marginally thermolabile products can be reduced without compromising sterility 

Principles and practice of sterilization 391 



assurance. They have found application in the sterilization of medical and pharmaceutical 
products by moist heat where, for aqueous preparations, the British Pharmacopoeia 
(1993) generally requires a minimum F -value of 8 from a steam sterilization process. 

There is an apparent anomaly in that it also states that the 'preferred' combination 
of temperature and time is a minimum of 121 °C maintained for 15 minutes, which, by 
definition, equates to an F value of 15. The latter, however, is applicable where the 
material to be sterilized may contain relatively large numbers of thermophilic bacterial 
spores, and an F of 8 is appropriate for a 'microbiologically validated' process where 
the bioburden is low and the spores likely to be present are those of (the generally more 
heat sensitive) mesophilic species. 

Fq values may be calculated either from the 'area under the curve' of a plot of 
autoclave temperature against time constructed using special chart paper on which the 
temperature scale is modified to take into account the progressively greater lethality of 
higher temperatures, or by use of the equation below: 

F = AtZW T -" ,A 

where A? = time interval between temperature measurements; T = product temperature 
at time t; z is (assumed to be) 10°C. 

Thus, if temperatures were being recorded from a thermocouple at 1.00 minute 
intervals then At= 1.00, and a temperature of, for example, 115°C maintained for 
1 minute would give an Fq value of 1 minute x 10 (1 15 ~ 121)/10 which is equal to 0.251 
minutes. In practice, such calculations could easily be performed on the data from 
several thermocouples within an autoclave using PC-driven software, and, in a 
manufacturing situation, these would be part of the batch records. Such a calculation 
facility is offered as an optional extra by most autoclave manufacturers. 

Application of the F- value concept has been largely restricted to steam sterilization 
processes although there is a less frequently employed, but direct parallel in dry heat 
sterilization (see section 4.3). 



4.2 Moist heat sterilization 



Moist heat has been recognized as an efficient biocidal agent from the early days of 
bacteriology, when it was principally developed for the sterilization of culture media. 
It now finds widespread application in the processing of many thermostable products 
and devices. In the pharmaceutical and medical sphere it is used in the sterilization of 
dressings, sheets, surgical and diagnostic equipment, containers and closures, and 
aqueous injections, ophthalmic preparations and irrigation fluids, in addition to the 
processing of soiled and contaminated items (Chapter 21). 

Sterilization by moist heat usually involves the use of steam at temperatures in the 
range 121-134°C, and while alternative strategies are available for the processing of 
products unstable at these high temperatures, they rarely offer the same degree of sterility 
assurance and should be avoided if at all possible. The elevated temperatures generally 
associated with moist heat sterilization methods can only be achieved by the generation 
of steam under pressure. 

By far the most commonly employed standard temperature/time cycles for bottled 
fluids and porous loads (e.g. surgical dressings) are 121 °C for 15 minutes and 134°C 



392 Chapter 20 



Table 20.2 Pressure-temperature relationships and antimicrobial efficacies of alternative steam 
sterilization cycles 





Holding time 
(minutes) 


Steam 


pressure 


Inactivation factor* 
(decimal reductions) 


Temperature 
(«C) 


(kPa) 


(psi) 


115 


30 


69 


10 


5.2 


121 


15 


103 


15 


10 


126 


10 


138 


20 


21 


134 


3 


207 


30 


40 



* Calculated for a spore suspension having a Dm of 15 minutes and a Z value of 10°C. 



for 3 minutes, respectively. Not only do high temperature-short time cycles often result 
in lower fractional degradation (see section 4), they also afford the advantage of 
achieving higher levels of sterility assurance due to greater inactivation factors (Table 
20.2). The 1 15°C for 30 minute cycle was considered an acceptable alternative to 121 °C 
for 15 minutes prior to the publication of the 1988 British Pharmacopoeia, but it is no 
longer considered sufficient to give the desired sterility assurance levels for products 
which may contain significant concentrations of thermophilic spores. 



4.2.1 Steam as a sterilizing agent 



To act as an efficient sterilizing agent, steam should be able to provide moisture and 
heat efficiently to the article to be sterilized. This is most effectively done using saturated 
steam, which is steam in thermal equilibrium with the water from which it is derived, 
i.e. steam on the phase boundary (Fig. 20.5). Under these circumstances, contact with 
a cooler surface causes condensation and contraction drawing in fresh steam and leading 
to the immediate release of the latent heat, which represents approximately 80% of the 
heat energy. In this way heat and moisture are imparted rapidly to articles being sterilized 
and dry porous loads are quickly penetrated by the steam. 

Steam for sterilization can either be generated within the sterilizer, as with portable 
bench or 'instrument and utensil' sterilizers, in which case it is constantly in contact 
with water and is known as 'wet' steam, or can be supplied underpressure (350-400kPa) 
from a separate boiler as 'dry' saturated steam with no entrained water droplets. The 
killing potential of 'wet' steam is the same as that of 'dry' saturated steam at the same 
temperature, but it is more likely to soak a porous load creating physical difficulties for 
further steam penetration. Thus, major industrial and hospital sterilizers are usually 
supplied with 'dry' saturated steam and attention is paid to the removal of entrained 
water droplets within the supply line to prevent introduction of a water 'fog' into the 
sterilizer. 

If the temperature of 'dry' saturated steam is increased, then, in the absence of 
entrained moisture, the relative humidity or degree of saturation is reduced and the 
steam becomes superheated (Fig. 20.5). During sterilization this can arise in a number 
of ways, for example by overheating the steam jacket (see section 4.2.2), by using too 
dry a steam supply, by excessive pressure reduction during passage of steam from the 
boiler to the sterilizer chamber, and by evolution of heat of hydration when steaming 

Principles and practice of sterilization 393 



150 



Pressure above atmospheric (fcPa> 

50 100 150 200 

T 



250 




Prasfijf* lib per sq inch) 
Fign 20+5 P^SAWra-tEmperatgie di^gj^m for water v^pogr. 



over-dried cotton fabrics. Superheated steam behaves in the same manner as hot air 
since condensation and release of latent heat will not occur unless the steam is cooled 
to the phase boundary temperature. Thus, it proves to be an inefficient sterilizing agent, 
and although a small degree of transient superheating can be tolerated, a maximum 
acceptable level of 5°C superheat is set, i.e. the temperature of the steam is never 
greater than 5°C above the phase boundary temperature at that pressure. 

The relationship between temperature and pressure holds true only in the presence 
of pure steam; adulteration with air contributes to a partial pressure but not to the 
temperature of the steam. Thus, in the presence of air the temperature achieved 
will reflect the contribution made by the steam and will be lower than that normally 
attributed to the total pressure recorded. Addition of further steam will raise the 
temperature but residual air surrounding articles may delay heat penetration or, if a 
large amount of air is present, it may collect at the bottom of the sterilizer, completely 
altering the temperature profile of the sterilizer chamber. It is for these reasons that 
efficient air removal is a major aim in the design and operation of a boiler-fed steam 
sterilizer. 



4.2.2 



394 Chapter 20 



Sterilizer design and operation 

Steam sterilizers, or autoclaves as they are sometimes known, are stainless steel vessels 
designed to withstand the steam pressures employed in sterilization. They can be: (i) 



'portable' sterilizers, where they generally have internal electric heaters to produce 
steam and are used for small pilot or laboratory-scale sterilization and for the treatment 
of instruments and utensils; or (ii) large-scale sterilizers for routine hospital or industrial 
use, operating on 'dry' saturated steam from a separate boiler (Fig. 20.6). Because of 
their widespread use within pharmacy this latter type will be considered in greatest 
detail. 

There are two main types of large sterilizers, those designed for use with porous 
loads (i.e. dressings) and generally operated at a minimum temperature of 134°C, and 
those designed as bottled-fluid sterilizers employing a minimum temperature of 121 °C. 
The stages of operation are common to both and can be summarized as air removal and 
steam admission, heating-up and exposure, and drying or cooling. Many modifications 
of design exist and in this section only general features will be considered. Fuller 
treatments of sterilizer design and operation can be found in Health Technical 
Memorandum 2010 (1994). 

General design features. Steam sterilizers are constructed with either cylindrical or 
oblong chambers, with preferred capacities ranging from 400 to 800 litres. They can be 
sealed by either a single door or by doors at both ends (to allow through-passage of 
processed materials; see Chapter 22, section 3.2.3). During sterilization the doors are 
held closed by a locking mechanism which prevents opening when the chamber is 
under pressure and until the chamber has cooled to a pre-set temperature, typically 
80°C. 

In the larger sterilizers the chamber may be surrounded by a steam-jacket which 
can be used to heat the autoclave chamber and promote a more uniform temperature 
throughout the load. The same jacket can also be filled with water at the end of the 
cycle to facilitate cooling and thus reduce the overall cycle time. The chamber floor 
slopes towards a discharge channel through which air and condensate can be removed. 
Temperature is monitored within the opening of the discharge channel and by 
thermocouples in dummy packages; jacket and chamber pressures are followed using 
pressure gauges. In hospitals and industry, it is common practice to operate sterilizers 
on an automatic cycle, each stage of operation being controlled by a timer responding 
to temperature- or pressure-sensing devices. 

Operation 

1 Air removal and steam admission. Air can be removed from steam sterilizers either 
by downward displacement with steam, evacuation or a combination of the two. In the 
downward displacement sterilizer, the heavier cool air is forced out of the discharge 
channel by incoming hot steam. This has the benefit of warming the load during air 
removal which aids the heating-up process. It finds widest application in the sterilization 
of bottled fluids where bottle breakage may occur under the combined stresses of 
evacuation and high temperature. For more air-retentive loads (i.e. dressings), however, 
this technique of air removal is unsatisfactory and mechanical evacuation of the air is 
essential before admission of the steam. This can either be to an extremely high level 
(e.g. 2.5 kPa) or can involve a period of pulsed evacuation and steam admission, the 
latter approach improving air extraction from dressings packs. After evacuation, steam 
penetration into the load is very rapid and heating-up is almost instantaneous. It is 

Principles and practice of sterilization 395 



Chamber 

pressure 

gauge 

© 



Boiler 
steam 



Discharge channel 
thermometer 



Reducing 
valve 



!- Steem 




Baffle 



To vatiium 

pump or a>Mtor 



Nsar-tQ-et&flm 
thermostatic va!ve 



Air and condensed 
water to wast* 



Flfr 20l6 Main Mtis4iiJctiafLaJ feature of a 1hi£b-eca(* sieam sterilizer {autoclave). 



axiomatic that packaging and loading of articles within a sterilizer be so organized as 
to facilitate air removal. 

During the sterilization process, small pockets of entrained air may still be released, 
especially from packages, and this air must be removed. This is achieved with a near- 
to-steam thermostatic valve incorporated in the discharge channel. The value operates 
on the principle of an expandable bellows containing a volatile liquid which vaporizes 
at the temperature of saturated steam thereby closing the valve, and condenses on the 
passage of a cooler air-steam mixture, thus reopening the valve and discharging the 
air. Condensate generated during the sterilization process can also be removed by this 
device. Small quantities of air will not, however, lower the temperature sufficiently to 
operate the valve and so a continual slight flow of steam is maintained through a bypass 
around the device in order to flush away residual air. 

It is common practice to package sterile fluids, especially intravenous fluids, in 
flexible plastic containers. During sterilization these can develop a considerable internal 
pressure in the airspace above the fluid and it is therefore necessary to maintain a 
proportion of air within the sterilizing chamber to produce sufficient overpressure to 
prevent these containers from bursting (air ballasting). In sterilizers modified or designed 
to process this type of product, air removal is therefore unnecessary but special attention 
must be paid to the prevention of air 'layering' within the chamber. This is overcome 
by the inclusion of a fan or through a continuous spray of hot water within the chamber 



to mix the air and steam. Air ballasting can also be employed to prevent bottle breakage. 

2 Heating -up and exposure. When the sterilizer reaches its operating temperature 
and pressure the sterilization stage begins. The duration of exposure may include a 
heating-up time in addition to the holding time and this will normally be established 
using thermocouples in dummy articles. 

3 Drying or cooling. Dressings packs and other porous loads may become dampened 
during the sterilization process and must be dried before removal from the chamber. 
This is achieved by steam exhaust and application of a vacuum, often assisted by heat 
from the steam-filled jacket if fitted. After drying, atmospheric pressure within the 
chamber is restored by admission of sterile filtered air. 

For bottled fluids the final stage of the sterilization process is cooling, and this needs to 
be achieved as rapidly as possible to minimize thermal degradation of the product and 
to reduce processing time. In modern sterilizers, this is achieved by circulating water 
in the jacket which surrounds the chamber or by spray-cooling with retained condensate 
delivered to the surface of the load by nozzles fitted into the roof of the sterilizer 
chamber. This is often accompanied by the introduction of filtered, compressed air to 
minimize container breakage due to high internal pressures (air ballasting). Containers 
must not be removed from the sterilizer until the internal pressure has dropped to a safe 
level, usually indicated by a temperature of less than 80°C. Occasionally, spray-cooling 
water may be a source of bacterial contamination and its microbiological quality must 
be carefully monitored. 



4.3 Dry heat sterilization 



The lethal effects of dry heat on microorganisms are due largely to oxidative processes 
which are less effective than the hydrolytic damage which results from exposure to 
steam. Thus, dry heat sterilization usually employs higher temperatures in the range 
160-180°C and requires exposure times of up to 2 hours depending upon the temperature 
employed (section 10). 

Again, bacterial spores are much more resistant than vegetative cells, and their 
recorded resistance varies markedly depending upon their degree of dryness. In many 
early studies on dry heat resistance of spores their water content was not adequately 
controlled, so conflicting data arose regarding the exposure conditions necessary to 
achieve effective sterilization. This was partly responsible for variations in recommended 
exposure temperatures and times in different pharmacopoeias. 

Its application is generally restricted to glassware and metal surgical instruments 
(where its good penetrability and non-corrosive nature are of benefit), non-aqueous 
thermostable liquids and thermostable powders (see Chapter 21). In practice, the range 
of materials which are actually subjected to dry heat sterilization is quite limited, and 
consists largely of items used in hospitals. The major industrial application is in the 
sterilization of glass bottles which are to be filled aseptically, and here the attraction of 
the process is that it not only achieves an adequate sterility assurance level, but that it 
also destroys bacterial endotoxins (products of Gram-negative bacteria, also known as 
pyrogens, that cause fever when injected into the body). These are difficult to eliminate 
by other means. For the purposes of depyrogenation of glass, temperatures of 
approximately 250°C are used. 

Principles and practice of sterilization 397 



The F-value concept which was developed for steam sterilization processes has an 
equivalent in dry heat sterilization although its application has been limited. The F H 
designation describes the lethality of a dry heat process in terms of the equivalent 
number of minutes exposure at 170°C, and in this case a z value of 20°C has been 
found empirically to be appropriate for calculation purposes; this contrast with the 
value of 10°C which is typically employed to describe moist heat resistance. 



4.3.1 Sterilizer design 



Dry heat sterilization is usually carried out in a hot air oven which comprises an insulated 
polished stainless steel chamber, with a usual capacity of up to 250 litres, surrounded 
by an outer case containing electric heaters located in positions to prevent cool spots 
developing inside the chamber. A fan is fitted to the rear of the oven to provide circulating 
air, thus ensuring more rapid equilibration of temperature. Shelves within the chamber 
are perforated to allow good air flow. Thermocouples can be used to monitor the 
temperature of both the oven air and articles contained within. A fixed temperature 
sensor connected to a chart recorder provides a permanent record of the sterilization 
cycle. Appropriate door-locking controls should be incorporated to prevent interruption 
of a sterilization cycle once begun. 

Recent sterilizer developments have led to the use of dry-heat sterilizing 
tunnels where heat transfer is achieved by infra-red irradiation or by forced convection 
in filtered laminar airflow tunnels. Items to be sterilized are placed on a conveyer belt 
and pass through a high-temperature zone (250 - 300 + °C) over a period of several 
minutes. 



4.3.2 Sterilizer operation 



Articles to be sterilized must be wrapped or enclosed in containers of sufficient strength 
and integrity to provide good post-sterilization protection against contamination. Suitable 
materials are paper, cardboard tubes or aluminium containers. Container shape and 
design must be such that heat penetration is encouraged in order to shorten the heating- 
up stage; this can be achieved by using narrow containers with dull non-reflecting 
surfaces. In a hot-air oven, heat is delivered to articles principally by radiation and 
convection; thus, they must be carefully arranged within the chamber to avoid obscuring 
centrally placed articles from wall radiation or impending air flow. The temperature 
variation within the chamber should not exceed ±5°C of the recorded temperature. 
Heating-up times, which may be as long as 4 hours for articles with poor heat-conducting 
properties, can be reduced by preheating the oven before loading. Following sterilization, 
the chamber temperature is usually allowed to fall to around 40°C before removal of 
sterilized articles; this can be accelerated by the use of forced cooling with filtered 
air. 

Gaseous sterilization 

The chemically reactive gases ethylene oxide (CI^^O, and formaldehyde (methanal, 
H.CHO) possess broad-spectrum biocidal activity, and have found application in the 



398 Chapter 20 



sterilization of re-usable surgical instruments, certain medical, diagnostic and electrical 
equipment, and the surface sterilization of powders. Sterilization processes using 
ethylene oxide sterilization are far more commonly used on an international basis than 
those employing formaldehyde. 

Ethylene oxide treatment can also be considered as an alternative to radiation 
sterilization in the commercial production of disposable medical devices (Chapter 21). 
These techniques do not, however, offer the same degree of sterility assurance as heat 
methods and are generally reserved for temperature-sensitive items. 

The mechanism of antimicrobial action of the two gases is assumed to be through 
alkylation of sulphydryl, amino, hydro xyl and carboxyl groups on proteins and imino 
groups of nucleic acids. At the concentrations employed in sterilization protocols, type 
A survivor curves (section 2.1, Fig. 20.1) are produced, the lethality of these gases 
increasing in a non-uniform manner with increasing concentration, exposure temperature 
and humidity. For this reason, sterilization protocols have generally been established 
by an empirical approach using a standard product load containing suitable biological 
indicator test strips (Chapter 23). Concentration ranges (given as weight of gas per unit 
chamber volume) are usually in the order of 800-1200mgl -1 for ethylene oxide and 
15-100 mg l" 1 for formaldehyde, with operating temperatures in the region of 45-63 °C 
and 70-75 °C, respectively. Even at the higher concentrations and temperatures, the 
sterilization processes are lengthy and therefore unsuitable for the resterilization of 
high-turnover articles. Further delays occur because of the need to remove toxic residues 
of the gases before release of the items for use. In addition, because recovery of survivors 
in sterility tests is more protracted with gaseous sterilization methods than with other 
processes, an extended quarantine period may also be required. 

As alkylating agents, both gases are potentially mutagenic and carcinogenic (as is 
the ethylene chlorohydrin which results from ethylene oxide reaction with chlorine), 
they also produce symptoms of acute toxicity including irritation of the skin, conjunctiva 
and nasal mucosa; consequently, strict control of their atmospheric concentrations is 
necessary and safe working protocols are required to protect personnel. Formaldehyde 
can normally be detected by smell at concentrations lower than those permitted in the 
atmosphere, whereas this is not true for ethylene oxide. Table 20.3 summarizes the 
comparative advantages afforded by ethylene oxide and low-temperature steam 
formaldehyde (LTSF) processes. 



5.1 Ethylene oxide 



Ethylene oxide gas is highly explosive in mixtures of >3.6% v/v in air; in order to 
reduce this explosion hazard it is usually supplied for sterilization purposes as a 10% 
mix with carbon dioxide, or as an 8.6% mixture with HFC 124 (2 chloro-1, 1,1,2 
tetrafluoroethane) which has replaced fluorinated hydrocarbons (freons). Alternatively, 
pure ethylene oxide gas can be used at below atmospheric pressure in sterilizer chambers 
from which all air has been removed. 

The efficacy of ethylene oxide treatment depends upon achieving a suitable 
concentration in each article and this is assisted greatly by the good penetrating powers 
of the gas, which diffuses readily into many packaging materials including rubber, 
plastics, fabric and paper. This is not without its drawbacks, however, since the level of 

Principles and practice of sterilization 399 



Table 20.3 Relative merits of ethylene oxide and low-temperature steam formaldehyde (LTSF) 
processes 



Advantages of ethylene 
oxide over LTSF 



Advantage of LTSF 
over ethylene oxide 



Wider international 
regulatory acceptance 

Better gas penetration into 
plastics and rubber 

Relatively slow to form solid 
polymers (with the potential to 
block pipes etc.) 

With long exposure times it 
is possible to sterilize at 
ambient temperatures 

Very low incidence of 
product deterioration 



Less hazardous because formaldehyde 
is not flammable and is more readily 
detected by smell 

Cycle times may be shorter 

The gas is obtained readily from 
aqueous solution (formalin) which is a 
more convenient source than gas in 
cylinders 



ethylene oxide in a sterilizer will decrease due to absorption during the process and the 
treated articles must undergo a desorption stage to remove toxic residues. Desorption 
can be allowed to occur naturally on open shelves, in which case complete desorption 
may take many days, e.g. for materials like PVC, or it may be encouraged by special 
forced aeration cabinets where flowing, heated air assists gas removal, reducing 
desorption times to between 2 and 24 hours. 

Organisms are more resistant to ethylene oxide treatment in a dried state, as are 
those protected from the gas by inclusion in crystalline or dried organic deposits. Thus, 
a further condition to be satisfied in ethylene oxide sterilization is attainment of a 
minimum level of moisture in the immediate product environment. This requires a 
sterilizer humidity of 30-70% and frequently a preconditioning of the load at relative 
humidities of greater than 50%. 



5.1.1 



Sterilizer design and operation 

An ethylene oxide sterilizer consists of a leak-proof and explosion-proof steel chamber, 
normally of 100-300 litre capacity, which can be surrounded by a hot- water jacket 
to provide a uniform chamber temperature. Successful operation of the sterilizer 
requires removal of air from the chamber by evacuation, humidification and con- 
ditioning of the load by passage of subatmospheric pressure steam followed by a 
further evacuation period and the admission of preheated vaporized ethylene oxide 
from external pressurized canisters or single-charge cartridges. Forced gas circulation 
is often employed to minimize variations in conditions throughout the sterilizer chamber. 
Packaging materials must be air-, steam- and gas-permeable to permit suitable conditions 
for sterilization to be achieved within individual articles in the load. Absorption of 
ethylene oxide by the load is compensated for by the introduction of excess gas at the 
beginning or by the addition of more gas as the pressure drops during the sterilization 



400 Chapter 20 



process. The A ame may also be true for moisture absorption, which is compensated for 
by supplementary addition of water to maintain appropriate relative humidity. 

After treatment, the gases are evacuated either directly to the outside atmosphere 
or through a special exhaust system. Filtered, sterile air is then admitted either for a 
repeat of the vacuum/air cycle or for air purging until the chamber is opened. In this 
way, safe removal of the ethylene oxide is achieved reducing the toxic hazard to the 
operator. Sterilized articles are removed directly from the chamber and arranged for 
desorption. 

The operation of an ethylene oxide sterilizer should be monitored and controlled 
automatically. A typical operating cycle for pure ethylene oxide gas is given in Fig. 
20.7, and general conditions are summarized in section 10. 



5.2 Formaldehyde 



Formaldehyde gas for use in sterilization is produced by heating formalin (37% w/v 
aqueous solution of formaldehyde) to a temperature of 70-7 5 °C with steam, leading to 
the process known as LTSF. Formaldehyde has a similar toxicity to ethylene oxide and 
although absorption to materials appears to be lower similar desorption routines are 
recommended. A major disadvantage of formaldehyde is low penetrating power and 
this limits the packaging materials that can be employed to principally paper and cotton 
fabric. 



5. 2. 1 Sterilizer design and operation 



An LTSF sterilizer is designed to operate with subatmospheric pressure steam. Air is 
removed by evacuation and steam admitted to the chamber to allow heating of the load 
and to assist in air removal. The sterilization period starts with the release of 
formaldehyde by vaporization from formalin (in a vaporizer with a steam jacket) and 
continues through either a simple holding stage or through a series of pulsed evacuations 
and steam and formaldehyde admission cycles. The chamber temperature is maintained 
by a thermostatically controlled water jacket, and steam and condensate are removed 
via a drain channel and an evacuated condenser. At the end of the treatment period 
formaldehyde vapour is expelled by steam flushing and the load dried by alternating 
stages of evacuation and admission of sterile, filtered air. A typical pulsed cycle of 
operation is shown in Fig. 20.8 and general conditions are summarized in section 10. 

Radiation sterilization 

Several types of radiation find a sterilizing application in the manufacture of 
pharmaceutical and medical products, principal among which are accelerated electrons 
(particulate radiation), gamma-rays and ultraviolet (UV) light (both electromagnetic 
radiations). The major target for these radiations is believed to be microbial DNA, with 
damage occurring as a consequence of ionization and free radical production (gamma- 
rays and electrons) or excitation (UV light). This latter process is less damaging and 
less lethal than ionization, and so UV irradiation is not as efficient a sterilization method 
as electron or gamma-irradiation. As mentioned earlier (section 2), vegetative bacteria 

Principles and practice of sterilization 401 



0|- 



Pura ethylene 
oxide admitted 





150 1W 170 



180 190 
Time (mini 



Meuum 



Prahest 



Pulaed 
humidi-f icHti en 



Gas exposure 



Final 
vacuum 



Air 
purga- 



J 



Dear 
open 



■fig. 24.V l\pkiJ cpcf^tii^. cycle for pure ethylene oxtije gets. 




E 




■s 






e; 




£ 











"E 


c 






M- 

E 




F 


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a 

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Or 

ft 


d j> a. 

"Sfl 

> a £ 


1 


a 

Zl 

u 

m 





Prfl-v^ttiu-m 



Initial 
si bam 
fluih 



FtfrrnpJdcltyiclfltatfljm pulsing 
[73^C 2fl mgJI formsldBhvdtfpuiBel 



Final 
Nu&h 



flulwd 



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Fljt 2ftfl TypicaJ Operating -tycle fur law- temperature, slcang and fontfflldehyde irentinaiL 



402 CtKipler 20 



generally prove to be the most sensitive to irradiation (with notable exceptions, e.g. 
Deinococcus (Micrococcus) radiodurans), followed by moulds and yeasts, with bacterial 
spores and viruses as the most resistant (except in the case of UV light where mould 
spores prove to be most resistant). The extent of DNA damage required to produce cell 
death can vary and this, together with the ability to carry out effective repair, probably 
decides the resistance of the organism to radiation. With ionizing radiations (gamma- 
ray and accelerated electrons), microbial resistance decreases with the presence of 
moisture or dissolved oxygen (as a result of increased free radical production) and also 
with elevated temperatures. 

Radiation sterilization with high-energy gamma-rays or accelerated electrons has 
proved to be a useful method for the industrial sterilization of heat- sensitive products. 
However, undesirable changes can occur in irradiated preparations, especially those in 
aqueous solution where radiolysis of water contributes to the damaging processes. In 
addition, certain glass or plastic (e.g. polypropylene, PTFE) materials used for packaging 
or for medical devices can also suffer damage. Thus, radiation sterilization is generally 
applied to articles in the dried state; these include surgical instruments, sutures, 
prostheses, unit-dose ointments, plastic syringes and dry pharmaceutical products 
(Chapter 21). With these radiations, destruction of a microbial population follows the 
classic survivor curves (see Fig. 20.1) and a D- value, given as a radiation dose, can be 
established for standard bacterial spores (e.g. Bacillus pumilus) permitting a suitable 
sterilizing dose to be calculated. In the UK it is usual to apply a dose of 25 kGy (2.5 Mrad) 
for pharmaceutical and medical products, although lower doses are employed in the 
USA and Canada. 

UV light, with its much lower energy, causes less damage to microbial DNA. This, 
coupled with its poor penetrability of normal packaging materials, renders UV light 
unsuitable for sterilization of pharmaceutical dosage forms. It does find applications, 
however, in the sterilization of air, for the surface sterilization of aseptic work areas, 
and for the treatment of manufacturing-grade water. 

6.1 Sterilizer design and operation 

6.1.1 Gamma-ray sterilizers 

Gamma-rays for sterilization are usually derived from a cobalt-60 C Co) source 
(caesium- 137 may also be used), with a half-life of 5.25 years, which on disintegration 
emits radiation at two energy levels of 1.33 and 1.17 MeV. The isotope is held as pellets 
packed in metal rods, each rod carefully arranged within the source and containing up 
to 20kCi (740 x 10 Bq) of activity; these rods are replaced or rearranged as the activity 
of the source either drops or becomes unevenly distributed. A typical 60 Co installation 
may contain up to 1 MCi (3.7 x 10 l6 Bq) of activity. For safety reasons, this source is 
housed within a reinforced concrete building with walls some 2 m thick, and it is only 
raised from a sunken water-filled tank when required for use. Control devices operate 
to ensure that the source is raised only when the chamber is locked and that it is 
immediately lowered if a malfunction occurs. Articles being sterilized are passed 
through the irradiation chamber on a conveyor belt or monorail system and move 
around the raised source, the rate of passage regulating the dose absorbed (Fig. 20.9). 

Principles and practice of sterilization 403 



Source hoist 



Source pass 
mechanism 



Cobalt 60 

source submerged 
En sloragu pod! 



Concrete- shielded chamber 



Prgduei bo<es 



DiscftgrgB 
conveyor 




Supply conveyor 



Control 

console 



Cuba It dO trtfniipGrl 
conlairrer 



Fla- 211.9 llitt^raifi »t ji typical eohalt^M) Linuluiliab pfiml. 



Radiation monitors are continually employed to detect any radiation leakage during 
operation or source storage, and to confirm a return to satisfactory background levels 
within the sterilization chamber following operation. The dose delivered is dependent 
upon source strength and exposure period, with dwell times typically up to 20 hours 
duration. 

The difference in radiation susceptibilities of microbial cells and humans may be 
gauged from the fact that a lethal human dose would be delivered by an exposure of 
seconds or minutes. 



6.1.2 Electron accelerators 



Two types of electron accelerator machine exist, the electrostatic accelerator and the 
microwave linear accelerator, producing electrons with maximum energies of 5 MeV 
and 10 MeV, respectively. Although higher energies would achieve better penetration 
into the product, there is a risk of induced radiation, and so they are not used. In the 
first, a high-energy electron beam is generated by accelerating electrons from a hot 
filament down an evacuated tube under high potential difference, while in the second, 
additional energy is imparted to this beam in a pulsed manner by a synchronized 
travelling microwave. Articles for treatment are generally limited to small packs and 
are arranged on a horizontal conveyor belt, usually for irradiation from one side but 
sometimes from both. The sterilizing dose is delivered more rapidly in an electron 
accelerator than in a 60 Co plant, with exposure times for sterilization usually amounting 
to only a few seconds or minutes. Varying extents of shielding, depending upon the 
size of the accelerator, are necessary to protect operators from X-rays generated by the 
bremsstrahlung effect. 



6.1.3 Ultraviolet irradiation 



The optimum wavelength for UV sterilization is around 260 nm. A suitable source for 
UV light in this region is a mercury lamp giving peak emission levels at 254 nm. These 
sources are generally wall- or ceiling-mounted for air disinfection, or fixed to vessels 
for water treatment. Operators present in an irradiated room should wear appropriate 
protective clothing and eye shields. 

Filtration sterilization 

The process of filtration is unique amongst sterilization techniques in that it removes, 
rather than destroys, microorganisms. Further, it is capable of preventing the passage 
of both viable and non-viable particles and can thus be used for both the clarification 
and sterilization of liquids and gases. The principal applications of sterilizing-grade 
filters are the treatment of heat-sensitive injections and ophthalmic solutions, biological 
products and air and other gases for supply to aseptic areas (see Chapters 21 and 22). 
They may also be required in industrial applications where they become part of 
venting systems on fermenters, centrifuges, autoclaves and freeze- dryers. Certain types 
of filter (membrane filters) also have an important role in sterility testing, where they 
can be employed to trap and concentrate contaminating organisms from solutions under 

Principles and practice of sterilization 405 



Table 20.4 Some characteristics of membrane and depth filters 



Characteristic Membrane Depth 

Absolute retention of microorganisms greater than + _ 

rated pore size 

Rapid rate of filtration + 

High dirt-handling capacity . + 

Grow-through of microorganisms Unlikely + 

Shedding of filter components . + 

Fluid retention . + 

Solute adsorption . + 

Good chemical stability Variable (depends + 

on membrane) 

Good sterilization characteristics + + 



+ , applicable; -, not applicable. 



test. These filters are then placed on the surface of a solid nutrient medium and incubated 
to encourage colony development (Chapter 23). 

The major mechanisms of filtration are sieving, adsorption and trapping within the 
matrix of the filter material. Of these, only sieving can be regarded as absolute since it 
ensures the exclusion of all particles above a defined size. It is generally accepted that 
synthetic membrane filters, derived from cellulose esters or other polymeric materials, 
approximate most closely to sieve filters, while fibrous pads, sintered glass and sintered 
ceramic products can be regarded as depth filters relying principally on mechanisms of 
adsorption and entrapment. Some of the characteristics of filter media are summarized 
in Table 20.4. The potential hazard of microbial multiplication within a depth filter and 
subsequent contamination of the filtrate (microbial grow-through) should be recognized. 



7.1 Filtration sterilization of liquids 



In order to compare favourably with other methods of sterilization, the microorganism 
removal efficiency of filters employed in the processing of liquids must be high. For 
this reason, membrane filters of 0.2-0.22 fim nominal pore diameter are chiefly used, 
while sintered filters are used only in restricted circumstances, i.e. for the processing 
of corrosive liquids, viscous fluids or organic solvents. It may be tempting to assume 
that the pore size is the major determinant of filtration efficiency and two filters of 
0.2jimi pore diameter from different manufacturers will behave similarly. This is not so 
because, in addition to the sieving effect, trapping within the filter matrix, adsorption 
and charge effects all contribute significantly towards the removal of particles. 
Consequently, the depth of the membrane, its charge and the tortuosity of the channels 
are all factors which can make the performance of one filter far superior to that of 
another. The major criterion by which filters should be compared, therefore, is their 
titre reduction values, i.e. the ratio of the number of organisms challenging a filter 
under defined conditions to the number penetrating it. In all cases, the filter medium 
employed must be sterilizable, ideally by steam treatment; in the case of membrane 
filters this may be for once-only use, or, in the case of larger industrial filters, a small 



406 Chapter 20 



Table 20.5 Effect of membrane 












disc filter diameter on filtration 


Filter 


diameter 


Effective 


filtration 


Typical batch 


volumes 


(mm) 




area (cm 


2 > 


volume (litres) 




13 




0.8 




<0.01 




25 




3.9 




0.05-0.1 




47 




11.3 




0.1-0.3 




90 




45 




0.3-5 




142 




97 




5-20 




293 




530 




>20 



fixed number of resterilizations; sintered filters may be resterilized many times. Filtration 
sterilization is an aseptic process and careful monitoring of filter integrity is necessary 
as well as final product sterility testing (Chapter 23). 

Membrane filters, in the form of discs, can be assembled into pressure-operated 
filter holders for syringe mounting and in-line use or vacuum filtration tower devices. 
Filtration under pressure is generally considered most suitable since filling at high 
flow rates directly into the final containers is possible without problems of foaming, 
solvent evaporation or air leaks. The filtration capacity of a range of membrane filter 
discs is given in Table 20.5. To increase the filtration area, and hence process volumes, 
several discs can be used in parallel in multiple-plate filtration systems or, alternatively, 
membrane filters can be fabricated into plain or pleated cylinders and installed in 
cartridges. Membrane filters are often used in combination with a coarse-grade fibreglass 
depth prefilter to improve their dirt-handling capacity. 



7.2 



Filtration sterilization of gases 

The principal application for filtration sterilization of gases is in the provision of sterile 
air to aseptic manufacturing suites, hospital isolation units and some operating theatres. 
Filters employed generally consist of pleated sheets of glass microfibres separated and 
supported by corrugated sheets of Kraft paper or aluminium; these are employed in 
ducts, wall or ceiling panels, overhead canopies, or laminar airflow cabinets (Chapter 
22). These high-efficiency particulate air (HEP A) filters can remove up to 99.997% of 
particles greater than 0.3 fim in diameter and thus are acting as depth filters. In practice 
their microorganism removal efficiency is rather better since the majority of bacteria 
are found associated with dust particles and only the larger fungal spores are found in 
the free state. Air is forced through HEPA filters by blower fans, and prefilters are used 
to remove larger particles to extend the lifetime of the HEPA filter. The operational 
efficiency and integrity of a HEPA filter can be monitored by pressure differential and 
airflow rate measurements, and dioctylphthalate smoke particle penetration tests. 

Other applications of filters include sterilization of venting or displacement air in 
tissue and microbiological culture (carbon filters and hydrophobic membrane filters); 
decontamination of air in mechanical ventilators (glass fibre filters); treatment of 
exhausted air from microbiological safety cabinets (HEPA filters); and the clarification 
and sterilization of medical gases (glass wool depth filters and hydrophobic membrane 
filters). 

Principles and practice of sterilization 407 



Conclusions 

A sterilization process should always be considered a compromise between achieving 
good antimicrobial activity and maintaining product stability. It must, therefore, be 
validated against a suitable test organism and its efficacy continually monitored during 
use. Even so, a limit will exist as to the type and size of microbial challenge which can 
be handled by the process without significant loss of sterility assurance. Thus, 
sterilization must not be seen as a 'catch-all' or as an alternative to good manufacturing 
practices but must be considered as only the final stage in a programme of 
microbiological control. 

Acknowledgements 

The assistance of the following is gratefully acknowledged: F.J. Ley, Isotron 
pic, Swindon (for discussions and permission to reproduce Fig. 20.9); M.S. Copson, 
Albert Browne Ltd, Leicester (for discussions and permission to reproduce Fig. 

20.6). 

Appendix 

Examples of typical conditions employed in the sterilization of pharmaceutical and 
medical products 



Sterilization method 



Conditions 



Moist heat (autoclaving) 



Dry heat 



Ethylene oxide 



Low-temperature steam and formaldehyde 



Irradiation 
Gamma-rays or accelerated 
electrons 

Filtration 



121°Cfor 15min 
134°Cfor3min 

160°Cfor 120min 

170°Cfor60min 

180°Cfor30min 

Gas concentration: 

800-1200 mgl" 1 

45-63 °C 

30-70% relative humidity 

1-4 hours sterilizing time 

Gas concentration: 
15-100 mgl" 1 

Steam admission to 73°C 
40-180min sterilizing time 
depending on type of process 

25kGy (2.5 Mrad) dose 



=s0.22,um pore size, sterile 
membrane filter 



10 Further reading 



Baird R.M. & Bloomfield S.F. (eds) (1996) Microbial Quality Assurance in Cosmetics, Toiletries and 

Non-sterile Pharmaceuticals. London: Taylor & Francis. 
British Pharmacopoeia (1993) London: HMSO. 
British Standards Institution (1991) Specification for Steam Sterilizers for Aqueous Fluids in Rigid 

Sealed Containers: BS 3970. London: BSI. 
British Standards Institution (1990) Sterilizing and Disinfecting Equipment for Medical Products. BS 

3970, Parts, 1, 3,4, 5. London: BSI. 
Denyer S.P. & Baird R.M. (eds) (1990) Guide to Microbiological Control in Pharmaceuticals. Chichester: 

Ellis Horwood. (Chapters 7, 8 and 9 provide additional information.) 
European Pharmacopoeia, 3rd edn. (1997) Maisonneure: SA. 
Gardner J.F. & Peel M.M. (1991) Introduction to Sterilisation, Disinfection and Infection Control. 

Melbourne: Churchill Livingstone. 
Gilbert P. & Allison D. (1996) Redefining the 'sterility' of sterile products. Eur J Parenteral Sci, 1, 

19-23. 
Health Technical Memorandum (1994) Sterilisers. HTM 2010. London: Department of Health. 
Russell A.D. (1982) The Destruction of Bacterial Spores. London: Academic Press. 
Russell A.D., Hugo W.B. & Ayliffe G.AJ. (eds) (1998) Principles and Practice of Disinfection, 

Preservation and Sterilization, 3rd edn. Oxford: Blackwell Scientific Publications. 
Stumbo CR. (1973) Thermobacteriology in Food Processing, 2nd edn. London: Academic Press. 
United States Pharmacopeia (1995) 23rd revision. Rockville MD: US Pharmacopeial Convention. 



Principles and practice of sterilization 409 




Sterile pharmaceutical products 



1 



Introduction 



2 Injections 

2.1 Design philosophy 

2.2 Intravenous infusions 

2.2.1 Intravenous additives 

2.2.2 Total parenteral nutrition (TPN) 

2.3 Small-volume aqueous injections 
2.3.1 Problems of drug stability 



4.5 Contact-lens solutions 

4.5.1 Wetting solutions 

4.5.2 Cleaning solutions 

4.5.3 Soaking solutions 

5 Dressings 

6 Implants 



2.4 


Small-volume oily injections 




7 
7.1 


Absorbable haemostats 

Oxidized cellulose 


3 


Non-injectable sterile fluids 




7.2 


Absorbable gelatin foam 


3.1 


Non-injectable water 




7.3 


Human fibrin foam 


3.2 


Urological (bladder) irrigation 


solutions 


7.4 


Calcium alginate 


3.3 


Peritoneal dialysis and haemo 


dialysis 








solutions 




8 


Surgical ligatures and sutures 


3.4 


Inhaler solutions 




8.1 
8.2 


Sterilized surgical catgut 
Non-absorbable types 


4 


Ophthalmic preparations 








4.1 


Design philosophy 




9 


Instruments and equipment 


4.2 


Eye-drops 








4.3 


Eye lotions 




10 


Further reading 


4.4 


Eye ointments 









Introduction 

Certain forms of drug administration and other pharmaceutical products, such as 
dressings and sutures, must be sterile in order to avoid the possibility of nosocomial 
(hospital-induced) infection arising from their usage. This applies particularly to 
medicines which are administered parenterally but also to any material or instrument 
likely to contact broken skin or internal organs. While inoculation of human pathogenic 
bacteria, fungi or viruses poses the most obvious danger to the patient, it should also be 
realized that microorganisms usually regarded as non-pathogenic which inadvertently 
gain access to body cavities in sufficiently large numbers can also result in a severe, 
often fatal, infection. Consequently, injections, ophthalmic preparations, irrigation fluids, 
dialysis solutions, sutures and ligatures, implants, certain surgical dressings, as well as 
instruments necessary for their use or administration, must be presented for use in a 
sterile condition and in such a way that they remain sterile throughout the period of 
use. 

Principles of the methods employed to sterilize pharmaceutical products are 
described in Chapter 20. The British Pharmacopoeia (1993) recommends autoclaving 
and filtration as suitable methods applicable to aqueous liquids, and dry heat for non- 
aqueous and dry solid preparations. The choice is determined largely by the ability of 
the formulation and container to withstand the physical stresses applied by moist heat 



treatment. The use of ionizing radiation or ethylene oxide is also appropriate in specific 
instances. The primary considerations relate to the ability of active ingredients to 
withstand the applied stress and of the container to maintain the product in a sterile 
condition until use. It should be realized that all products intended to be sterilized must 
be rendered and kept thoroughly clean and therefore of low microbial content prior to 
sterilization. Thus, the process itself is not overtaxed and is generally well within safety 
limits to guarantee sterility with minimal stress applied to the product. Because of the 
clinical consequences (such as granuloma in the lung) of injecting solid particles into 
the bloodstream, the numbers of particles present in injections and in other solutions 
used in body cavities must be restricted. The British Pharmacopoeia (1993) set 
limits for injections based on operation of a particle-detecting apparatus. The European 
Pharmacopoeia (1997) describes a microscope method for particulate contamination 
of injections and intravenous infusions, i.e. extraneous, mobile, undissolved particles, 
other than bubbles, unintentionally present in the solutions. The test method provides 
a qualitative method for identifying and detecting the characteristics of such particles 
together with an indication of their possible origin. It might then be possible to 
develop means of avoiding such contamination. Limits are given in the United States 
Pharmacopoeia (1995) for large- volume injections, using this method. 

Injections 

Design philosophy 

Any injectable product must be designed and produced to the highest possible 
pharmaceutical standards. Not only must the product have the minimum possible levels 
of particles and pyrogenic substances, but also the formulation and packaging must 
maintain product integrity throughout the production processes, the shelf-life and during 
administration. The formulation must be such as to ensure that the product remains 
physically and chemically stable over the designated shelf-life. To achieve this, 
excipients such as buffers and antioxidants may be required to ensure chemical stability, 
and solubilizers, such as propylene glycol or polysorbates, may be necessary for drugs 
with poor aqueous solubility to maintain the drug in solution. The packaging must 
prevent water, excipient or drug loss during sterilization and storage and, in addition, 
retain microbiological integrity. Axiomatically, ingress of microorganisms must be 
prevented. The packaging must not contribute any significant amounts of extractable 
chemicals to the contents, for example vulcanizing agents from rubber or plasticizers 
from polyvinyl chloride (PVC) infusion containers. 

Most injections are formulated as aqueous solutions, with Water for Injections BP 
as the vehicle. The formulation of injections depends upon several factors, namely the 
aqueous solubility of the active ingredient, the dose to be employed, thermal stability 
of the solution, the route of injection and whether the product is to be prepared as a 
multidose one (i.e. with a dose or doses removed on different occasions) or in a single- 
dose form (as the term suggests, only one dose is contained in the injection). Nowadays, 
most injections are prepared as single-dose forms and this is mandatory for certain 
routes, e.g. spinal injections such as the intrathecal route and large- volume intravenous 
infusions (section 2.2). Multidose injections may require the inclusion of a suitable 

Sterile pharmaceutical products 411 



preservative to prevent contamination following the removal of a dose on different 
occasions. Single-dose injections are usually packed in glass ampoules containing 1, 2 
or 5 ml of product; to ensure removal of the correct volume by syringe, it is necessary 
to add an appropriate overage to an ampoule. Thus, a 1-ml ampoule will actually contain 
1.1 ml of product, with 2.15 ml in a 2-ml ampoule. Full details are to be found in the 
British Pharmacopoeia (1993). 

Some types of injections must be made iso-osmotic with blood serum. This applies 
particularly to large-volume intravenous infusions if at all possible; hypotonic solutions 
cause lysis of red blood corpuscles and thus must not be used for this purpose. 
Conversely, hypertonic solutions can be employed: these induce shrinkage, but not 
lysis, of red cells which recover their shape later. Intraspinal injections must also be 
isotonic, and to reduce pain at the site of injection so should intramuscular and 
subcutaneous injections. Adjustment to isotonicity can be determined by the following 
methods. 

1 Depression of freezing-point, which depends on the number of dissolved particles 
present in solution. A useful equation is given by: 

52 a 
W= ~ ~ 

b 

in which W is the percentage (w/v) of adjusting substance, a the freezing-point of 
unadjusted solution and b the depression of the freezing-point of water by 1 % w/v of 
adjusting substance. 

2 Sodium chloride equivalent, which is produced by dividing the value for the 
depression of freezing-point produced by a solution of the substance by the cor- 
responding value of a solution of sodium chloride of the same strength. 

For details of these and other methods, the Pharmaceutical Codex (1993) should 
be consulted. 



2.2 Intravenous infusions 



These consist of large-volume injections or drips (500 ml or more) that are infused at 
various rates (e.g. 50-500 ml h _1 ) into the venous system; they are sterilized in an 
autoclave (see Chapter 20). The most commonly used infusions are isotonic sodium 
chloride and glucose. These are used to maintain fluid and electrolyte balance, for 
replacement of extracellular body fluids (e.g. after surgery or during prolonged periods 
of fluid loss), as a supplementary energy source (1 litre of 5% w/v glucose = 714kJ) 
and as a vehicle for drugs. Such solutions are prepared using freshly distilled water as 
a vehicle under rigidly controlled conditions to minimize pyrogen (see Chapters 1 and 
18) and particle content, and filtered to remove remaining particles immediately before 
distribution to the final clean container. 

Other important examples are blood and blood products, which are collected and 
processed in sterile containers, and plasma substitutes, for example dextrans and 
degraded gelatin. Dextrans, glucose polymers consisting essentially of (1 - A 6) a-links, 
are produced as a result of the biochemical activities of certain bacteria of the genus 
Leuconostoc, e.g. L. mesenteroides (see Chapter 25). 

A small range of intravenous infusions, e.g. those containing amino acids or 



412 Chapter 21 



chlormethiazole, are prepared in glass containers. These are sealed with a rubber closure 
held on by an aluminium screw cap or crimp-on ring. The rubber should be non- 
fragmenting, not release soluble extractives, and be sufficiently soft and pliable to 
seal around the giving set needle inserted immediately prior to use. Although bottles 
are sterilized by autoclaving, it is still possible for the infusion in glass bottles to become 
contaminated with microorganisms before use. For instance, during the final part of 
the autoclave process, bottles may be spray-cooled with water to hasten the cooling 
process and therefore reduce the total autoclaving time. However, due to the poor fit 
between bottle lip and rubber plug (a skirted insert type is used) it is possible for the 
spray-cooling water to spread by capillary movement between bottle thread and screw 
cap and even enter the bottle contents. This process is encouraged if the bottle contains 
a vacuum as a consequence of rubber seal failure during heating-up. It should also be 
remembered that autoclaving leads to considerable heat and pressure stresses on the 
container. Failure may result from any imperfection in the bottle or plug. Microbes 
may also gain access to the contents of bottles during storage if hair-line cracks (a 
result of bad handling and rough treatment) are present, through which fluid may seep 
outwards and microorganisms inwards to contaminate the fluid. Finally, contamination 
may occur during use due to poor aseptic techniques when setting up the infusion, via 
an ineffective air inlet (allowing replacement of infused fluid with air) or when changing 
the giving set or bottle. 

Most infusions are now packed in plastic containers. The plastic material should be 
pliable, thermoresistant, transparent and non- toxic. Plasticized PVC and polyethylene 
are commonly used. The former is transparent and very pliable, allowing the pack to 
collapse as the contents are withdrawn (consequently no air inlet is required). These 
packs are also amenable to the inclusion of ports into the bag, allowing greater safety 
during use. Such ports can be protected by sterile overseals. Two problems arise: (i) the 
possibility of toxic extractives, e.g. diethyl phthalate, from the plastic entering the 
fluid if poor quality PVC is used; and (ii) moisture permeability leading to loss of 
water if the packs are not protected by a water-impermeable outer wrap. Bags of high- 
quality polyethylene are readily moulded (although separate ports cannot be included), 
translucent and free from potential toxic extractives. As stated, these packs normally 
collapse readily during infusion. An important advantage of all plastic packs is that the 
containers are hermetically sealed prior to autoclaving and, therefore, spray-cooling 
water cannot enter the pack unless there is seal failure, an easily detected occurrence. 
However, the autoclaving of plastic bags is more complex than that of bottled fluids 
because a steam-air mixture is necessary to prevent bursting of the bags when heated 
(air-ballasting); adequate mixing of the steam and air is therefore required to prevent 
layering of gases inside the chamber. 



2.2.1 Intravenous additives 



A common practice in hospitals is to add drugs to infusions immediately prior to, or 
during, administration. The most common additives are potassium chloride, lignocaine, 
heparin, certain vitamins and antibiotics. 

Potentially, this can be a hazardous practice. For instance, the drug may precipitate 
in the infusion fluid because of the pH (e.g. amphotericin) or the presence of calcium 

Sterile pharmaceutical products 413 



salts (e.g. thiopentone). The drug may degrade rapidly (e.g. ampicillin in 5% w/v 
glucose). Multiple additions may lead to precipitation of one or both of the drugs or to 
accelerated degradation. Finally, drug loss may occur because of absorption by the 
container. For instance, insulin is absorbed by glass or PVC, glyceryl trinitrate and 
diazepam are absorbed by PVC. Apart from these problems, if the addition is not 
carried out under strict aseptic conditions the fluid can become contaminated with 
microorganisms during the procedure. Thus, any addition should be made in a laminar- 
flow work station or isolator, preferably in the pharmacy, and the fluid administered 
within 24 hours, unless prepared under strict aseptic conditions. 

Another approach to the problem of providing an intravenous drug additive service 
is to add the drug to a small-volume (50-100 ml) infusion in a collapsible plastic 
container and store the preparation at -20°C in a freezer. The infusion can be removed 
when required and thawed rapidly by microwave. Many antibiotics are stable for several 
months when stored in minibags at -20°C and are unaffected by the thawing process in 
a suitable microwave oven. Other antibiotics, e.g. ampicillin, are degraded when frozen. 



2.2.2 Total parenteral nutrition (TPN) 



Total parenteral nutrition is the use of concentrated mixtures of amino acids, vitamins, 
inorganic salts and an energy source (carbohydrate or fat emulsion, e.g. soyabean oil 
with lecithin as emulsifying agent) for the long-term feeding of patients who are 
unconscious or unable to take food. Many hospital pharmacies operate a TPN service. 
All or most of the ingredients to feed a patient for 1 day are combined in one large (3- 
litre capacity) collapsible plastic bag. The contents are infused over a 12-24 hour period. 
Transfer of amino acid, glucose and electrolyte infusions, and the addition of vitamins 
and trace elements, must be carried out with great care under aseptic conditions to 
avoid microbial contamination. These solutions often provide good growth conditions 
for bacteria and moulds. Fats are administered as oil-in-water emulsions, comprising 
small droplets of a suitable vegetable oil (e.g. soyabean) emulsified with egg lecithin 
and sterilized by autoclaving. In many cases, the fat emulsion may be added to the 3- 
litre bag. 



2.3 Small-volume aqueous injections 



This category comprises single-dose injections, usually of 1-2 ml but as high as 50 ml, 
dispensed in borosilicate glass ampoules, plastic (polyethylene or polypropylene) 
ampoules or, rarely, multidose glass vials of 5-15 ml capacity stoppered with a rubber 
closure through which a hypodermic needle can be inserted, e.g. insulins, vaccines. 
The closure is designed to reseal after withdrawal of the needle. It is unwise to include 
too many doses in a multidose container because of the risk of microbial contamination 
during repeated use. Bactericides must be added to injections in multidose containers 
to prevent contamination during withdrawal of successive doses, except as detailed 
below. Bactericides may not be used in injections in which the total volume to be 
injected at one time exceeds 15 ml. This may occur if the solubility of a drug is such 
that a therapeutic dose is only soluble in this order of volume (e.g. Bemegride Injection). 
There is also an absolute prohibition on the inclusion of bactericides in injections of 



414 Chapter 21 



the following categories: intra-arterial, intracardiac, intrathecal or subarachnoid, 
intracisternal and peridural. 

Small-volume injections may be sterilized by the following methods. 

1 Heating in an autoclave for injections packed in glass ampoules. 

2 Filtration followed by aseptic sealing (plastic containers). Since the product is not 
sterilized in its final container, a bactericide may be included to reduce the risks of 
contamination. 



2. 3. 1 Problems of drug stability 



1 Thermostability. The choice of sterilization method depends on the thermostability 
of the active ingredient, autoclaving being applied only to drugs that are heat stable in 
aqueous solution. 

2 Chemical stability. Some medicaments undergo chemical change in aqueous 
solutions. If the change is due to oxidation, a reducing agent such as sodium 
metabisulphite is included (e.g. Adrenaline Injection BP). 

Aqueous solutions of some drugs are so unstable that chemical stabilization is 
impossible. In this case the drug itself, not its aqueous solution, is sterilized by dry heat 
(160°C for 2 hours or its equivalent at higher temperatures) in its final container and 
dissolved immediately before use by the addition of sterile water (Water for Injections 
BP). For drugs which are both thermolabile and unstable in aqueous solution, a sterile 
solution of the drug is freeze-dried in the final container and is reconstituted as above 
just before use (e.g. many antibiotics, Hyaluronidase BP). 

Details of time-temperature regimens as dictated by injection volume and heat 
transfer to the whole of the product (section 2.2) and of possible interactions between 
active ingredients and containers must be considered (see also Chapter 20). 



2.4 Small-volume oily injections 



Certain small-volume injections are available where the drug is dissolved in a viscous 
oil because it is insoluble in water; non-aqueous solvent must be used. In addition, 
drags in non-aqueous solvents provide a depot effect, for example for hormonal 
compounds. The intramuscular route of injection must be used. The vehicle may be a 
metabolizable fixed oil such as arachis or sesame oil (but not a mineral oil) or an ester 
such as ethyl oleate which is also metabolizable. The latter is less viscous and therefore 
easier to administer but the depot effect is of shorter duration. The drug is normally 
dissolved in the oil, filtered under pressure and distributed into ampoules. After sealing, 
the ampoules are sterilized by dry heat, for example, at 160°C for 2 hours. A bactericide 
is probably ineffective in such a medium and therefore offers very little protection 
against contamination in a multidose oily injection. 

Non-injectable sterile fluids 

There are many other types of solution required in a sterile form for use particularly in 
hospitals. 

Sterile pharmaceutical products 415 



3.1 Non-injectable water 

This is sterile water, not necessarily of injectable water standards, which is used widely 
during surgical procedures for wound irrigation, moistening of tissues, washing of 
surgeons' gloves and instruments during use and, when wanned, as a haemostat. Isotonic 
saline may also be used. Topical water (as it is often called) is prepared in 500-ml and 
1 -litre polyethylene or polypropylene containers with a wide neck, to allow for ease 
for pouring, and tear-off cap. Hospitals in the UK probably use larger quantities of 
topical fluids than of intravenous infusions. 

3.2 Urological (bladder) irrigation solutions 

These are used for the rinsing of the urinary tract to aid tissue integrity and cleanliness 
during or after surgery. Either water or glycine solution is used, the latter eliminating 
the risk of intravascular haemolysis when electro surgical instruments are used. These 
are sterile solutions produced in collapsible or semi-rigid plastic containers of up to 3- 
litre capacity. 

3.3 Peritoneal dialysis and haemodialysis solutions 

Peritoneal dialysis solutions are admitted into the peritoneal cavity as a means of 
removing accumulated waste or toxic products following renal failure or poisoning. 
They contain electrolytes and glucose (1.4-7% w/v) to provide a solution equivalent to 
potassium-free extracellular fluid. Lactate or acetate is added as a source of bicarbonate 
ions. Slightly hypertonic solutions are usually employed to avoid increasing the water 
content of the intravascular compartment. A more hypertonic solution, containing a 
higher glucose concentration, is used to achieve a more rapid removal of water. In fact, 
the peritoneal cavity behaves as if it were separated from the body organs by a semi- 
permeable membrane. Warm peritoneal solution (up to 5 litres) is perfused into the 
cavity for 30-90 minutes and then drained out completely. This procedure can then be 
repeated as often as required. Since the procedure requires large volumes, these fluids 
are commonly packed in 2.5 -litre containers. It is not uncommon to add drugs (for 
instance potassium chloride or heparin) to the fluid prior to use. 

Haemodialysis is the process of circulating the patient's blood through a machine 
via tubing composed of a semi-permeable material such that waste products permeate 
into the dialysing fluid and the blood then returns to the patient. Haemodialysis solutions 
need not be sterile but must be free from heavy bacterial contamination. 

3.4 Inhaler solutions 

In cases of severe acute asthmatic attacks, bronchodilators and steroids for direct delivery 
to the lungs may be needed in large doses. This is achieved by direct inhalation via a 
nebulizer device; this converts a liquid into a mist or fine spray. The drug is diluted in 
small volumes of Water for Injections BP before loading into the reservoir of the machine. 
This vehicle must be sterile and preservative-free and is therefore prepared as a terminally 
sterilized unit dose in polyethylene nebules. 

416 Chapter 21 



Ophthalmic preparations 

Design philosophy 

Medication intended for instillation on to the surface of the eye is formulated in aqueous 
solution as eye-drops or lotion or in an oily base as an ointment. Because of the possibility 
of eye infection occurring, particularly after abrasion or damage to the corneal surface, 
all ophthalmic preparations must be sterile. Since there is a very poor blood supply to 
the anterior chamber, defence against microbial invasion is minimal; furthermore, it 
appears to provide a particularly good environment for growth of bacteria. As well as 
being sterile, eye products should also be relatively free from particles which might 
cause damage to the cornea. However, unlike aqueous injections, the recommended 
vehicle is purified water since the presence of pyrogens (Chapter 1) is not clinically 
significant. 

Another type of sterile ophthalmic product is the contact lens solution (section 
4.5); however, unlike the other types, this is not used for medication purposes but 
merely as wetting, cleaning and soaking solutions for contact lenses. 



Eye-drops 

Eye-drops are presented for use in: (i) sterile single-dose plastic sachets containing 
0.3-0.5 ml of liquid; (ii) multidose amber fluted eye-dropper bottles including the 
rubber teat as part of the closed container or supplied separately (British Pharmacopoeia 
1993); or (iii) plastic bottles with integral dropper. It should be covered with a 
breakable seal to indicate that the dropper or cap has not been removed prior to initial 
use. Although a standard design of bottle is used in hospitals, many proprietory products 
are manufactured in plastic bottles designed to improve safety and care of use. The 
maximum volume in each container is limited to 10 ml. Because of the likelihood of 
microbial contamination of eye-dropper bottles during use (arising from repeated 
opening or contact of the dropper with infected eye tissue or the hands of the patient), 
it is essential to protect the product against inopportune contamination. Eye-drops for 
surgical theatre use should be supplied in single-dose containers (British Pharmacopoeia 
1993). 

Examples of preservatives are: phenylmercuric nitrate or acetate (0.002% w/v), 
chlorhexidine acetate (0.01 % w/v), thiomersal (0.01 % w/v) and benzalkonium chloride 
(0.01 % w/v). Chlorocresol is too toxic to the corneal epithelium, but 8-hydroxyquinoline 
and thiomersal may be used in specific instances. The principal consideration in relation 
to antimicrobial properties is the activity of the bactericide against Pseudomonas 
aeruginosa, a major source of serious nosocomial eye infections. Although benzal- 
konium chloride is probably the most active of the recommended preservatives, it cannot 
always be used because of its incompatibility with many compounds commonly used 
to treat eye diseases, nor should it be used to preserve eye-drops containing anaesthetics. 
Since benzalkonium chloride reacts with natural rubber, silicone or butyl rubber teats 
should be substituted. Since silicone rubber is permeable to water vapour, products 
should not be stored for more than 3 months after manufacture. As with all rubber 
components, the rubber teat should be pre-equilibrated with the preservative prior to 

Sterile pharmaceutical products All 



use. Thermostable eye-drops and lotions are sterilized at 121°C for 15 minutes. For 
thermolabile drugs, filtration sterilization followed by aseptic filling into sterile 
containers is necessary. Eye-drops in plastic bottles are prepared aseptically. 

In order to lessen the risk of eye-drops becoming heavily contaminated either by 
repeated inoculation or growth of resistant organisms in the solution, use is restricted, 
after the container is first opened, to 1 month. This is usually reduced to 7 days for 
hospital ward use on one eye of a single patient. The period is shorter in the hospital 
environment because of the greater danger of contamination by potential pathogens, 
particularly pseudomonads. 

Finally, eye-drops for use during open-eye surgery must not contain a preservative 
because of their cytotoxicity. Single-dose preparations are, therefore, ideally suited for 
this purpose. 



4.3 Eye lotions 



Eye lotions are isotonic solutions used for washing or bathing the eyes. They are sterilized 
in relatively large-volume containers (100ml or greater). Eye lotions are sterilized by 
autoclaving in coloured fluted glass bottles with a rubber closure and screw cap, or 
plastic container with screw cap or tear-off seal. They may contain a bactericide if 
intended for intermittent domiciliary use for up to 7 days. If intended for first aid or 
similar purposes, however, no bactericide is included and any remaining solution 
discarded after 24 hours. 



4.4 Eye ointments 



Eye ointments are prepared in a semi-solid base (e.g. Simple Eye Ointment BP, which 
consists of yellow soft paraffin, eight parts; liquid paraffin, one part; wool fat, one 
part). The base is filtered when molten to remove particles and sterilized at 160°C for 
2 hours. The drug is incorporated prior to sterilization if heat stable, or added aseptically 
to the sterile base. Finally, the product is aseptically packed in clear sterile aluminium 
or plastic tubes. Since the product contains virtually no water, the danger of bacteria 
proliferating in the ointment is negligible. Therefore, there is no recommended maximum 
period during which they can be used. 



4.5 Contact-lens solutions 



Most contact lenses are worn for optical reasons as an alternative to spectacles. 
Contact lenses are of two types, namely hard lenses, which are hydrophobic, and soft 
lenses, which may be either hydrophilic or hydrophobic. The surfaces of lenses must 
be wetted before use, and wetting solutions (section 4.5.1) are used for this purpose. 
Hard and, more especially, soft lenses become heavily contaminated with protein 
material during use and must therefore be cleaned (section 4.5.2) before disinfection 
(section 4.5.3). Contact lenses are potential sources of eye infection and consequently 
microorganisms should be removed before the lens is again inserted into the eye. 
Lenses must also be clean and easily wettable by the lacrimal secretions. Contact-lens 
solutions are thus sterile solutions of the various types described below. Apart from 



418 Chapter 21 



achieving their stated functions, either singly or in combination, all solutions must 
be non-irritating and must protect against microbial contamination during use and 
storage. 



4. 5. 1 Wetting solutions 



These are used to hydrate the surfaces of hard lenses after disinfection. Since they must 
also cope with chance contamination, they must contain a preservative as well as a 
wetting agent. They may be isotonic with lacrimal secretions and be formulated to a 
pH of about 7.2 for compatibility with normal tears. 



4.5.2 Cleaning solutions 



These are responsible for the removal of ocular debris and protein deposits, and contain 
a cleaning agent that consists of a surfactant and/or an enzyme product. Since they 
must also cope with chance contamination, they contain a preservative, are isotonic, 
and have a pH of about 7.2. 



4.5.3 Soaking solutions 



These are responsible for disinfection of lenses but also maintain the lenses in a hydrated 
state. The antimicrobial agents used for disinfecting hard lenses are those used in eye- 
drops (benzalkonium, chlorhexidine, phenylmercuric acetate or nitrate, thiomersal and 
chlorbutol). Ethylene diamine tetra-acetic acid (EDTA) is usually present as a synergist 
(see Chapter 12). Benzalkonium chloride and chlorbutol are strongly bound to 
hydrophilic soft contact lenses and therefore cannot be used in storage solutions for 
these. Chlorhexidine and thiomersal are usually employed. It must be added that the 
concentrations of all preservatives used in contact-lens solutions are lower than those 
employed in eye-drops, in order to minimize irritancy. Hydrogen peroxide is now 
becoming commonly used, but must be inactivated prior to lens insertion on to the 
eye. 

Finally, heat may be utilized as an alternative method to disinfect soft contact lenses, 
especially the hydrophilic type. Lenses are boiled in isotonic saline. 

Dressings 

Dressings and surgical materials are used widely in medicine, both as a means of 
protecting and providing comfort for wounds and for many associated activities such 
as cleaning, swabbing, etc. They may or may not be used on areas of broken skin. If 
there is a potential danger of infection arising from the use of a dressing then it must be 
sterile. For instance, sterile dressings must be used on all open wounds, both surgical 
and traumatic, on burns and during and after catheterization at a site of injection. It is 
also important to appreciate that sterile dressings must be packaged in such a way that 
they can be applied to the wound aseptically. 

Dressings are described in the British Pharmacopoeia (1993). Methods for their 
sterilization include autoclaving, dry heat, ethylene oxide and ionizing radiation. Any 

Sterile pharmaceutical products 419 



Table 21.1 Uses of surgical dressings and methods of sterilization 



Dressing 



Uses 



Method of sterilization 



Required to be sterile 
Chlorhexidine gauze 

dressing 
Framycetin gauze 

dressing 
Knitted viscose primary 

dressing 
Paraffin gauze dressing 
Perforated film absorbent 

dressing 
Polyurethane foam 

dressing 
Semi-permeable adhesive 

film 

Sodium fusidate gauze 
dressing 

May be sterile for use in 
certain circumstances 
Absorbent cotton wool 

Elastic adhesive dressing 

Plastic wound dressings 

Absorbent cotton gauze 
Gauze pads 

Absorbent viscose 
wadding 



Medicated open-wound 
dressing, burns, grafts 

Medicated open wound 
dressing, burns, grafts 

Ulcerative and granulating 
wounds 

Burns, scalds, grafts 

Postoperative wounds 

Burns, ulcers, grafts, 

granulating wounds 
Adhesive dressing for open 

wounds, i.v. sites, stoma 

care, etc. 
Medicated open wound 

dressing, burns, grafts 



Swabbing, cleaning, 

medication application 
Protective wound dressing 

Protective dressing 

(permeable or occlusive) 
Absorbent wound dressing 
Swabbing, dressing, wound 

packing 
Wound cleaning, swabbing, 

skin antiseptic application 



Any combination of dry 
heat, gamma-radiation 
and ethylene oxide 



Any method 

Ethylene oxide or 
gamma-radiation 

Ethylene oxide or 
gamma-radiation 

Any method 

Any method 

Any method 



other effective method may be used. The choice is governed principally by the stability 
of the dressing constituents to the stress applied and the nature of their components. 
Most cellulosic and synthetic fibres withstand autoclaving but there are exceptions. 
For instance, boric acid tenderizes cellulose fibres during autoclaving, and dressings 
containing waxes cannot be sterilized by moist heat. Certain constituents are also 
adversely affected on exposure to large doses of gamma-radiation. Those dressings 
that are required to be sterile are listed in Table 21.1, together with other dressings and 
materials that may be sterilized when required. 

A very important aspect of dressings production is packaging. The packaging 
material must allow correct sterilization conditions (for example permeation of moisture 
or ethylene oxide), retain the dressing in a sterile condition and allow for its removal 
without contamination prior to use. All dressings intended for aseptic handling and 
application must be double-wrapped. For steam sterilization they may be individually 
wrapped in fabric, paper or nylon and sterilized in metal drums, cardboard boxes or 
bleached Kraft paper. The choice of method also determines the design of the autoclave 
cycle. Dressings may be sterilized in downward displacement autoclaves, which rely 



on displacement of air by steam, or in the more modern high pre vacuum autoclaves in 
which virtually all the air is removed before the admission of steam. This method 
ensures rapid heating-up of the dressings, reduces the time needed to achieve sterilization 
(e.g. 134°C for 3 minutes) and shortens the overall sterilization cycle. 

A recent development is the use of spray-on dressings. A convenient type is an 
acrylic polymer dissolved in ethyl acetate and packed as an aerosol. This should be 
self-sterilizing. The film after application is able to maintain the sterility of a clean 
wound for up to 2 weeks. However, they can only be used on clean, relatively dry 
wounds. 

Implants 

Implants are small, sterile cylinders of drug, inserted beneath the skin or into muscle 
tissue to provide slow absorption and prolonged action therapy. This is principally 
based on the fact that such drugs, invariably hormones, are almost insoluble in water 
and yet the implant provides a rate of dissolution sufficient for a therapeutic effect. The 
British Pharmacopoeia (1993) describes one implant, testosterone. The United States 
National Formulary (1990) also includes oestradiol. Implants are made from the pure 
drug into tablet form by compression or fusion. No other ingredient can be included 
since this may be insoluble or toxic or, most importantly, may influence the rate of 
drug release. 

Compression of sterile drugs must be conducted under aseptic conditions using 
sterile machine parts and materials. After manufacture, the outer surface of the implant 
is sterilized by immersion in 0.002% w/v phenylmercuric nitrate at 75 °C for 12 hours. 
After the surface has been dried, each implant is placed aseptically into a sterile glass 
phial with a cotton- wool plug at both ends. This prevents damage and reduces the risk 
of glass spicules, formed when the phial is opened, adhering to the implant. This 
compression process is not ideal. The absence of a lubricant increases the difficulties 
of making tablets; the hardness of the implant is difficult to regulate, which consequently 
leads to variations in the rate of drug release. The alternative method, fusion, can be 
used provided the drug is heat-stable. The pure drug is melted at 5-10°C above its 
melting temperature and poured into moulds. Note that if the melting temperature is 
high enough the interior of the implant will automatically be sterilized by this process. 
It is also possible to sterilize the implant after packaging, by dry heat, provided the 
melting temperature is above 160°C. Clearly, it is easier to manufacture sterile implants 
by fusion since the process does not require presterilized ingredients or aseptic 
processing. The implant hardness is also very consistent. 

Absorbable haemostats 

The reduction of blood loss during or after surgical procedures where suturing or ligature 
is either impractical or impossible can often be accomplished by the use of sterile, 
absorbable haemostats. These consist of a soft pad of solid material packed around and 
over the wound which can be left in situ, being absorbed by body tissues over a period 
of time, usually up to 6 weeks. The principal mechanism of action of these is the ability 
to encourage platelet fracture because of their fibrous or rough surfaces, and to act as a 

Sterile pharmaceutical products 42 1 



matrix for complete blood clotting. Four products commonly used are: oxidized 
cellulose, absorbable gelatin sponge, human fibrin foam and calcium alginate. 



7.1 Oxidized cellulose 



This consists of cellulosic material which has been partially oxidized. White gauze is 
the most common form, although lint is also used. It can be absorbed by the body in 2- 
7 weeks, depending on the size. Its action is based principally on a mechanical effect 
and it is used in the dry state. Since it inactivates thrombin, its activity cannot be enhanced 
by thrombin incorporation. 



7.2 Absorbable gelatin foam 



This is an insoluble gelatin foam produced by whisking warm gelatin solution to a 
uniform foam, which is then dried. It can be cut into suitable shapes, packed in metal or 
paper containers and sterilized by dry heat (150°C for 1 hour). Moist heat destroys the 
physical properties of the material. Immediately before use, it can be moistened with 
normal saline containing thrombin. It behaves as a mechanical haemostat providing 
the framework on which blood clotting can occur. 



7.3 Human fibrin foam 



This is a dry sponge of human fibrin prepared by clotting a foam of human fibrinogen 
solution with human thrombin. It is then freeze-dried, cut into shapes and sterilized by 
dry heat at 130°C for 3 hours. Before use, it is saturated with thrombin solution. Blood 
coagulation occurs in contact with the thrombin in the interstices of the foam. 



7.4 Calcium alginate 



This is composed of the sodium and calcium salts of alginic acid formed into a powder 
or fibrous material and sterilized by autoclaving. It aids clotting by forming a sodium- 
calcium alginate complex in contact with tissue fluids, acting principally as a mechanical 
haemostat. It is relatively slowly absorbed and some residues may occasionally remain 
in the tissues. 



8 Surgical ligatures and sutures 

The use of strands of material to tie off blood or other vessels (ligature) and to stitch 
wounds (suture) is an essential part of surgery. Both absorbable and non-ab sorb able 
materials are available for this purpose. 



8.1 Sterilized surgical catgut 



This consists of absorbable strands of collagen derived from mammalian tissue, 
particularly the intestine of sheep. Because of its source, it is particularly prone to 
bacterial contamination, and even anaerobic spores may be found in such material. 



422 Chapter 21 



Therefore, sterilization is a particularly difficult process. Since collagen is converted 
to gelatin when exposed to moist heat, autoclaving cannot be used. The official method 
is to pack the 'plain' catgut strands (up to 350 cm) on a metal spindle in a glass or other 
suitable container with a tubing fluid, the purpose of which is to maintain both flexibility 
and tensile strength after sterilization. Probably the most suitable method is to expose 
the material to gamma-radiation. There is minimal loss of tensile strength and the 
container can be overwrapped prior to sterilization to provide a sterile container surface 
for opening aseptically. The alternative method involves placing the coiled suture 
immersed in a tubing fluid (commonly 96% ethyl alcohol with or without 0.002% w/v 
phenylmercuric nitrate) and stored for sufficient time to ensure sterilization. The outer 
surface of the phial must be sterilized before opening to avoid contamination of the 
suture when removed. Therefore, the phial is immersed in 1% w/v formaldehyde in 
ethanol for 24 hours prior to use. It cannot be heated. A non-official method of 
sterilization is to immerse the catgut in a non-aqueous solvent (naphthalene or toluene) 
and heat at 160°C for 2 hours. The catgut becomes hard and brittle during this process, 
and is aseptically transferred to an aqueous tubing fluid to restore its flexibility and 
tensile strength. 

Catgut is packed in single threads, up to 350 cm in length, of various thicknesses 
related to tensile strength, in single-use glass or plastic containers which cannot be 
resealed after use. Any remaining material should be discarded. Hardened catgut is 
prepared by treating strands with certain agents to prolong resistance to digestion. If 
hardened with chromium compounds, the material is known as 'chromicized' catgut. 

Non-absorbable types 

Sutures and ligatures are also made from many materials not absorbed by the body 
tissues. These consist of uniform strands of metal or organic material which will not 
cause any tissue reactions and are capable of sterilization. Depending on the physical 
stability of each material, they are preferably sterilized by autoclaving or gamma- 
radiation. They are packed in single-use glass or plastic containers which may contain 
a tubing fluid with or without a bactericide. The different materials are described in the 
British Pharmacopoeia (1993). These include linen (adversely affected by gamma- 
rays), nylon (either monofilament or plaited), silk and stainless steel (monofilament or 
twisted). 



Instruments and equipment 

The method chosen for sterilization of instruments (see also Table 21.2) depends on 
the nature of the components and the design of the item. The wide range of instruments 
that may be required in a sterile condition includes syringes (glass and plastic disposable), 
needles, giving sets, metal surgical instruments (scalpels, scissors, forceps, etc.), rubber 
gloves, catheters, etc. Relatively complicated equipment, such as pressure transducers, 
pacemakers, kidney dialysis equipment, incubators and aerosol machine parts may 
also be sterilized. Artificial joints could also be included in the vast range of items 
required in modern medical practice in a sterile condition. The choice of method depends 
largely on the physical stability of the items and the appropriate technique in particular 

Sterile pharmaceutical products 423 



Table 21.2 Methods* commonly used to sterilize or disinfect equipment 



Equipment 



Syringes 
(disposable) 

Needles (all 
metal) 

Needles 
(disposable) 

Metal 

instruments 
(including 
scalpels) 

Disposable 
instruments 

Rubber gloves 



Administration 
(giving) sets 

Respirator 
parts 



Dialysis 
machines 



Fragile, heat- 
sensitive 
equipment 



Method of 
treatment 



Disinfection or 
sterilization 



Preferred 
method 



Comments 



Syringes (glass) 


Dry heat 


Sterilization 


Dry heat using 
assembled 


Autoclave not recommended: 
difficulty with steam 


Syringes (glass), 


Moist heat 


Sterilization 


syringes 


penetration unless plungers 


dismantled 








and barrels sterilized 
separately 



Gamma-radiation 
Ethylene oxide 

Dry heat 

Gamma-radiation 
Ethylene oxide 

Autoclave 
Dry heat 



Gamma-radiation 
Ethylene oxide 

Autoclave 
Gamma-radiation 
Ethylene 
oxide 

Gamma-radiation 

Ethylene oxide 

Moist heat 
(autoclave) 
Moist heat 
(low- 
temperature 
steam, or hot 
water at 
80 'C) 

Chemical 



Ethylene oxide 
Chemical 



Sterilization 



Sterilization 



Sterilization 



Sterilization 



Sterilization 



Sterilization 



Sterilization 

Sterilization 
Disinfection 



Disinfection 



Sterilization 
Disinfection 



Gamma-radiation 



Dry heat 



Gamma-radiation 



Dry heat 



Gamma-radiation 



Gamma-radiation 



Gamma-radiation 

Sterilization by 
steam where 
possible 



Formalin 



Ethylene oxide 
under expert 
supervision 



Possibility of 'crazing' of 
syringes after ethylene oxide 



Cutting edges should be 
protected from mechanical 
damage during the process 



If autoclave used, care with 
drying at end of process. 
Little oxidative degradation 
when high-vacuum autoclave 
used 



Chemicals not recommended: 
may be microbiplogically 
ineffective, may present 
hazard to patient safety by 
compromising the safety 
devices on the machine 



Ethylene oxide not 
recommended in NHS for 
practical reasons 



*1 Disposable equipment should not be resterilized or re-used. 

2 Ethylene oxide is a difficult process to control, and the Department of Health discourages its use in hospitals. 

3 Low-temperature steam with formaldehyde is of value in the disinfection/sterilization of some heat-sensitive materials 
(see also Chapter 20). 

4 Chemical agents, e.g. glutaraldehyde, hypochlorite. 



424 Chapter 21 



situations. For instance, incubators necessitate a chemical method of sterilization. On 
the other hand, even delicate instruments like pressure transducers are now available 
that can withstand autoclaving. This is a new and developing field of medical technology 
in which many factors may have to be considered before the choice is made as to the 
most appropriate method of sterilization in any particular situation. 



10 Further reading 



Allwood M.C. (1990) Package design and product integrity. In: Guide to Microbiological Control in 

Pharmaceuticals (eds S. Denyer & R. Baird), pp. 341-355. Chichester: Ellis Horwood. 
Allwood M.C. (1990) Adverse reactions to parenterals. In: Topics in Pharmacy: Formulation Factors 

in Adverse Reactions (eds A.T. Florence & A.G. Salole). London: Wright. 
British Pharmacopoeia (1993) and Addenda. London: HMSO. 
Denyer S. & Baird R. (eds) (1990) Guide to Microbiological Control in Pharmaceuticals. London: 

Ellis Horwood. 
Pharmaceutical Codex (1993) London: Pharmaceutical Press. 
European Pharmacopoeia (1997) 3rd edn. Strasbourg: Council of Europe. 
Phillips I., Meers P.D. & D'Arcy P.F. (1976) Microbiological Hazards of Infusion Therapy. Lancaster: 

MTP Press. 
Russell A.D., Hugo W.B. & Ayliffe G.A.J. (1998) Principles and Practice of Disinfection, Preservation 

and Sterilization, 3rd edn. Oxford: Blackwell Science. 
Turco S. & Young R.E. (1987) Sterile Dosage Forms, 3rd edn. Easton, Philadelphia: Lea and Febiger. 
United States Pharmacopoeia (1995) 23rd revision. Rockville, MD: US Pharmacopoeia Convention. 



Sterile pharmaceutical products 425 




Factory and hospital hygiene and 
good manufacturing practice 



1 


Introduction 


3.1.2 


Internal surfaces, fittings and 


1.1 


Definitions 




equipment 


1.1.1 


Manufacture 


3.1.3 


Services 


1.1.2 


Quality assurance 


3.1.4 


Air supply 


1.1.3 


Good manufacturing practice (GMP) 


3.1.5 


Clothing 


1.1.4 


Quality control 


3.1.6 


Changing facilities 


1.1.5 


In-process control 


3.1.7 


Cleaning and disinfection 






3.1.8 


Operation 


2 


Control of microbial contamination 


3.2 


Aseptic areas: additional requirements 




during manufacture: general aspects 


3.2.1 


Clothing 


2.1 


Environmental cleanliness and hygiene 


3.2.2 


Entry to aseptic areas 


2.2 


Quality of starting materials 


3.2.3 


Equipment and operation 


2.3 


Process design 


3.2.4 


Isolator and blow/fill/seal technology 


2.4 


Quality control and documentation 






2.5 


Packaging, storage and transport 


4 


Guide to Good Pharmaceutical 
Manufacturing Practice 


3 


Manufacture of sterile products 






3.1 


Clean and aseptic areas: general 
requirements 


5 


Conclusions 


3.1.1 


Design of premises 


6 


Further reading 



Introduction 

The quality of a pharmaceutical product, whether manufactured in industry or in a 
hospital, cannot be ensured solely by examining in detail a small number of units taken 
from a completed batch. For instance, a low level or uneven distribution of microbial 
contamination may not be detected by conventional methods of sampling and sterility 
testing (Chapter 23). Instead, a product must be manufactured in a suitable environment 
by a procedure which minimizes the possibility of contamination occurring, at the end 
of which tests can be performed as an additional safeguard. This chapter describes 
measures essential for the control, during manufacture, of one important feature of 
product quality, the level of microbial contamination. It is designed to be read in 
conjunction with Chapters 17, 18, 20, 21 and 23. 

Definitions 

Several terms used in industrial and hospital production must be defined for an 
understanding of this chapter. These definitions are given in sections 1.1.1-1.1.5. 



Manufacture 

Manufacture is the complete cycle of production of a medical product. This cycle 



includes the acquisition of all raw materials, their processing into a final product and 
its subsequent packaging and distribution. 

1.1.2 Quality assurance 

This term refers to the sum total of the arrangements made to ensure that the final 
product is of the quality required for its intended purpose. It consists of good 
manufacturing practice plus factors such as original product design and development. 

1.1.3 Good manufacturing practice (GMP) 

Good manufacturing practice (GMP) comprises that part of quality assurance which is 
aimed at ensuring that a product is consistently manufactured to a quality appropriate 
to its intended use. GMP requires that: (i) the manufacturing process is fully defined 
before it is commenced; and (ii) the necessary facilities are provided. In practice, this 
means that personnel must be adequately trained, suitable premises and equipment 
employed, correct materials used, approved procedures adopted, suitable storage and 
transport facilities available and appropriate records made. 

1.1.4 Quality control 

Quality control refers to that part of GMP which ensures that: (i) at each stage of 
manufacture the necessary tests are made; and (ii) the product is not released until it 
has passed these tests. 

7.7.5 In-process control 

This comprises any test on a product, the environment or the equipment that is made 
during the manufacturing process. 

2 Control of microbial contamination during manufacture: 

general aspects 

A pharmaceutical product may become contaminated by various means and at different 
points during the course of manufacture. There are several important ways in which 
this risk can be minimized in both industrial and hospital production, and these are 
considered below. 

2.1 Environmental cleanliness and hygiene 

Microorganisms may be transferred to a product from working surfaces, fixtures and 
equipment. In this context, pooled stagnant water is a frequent source of contamination. 
Thus, all premises, including processing areas, stores and laboratories, should be 
maintained in a clean, dry and tidy condition. For easy cleaning, walls and ceilings 
should have an impervious and washable surface, and floors should be made of 
impervious materials free from cracks and open joints where microorganisms could be 

Factory and hospital hygiene ATI 



harboured. For the same reasons, coving should be used at the junction between walls 
and floors or ceilings. All services, including pipelines, light fittings and ventilation 
points, should be sited so that inaccessible recesses are avoided. Procedures for cleaning 
and disinfection of premises are required and must be enforced. All equipment involved 
in the manufacturing process should be easy to dismantle and clean. It should be 
inspected for cleanliness before use. 

Fall-out of dust- and droplet-borne microorganisms from the atmosphere is an 
obvious avenue whereby contamination of products may occur; therefore, 'clean' air is 
a prerequisite during manufacturing processes. In this context, the spread of dust during 
manufacturing or packaging must be avoided. Microorganisms may thrive in certain 
liquid preparations and in creams and ointments (Chapter 18). The manufacture of 
such products should thus, as far as possible, be in a closed system; this serves a dual 
purpose in that it protects the product not only against airborne microbial contamination 
but also against evaporative loss. 

Potentially harmful organisms could be transferred to a product by its direct contact 
with personnel. High standards of personal hygiene are therefore very important, 
especially where sterile products (section 3) are being manufactured. Consequently, 
operatives should be free from communicable diseases and should have no open lesions 
on the exposed body surfaces. To ensure high standards of personal cleanliness, adequate 
handwashing facilities and protective garments, including headgear, must be provided. 
Direct contact between the materials and the operative's hands must be avoided; where 
necessary gloves should be worn. 

Staff should be trained in the principles of GMP and in the practice (and theory) of 
the tasks assigned to them. Personnel employed in the manufacture of sterile products 
(section 3) should also receive basic training in microbiology. 



2.2 Quality of starting materials 



Raw materials, including water supplies, are an important source of microorganisms in 
the manufacturing area (Chapter 17) and can lead to the contamination of both the 
environment and the final product. Materials of natural origin are usually associated 
with an extensive microbial flora and require careful storage to prevent growth of the 
organisms and spoilage of the material. If stable, natural products with a high microbial 
count may undergo sterilization before use. Staff handling raw materials must receive 
adequate training to prevent the transfer of contaminants from one raw material to 
another or to the final product (cross-contamination). 

Water for manufacturing may be potable mains water, water purified by ion-exchange 
or reverse osmosis or distillation, or water suitable for injection purposes. When required 
for parenteral products it must be pyrogen-free (apyrogenic) and is usually prepared in 
a specially designed still. Although pyrogens are not volatile, they are not removed by 
ordinary distillation since some will be carried over mechanically into the distillate 
with the entrainment (spray). Thus, a spray trap, consisting of a series of baffles, is 
fitted to the distilling flask to prevent spray and pyrogens from entering the condenser 
tubes. Water prepared in this manner can be used immediately for the preparation of 
injections, provided that these are sterilized within 4 hours of water collection. 
Alternatively, the water can be kept for longer periods at a temperature above 65 °C 



428 Chapter 22 



(usually 80°C) to prevent bacterial growth, with consequent pyrogen production. 
Ultraviolet irradiation (Chapter 20) may be useful in reducing the bacterial content but 
it is not to be regarded as a sterilizing agent. 

Process design 

The manufacturing process must be fully defined and capable of yielding, with the 
facilities available, a product that is microbiologically acceptable and conforms to 
its specifications. This demands that a process be sufficiently evaluated before 
commencement to ensure that it is suitable for routine production operations. Processes 
and procedures should be subject to frequent reappraisal and should be re-evaluated 
when any significant changes are made in the equipment or materials used. 

Quality control and documentation 

Selection of starting materials with a low microbial content aids in the control 
of contamination levels in the environment and the final product. One aspect of 
quality control is to set acceptable microbiological standards for all raw materials, 
together with microbial limits for in-process samples and the final product. Further 
microbiological quality control covers the validation of cleaning and disinfecting 
procedures and the monitoring of the production environment by microbial counts. 
Such monitoring should be carried out whilst normal production operations are in 
progress. In addition, sterile product manufacture will require extra safeguards in the 
form of tests on the operator's aseptic technique and the monitoring of both air filter 
and sterilizer efficiency (Chapter 23). Sterility testing (Chapter 23) on the finished 
product constitutes the final check on the sterilization process. Injectable products may 
also be tested for pyrogens. 

A system of documentation should exist such that the history of each batch of the 
product, including details of starting materials, packaging materials, and intermediate, 
bulk and finished products, may be determined. Distribution records must be kept. 
This information is of paramount importance should a defective batch need to be recalled. 

Packaging, storage and transport 

Even when a product has been prepared under stringent conditions such as those outlined 
above, contamination could still arise during storage and transport. For this reason, the 
packaging used and the conditions employed during storage and transportation should 
be such as to minimize or, preferably, prevent deterioration or contamination. 

Manufacture of sterile products 

Sterilization methods have been discussed in Chapter 20 and the various types of sterile 
products have been described in Chapter 2 1 . For manufacturing purposes an important 
distinction exists between a sterile product which is terminally sterilized and one which 
is not. Terminally sterilized means that, after preparation, the product is transferred to 
containers which are sealed and then immediately sterilized by heat (or radiation or 

Factory and hospital hygiene 429 



ethylene oxide, as appropriate). In general, such a product must be prepared in a clean 
area (sections 3. 1 . 1-3. 1 .8). A product which is not to be terminally sterilized is prepared 
under aseptic conditions either from previously sterilized materials or by filtration 
sterilization. In either case, filling into sterilized final containers is a post-sterilization 
manipulation. Strict aseptic conditions are needed throughout (sections 3.2.1-3.2.4). 

Vaccines consisting of dead microorganisms, microbial extracts or inactivated viruses 
(see Chapter 16) may be filled in the same premises as other sterile medicinal products. 
The completeness of inactivation (or killing or removal of live organisms) must be 
proven before processing. Separate premises are needed for the filling of live or 
attenuated vaccines and for the preparation of biological medicinal products derived 
from live organisms (Chapter 16). Non-sterile products should not be processed in the 
same areas as sterile products. 

3.1 Clean and aseptic areas: general requirements 

3.1.1 Design of premises 

Sterile production should be carried out in a purpose-built unit separated from other 
manufacturing areas and thoroughfares. The unit should be designed to encourage the 
segregation of each stage of production but should ensure a safe and organized workflow 
(Fig. 22.1). Sterilized products held in quarantine pending sterility test results (Chapter 
23) must be kept separate from those awaiting sterilization. 

3.1.2 Internal surfaces, fittings and equipment 

Particulate, as well as microbial, contamination must be guarded against when sterile 
products are being manufactured. Thus, walls, ceilings and floors should possess smooth, 
impervious surfaces which will: (i) prevent the accumulation of dust or other particulate 
matter; and (ii) allow for easy and repeated cleaning and disinfection. For the same 
reasons, where walls and floors or ceilings meet, covings should be used. 

A suitable flooring material is provided for by welded sheets of polyvinyl chloride 
(PVC); cracks and open joints, which may harbour dirt and microorganisms, must be 
eliminated. The preferred surface materials for walls are plastic, epoxy-coated plaster, 
plastic fibreglass or glass-reinforced polyester. Frequently, the final finish for floor, 
wall and ceiling is achieved using continuous welded PVC sheeting. False ceilings 
must be adequately sealed to prevent contamination from the space above them. Use 
should be made of well-sealed glass panels, especially in dividing walls, to ensure 
good visibility and satisfactory supervision. Doors and windows should fit flush with 
the walls. Windows should not be openable. 

Internal fittings such as cupboards, drawers and shelves must be kept to a minimum. 
These may be made from stainless steel or a laminated plastic, which may be easily 
cleaned or disinfected; bare wood is to be avoided, although painted or otherwise sealed 
woodwork may be satisfactory. Stainless steel trolleys can be used to transport equipment 
and materials within the clean and aseptic areas but these must remain confined to their 
respective units. Equipment should be so designed as to be easily cleaned and sterilized 
(or disinfected). 

430 Chapter 22 



Changing 
ar#a i 



Staff - — - 



IngrediantJ — ■ " 



Sl«rillfcation+> 



Assptic ire-a 



Weiflhing 




B 



4ti) 




Mixing and preparation 



4[»i) 



Filling 



1 ■ l ■ H A + 1 4 a 4 B •■ r I- 



t t 



4(ii) 



*[iv) 

Wash 



Containers 

Fig. 22.1 Example of a diagrammatic representation of the layout and workflow of a sterile products 
manufacturing unit: 1, The changing area in this example is built on the black (A)-grey (B)- white 
(C) principle; passage into the clean area is through A and B (see section 3.1.6) whereas entry to the 
aseptic area is first through A and B followed by C (see section 3.2.2). 2, Dividing step-over sill. 
3, For details of aseptic area requirements, see text; a laminar airflow work station would be 
included in this area. 4i — 4iv, These areas are clean areas. In filling rooms for terminally sterilized 
products, care should be exercised to protect containers from airborne contamination. The final rinse 
point (i.e. where the containers are finally washed) should be sited as near as possible to the filling 
point. 5, Articles which are to be transferred directly to the aseptic area from elsewhere must be 
sterilized by passage through a double-ended sterilizer. Solutions manufactured in the clean area may 
be brought into the aseptic area through a sterilizing-grade membrane filter. 6, Double-doored 
hatchway through which presterilized articles may be passed into the aseptic area (see section 3.2.3). 

Note: Inspection, holding and final packaging areas have been omitted. Direction of workflow: 
— • — , for terminally sterilized products; •••>•••, for aseptically prepared products; — • — , shared 
stages of preparation. 



Factory and hospital hygiene 43 1 



3.1.3 



Services 



3.1.4 



Clean and aseptic areas must be adequately illuminated; lights are best housed above 
transparent panels set in a false ceiling. Electrical switches and sockets should fit flush 
to the wall. When required, gases should be piped into the area from outside the unit. 
Pipes and ducts, if they have to be brought into the clean area, must be effectively 
sealed through the walls. Additionally they must either be boxed in (which prevents 
dust accumulation) or readily cleanable. Alternatively, pipes and ducts may be sited 
above false ceilings. 

Sinks supplied to clean areas should be made of stainless steel and have no overflow, 
and the water should be of at least potable quality. Wherever possible, drains in clean 
areas should be avoided. If installed, however, they should be fitted with effective, 
easily cleanable traps and with air breaks to prevent backflow. Any floor channels in a 
clean area should be open, shallow and cleanable and should be connected to drains 
outside the area. They should be monitored microbiologically. Sinks and drains should 
be excluded from aseptic areas except where radiopharmaceutical products are being 
processed when sinks are a requirement. 

Air supply 

Areas for the manufacture of sterile products are classified according to the required 
characteristics of the environment. Each manufacturing operation requires an appropriate 
level of microbial and particulate cleanliness; four grades (Table 22.1) are specified in 
the Rules and Guidance for Pharmaceutical Manufacturers and Distributors (1997), 
defined by measures of airborne contamination (Table 22.2). Environmental quality is 
substantially influenced by the air supplied to the manufacturing environment. 

Filtered air (Chapter 17) is used to achieve the necessary standards; this should be 
maintained at positive pressure throughout a clean or aseptic area, with the highest 

Table 22.1 Environmental grades and typical manufacturing operations 





Typical operations 












Area 


Environmental 


Aseptically prepared 


Terminally sterilized 


designation in 


grade 


products 


products (TSP) 


Fig. 22.1 


A 


Aseptic preparation and 


Filling of products at 


3 




filling in a protective 


particular 






work unit 


microbiological risk 




B 


Background 


Background 


3 




environment to grade A 


environment to grade A 






preparation areas 


preparation areas 




C 


Preparation of solutions 


Preparation of 'at risk' 


4ii 




to be filtered 


solutions 








Filling of products 


4ii 


D 


Handling of 


Preparation of solutions 


4iv (aseptic) 




components after 


and components for 






washing 


subsequent filling 


4ii (TSP) 



432 Chapter 22 



Table 22.2 Basic operating standards for the manufacture of sterile products 

Operating standards* 



Maximum permitted number of airborne 

particles/m 3 equal to or above specified size Recommended limit of vie)ble 

Environmental • . 

airborne microorganisms 

grade 0.5um 5um (cfu rrr ) 

A 3500 <1 

B 350000 2000 10 

C 3500000 20000 100 

D ND ND 200 

* Particulate burdens for the manufacturing environment 'at rest' are more rigorous for grades B, C 

andD. 

ND, not defined. 



pressure in the most critical rooms (aseptic or clean filling rooms) and a progressive 
reduction through the preparation and changing rooms (Fig. 22.1); a minimum 10-kPa 
pressure differential is normally required between each class of room. A minimum of 
20 air changes per hour is usual in clean and aseptic rooms. The air inlet points should 
be situated in or near the ceiling, with the final filters placed as close as possible to the 
point of input to the room. 

The greatest risk of contamination of a pharmaceutical product comes from its 
immediate environment. Additional protection from particulate and microbial 
contamination is therefore essential in both the filling area of the clean room and in the 
aseptic unit. This can be provided by a protective work station supplied with a 
unidirectional flow of filtered sterile air. Such a facility is known as a laminar airflow 
unit in which the displacement of air is either horizontal (i.e. from back to front) 
or vertical (i.e. from top to bottom) with a minimum homogenous airflow rate of 
0.45 ms" 1 at the working position. Thus, airborne contamination is not added to the 
work space and any generated by manipulations within that area is swept away by the 
laminar air currents. 

The efficacy of the filters through which the air is passed should be monitored at 
predetermined intervals (Chapter 17). 



3.1.5 Clothing 



Cotton material is comfortable to wear but because of the possibility of the shedding of 
fibres it is regarded as being unsuitable in the present context. Terylene, which sheds 
virtually no fibres, is suitable. Airborne particulate and microbial contamination is 
reduced when trouser suits, close-fitting at the neck, wrists and ankles, are worn. Clean 
suits for clean areas should be provided at least once daily, but fresh headwear, overshoes 
and powder-free gloves are necessary for each working session. Special laundering 
facilities for this clothing is desirable. Additional requirements for clothing worn in 
grade A/B areas are considered in section 3.2.1. 

Factory and hospital hygiene 433 



3.1.6 



3.1.7 



Changing facilities 

Entry to clean or aseptic areas should be through a changing room fitted with interlocking 
doors; this acts as an airlock to prevent the influx of air from outside. This access route 
is intended for personnel only and does not constitute a means for regularly transferring 
materials and equipment into these areas. Staff entering the changing rooms should 
already be clad in the standard factory or hospital protective garments. 

For a clean area, passage through the changing room should be from a 'black' area 
to a 'grey area', via a dividing step-over sill (Fig. 22. 1). Movement through these areas 
and finally into the clean room is permitted only on observance of a strict protocol. In 
this, outer garments are removed in the 'black' area and clean-room trouser suits donned 
in the 'grey' area. After handwashing in a sink fitted with hand or foot-operated taps 
the operator may enter the clean room. 

The changing procedure for personnel entering an aseptic area is dealt with in 
section 3.2.2. 

Cleaning and disinfection 

A strict cleaning and disinfection policy is essential if microbial contamination is to be 
kept to a minimum. Cleaning agents include alkaline detergents and ionic and non- 
ionic surfactants. A wide range of disinfectants is available commercially (Chapter 10) 
and a selection of those suitable for use in the sterile product manufacturing environment 
is given in Table 22.3. Different types of disinfectants should be employed in rotation 
to help prevent the development of resistant strains of microorganisms. In-use dilutions 
should not be stored unless sterilized. Disinfectants and detergents for use in grade 
A/B areas must be sterile prior to use. 

As already mentioned, smooth, polished surfaces are cleaned most easily. Floors 
and horizontal surfaces should be cleaned and disinfected daily, walls and ceilings as 
often as required, but the interval should not exceed 1 month. Regular microbiological 
monitoring should be carried out to determine the efficacy of disinfection procedures. 
Records should be kept and immediate remedial action taken should normal levels for 
that area be exceeded. 



3.1.8 



Operation 

The number of persons involved in sterile manufacturing should be as small as possible 



Table 22.3 Disinfectants used during the manufacture of sterile products 



Disinfectant 



Application 



Clear soluble phenols 

Halogens, e.g. sodium hypochlorite 

Alcohols: ethanol or isopropanol (usually 

as 70% solutions) 
Cationic agents (usually in 70% alcohol), 

e.g. cetrimide, chlorhexidine 



Interior surfaces and fittings 
Working surfaces (limited use) 
Working surfaces, equipment, gloved 

hands (rapid action) 
Skin, gloved hands (rapid action with 

residual activity) 



434 Chapter 22 



so as to avoid the inevitable turbulence and shedding of particles and organisms 
associated with operatives. All operations should be undertaken in a controlled and 
methodical manner as excessive activity may also increase turbulence and shedding of 
particles and organisms. 

Containers made from fibrous materials such as paper, cardboard and sacking, are 
generally heavily contaminated (especially with moulds and bacterial spores) and should 
not be taken into clean or aseptic areas where fibres or microorganisms shed from them 
could contaminate the product. Ingredients which must be brought into clean areas 
must first be transferred to suitable metal or plastic containers. 

Containers and closures for terminally sterilized products must be thoroughly cleaned 
before use and should undergo a final washing and rinsing process in apyrogenic distilled 
water (which has been passed through a bacteria-proof membrane filter) immediately 
prior to filling. Those containers and closures destined for use in aseptic manufacture 
must, in addition, be sterilized after washing and rinsing in preparation for aseptic 
filling. 

3.2 Aseptic areas: additional requirements 

Additional requirements for aseptic areas, over and above those discussed in sections 
3.1.1-3.1.8, are considered below. 

3.2.1 Clothing 

Section 3. 1.5 considered the general requirements for clothing. Additional requirements 
are demanded for aseptic areas. Since the operative is a potential source of contamination, 
it is axiomatic that steps must be taken to minimize this. Accordingly, the operative 
must wear sterile protective clothing including headwear (which should totally enclose 
hair and beard), powder-free rubber or plastic gloves, a non-fibre-shedding facemask 
(to prevent the release of droplets) and footwear. A suitable garment is a single or two- 
piece trouser suit. Fresh sterile clothing should normally be provided each time a person 
enters an aseptic area. 

3.2.2 Entry to aseptic areas 

Entry to an aseptic suite is usually by a 'black-grey-white' changing procedure. In 
this scheme, progress through from 'black' to 'white' represents passage into areas of 
increasing cleanliness, with the 'grey' area acting as an intermediate stage before entry 
to the 'white' (aseptic) changing area. Movement from 'black' to 'white' is generally 
through two changing rooms, the 'grey' area also serving as an entry to the clean room 
(Fig. 22.1 and section 3.1.6). In the 'black' area, the operative removes outer shoes and 
clothing, swings the legs over a dividing sill and dons slippers. He or she then enters 
the 'grey' area where, after washing, hands and forearms are dried, a sterile hood and 
mask donned, and the hands and forearms rewashed and redried. The operative next 
enters the 'white' area where a sterile-area suit, overboots and gloves are put on; the 
gloved hands are rinsed in a disinfectant solution. The aseptic area may then be entered 
and work commenced. 

Factory and hospital hygiene 435 



3.2.3 Equipment and operation 

Articles which are to be discharged from the clean room (or elsewhere) to the aseptic 
area must be sterilized. To achieve this they should be transferred via a double-ended 
sterilizer (i.e. with a door at each end). If it is not possible, or required, that they be 
discharged directly to the aseptic area, they should be (i) double-wrapped before 
sterilization; (ii) transferred immediately after sterilization to a clean environment until 
required; and (iii) transferred from this clean environment via a double-doored hatch 
(where the outer wrapping is removed) to the aseptic area (where the inner wrapper is 
removed at the workbench). Hatchways and sterilizers should be arranged so that only 
one side of the entry into an aseptic area may be opened at any one time. Solutions 
manufactured in the clean room may be brought into the aseptic area through a sterile 
0.22-/im bacteria-proof membrane filter. 

Workbenches, including laminar airflow units, and equipment, should be disinfected 
immediately before and after each work period. Equipment used should be of the simplest 
design possible commensurate with the operation being undertaken. 

Aseptic manipulations should be performed in the sterile air of a laminar airflow 
unit. Speed, accuracy and simplicity of movement, in accordance with a complete 
understanding of what is required, are essential features of a good aseptic technique. 

Under no circumstances should living cultures of microorganisms, whether they be 
for vaccine preparation (Chapter 16) or for use in monitoring sterilization processes 
(Chapter 23), be taken into aseptic areas. As already pointed out, separate premises are 
needed for the aseptic filling of live or of attenuated vaccines. 

3.2.4 Isolator and blow/fill/seal technology 

Advances in technology now permit self-contained work stations to be created which 
incorporate many of the design principles of clean rooms and laminar air flow units. 
Isolators are designed to minimize direct human interventions in processing areas by 
internally providing grade A positive-pressure zoned laminar air flow and transfer 
devices accessed by means of a glove/sleeve system. As the name suggests, the work 
area can be isolated from the surrounding environment and a controlled background of 
grade D is usually adequate for aseptic processing in an isolator. Blow/fill/seal units 
are purpose-built machines providing, in one continuous operation, the automated 
formation of containers from thermoplastic granules, their subsequent filling and heat 
sealing. For aseptic production, these are fitted with a grade A air shower and operated 
in a grade C environment; for products subject to terminal sterilization a background 
grade D environment is sufficient. 

4 Guide to Good Pharmaceutical Manufacturing Practice 

Between 1971 and 1983 the essential features of GMP were covered in the UK by three 
editions of the Guide to Good Pharmaceutical Manufacturing Practice. This guide 
was prepared by the UK Medicines Inspectorate in consultation with industrial, hospital, 
professional and other interested parties. The principles of this national guide were 
subsequently assimilated into the EC Guide to Good Manufacturing Practice for 

436 Chapter 22 



Medicinal Products in 1989 and are now published in the UK as Rules and Guidance 
for Pharmaceutical Manufacturers and Distributors (1997) by the Medicines Control 
Agency, Department of Health. 

Compliance with the principles of GMP is one of the major factors considered 
by the Licensing Authority when examining an application for a licence to manu- 
facture under the Medicines Act (1968). Similar codes exist in the USA and other 
countries. 

Conclusions 

The sole objective of all hygiene and manufacturing controls is to ensure the quality of 
the pharmaceutical product for the safety and protection of the patient. The manufacture 
of non-sterile pharmaceutical products requires that certain criteria of cleanliness, 
personal hygiene, production methods and storage must be met. Many such products 
are for oral and topical use and the question may fairly be posed as to the point of what 
are now quite stringent conditions. Nevertheless, some carefully controlled hospital 
studies have indeed shown that both types of medicine may be associated with 
nosocomial (hospital-acquired) infections and this risk can be minimized by the 
application of GMP principles. 

A greater degree of stringency is required for the production of terminally sterilized 
products. Again, as the final product is subjected to a sterilization process (usually 
thermal), it may be asked why so much emphasis is placed upon process and 
environmental controls. The single most important reason is to ensure the lowest possible 
microbial burden to the sterilizer, thereby ensuring the highest sterility assurance levels 
attainable (Chapter 20). It must also be realized (as reiterated in Chapter 23) that it is 
far better to control a process from beginning to end, i.e. with frequent checks all along 
the line, than to rely solely on tests which can only determine whether a small proportion 
of the final products in a batch are satisfactory. 

Even further criteria must be satisfied when products are being prepared aseptically 
where microbiological quality is entirely dependent upon observance of the highest 
possible production standards. It is essential that operatives have a sound working 
knowledge of the properties of microorganisms, and that they appreciate the importance 
of personal hygiene, of the techniques that will be adopted, and of the possible sources 
of contamination and error. In this respect, it is a sobering thought to realize that the 
great majority of reported defective medicinal products has resulted from human error 
or carelessness, not from technology failure. 



Further reading 

Denyer S.P. (1988) Clinical consequence?, of microbial action on medicines. In: Biodeterioration (eds 

D.R. Houghton, R.N. Smith & H.O W. Eggins), vol. 7, pp. 146-151. London: Elsevier Applied 

Science. 
Denyer S.R (1992) Filtration sterilization. In: Principles and Practice of Disinfection, Preservation 

and Sterilization, 2nd edn (eds A.D. Russell, W.B. Hugo & G.A.J. Ayliffe), pp. 573-604. Oxford: 

Blackwell Science. 
Denyer S.R & Baird R.M. (eds) (1990) Guide to Microbiological Control in Pharmaceuticals. Chichester: 

Ellis Horwood. (Chapters 4 and 5 provide additional information.) 

Factory and hospital hygiene 437 



Neiger J. (1997) Life with the UK pharmaceutical isolator guidelines: a manufacturer's viewpoint. Eur 
J Parenteral Sci, 2, 13-20. 

Ringertz O. & Ringertz S.H. (1982) The clinical significance of microbial contamination in 
pharmaceutical and allied products. Adv Pharm Sci, 5, 201-226. 

Rules and Guidance for Pharmaceutical Manufacturers and Distributors (1997) London: HMSO. 

Spooner D.F. (1996) Hazards associated with the microbiological contamination of cosmetics, toiletries 
and non- sterile pharmaceuticals. In: Microbial Quality Assurance in Cosmetics, Toiletries and Non- 
sterile Pharmaceuticals, 2nd edn (eds R.M. Baird & S.F. Bloomfield), pp. 9-27. London: Taylor & 
Francis. 

Underwood E. (1992) Good manufacturing practice. In: Principles and Practice of Disinfection, 
Preservation and Sterilization, 2nd edn (eds A.D. Russell, W.B. Hugo & G.A.J. Ayliffe), pp. 274- 
29 1 . Oxford: Blackwell Science. 

United States Pharmacopeia (1995) 23rd revision. Rockville, MD: US Pharmacopeial Convention. 
(Note the section dealing with microbial limit tests.) 




Sterilization control and 
sterility assurance 



Introduction 

Bioburden determinations 

Environmental monitoring 

Sterilization monitors 

Physical indicators 
Chemical indicators 
Biological indicators 

Sterility testing 

Methods 
Antimicrobial agents 



5.2.1 Specific inactivation 

5.2.2 Dilution 

5.2.3 Membrane filtration 

5.3 Positive controls 

5.4 Specific cases 

5.5 Sampling 

6 Conclusions 

7 Acknowledgements 

8 Further reading 



Introduction 

A product to be labelled 'sterile' must be free of viable microorganisms. To achieve 
this, the product, or its ingredients, must undergo a sterilization process of sufficient 
microbiocidal capacity to ensure a minimum level of sterility assurance (Chapter 20). 
It is essential that the required conditions for sterilization be achieved and maintained 
through every operation of the sterilizer. 

Historically, the quality control of sterile products consisted largely, or, in some 
cases, even exclusively, of a sterility test, to which the product was subjected at the end 
of the manufacturing process. However, a growing awareness of the limitations of 
sterility tests in terms of their ability to detect low concentrations of microorganisms, 
has resulted in a shift in emphasis from a crucial dependence on end-testing to a situation 
in which the conferment of the status 'sterile' results from the attainment of satisfactory 
quality standards throughout the whole manufacturing process. In other words, the 
quality is 'assured' by a combination of process monitoring and performance criteria; 
these may be considered under four headings: 

Bioburden determinations (section 2) 

Environmental monitoring (section 3) 

In-process monitoring of sterilization procedures (section 4) 

Sterility testing (section 5). 

In well-understood and well-characterized sterilization processes (e.g. heat and 
irradiation), where physical measurements may be accurately made, sterility can be 
assured by ensuring that the manufacturing process as a whole conforms to the 
established protocols for the first three of the above headings. In this case the process 
has satisfied the required parameters thereby permitting parametric release of the 
product without recourse to a sterility test. 



Sterilization control and sterility assurance 439 



This chapter will discuss briefly the principles and applications of the various 
methods of monitoring and validating sterilization processes. 

Bioburden determinations 

The term 'bioburden' is used to describe the concentration of microorganisms in a 
material; this may be either a total number of organisms per millilitre or per gram, 
regardless of type, or a breakdown into such categories as aerobic bacteria or yeasts 
and moulds. Bioburden determinations are normally undertaken by the supplier of the 
raw material, whose responsibility it is to ensure that the material supplied conforms 
to the agreed specification, but they may also be checked by the recipient. The 
maximum permitted concentrations of contaminants may be those specified in various 
pharmacopoeias or the levels established by the manufacturer during product development. 
The level of sterility assurance which is achieved in a terminally sterilized 
product is dependent upon the design of the sterilization process itself and upon 
the bioburden immediately prior to sterilization (see Chapter 19). However, the 
adoption of high standards for the quality of the raw materials is not, in itself, a strategy 
which will ensure that the product has an acceptably low bioburden immediately prior 
to sterilization. It is necessary also to ensure that the opportunities for microbial 
contamination during manufacture are restricted (see below), and those organisms that 
are present initially do not normally find themselves in conditions conducive to 
growth. It is for these reasons that manufacturing processes are designed to utilize 
adverse temperatures, extreme pH values and organic solvent exposures in order to 
prevent an increase in the microbial load. For example, water is the most common, 
and potentially the most significant, source of contamination in the manufactured 
product, and maintenance of water at elevated temperatures is commonly employed as 
a means of limiting the growth of organisms such as Pseudomonas spp. which can 
proliferate during storage, even in distilled or deionized water. Precautions such as 
these ensure that chemically synthesized raw materials have bioburdens which are 
generally much lower than those found in 'natural' products of animal, vegetable or 
mineral origin. 

Environmental monitoring 

The levels of microbial contamination in the manufacturing areas (Chapter 22) are 
monitored on a regular basis to confirm that the numbers do not exceed specified limits. 
The concentrations of bacteria and of yeasts/moulds in the atmosphere may be 
determined either by use of 'settle plates' (Petri dishes of suitable media exposed for 
fixed periods, on which the colonies are counted after incubation) or by use of air 
samplers which cause a known volume of air to be passed over the agar surface. 
Similarly, the contamination on surfaces, including manufacturing equipment, may be 
measured using swabs or contact plates (also known as Rodac — replicate organism 
detection and counting — plates) which are specially designed Petri dishes slightly 
overfilled with agar, which, when set, projects very slightly above the plastic wall of 
the dish. This permits the plate to be inverted onto, or against, any solid surface, thereby 
allowing transfer of organisms from the surface onto the agar. 



440 Chapter 23 



Less commonly, environmental monitoring can extend also to the operators in the 
manufacturing area whose clothing, e.g. gloves or face masks, may be sampled in 
order to estimate the levels and types of organisms which may arise as product 
contaminants from those sources. 

Sterilization monitors 

Monitoring of the sterilization process can be achieved by the use of physical, chemical 
or biological indicators of sterilizer performance. Such indicators are frequently 
employed in combination. 

Physical indicators 

In heat-sterilization processes, a temperature record chart is made of each sterilization 
cycle with both dry and moist heat (i.e. autoclave) sterilizers; this chart forms part of 
the batch documentation and is compared against a master temperature record (MTR). 
It is recommended that the temperature be taken at the coolest part of the loaded sterilizer. 
Further information on heat distribution and penetration within a sterilizer can be gained 
by the use of thermocouples placed at selected sites in the chamber or inserted directly 
into test packs or bottles. Since autoclaving depends also upon steam under pressure as 
well as temperature, pressure measurements form an essential part of the physical 
monitoring of this process. In addition, periodic leak tests are performed on pre vacuum 
steam sterilizers to assess the efficiency of air removal prior to the introduction of 
steam. 

For gaseous sterilization procedures, elevated temperatures are monitored for each 
sterilization cycle by temperature probes, and routine leak tests are performed to ensure 
gas-tight seals. Pressure and humidity measurements are recorded. Gas concentration 
is measured independently of pressure rise, often by reference to weight of gas used. 

In radiation sterilization, aplastic (often perspex) dosimeter which gradually darkens 
in proportion to the radiation absorbed gives an accurate measure of the radiation dose 
and is considered to be the best technique currently available for following the 
radiosterilization process. 

Sterilizing filters are subject to a bubble point pressure test, which is a technique 
employed for determining the pore size of filters, and may also be used to check the 
integrity of certain types of filter device (membrane and sintered glass; see Chapter 20) 
immediately after use. The principle of the test is that the wetted filter, in its assembled 
unit, is subjected to an increasing air or nitrogen gas pressure differential. The pressure 
difference recorded when the first bubble of gas breaks away from the filter is related 
to the maximum pore size. When the gas pressure is further increased slowly, there is a 
general eruption of bubbles over the entire surface. The pressure difference here is 
related to the mean pore size. A pressure differential below the expected value would 
signify a damaged or faulty filter. A modification to this test for membrane filters involves 
measuring the diffusion of gas through a wetted filter at pressures below the bubble 
point pressure (diffusion rate test); a faster diffusion rate than expected would again 
indicate a loss of filter integrity. In addition, a filter is considered ineffective when an 
unusually rapid rate of filtration occurs. 

Sterilization control and sterility assurance 441 



4.2 



Efficiency testing of high-efficiency particulate air (HEP A) filters used for the supply 
of sterile air to aseptic workplaces (Chapter 22) is normally achieved by the generation 
upstream of dioctylphthalate (DOP) or sodium chloride particles of known dimension, 
followed by detection in downstream filtered air. Retention efficiency is recorded as 
the percentage of particles removed under defined test conditions. Microbiological 
tests are not normally performed. 

Chemical indicators 

Chemical monitoring of a sterilization process is based on the ability of heat, steam, 
sterilant gases and ionizing radiation to alter the chemical and/or physical characteristics 
of a variety of chemical substances. Ideally, this change should take place only when 
satisfactory conditions for sterilization prevail, thus confirming that a sterilization cycle 
has been successfully completed. In practice, however, the ideal indicator response is 




Fig. 23.1 Examples of biological and chemical indicators used for monitoring sterilization 
processes. (A and B) A spore strip (in a glassine envelope) and a spore disc, respectively; the spores 
are dried onto absorbent paper or fabric. (C) Attest™ indicator comprising a plastic vial containing a 
spore strip together with a sealed glass ampoule of culture medium; the ampoule is crushed after 
exposure and the medium immerses the strip. (D) Chemspor™ indicator in which bacterial spores 
are suspended in culture medium; the horizontal band on the ampoule also darkens on autoclaving to 
enable steam-exposed and non-exposed ampoules to be distinguished. (E) Plastic carrier with dried 
Bacillus stearothermophilus spores designed for monitoring low-temperature steam and 
formaldehyde cycles. (F) Browne's tube™; the liquid within the tube changes colour on heat 
exposure. (G) Thermalog™ strip in which a blue dye progresses from left to right during heat 
exposure. (H) Chemdi™ displays colour change in arrowed section of the strip after heating. 
(I) Chemspor™ which is a combined chemical and biological indicator; the ampoule contains a 
spore suspension in culture medium together with a second, smaller ampoule which contains a 
chemical indicator. 



442 Chapter 23 



4.3 



not always achieved and so a necessary distinction is made between (i) those chemical 
indicators which integrate several sterilization parameters (i.e. temperature, time and 
saturated steam) and closely approach the ideal; and (ii) those which measure only one 
parameter and consequently can only be used to distinguish processed from unprocessed 
articles. Thus, indicators which rely on the melting of a chemical substance show that 
the temperature has been attained but not necessarily maintained. 

Chemical indicators generally undergo melting or colour changes (some examples 
are given in (Fig. 23.1)), the relationship of this change to the sterilization process 
being influenced by the design of the test device (Table 23.1). It must be remembered, 
however, that the changes recorded do not necessarily correspond to microbiological 
sterility and consequently the devices should never be employed as sole indicators in a 
sterilization process. Nevertheless, when included in strategically placed containers or 
packages, chemical indicators are valuable monitors of the conditions prevailing at the 
coolest or most inaccessible parts of a sterilizer. 

Biological indicators 

Biological indicators (Bis) for use in thermal, chemical or radiation sterilization 
processes consist of standardized bacterial spore preparations which are usually in the 
form either of suspensions in water or culture medium or of spores dried on paper, 
aluminium or plastic carriers. As with chemical indicators, they are usually placed in 
dummy packs located at strategic sites in the sterilizer. Alternatively, for gaseous 
sterilization these may also be placed within a tubular helix (Line-Pickerill) device. 
After the sterilization process, the aqueous suspensions or spores on carriers are 
aseptically transferred to an appropriate nutrient medium which is then incubated and 
periodically examined for signs of growth. Spores of Bacillus stearothermophilus in 
sealed ampoules of culture medium are used for steam sterilization monitoring, and 
these may be incubated directly at 55 °C; this eliminates the need for an aseptic transfer. 



Table 23.1 Examples of chemical indicators for monitoring sterilization processes 



Sterilization 
method 



Principle 



Device 



Parameter(s) 
monitored 



Heat 

Autoclaving or 
dry heat 



Dry heat only 



Temperature-sensitive 
coloured solution 



Temperature-sensitive 
chemical 



Sealed tubes partly filled with a 
solution which changes colour at 
elevated temperatures; rate of 
colour change is proportional to 
temperature, e.g. Browne's tubes 

Usually a temperature-sensitive 
white wax concealing a black 
marked or printed (paper) surface; 
at a predetermined temperature the 
wax rapidly melts exposing the 
background mark(s) 



Temperature, time 



Temperature 



Continued on p. 444 



Sterilization control and sterility assurance 443 



Table 23.1 Continued! 



Sterilization 
method 



Principle 



Device 



Parameter(s) 
monitored 



Heating in an 
autoclave only 



Steam-sensitive 
chemical 



Capillary principle 
(Thermalog S) 



Usually an organic chemical in a 
printing ink base impregnated into a 
carrier material. A combination of 
moisture and heat produces a 
darkening ofthe ink, e.g. autoclave 
tape. Devices of this sort can be 
used within dressings packs to 
confirm adequate removal of air and 
penetration of saturated steam 
(Bowie-Dick test) 

Consists of a blue dye in a waxy 
pellet, the melting-point of which is 
depressed in the presence of 
saturated steam. At autoclaving 
temperatures, and in the continued 
presence of steam, the pellet melts 
and travels along a paper wick 
forming a blue band the length of 
which is dependent upon both 
exposure time and temperature 



Saturated steam 



Temperature, 
saturated steam, time 



Gaseous 
sterilization 
Ethylene oxide 
(EO) 



Low 

temperature 
steam and 
formaldehyde 



Reactive chemical 



Capillary principle 
(Thermalog G) 



Reactive chemical 



Indicator paper impregnated with a 
reactive chemical which undergoes a 
distinct colour change on reaction 
with EO in the presence of heat and 
moisture. With some devices rate of 
colour development varies with 
temperature and EO concentration 

Based on the same 'migration along 
wick' principle as Thermalog S. 
Optimum response in a cycle of 
600 mgl" 1 EO, temperature 54 °C, rh 
40-80%. Lower EO levels and/or 
temperature will slow response time, 
blue colour of band is fugitive at rh 
<30% 

Indicator paper impregnated with a 
formaldehyde-, steam- and 
temperature-sensitive reactive 
chemical which changes colour 
during the sterilization process 



Gas concentration, 
temperature, time 
(selected devices); NB 
a minimum relative 
humidity (rh) is 
required for device to 
function 

Gas concentration, 
temperature, time 
(selected cycles) 



Gas concentration, 
temperature, time 
(selected cycles) 



Radiation 
sterilization 



Radiochromic 
chemical 



Dosimeter device 



Plastic devices impregnated with 
radiosensitive chemicals which 
undergo colour changes at relatively 
low radiation doses 

Acidified ferric ammonium sulphate 
or eerie sulphate solutions respond 
to irradiation by dose-related 
changes in their optical density (see 
also section 2.1.3) 



Only indicate 
exposure to radiation 



Accurately measure 
radiation doses 



Aseptic transfers are also avoided by the use of self-contained units where the spore 
strip and nutrient medium are present in the same device ready for mixing after use. 

The bacterial species to be used in a BI must be selected carefully, since it must 
be non-pathogenic and should possess above-average resistance to the particular 
sterilization process. Resistance is adjudged from the spore destruction curve obtained 
upon exposure to the sterilization process; recommended BI spores and their decimal 
reduction times (D-values; Chapter 20) are shown in Table 23.2. Great care must be 
taken in the preparation and storage of Bis to ensure a standardized response to 
sterilization processes. Indeed, while certainly offering the most direct method of 
monitoring sterilization processes, it should be realized that Bis may be less reliable 
monitors than physical methods and are not recommended for routine use, except in 
the case of gaseous sterilization. 

One of the long-standing criticisms of Bis is that the incubation period required in 
order to confirm a satisfactory sterilization process imposes an undesirable delay on 
the release of the product. This problem has been overcome, with respect to steam 
sterilization at least, by the use of a detection system in which a spore enzyme, a- 
glucosidase (reflective of spore viability), converts a non-fluorescent substrate into a 
fluorescent product in as little as lhour. 

Filtration sterilization requires a different approach from biological monitoring, 
the test effectively measuring the ability of a filter to produce a sterile filtrate from a 
culture of a suitable organism. For this purpose, Serratia marcescens, a small Gram- 
negative rod-shaped bacterium (minimum dimension 0.5 fim), has been recommended 
in the Pharmaceutical Codex (1979). The bacterial challenge test is the most severe to 
which a filter of any construction can be subjected. In the membrane- filter industry, the 
test using Ser. marcescens is usually reserved for filters of 0.45-jUm pore size, and a 
more rigorous test involving Brevundimonas diminuta — formerly Pseudomonas 
diminuta — having a minimum dimension of 0.3 jjxa is applied to filters of 0.22-jjm 



Table 23.2 Biological indicators for monitoring sterilization processes* 



Sterilization process 



Species 



Inoculum size 



D-value 



Heating in an 
autoclave (121*C) 

Dry heat (160°C) 

Ethylene oxide (EO)t 
(EO600mg|- 1 , 
temperature 54 °C and 
60% relative humidity) 

Low temperature 
steam (73^) and 
formaldehyde 
(^mgl- 1 )* 

Ionizing radiation 



Bacillus stearothermophilus 
Clostridium sporogenes 

Bacillus subtil is var. niger 

Bacillus subtil is var. niger 



Bacillus stearothermophilus 



>10 £ 

>10 e 



>10 3 



>5x10' 



1 .5min 
0.8min 

5-1 Omin 

2.5 min 



5min 



Bacillus pumilus 



10 7 -10 £ 



3kGy(0.3Mrad) 



* British Pharmacopoeia (1993). 
f European Pharmacopoeia (1997). 
$Soper&Davies(1990). 



Sterilization control and sterility assurance 445 



pore size. The latter filters are defined as those capable of completely removing Brev. 
diminuta from suspension. In this test, using this organism, a realistic inoculum level 
must be adopted, since the probability of bacteria appearing in the filtrate rises as the 
number of Brev. diminuta cells in the test challenge increases; a standardized inoculum 
size of 10 7 cells cm* 2 is normally employed. The extent of the passage of this organism 
through membrane filters is enhanced by increasing the filtration pressure. Thus, 
successful sterile filtration depends markedly on the challenge conditions. 



Sterility testing 

A sterility test is basically a test which assesses whether a sterilized pharmaceutical or 
medical product is free from contaminating microorganisms, by incubation of either 
the whole or a part of that product with a nutrient medium. It thus becomes a destructive 
test and raises the question as to its suitability for testing large, expensive or delicate 
products or equipment. Furthermore, by its very nature such a test is a statistical process 
in which part of a batch is randomly* sampled and the chance of the batch being passed 
for use then depends on the sample passing the sterility test. 

A further limitation is that which is inherent in a procedure intended to demonstrate 
a negative. A sterility test is intended to demonstrate that no viable organisms are present, 
but failure to detect them could simply be a consequence of the use of unsuitable media 
or inappropriate cultural conditions. To be certain that no organisms are present it 
would be necessary to use a universal culture medium suitable for the growth of any 
possible contaminant and to incubate the sample under an infinite variety of conditions. 
Clearly, no such medium, or combination of media, are available, and, in practice, only 
media capable of supporting non-fastidious bacteria, yeasts and moulds are employed. 
Furthermore, in pharmacopoeial tests, no attempt is made to detect viruses, which , on 
a size basis, are the organisms most likely to pass through a sterilizing filter. Nevertheless, 
the sterility test does have an important application in monitoring the microbiological 
quality of filter-sterilized, aseptically filled products and does offer a final check on 
terminally sterilized articles. In the UK, test procedures laid down by the European 
Pharmacopoeia must be followed; this provides details of the sample sizes to be adopted 
in particular cases. The principles of these tests are discussed in brief below. 

Methods 

There are three alternative methods available when conducting sterility tests. 
1 The direct inoculation procedure involves introducing test samples directly into 
nutrient media. The British Pharmacopoeia recommends two media: (i) fluid 
mercaptoacetate medium, which contains glucose and sodium mercaptoacetate (sodium 
thioglycollate) and is particularly suitable for the cultivation of anaerobic organisms 
(incubation temperature 30-35°C); and (ii) soyabean casein digest medium, which 
will support the growth of both aerobic bacteria (incubation temperature 30-35°C) and 



* It has been proposed that random sampling be applied to products which have been processed and 
filled aseptically. With products sterilized in their final containers, samples should be taken from the 
potentially coolest or least sterilant-accessible part of the load. 



fungi (incubation temperature 20-25 °C). Other media may be used provided they can 
be shown to be suitable alternatives. 

2 Membrane filtration is the technique recommended by most pharmacopoeias and 
involves filtration of fluids through a sterile membrane filter (pore size ^ED.45 lim), 
any microorganism present being retained on the surface of the filter. After washing 
in situ, the filter is divided aseptically and portions transferred to suitable culture media 
which are then incubated at the appropriate temperature for the required period of 
time. Water-soluble solids can be dissolved in a suitable diluent and processed in this 
way. 

3 A sensitive method for detecting low levels of contamination in intravenous infusion 
fluids involves the addition of a concentrated culture medium to the fluid in its original 
container, such that the resultant mixture is equivalent to single strength culture medium. 
In this way, sampling of the entire volume is achieved. 

With the techniques discussed above, the media employed should previously have 
been assessed for nutritive (growth-supporting) properties and a lack of toxicity using 
specified organisms. It must be remembered that any survivors of a sterilization process 
may be damaged and thus must be given the best possible conditions for growth. 

As a precaution against accidental contamination, product testing must be carried 
out under conditions of strict asepsis using, for example, a laminar airflow cabinet to 
provide a suitable environment (Chapter 22). 

Both the British and European pharmacopoeias indicate that it is necessary to conduct 
control tests which confirm the adequacy of the facilities by sampling of air and surfaces 
and carrying out control tests using samples 'known' to be sterile. In reality, this means 




Fig. 23.2 Isolators used for sterility testing. The operator works within the hood which is 
suspended inside the cubicle; the hydrogen peroxide generator which is used to sterilize 
the isolators is shown in the left foreground. (Courtesy of SmithKline Beecham 
Pharmaceuticals.) 



Sterilization control and sterility assurance 447 



samples that have been subjected to a very reliable sterilization process, e.g. radiation, 
or samples that have subjected to a sterilization procedure more than once. In order 
to minimize the risk of introducing contaminants from the surroundings or from the 
operator during the test itself, isolators are often employed which physically separate 
the operator from the materials under test. These are designed on the same principle as 
a glove box, but on a much larger and more sophisticated scale, so the operator works 
inside a sterile cubicle but is separated from the atmosphere within it by a flexible 
moulded covering (rather like a space suit) which is an integral part of the cubicle base 
(Fig. 23.2). 



5.2 Antimicrobial agents 



Where an antimicrobial agent comprises the product or forms part of the product, for 
example as a preservative, its activity must be nullified in some way during sterility 
testing so that an inhibitory action in preventing the growth of any contaminating 
microorganisms is overcome. This is achieved by the following methods (sections 5.2. 1- 

5.2.3). 



5.2.1 Specific inactivation 



An appropriate inactivating (neutralizing) agent (Table 23.3) is incorporated into the 
culture media. The inactivating agent must be non-toxic to microorganisms as must 
any product resulting from an interaction of the inactivator and the antimicrobial agent. 
Although Table 23.3 lists only benzylpenicillin and ampicillin as being inactivated 
by /3-lactamase (from B. cereus), other /Mactams may also be hydrolysed by their 
appropriate /3-lactamase. Other antibiotic-inactivating enzymes are also known (Chapter 
9) and have been considered as possible inactivating agents, e.g. chloramphenicol 
acetyltransferase (inactivates chloramphenicol) and enzymes that modify amino- 
glycoside antibiotics. In addition, encouraging results have been obtained by the use of 
antibiotic-absorbing resins. 



Table 23.3 Inactivating agents" 



Inhibitory agents Inactivating agents 



Phenols, cresols None (dilution) 

Alcohols None (dilution) 

Parabens Dilution and Tween 

Mercury compounds -SH compounds 

Quaternary ammonium Lecithin + Lubrol W; 

compounds Lecithin + Tween (Letheen) 



/5-Lactamase from Bacillus cereus 



Benzylpenicillint 1 

Ampicillin J 

Other antibioticst None (membrane filtration) 

Sulphonamides p-Aminobenzoic acid 



* Neutralizing agents; see also Table 11.4 (Chapter 11). 
f See text. 



448 Chapter 23 



5.2.2 Dilution 



The antimicrobial agent is diluted in the culture medium to a level at which it ceases to 
have any activity, for example phenols, cresols and alcohols (see Chapter 11). This 
method applies to substances with a high dilution coefficient, rl. 



5.2.3 Membrane filtration 



This method has traditionally been used to overcome the activity of antibiotics for 
which there are no inactivating agents, although it could be extended to cover other 
products if necessary, e.g. those containing preservatives for which no specific or 
effective inactivators are available. Basically, a solution of the product is filtered 
through a hydrophobic-edged membrane filter which will retain any contaminating 
microorganisms. The membrane is washed in situ to remove any traces of antibiotic 
adhering to the membrane and is then transferred to appropriate culture media. 



5.3 Positive controls 



It is essential to show that microorganisms will actually grow under the conditions of 
the test. For this reason positive controls have to be carried out; in these, the ability of 
small numbers of suitable microorganisms to grow in media in the presence of the 
sample is assessed. The microorganism used for positive control tests with a product 
containing or comprising an antimicrobial agent must, if at all possible, be sensitive to 
that agent, so that growth of the organism indicates a satisfactory inactivation, dilution 
or removal of the agent. The British Pharmacopoeia suggests the use of appropriate 
strains of Staphylococcus aureus, CI. sporogenes and Candida albicans for aerobic, 
anaerobic and fungal positive controls, respectively. 

In practice, a positive control (media with added test sample) and a negative control 
(media without it) are inoculated simultaneously, and the rate and extent of growth 
arising in each should be similar. However, the negative control without the test sample, 
is, in effect, exactly the same as the nutritive properties control which is also described 
in the test procedure, so, for the organisms concerned, it is not necessary to do both. 

All the controls may be conducted either before, or in parallel with, the test itself, 
providing that the same batches of media are used for both. If the controls are carried 
out in parallel with the tests and one of the controls gives an unexpected result, the test 
for sterility attempt is recorded as invalid, and, when the problem is resolved, the test is 
'recommenced' as if for the first time. It is important to recognize that the terms 
'recommenced' and 'retest' have different meanings. A 'retest' may, under certain 
circumstances, be performed when the first (and, exceptionally, even the second) valid 
test shows signs of product contamination. 



5.4 Specific cases 



Specific details of the sterility testing of parenteral products, ophthalmic and other 
non-injectable preparations, catgut, surgical dressings and dusting powders will be 
found in the British and European pharmacopoeias. 

Sterilization control and sterility assurance 449 



55 



Sampling 

A sterility test attempts to infer the state (sterile or non-sterile) of a batch from the 
results of an examination of part of a batch, and is thus a statistical operation. 

Suppose that/? represents the proportion of infected containers in a batch and q the 
proportion of non-infected containers. Then, p-\-q=\oxq=\-p. 

Suppose also that a sample of two items is taken from a large batch containing 10% 
infected containers. The probability of a single item taken at random being infected is 
/? = 0.1 (10% = 0.1), whereas the probability of such an item being non-infected is 
given by q = 1 -p = 0.9. 

The probability of both items being infected is/? =0.01, and of both items being 
non-infected, q = (1 -p) =0.81. The probability of obtaining one infected item and 
one non-infected item is 1 - (0.01 + 0.81) = 0.18 = 2pq. 

In a sterility test involving a sample size of n containers, the probability/? of obtaining 
n consecutive 'steriles' is given by q" = (1 -/?/. Values for various levels of/? (i.e. 
proportion of infected containers in a batch) with a constant sample size are given in 
Table 23.4 which shows that the test cannot detect low levels of contamination. Similarly, 
if different sample sizes are employed (based also upon (1 -pf) it can be shown that 
as the sample size increases, the probability of the batch being passed as sterile decreases. 

The British Pharmacopoeia makes an allowance for accidental contamination which 
may arise during the execution of a sterility test by allowing the test to be repeated. 
Under these circumstances the following rules apply. 

1 If no growth occurs with fresh samples, the batch passes the test. 

2 If growth occurs, but the organism differs from that found previously, the test is 
repeated on a third sample from the batch using double the number of containers of 
product. 

3 If no growth occurs with the third sample, the batch passes the sterility test; if, 
however, any microorganism is found, the batch is treated as non-sterile, unless or 
until the material has been resterilized and has passed the above tests. 

In actual fact, however, these additional tests increase the chances of passing a 
batch containing a proportion of infected items (Table 23.4, first retest). This may be 



Table 23.4 Sampling in sterility testing 





Infected 


items in 


batch (%) 










0.1 


1 


5 


10 


20 


50 


p 


0.001 


0.01 


0.05 


0.1 


0.2 


0.5 


q 


0.999 


0.99 


0.95 


0.9 


0.8 


0.5 


Probability P, of drawing 20 














consecutive sterile items: 














First sterility test* 


0.98 


0.82 


0.36 


0.12 


0.012 


<0.00001 


First retestt 


0.99 


0.99 


0.84 


0.58 


0.11 


0.002 



,20 



* Calculated from P = (1 -p) = q . 

t Calculated from P = (1 -p ) 20 [2 - (1 -pf ]. 



450 Chapter 23 



deduced by using the mathematical formula 
(l-/?)"[2-(l-/>)"] 

which gives the chance in the first retest of passing a batch containing a proportion/? of 
infected containers. 

It can be seen from the above that a sterility test can only show that a proportion of 
the products in a batch is sterile. Thus, the correct conclusion to be drawn from a 
satisfactory test result is that the batch has passed the sterility test not that the batch is 
sterile. 

Conclusions 

The techniques discussed in this chapter comprise an attempt to achieve, as far as 
possible, the continuous monitoring of a particular sterilization process. The sterility 
test on its own provides no guarantee as to the sterility of a batch; however, it is an 
additional check, and continued compliance with the test does give confidence as to 
the efficacy of a sterilization or aseptic process. Failure to carry out a sterility test, 
despite the major criticism of its inability to detect other than gross contamination, 
may have important legal and moral consequences. 

Acknowledgements 

We are grateful to SmithKline Beecham Pharmaceuticals for permission to use 
Fig. 23.2. 

Further reading 

Baird R.M. & Bloomfield S.F. (eds) (1996) Microbial Quality Assurance in Cosmetics, Toiletries and 

Non-sterile Pharmaceuticals. London: Taylor & Francis. 
British Pharmacopoeia (1993) London: HMSO. 
Denyer S.R (1982) In-use contamination in intravenous therapy — the scale of the problem. In: Infusions 

and Infection. The Hazards of In-use Contamination in Intravenous Therapy (ed. RF. D'Arcy), pp. 

1-16. Oxford: Medicine Publishing Foundation. 
Denyer S.R (1992) Filtration sterilization. In: Principles and Practice of Disinfection, Preservation 

and Sterilization, 2nd edn. (eds A.D. Russell, W.B. Hugo & G.A.J. Ayliffe), pp. 573-604. Oxford: 

Blackwell Science. 
Denyer S.R & Baird R.M. (eds) (1990) Guide to Microbiological Control in Pharmaceuticals. Chichester: 

Ellis Horwood. (Chapters 7, 8 and 9 provide additional information). 
European Pharmacopoeia, 3rd edn. (1997) Maisonneuve: SA. 
Gardner J.F. & Peel M.M. (1991) Introduction to Sterilisation, Disinfection and Infection Control, 2nd 

edn. Melbourne: Churchill Livingstone. 
Greene V.N. (1992) Control of sterilization processes. In: Principles and Practice of Disinfection, 

Preservation and Sterilization, 2nd edn. (eds A.D. Russell, W.B. Hugo & G.A.J. Ayliffe), pp. 605- 

624. Oxford: Blackwell Scientific Publications. 
Gilbert P. & Allison D. (1996) Redefining the 'sterility' of sterile products. Eur J Parenteral Sci, 1, 

19-23. 
Health Technical Memorandum (1994) Sterilisers. HTM 2010. London: Department of Health. 
Hodges, N.A. (1995) Reproducibility and performance of endospores as biological indicators. In: 

Microbiological Quality Assurance: a Guide Towards Relevance and Reproducibility of Inocula 

(eds M.R.W. Brown & P. Gilbert), pp. 221-234. New York: CRC Press. 

Sterilization control and sterility assurance 45 1 



Hoxey E.V., Soper C.J. & Davies D.J.G. (1984) The effect of temperature and formaldehyde 

concentration on the inactivation of Bacillus stearothermophilus spores by LTSF. J Pharm 

Pharmacol, 36, 60. 
Line S.J. & Pickerell J.K. (1973) Testing a steam-formaldehyde sterilizer for gas penetration efficiency. 

J Clin Pathol, 26, 716-720. 
Pharmaceutical Codex (1994) London: Pharmaceutical Press. 
Soper C.J. & Davies D.J.G. (1990) Principles of sterilization. In: Guide to Microbiological Control in 

Pharmaceuticals (eds S.P. Denver & R.M. Baird), pp. 157-181. Chichester: Ellis Horwood. 
United States Pharmacopoeia (1995) 23rd revision. Rockville, MD: US Pharmacopeial Convention. 




Production of therapeutically useful 
substances by recombinant DNA 
technology 



1 Introduction 

2 The basic principles of recombinant 
DNA technology 

2.1 Introduction to cloning 

2.2 Expression of cloned genes 

2.2.1 Transcription 

2.2.2 Translation 

2.2.3 Post-translational modification 

2.3 Maximizing gene expression 

2.4 Choice of cloning host 

3 Production of medically important 
polypeptides and proteins 



4 Authenticity and efficacy of drugs 
produced by recombinant DNA 
technology 

5 Future trends with protein 
pharmaceuticals 

5.1 Small-molecule drugs 

5.2 Anti-sense agents 

5.3 Gene therapy and gene repair 

6 Glossary 

7 Further reading 



Introduction 

Natural products of pharmaceutical interest are synthesized by a wide variety of 
organisms, ranging from prokaryotes such as bacteria to eukaryotes such as yeast, other 
fungi, flowering plants, animals and man. The commercial production of compounds 
from microbes is relatively simple since the organism in question can be grown on a 
large scale and high-yielding variants can be isolated following many successive rounds 
of mutation and selection. A good example is penicillin production by Penicillium 
chrysogenum (Chapter 7), where the wild strain yield of a few milligrams per litre 
has been raised to over 20gH. Commercial production of compounds from plants 
is less easy since synthesis may be tissue or organ specific and may only occur at a 
certain developmental stage. If the genetics of the producing organism have not been 
studied then selection of high-yielding variants is extremely difficult. Molecules of 
pharmacological interest from higher animals are by definition extremely potent, for 
example hormones, and so are synthesized in relatively minute quantities. This is a 
serious limitation if the producing organisms are animals such as cattle or pigs, as in 
the case of insulin, but production is well nigh impossible if the only source is man 
himself, as with human growth hormone. 

In order that demand should meet supply, or to reduce production costs, it would be 
of great benefit if microorganisms could be induced to synthesize pharmacologically 
active molecules whose production is normally limited to higher plants and animals. 
With the advent of recombinant DNA technology, often called genetic engineering, 
this is now possible and synthesis no longer is restricted to polypeptides. 

The advantages of recombinant DNA technology are enormous, as the following 
example shows. Somatostatin is a hormone that inhibits the secretion of pituitary growth 
hormone. The researchers who first isolated somatostatin required nearly half a million 
sheep brains to produce 5 mg of the substance. Using a chemically synthesized gene, 9 



Recombinant DNA technology 453 



litres of bacterial culture, costing just a few pounds or dollars, produced the same 
amount. Development work has already led to the production of numerous biologically 
active human agents in clinically significant amounts, and a number of them are 
commercially available (see Table 24.2, pp. 463-464). 

The basic principles of recombinant DNA technology 



2.1 



Introduction to cloning 

Let us suppose that we wish to construct a bacterium which produces human insulin. 
Naively, it might be thought that all that is required is to introduce the human insulin 
gene into its new host. The fallacy with this idea is that foreign genes are not maintained 
in cells, since they are not replicated. With recombinant DNA technology this problem 
is solved by inserting the insulin gene into a cloning vector. The latter is simply a DNA 
molecule that can replicate in vivo. Cloning vectors are usually plasmids (Chapter 9), 
which are extrachromosomal, autonomously replicating DNA molecules (Fig. 24.1). 
In order to insert foreign DNA into a plasmid, use is made of special enzymes 
known as restriction endonucleases. These enzymes cut large DNA molecules into 
shorter fragments by cleavage at specific recognition sites (Fig. 24.2), i.e. they are 
highly specific deoxyribonucleases (DNases). Some of these enzymes generate 
fragments with single-strand protrusions called 'sticky-ends' because their bases are 
complementary. Fragments of the foreign DNA are inserted into plasmid vectors cut 



Fragment - Chromosome 

of DNA x, 



DMA 

fragment 

into plasmid 





Fig. 24.1 The requirement for a cloning vector: (A) fragments of DNA introduced into the 
bacterium by transformation do not undergo replication and gradually are diluted out of the 
population; (B) DNA fragments introduced into plasmids are inherited by both daughter progeny ; 
cell division. 



454 Chapter 24 



- 



Enzyme RecpflnFlion 



products 



fdoRi 



, 



G AATTC 



— CTTAAG 

{ T 

MmIH — ggcc— 



HirttHU 



-CCG&— 

I 

— A*AGCTT 



-TTCGA. 



-G 

-CTTAA 

-CC 

-A 

-TTCGA 



AATTC- 

cc — 



L 



Sfrvl — CCCGGG 
— G G GC C C- 



ccc 

GGG 



AGCTT 
A 

GGG — 
CCC — ■ 



1% 241 Tin; recognition site* of some common restriaittD tndtmucEcfiica. The arrows indicate the 
clavfljt points. 









0NA1 



DNA 2 



■■■■-'. AC 



G jB AT.C G 



j: 



CGATCC 
C C T A G G 



1 



BamHl 



l 



BamHl 




CCTAG1 





ANNEAL 




Nick 




DNA ligase 






GATCC 



CCTAGB 



HArnmhinefl UNA 

Fig. 24.3 The construction of a chimeric (or recombinant) DNA molecule by joining together two 
DNA fragments produced by cleavage of different parental DNA molecules with the same restriction 
endonuclease. 



open with the same enzyme, which therefore have matching ends (Fig. 24.3). 
The resulting recombinants or chimeras are transformed into the new host microbe. 
Since each transformant may contain a different fragment of the foreign genome it is 
necessary to select those with the desired gene. In practice this can be the most difficult 



Recombinant DNA technology 455 



step, but the screening methods used are outside the scope of this chapter. Suffice 
to say that a necessary prerequisite usually is a sensitive test for the desired protein 
product. 

Theoretically, it is possible to clone any desired gene by 'shotgunning'. This is 
done by inserting into plasmids a random mixture of fragments from total human DNA, 
in the case of the insulin gene, and then selecting the appropriate clone. However, if 
introduced into a bacterium this clone would not make human insulin. The reason for 
this is that many genes of eukaryotes, including the human insulin gene, are a mixture 
of coding regions (called exons) and non-coding regions (called introns). In eukaryotes, 
genes containing introns are transcribed into messenger RNA (rnRNA) in the usual 
manner but then the corresponding intron sequences are spliced out (Fig. 24.4). 
Unfortunately not all bacteria can splice out introns. 

A solution to the problem of introns is to isolate rnRNA extracted from the human 
pancreas cells that make insulin. These cells are rich in insulin rnRNA from which 
introns have already been spliced out. Using the enzyme reverse transcriptase it is 
possible to convert this spliced rnRNA into a DNA copy. This copy DNA (cDNA), 
which carries the uninterrupted genetic information for insulin can be cloned. Although 
yeast cells (Saccharomyces) can splice out introns it is normal practice to eliminate 
them anyway by cDNA cloning. 

An alternative approach is to synthesize an artificial gene in the test-tube starting 
with the appropriate deoxyribonucleotides. This approach, which demands that the 
entire amino acid sequence be known, has been used to clone genes encoding proteins 
200 amino acids long. 



U 



Efcon 



■ — ^ — Iri&ulin gerte-^^ 



^a 



I ntron 



Ezn 



-H 
I 



1 



Expti 



Intron Enon 



DNA 



TRANSCRIPTION 




'i 



SPLICING 



i 



./ 



Un&pliced RNA 



Spliced RNA 



I 



TRANSLATION 



TjtfiJtfTOiJTOW-^ 



Proton 



Fig. 24.4 Splicing of a messenger RNA molecule transcribed from a hypothetical insulin gene 
containing two introns. 



2.2 



Expression of cloned genes 



2.2.7 



Once a gene is cloned it is necessary to convert the information contained in it into a 
functional protein. There are a number of steps in gene expression: (i) transcription of 
DNA into mRNA; (ii) translation of the mRNA into a protein sequence: and (iii) in 
some instances, post-translational modification of the protein. In discussing these steps 
in more detail, expression of a cloned insulin gene will be used as an example. 

Transcription 

Transcription of DNA into mRNA is mediated by the enzyme RNA polymerase. The 
first stage is binding of the RNA polymerase to recognition sites on the DNA which are 
called promoters. After binding, the RNA polymerase proceeds along the DNA molecule 
until a termination signal is encountered. It follows that a gene which does not lie 
between a promoter and a termination signal will not be transcribed. This would be the 
case with a cloned insulin gene, since neither a cDN A gene nor an artificially synthesized 
gene will carry a promoter. The solution is to clone the gene into a vector close to a 
bacterial promotor. An example is shown in Fig. 24.5. 



2.2.2 



Translation 



Translation of mRNA into protein is a complex process which involves interaction of 
the messenger with ribosomes. One prerequisite for this is that the mRNA must carry a 
ribosome binding site (RBS) in front of the gene to be translated. After binding, the 
ribosome moves along the mRNA and initiates protein synthesis at the first AUG codon 
it encounters. A synthetic insulin gene will lack an RBS and if a cDNA is used as the 
starting material the RBS may be lost in the process of cloning. The solution is to 



Vector 



Fig. 24.5 Insertion of a cloned 
insulin gene into a vector 
carrying a bacterial promoter. 
The arrow indicates the direction 
of transcription. If we suppose 
the bacterial promoter is derived 
from the lactose operon then 
transcription will be initiated 
only in the presence of lactose. 



cio-ned 

bBcteriHl^ 

promotej- 

ilffom 

lactose Operon) 




Plus 
lactosu 




Minus 
lactose 



TRANSCRIPTION 



NO TRANSCRIPTION 



Recombinant DNA technology 457 



DNA 




Pralruaylin 



Fig. 24.6 The use of a vector carrying a promoter and adjacent ribosome binding site (RBS) and 
initiation codon to obtain synthesis of proinsulin from a synthetic gene. The arrow indicates the 
direction of transcription. 



2.2.3 



utilize a vector in which the insulin gene can be inserted downstream from a promoter 
and RBS (Fig. 24.6). 

Post-trans lational modification 

A number of proteins undergo post-translational modifications and insulin is one of 
these. Proteins which are to be secreted are synthesized with an extra 15-30 amino 
acids at the N-terminus. These extra amino acids are referred to as a signal sequence 
and a common feature of these sequences is that they have a central core of hydrophobic 
amino acids flanked by polar or hydrophilic residues. During passage through the 
membrane the signal sequence is cleaved off (Fig. 24.7). If the insulin gene were cloned 
by the cDNA method then the signal sequence would be present and, in Escherichia 
coli at least, the insulin would be transported through the cytoplasmic membrane 
{exported). Using the synthetic gene approach, a signal sequence would be present on 
the protein only if the corresponding coding sequence had been incorporated at the 




Human preproinsulin 



Ehpjft 




COOH 




Human proinsulin 



coon 



Human insulin 



Fig. 24.7 The conversion of preproinsulin to insulin by sequential removal of the signal peptide and 
the C fragment. 



458 Chapter 24 



time of construction. Sometimes it is desirable for the bacterium to export the protein, 
in which case a signal sequence is incorporated; with other proteins it may be desirable 
that they are retained within the cell. 

In E. coli cells, the presence of a signal sequence usually results in export of a 
protein into the periplasmic space rather than into the growth medium. Unfortunately, 
many recombinant proteins are rapidly and extensively degraded in the periplasmic 
space because of the presence there of numerous proteases. In Gram-positive bacteria 
and eukaryotic microorganisms, signal sequences direct proteins into the growth 
medium. Filamentous organisms such as fungi or actinomycetes might be particularly 
favourable for export because of their high surface area to volume ratio. 

A small number of proteins, and again insulin is an example, are synthesized as 
pro-proteins with an additional amino acid sequence which dictates the final three- 
dimensional structure. In the case of proinsulin, proteolytic attack cleaves out a stretch 
of 35 amino acids in the middle of the molecule to generate insulin. The peptide that is 
removed is known as the C chain. The other chains, A and B, remain crosslinked and 
thus locked in a stable tertiary structure by the disulphide bridges formed when the 
molecule originally folded as proinsulin. Bacteria have no mechanism for specifically 
cutting out the folding sequences from pro-hormones and the way of solving this problem 
is described in a later section. 

Another modification which can be made in vivo is glycosylation, for example that 
of (3 and y interferons, although the biological role of the sugar residues is not known. 
Bacteria cannot glycosylate the products of cloned mammalian genes. These non- 
glycosylated proteins retain their pharmacological activity but their pharmacokinetics 
and in vitro stability may be different. Yeast cells can glycosylate proteins but the 
pattern of glycosylation may well be different from that seen in the normal host of the 
gene. Non-glycosylated or wrongly glycosylated proteins may provoke the formation 
of antibodies following administration. 



2.3 Maximizing gene expression 



From a commercial point of view it is desirable to maximize the yield of protein in a 
fermentation. This means maximizing gene expression and important factors are: 

1 the number of copies of the plasmid vector per unit cell (copy number); 

2 the strength of the promoter; 

3 the sequences of the RBS and flanking DNA; 

4 proteolysis. 

The limiting factor in expression is the initiation of protein synthesis. Increasing 
the copy number of the plasmid increases the number of mRN A molecules transcribed 
from the cloned gene and this results in increased protein synthesis. Similarly, the 
stronger the promoter (see Fig. 24.5), the more mRNA molecules are synthesized. The 
base sequence of the RBS (see Fig. 24.6) and the length and sequence of the DNA 
between the RBS and the initiating AUG codon are so important that a single base 
change, addition or deletion, can affect the level of translation up to 1000-fold. 

Proteolysis does not affect transcription and translation but by degrading the desired 
product it influences the apparent rate of gene expression. Although proteolysis can be 
reduced it is difficult to eliminate it completely. One approach is to use protease-deficient 

Recombinant DNA technology 459 



0-galactosldase ~*\ 

N H 2 jvM^vw^-wiJuVi^ Met — Ah — Gfy — Cy& — L ys — Asn — Pf>& ^ph* 

S Tq: 

I 1 

S t-ys 



HQQC — Cy$— Ser — Thr—Pbe^ 7 * 11 



I 



CyBftogan 

NH 2 Ate — Gty Cys Lys Asn Pte^ 

I ftp 

S \ 

p-galBctostdase fragments ■+■ [ t_y$ 

? / 

I T?tr 

HGQC — Cys — Sw — fflr /Vie-" 

ActLvfl tomatOGtstin 

Fig. 24.8 Release of somatostatin from a hybrid protein by cyanogen bromide cleavage. 
Somatostatin can be purified free of cyanogen bromide and fragments of /J-galactosidase. 



mutants and another is to protect the desired protein by fusion to an E. coli protein (see 
below). 

Somatostatin was the first human peptide to be synthesized in a bacterial cell. It is 
only 14 amino acids long and genes for polypeptides of this size are very amenable to 
direct chemical synthesis. However, small peptides are rapidly degraded in E. coli and 
for this reason the synthetic gene was fused to the 5' end of the /3-galactosidase gene. 
This results in the synthesis of a fusion protein which is relatively stable in E. coli. 
Somatostatin does not contain any methionine residues, so the synthetic gene was 
constructed in such a way that a methionine was incorporated at the junction of the 
fusion peptide. By treatment with cyanogen bromide, which breaks proteins into 
polypeptide fragments at methionine residues, authentic somatostatin could be recovered 
(Fig. 24.8). Although in this particular instance, and in the case of insulin and fi- 
endorphin, the fusion protein contained a remnant of the E. coli /3-galactosidase gene 
at the N-terminus, other bacterial proteins have been used, for example tryptophan 
synthetase, j3-lactamase, etc. 



2.4 Choice of cloning host 



A number of cloning hosts are in widespread use. Escherichia coli is still the most 
popular organism for initial genetic manipulations and is used for the commercial 
production of a number of therapeutic proteins. Bacillus subtilis has not lived up 
to its initial promise of high-level protein secretion and interest in it is declining. 
Saccharomyces cerevisiae is widely used but faces competition from recombinant animal 
cells: progress with the latter has been impressive and high-level expression and secretion 
systems are available. Good progress has also been made in developing cloning 
systems for filamentous fungi and actinomycetes, two groups of organisms which 
have long been used in the production of low molecular weight pharmaceuticals. 
More recently, there has been growing interest in the development of cloning systems 



460 Chapter 24 



for the more unusual organisms used in the pharmaceutical industry. The advantages 
and disadvantages of the main microbial cloning systems are shown in Table 24. 1 . 

Recombinant proteins can be produced in plants and animals as well as microbes. 
For example, a number of important human proteins, e.g. a, -antitrypsin, have been 
produced in rats and mice and in some instances can be engineered to be secreted in the 
breast milk. Clearly, small mammals are not desirable as production vehicles. However, 
good expression can also be obtained with animals such as sheep and goats. Given the 
history of large mammals as sources of antitoxins for human therapy they also may be 
acceptable for the production of recombinant proteins. A large number of recombinant 
proteins also have been produced in plants, e.g. proteins toxic to insect larvae, antibody 
fragments, etc. Already some of these recombinant plants are grown commercially, 
and are being consumed, so there is no reason why they cannot be sources of protein 
drugs as well. In this context it is worth noting that the pharmaceutical industry is used 
to manufacturing drugs from plants, as plants are the source of many of the older 
medicines still in use. 



Production of medically important 
polypeptides and proteins 

The overproduction of a wide variety of proteins has now been achieved in E. coli and 
other cloning hosts. Many of these proteins are in clinical trials and, as indicated earlier, 
over a dozen are already on the market. The current status of many of these proteins is 
summarized in Table 24.2. The efficacy of many of the proteins listed remains to be 
determined because until the advent of recombinant DNA technology sufficient 
quantities were not available to enable clinical trials to be undertaken. It should be 
noted that clinical efficacy alone is not sufficient Market size is just as important since 
it can cost up to £50 million to bring a new drug to the market place and company 
shareholders expect a good return on their investment. 

One of the advantages of recombinant DNA technology is that is enables analogues 
of human proteins to be produced. Thus, numerous groups have produced a-a and 
a-/3 hybrid interferons. Some of these hybrids have altered properties in vitro but whether 
this will translate into a clinical benefit remains to be determined. In some instances 
the analogues have only a single amino acid change. Thus, changing cysteine residue 
17 in interferon-/3 to a serine residue yields a protein with improved half-life and in 
vitro stability. Changing methionine residue 358 in a, -antitrypsin to valine yields a 
more oxidation-resistant enzyme. 

Authenticity and efficacy of drugs produced by 
recombinant DNA technology 

To demonstrate the safety and efficacy of any polypeptide drug, regardless of whether 
it is made by recombinant DNA technology, organic synthesis or extraction from a 
natural source, a number of quality criteria need to be met. Not only must the protein 
be produced in accordance with good manufacturing practice but it must also meet 
specification. Although the absolute specification will vary depending on the identity 
of the protein, the therapeutic target and the route and period of administration, certain 

Recombinant DNA technology 461 



Table 24.1 Comparison of different organisms as cloning hosts 



Organism 



Advantages 



Disadvantages 



Escherichia coil 



Bacillus subtilis 



Saccharomyces cerevisiae 



Filamentous fungi 



Actinomycetes 



Mammalian cells 



Ease of manipulation 

Promoters and gene regulation 
well understood 

Easy to culture on large scale 

Already used in manufacture of 
insulin, interferon and 
human somatotrophin 



Many proteins naturally 

exported into growth 

medium 
Non-pathogenic 
Easy to culture 
Some Bacillus enzymes 

excreted at high level 

(>5gM) 

Widely used industrial 

organism which is easy to 

culture 
Glycosylates proteins 
Can get export into growth 

medium of heterologous 

proteins 
High-level expression systems 

developed 
Heterologous proteins inside 

cell do nofform inclusions 

Large surface area to volume 

ratio should favour protein 

export 
Have been used in industrial 

microbiology for over 40 

years 

Large surface area to volume 

ratio should favour protein 

export 
Widely used in industrial 

microbiology 
Good expression systems being 

developed 

Get export of proteins 

Get desired post-translational 

modifications and products 

not likely to be immunogenic 

to humans 
Good expression systems 

available 



Do not usually get export of 
proteins into growth medium 

Over-expressed foreign 
proteins often form 
aggregates ('inclusions') of 
denatured protein 

Many foreign proteins rapidly 
degraded 

Many post-translational 
modifications do not occur 

Still not much known about 

gene regulation 
Good, high-level expression 

vectors lacking 
High-level export of 

heterologous proteins not 

achieved 

Much still to be learned about 
control of gene expression 

Post-translational modifications 
of proteins not necessarily 
the same as those in the 
animal cell 



Promoters/gene regulation 

poorly understood but may 

be similar to yeast 
Good expression systems 

lacking 
Rheology of fermentations 

important 

Promoters/gene regulation stil 

poorly understood 
Rheology of fermentations 

important 



Large-scale growth of animal 

cells costly 
Great care needed to avoid 

contamination of cultures 



462 Chapter 24 



Table 24.2 Current status of selected recombinant proteins 



Protein 



Size/structure 



Expression system 



Clinical indications 



Comments 



Human insulin 



Human somatotropin 



lnterferon-a 2a 
lnterferon-a 2 b 



Interferon-/ 



Tissue plasminogen 
activator 



Relaxin 



a-Antitrypsin 



Two peptide chains: 
A, 21 amino acids 
long, and B, 30 
amino acids long 



E. coli 



191 amino acids 



166 amino acids 



143 amino acids, 
glycosylated 

530 amino acids, 
glycosylated 

53 amino acids; 
insulin-like (two 
protein chains) 

394 amino acids, 
glycosylated 



E. coli 



E. coli 



E. coli 



E. coli 
Yeast 
Animal cells 

E. coli 



E. coli 
Yeast 



Juvenile onset 
diabetes 



Pituitary dwarfism 



Various cancers and 
viral diseases 



Chronic 
granulomatous 
disease 

Acute mycocardial 

infarct 
Pulmonary embolism 

Facilitates childbirth 



Treatment of 
emphysema 



Approved for sale 

A and B chains made separately as 

fusion proteins and joined in vitro 
Compared with animal insulins some 

undesirable side-effects have been 

noted 

Approved for sale 

If useful in treatment of osteoporosis 
then market size will be much larger 

Has additional methionine residue at 
N-terminus, but technology for 
removing this now available 

Approved for sale 

Over 80% success in treatment of hairy 
cell leukemia; success with other 
cancers lower and more variable 

Market size may be limited 

Unpleasant ('flu-like') side-effects 

Approved for sale 

In clinical trials for treatment of cancer 
and viral diseases 

Approved for sale 

Animal cell culture most effective way 
of producing active enzyme 

Prepares endometrium for parturition 

and reduces fetal distress 
Pig relaxin shown to be clinically 

effective 

Prevents cumulative damage to lung 
tissue caused by leucocyte elastase 
In clinical trials 



Continued on p. 464 



Table 24.2 Continued 



Protein 



Size/structure 



Expression system 



Clinical indications 



Comments 



lnterleukin-2 



Tumour necrosis factor 



Human serum albumin 



Factor VII 



Factor IX 



Erythropoietin 



Hepatitis B surface 
antigen 

Granulocyte colony 
stimulating factor 

Granulocyte-macrophage 
colony stimulating 
factor 



133 amino acids 

157 amino acids 

582 amino acids; 17 
disulphide bridges 

2332 amino acids 



415 amino acids 
glycosylated; 
modified residues 



166 amino acids 
glycosylated 



Monomer has 226 
amino acids 

127 amino acids 



127 amino acids 



E. coli 
Animal cells 

E. coli 
Animal cells 

Yeast 



Mammalian cells 



Mammalian cells 



Mammalian cells 



Yeast 
Mammalian cells 

E. coli 



E. coli 



Treatment of cancer 
Treatment of cancer 

Plasma replacement 
therapy 

Treatment of 
haemophilia 

Treatment of 
Christmas disease 



Treatment of 
anaemia 
associated with 
dialysis and 
AZT/AIDS 

Vaccination 



Adjunct to cancer 
chemotherapy 

Improved bone 
marrow transplant 



Approved for sale 

Very toxic and side-effects severe 



Normally obtained from plasma but 
now concern over potential 
contamination with AIDS virus 

Normally obtained from plasma but 
now concern over potential 
contamination with AIDS virus 

Approved for sale 

Must be made in mammalian cells since 

glycosylation and conversion of first 

12 glutamate residues to 

pyroglutamate essential for activity 

Approved for sale 

Without glycosylation protein is cleared 
very quickly from plasma 



Approved for sale 

Monomer self-assembles into structure 
resembling virus particles 

Approved for sale 
By stimulating white blood cell 
formation, aids recovery 

Approved for sale 



Table 24.3 Specification of therapeutic proteins to be administered parenterally 



Criterion 



Appropriate analytical methods 



Greater than 95% pure 
Microheterogeneity below specified level 



Endotoxin below specified level 

Contaminating DNA below specified 
level (<10pg dose" 1 ) 

Toxic chemicals used in purification 
below specified level 

IgG below specified limit (if monoclonal 
antibodies used in purification) 

Absence of microorganisms 



Gel electrophoresis; HPLC 

Polyacrylamide gel electrophoresis 
C- and N-terminal analysis. Amino 
acid composition 

Limulus amoebocyte lysate method 
(see also Chapter 18) 

Hybridization 



Appropriate methods 



ELISA or RIA 



Sterility test (see also Chapter 23) 



HPLC, high-performance liquid chromatography; HI ISA, enzyme-linked immunosorbent assay 
method; RIA, radioimmunoassay method. 



quality guidelines have been adopted by most countries. This core specification is shown 
in Table 24.3. 

Although many of the quality control tests used are designed to assess purity they 
often give data which confirms the identity of the protein, e.g. chromatographic 
behaviour (high-performance liquid chromatography), electrophoretic mobility and 
amino acid composition. However, most of the analytical techniques in current use 
give no indication of the three-dimensional structure of the protein and hence no 
indication of biological activity. Thus, the absolute specific activity of the protein needs 
to be determined in a biological test. Determination of the specific activity is particularly 
important with proteins overproduced in E. coli, for such proteins exist in aggregates 
with nucleic acid often called 'inclusions'. The protein in these aggregates has to be 
extracted with denaturing agents such as urea, sodium dodecyl sulphate or guanidinium 
hydrochloride and then renatured, a process akin to recreating native egg white from a 
meringue. 

As indicated earlier, recombinant DNA technology can be used to deliberately 
produce desired analogues of natural proteins. However, undesirable analogues may 
also be produced inadvertently during the production process. Hor example, when the 
human somatotrophin gene is expressed in E. coli, the resultant protein has an additional 
methionine residue at the N-terminus. Other foreign gene products may or may not 
carry this additional methionine residue. Recently, methods have been developed for 
enzymatically removing this N-terminal methionine and for mediating another post- 
translational modification, C-terminal amidation. 

Another undesirable modification is removal of some amino acids residues from 
the C-terminus and/or the N-terminus by microbial exoproteases. Care needs to be 
taken during the fermentation and extraction stages to minimize proteolytic damage, 
and any 'nibbled' molecules should be removed during purification. 

Recombinant DNA technology 465 



Future trends with protein pharmaceuticals 

Already over a dozen recombinant-derived therapeutically useful proteins are being 
marketed and at least as many more are in clinical trials. So, what of the nature? There 
are two disadvantages with developing proteins A as therapeutic entities. First, most of 
them are not active when given orally, and parenteral administration is almost de rigeur. 
Some proteins can be administered in other ways, e.g. insulin can be given per rectum 
but this is not a route which is favoured in many countries outside of France and Japan. 
Other proteins may be active if given sublingually or if administered by aerosol. Clearly, 
much work needs to be done in developing new dosage forms particularly suited to the 
administration of proteins. Second, most of the proteins being marketed or currently in 
clinical trials were obvious candidates for development, e.g. insulin and interferons. 
Identifying the next generation of therapeutically useful proteins will be much more 
difficult. There are hundreds of human proteins of which relatively little is known but 
only a few are likely to be worth developing. For example, a factor which promotes 
bone growth would have many clinical benefits but the candidate proteins have yet to 
be identified. 



5.1 Small-molecule drugs 



One trend which has become obvious is that many pharmaceutical companies are turning 
their attention to the application of recombinant DNA technology in the production of 
small molecules. Microorganisms are widely used in the production of drugs, e.g. 
antibiotics and steroid transformations. Where the rate-limiting step in production has 
been identified, cloning the relevant gene could well facilitate synthesis and give 
increased yields and/or decreased production times. In addition, novel metabolic 
pathways can be introduced into microorganisms and this could eliminate more 
conventional but complex production processes involving plants. 



5.2 Anti-sense agents 



Many drugs treat the symptoms of a disease rather than the cause of the disease, e.g. the 
different classes of drug for the treatment of hypertension. Where the primary cause of 
the disease is overexpression then anti-sense agents may be of value. These are nucleic 
acids which are complementary to the 5' region of a mRNA molecule and bind to it. In 
this way the translation of the mRNA into protein is reduced or eliminated and hence 
the anti-sense molecule modulates expression. There are two major problems with 
anti-sense nucleic acids as therapeutic entities. First, small single-stranded nucleic acids 
are rapidly degraded inside cells. The solution to this problem is to use modified nucleic 
acids, e.g. ones in which the phosphodiester backbone is replaced with a peptide chain 
('peptide nucleic acids'). The second issue is delivering enough of the anti- sense 
molecules to the target cells. This can be achieved with proper formulation, and a 
number of anti-sense drugs are in clinical trials. 



466 Chapter 24 



Gene therapy and gene repair 

There are many inherited diseases where the genetic basis for the disorder is known 
but for which no effective drug therapy exists. For example, Lesch-Nyhan disease is 
caused by a deficiency in hypoxanthine-guanine phosphoribosyl transferase and 
adenosine deaminase deficiency causes severe immunodeficiency disease. One way of 
treating these diseases is to take cells from the patient and transfect them in vitro with 
a vector molecule carrying a normal gene and a selectable marker. Those cells carrying 
the selectable marker are checked to see that they carry the gene of interest, cultured, 
and then re-introduced into the patient where they provide the missing function. This is 
known as gene therapy. 

There are a number of problems with gene therapy. First, it is restricted to those 
diseases which can be treated by manipulating skin cells or stem cells since these are 
the only cells which can be cultured outside the body for any length of time. Second, 
the vectors used are derived from viruses and there is a risk, albeit very small, that the 
vector virus could recombine with an endogenous virus and cause cancer. Third, the 
normal gene which has been introduced does not replace the defective gene. Rather, it 
is inserted elsewhere in the genome as an additional gene copy. Thus, gene therapy is 
only of use for treating disorders which display homozygous recessive inheritance. An 
alternative approach is to use gene repair. In this case a single-stranded nucleic acid, 
complementary to the region around the defect, is introduced into the target cells. By 
stimulating recombination the defect can be repaired. One advantage of gene repair 
over gene therapy is that the former can be used to treat disease caused by dominant 
mutations. 



Glossary 

Clone (Noun) A group of cells all descended from a common ancestor: in genetic engineering, usually 
refers to a cell carrying a foreign gene. (Verb) To use the techniques of gene manipulation in vitro 
to transfer a gene from one organism to another. 

Cloning vector Plasmid (vide infra) into which a foreign gene is placed to ensure its replication in a 
new host cell. 

Exon Portion of DNA that codes for the final mRNA. 

Fusion protein Covalent linkage of two distinct protein entities, e.g. j3-galactosidase and somatostatin. 
A fusion protein need not retain the different biological properties of its two components. 

Genome Haploid sets of chromosomes with their associated genes. 

Intron An intervening sequence in DNA. 

Operon Two or more genes subject to coordinate regulation by an operator and a repressor. 

Plasmid An extrachromosomal circular DNA molecule in bacteria. Often used as cloning vector. 

Promoter Region of a DNA molecule at which RNA polymerase binds and initiates transcription. 

Restriction endonuclease A deoxyribonuclease which cuts DNA at specific sequences which exhibit 
twofold symmetry about a point. Name derives from the fact that their presence in a bacterial cell 
prevents (restricts) the growth of many infecting bacteriophages. 

Reverse transcriptase An enzyme coded by certain RNA viruses which is able to make complementary 
single- stranded DNA chains from RNA templates and then to convert these DNA chains to double- 
helical form. 

'Sticky-ends' Complementary single- stranded tails projecting from otherwise double-helical nucleic 
acid molecules. 

'Shotgunning' Cloning of a complete set of DNA fragments from a particular genome. 



Recombinant DNA technology 467 



Signal sequence Amino acid sequence in protein, whose function is to direct its final intracellular or 

extracellular location. 
Splicing (1) Gene splicing: manipulations, the object of which is to attach one DNA molecule to 

another; (2) RNA splicing; removal of introns from mRNA precursors. 
Vector See Cloning vector. 



Further reading 

Bollon A.P. (1984) Recombinant DNA Products: Insulin, Interferon and Growth Hormone. Boca Raton, 

Florida: CRC Press. 
Bonnen E.M. & Spiegel R.J. (1984) Interferon-alpha: current status and future promise. J Biol Resp 

Mod, 3, 580-598. 
Courtney M., Jallat S., Tessier L-H., Benavente A., Crystal R.G. & Lecocq J-P. (1985) Synthesis in E. 

coli of alpha,-antitrypsin variants of therapeutic potential for emphysema and thrombosis. Nature, 

313, 149-151. 
Glick B.R. & Pasternak J.J. (1994) Molecular Biotechnology: Principles and Applications of 

Recombinant DNA. Washington, D.C.: American Society for Microbiology. 
Goeddel D.V., Heyneker H.L., Hoxumi T., Arentzen R., Itakura K., Yansura D.G., Ross M.J., Miozzari 

G., Crea R. & Seeburg P.H. (1979) Expression in Escherichia coli of a DNA sequence coding from 

human growth hormone. Nature, 281, 544-548. 
Goeddel D.V., Kleid D.G., Bolivar F., Heyneker H.L., Yansura D.G., Crea R., Hirose T., Kraszewski 

A., Itakura K. & Riggs A.D. (1979) Expression in Escherichia coli of chemically synthesised genes 

for human insulin. P roc Natl Acad Sci USA, 76, 106-110. 
Goeddel D.V., Yelverton E., Ullrich A., Heyneker H.L., Miozzari G., Holmes W., Seeburg P.J., Dull T., 

May L, Stebbing N., Crea R., Maeda S., McCandliss R., Sloma A., Tabor J.M., Gross M., Familletti 

P.C. & Pestka S. (1980) Human leukocyte interferon produced by E. coli is biologically active. 

Nature, 287,411-416. 
Guerigan J.L. (Ed.) (1982) Insulins, Growth Hormone and Recombinant DNA Technology. New York: 

Raven Press. 
Guerigan J.L., Bransome E.D. & Outschoorn A.S. (1981) Hormone Drugs. Rockville: US Pharmacopeial 

Convention, Inc. 
Itakura K., Hirose T., CreaR,, Riggs A.D. , Heyneker H.L., Bolivar F. & BoyerH.W. (1977) Expression 

in Escherichia coli of a chemically synthesised gene for the hormone somatostatin. Science, 198, 

1056-1063. 
Madigan M.T., Mastinks J.M. & Parker J. (1997) Genetic Engineering and Biotechnology. Brock's 

Biology of Microorganisms, 8th edn. London: Prentice Hall. 
Old R.W. & Primrose S.B. (1989) Principles of Gene Manipulation: An Introduction to Genetic 

Engineering, 4th edn. Oxford: Blackwell Scientific Publications. 
Primrose S.B. (1991) Molecular Biotechnology, 2nd edn. Oxford: Blackwell Scientific Publications. 
Shine J., Fettes I., Lan N.C.Y., Roberts J.L. & Baxter J.D. (1980) Expression of cloned j8-endorphin 

gene sequences by Escherichia coli. Nature, 285, 456-46 1 . 
Tomlinson E. (1991) Impact of the new biologies on the medical and pharmaceutical sciences. Pharm 

J, 247, 335-344. 




Additional applications of 
microorganisms in the 
pharmaceutical sciences 



1 Introduction 

1.1 Early treatment of human disease 

1.2 Present-day exploitation 



3.3 



2 


Pharmaceuticals produced by 


4.1 




microorganisms 


4.1.1 


2.1 


Dextrans 


4.1.2 


2.2 


Vitamins, amino acids and organic 


4.2 




acids 


4.3 


2.2.1 


Vitamins 


4.4 


2.2.2 


Amino acids 


4.4.1 


2.2.3 


Organic acids 


4.4.2 


2.3 


Iron-chelating agents 


4.5 


2.4 


Enzymes 




2.4.1 


Streptokinase and streptodornase 


4.6 


2.4.2 


L-Asparaginase 




2.4.3 


Neuraminidase 


5 


2.4.4 


jS-Lactamases 




3 


Applications of microorganisms 
in the partial synthesis of 






pharmaceuticals 


7 


3.1 


Production of antibiotics 




3.2 


Streroid biotransformations 


8 



Chiral inversion 

Use of microorganisms and their 
products in assays 

Antibiotic bioassays 

Microbiological assays 

Radioenzymatic (transferase) assays 

Vitamin and amino acid bioassays 

Phenylketonuria testing 

Carcinogen and mutagen testing 

Mutations at the gene level 

The Ames test 

Use of microbial enzymes in sterility 

testing 

Immobilized enzyme technology 

Use of microorganisms as models of 
mammalian drug metabolism 

Insecticides 

Concluding remarks 

Further reading 



Introduction 

There has long been a tendency, especially in medical and pharmaceutical circles, to 
regard microbes as harmful entities to be destroyed. However, as will be described in 
this chapter, the exploitation of microorganisms and their products has assumed an 
increasingly prominent role in the diagnosis, treatment and prevention of human diseases. 
Non-medical uses are also of significance, e.g. the use of bacterial spores (Bacillus 
thurungiensis) and viruses (baculoviruses) to control insect pests, the fungus Sclerotinia 
sclerotiorum to kill some common weeds, and improved varieties of Trichoderma 
harzianum to protect crops against fungal infections. 

Early treatment of human disease 

The earliest uses of microorganisms to treat human disease can be traced to the belief 
that formation of pus in some way drained off noxious humours responsible for 
systemic conditions. Although the spontaneous appearance of pus in their patients' 
wounds satisfied most physicians, deliberate contamination of wounds was also 
practised. Bizarre concoctions of bacteria such as 'ointment of pigs' dung and 'herb 
sclerata' were favoured during the Middle Ages. Both early central European and South 



Additional pharmaceutical applications of microorganisms 469 



American civilizations cultivated various fungi for application to wounds. In the 
nineteenth century, sophisticated concepts of microbial antagonism were developed 
following Pasteurs's experiments demonstrating inhibition of anthrax bacteria by 
'common bacteria' simultaneously introduced into the same culture medium. Patients 
suffering with diseases such as diphtheria, tuberculosis and syphilis were treated by 
deliberate infection with what were then thought to be harmless bacteria such as 
staphylococci, Escherichia coli and lactobacilli. Following their discovery in the early 
part of this century, bacterial viruses (bacteriophages) were considered as potential 
antibacterial agents, an idea that soon fell into disuse. This idea has recently been 
revived but has been criticized because of the possibility of transferring antibiotic 
resistance genes from phage to host bacteria. 



12 Present-day exploitation 



Some of the most important and widespread uses of microorganisms in the 
pharmaceutical sciences are the production of antibiotics, vaccines and the use of 
microorganisms in the recombinant DNA industry. These are described in Chapters 7, 
15 and 24. However, there are a variety of other medicinal agents derived from 
microorganisms including vitamins, amino acids, dextrans, iron-chelating agents 
and enzymes. Microorganisms as whole or subcellular fractions, in suspension or 
immobilized in an inert matrix are employed in a variety of assays. Microorganisms 
have also been used in the pharmaceutical industry to achieve specific modifications 
of complex drug molecules such as steroids, in situations where synthetic routes are 
difficult and expensive to carry out. 

Pharmaceuticals produced by microorganisms 



2.1 Dextrans 



Dextrans are polysaccharides produced by lactic acid bacteria, in particular members 
of the genus Leuconostoc (e.g. L. dextranicus andL. mesenteroides) following growth 
on sucrose. These polymers of glucose first came to the attention of industrial 
microbiologists because of their nuisance in sugar refineries where large gummy masses 
of dextran clogged pipelines. Dextran is essentially a glucose polymer consisting of 
(1 -» 6)-ce-links of high but variable molecular weight (15000-20000000; Fig. 25.1). 
Growth of the dextran producer strain is carried out in large fermenters in media 
with a low nitrogen but high carbohydrate content. The average molecular weight 
of the dextrans produced will vary with the strain used. This is important because 
dextrans for clinical use must have defined molecular weights which will depend on 
their use. Two main methods are employed for obtaining dextrans of a suitable molecular 
weight. The first involves acid hydrolysis of very high molecular weight polymers, 
whilst the second utilizes preformed dextrans of small size which are added to the 
culture fluid. These appear to act as 'templates' for the polymerization, so that the 
dextrans are produced with much shorter chain lengths. Once formed, dextrans of the 
required molecular weight are obtained by precipitation with organic solvents prior to 
formulation. 



470 Chapter 25 







CHi 



H 



H 



HO 



H 



o 1 



OH 



H 



OH 



J/ 



C- 
i 

OH 



«- 



■O — CH. 



OH 



H C 



O 



H 



- n 



fig, 15,1 Stmciaira of dextran showing (] — *6j-a-linkage- 



2.2 



2.2.1 



Dextrans are produced commercially for use as plasma substitutes (plasma 
expanders) which can be administered by intravenous injection to maintain or restore 
the blood volume. They can be used in applications to ulcers or burn wounds where 
they form a hydrophilic layer which absorbs fluid exudates. 

A summary of the properties of the different types of dextrans available is presented 
in Table 25 . 1 . Dextrans for clinical use as plasma expanders must have molecular weights 
between 40000 (= 220 glucose units) and 300000. Polymers below the minimum are 
excreted too rapidly from the kidneys, whilst those above the maximum are potentially 
dangerous because of retention in the body. In practice, infusions containing dextrans 
of average molecular weights of 40000,70000 and 1 10000 are commonly encountered. 

Iron dextran injection contains a complex of iron hydroxide with dextrans of average 
molecular weight between 5000 and 7000, and is used for the treatment of iron- 
deficiency anaemia in situations where oral therapy is ineffective or impractical. The 
sodium salt of sulphuric acid esters of dextran, i.e. dextran sodium sulphate, has anti- 
coagulant properties comparable with heparin and is formulated as an injection for 
intravenous use. 

Vitamins, amino acids and organic acids 

Several chemicals used in medicinal products are produced by fermentation (Table 

25.2). 

Vitamins 

Vitamin B 2 (riboflavin) is a constituent of yeast extract and incorporated into many 
vitamin preparations. Vitamin B 2 deficiency is characterized by symptoms which include 
an inflamed tongue, dermatitis and a sensation of burning in the feet. In genuine cases 
of malnutrition, these symptoms will accompany those induced by other vitamin 
deficiencies. Riboflavin is produced commercially in good yields by the moulds 
Eremothecium ashbyii and Ashbya gossypii grown on a protein-digest medium. 

Pernicious anaemia was a fatal disease first reported in 1880. It was not until 1926 
that it was discovered that eating raw liver effected a remission. The active principle 
was later isolated and called vitamin Bi 2 or cyanocobalamin. It was initially obtained 



Additional pharmaceutical applications of microorganisms 471 



Table 25.1 Properties and uses of dextrans 



Type of 
dextran' 



Molecular 

weight 

(average) 



Product 



Sterilization 

method Clinical uses 



Dextran 40 



Dextran 70 



Dextran 110 



Iron Dextran 



Dextran sodium 
sulphate 

Chemically cross- 
linked dextrans 



40000 



70000 



110000 



5000- 
7500 

(complex with 
ferric chloride) 



10% w/v in 5% w/v Autoclave 

glucose injection or 
0.9% w/v sodium 
chloride injection 

6% w/v in 5% w/v Autoclave 

glucose injection or 
0.9% w/v sodium 
chloride injection 

6% w/v in 5% w/v 
glucose injection or 
0.9% w/v sodium 
chloride injection 

Colloidal solution Autoclave 



In 0.9% w/v sodium 
chloride injection 

Powder for preparing Autoclave 
solution 



IV infusion: improves blood flow 
and tissue function in burns and 
conditions associated with local 
ischaemia 

IV: used to produce an 
expansion of plasma volume in 
conditions associated with loss 
of plasma proteins 



Autoclave IV: as for dextran 70 



Deep IM: non-deficiency 

anaemia (oral therapy 

ineffective or impractical) 
IV (slow infusion): non-deficiency 

anaemia (oral therapy 

ineffective or impractical) 

Anticoagulant (intravenous use 
of solution 

Water-insoluble: chromatographic 
techniques (fractionation and purification 



* In the USA, dextran injections with average molecular weights of about 75 000 are also available. 

IV, intravenous; IM, intramuscular. 

The current British Pharmacopoeia and British National Formulary should be consulted for further information, including 

toxic manifestations. 



2.2.2 



from liver but during the 1960s it was noted that it could be obtained as a by-product of 
microbial metabolism (Table 25.1). Hydroxycobalamin is the form of choice for 
therapeutic use and can be derived either by chemical transformation of cyanocobalamin 
or directly as a fermentation product. 

Biotin is a member of the vitamin B family and is an essential factor in the processes 
and maintenance of normal metabolism in human beings. It is an essential growth 
factor for some bacteria. Its chemical structure was established in the early 1940s and 
a practical, highly stereospecific, chemical synthesis enabled D-biotin, identical to that 
found in yeasts and other cells, to be produced. 

Amino acids 

Amino acids find applications as ingredients of infusion solutions for parenteral nutrition 
and individually for treatment of specific conditions. They are obtained either by 
fermentation processes similar to those used for antibiotics or in cell-free extracts 
employing enzymes isolated from bacteria (Table 25.1). Details of the many and varied 



472 Chapter 25 



Table 25.2 Examples of vitamins, amino acids, antibiotics and organic acids produced by microorganisms 



Pharmaceutical 



Producer organism 



Use 



Riboflavin 
(vitamin B 2 ) 

Cyanocobalamin 
(vitamin B 12 ) 

Amino acids, e.g. 
glutamate, lysine 

Antibiotics*, e.g. 
Benzylpenicillin 
Gentamicin 
Nystatin 

Organic acids 
Citric acid 



Lactic acid 



Gluconic acid 



Eremothecium ashbyii 
Ashbya gossypii 

Propionibacterium freudenreichii 
Propionibacterium shermanii 
Pseudomonas denitrificans 

Corynebacterium glutamicum 
Brevibacterium flavum 



Penicillin notatum, P. chrysogenum 
Micromonospora purpurea 
Streptomyces noursei 

Aspergillus niger 



Lactobacillus delbrueckii 
Rhizopus oryzae 

Gluconobacter suboxydans 
Aspergillus niger 



Treatment of vitamin B 2 deficiency disease 



Treatment of pernicious anaemia 



Supplementation of feeds/food; intravenous 
infusion fluid constituents 



Antibacterial drug 
Antibacterial drug 
Antifungal drug 

Effervescent products; sodium citrate used as an 
anticoagulant; potassium citrate used to treat 
cystitis 

Calcium lactate is a convenient source of Ca 2+ for 
oral administration; constituent of intraperitoneal 
dialysis solutions 

Calcium gluconate is a source of Ca 2+ for oral 
administration; gluconates are used to render 
bases more soluble, e.g. chlorhexidine gluconate 



For further information, see Chapters 5, 6 and 7. 



2.2.3 



2.3 



processes reported in the literature will be found in the appropriate references at the 
end of the chapter. 

Organic acids 

Examples of organic acids (citric, lactic, gluconic) produced by microorganisms, together 
with pharmaceutical and medical uses, are depicted in Table 25.2. Citric and lactic 
acids also have widespread uses in the food and drink and plastics industries, respectively. 
Gluconic acid is also used as a metal-chelating agent in, for example, detergent products. 

Iron-chelating agents 

Growth of many microorganisms in iron-deficient growth media results in the secretion 
of low molecular weight iron-chelating agents called siderophores, which are usually 
phenolate or hydroxamate compounds. The therapeutic potential of these compounds 
has generated considerable interest in recent years. Uncomplicated iron deficiency can 
be treated with oral preparations of ferrous (iron II) sulphate but such treatment is not 
without hazard and iron salts are common causes of poisoning in children. The accidental 
consumption of around 3 g of ferrous sulphate by a small child leads to acidosis, coma 
and heart failure amongst a variety of other symptoms which, if untreated, are fatal. 
Desferrioxamine B (Fig. 25.2), the deferrated form of a siderophore produced by 



Additional pharmaceutical applications of microorganisms 473 






I > 



NH, 



CCH 2 Js 



Nj 



OH 



C 

II 

o 



/ 



CONH 
/ 



\ 



[CH 2 ) 3 

l 

OH 



/ 



/ 
[CH Z ) Z 



CONH 



I 





(CHA 



OH 



c 





/ 



CH ; 



(CH ? )r- 
/ 



i 



Fe 



3-f 




\ 



LCH*)n 



N 



/ 



fg — o — Fb |HI| ™0 = C— J CH 2 )a 

/ °n /=° 

C fj / 

CH 3 KHfc 



Kg. 25 J Structure of dteretfiwdrtiifle B (Desfctffll) ftftd it* tWMSpOiulingi iron the Idle, 



Streptomyces pilosus, is a highly effective antidote for the treatment of acute iron 
poisoning. Desferoxamine owes its effectiveness both to its high affinity for ferric 
iron (its binding constant is in excess of 10 30 ) and because the iron-desferrioxamine 
complex is highly water-soluble and is readily excreted through the kidneys. In 
haemolytic anaemias such as thalassaemia, desferoxamine is used together with 
blood transfusions to maintain normal blood levels of free iron and haemoglobin. 
Desferoxamine is prepared as a sterile powder for use as an injection, but it is also 
administered orally in acute iron poisoning to remove unabsorbed iron from the gut. 
Patients with iron overload disorders treated with desferoxamine may, however, have 
increased susceptibility to infections. 

The important role played by iron availability during infections in vertebrate hosts 
has only been recognized relatively recently. The ability of the host to withhold growth- 
essential iron from microbial and, indeed, neoplastic invaders whilst retaining its own 
access to this metal has led to suggestions that microbial iron chelators or their 
semisynthetic derivatives may be of use in antimicrobial and anticancer chemotherapy. 
Preliminary work has shown some encouraging results. The bacterial siderophores 
parabactin and compound II secreted by Paracoccus denitrificans have been shown to 
inhibit the growth of leukaemia cells in culture and in experimental animals. They also 
appear capable of inhibiting the replication of RNA viruses. 

Siderophores like desferoxamine may, therefore, find increasing applications not 
only in the treatment of iron poisoning and iron-overloaded disease states but also 
as chemotherapeutic agents, although the possible problems noted above cannot be 
ignored. 



Enzymes 

Several enzymes have important therapeutic and other medical or pharmaceutical uses 
(Table 25.3). In this section, those enzymes used therapeutically will be described, 
with section 4 discussing the applications of microbially derived enzymes for antibiotic 
inactivation in sterility testing and diagnostic assays. 

Streptokinase and streptodornase 

Mammalian blood will clot spontaneously if allowed to stand: however, on further 
standing, this clot may dissolve as a result of the action of a proteolytic enzyme called 
plasmin. Plasmin is normally present as its inactive precursor, plasminogen. Certain 
strains of streptococci were found to produce a substance which was capable of activating 
plasminogen (Fig. 25.3), a phenomenon that suggested a potential use in liquefying 
clots. This substance was isolated, found to be an enzyme and called streptokinase. 

Streptokinase is administered by intravenous or intra-arterial infusion in the treatment 
of thrombo-embolic disorders, e.g. pulmonary embolism, deep- vein thrombosis and 
arterial occlusions. It is also used in acute myocardial infarction. 

A second enzyme, streptodornase, present in streptococcal culture filtrates, was 
observed to liquefy pus. Streptodornase is a deoxyribonuclease which breaks down 
deoxyribonucleoprotein andDNA, both constituents of pus, with a consequent reduction 
in viscosity. Streptokinase and streptodornase together have been used to facilitate 



Table 25.3 Clinical uses and other applications of enzymes 







Clinical and/or other 




Enzyme 


Source 


use 


Section 


Streptokinase 


Certain streptococcal 
strains 


Liquefying blood clots 


2.4.1 


Streptodornase 


Certain streptococcal 
strains 


Liquefying pus 


2.4.1 


L-Asparaginase 


E. col i or Erwinia 
carotovora 


Cancer chemotherapy 


2.4.2 


Neuraminidase 


Vibrio cholerae 


Possible: increase immuno- 
genicity of tumour 
cells 


2.4.3 


A -I_actamases 


Bacillus cereus (or 


Sterility testing, treatment 


2.4.4, 




other bacteria, as 


of penicillin-induced 


4.5 




appropriate) 


allergic reaction 




Other antibiotic- 


Some AGAC-resistant 


Sterility testing, assay 


4.1.2, 


modifying or 


bacteria 




4.5 


-inactivating 


Some CMP-resistant 


Sterility testing 


4.5 


enzymes 


bacteria 






Glucose oxidase 


Aspergillus niger 


Blood glucose 
analysis 


4.6 



AGAC, aminoglycoside-aminocyclitol antibiotics (see Chapter 5); CMP, chloramphenicol. 

Additional pharmaceutical applications of microorganisms 475 



Shed mammalian 



Fibrlnogert 



Thrombin 



Carrtptak vtfith 

streptokinase 



Spontaneous 
clot 



if 

Fibrin 

[matrix of 

clotf 



Plasm inagan 
(inactive precursor) 



Activated 



..__Actfon 



Proteolytic enzyme, 

pJasmlri 
^_ t (fibfinolysfn 

activity} 



FiR, 2S J Action of strcptotitiiw. 



2.4.2 



2.4.3 



2.4.4 



drainage by liquefying blood clots and/or pus in the chest cavity. The combination can 
also be applied topically to wounds which have excessive suppuration. 

Streptokinase and streptodornase are isolated following growth of non-pathogenic 
streptococcal producer strains in media containing excess glucose. They are obtained 
as a crude mixture from the culture filtrate and can be prepared relatively free of 
each other. They are commercially available as either streptokinase injection or as a 
combination of streptokinase and streptodornase. 

L- Asparaginase 

L-Asparaginase, an enzyme derived from E. coli or Erwinia carotovora, has been 
employed in cancer chemotherapy where its selectivity depends upon the essential 
requirement of some tumours for the amino acid L-asparagine. Normal tissues do not 
require this amino acid and thus the enzyme is administered with the intention of 
depleting tumour cells of asparagine by converting it to aspartic acid and ammonia. 
Whilst L-asparaginase showed promise in a variety of experimentally induced tumours, 
it is only useful in humans for the treatment of acute lymphoblastic leukaemia, although 
it is sometimes used for myeloid leukaemia. 

Neuraminidase 

Neuraminidase derived from Vibrio cholerae has been used experimentally to increase 
the immunogenicity of tumour cells. It appears capable of removing Af-acetylneuraminic 
(sialic) acid residues from the outer surface of certain tumour cells, thereby exposing 
new antigens which may be tumour specific together with a concomitant increase in 
their immunogenicity. In laboratory animals administration of neuraminidase-treated 
tumour cells was found to be effective against a variety of mouse leukaemias. Preliminary 
investigations in acute myelocytic leukaemia patients has suggested that treatment of 
the tumour cells with neuraminidase in combination with conventional chemotherapy 
may increase remission rates. 

(5 -Lactamases 

/ A -Lactamase enzymes, whilst being a considerable nuisance because of their ability to 



476 Chapter 25 



confer bacterial resistance by inactivating penicillins and cephalosporins (see Chapter 
9), are useful in the sterility testing of certain antibiotics (see section 4.5) and, prior to 
culture, in inactivating various /3-lactams in blood or urine samples in patients undergoing 
therapy with these drugs. One other important therapeutic application is in the rescue 
of patients presenting symptoms of a severe allergic reaction following administration 
of a /3-lactamase-sensitive penicillin. In such cases, a highly purified penicillinase 
obtained from Bacillus cereus is administered either intramuscularly or intravenously 
and in combination with other supportive measures such as adrenaline or antihistamines. 

Applications of microorganisms in the partial synthesis 
of pharmaceuticals 

Whole microbial cells as well as microbially derived enzymes have played a significant 
role in the production of novel antibiotics. The potential of microorganisms as chemical 
catalysts, however, was first fully realized in the synthesis of industrially important 
steroids. These reactions have assumed increasing importance following the discovery 
that certain steroids such as hydrocortisone have anti-inflammatory activity, whilst 
derivatives of the steroidal sex hormones are useful as oral contraceptive agents. More 
recently, chiral inversion of non-steroidal anti-inflammatory drugs (NS ADDs) has been 
demonstrated. 

Production of antibiotics 

In the antibiotics industry, the hydrolysis of benzylpenicillin to give 6-aminopenicillanic 
acid by the enzyme penicillin acylase is an important stage in the synthesis of many 
clinically useful penicillins (see Chapters 5 and 7). The combination of genetic 
engineering techniques to produce hybrid microorganisms with significantly higher 
acylase levels, together with their entrapment in gel matrices (which appears to improve 
the stability of the hybrids), has resulted in considerable increases in 6-aminopenicillanic 
acid yields. 

A second example is provided by the production by fermentation of cephalosporin 
C, which is used solely for the subsequent preparation of semisynthetic cephalosporins 
(Chapters 5 and 7). 

Furthermore, antibiotics produced by fermentation of various moulds or, especially, 
Streptomyces spp. can be employed by medicinal chemists as starting blocks in the 
production of what might be more effective antimicrobial compounds. 

Steroid biotransformations 

Since steroid hormones can only be obtained in small quantities directly from mammals, 
attempts were made to synthesize them from plant sterols which can be obtained 
cheaply and economically in large quantities. However, all adrenocortical steroids are 
characterized by the presence of an oxygen at position 11 in the steroid nucleus. Thus, 
although it is easy to hydroxylate a steroidal compound it is extremely difficult to 
obtain site-specific hydroxylation, so that many of the routes used for synthesizing the 
desired steroid are lengthy, complex and consequently expensive. This problem was 

Additional pharmaceutical applications of microorganisms All 




ft. nigricans 




Progesl* rone 



1 1 a -tiydiWYProgeste rone 



Fig. 25.4 Conversion of progesterone to 11 a-hydroxyprogesterone by Rhizopus nigricans. 



overcome when it was realized that many microorganisms are capable of performing 
limited oxidations with both stereo- and regio-specificity. Thus, by simply adding a 
steroid to growing cultures of the appropriate microorganism, specific site-directed 
chemical changes can be introduced into the molecule. In 1952, the first commercially 
employed process involving the conversion of progesterone to 1 1 a-hydroxyprogesterone 
by the fungus Rhizopus nigricans was introduced (Fig. 25.4). This reaction is an 
important stage in the manufacture of cortisone and hydrocortisone from more readily 
available steroids. Table 25.4 gives several other examples of microbially directed 
oxidations employed in the manufacture of steroidal drugs. 

More recent advances involving the employment of microorganisms in bio- 
transformation reactions utilize immobilized cells (both living and dead). Immobilization 
of microbial cells, usually by entrapment in a polymer gel matrix, has several important 
advantages. Whole microbial cells contain complex multistep enzyme systems and 
there is therefore no longer a need to extract enzymes or enzyme systems which may 
be inactivated during purification procedures. It also increases the stability of membrane- 
associated enzymes which are unstable in the solubilized state, as well as permitting 
the conversion of water-insoluble compounds like steroids in two-phase water-organic 
solvent systems. 

Chiral inversion 

Several clinically used drugs, e.g. salbutamol (a / A -adrenoceptor agonist), propanol (a 
j3-adrenoceptor antagonist) and the 2-arylpropionic acids (NSAIDs) are employed in 



Table 25.4 Examples of biological transformations of steroids 



Starting material 



Product 



Type of reaction 



Progesterone 

Compound S* 

1 1 a-hydroxyprogesterone 

Hydrocortisone 

Cortisone 



11 a-hydroxyprogesterone 

Hydrocortisone 

A-1 1 a-hydroxyprogesterone 

Prednisolone 

Prednisone 



Hydroxylation 

Hydroxylation 

Dehydrogenation 

Dehydrogenation 

Dehydrogenation 



Derived from diosgenin by chemical transformation. 



the racemic form. In the last series, e.g. ibuprofen, activity resides almost exclusively 
in the S(+) isomers; chiral inversion, in the undirectional manner R(-) — > S(+),-occurs 
in vivo over a 3-hour period. The S(+) form is a more effective inhibitor of prostaglandin 
synthesis, and enzymes from some fungal enzymes convert a racemic mixture into the 
S(+) isomer in vitro. It has thus been suggested that the enantiomerically pure S(+) 
form could be administered clinically to give a reduced dosage and possible less toxicity. 



CDDH 



t— H Ffc(-) fnrni 






COOH 



t— Ar Sl+>*orm 



Use of microorganisms and their products in assays 

Microorganisms have found widespread uses in the performance of bioassays for: 

1 determining the concentration of certain compounds (e.g. amino acids, vitamins, 
some antibiotics) in complex chemical mixtures or in body fluids; 

2 diagnosing certain diseases; 

3 testing chemicals for potential mutagenicity or carcinogenicity; 

4 monitoring purposes involving the use of immobilized enzymes; 

5 sterility testing of antibiotics. 



Antibiotic bioassays 

Antibiotics may be assayed by a variety of methods (see Chapter 8, pages 166-188, in 
Pharmaceutical Microbiology, 5th edition 1992). Only microbiological and radio- 
enzymatic assays will be considered briefly here: see Figs 25.5 and 25.6 and sections 
4.1.1 and 4. 1.2. 



Fig. 25.5 Graphical 
representation of a two-by-two 
assay response. X is the 
horizontal distance between the 
two lines. The antilog of X gives 
the relative potency of the 
standard and test. 



Standard 




Lgg 1c dew 
Additional phn rma ceutk -of &ppticttfkvt$ afitU£N>ar$anismE 47* 



E 

D1 
■*■■ 

c 
u 




Gentamictn concentration 

(i*g ml- 1 * 



Fig. 25.6 Relationship between concentration of 
aminoglycoside antibiotic and the transfer of radioactivity 
from adenosine triphosphate to phosphocellulose. 



t.1.1 



Microbiological assays 

In microbiological assays the response of a growing population of microorganisms to 
the antimicrobial agent is measured. The usual methods involve agar diffusion assays, 
in which the drug diffuses into agar seeded with a susceptible microbial population and 
produces a zone of growth inhibition. 

In the commonest form of microbiological assay used today, samples to be assayed 
are applied in some form of reservoir (porcelain cup, paper disc or well) to a thin layer 
of agar seeded with indicator organism. The drug diffuses into the medium and after 
incubation a zone of growth inhibition forms, in this case as a circle around the reservoir. 
All other factors being constant, the diameter of the zone of inhibition is, within limits, 
related to the concentration of antibiotic in the reservoir. 

During incubation the antibiotic diffuses from the reservoir, and that part of the 
microbial population away from the influence of the antibiotic increases by cell division. 
The edge of a zone is formed when the minimum concentration of antibiotic which 
will inhibit the growth of the organism on the plate (critical concentration) reaches, for 
the first time, a population density too great for it to inhibit. The position of the zone 
edge is thus determined by the initial population density, growth rate of the organism 
and the rate of diffusion of the antibiotic. 

In situations where the likely concentration range of the tests will lie within a 
relatively narrow range (e.g. in determining potency of pharmaceutical preparations) 
and high precision is sought, then a Latin square design with tests and calibrators 
at two or three levels of concentration may be used. For example an 8 x 8 Latin 
square can be used to assay three samples and one calibrator, or two samples and 
two calibrators at two concentrations each (over a two- or fourfold range), with a 
coefficient of variation of around 3%. Using this technique, parallel dose-response 
lines should be obtained for the calibrators and the tests at the two dilutions (Fig. 25.5). 
Using such a method, potency can be computed or determined from carefully prepared 
nomograms. 



480 Chapter 25 



Conventional plate assays require several hours' incubation and consequently the 
possibility of using rapid microbiological assay methods has been studied. Two such 
methods are: 

1 Urease assay. When Proteus mirabilis grows in a urea-containing medium it 
hydrolyses the urea to ammonia and consequently raises the pH of the medium. This 
production of urease is inhibited by aminoglycoside antibiotics (inhibitors of protein 
synthesis; Chapter 8). In practice, it is difficult to obtain reliable results by this 
method. 

2 Luciferase assay. In this technique, firefly luciferase is used to measure small 
amounts of adenosine triphosphate (ATP) in a bacterial culture, ATP levels being reduced 
by the inhibitory action of aminoglycoside antibiotics. This method may find more 
application in the future as more active and reliable luciferase preparations become 
available. 



4.1.2 Radio enzymatic (transferase) assays 



These depend on the fact that bacterial resistance to aminoglycosides (Chapter 9), such 
as gentamicin, tobramycin, amikacin, netilmicin, streptomycin, spectinomycin, etc., and 
chloramphenicol is frequently associated with the presence of specific enzymes (often 
coded for by transmissible plasmids) which either acetylate, adenylylate or phosporylate 
the antibiotics, thereby rendering them inactive (Chapter 9). Aminoglycosides may 
be susceptible to attack by aminoglycoside acetyltransferases (AAC), aminoglycoside 
adenylyltransferases (AAD), or aminoglycoside phosphotransferases (APH). Chloram- 
phenicol is attacked by chloramphenicol acetyltransferases (CAT). Acetyltransferases 
attack susceptible amino groups and require acetyl coenzyme A, while AAD or APH 
enzymes attack susceptible hydroxyl groups and require ATP (or another nucleotide 
triphosphate). 

Several AAC and AAD enzymes have been used for assays. The enzyme and the 
appropriate radiolabeled cofactor ([1- I4 C] acetyl coenzyme A, or [2- 3 H] ATP) are used 
to radiolabel the drug being assayed. The radiolabeled drug is separated from the 
reaction mixture after the reaction has been allowed to go to completion; the amount of 
radioactivity extracted is directly proportional to the amount of drug present. 
Aminoglycosides are usually separated by binding them to phosphocellulose paper, 
whereas chloramphenicol is usually extracted using an organic solvent. An example of 
a standard curve (for gentamicin) is provided in Fig. 25.6. 

These types of assay are rapid, taking approximately 2 hours, show good precision 
and are much more specific than microbiological assays. 



4.2 Vitamin and amino acid bioassays 



The principle of microbiological bioassays for growth factors such as vitamins and 
amino acids is quite simple. Unlike antibiotic assays (see section 4.1) which are based 
on studies of growth inhibition, these assays are based on growth exhibition. All that is 
required is a culture medium which is nutritionally adequate for the test microorganism 
in all essential growth factors except the one being assayed. If a range of limiting 
concentrations of the test substance is added, the growth of the test microorganism will 

Additional pharmaceutical applications of microorganisms 481 



IS 

81 




Vitamin conc&ntration (ng) 



Fig. 25.7 Standard curve in a 
vitamin assay. 



Assay microorganism 



Vitamin or amino acid 



Lactobacillus casei 
L. arabinosus 
L leichmannii 
L. casei 

Saccharomyces u varum 
L arabinosus 
Acetobacter suboxydans 
L. casei 
Neurospora crassa or 

S. carlsbergiensis 
L. casei 
L viridans 



Biotin 

Calcium pantothenate 

Cyanocobalamin 

Folic acid 

Inositol 

Nicotinic acid 

Pantothenol 

Pyridoxal 

Pyridoxine 

Riboflavine 
Thiamine 



Table 25.5 Some examples of 
microorganisms used as 
bioassays for vitamins and amino 
acids 



4.3 



be proportional to the amount added. A calibration curve of concentration of substance 
being assayed against some parameter of microbial growth, e.g. cell dry weight, optical 
density or acid production, can be plotted. An example of a standard curve is presented 
in Fig. 25.7 and from this the concentration of growth factor in the unknown solution 
can be determined. One example of this is the assay for pyridoxine (vitamin B 6 ) which 
can be assayed using a pyridoxine-requiring mutant of the mould Neurospora. Lactic 
acid bacteria have extensive growth requirements and are often used in bioassays. It 
is possible to assay a variety of different growth factors with a single test organism 
simply by preparing a basal media with different growth-limiting nutrients. Table 25.5 
summarizes some of the vitamin and amino acid bioassays currently available. In 
practice, only vitamins are assayed by bioassay procedures, because most amino acids 
are currently determined chemically. 

Phenylketonuria testing 

Phenylketonuria (PKU) is an inborn error of metabolism by which the body is unable 
to convert surplus phenylalanine (PA) to tyrosine for use in the biosynthesis o£ for 



4 8 2 Chapter 25 



(a) 



©- 



NADPH NADP 



CH 2 CH[NH 2 fC0OH 



^2 



HO 



<^ 



Phenylalanine 



(b) Absence of priaylalanlne 4-rnonciOKYggnasi? 



CHXH(NH 2 )COOH 



Tyrosine 



©- 



CH 3 CH(NH a JO00H 



Phenylalanine 



©--* 



COCOOH 



Phenyl pyruvic acid 



HOOC(CH 2 ) 2 COOOOH 



ot-Ketoglutaric acid 



Tranta mi nation 



HOOC[CH^2CH4htH,}COOH 



Glutamic acid 



Fig. 25.8 (a) Normal metabolism, in which phenylalanine is converted by phenylalanine 4-mono- 
oxygenase to tyrosine, (b) Phenylketonuria, in which there is a transamination reaction between 
phenylalanine and a-ketoglutaric acid. Phenylalanine 4-mono-oxygenase is absent in about 1 in 
every 10000 human beings because of a recessive mutant gene. 



example, thyroxine, adrenaline and noradrenaline. This results from a deficiency in the 
liver enzyme phenylalanine 4-mono-oxygenase (phenylalanine hydroxylase). A secondary 
metabolic pathway comes into play in which there is a transamination reaction between 
PA and a-ketoglutaric acid to produce phenylpyruvic acid (PPVA), a ketone and glutamic 
acid. Overall, PKU may be defined as a genetic defect in PA metabolism such 
that there are elevated levels of both PA and PPVA in blood and excessive excretion of 
PPVA (Fig. 25.8). 

Control of PKU can be achieved simply by resorting to a low PA-containing diet. 
Failure to diagnose PKU, however, will result in mental deficiency, and early diagnosis 
is essential. In 1968, the UK Medical Research Council Working Party on PKU 
recommended the adoption of the Guthrie test as a convenient method for screening 
newborn infants. This assay employs Bacillus subtilis as the test organism. In minimal 
culture media, growth of this bacterium is inhibited by /3-2-thienylalanine (Fig. 25.9a) 
and its competitive reversal in the presence of PA (Fig. 25.9b) or PPVA. The use of 
filter-paper discs impregnated with blood or urine permits the detection of elevated 
levels of PA and PPVA. The test can be quantitated by the measurement of the diameter 
of the growth zone around the filter-paper disc and comparing it with a calibration 
curve constructed from known concentrations of PA or PPVA (Fig. 25.9c). 

If positive, the Guthrie test provides presumptive evidence for the presence of PKU. 
It should be confirmed by other, chemical, means. 



Additional pharmaceutical applications of microorganisms 483 



(a) 



<b> 



CH, 



©- 



H 



NH- 



ch 3 — c — rm 



COOH 



COOH 


* 




B 


H 


o 






*? 



ra 



a o 



fc> 



Phenylalanine 
concn. 



Fig. 25.9 (a) /3-Thienylalanine, (b) phenylalanine, (c) standard curve in Guthrie test. 



4.4 



4.4.1 



4.4.2 



Carcinogen and mutagen testing 

A carcinogen is a substance which causes living tissues to become carcinomatous (to 
produce a malignant epithelial tumour). A mutagen is a chemical (or physical) agent 
which induces mutation in a human (or other) cell. 

Mutagenicity tests are used to screen a wide variety of chemicals for their ability to 
cause a mutation in the DNA of a cell. Such mutations can occur at: 

1 gene level (a 'point' mutation); 

2 individual chromosome level; 

3 chromosome set level, i.e. a change in the number of chromosomes (aneuploidy). 
Some compounds are only mutagenic or carcinogenic after metabolism (often in 

the liver). This aspect must, therefore, be considered in designing a suitable test method 
(see section 4.4.2). 

Mutations at the gene level 

Forward mutation refers to mutation of the natural ('wild-type') organism to a more 
stringent organism. By contrast, reverse (backward) mutation is the return of a mutant 
strain to the wild-type form, i.e. it is a heritable change in a previously mutated gene 
that restores the original function of that gene. 
There are two types of reverse mutation: 

1 frame-shift: in these mutants, the gene is altered by the addition or deletion of one 
or more basis so that the triplex reading frame for RNA is modified; 

2 base-pair: in these mutants, a single base is altered so that the triplex reading frame 
is again modified. 

These principles of reverse mutation are utilized in one important method, the Ames 
test (section 4.4.2), which is used to detect compounds that act as mutagens or 
carcinogens (most carcinogens are mutagens). 

The Ames test 

The Ames test is used to screen a wide variety of chemicals for potential carcinogenicity 



484 Chapter 25 



or as potential cancer chemotherapeutic agents. The test enables a large number of 
compounds to be screened rapidly by examining their ability to induce mutagenesis in 
several specially constructed bacterial mutants derived from Salmonella typhimurium. 
The test strains contain mutations in the histidine operon so that they cannot synthesize 
the amino acid histidine. Two additional mutations increase further the sensitivity of 
the system. The first is a defect in their lipopolysaccharide structure (Chapter 1) such 
that they are in fact deep rough mutants possessing only 2-keto-3-deoxyoctonate (KDO) 
linked to lipid A. This mutation increases the permeability of the mutants to large 
hydrophobic molecules. The second mutation concerns a DNA excision repair system 
which prevents the organism repairing its damaged DNA following exposure to a 
mutagen. 

The assay method involves treatment of a large population of these mutant tester 
strains with the test compound. Histidine-requiring mutants are used to detect mutagens 
capable of causing base-pair substitutions (in some strains) or frame-shift mutations 
(other strains). This can be carried out by incorporating both the test strain and test 
compound in molten agar (at 45 °C), which is then poured onto a minimal glucose agar 
plate. Alternatively, the mutagens can be applied to the surface of the top agar as a 
liquid or as a few crystals. The medium used for the top agar contains a trace of histidine 
which permits all the bacteria on the plate to undergo several divisions, since for many 
mutagens some growth is a necessary prerequisite for mutagenesis to occur. After 
incubation for 2 days at 37°C the number of revertant colonies can be counted and 
compared with control plates from which the test compound has been omitted. Each 
revertant colony is assumed to be derived from a cell which has mutated back to the 
wild type and thus can now synthesize its own histidine: see Fig. 25.10 for a summary. 

A further refinement to the Ames test permits screening of agents which require 
metabolic activation before their mutagenicity or carcinogenicity is apparent. This is 
achieved by incorporating into the top agar layer, along with the bacteria, homogenates 
of rat (or human) liver whose activating enzyme systems have been induced by exposure 
to polychlorinated biphenyl mixtures. This test is sometimes referred to as the 
Salmonella/microsome assay since the fraction of liver homogenate used, called the 
S9 fraction, contains predominantly liver microsomes. 

It is important to realize that this test is flexible and is still undergoing modification 
and development. Almost all the known human carcinogens have been tested and shown 



Saimanglta typfrimuriufi} strain 
(h istldi ne-requ i ring) 



+ Possible mutagen 

■i fat Ifver horrjggenete ($Ef 




Revertents Nti revertahte 

\r\o longer require (still require 

Iwticflneli hittidineji 

Fig. 25.10 Summary of the 

Ames test. Mutagen ic Non-mutagflnic. 

Additional pharmaceutical applications of microorganisms 485 



to be positive. These include agents such as /3-naphthylamine, cigarette smoke 
condensates, aflatoxin B and vinylchloride, as well as drugs used in cancer treatment 
such as adriamycin, daunomycin and mitomycin C. Whilst the test is not perfect for the 
prediction of mammalian carcinogenicity or mutagenicity and for making definitive 
conclusions about potential toxicity or lack of toxicity in humans, it nevertheless 
represents a significant advance providing useful information rapidly and cheaply. The 
Ames test forms an important part of a battery of tests, the others of which are non- 
microbial in nature, for detecting mutagenicity or carcinogenicity. 

4.5 Use of microbial enzymes in sterility testing 

Sterile pharmaceutical preparations must be tested for the presence of fungal and 
bacterial contamination before use (see Chapters 18 and 23). If the preparation contains 
an antibiotic, it must be removed or inactivated. Membrane filtration is the usual 
recommended method. However, this technique has certain disadvantages. Accidental 
contamination is a problem, as is the retention of the antibiotic on the filter and its 
subsequent liberation into the nutrient medium. 

Enzymic inactivation of the antibiotic (see also Chapter 9) prior to testing would 
provide an elegant solution to this problem. Currently, the only pharmacopoeial method 
permitted is that of using an appropriate / A -lactamase to inactivate penicillins and 
cephalosporins. Other antibiotics which are susceptible to inactivating enzymes are 
chloramphenicol (by chloramphenicol acetyltransferase) and the aminoglycosides, e.g. 
gentamicin, which can be inactivated by phosphorylation, acetylation or adenylylation. 
A method for acetylating and consequently inactivating aminoglycosides prior to testing 
and using 3 -N- acetyl transferase (an enzyme with wide substrate specificity) in 
combination with acetyl coenzyme A has been described, but this method has yet to be 
adopted. 

4.6 Immobilized enzyme technology 

The therapeutic uses of microbially derived enzymes have already been examined 
(section 2.4). However, enzymes also form the basis of many diagnostic tests used in 
clinical medicine. For example, glucose oxidase, an enzyme used in blood glucose 
analysis, is obtained commercially from Aspergillus niger. Future development and 
improvement of such diagnostic tests is likely to involve the immobilization of enzymes 
in enzyme electrodes. Several types of glucose oxidase electrodes have been developed, 
although none is yet in clinical use. One basic system employs glucose oxidase layered 
over a platinum electrode. As the reaction proceeds and oxygen is consumed, i.e. glucose 
+ oxygen — > gluconic acid + hydrogen peroxide, the reduction in oxygen levels is 
detected by the underlying electrode. However, problems of enzyme inactivation in 
vivo, competition between glucose and oxygen in body fluids and calibration have 
prevented the adoption of this system as an implantable glucose monitor in diabetic 
patients. However, there are currently a number of major research efforts in this area 
and it is likely that biosensors employing immobilized enzymes which are potentially 
useful for monitoring many substances of clinical importance will become readily 
available in the not-too-distant future. 

486 Chapter 25 



Use of microorganisms as models of mammalian 
drug metabolism 

The safety and efficacy of a drug must be exhaustively evaluated prior to its approval 
for use in the treatment of human diseases. Investigations of the manner in which a 
drug is metabolized are extremely valuable since they provide information on its mode 
of action, why it exhibits toxicity and how it is distributed, excreted and stored in the 
body. Traditionally, drug metabolism studies have relied on the use of animal models 
and, to a lesser extent, liver microsomal preparations, tissue culture and perfused organ 
systems. Each of these models has certain advantages and disadvantages. Animals in 
particular are expensive to purchase and maintain and there is considerable pressure 
from animal welfare groups to curb the use of animals in scientific research. 

The use of microbial systems as in vitro models for drug metabolism in humans 
has been proposed since there are many similarities between certain microbial enzyme 
systems and mammalian liver enzyme systems. The major advantages of using micro- 
organisms is their ability to produce significant quantities of metabolites that would 
otherwise be difficult to obtain from animal systems or by chemical synthesis, and the 
considerable reduction in operating costs compared with animal studies. 

Microbial drug metabolism studies are usually carried out by firstly screening a 
large number of microorganisms for their ability to metabolize a drug substrate. The 
organism is usually grown in a medium such as peptone glucose in flasks which are 
shaken to ensure good aeration. Drugs as substrates are generally added after 24 hours 
of growth and are then sampled for the presence of metabolites at intervals up to 14 
days after substrate addition. Once it has been determined that a microorganism can 
metabolize a drug, the whole process can be scaled up for the production of large 
quantities of metabolites for the determination of their structure and biological properties. 

As an example of this the metabolism of the antidepressant drug imipramine can be 
considered. In mammalian systems, this is metabolized to five major metabolites: 
2-hydroxy imipramine, 10-hydroxy imipramine, iminodibenzyl, iniipramine-/V-oxide 
and desipramine (Fig. 25.11). For microbial metabolism studies, a large number of 
fungi are screened, from which several are chosen for the preparative scale production 
of imipramine metabolites. Cunninghamella blakesleeana produces the hydroxylated 
metabolites 2-hydroxyimipramine and 10-hydroxyimipramine; Aspergillus flavipes and 
Fusarium oxysporum f. sp. cepae yield the N-oxide derivative and iminodibenzyl, 
respectively; whilst the pharmacologically active metabolite desipramine is produced 
by Mucor griseocyanus together with the 10-hydroxy and iV-oxide metabolites. By 
scaling up this procedure, significant quantities of the metabolites that are formed during 
the mammalian metabolism can be obtained. 

Microorganisms thus have considerable potential as tools in the study of drug 
metabolism. Whilst they cannot completely replace animals they are extremely useful 
as predictive models for initial studies. 

Insecticides 

Like animals, insects are susceptible to infections which may be caused by viruses, 
fungi, bacteria or protozoa. The use of microorganisms to spread diseases to particular 

Additional pharmaceutical applications of microorganisms 487 




I mi pre mi re 

Desiprarnina 
3-lrvdnQwyiTn iprarrtine 
1 0-hyd roxyi rn i pramine 
Imlnodibenzyl 
lmi"p ngrnifi s-N'OXid e 



R n - ■ lCH s yVl<CH 3 fe ; R*= R 3 = H 
R n =(OH ? KNHCH a ? R*=R 5 =H 

R 1 =R2^R3^H 

R 1 -(CH a ) 3 IMfCH s ^ ft 1 =R*=H 
O 



Fig. 25.11 Structure of imipramine and its metabolites. 



insect pests offers an attractive method of bio-control, particularly in view of the ever- 
increasing incidence of resistance to chemical insecticides. However, any micro- 
organism used in this way must be highly virulent, specific for the target pest but non- 
pathogenic to animals, man or plants. It must be economical to produce, stable on 
storage and preferably rapidly acting. Bacterial and viral pathogens have so far shown 
the most promise. 

Perhaps the best studied, commercially available insecticidal agent is 
B. thuringiensis. This insect pathogen contains two toxins of major importance. The 
( A -endotoxin is a protein present inside the bacterial cell as a crystalline inclusion 
within the spore case. This toxin is primarily active against the larvae of lepidopteran 
insects (moths and butterflies). Its mechanism of action is summarized in Fig. 25.12. 
Commercially available preparations of B. thuringiensis are spore-crystal mixtures 
prepared as dusting powders. They are used primarily to protect commercial crops 
from destruction by caterpillars and are surprisingly non-toxic to man and animals. 
Although the currently available preparation has a rather narrow spectrum of activity, 
a variant B. thuringiensis strain has recently been isolated and found to produce a 
different 5-endotoxin with activity against coleopteran insects (beetles) rather than 
lepidopteran or dipteran (flies and mosquitoes) insects. 

The second B. thuringiensis toxin, the /3-exotoxin has a much broader spectrum 
encompassing the Lepidoptera, Coleoptera and Diptera. It is an adenine nucleotide, 
probably an ATP analogue which acts by competitively inhibiting enzymes which 
catalyse the hydrolysis of ATP and pyrophosphate. This compound, however, is toxic 
when administered to mammals so that commercial preparations of the B. thuringiensis 
5-endotoxin are obtained from strains which do not produce the j8-exotoxin. 

Strains of B. sphaericus pathogenic to mosquitoes were isolated several years ago. 
More recently, strains of this organism with increased toxicity to mosquitoes have 
been isolated and might have considerable potential as control agents. 



JrtSolybie 

at 

mildly acid 

pH 



Protein crystalline inclusions 
wfflifn sporuJiptrng celts 




^OEC-lLPb^ 

at 
neutral 



Sofubte 

in 
dilute 

alkali 



Dissolved protein ** — 
attacks carrierting substance 
responsible fork** ping calls 

erf gut wa[E adherent 



Crystals ingested by 
larvae dissolve in 
gut (contents alkaline) 



Gut contents 



diffusa intp bltrad 



-^GenaraL paralysis 



Tissue invasion 

by comm&nsals 



Oeath 



Fi^. 2S.12 Mecharu5.n1 of action of ii^eiKirrtcijciii from B. jfturinfitenst*. 

Other insect pathogens are currently being evaluated for activity against insects 
which are vectors for diseases such as sleeping sickness, as well as those which cause 
damage to crops. Viruses may well have the greatest potential for insect control since 
they are host-specific and highly virulent, and one infected insect can release vast 
numbers of virus particles into the environment. They have already been used with 
considerable success against the spruce sawfly and pine moth. 

Concluding remarks 

Microorganisms are not always the killers they are made out to be. In fact, mankind 
has been remarkably adept at harnessing microbes for a variety of purposes. In many 
instances, e.g. antibiotics by whole or partial synthetic production (Chapter 7) and 
various forms of vaccines, products have been obtained to turn the tables on infecting 
organisms. Other products have been used for a variety of purposes (including 
many non-pharmaceutical or non-medical ones, outside the scope of this chapter). 
Microorganisms have also been employed for specific assay purposes and different 
types of chemical transformations, as well as in genetic engineering (Chapter 24). 
Immobilized microorganisms have now been used with considerable success in the 
partial synthesis of steroids and antibiotics and in the production of the antiviral 
compound adenine arabinoside (Chapter 5). 

There are reports of the benefits of botulinum toxin in the treatment of cerebral 
palsy in children. The toxin, produced by Clostridium botulinum, is a powerful and 
deadly poison, but is also an effective muscle relaxant. It is not licensed for use as such 
in the UK but is undergoing clinical trials. Current evidence suggests that repeat 
injections are necessary some 4-6 months after the first. 



Additional pharmaceutical applications of microorganisms 489 



Recent studies on the therapeutic uses of toxins have demonstrated also that: 

1 botulinum toxin can be used to study synapse remodelling and that enzyme- 
inactivated toxin can be employed to deliver other molecules into motor nerve ending. 

2 Pseudomonas cytotoxin hybrids destroy cancer cells and have given promising 
results in tumour destruction. 

3 Cholera toxin and related toxins act as immune modulators, with potential use as 
adjuvants and as therapeutic agents in the treatment of immunologically mediated human 
disease. 

A cautionary note must still be added, however: problems of toxicity remain and 
these must be overcome before widespread therapeutic usage is feasible. 

The beneficial harnessing of microbes is likely to continue well into the next century. 



8 Further reading 



Ames B.N., McCann J. & Yamasaki E. (1975) Methods for detecting carcinogens and mutagens with 

the Salmonella/mammalian microsome mutagenicity test. MutatRes, 31, 347-364. 
Breeze A.S. & Simpson A.M. (1982) An improved method using acetyl-coenzyme A regeneration for 

the enzymic inactivation of aminoglycosides prior to sterility testing. JAppl Bacteriol, 53, 277- 

284. 
Clark A.M., McChesney J.D. & Hufford CD. (1985) The use of microorganisms for the study of drug 

metabolism. Med Res Rev, 5, 231-253. 
Conference (1973) Streptokinase in clinical practice. Postgrad Med J, 49, 3-142. 
DataJ.L. & Nies A.S. (1974) Dextran40. Ann Intern Med, 81,500-504. 
Davis G., Green M.J. & Hill H.A.O. (1986) Detection of ATP and creatinine kinase using an enzyme 

electrode. Enzyme Microb Tech, 8, 349-352. 
Demain A.L., Somkuti G.A., Hunter-Cevera J.C. & Rossmore H.W. (1989) Novel Microbial Products 

for Medicine and Agriculture. Amsterdam: Elsevier. 
Doenicke A., Grote B. & Lorenz W. (1977) Blood and blood substitutes. Br J Anaesth, 49, 681 — 

688. 
Fukui S. & TanakaA. (1982) Immobilized microbial cells. Annu Rev Microbiol, 36, 145-172. 
Harvey A. (ed.) (1993) Drugs from Natural Products. Pharmaceuticals andAgro chemicals. Chichester: 

Ellis Horwood. 
Hewitt W. & Vincent S. (1989) Theory and Application of Microbiological Assay. London: Academic 

Press. 
Hutt A. J., Kooloobandi A. & Hanlon G.W. (1993) Microbial metabolism of 2-arylpropionic acids: 

Chiral inversion of ibuprofen and 2-phenylpropionic acid. Chirality, 5, 596-601. 
Jones R.L. & Grady R.W. (1983) Siderophores as antimicrobial agents. Eur J Clin Microbiol, 2, 411- 

413. 
Kier D.K. (1985) Use of the Ames test in toxicology. Reg Toxicol Pharmacol, 5, 59-64. 
Mackowiack P.A. (1979) Clinical uses of microorganisms and their products. Am J Med, 67,293-306. 
Priest EG. (1992) Biological control of mosquitoes and other biting flies by Bacillus sphaericus and 

Bacillus thuringiensis. J Appl Bacteriol, 72, 357-369. 
QueenerS.W. (1990) Molecular biology of penicillin and cephalosporin biosynthesis. Ant imic rob Agents 

Chemother, 34, 943-948. 
Reid E. & Wilson D. (eds) (1990) Analysis for Drugs and Metabolites including Ant i- infective Agents. 

Methodological Surveys in Biochemistry and Analysis, vol. 20. Royal Society of Chemistry. 
Scientific American (1981) Issue on industrial microbiology, vol. 245, No. 3. (An excellent series of 

papers describing the manufacture by microorganisms or products useful to mankind.) 
Smith R.V. & Rosazza J.P. (1975) Microbial models of mammalian metabolism. I P harm Sci, 64, 

1737-1759. 
Turner A.P.F. & Pickup J.C. (1985) Diabetes mellitus: biosensors for research and management. 

Biosensors, 1, 85-115. 
Verall M.S. (1985) Discovery and Isolation of Microbial Products. Chichester: Ellis Horwood. 



490 Chapter 25 



Weinberg E.D. (1984) Iron withholding: a defence against infection and neoplasia. Physiol Rev, 64, 

65-107. 
White L.O. & Reeves D.S. (1983) Enzymatic assay of aminoglycoside antibiotics. In: Antibiotics: 

Assessment of Antimicrobial Activity and Resistance (eds A.D. Russell & L.B. Quesnel), pp. 199- 

210. Society for Applied Bacteriology Technical Series No. 18. London: Academic Press. 
White R.J. (1982) Microbiological models as screening tools for anticancer agents: potentials and 

limitations. Annu Rev Microbiol, 36,415-433. 



Additional pharmaceutical applications of microorganisms 491 



Index 



Note: page numbers in italics refer to 
figures, those in bold refer to tables 



[A w ] see water activity 
abortion 

brucellosis 29 

listeriosis 28 
abscesses, fibrin deposition 83-4 
acanthamoeba keratitis 207 
Acanthamoeba spp. 207 
accelerated electron radiation 40 1 , 

403,405 
acetic acid 235 
/V-acety 1-3-0-1 -carboxyethyl- 

glucosamine 5 
iV-acetylglucosamine 5 
acetyltransferases 188 
acid-fast stain for bacterial spores 12 
Acinetobacter 30 
acquired immune deficiency syndrome 

see AIDS 
Acremonium chrysogenum 157, 158 
acridine dyes 174, 226 
acriflavine 226,249 
actinomycetes 

cloning host 462 

industrial water supplies 342 
active immunity 304-5, 328-9 
acute phase proteins 281 
acycloguanosine see acyclovir 
acyclovir (acycloguanosine) 70, 

126-7, 130, 174 
adaptation, drug resistance 133 
additive effects of drug 

combinations 128 
adenosine arabinoside 125 
adenosine deaminase deficiency 

467 
adenosine triphosphatase 258 
adenosine triphosphate (ATP) 17 

firefly light-emitting system 25 

microbial 372 

non-microbial 25 
adenovirus 57,63 

oncogenic 72 
adenyl cyclase 86 
adenylyltransf erases 188 
adhesins, antibodies against 79 
adult T-cell leukaemia/lymphoma 

syndrome 72 
adverse drug reactions 1 35-6 
aflatoxins 49,372 
agglutinins 79 

B. pertussis 81 
AIDS 

Candida albicans infection 44 

cryptococcal meningitis 47 

fungal infections 114 

Mycobacterium avium intracellular 
276 



Pneumocystis carinii pneumonia 
117,178 

secondary infections 72 

trimetrexate treatment 178 
air, filtered 432-3 
air supply for clean areas 432-4 
air-filtration systems 341,433 
air-sampling machine 340 
albumin, human serum 464 
Alcaligenes spp. 342, 346 
alcohols 210,213-14 

aliphatic 213 

aralkyl 213-14 

fusel 40 

membrane-active agents 178 

preservatives 213-14 

properties 209 
aldehydes 210,214-16 

antiviral activity 57 

properties 209 

sporicidal action 204 

toxicity 208 
alexidine 216-17 
alkyl polyguanides 204 
alkyl quaternaries 204 
allergies 279 
allografts 301 
allylamines, synthetic 122 
Alternaria spp. 347 
alveolar region, macrophages 78 
amantadine hydrochloride 1 24, 1 25 
Ames test 484-5 
6-p-amidinopenicillanic acid 93, 94, 

95 
amikacin 106, 707, 108 
aminacrine 226 
D-amino acids 163 
amino acids 472-3 
bioassays 481-2 
amino groups 259 
aminoacyl-tRNA 172 
aminoglycoside-aminocyclitol 

antibiotics 106-8, 169, 171 
active uptake 171 
energy-dependent phase of uptake 

171 
energy-independent phase of uptake 

171 
resistance 188-9,190 
ribosomal target site alteration 189 
aminoglycoside-modifying enzymes 

189,190 
aminoglycosides 131, 133,481 
burn wounds 144 
cystic fibrosis infections 140 
enzymatic inactivation 133 
toxicity 135 
6-aminopenicillanic acid (6-APA) 92, 

93 
amoebiasis, intestinal 108 
cyclic AMP 86 



amphoterocin B 114,115 
action 179 

combination with 5-flucytosine 
134 
ampicillin 93, 94, 95 

candidiasis superinfection 136 
Gram-negative bacteria lysis 167 
Haemophilus influenzae resistance 

145 
kidney infection 141 
typhoid fever 142 
«-amyl alcohol 40 
amylase 83 

anaphylactic reactions 299 
anaphylaxis 135 
anaphylotoxins 292 
anionic surfactants 357 
ankylosing spondylitis 301 
antagonism 128 
anthelmintics, imidazole derivatives 

120, 121 
anthrax 27 

vaccine 311 
anti-inflammatory drugs 301 
anti-sense agents 466 
antibacterial agents, non-antibiotic 
cell wall targetting 256 
cellular targets 260, 261 
cytoplasm effects 258-9 
cytoplasmic membrane activity 

257-8 
mode of action 256-9, 260, 261, 

262 
multitarget reactors 259, 262 
antibacterial agents, semi-solid 

248-9 
antibiotic policies 145-7 
costs 146 
drug resistance 146 
free prescribing 146-7 
restricted dispensing/reporting 
147 
antibiotic resistance see resistance 
antibiotics 
activity spectrum 182 
aminoglycoside-aminocyclitol 

106-8, 170,171, 188-9,190 
antifungal 114,775 
assays 479-81 
p-lactams 92-3, 94, 95-8, 99, 

100-4 
combination 1 34-5 
definition 91-2 
enzymic inactivation 486 
glycopeptide 111-12 
macrolides 108-11 
manufacture 149-50 
benzylpenicillin 149,150-8 
cephalosporin C 149, 158, 759, 

160 
fermentation 149,150 



Index 493 



Index 



Note: page numbers in italics refer to 
figures, those in bold refer to tables 



[A w ] see water activity 
abortion 

brucellosis 29 

listeriosis 28 
abscesses, fibrin deposition 83-4 
acanthamoeba keratitis 207 
Acanthamoeba spp. 207 
accelerated electron radiation 40 1 , 

403,405 
acetic acid 235 
/V-acety 1-3-0-1 -carboxyethyl- 

glucosamine 5 
iV-acetylglucosamine 5 
acetyltransferases 188 
acid-fast stain for bacterial spores 12 
Acinetobacter 30 
acquired immune deficiency syndrome 

see AIDS 
Acremonium chrysogenum 157, 158 
acridine dyes 174, 226 
acriflavine 226,249 
actinomycetes 

cloning host 462 

industrial water supplies 342 
active immunity 304-5, 328-9 
acute phase proteins 281 
acycloguanosine see acyclovir 
acyclovir (acycloguanosine) 70, 

126-7, 130, 174 
adaptation, drug resistance 133 
additive effects of drug 

combinations 128 
adenosine arabinoside 125 
adenosine deaminase deficiency 

467 
adenosine triphosphatase 258 
adenosine triphosphate (ATP) 17 

firefly light-emitting system 25 

microbial 372 

non-microbial 25 
adenovirus 57,63 

oncogenic 72 
adenyl cyclase 86 
adenylyltransf erases 188 
adhesins, antibodies against 79 
adult T-cell leukaemia/lymphoma 

syndrome 72 
adverse drug reactions 1 35-6 
aflatoxins 49,372 
agglutinins 79 

B. pertussis 81 
AIDS 

Candida albicans infection 44 

cryptococcal meningitis 47 

fungal infections 114 

Mycobacterium avium intracellular 
276 



Pneumocystis carinii pneumonia 
117,178 

secondary infections 72 

trimetrexate treatment 178 
air, filtered 432-3 
air supply for clean areas 432-4 
air-filtration systems 341,433 
air-sampling machine 340 
albumin, human serum 464 
Alcaligenes spp. 342, 346 
alcohols 210,213-14 

aliphatic 213 

aralkyl 213-14 

fusel 40 

membrane-active agents 178 

preservatives 213-14 

properties 209 
aldehydes 210,214-16 

antiviral activity 57 

properties 209 

sporicidal action 204 

toxicity 208 
alexidine 216-17 
alkyl polyguanides 204 
alkyl quaternaries 204 
allergies 279 
allografts 301 
allylamines, synthetic 122 
Alternaria spp. 347 
alveolar region, macrophages 78 
amantadine hydrochloride 1 24, 1 25 
Ames test 484-5 
6-p-amidinopenicillanic acid 93, 94, 

95 
amikacin 106, 707, 108 
aminacrine 226 
D-amino acids 163 
amino acids 472-3 
bioassays 481-2 
amino groups 259 
aminoacyl-tRNA 172 
aminoglycoside-aminocyclitol 

antibiotics 106-8, 169, 171 
active uptake 171 
energy-dependent phase of uptake 

171 
energy-independent phase of uptake 

171 
resistance 188-9,190 
ribosomal target site alteration 189 
aminoglycoside-modifying enzymes 

189,190 
aminoglycosides 131, 133,481 
burn wounds 144 
cystic fibrosis infections 140 
enzymatic inactivation 133 
toxicity 135 
6-aminopenicillanic acid (6-APA) 92, 

93 
amoebiasis, intestinal 108 
cyclic AMP 86 



amphoterocin B 114,115 
action 179 

combination with 5-flucytosine 
134 
ampicillin 93, 94, 95 

candidiasis superinfection 136 
Gram-negative bacteria lysis 167 
Haemophilus influenzae resistance 

145 
kidney infection 141 
typhoid fever 142 
«-amyl alcohol 40 
amylase 83 

anaphylactic reactions 299 
anaphylaxis 135 
anaphylotoxins 292 
anionic surfactants 357 
ankylosing spondylitis 301 
antagonism 128 
anthelmintics, imidazole derivatives 

120, 121 
anthrax 27 

vaccine 311 
anti-inflammatory drugs 301 
anti-sense agents 466 
antibacterial agents, non-antibiotic 
cell wall targetting 256 
cellular targets 260, 261 
cytoplasm effects 258-9 
cytoplasmic membrane activity 

257-8 
mode of action 256-9, 260, 261, 

262 
multitarget reactors 259, 262 
antibacterial agents, semi-solid 

248-9 
antibiotic policies 145-7 
costs 146 
drug resistance 146 
free prescribing 146-7 
restricted dispensing/reporting 
147 
antibiotic resistance see resistance 
antibiotics 
activity spectrum 182 
aminoglycoside-aminocyclitol 

106-8, 170,171, 188-9,190 
antifungal 114,775 
assays 479-81 
p-lactams 92-3, 94, 95-8, 99, 

100-4 
combination 1 34-5 
definition 91-2 
enzymic inactivation 486 
glycopeptide 111-12 
macrolides 108-11 
manufacture 149-50 
benzylpenicillin 149,150-8 
cephalosporin C 149, 158, 759, 

160 
fermentation 149,150 



Index 493 



P-lactams 149-50 
penicillin V 149,158 
mechanisms of action 162-79 
chromosome function/replication 

173-6 
protein synthesis 169-70,163, 
171-6 
microorganisms in partial synthesis 

477 
polypeptide 111 
production from microorganisms 

470, 473 
rifamycins 106 
semisynthesis 92 
sources 92 
synthesis 92 
tetracyclines 104-6 
antibodies 283 
binding 80 
feedback 296 
maternally-acquired 327 
passive acquired immunity 303 
pre-formed 328 
secretory 327 
transplacental passage 302 
antibody-dependent cell-mediated 
cytotoxicity (ADCC) 297 
antifungal agents 1 1 4, 7 7 5 

disinfectant powders 249 
antigen 283 

antigen-antibody complexes 86 
antigen-presenting cells 294 
antigens 284 

cross-reactive 298 
antilymphocyte serum 301 
antimessages 69 

antimicrobial action, target sites 163 
antimicrobial agents/drugs 

acid 210,212-13 

adverse reactions 1 35-6 

anatomical site of infection 133 

chemoprophylaxis 1 36-7 

choice 202-8 

chemical agent properties 203 
microbial challenge 203 
vegetative bacteria 204 

clinical use 130-1, 137M5 

combinations 226-7 

dilution 449 

distribution 133 

environmental factors 208 

generic substitution 146 

host factors 131 

intended application 207-8 

lipid solubility 133 

liquid 

antifungal activity 244-5 
bacteriostasis estimation 242-4 
virucidal activity testing 245-8 

membrane filtration 449 

neutralizing agents 240 

no n- antibiotic 229-32 
bacterial spore resistance 270-2 
fungal resistance 274-5 
protozoal resistance 275 
resistance 263 A 1, 265, 266-76 
viral resistance 275, 276 
see also biocides 

organism susceptibility 131,752 

pharmacological factors 131,133 



preservatives 365-8 

properties 209 

resistance 133-4 

selection 131,133 

semi-solid 243 

specific inactivation 448 

sterility testing 448-9 

superinfection 136 

synergism 227 

synthetic 115-22,123 

therapeutic concentrations 133 

toxicity 208 

types of compound 208,210-11, 
212-21,222,223-7 
antimycobacterial drugs, resistance 

196-7 
antiseptics 202,230 

antibacterial activity 205 

antifungal activity 205, 206 
a-antitrypsin 461,463 
antitubercular drugs 117-18 
antiviral drugs 124-8, 174 
API system 20 
arabinogalactan 168 
arabinose 168 

arabinosyl transferase enzyme 168 
Archaebacteria 4 
Arthus reaction 300 
2-arylpropionic acid 478 
ascospores 40,41 

Neurosporacrassa 48 
aseptic areas for manufacture of sterile 

products 435-6 
Ashbya gossyp ii 47 1 
L-asparaginase 476 
Aspergillus flavipes 487 
Aspergillus flavus 49 
Aspergillus fumigatus 49 
Aspergillus niger 205, 486 
Aspergillus oryzae 49 
Aspergillus parasiticus 49 
Aspergillus spp. 49-50 

building contamination 349 

glass container contamination 348 

isolated from air 340 

packaging contamination 348 
assay methods 

plate 481 

urease 371 
asthma, extrinsic 291 
athlete's foot 51 
atmosphere 

chemical disinfection 341,342 

compressed air 342 

disinfection 250- 1 

filtration 341 

microbial content 340-1 

microbial count reduction 341-2 

microbiological quality checking 
340 

microbiological standard 
requirements 341 

microorganism fall-out in 

manufacturing process 428 

suspended particles 340 

ultraviolet irradiation 34 1 , 342 
attenuation 279 
Aurebasidium pullulans 351 
Aurebasidium spp. 349 
autoclave see steam sterilizer 



autoclaving, instruments 425 

autografts 301 

autoimmune destruction 86 

autoimmunity 279,298-9 

autolysins 167 

avoparcin 198-9 

azalides 

action on ribosomes 169 
protein synthesis inhibition 172 

azathioprine 301 

azidothymidine see zidovudine (AZT) 

azithromycin 110,118,172 

AZT see zidovudine (AZT) 

aztreonam 102,703 

B cells 285,296 

baby hamster kidney (BHK) cell 

monolayers 246 
bacillary dysentery 29, 57 

bloody flux 82 

MacConkey's medium 18 
bacille Calmette-Gu6rin (BCG) 

vaccine 297, 306,311, 333, 
336 

efficiency 326 

potency 316 

sterility tests 317 
Bacillus anthracis 10, 27 
Bacillus brevis 27 
Bacillus cereus 271 , 76 

biocide resistance 264 

emetic toxin 85 

penicillinase production 477 
Bacillus licheniformis 27 
Bacillus megaterium 342 
Bacillus polymyxa 27 
Bacillus pumilus 386 
Bacillus spnaericus 488 
Bacillus spp. 

antibiotic source 92 

isolated from air 340 

packaging contamination 348 

properties 27 

raw materials for manufacturing 
process 347 

spore 1 1 

transfer from manufacturing process 
operators 346 
Bacillus stearothermophilus 386, 

387,443 
Bacillus subtilis 27 

biocide resistance 264 

cloning host 460, 462 

contamination of non-sterile 

products during manufacture 
380 

PKU screening 483 

sterilization reference organism 
386, 388 

water supply 342 
Bacillus thuringiensis 488,489 
bacitracin 27,92, 1 1 1 

resistance 196 
bacteraemia 84,282 
bacteraemic shock 376 

see also endotoxic shock 
bacteria 3-4 

acid-fast organisms 32 

acquired resistance to biocides 
272-4 



494 Index 



adaptation to intrinsic resistance 

272 
aerobes 16 
aggregates 4 
anaerobes 16, 17 
binary fission 14,21,22 
biochemical tests 20 
bioluminescence 25 
bond energy 17 
carbohydrate metabolism 17 
cell counts 20-1 
cell envelope 86 
colony-forming units (CFU) 21 
conjugation 14-15 
culture media 17 
direct epifluorescent filtration 

technique (DEFT) 23 
DNA 14 

electric conductivity 24-5 
energy storage 17 
facultative 16 
flow cytometry 23-4 
growth 15-25 

consumable determinants 15-16 

curves 22-3 

energy provision 17-18 

environmental determinants 1 6- 
17 

gas requirements 15, 16 

inhibition 16-17 

mean generation time 21-2 

measurement 20-2 

media 16, 17 

pH 16 

requirements 15-17 

temperature 16 

water requirement 15-16 
identification 1 8-20 
isolated from air 340 
light- scattering/-absorbing units 21 
luminous 25 
media 16, 17, 18-20 
metabolic pathways 18 
micro-calorimetry 24 
microaerophilic 16 
microscopy 23 
oxygen requirement 16 
quick detection methods 23-5 
reproduction 14-15 
resistance to biocides 264, 265, 

266 
sexual reproduction 10 
toxins 14 
transduction 15 
transformation 14, 15 
vegetative 204 
viable counts 21 
water storage 343 
see also Gram-negative bacteria; 

Gram-positive bacteria 
bacterial cell 
appendages 10 
capsules 10 
envelope 266 
pigment 10 

polysaccharide backbone 5 
proteins of outer layer 8 
shape 4 
size 4 
slime 10 



structure 4-5, 6, 7-10 

wall 164-8 
crosslinking 166 
peptide bond formation 166 
bacterial cell wall 4 

lysis by disinfectants 256 

non-antibiotic antibacterial agent 
activity 256 
bacterial chromosome 9-10 
bacterial culture 

death curve 230,231 

growth curve 230, 231 

pH effects on growth 235 
bacterial infections 

epithelial tissue 80 

gastrointestinal 141-3 

systemic 80 
bacterial spores 11-13 

acid-fast stain 12 

antimicrobial agent choice 204 

biocide resistance 270-2 

coat 12 

dehydration 11-12 

development 271 

formation process 11-12 

germination 12-13,271 

heat resistance 11-12,13, 397 

mature 271 

outgrowth 12-13,271 

susceptibility 271 
bacterial vaccines 307-8,311-12 

combined 310 

fermentation 307-8 

processing of bacterial harvest 308 

safety tests 316 

seedlot system 307 

single component 310,311-12 
bactericidal activity of semi-solid 

antibacterials 248-9 
bactericides 131,229 

multidose injections 414 

quantitative suspension tests 239 
bacteriophages see phages 
bacteriostasis 

cup-plate technique 243 

ditch-plate technique 242-3 

estimation 242-4 

gradient-plate technique 244 

serial dilution 242 

solid dilution method 243 
bacterio stats 229 

semi-solid antibacterial agents 248 
bacteriuria 140, 141 
Bacteroides frag His 30 

aztreonam resistance 102 

phages 248 
Bacteroides spp. 30 
Baird-Parker medium 19 
baker's yeast 35 
base-pair mutation 484 
BCG vaccine see bacille Calmette- 

Gu6rin (BCG) vaccine 
benzalkonium chloride 417, 419 
benzoic acid 210, 212 
benzyl alcohol 213 
D-benzylpenicillenic acid 104 
benzylpenicillin 92,93 

brain abscess 145 

degradation products 96 

Gram-negative bacteria 



lysis 167 

protection 7 
hydrolysis 477 
manufacture 149 

carbon source 155 

cell removal 157 

contaminants 155-6 

crude extract treatment 157-8 

defoaming agents 153-4 

extraction 157-8 

fed nutrients 155-6 

fermentation control 154-7 

fermenter 152-4 

GMP 158 

inoculum preparation 151 

inoculum transfer to vessel 154 

instrumentation 154 

isolation 157 

lactose 155 

media additions 154 

nitrogen source 155 

organism 150-1 

oxygen supply 152-3 

PAA stimulation 156-7 

pH 156 

production strains 151 
sampling 154 
sulphate supply 155 
temperature control 153, 156 
termination of fermentation 157 
biguanides 210,216-17 

mycobacterial resistance 269 
properties 209 
biliary excretion 133 
binary fission of bacteria 14 
bio-control 488-9 
bioburden 

determination 440 
measurement 372 
reduction in pharmaceutical 
products 371 
biocide-degrading enzymes, 

constitutive 266 
biocides 230 

bacterial resistance 10, 264, 265 

intrinsic 264, 265, 266 
cationic 268,269 
insusceptibility 263 
relative microbial responses 263-4 
see also antimicrobial agents/drugs, 
non-antibiotic 
biofilms 77 
physiological (phenotypic) 
adaptation to intrinsic 
resistance 272 
production 264 
biological indicators of sterility 442, 

443,445.6 
bioluminescence 25 
preservatives 254 
biotin 472 
bisbiguanides 178 

see also chlorhexidine 
bismuth sulphite agar 19 
bisphenols 222,224 
bisulphites 262 
Black Death 28 
black fluids 222,223 
blepharitis 79 
blood substitute, dextran 10,471 



Index 495 



blow/fill/seal units 436 
blue-green algae 3,4 
.boils 26, 143 
bone marrow 284 

multipotential cells 285 

suppression 1 35-6 
Bordetella pertussis 28-9,80,334 

non-invasive pathogen 81-2 

vaccine production 308 

see also pertussis; whooping cough 
Borrelia burgdorferi 32 
Borrelia recurrentis 32 
Borrelia vincenti 32 
botulinum 

antitoxin 318 

toxin in medical use 489,490 
botulism 27, 76, 85 
bovine spongiform encephalopathy 
(BSE) 73,207,323-4 

sterilization 386 

see also prions 
brain abscess 145 
Branhamella catarrhalis 26 
Branhamella spp. 26 
Brevundimonas diminuta 445-6 
brewer's yeast 35 
brilliant green 226 
P-bromopenicillanic acid 103 
bronchiectasis 138 
bronchitis 138 

chronic 29 
bronchodilators 416 
bronchopneumonia 30 
bronchoscope, disinfection 276 
bronopol 214 

thiol group reaction 259 
Brucella abortus 29, 80, 81 
Brucella melitensis 29 
Brucella suis 29 
buildings 349-50 
Burkitt's lymphoma 72 
burns, infected wounds 144 

cadexomer-l2 220 
calcium alginate 422 
Campylobacter 

antimicrobial agent choice 204 

gastrointestinal infections 142 
Campylobacter jejuni 31 
Campylobacter spp. 30-1 
cancer chemotherapy 476 
Candida alb icans 35,44-7 

amphoterocin B activity 1 14 

antimicrobial agent choice 205 

cell wall 44-5 

flucytosine activity 122 

gene isolation 45 

germ tube formation 46,47 

HO gene 47 

hyphal form 45 

mating type switching 46, 47 

morphological switching 45-6 

mutants 45 

phenotypic switching 45 

positive control for sterility testing 
449 
Candida parapsilosis 44 
Candida spp., contaminated medicines 

356 
candidiasis 



intestinal 114 

ketoconazole 122 

superinfection 136 
candidosis, vaginal 44,46 
capacity use-dilution test 238 
capreomycin 111,118 
capsids 54,57 

assembly 69 
capsomeres 54-6,57 
1-carbacephems 101, 102 
1-carbapenems 101-2 

see also carbapenems 
carbapenems 167 

see also 1-carbapenems 
carbenicillin 93, 94,95 

burn wounds 144 

gentamicin combination 108 
carbohydrate metabolism 17 
carbolic acid see phenol 
carboxypeptidase 167 
carbuncle 143 

carcinogen screening 62,484-6 
catgut, sterilized surgical 423 
cationic compounds 268, 269 
cationic surfactants 224-5, 358 

pH effects on antibacterial activity 
236 
CD4+ cells 72,73 
CD8 expression 296 
cefacetrile 98,99 
cefaclor 97, 95,100 
cefamandole 97, 95,100 
cefibuten 97, 99,100 
cefixime 97 
cefotaxime 96,97,99,100 

kidney infection 141 

PBP binding 167 
cefoxitin 97, 95,100 
cefpodixime 97, 99,100 
ceftazidime 96, 99,100 

PBP binding 167 
ceftizoxime 96, 99,100 
ceftriaxone 96, 99,100 
cefuroxime 96, 97, 95,100 
ceilings 349 

clean areas 430, 434 
cell membrane see cytoplasmic 

membrane 
cell surface, pH effects on antibacterial 

activity 236 
cell wall see bacterial cell wall 
cell-mediated immunity 283, 293-6 
cellulitis 143 
cellulose, oxidized 422 
central nervous system 

infections 144-5 

secondary disease 86 
cephalexin 97, 98,100 

PBP binding 167 
cephaloridine 167 
cephalosporin C 477 

manufacture 149, 158,759, 160 
cephalosporins 92,93-7,131 

activity spectrum 97 

p-lactam ring interaction with 
transpeptidases 167 

13-lactamase susceptibility 97 

biosynthetic genes 156-7 

enzymatic inactivation 133 

half-life 97 



PBP binding 167 
peptidoglycan crosslinking 166-8 
pharmacokinetic properties 97 
resistance 192 

structure- activity relationships 96- 
7 

cephamycins 157 

cephapirin 91,98 

cephradine 97,95,100 

changing facilities, clean areas 433 

cheese ripening 49 

chemical indicators of sterility 442-3, 
444 

chemoprophylaxis 1 36-7 

Chick-Martin test 237, 238 

chickenpox outbreaks 88, 325 

chimeras 455 

chiral inversion 478-9 

chitin 

Candida albicans 44 

S. cerevisiae cell wall 43, 44 

Chlamydia psittaci 31 

Chlamydia spp. 3 1 

Chlamydia trachomatis 31 

chloramine 218 

chloramphenicol 91,92,112,113, 
133, 190-1 
action on ribosomes 170 
bone marrow suppression 135-6 
drug-resistant ribosomes 190 
efflux proteins 190 
enzymatic inactivation 133 
mammalian cell penetration 172 
protein synthesis inhibition 171-2 
ribosome effects 172 
typhoid fever treatment 137 

chloramphenicol acetyltransferases 
(CATs) 112,190 

chlorbutol 213-14 
ophthalmic preparations 419 

chlorhexidine 210,216-17,258 
bacterial spore activity 271 
cytoplasm coagulation 259 
E. coli sensitivity 267 
mechanism of action 258,260 
microbial attack 359 
microorganism sensitivity 265 
mycobacterial resistance 269 
ophthalmic preparations 417,419 
properties 209 
Proteus resistance 268 
S. marcescens resistance 268 
Sacch. cerevisiae sensitivity 274 

chlorine 217-18 

antiviral activity 57 

compounds 209,210 

gas 345 

thiol group reaction 259 
chlorine-releasing agents, thiol group 

reaction 259 
chlorocresol 222, 224, 253 
chloroform 219,367-8 
p-chloromercuribenzoate 259 
chloroxylenol 209, 211, 222, 224, 
268 

potentiators 258 
chlortetracycline 105 
cholera 28,283 

antibiotic treatment 142 

contaminated medicine 356 



496 Index 



toxin in medical use 490 

vaccine 306, 308 
Chromobacter spp. 342 
chromosomal mutations, acquired 

resistance 182-3 
chromosomes 

bacterial 9-10 

function/replication 173-6 
selective inhibition 173-5 

supercoiling 173, 175 

unwinding 174 
ciprofloxacin 118, 120,727, 188 

kidney infection 141 

typhoid fever 142 
Cladosporium spp. 348 

building contamination 349 

filters 35 1 

isolated from air 340 

raw materials for manufacturing 
process 347 
clarithromycin 110,118 
clavams 97-8, 100,101 
clavulanic acid 101 

combination therapy 98, 100 
cleanliness, pharmaceutical 

manufacture 427-8,433 
clindamycin 112,773 

protein synthesis inhibition 172 

wound infections 144 
clomocycline 104 
clonal deletion, tolerance 298 
cloned gene expression 457-9 

post-translational modification 
458-9 

transcription 457 

translation 457-8 
cloning 454-6 

host choice 460-1 

shotgunning 456 

systems 461,462 
Clostridium botulinum 76 

medical use of toxin 489 

toxin 14,85 
Clostridium difficile 27 

pseudomembranous colitis 136 
Clostridium novyi 27 
Clostridium perfringens 27,282 

toxin production 83 
Clostridium septicum 27 
Clostridium spore 1 1 
Clostridium sporogenes 27, 499 
Clostridium spp. 

isolated from air 340 

properties 27 

transfer from manufacturing process 
operators 346 

water supply 342 
Clostridium tetani 27 

exotoxin 283 

medicament-borne infection 382 

non-sterile pharmaceutical products 
376 

tissue damage 85 
clotrimazole 120,123 
clumping 239,240 
cluster of differentiation 294 
co-trimoxazole 117 

gastrointestinal infections 142, 143 

typhoid fever treatment 137 
coagulase 282 



coccoid bacteria 4 
colistin 111 

see also polymyxins 
collagenase 83,282 
colony-forming units (CFU) 21 
colostrum, secretory antibodies 327 
colouring agents 358-9 
common cold 62 

partially invasive pathogens 82 
common-source outbreaks 87, 88 
community protection against 

epidemics 322 
community-acquired pathogens 198 
complement 

cascade 293 

fixation 80 

system 87,281,291-3 
complement activation 

alternative pathway 293 

classical pathway 291-3 

regulation 293 
complex-mediated reactions 300 
compound II 474 
compressed air 342 
concentration exponent 2 3 3 A 
congenital rubella syndrome 332 
conjugation 

bacterial 14-15 

plasmid transfer 183 

resistance plasmid transfer 133 
conjunctiva 79 
conjunctivitis 26, 29, 31 
contact lenses 79 

disinfection 419 

solutions 418-19 
contact plates 440 
corn starch liquor 155 
cortisone manufacture 478 
Corynebacterium diphtheriae 27, 80, 
82 

(3-phage 62 

tissue damage 85 
Corynebacterium spp. 

isolated from air 340 

properties 27 
cosmetic preparations, preservatives 

251,252 
cotrimoxazole 178 
Coulter counter 23, 24 
cowpox 322 
Coxiella burnetti 31 
cresol 222,223 

Creutzfeldt-Jakob disease (CJD) 73, 
207, 323-4, 356 

sterilization 386 
CRM197 335 
crop pest control 488 
Cryptococcus neoformans 35, 47 

amphoterocin B activity 114 

meningitis treatment with drug 
combination 134 
crystal violet 226 
Cunninghamella blakesleeana 487 
cup-plate method 243,248, 249 
cyanocobalamin 472 
cycloserine 118 

see also D-cycloserine 
D-cycloserine 165 

mechanism of action 163,164 

see also cycloserene 



cyclosporin A 301 
cystic fibrosis 138,139 
cystitis 29 
cytarabine 125,726" 
cytokines 295 
cytolytic reactions 299 
cytomegalovirus 63, 127 

HIV infection 72 

interferons 70 
cytopathic effect (CPE) 66, 67 
Cytophaga spp. 342 
cytoplasm 4,9-10 

coagulation 259 

non-antibiotic antibacterial agent 
activity 258-9 
cytoplasmic membrane 4, 8-9,178-9 

active transport system 9 

antibacterial agent penetration 
pathways 267-8 

non-antibiotic antibacterial agent 
activity 257-8 

porins 185 

selective disruption 178 
cytotoxic reactions 299 
cytotoxic T cells 296 

D-biotin 472 

D-value 13,387,389,391,403 

Dane particles 246-7 

dapsone 776,117 

ddl 73, 126 

decaprenyl-arabinose 168 

defence mechanisms, specific 283-4 

Deinococcus (Micrococcus) 

' radiodurans 403 
deletions 183 

demethylchlortetracycline 105 
deoxyribonuclease (DNase) 83, 454 
deoxyribonucleic acids 258 
dequalinium chloride 226 
dermatophytes 50 
desferrioxamine 473 A 1 
dextrans 10,470-1,472 
dextrose agar 20 
di-(5-chloro-2-hydroxyphenyl) 

sulphide 257 
diabetes, infection of islets of 

Langerhans 86 
diamidines 226 

Gram-negative bacteria sensitivity 

267 
diaminopyrimidine derivatives 776, 

117 
diarrhoea, traveller's 143 
dibromopropamidine 226 
dichloroisocyanurate, HIV 

disinfection 207 
dichloroisocyanuric acid 218 
dideoxycytidine (DDC) 125-6 
dideoxyinosine see ddl 
dihydrofolate reductase (DHFR) 176 

inhibitors 174, 177-8 
dihydrofolic acid 176 
dihydropteroate synthetase (DHPS) 

187 
dihydropteroic acid 176 
dihydrostreptomycin 106 
diphosphatidyl glycerol 8 
diphtheria 27, 82 
antitoxin 318 



Index 



497 



tetanus 334 
tissue damage 85 
toxin 

non-toxic derivative 335 
production 62 
toxoid 334 
vaccination 333- A t 

efficiency 326 
vaccine 304,308,311,314,315 
diphtheria, tetanus and pertussis 

(DTP) immunization 333, 
334-5 
dipicolinic acid (DPA) see pyridine 

2,6-dicarboxylic acid 
diplococci, aggregates 4 
Diplococcus pneumoniae see 

Streptococcus pneumoniae 
direct epifluorescent filtration 
technique (DEFT) 23 
disease 

common-source outbreaks 87, 88 
early treatment 469-70 
epidemiology 87-8 
immunity 278-9 
infectious 305 
manifestation 8 1 -4 
propagated-source outbreaks 87, 

88 
severity 325-6 
slow virus 73, 276 
transmission 76 
see also infection 
disinfectants 201-2,230 
acid 267 
air 250-1 

antibacterial activity 205 
cell wall lysis 256 
concentration for virucidal activity 

247 
contamination 370 
factors affecting disinfection 

process 232-7 
Gram-negative bacteria protection 

7 
in vivo tests 241-2 
liquid 237 A 18 

quantitative suspension 

tests 239-40 
suspension tests 237-8 
microbial attack 359 
mycobactericidal activity 241 
powders 249 
skin tests 241-2 
solid 249-50 
sporicidal activity 241 
storage 353 
types 201-28 

see also individual compounds 
viable airborne microorganism 

determination 250-1 
disinfection 

aseptic areas 436 
atmosphere 250-1 
attainable level 203 
clean areas for pharmaceutical 

manufacture of sterile 

products 433 
concentration exponent 233-4 
contact lenses 419 
dilution effect 233^ 



dynamics 230-2 

equipment 424 

hepatitis B virus 206 

high level 201,202 

HIV 206-7 

inoculum size 236, 237 

instruments 207 

interfering substances 236 

intermediate level 201-2 

low level 202 

manufacturing equipment 352 

pH effects 234-6 

policies 227-8 

potency/concentration relationship 
233 A 1 

rate of kill 231 

surface activity effects 236 

survivor/time curve 252 

temperature effects 232-3 

viable counts 239 

virus 57 

water 345 
ditch-plate technique 242-3,248 
DNA 

bacterial 14 

viral 15 
DNAgyrase 173,174 

inhibition by quinolones 175 

quinolone binding 187 
DNA ligase 174 
DNA polymerase 173,174,246 
DNA strand replication 174 
doors 349-50 
doxycycline 105 
drains 349 
dressings 419-21 

packaging 420-1 

spray-on 421 

sterilization 419-20 
drug 

efficacy 487 

fever 135 

safety 487 

see also resistance 
drug combinations 128-9, 134-5 

indications 128-9 

justifications for use 128 

resistance prevention 135 

responses 128 
dry heat sterilizer 397-8 
duck hepatitis B virus (DHBV) 246 
dyes 226 

early proteins 59 
Ebola virus 65, 205 
econazole 120,723 
EDTA 8, 258, 267, 268 

contact-lens solutions 419 
efflux 134 
efflux proteins 

chloramphenicol 190 

tetracycline resistance 196 

tetracyclines 190 
egg inoculation for virucidal activity 

245 
electron accelerators 401,403,405 
electron transport chain 9 

inhibition 257 
elongation factors 172-3 
Embden-Meyerhof pathway 18 



S. cerevisiae 42 
emulsions 

breakdown 372,374 

preservative evaluation 252 
encephalitis 144 
endocarditis prevention 136-7 
endospore 1 1 
endothelial cells 285 
endotoxic shock 372 

see also bacteraemic shock 
endotoxins 86, 282, 283 
energy 

reactions producing 17-18 

storage 17 
enteric fever 84 
enteritis 29 

Enter obacter cloacae 342 
Enterobacteriaceae, biocide 

resistance 266-9 
enterococci 

biocide sensitivity 263 

multi-drug resistance 134 

resistance 183 

transfer from manufacturing process 
operators 346 

see also vancomycin-resistant 
enterococci (VRE) 
enterotoxins 283 
Enterotube 20 
enterovirus infection 62 
environment, contamination sources for 

non-sterile products 377 
environmental monitoring, sterility 

assurance 441 
enzymes 475-7 

microbial in sterility testing 486 

plasmid mediated inactivation 
133-4 
eosinophils 285 
epidemics 88,325 

community protection 322 
Epidermophyton floccosum 50,51 
Epidermophyton spp. 346 
epifluorescence, preservatives 254 
episomes 9 

Epstein-Barr virus 63, 72 
equipment 

aseptic areas 436 

sterilization 423-5 
Eremothecium ashbyii All 
ergosterol synthesis 179 
ermA gene 191 
ermB gene 191 
ermC gene 191 
Erwinia carotovora 476 
Erwinia spp. 347 
erythrogenic toxin, Streptococcus 

pyogenes 26 
erythromycin 108, 109 

gastrointestinal infections 142 

legionnaire's disease treatment 
131,139 

mycoplasma infections 139 

new derivatives 109-10 
erythropoietin 464 
Escherichia coli 29 

ampicillin resistance 181 

L-asparaginase production 476 

biocide resistance 266-7, 268 

bismuth sulphite agar 19 



498 



Index 



cloning host 460, 462 

deep rough mutants 267 

enteropathic strains 82 

enterotoxigenic 143 

exotoxins 86 

K-antigens 80 

lux cluster insertion 25 

MacConkey's medium 18 

macrolide resistance 191 

meningitis 144, 145 

multidrug resistance pumps (MDR) 
196 

multiple antibiotic resistance (MAR) 
196 

multiple resistance 197 

peptidoglycan 6 

phages 58,248 

phospholipid structure 8 

signal sequence 458, 459 

somatostatin synthesis 460 

toxin production 82 

water supply 342 
Escherichia coli 0157 infection 

outbreak 323 
Escherichia coli K12(lambda) 60 
ester antimicrobials 210, 212-13 
ethambutol 168 

M. tuberculosis resistance 196, 197 
ethanol 210,213 

formation 42 

properties 209 
ethionamide 118 
ethylene oxide 262 

antiviral activity 57 

toxicity 399-400 
ethylene oxide sterilization 400, 399 

operating cycle 401 

sterilizer design/operation 400-1 
ethylenediamine tetraacetic acid see 

EDTA 
ethylphenols 222,223 
eukaryotes 4 
exaltation 279 
exons 456 
exopolymer matrix 77 
exotoxins 86, 282, 283 
expanded cortex theory 12 
eye preparations 

drops 417-18 
lotions 418 
ointments 418 
preservatives 359 
eye-drops 417-18 
preservatives 417 
Ps. aeruginosa contamination 382 
sterilization 419 
storage temperature 364 

F value 13,392 
F-pili 10 

conjugation 14 
F-value 391, 392, 398 
Fab fragments 286 
Factor VIII 356,464 
Factor IX 464 
famciclovir 127 
fansidar 178 
fats, microbial attack 358 
Fc fragments 286 
fentichlor 257 



fever 282 
fibrin 

deposition 281 

around abscesses 83-4 

foam 422 
fibrinolysins 83 

filters, manufacturing process 351 
filtration sterilization 405-7 

biological monitoring 445-6 

gases 407 

liquids 406 

see also membrane filtration 
fimbriae 10,79 
fire fly light-emitting system see 

luciferase 
fittings, clean areas 430 
flagella 10 
flaviviruses 65 
Flavobacterium spp. 30, 342 
flavouring agents 358-9 
floors 349 

clean areas 430, 434 
flow cytometry, bacteria 23-4 
flucytosine 122,123 
5-flucytosine 134 
5-fluoridine phosphates 122 
5-fluorocytosine 174, 176 
fluoroquinolones 120 
5-fluorouracil 122, 174 
folate 

antagonists 176-8 

metabolism in microbial/mammalian 
cells 176,777 

utilization 176 
food, microbial growth 76 
food industry, D-value 13 
food poisoning 27 

Campylobacter jejuni 3 1 

contaminated medicines 356-7 

staphylococcal 26 

Vibrio parahaemolyticus 28 

see also salmonellosis 
formaldehyde 215-16 

amino group reaction 259 

low temperature steam (LTSF) 
process 399,400,401 

plasmid-mediated resistance 279 

sterilization 399,401-2 

toxicity 399 
foscarnet see sodium phosphoformate 
fosfomycin resistance 195 
frameshift mutations 182, 183,484 
framycetin 106, 108 
Francisella tularensis 28 
fungal infections, imidazole 

derivatives 120, 122 
fungi 

antimicrobial agent choice 204-5 

azole actions om membrane 179 

biocide resistance 274-5 

dimorphic 35 

filamentous 462 

media 20 

polarity 37-8 
fungicides 230 

activity testing 245 

quantitative suspension tests 239 
fungistats 230 

activity testing 245 
furaltadone 119 



furazolidone 119 

Fusarium oxysporum f. sp. cepae 

487 
Fusarium spp. 347 
fusel alcohols 40 
fusidicacid 112,773,172-3 

action on ribosomes 170 

resistance 191 
fusion protein 460 

gamma-irradiation 401,403 

sterilizer 403, 404, 405 

see also ionizing radiation; radiation 
sterilization 
ganciclovir 126-7 
Gardnerella vaginalis 27 
gas gangrene 27 
gas sterilization 399- A 101 

monitoring 441, 444 
gastrointestinal infections 141-3 
gastrointestinal tract 

commensal microorganisms 78 

vascular permeability 82, 86 
gelatin foam, absorbable 422 
gene therapy 467 
gene transfer, drug resistance 133 
general protoplasmic poison 259 
generic substitution of drugs 146 
genes 

biosynthetic 156-7 

cloned 457-9 

expression maximization 459-60 

light-emitting 25 

repair 467 
genetic code 10 
genetic engineering see recombinant 

DNA technology 
gentamicin 92, 106,707, 108 
gentian violet 226 
Germall 115,252 
German measles vaccine 304 
glass containers 348 
p-glucan, Candida albicans 44-5 
glucan, S. cerevisiae cell wall 43 
Gluconobacter spp. 92 
glucose oxidase production 486 
glucose-6-phosphate dehydrogenase 

deficiency 136 
glutaraldehyde 210,214-16 

amino group reaction 259 

cell wall activity 256 

HIV disinfection 207 

mycobacterial resistance 270 

properties 209 

toxicity 208 
glycerol teichoic acid 6 
glycocalyx 10,77 
glycolytic pathway, S. cerevisiae 42 
glycopeptide antibiotics see 

glycopeptides 
glycopeptides 111-12,165-6 

multi-drug resistance 134 

resistance 194-5 

see also teicoplanin; vancomycin 
glycosylation 459 
glycylcyclines 105-6 
gonorrhoea 26 
good manufacturing practice (GMP) 

158,427, 428 
good pharmaceutical manufacturing 



Index 



499 



practice (GPMP) 368,370- 1 , 
436-7 

hospital pharmacies 3 81 

validation 371,372 
gradient-plate technique 244 
graft rejection 301 
Gram-negative bacteria 5, 7 

aminoglycoside-modifying 
enzymes 189 

antimicrobial agent choice 204 

biocide resistance 266-9 

contaminated medicines 356 

cytoplasmic membrane 185 

endotoxins 282 

envelope 7 

fusidic acid resistance 191 

industrial water supplies 342 

outer membrane 267 

porins 185 
Gram-negative cocci 26 
Gram-negative rods 28-32 
Gram-positive bacteria 5, 7 

aminoglycoside-modifying 
enzymes 189 

biocide sensitivity 263 

cytoplasmic membrane 185 

fusidic acid resistance 191 
Gram-positive cocci 26 

biocide resistance 266 
Gram-positive rods 27-8 
granulocyte colony stimulating 

factor 464 
granulocyte-macrophage colony 
stimulating factor 464 
griseofulvin 92,114,775 
growth hormone, contaminated 356 
Guthrie test 483 
gyrA gene 187 

H-2 complex 301 
H-antigens 284 
haemagglutination, bacterial 10 
haemodialysis solutions 416 
haemolysins 83,283 
haemophiliacs, HIV infection 356 
Haemophilus influenzae 29 

ampicillin resistance 145 

erythromycin activity 108 

meningitis 144 

respiratory tract infection 82 

transfer from manufacturing process 
operators 346 

upper respiratory tract infections 
137 

vaccine 307,311 
Haemophilus influenzae Type B (HiB) 

immunization 335 
Haemophilus pneumoniae 139 
haemorrhagic fever 205 
haemostats, absorbable 421-2 
halazone 218,279 
halogens 217-20 

sporicidal action 204 
hand disinfection 

hygienic 241 

surgical 242 
hand washing 428 

nurses 378 
hapten-protein conjugates 104 
HAT medium 288 



hay fever 291 

Hazard Analysis of Critical Control 

Points (HACCP) 339 
health hazards, non-sterile 
pharmaceutical 
products 375-6 
heat, disinfection process 232-3 
heat sterilization 390-9 

monitoring 441,443-4 
heat transfer, dry heat sterilizer 397-8 
heavy metals 220-1 

Saccharomyces cerevisiae 
effects 275 
HeLa cell lines 66 
Helicobacter pylori 3 1 
helper T cells 295 
helplessness, tolerance 298 
HEPA filters 407,442 
hepatitis 

environment specificity 208 

viruses 63 
hepatitis A 

vaccine 313 

virus 65 
hepatitis B 

immunoglobulins 319 

surface antigen (HBsAg) 247, 307, 
464 

vaccine 307,313 
hepatitis A virus 65 
hepatitis B virus 

animal model 246 

disinfection 206 
policies 227 

interferons 70 

oncogenic 72 

see also duck hepatitis B virus 
(DHBV) 
hepatitis C virus 65 
hepatocellular carcinoma 49 
herd immunity 88 
herpes infection, acyclovir 126 
herpes keratitis 125 
herpes simplex 321 

encephalitis 144 

phosphonoacetic acid activity 127 

virus 63 
herpes virus 63 

interferons 70 

plaque assays 245, 246 
herpes zoster 321 
hexachlorophane 222, 224, 257 

Gram-negative bacteria 
sensitivity 267 
hexose monophosphate pathway, 

S. cerevisiae 42 
high-efficiency particulate air (HEPA) 

filters 407,442 
histamine 281,291,293 
HIV 65,72-3 

AZT activity 125 

contaminated Factor VIII products 
356 

disinfection 206-7 
policies 227 

glutaraldehyde sterilization 215 

immune system effects 294 

Kaposi's sarcoma 72 

protease inhibitors 127 

reactivation 127 



reverse transcriptase 174, 247 

TIBO activity 127 

viral protein production 70 
HLA-B27 301 
HO gene 47 
hospital patients 

compromised 382 

resistance to medicament-borne 
infection 383 
hospital-acquired infection 77 
hospitals 

disinfection policies 227 

environment as contamination 
source 379 

pharmacies 380-1 
host 

autoimmune destruction 86 

damage 282-3 
host factors, antimicrobial drugs 131 
human immunodeficiency virus see 

HIV 
human immunoglobulins 304, 305, 

318-19 
human leucocyte antigen (HLA) 294, 

301 
human papilloma virus 72 
human serum, pooled 328 
human T-cell lymphotrophic virus type 

I (HTLV-1) 65, 72 
humectants 358 
humoral antigen-antibody 

reactions 291 
humoral immune response 283 
humoral immunity 285-6 
hyaluronidase 83,282 
hybridoma 288-9 
hydrochloric acid 280 
hydrocortisone manufacture 478 
hydrogen peroxide 211,221 

ribosome effects 259 
p-hydroxybenzoic acid see parabens 
hygiene 346-7 

personal 428 

pharmaceutical manufacture 427-8 
hyperglycaemia 86 
hypersensitivity 135,299-302 

delayed 299, 300 

immediate 291,299 

stimulatory 300 

types I-V reactions 299-300 
hypochlorite 210,218 

antiviral activity 57 

properties 209,210,218 

thiol group reaction 259 
hypoxanthine-guaninephosphoribosyl- 
transferase (HGPRT) 287, 
288,467 

ibuprofen 479 

idiotypic determinants 296-7 

idoxuridine 125,726, 174 

imidazole derivatives 120, 122,723 

imidazoles 178, 179 

imipenem 101, 102 

imipramine 487 

immobilized enzyme technology 486 

immune response 283 

magnitude 328 

specificity 328 

tumours 301-2 



500 



Index 



immune system 

adaptive 283-4 

innate 280-3 

recovery from infection 87 
immunity 302-3 

acquired 302-3 
active 328-9 
passive 327-8 

active 304-5 

cells involved 284-99 

classes 326-9 

generation strategies 321 

humoral 285-6 

longevity 327 

natural 302 
immunization 321-2 

antibody response 286 

cost 327 
juvenile schedule 335-6 

programme objectives 325-7 

routine against infectious disease 
330-5 

safety 326 

special risk groups 336 

travelling 326 
immunogens 283 

effectiveness 326 

non-replicating 328 
immunoglobulin A (IgA) 290 
immunoglobulin D (IgD) 290 
immunoglobulin E (IgE) 290-1 
immunoglobulin G (IgG) 286, 287, 
290,318 

transplacental 327 
immunoglobulin M (IgM) 289-90 
immunoglobulins 285-6 

classes 289-91 

globular domains 286 

human 304, 305, 318-19 

quality control 319 
immunological memory 324 
immunological products 304-5 

see also vaccines 
immunological tolerance 297-8 
immunology 278-9 
immunoregulation 296-7 
immunosera 304,305,317-18 
immunosuppression 

fungal infections 114,144 

Pneumocystis carinii pneumonia 
117 
immunosuppressive drugs 301 
impetigo 26, 143 
implants 421 
in-process control 427 
inactivating agents 240,448 

see also neutralizing agents 
inactivation factor (IF) 388, 389, 393 
incubators, chemical sterilization 425 
infection 

anatomical site 133 

bacterial 80, 141-3 

common source 323M 

establishment 75 

fungal 120, 122 

gastrointestinal 141-3 

intracellular 131 

iron availability 474 

manifestations 81 

medicament-borne 381-3 



administration route 382-3 
microbial contamination 

type/degree 382 
patient resistance 383 

prevention 136-7 

propogated source 324-5 

recovery 87 

respiratory tract 137-9 

routes 76 

skin 143-4 

spread 323-5 

time-concentration profile 328 

viral 143,356 

wound 28, 30, 144 

see also candidiasis; candidosis 
infective agents, obligate pathogens 

87 
inflammation 281-2 
inflammatory response modulation 80 
influenza 

partially invasive pathogens 82 

vaccine 307,310,313,326 
influenza A virus 124 
influenza virus 62, 64 

chick embryo cell system for 
growing 66-7 

combat of herd immunity 88 

enveloped particles 70 

viral protein production 70 
inhA gene mutations 197 
inhaler solutions 416 
initiation codon 458 
injectable products 41 1-15 

autoclaving 413 

design 411-12 

drug stability 415 

intravenous infusions 412-14 

isotonicity adjustment 412 

multidose 412,414 

packaging 413 

single-dose 414 

small-volume aqueous 414-15 

small-volume oily 415 

total parenteral nutrition 414 
inoculum size 236, 237 
insecticides 487-9 
instruments 

disinfection 207 

sterilization 423-5 
insulin 463 

cloned gene 456,457,458 
alpha-interferon 297 
interferons 70-1, 128,281,463 

antitumour effect 71 

recombinant DNA technology 461 
interleukin-1 (IL-1) 282 
interleukin-2 (IL-2) 296, 297, 464 
intoxication 81,85 
intracellular pathogens 131, 172 
intravenous infusions 412-14 

additives 413-14 
introns 456 
iodine 217, 219, 220 

antiviral activity 57 

compounds 211 
properties 209 

thiol group reaction 259 
iodophors 219-20 
ionizing radiation see radiation 
sterilization 



iron dextran injection 471 
iron poisoning 474 
iron-chelating agents 473-4 
isoamyl alcohol 40 
isografts 301 
isolators 

pharmaceutical manufacture of 
sterile products 436 

sterility testing 447, 448 
isoleucyl tRNA 173 

synthetase 192 
isoniazid 117,118,168 

M. tuberculosis resistance 168, 
196-7 
isopropanol 213 
itraconazole 122 

joints, artificial 425 

kanamycin 106, 707, 108 

Kaposi's sarcoma 72 

KatG catalase-peroxidase enzyme 

system 168 
katG gene 197 
Kelsey-Sykes test 238 . 
keratin 1 1 

fungal utilization 50 
ketoconazole 120, 122,123 
kidney 

infection 141 

inflammation 26 

malfunction 86 
Klebsiella aero genes 342 
Klebsiella pneumoniae 346 
Klebsiella pneumoniae subsp. 
aero genes 30 

MacConkey's medium 18 
Klebsiella spp. 

medicament-borne infection 382 

multiple resistance 197 

urinary tract infections 140 
Krebs citric acid cycle 18 

p-lactam antibiotics 92-3, 94, 95-8, 
99, 100-4 

bacterial cell wall crosslinking 
block 165-7 

manufacture 149-50 

resistance 192-4 
p-lactambond 165 
P-lactamase 93,192,476-7 
lactic acid, vaginal 79 
lactobacilli 79 
Lactobacillus spp. 347 
lactose 155 

laminar airflow unit 433, 436 
lanosterol 179 
latamoxef 100, 101 
latent heat 393 
lecithinase 282 
Legionella pneumophila 31-2 

erythromycin activity 108 

pneumonia 138, 139 

roxithromycin activity 110 
Legionella spp., environment 

specificity 208 
legionellosis 31-2, 138-9 

antimicrobial agent choice 204 

intracellular infection 131 
lens disinfection 207 



Index 



501 



leprosy 32 

dapsone therapy 117 
Leptospira icterohaemorrhagiae 33 
Lesch-Nyhan disease 467 
leucocidins 81,282 
leucocytes, toxicity of 

antimicrobials 242 
Leuconostoc dextranicum 10 
Leuconostoc mesenteroides 10 
Leuconostoc spp. 

dextran production 470 

intravenous infusions 412 
leucovorin 178 
leukotrienes 281,291 
ligatures 422-3 
light emitting genes 25 
Limulus test 372 
lincomycin 112,113 

protein synthesis inhibition 172 
lincosamide resistance 191 
lipid A 339 

lipid carrier molecule 165 
lipid solubility of drugs 133 
lipopolysaccharide 7, 8, 178, 267, 
268 

aminoethanol/aminocarabinose 
incorporation 195 

polyclonal activation 298 

polymyxin activity 179 

Ps. aeruginosa 269 
Listeria monocytogenes 27-8 
Listeria spp. 

antimicrobial agent choice 204 

environment specificity 208 

lux cluster insertion 25 
listeriosis 28 
lockjaw see tetanus 
lomefloxacin 120 
loracarbef 101 
low temperature steam formaldehyde 

(LTSF) process 215, 394, 399, 
400-1 
luciferase 25,372 
luciferin 25 
lung abscess 138,139 
lux cluster 25 
Lyme disease 32 
lymph nodes 285 
lymph system 84 
lymphocytes 283 

cell-mediated immunity 294 
lymphokines 281,298 
lymphoreticular organs 284 
lysogenic cells 59 
Lysol 223 
lysozyme 59,280 

Gram-negative bacteria protection 
7 

MacConkey's medium 18 
macrolesions 183 
macrolide, lincosamide and 
streptogramin (MLS) 
antibiotics, resistance 191 
macrolides 108-11 

action on ribosomes 170 

efflux 133 

protein synthesis inhibition 172 

resistance 191 
macrophage activating factor 295 



macrophage chemotactic factor 295 
macrophage migration inhibitory 

factor 295 
macrophages 280,285 

alveolar region 78 , 

endogenous pyrogen release 86 
major histocompatibility complex 

(MHC) 294, 296, 301 
malachite green 226 
malaria, Epstein-Barr virus infection 

72 
mammalian cells, cloning host 461, 

462 
mammalian drug metabolism models 

487 
mannitol salt medium 19 
mannoproteins 

Candida albicans 44 

5. cerevisiae cell wall 43 A 4 
Mantoux skin test 333 
Marburg virus, disinfection 205 
mast cells 285 
master temperature record (MTR) 

441 
MDRTB 118,134,196-7 
measles 

immunoglobulins 319 

outbreaks 88,325 

vaccination 331 

vaccine 304,313 

virus 64 
measles, mumps and rubella (MMR) 
vaccination 331-2 

juvenile immunization 
schedule 336 
measles, mumps and rubella vaccine 

(MMR Vac) 310 
mebendazole 120 
mec gene 194 
mecillinam 92-3, 94, 95 

PBP binding 167 
medical devices 77 
medicines, contaminated 356-7 
Medicines Act (1968) 380 
membrane attack complex 292 
membrane enzymes 257-8 

thiol-containing 258 
membrane filters 406, 407 
membrane filtration 

antimicrobial agents 449 

sterility testing 447 

water disinfection 345 
membrane permeability 258 
membrane potentials 257 
membrane-active agents 178 

resistance 195-6 
meningitis 

bacterial 26, 144, 145 

cryptococcal 47, 122 

drug combinations 134 

infantile 29 

meningococcal 26 

secondary case prevention 137 
sulphonamide activity 116-17 

pneumococcal 145 

viral 144 
mepacrine 174 
mercuric chloride 234 
mercury 

inducible resistance 273 



salts in cytoplasm coagulation 259 
meropenem 101, 102 
messenger RNA (mRNA) 58 

copying 174 

early molecules 59 

late 69 

translation into protein 457 
metabisulphites 212 
methacycline 105 
methici LJ in-resistant Staphylococcus 

aureus (MRSA) 134, 194, 197 

antimicrobial agent choice 204 

biocide resistance 263, 273-4 

mupirocin 113 

phenol disinfection 223 
methisazone 125 
methotrexate 178 
metronidazole 120,123 

brain abscess 145 

DNA strand breakage 175 

wound infections 144 
MIC 242,243 
miconazole 120,123 
micro-calorimetry, bacteria 24 
microbial cell, antigenic structure 284 
microbial challenge 203-7 
microbial growth on food 76 
microbial spoilage 355-65 

types 356-60 
microbial toxin detection 372 
microbiological assay 480-1 
Micrococcus spp. 

contamination sources for non-sterile 
products 378 

industrial water supplies 342 

packaging contamination 348 
microcolonies 77 
microflora, commensal 77, 78 
Micromonospora purpurea 92 
microorganisms 

antibiotic assays 479-81 

attachment 79 

human disease treatment 469-70 

models of mammalian drug 
metabolism 487 

portals of entry 77-9 

raw materials for manufacturing 
process 347-8 

survival 79 

transfer from operators 346 

viable airborne determination 
250-1 
Microsporon spp. 346 
Microsporum spp. 50 
Mima spp. 346 

minimum infective number (MIN) 76 
minimum inhibitory concentration 

(MIC) 242,243 
minocycline 105 
monobactams 92, 102, 167 
monoclonal antibodies 286-9 

production 287-8 

uses 289 
monocytes 280,285 
Morganella 30 
mosquito control 488 
moulds 35 

antibiotic production 477 

biocide response 264 

incubation temperature 20 



502 



Index 



isolated from air 340 

raw materials for manufacturing 
process 347 
MRSA see methicillin-resistant 
Staphylococcus aureus 
msrA gene 191 
mucociliary blanket of respiratory 

tract 78 
mucopeptide 5,80 

slime layers 79 

see also peptidoglycan 
mucopolysaccharide slime layers 79 
Mucor griseocyanus 487 
Mucor sp. 340 
mucous membranes 77-8, 280 

commensal microflora 78 
multidose products, contamination 

sources 377,379 
multidrug export genes 274 
multidrug resistance 134 
multidrug resistance pumps 

(MDR) 196 
multiple antibiotic resistance 

(MAR) 196 
mumps 

vaccination 331 

vaccine 306,313 

virus 64 
mupirocin 112-13 

protein synthesis inhibition 173 

resistance 192 
murein 5 

see also mucopeptide; peptidoglycan 
mutagenicity testing 484-6 
mutation 

acquired resistance to biocides 272 

drug resistance 133 

reverse 484 
mycobacteria 

arabinogalactan synthesis 168 

biocide resistance 264, 266, 
269-70 

mycolic acid synthesis 168 

non-tuberculous infection 106 

survival following phagocytosis 81 
mycobactericides 241 
Mycobacterium avium intracellular 
276 

antimicrobial agent choice 204 

biocide resistance 269 
Mycobacterium bovis 332 
Mycobacterium chelonae 270 
Mycobacterium leprae 32, 269 
Mycobacterium smegmatis 25 
Mycobacterium terrae 241 
Mycobacterium tuberculosis 32 

antimicrobial agent choice 204 

biocide resistance 269, 270 

chlorehexidine insusceptibility 217 

glutaraldehyde sterilization 215 

HIV infection 72 

human infection 332 

intermediate level disinfection 202 

isoniazid resistance 168 

multiple drug-resistant (MDRTB) 
strains 118,134,196-7 

mycobactericidal activity 241 

rifampicin activity 106 

streptomycin activity 107 

survival following phagocytosis 81 



transmission 276 

tuberculin test 300 
mycolic acid 270 

synthesis 168 
Mycoplasma pneumoniae 

antibody production 86 

pneumonia 138, 139 
mycotoxins 49 
myxoedema 298 
myxoviruses 64 

naftidine 178, 179 
nalidixic acid 120, 133 

pseudomonad selective media 19 
nasopharynx, colonization 346 
National Health Service 

Crown immunity removal 380-1 

purchasing policy 380 
natural immunity 302 
natural killer (NK) cells 297, 298 
nebulizer device 417 
necrotising fasciitis 26, 143 
necrotoxins 283 
Neisseria gonorrhoeae 26, 75 

biocide sensitivity 268 

plasmid transfer by transformation 
183 

sulphonamide resistance 181 

transmission 87 
Neisseria meningitidis 26 

meningitis 144-5 

respiratory tract infection 82 

vaccine 307,311 
Neisseria pharyngis 346 
Neisseria spp. 

erythromycin activity 108 

properties 26 
neomycin 106, 108 
netilmicin 106, 108 
neuraminidase 476 
Neurospora crassa 35, 47-9 

trichogyne 48 
neurotoxins 14 
neutralizing agents 240,448 
neutrophils 280 
nitrofurans 119,175 
nitrofurantoin 1 19,133 

DNA strand breakage 175 
nitrofurazone 119 
nitroimidazoles 175 
nocardicins 102,103 
non-ionic surfactants 358 
non-nucleoside antiviral compounds 

127 
nor A and norB gene mutants 188 
norfloxacin 120,121 

gastrointestinal infections 143 
noxythiolin 216 

nucleic acid synthesis inhibitors 186-8 
nucleic acids 259 
nucleoside analogues 125-7 
nucleoside triphosphate synthesis 

173 A 
nystatin 114,725,179 

O-antigens 284 
occupational risks 336 
oestradiol implants 421 
ofloxacin 118 
oils, microbial attack 358 



oleandomycin 108, 109 
olivanicacid 101, 102 
ophthalmia, purulent 26 
ophthalmic preparations 417-19 

contact-lens solutions 418-19 

design 417 

eye drops 417-18 

lotions 418 

ointments 418 

solutions 356 

see also eye-drops 
opsonization, pathogenesis 80 
organic acids 473 
organic chlorine compounds 218-19 
organic polymers, microbial 

attack 358 
organomercury compounds 

microbial attack 359 

mycobacterial resistance 269 
ornithosis 31 

osteomyelitis, staphylococcal 26 
overkill for virucidal activity 247 
1-oxaphems 100-1 
oxygen utilization pathway 18 
oxyribonucleic acids 258 

PAA see phenylacetic acid 
p-aminobenzoic acid (PABA) 176, 
177 

hyperproduction 187 

sulphonamide activity 177 
A -aminosalicylic acid (PAS) 117 
packaging 

contamination sources for non-sterile 
products 377 

dressings 420-1 

injectable products 413 

materials 348-9 

microbial spoilage 364 

pharmaceutical manufacture 429 

polymers 358 

preservatives 267-8 
pandemics 88 
papilloma virus 64 
parabactin 474 
parabens 210,212-13,267 

bacterial spore activity 271 
Paracoccus denitrificans 474 
paramyxovirus 64 
parasites 

elimination 279 

immunity 291 
paratyphoid fever 29, 283 

antibiotic treatment 142 

MacConkey's medium 18 
parenteral nutritional fluids 

contaminated 356 

see also total parenteral nutrition 
paromomycin 108 
passive immunity 327-8 
Pasteur ella pestis see Yersinia pestis 
Pasteurella tularensis see Francisella 

tularensis 
pathogenesis 

conjunctiva 79 

consolidation 79-81 

contact 78 

intestinal tract 78 

opsonization 80 

phagocytosis avoidance 80-1 



Index 



503 



physico-chemical barriers 78 

respiratory tract 78 

urogenital tract 78-9 
pathogenicity 75-7 
pathogens 279 

active spread 83 — 4 

invasive 83-4 

non-invasive 81-2 

obligate 87 

partially invasive 82 

passive spread 84 

primary defence strategies 282 
PBPs see penicillin-binding proteins 
penicillanic acid 102-3 

derivatives 102-3 

sulphone 103 
penicillin G see benzylpenicillin 
penicillin V see 

phenoxymethylpenicillin 
penicillin-binding proteins (PBPs) 97, 

98, 167, 192, 193 
penicillinase 477 
penicillins 92-3, 94, 95 

antigens 104 

p-lactam ring interaction with 
transpeptidases 167 

broad spectrum 131 

enzymatic inactivation 133 

hypersensitivity 103 A 4 

meningitis treatment 145 

naturally occurring 92 

peptidoglycan crosslinking 165-7 

production from Penicillium 
chrysogenum 453 

resistance 192, 193-4 

Streptococcus pneumoniae 198 

semisynthetic production 92-3 

structure 92 

synthesis 477 
Penicillium camembertii 49 
Penicillium chrysogenum 92, 150, 

158,453 
Penicillium digitatum 35 
Penicillium marneffei 50 
Penicillium notatum 92,150 
Penicillium roquefortii 49 
Penicillium spp. 49-50 

building contamination 349 

glass container contamination 348 

isolated from air 340 

packaging contamination 348 
penicilloic acid 192 
pentachlorophenol 257 
peptic ulcer 31 
peptidase 83 
peptide nucleic acids 466 
peptidoglycan 5, 6, 80, 266 

assembly disruption 168 

biosynthesis 164-8 

inhibition 164-8 

network expansion 12 

synthesis inhibitor resistance 192-5 

see also mucopeptide; murein 
peptidyl transferase 171, 172 
peracetic acid 221 
peritoneal dialysis solutions 416 
peritonitis, bacterial 26 
pernicious anaemia 471-2 
peroxygen compounds 221 

sporicidal action 204 



personal hygiene 428 
pertussis 

vaccination 334 
safety 326 

vaccine 304,306,308,312,315 

see also Bordetella pertussis; 
whooping cough 
Peyer's patches 285 
phages ' 15, 57-62,470 

epidemiological uses 62 

indicator organisms for virucidal 
activity testing 247-8 

induction 61 

lambda of E. coli 60 

lysogeny 60-2 

lytic growth cycle 59-60, 61 

temperate 59,60-2 

therapy 58 

transduction 62 

virulent 59-60 

plaque formation 60 
phagocytes 

endogenous pyrogen release 86 

killing 81 
phagocytic cells 131, 293 
phagocytic system, recovery from 

infection 87 
phagocytosis 280-1 

avoidance 80-1 

protection 77 

survival 81 
phagolysosome 281 
phagosome 281 
pharmaceutical manufacture 

atmosphere 340-2 

bioburden 440 
measurement 372 
reduction 371 

contamination 

non-sterile products 376,380-1 

removal 370-1 
definition 426-7 
documentation 429 
endotoxin levels 372 
environmental cleanliness 427-8 
hygiene 345-6,427-8 
microbial contamination control 

426,427-9 
microbial transfer from operators 

346 
microorganisms in partial synthesis 

477-9 
packaging 429 
post-market surveillance 373 
process 

buildings 349-50 

cleaning equipment/utensils 353 

cleansing 352 

critical control points 349 

design 429 

disinfection 352 

equipment 350-3 

filters 351 

glass containers 348 

microbial checks 352-3 

packaging 348-9 

raw materials 347-8 

validation 349 
pyrogen testing 372 
quality control 429 



procedures 371-2 
quality of materials 428-9 
respiratory tract flora 345-6 
sampling time 371 
skin flora 345-6 
spoilage detection 372 
sterile products 429-30, 431, 

432-6 
storage 429 
transport 429 
validation procedures 371 
water supply 342-5 
pharmaceutical products 

chemical deterioration 357 
formulation design/development 

368-70 
microbial attack 

observable signs 359-60 

susceptible ingredients 357-9 
microbial risk control 368-73 
microbial spoilage 360-5 

contaminant inoculum 361 

moisture content 362-3 

nutritional factors 361-2 

packaging design 364 

pH 364 

protection of microorganisms 
365 

redox potential 363 

storage temperature 364 
microbiological quality 339 
parametric release 439 
physico-chemical deterioration 357 
physico-chemical parameter 

manipulation 369 
potency determination 480 
preservation 365-8 
preservatives 369 
quality assurance 368-73 
pharmaceutical products, non-sterile 
contamination 374-6 

control 383 

environment 377,379 

equipment sources 379 

extent 379-81 

human sources 378-9 

manufacture 380-1 

packaging 377 

prevention 383 

sources 376-9 

in use 377-9,381 

water supply 376 
health hazards 375-6 
spoilage 374-5 
pharmaceutical products, sterile 
410-11 
absorbable haemostats 421-2 
aseptic areas 430, 431, 432-5, 

435-6 
blow/fill/seal units 436 
clean areas 430, 431, 432-5 
cleaning 434 
containers 435 
disinfection 434 
dressings 419-21 
environmental contamination 433 
GPMP 437 
implants 421 
injections 411-15 
isolators 436 



504 



Index 



ligatures 422-3 

microbiological monitoring 434 

non-injectable 416 

operation of clean area 434-5 

ophthalmic preparations 417-19 

sterilization methods 410-11 

sutures 422-3 

terminal sterilization 429-30 

vaccine preparation 430 
pharyngitis, acute 137 
phenolics 211 

properties 209 
phenols 221,222,223-4 

bacterial spore activity 271 

black fluids 222, 223 

coefficient tests 237-8 

cytoplasm coagulation 259 

dilution 234 

E. coli sensitivity 267 

interaction with packaging 
materials 367 

minimum inhibitory 

concentration 243 

mycobacterial resistance 269-70 

pH effects 235 

white fluids 222, 223 
phenoxyacetic acid 158 
phenoxyethanol 214 
2-phenoxyethanol 257 
phenoxymethylpenicillin 92 

manufacture 149, 158 
phenylacetic acid (PAA) 92, 93, 156 
phenylalanine 483 
phenylethanol 214 
phenylketonuria (PKU) testing 482-3 
phenylmercuric acetate 253,417,419 
phenylmercuric nitrate 417,419 
phenylmercuric salts 220 
pheromones, oligopeptide 36 
phosphatidyl ethanolamine 8 
phosphatidyl glycerol 8 
phospholipase 83 
phospholipid 7, 8 

arrangement in cytoplasmic 
membrane 8 

bilayer 9 
phosphonoacetic acid 127 
phosphotransferases 188 
Photobacterium fischeri 25 
phthalylsulphathiazole 116 
physical indicators of sterility 441-2 
picornaviruses 64-5 
pigment, bacterial cell 10 
pili 10,79 
pinocytosis 82 
pipleines 351 
Pityrosporum spp. 346 
pivmecillinam 93, 94, 95 
plague 28,283 
plant matter, decaying 342 
plaque assays for virucidal 

activity 245-6 
plasma substitutes 471 
plasmid-coded acquired resistance to 

biocides 272-4 
plasmids 

enzyme inactivation 1 3 3 A 
foreign DNA insertion 454-5 
resistance 133,187,273 
acquired 183-4 



transposons 183 
pneumococcal polysaccharide 

vaccine 307,311 
Pneumocystis carinii 72 
Pneumocystis carinii pneumonia 

co-trimoxazole activity 117 

trimetrexate therapy 178 
pneumonia 138-9 

bacterial 26 

pneumococcal 139 

staphylococcal 139 
polarity 37-8 

polio vaccine 304, 306, 309, 310, 
314,315 

inactivated (IPV) 330,331 

live oral (OPV) 330,331 
juvenile immunization schedule 
335 
poliomyelitis 

paralytic 330 

vaccination 326,330-1 
effects on incidence 322 
killed (Salk) 330 
live (Sabin) 330 
see also polio vaccine; 
poliovirus 
poliovirus 57, 62, 64, 69 

faecal excretion of vaccine 
virus 330-1 

plaque assays 245 

types 330,331 
polyclonal activation 298 
polyenes 114,775,178,179 

antibiotic-resistance 43 
polyglycerol-phosphate 5 
polyhexamethylene biguanide 207, 

217 
polyhydroxybutyric acid 9 
polymers, packaging 358 
polymyxins 27,92,111,178-9 

resistance 195-6 
polynoxylin 216 
polypeptide antibiotics 1 1 1,461 
polyphosphate 9 
polyribitol 5 

polyvinylchloride, plasticized 413 
porins 8,270 

cell membrane 185 

channels 267,268 
potassium monoperoxysulphate 221 
povidone-iodine 219, 220 
poxviruses 63,69 
pregnancy, urinary tract infections 

140 
preservatives 202, 251-4, 365-8 

availability 366-8 

bioluminescence 254 

challenge tests 369 

combinations 252-4 

concentration 366 

containers 367-8 

efficacy 252 

epifluorescence 254 

evaluation 252 

eye-drops 417 

inoculum size 366 

microbial attack 359 

multiphase systems 367 

packaging 267-8 

performance criteria 252 



pH effects 367 

rapid methods of evaluation 254 

synergy 253-4 

temperature 366 

water activity [AUwu] 366 
prions 73 

antimicrobial agent choice 207 

biocide activity 276 
pro-drugs 93 
proflavine 174,226 
proguanil 216 

bacterial DHFR inhibition 177-8 
proinsulin 459 
prokaryotes 4 
prokaryotic nucleus 9 
promoters 457 
prontosil 115,776 
propamidine 226 
propanol 478 
prophage 59, 61, 62 
(3-propiolactone 262 
propogated-source outbreaks 87, 88 

FIP 88 
proproteins 459 
propylene glycol 342 
prostaglandins 281 
prostate infections 141 
proteases 77 
protective clothing 346-7, 428 

aseptic areas 435 

clean areas 433 
protein A 81 

protein A-IgG complexes 81 
protein drugs 461 
protein synthesis inhibition 

azalides 172 

chloramphenicol 171-2 

clindamycin 172 

lincomycin 172 

macrolides 172 

mupirocin 173 

resistance 188-92 

streptomycin 169 
proteins 

administration route 466 

fusion 460 

glycosylation 459 

identity 465 

medically important 461,463-4 

recombinant 461,466 

synthesis 169-70,163, 171-6 
proteolysis 459-60 
Proteus mirabilis 188 
Proteus morganii 29-30 
Proteus spp. 

biocide resistance 264 

transfer from manufacturing process 
operators 346 

water supply 342 
Proteus vulgaris 29-30 
prothionomide 118 
protonmotive force 257 
Protozoa 

antimicrobial agent choice 207 

metronidazole activity 120 

resistance to biocides 275 
Providencia spp. 30 
Providencia stuartii 264 
pro virus 71 
pseudomembranous colitis 27 



Index 



505 



superinfection 136 
vancomycin therapy 1 1 1 
pseudomonads 

biocide resistance 269 
selective media 19 
Pseudomonas acidophila 92 
Pseudomonas aeruginosa 28, 75 
antimicrobial agent choice 204 
biocide resistance 264, 269 
burn colonization 144 
cephalosporin activity 96, 97 
chlorhexidine sterilization 217 
clavulanic acid activity 100 
contaminated medicines 356, 382 
contamination of non-sterile 
products 376,377 
during manufacture 380 
sources 378,379 
in use 381 
cystic fibrosis infections 139 
EDTA sensitivity 269 
eye-drop contamination 417 
gentamicin activity 108 
medicament-borne infection 356, 

382 
membrane permeabilization 

evaluation 258 
phages 248 
polymyxin 

activity 178, 179 
resistance 195-6 
QAC activity 225 
tetracycline activity 105 
transfer from manufacturing process 

operators 346 
urinary tract infections 140 
Pseudomonas cytotoxin 490 
Pseudomonas spp. 
contamination of 

sweetening/flavouring 
agents 359 
indigenous to fresh water 342 
raw materials for manufacturing 
process 347 
pseudomonic acid A see mupirocin 
psittacosis 31 

pneumonia 138 
public health measures 322 
puerperal sepsis 26 
purine synthesis 173 A 1 
pus 84 
pustules 143 
pyelitis 29 
pyelonephritis 29 
pyrazinamide 118 

M. tuberculosis resistance 196, 
197 
pyridine 2,6-dicarboxylic acid 11,72 
pyridoxine assay 482 
pyrimidine synthesis 173 A 1 
pyrogens 

bacterial 348 

testing in pharmaceutical 
manufacture 372 
pyruvil transferase 195 

Q-fever 31, 138 
qacA, qacB and qacC genes 274 
QACs see quaternary ammonium 
compounds 



quality assurance 368-73,427 
quality control 368,427 

GPMP 370 

pharmaceutical manufacture 429 
quaternary ammonium compounds 
(QACs) 207,211,224-5 

atmospheric disinfection 342 

bacterial spore activity 271 

BS specification 240 

cell membrane effects 268 

clumping 240 

E. coli sensitivity 267 

Gram-negative bacteria 
sensitivity 267 

interaction with packaging 
materials 367 

membrane-active agents 178 

microbial attack 359 

mycobacterial resistance 269 

properties 209 

viable counts 240 
4-quinolone antibacterials 120 

see also quinolones 
quinolones 131 

derivatives 226 

DNA gyrase 
inhibition 175 
site of action 173 

resistance 187-8 

rabies 62 

immunoglobulins 319 

vaccine 306, 309, 314 

virus 64 
radiation sterilization 401-3, 404, 
405 

monitoring 441,444 

sterilizer design 403,404,405 
radioenzymatic assays 481 
rainfall 342 
rate of kill 231 
recombinant animal cells 460 
recombinant DNA technology 453-4, 
470 

cloning 454-6 

drug authenticity/efficacy 461,465 
medically important 

polypeptide/protein 
production 461 
natural protein analogue 

production 465 
principles 454-61 
proteolytic damage 465 
small molecule production 466 
recombinant proteins 466 

production from mammals 461 
redox potential 363 
relapsing fever 32 
relaxin 463 
replica plating 41-2 
resistance 181 

access prevention to target sites 

185 
acquired 181-4 

chromosomal mutations 182-3 
genetic basis 182-4 
plasmids 183-4 
transposons 184 
aminoglycoside-aminocyclitol 
group 188-9,190 



antibiotic policies 146 

antimicrobial drugs 1 33 A - 

antimycobacterial drugs 196-7 

p-lactam antibiotics 192-4 

bacitracin 196 

bacterial conjugation 15 

biochemical mechanisms 184-97 

cephalosporins 192 

fusidic acid 191 

genetic determinants 184 

glycopeptides 194-5 

intrinsic 181-2 

membrane-active antibiotics 195-6 

multidrug 134 

mupirocin 192 

penicillins 192, 193-4 

peptidoglycan synthesis inhibitors 
192-5 

plasmid-acquired 133, 183-4, 187 

plasmid-mediated 273 

polymyxins 195-6 

problem 197-9 

protein synthesis inhibitors 188-92 

sterilization 387-8 

super-infection 131 

target sites 185-6 

teicoplanin 194, 195 

tetracyclines 190, 196 

urinary tract infections 140 

vancomycin 195 
respiratory tract 78 

flora 346-7 

infections 137-9 
restriction endonuclease 454, 455 
reticuloendothelial system 280 
retroviruses 65 
reverse transcriptase 125, 456 

activity assay 247 

inhibitiors 127 
rheumatic fever 26 
rheumatoid arthritis 299 
rhinovirus 62, 65, 82 

infection 70 

receptors 69 
Rhodotorula spp. 340 
ribarivin 125,726 
riboflavin 471 

ribosome binding site 457-8,459 
ribosomes 

bacterial 169, 170 

non-antibiotic antibacterial agent 
activity 258,259 

streptomycin action 170,171 
rickettsia, chloramphenicol activity 

112 
Rickettsia prowazeki 3 1 
Rickettsia quintana 31 
Rickettsia spp. 31 
Rickettsia typhi 31 
Rideal-Walker test 22 1 , 237, 238 
rifabutin 106 
rifampicin 106,118 

chemoprophylaxis 137 

legionnaires' disease 

treatment 131, 139 

resistance 106, 188 

structure 106 

transcription effects 175-6 
rifamycin 106 

resistance 188 



506 



Index 



ringworm 50,51,77 

griseofulvin 1 14 
risk categories for equipment in contact 

with patient 227-8 
risk control, microbial 368-73 
RNA methylase genes 191 
RNA polymerase 174, 457 
rod-shaped bacteria 4 
rotavirus 64 

plaque assays 245 
roxithromycin 110 
rubella 

vaccination 331-2 

vaccine 306,314 

virus 65 

Sabouraud maltose 20 
Saccharomyces cerevisiae 35, 36- 
44 

ascus formation 40, 42 

bud scar 44 

budding pattern 38-9 

cell ageing 44 

cell polarity 37-8, 39 

cell wall 43-4 

chitin ring 38, 44 

chlorhexidine sensitivity 274 

cloning host 460, 462 

developmental switch 40-1 

diploid 36, 37,39 

diplophase 40 

ethanol formation 42 

fusel alcohol effects 40 

genetic manipulation 36 

glycolytic pathway 42 

haploid 36,57, 39 

haplophase 40 

heavy metal activity 275 

hyphal growth 40 

invasive filaments 38,40 

life cycle 3 6 A 2 

comparison with N. crassa 48-9 

meiosis 40-2 

metabolism 42-3 

morphological change 37 

mutants 36 

mutation combinations 42 

oligopeptide pheromones 36 

physiology 42-3 

polyene antibiotic-resistant mutants 
43 

pseudohyphae 38,39-40 

replica plating 41-2 

schmoos 36 

spore formation 40-2 

sporulation 40-1,43 

sterol requirement 43 

trehalose production 42-3 

unsaturated fatty acid requirements 
43 

vegetative cell cycle 36-40 
salbutamol 478 
Salmonella enteritidis 29 
Salmonella paratyphi 29 

exotoxin production 84 

subepithelial tissue penetration 84 
Salmonella spp. 

medicament-borne infection 382 

partially invasive pathogens 82 

phenol disinfection 223 



Salmonella typhi 29, 80 

bismuth sulphite agar 19 

chloramphenicol activity 172 

drug sensitivity 137 

exotoxin production 84 

K-antigens 80 

phage typing 62 

phenol coefficient tests 237 

subepithelial tissue penetration 84 

survival following phagocytosis 81 

vaccine production 308 
Salmonella typhimurium 29 

Ames test 485 

deep rough mutants 267 

exotoxin production 84 

lux cluster insertion 25 

subepithelial tissue penetration 84 
Salmonella.'microsome assay 485 
salmonellosis 82,84 

antibiotic treatment 142 

contamination of non-sterile 

products during manufacture 
380 
sanitizer 230 
Sarcina spp. 346 
sarcinae, aggregates 4 
scarlet fever 26, 85 
Schick test toxin 334 
self antigens, tolerance evasion 298 
serial dilution 242 
serotonin 281 
Serratia marcescens 30 

chlorhexidine resistance 268 

filtration sterilization biological 
monitoring 445 

formaldehyde resistance 273 

pigment 10 
Serratia spp. 

indigenous to fresh water 342 

medicament-borne infection 382 
serum sickness 300 
services, clean areas 432 
sewage contamination 342 
sex strands 10 
Shigella boydii 29 
Shigella flexneri 29 
Shigella shiga 29, 57-8 
Shigella sonnei 29 
Shigella spp. 

gastrointestinal infections 142 

partially invasive pathogens 82 

phenol disinfection 223 
shotgunning 456 
siderophores 77, 473, 474 
signal sequence 458 
silver salts, plasmid-mediated 

resistance 273 
sisomicin 106 
skin 280 

commensal microflora 77 

eruptions 135 

flora 143,346-7 

contamination sources 378 

infections 143-4 

tests 

disinfectants 241-2 
semi-solid antibacterial agents 
249 

trauma 77 
slime 10 



mucopeptide/mucopoly saccharide 
layers 79 
slit sampler 250-1 
slow virus diseases 73, 276 
smallpox 279 

chick embryo cell system for 
growing virus 67 

control 321 

vaccination 326 

vaccine 304,305-6 
sodium hypochlorite 345 
sodium phosphonoformate 127 
soft tissue infections 143M 
soil erosion 342 
solid dilution method 243 
somatostatin 460 
somatotrophin 463 
sorbic acid 212 
sparfloxacin 120 
spermine 280 
spiramycin 108, 109 
spirochaetes 4,32-3 
spleen 285 
spoilage, non-sterile pharmaceutical 

products 374-5 
spores, biocide resistance 266 
sporicides 229,241 

quantitative suspension tests 239 
sporulation 271 
squalene epoxidase 122 
Stachybotrys spp., filters 351 
Staphylococcus albus 346, 380 
Staphylococcus aureus 4, 26 

bacitracin resistance 196 

brain abscess 145 

chlorehexidine sterilization 217 

contamination sources for non-sterile 
products 378 

cystic fibrosis infections 139 

enterotoxin 85 

erythromycin resistance 109 

lung abscess 139 

msrA gene 191 

penicillin resistance 181 

phage 58 
typing 62 

pigment 10 

pneumonia 139 

positive control for sterility testing 
449 

prophages 61 

protein A 81 

quinolone resistance 188 

skin flora 143 

skin infections 143 A l 

tetracycline-resistant 105 

topoisomerase mutations 187 

transduction 183 

transfer from manufacturing process 
operators 346 

virulent strains 80 

see also methicillin-resistant 

Staphylococcus aureus (MRS A) 
Staphylococcus epidermidis 11 
Staphylococcus spp. 

aggregates 4 

burn colonization 144 

contamination sources for non-sterile 
products 378 

isolated from air 340 



Index 



507 



properties 26 

selective media 19 
steam sterilization 392, 393-5 

superheated steam 393-5 
steam sterilizer 394-7 

design 394-7 

operation 395-7 

temperature monitoring 395 
sterile fluids, non-injectable 415-16 
sterile pharmaceutical products 416 

absorbable haemostats 421-2 

dressings 419-21 

implants 421 

injections 411-5 

instruments and equipment 423-5 

non-injectable sterile fluids 415-6 

opthalmic preparations 417-9 

surgical ligatures and sutures 422-3 
sterility assurance 388-9, 439 

bioburden determination 440 

environmental monitoring 440-1 
sterility testing 446-51 

accidental contamination 450 

antimicrobial agents 448-9 

direct inoculation 446-7 

inactivating agents 240,448 

isolators 447,448 

low level contamination 447 

membrane filtration 447 

methods 446-8 

microbial enzymes 486 

neutralizing agents 

positive controls 449 

random sampling 446 

sampling 450-1 
sterilization 385,399-401 

catgut 423 

conditions 408 

control 439-40 

D-value 370 

dressings 420 

equipment 423-5 

ethylene oxide 400 

eye-drops 419 

filtration 405-7 

biological monitoring 445-6 

formaldehyde 401-2 

gas 399-401,441,444 

heat 390-9,441,443-4 
dry 397-8 
moist 392-7 
process 390-2 
temperature profile 391 
temperature/time cycles 393 

injectable products 413,415 

instruments 423-5 

manufacturing equipment 352 

methods 389-90 

microorganism sensitivity 386-9 

monitors 441-3,444,445-6 
biological indicators 442 
chemical indicators 442-3, 444 
physical indicators 441-2 

radiation 401-3,404,405,441, 
444 

raw materials for manufacturing 
process 348 

reference organisms 386 

resistance 387-8 

steam 392,393-5 



superheated 393-5 

steam sterilizer design/operation 
395-7 

sterility assurance 388-9, 390 

survivor curves 386, 387, 388 

terminal 429-30 
steroids 301 

biotransformations 477-8 

inhaler preparations 4 1 6 

synthesis 470 
sterol 43 
sticky-ends 454 
storage, pharmaceutical manufacture 

429 
Streptococcus faecalis 342 
Streptococcus pneumoniae 4, 26 

penicillin resistance 198 

pneumonia treatment 138, 139 

transformation 14 

upper respiratory tract infections 
137 
Streptococcus pyogenes 4, 26, 80 

burn colonization 144 

erythrogenic toxin 26 

penicillin susceptibility 181 

pH of antibacterial agent 235-6 

skin infections 143 

toxin 83,85 

transduction 183 

transfer from manufacturing process 
operators 346 

upper respiratory tract infections 
137 
Streptococcus salivarus 346 
Streptococcus spp. 

aggregates 4 

isolated from air 340 

properties 26 

raw materials for manufacturing 
process 347 
streptodornase 475-6 
streptogramins, resistance 191 
streptokinase 282,475-6 
Streptomyces aureofaciens 158 
Streptomyces clavuligerus 98, 157 
Streptomyces olivaceus 102 
Streptomyces spp., antibiotic 

source 92 
streptomycin 92, 106, 107-8 

action on ribosomes 170, 171 

tuberculosis therapy 1 17,118 
styes 26 

succinylsulphathiazone 116 
sulbactam 103 
sulphadiazine 116 
sulphadimidine 116 
sulphites 212,262 
sulphonamides 115-17,177 

DHFR inhibitor combination 178 

resistance to 187 

thymine production blocking 174 
sulphur dioxide 212,262 

amino group reaction 259 
supercoiling regions, chromosomal 

173, 175 
superinfection 131, 136 
suppressor T cells 295-6 
surface activity, antibacterial action 

236 
surface adhesins 78 



surface antigens 284 
surfactants 224-5 

anionic 224 

cationic 224-5, 236, 358 

microbial attack 357-8 

non-ionic 358 

potentiation of antibacterial 
agent 236 
surgical prophylaxis 130-1,136 
survivor curves, sterilization 386, 

387, 388 
survivor/time curve 232 
swabs 440 

sweetening agents 358-9 
synergism 128 
syphilis 33 
systemic lupus erythematosus 299 

T cell receptors 294, 296 
T cells 285 

activation 298 

classes 295-6 

suppression 297 
absence 298 
T-even phage DNA 59 
T-even phages 69 
tar acids 211,223 
taurolidine 216 
tazobactam 103 
teichoic acids 6, 7, 266 

bacterial cell wall 167 
teicoplanin 112 

pentapeptide binding 165-6 

resistance 194, 195 

use in multi-drug resistance 134 
temafloxacin 120 
temocillin 93, 94, 95 
temperature 

coefficient 232-3, 366 

record chart 441 
terbinafine 122,123 
testosterone implants 421 
tetanus 27,283 

antitoxin 304,318 

immunoglobulins 319 

tissue damage 85 

vaccination 334 
efficiency 326 

vaccine 304,308,311,314,315 
tetrachlorosalicylamlide (TCS) 257 
tetracycline 104-5 

candidiasis superinfection 136 

group 104-6 

mycoplasma infections 139 

resistance and efflux proteins 196 
tetracyclines 92 

action on ribosomes 169 

bacteriostatic action 171 

efflux 133 

efflux proteins 190 

protein synthesis effects 171 

resistance 190 
tetrahydrofolate 176,777 
tetrahydroimidazobenzodiazepinone 

(TIBO) 127 
tetroxoprim 116,117 
thiacycline 105 
thiatetracyclines 105 
wo-thiazolones 259 
thienamycine 101,102 



508 



Index 



thiocarbamates, synthetic 122 
thiol groups 258,259 
thiomersal 220-1 

ophthalmic preparations 417,419 
thromboxanes 281 
thrush 

oral 44,114 

vaginal 44,46 
thymidine kinase 126 
thymidylate synthetase 174, 176 
thymidylic acid 174,176 
thymine production blocking 173 
thymus 284 
thyroiditis 298 
thyrotoxicosis 298,300 
ticarcillin, burn wounds 144 
tinea 50 

tolnaftate activity 122 
tissue culture for virucidal activity 

245 
tissue damage 84 — 7 

direct 84-6 

indirect 86-7 

membrane function interference 85 

secondary disease 86 

target cells 85 
tissue fluid loss 86 
tissue plasminogen activator 463 
tissue transplantation 301-2 
tobacco mosaic virus (TMV) 56 
tobramycin 106, 108 
tolerance 297-8 

mechanism breakdown 298 
tolnaftate 122,123 
tonsillitis 26 
tonsils 285 
topoisomerase 173, 175 

mutations 187 
total parenteral nutrition 414 

storage temperature 364 

see also parenteral nutritional fluids 
toxaemia, generalized 84 
toxins 77 

ingestion 76 

see also endotoxins; exotoxins; 
pyrogens 
trachoma 31 
transcription 174 
transduction 

bacterial 15 

plasmid transfer 183,184 
transformation 

bacterial 15 

plasmid transfer 183,184 
transpeptidases 166-8 
transplantation 301-2 

organ rejection 279 
transport, pharmaceutical 
manufacture 429 
transposons 

acquired resistance 184 

conjugative 184 

glycopeptide resistance 194-5 

plasmids 183 
transversions 182, 183 
travelling 

immunization 326 

risks 336 
trehalose 42-3 
Treponema pallidum 33, 87 



Treponema pertenue 33 
tricarbanilide 257 
triacetyloleandomycin 108 
triazoles 179 
tricarboxylic acid cycle, S. cerevisiae 

42 
trichlorocarbanilide (TCC) 257 
Trichophyton mentagrophytes 11, 205 
Trichophyton spp. 50-1 

griseofulvin activity 114 

transfer from manufacturing process 
operators 346 
triclosan 224,267 
trimethoprim 776,117,187 

bacterial DHFR inhibition 177 

prostate infections 141 

resistance 187 
trimetrexate 178 
triphenylmethane dyes 226 
tuberculin test 300 
tuberculosis 32 

disinfection of equipment 204 

drug therapy 117-18 

drug resistance 134 

incidence 276,332-3 

MDRTB 118,134,196-7 

streptomycin activity 107 

vaccination 332-3 
tularaemia 28 
tumour 

destruction 490 

immune response 301-2 

necrosis factor 464 

recognition 279 

viruses 71-2 
typhoid fever 29, 84, 283 

antibiotic treatment 142 

chloramphenicol therapy 172 

drug sensitivity 137 

MacConkey's medium 18 

phenol coefficient tests 237 

vaccination immunity longevity 
327 

vaccine 306,307,308,312 
typhus infection 31 
tyrothricin 27 

UDP-7V-acetylmuramic acid 165 
ultraviolet irradiation sterilization 

401,405 
uncoupling agents 257 
undecaprenyl phosphate 174 
undulant fever 29 
unsaturated fatty acids, S. cerevisiae 

requirements 43 
URA3 gene 45 
urethritis, non-gonococcal 31 
urinary bladder 

catheterization 139 

irrigation solutions 416 
urinary tract infections 78-9,139-41 

community-acquired 141 

drug resistance 140 

drug therapy 140-1 

recurrent 141 
urogenital tract 78-9 
urological irrigation solutions 416 

vaccination 279,321-2 

active acquired immunity 302 



cost 327 

effectiveness 326 

immunity longevity 327 

programmes 88 
objectives 325-7 

routine against infectious disease 
330-5 

safety 326 
vaccine production 

aluminium testing 317 

bacterial 307-8 

calcium presence testing 317 

final product control 315-17 

free formalin 317 

from microorganisms 470 

in-process control 312,314,315 

manufacturing 430 

phenol concentration 317 

potency 315-16 

quality control 312,314-17 

safety tests 316 

seed lot system 307 

sterility tests 317 

toxicity testing 317 

viral 309-10,312,313,314-17 
vaccines 304,305-10,311,312,313, 
314-17 

aseptic filling 436 

bacterial 307-8,310,311-12,316 

bacterial cell component 306-7 

classes 329-30 

component 329-30 

costs 320 

killed 306,329-30 

larger organisms 320 

live 305-6,329 

toxoid 306 

viral 309-10,312,313,314-17 
subunit 307 
vaccinia virus 63, 69 
vaginal pH 79 
vaginitis 27 
vaginosis, bacterial 120 
Van A phenotype 194,195 
vancomycin 111 

pentapeptide binding 165 

resistance 194 

rifampicin combination 106 

use in multi-drug resistance 134 
vancomycin-resistant enterococci 

(VRE) 197, 199 
VanH phenotype 194,195 
varicella 

immunoglobulins 319 

vaccine 314 
variola major 321 
variola virus 63 
variolation 279,321 
vascular permeability, histamine 293 
venereal infection 79 
viable airborne microorganism 
determination 250-1 
viable counting 239, 240 
Vibrio cholerae 28, 80 

exotoxin 86,283 

neuraminidase production 476 

toxin production 82 

vaccine production 308 
Vibrio parahaemolyticus 28 
vibrios 4 



Index 



509 



Vincent's angina 32 
viomycin 111 
viral chemotherapy 70-1 
viral DNA replication 69 

inhibition 174 
viral genome 55 
viral infection 

contaminated medicines 356 

skin 143 
viral protein production 69-70 
viral vaccines 309-10,312,313, 
314-17 

attentuated 316 

blending 309-10 

combined 310 

drying 310 

filling 310 

safety tests 316 

single-component 310,313-14 

viral harvest processing 309 

virus growth 309 
virion 69 
virucidal activity testing 245-8 

animal model 246 

egg inoculation 245 

endogenous reverse transcriptase 
247 

hepatitis B virus 246 

immune reaction 246-7 

phages 247-8 

plaque assays 245-6 

tissue culture 245 

virus morphology 247 
virucide 230 
virulence 75,279 

definition 79 
virulence factors 75 

extracellular 77 
virus-host cell interactions 57 
viruses 53 

antimicrobial agent choice 205-7 

capsid 54,57 
assembly 69,70 

capsomeres 54-6,57 

chemical agent effects 57 

cytopathic effect (CPE) 66, 67 

degree of virulence 75 

DNA 69 

endocytosis 69 

general properties 53-4 

HeLa cell lines 66 

helical symmetry 56 

hexon 57 



human 62, 63-5, 66-70 

attachment 68-9 

cell culture 66 

chick embryo cell system for 
growing 66-8 

cultivation 66-8 

multiplication 68-70 

non-enveloped 70 

penetration 69 

uncoating 69 

viral protein production 69-70 
icosahedral symmetry 57 
lipoprotein envelope 55 
membrane glycoprotein receptors 

68-9 
metabolic capabilities 54 
morphology 55,247 
nucleic acid content 54 
nucleocapsid release 69 
oncogenic 71 
penton 57 

physical agent effects 57 
protein coat 54 
replication 66,67 
resistance to biocides 275,276 
RNA 69-70 

oncogenic 71 
size 54 
slow 73 
structure 54-6 
subunit structure 54-6 
temperate 15 
upper respiratory tract infections 

137 

see also antiviral drugs; phage; 
prions 
vitamin B 471,472 
vitamin B 6 assay 482 
vitamins 471-2,473 

bioassays 481-2 
Vogel-Johnson medium 19 
volutin granules 9 
vomiting 76 
VRE 197, 199 

walls 349 

clean areas 430,434 
water 

chlorine gas disinfection 345 

deionized 343 

demineralized 343 

disinfection 345 

distilled 344 



distribution system 344-5 

mains supply 343 

membrane filtration 345 

microbial ecology 342-5 

microbial flora growth 
reduction 344 

microbial quality checking 345 

non-injectable 416 

raw 343 

reservoir storage 343 

reverse osmosis production 344 

sodium hypochlorite disinfection 
345 

softened 343 

ultraviolet irradation 345 
water activity [AUwu] 362-5,369 

preservatives 366 
water supply contamination 376 
water systems, storage tanks 32 
water vapour, phase diagram 394 
Weil's disease 33 
white fluids 222, 223 

Kelsey-Sykes test 238 
whooping cough 28-9, 81, 283 

epidemics 326 

see also Bordetella pertussis; 
pertussis 
windows 349-50 
wound infections 30 

burn 144 

postoperative 144 

secondary 28 

xenografts 301 
xylenols 222,223 

yaws 33 
yeasts 35 

biocide response 264 

industrial water supplies 342 

isolated from air 340 
yellow fever 

vaccination immunity longevity 
327 

vaccine 306,314 

virus 65 
Yersinia pestis 28 

z-value 13,387-8 

zidovudine (AZT) 73,125,130,174 

zinc-based products 378 



510 



Index